Simmering Chinese Restaurant in Rotorua Menu

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Simmering Chinese Restaurant in Rotorua has no menu available, but can choose from many other options such as Rissole or Ham from Te Puke Bakery. The Diner offers many options including Bacon & egg on toast and Sausage eggs & chips. Cardamom Indian Restaurant includes a wide range like Mix Platter or Tandoori Platter. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris offers Bistro 1284 and Smoked almonds (GF, V).

Nearby Sample Menus

Junior classic or curly fries $6.50
- Served with tomato sauce
Chicken, bacon & basil pesto burge $21.90
- Smoked chicken, wrapped in bacon infused with basil pesto, cheese and tomato, assembled on a long bun and fries
Rare roast beef sandwich $21.90
- Mildly smoked to rare and tender. Layered with aged kapiti gouda, baby spinach, feta and bacon jam in a long bun with fries and aioli
Buttermilk pancakes $17.90
- Light and fluffy short stack with thick cut bacon, banana, maple syrup cinnamon butter, whipped cream and even more maple on the side!
Corn on the cob $6.00
Jnr fish & chips $9.90
- Crisps battered fish and chips with tomato sauce
Creamy aioli $1.00
Country club $14.90
- Chicken, streaky bacon, avocado, moazzarella & aioli

Chicken tikka masala (med) $13.50
- Succulent tandoori chicken morsels cooked in a spicy gravy with greens peppers
Karahi chicken (boneless or with bones, med or hot) $14.00
- Chicken pieces cooked in ginger, garlic and spices
Cheese chilli (med or hot) $12.00
- Cubed cottage cheese dipped in gram flour battered and half fried then finished with fresh capsicum, onions and green chilli
Vegetarian manchurian $13.50
- Fresh diced vegetables deep fried with cornflour and spices, finished with a thick garlic sauce
Paneer mattar (med) $12.00
- Cottage cheese and fresh peas cooked together in onion based creamy gravy with herbs and spices
Naan $2.50
Prawn pakora (10 pcs) $10.00
- Kimi prawn cutlets dipped in mildly spiced batter, deep fried and served with rice
Peshwari naan $4.00
- Special naan from peshwari, plain flour bread with sultana, coconut and cottage cheese

Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
Tea and Coffee
New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops

Large Combo (Chips & Drink) $21.00
Small Combo (Chips & Drinks) $15.50
Small Mixed Meat $9.50
Chicken & Rice $7.00
Large Chicken $11.50
Chicken $14.00
Large Lamb $11.50
Large Falafel (Veg) $11.50

Thai Spring Rolls $8.50
- Minced pork, vegetables and vermicelli, wrapped in spring roll pastry.
Keang Dang Ped $25.50
- Red curry duck cooked in coconut cream with pineapple, basil and vegetables.
Pad Thai Tofu $14.50
- Traditional fried Thai noodles with tofu, bean sprouts and ground peanuts.
Panaeng Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables with your choice of beef, pork or chicken.
Spicy Noodles $13.50
- Stir fried spicy noodles with chicken and vegetables.
Kata Talay $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
Tom Yum Talay $10.50
- Traditional hot and sour seafood soup with mushrooms and lemon grass.
Nua Ob Yod Pak $29.50
- Pan fried sirloin steak cooked in red wine sauce and served with vegetables.

Butter Lamb $12.50
- Juicy tender lamb or beef pieces had roasted in tandoor and finished with creamy tomato gravy
Chicken Tikka (4 pc) $8
- Tender boneless pieces of chicken, marinated overnight in yoghurt and spices roasted in the tandoori oven, served with mint chutney
Peshwari Naan $3
- Naan Stuffed with dried fruits
Golden Cheese Balls (6 pc) $5
- Mashed potatoes mixed with mild spices, cheese and with fresh coriander, shaped into little circular balls and deep fried
Lamb Madras $12.50
- Lamb or beef in a spicy masala sauce, with coconut well-known south Indian dish
Chicken Saagwala $12
- Tender chicken pieces cooked mildly spices and herbs with fresh spinach puree as a gravy
Daal Makhani $11.50
- Whole lentils cooked overnight on slow fire, finished with spices
Plain rice $3

The Wagon Wheel $40.00
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - serves 3-4
Dixie Chicken medium $32 / classic $37
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Lone Star Artisan Loaf $10.00
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Burrito Ranchero $24.00
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Lone Star Artisan Loaf $10.00
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Apache Fish medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
We’re proud to serve our guests only 100% grass-fed prime steer.
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.

Doner kebab roll $10.90
- chicken, lamb, mixed meat or falafel
Kuru kofte $14.90
- shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
Ayran (yoghurt drink) n/a
Fish - special marinated fillet, grilled or fried $13.90
- served with tartare sauce, salad and turkish bread or chips
Extras $4.90/each
- shish kebab, gozleme & borek
Baklava n/a
Roast leg of lamb $15.90
- slow roasted lamb, served with potatoes and topped with a traditional turkish seasonal vegetable sauce
Turkish soup (lentil or chicken) $4.90/$7.30
- homestyle soups served with turkish pide bread (mini/reg)

Vege Biryani $12.50
- Combination of fresh vegetables cooked with rice, tomato, onion and spices
Cheese & Garlic Naan $4.50
- Naan stuffed with cheese and sprinkled with