Address
1266-1268 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Simmering Chinese Restaurant in Rotorua Menu
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Simmering Chinese Restaurant in Rotorua has no menu available, but can choose from many other options such as Rissole or Ham from Te Puke Bakery. The Diner offers many options including Bacon & egg on toast and Sausage eggs & chips. Cardamom Indian Restaurant includes a wide range like Mix Platter or Tandoori Platter. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris offers Bistro 1284 and Smoked almonds (GF, V).
Nearby Sample Menus
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Bacon and Eggs $14.50
- bacon / free range eggs any style / chunky toast
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Beef Nachos $12,50
- chilli jam / melted cheese / sour cream
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Fish of the Day $19,90
- tempura / steak fries / mesclun salad / salmon roe /tomato jam / wasabi aioli
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Steak Fries $6,50
- aioli / tomato sauce
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Avocado Add $4.90
- dukkah crusted free range chicken tenderloins
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Pizza $11,50
- bacon / pineapple / cheese fries or salad option
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Urbano Big Boy $21.90
- bacon / pork and fennel chipolata / black pudding / free range eggs any style / crunchy potato cake / smoked tomato / portobello mushrooms / hollandaise / chunky toast
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Eggs Benedict $19.50
- bacon - smoked salmon - portobello mushrooms
- Mini Beef Burger with Shoestring Fries. N/A
- Pork Belly Roasted Pork Belly served with Braised Red Cabbage and Pumpkin Dumplings. Accompanied with a Cider Honey Sauce. N/A
- Lamb Rack Piri Piri Marinated Lamb Rack served with a Potato Creme Fraiche Mash, Baby Vegetables and a Red Wine Jus. N/A
- Tropical Chicken on Turkish N/A
- Mediterranean Couscous Salad N/A
- Banana Cake N/A
- Florentines N/A
- Breads and Dips Freshly Baked Bread served with Roasted Garlic, Dukkha, Avocado Oil, Hummus, Guacamole and Aioli, with Camembert Cheese, Salami and Olives. (Serves 2-4) N/A
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Marinated Olives $6.50
- Bowl of homemade marinated mixed olives. (v)
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Tiramisu $11.50
- Coffee and liqueur infused biscuit with fresh mascarpone cream and sprinkle chocolate
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Antipasto plank (serves 2) $24.50
- Three Italian cured meats with mixed olives, stuffed peppers, capers, three Italian pieces of cheese, grossing and olive oil
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Quattro fromagi – 4 cheeses $22.50
- Parmesan, pecorino. Ricotta, mozzarella, Napoli
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Alpina $22.50
- Shaved pecorino, mushroom, prosciutto, rucola, mozzarella, Napoli
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Affogato $12.50
- 2 scoops of vanilla gelato served with chocolate flakes and the shot of espresso coffee
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Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
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Pannacotta $12.50
- Traditional Italian dessert layered with mango jelly and served with sorbet
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Large Combo $18.00
- 1 full curryes, 1 full rice, 1naan bread 1 can drink
- Stuffed Kulcha Brad $4.00
- Butter Prawn mild+ rice $16.00
- Karahi Chicken med or hot + rice $15.00
- Malai Kofta mild+ rice $14.00
- Cheese & Garlic Naan Bread $4.50
- Dal Makhani mild+ rice $14.00
- Paneer Makhani mild + rice $14.00
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Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
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Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
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Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
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Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
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Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
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Mediterranean Fare
- Italian salami, shaved smoked ham, roasted chicken
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Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
- - 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
- Large Lamb $11.50
- Small Lamb $9.50
- Small Chicken $10.50
- Large Lamb $13.00
- Combo (Chips & Drink) $22.50
- Large Chicken $13.00
- Small Falafel (Veg) $9.50
- Small Mixed Meat $9.50
- White Toast $4.50
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Bowl of Seasoned Chips $8.50
- With tomato sauce & aioli.
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Bowl of Potato Wedges $14.00
- With sweet chilli sauce & sour cream.
- Avocado $3.20
- Wholemeal Toast $4.50
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Chicken, Spinach & Quinoa Salad $19.00
- Grilled chicken breast, quinoa, spinach, peas, feta, lightly dressed coleslaw.
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Beef & Caramelised Onion $18.00
- Lean beef pattie, caramelised onion, dill pickles, aioli, mixed lettuce, cheese.
- Bacon (1 rasher) $2.50
- Kumara $0.80
- Mash & Gravy $2.50/$5.00
- -Med Kiwi $16.00
- -Med Kiwi $9.00
- -Whole $19.00
- -Med Kiwi $15.00
- -Med Kiwi $15.00
- Pumpkin $0.60
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Cajun Chicken medium $30 / classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
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Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
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Johnny Cash Stash medium $32 / classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
- Green Salad $6.00
- nine $28.00
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Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
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Redneck Ribs six $19 / nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
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Redneck Ribs
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
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Chicken Tikka (6pcs) $9.99
- Diced boneless chicken marinated in yoghurt and spices cooked in tandoor
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Palak Paneer $12.50
- Homemade cottage cheese cooked with spinach, onion, tomato and spices
- Mixed-Vegetable Pickle $2.00
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Chicken Biryani $13.50
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
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Cheese Naan $4.00
- Naan stuffed with cheese and light spices
- Lamb $20.99
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Matter Paneer $12.50
- Homemade cottage cheese cooked with green peas, onion, ginger, garlic, spices and creamy sauce
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Beef Saag $13.99
- Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
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Be Rude Breakfast $19.50
- Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs
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Breakfast open sandwich $16.00
- w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
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Pumpkin & kumara fritter stack $17.00
- w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
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Garlic infused olive oil & sea $7.00
- salt grilled ciabatta
- Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
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Mushroom omelet of lightly sauteed mushroom medley $17.00
- w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
- Warm banana bread served w honey $8.00
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Free Range Eggs Benedict $17.50
- w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
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Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
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Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
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Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
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Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
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Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
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Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
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Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
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Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
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Ricotta pancakes $17.00
- with manuka honey, grilled bacon and fresh fruit (V)
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Quinoa, Brown and Wild Rice Salad $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, carrots and a spring onion vinaigrette (GF) (H)
- 2 Course: $29.90 per person
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The Classic Big Dukes $22.00
- a hearty breakfast Of tasty sausage, bacon, grilled tomatoes, hash browns, mushrooms and eggs to order
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Corn Fed Chicken Breast
- dusted w/bush mushrooms served With layered creamy potatoes, honey smoked bacon&caramelised shallots (GF)
- 3 Course: $39.90 per person
- - Sausages
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Hot Smoked Salmon and Brie $17.50
- With sour cream and fresh herbs (GF)
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Vegetarian 1 S $9 / L $17
- Olives, Sundried Tomato, Capers, Roasted Mushrooms And Capsicum.
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Scotch Fillet Steak $19.00
- Marinated With Rosemary & Garlic Oil. Served With Herb Roasted Potatoes, Mushroom Sauce & A Crisp Green Salad.
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Trilogy Of Cheese S $8 / L $15
- Mozarella, Parmesan And Feta On A Tomato Sauce Base.
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Smoked Chicken S $10 / L $19
- Smoked Chicken, Feta, Olives And Caramalised Onions.
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Pan Fried Fish Fillet $17.00
- With Potato Wedges, Side Salad, Aioli And Lemon.
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Quick Start $9.00
- Bacon, Eggs & Ciabatta Toast .
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Marguerita S $8 / L $15
- Napolese Sauce. Parmesan, Fresh Tomato And Mozarella Cheese.
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Eggs Benny With Smoked Salmon $17.00
- Smoked Salmon, Hollandaise, Rocket Leaves And Toasted Ciabatta Bread.
- Any curry with 2 nos of big square roti $15.00
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Special butter chicken $15.50
- grilled marinated boneless chicken cooked with original recipe gravy finished with cream and fenugreek
- Fried rice veg/egg $9.00
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Egg curry $13.50
- boiled egg cooked with chef special masala gravy and coconut milk
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Onion Uthappam $9.50
- a thick pan cake with toppings right in to the batter
- Vegetable/Egg kothu $9.00
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Coconut chicken curry special $15.50
- boneless chicken braised with tomatoes, fresh coconut masala and herbs
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Lamb/Beef ulathiyathu $16.50
- cooked lamb cubes roasted with coconut flakes, tomatoes and special masala
Simmering Chinese Restaurant
Phone
073502366
Opened hours
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
1266-1268 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand
- Rotorua Chinese Menus
- Bay of Plenty Chinese Menus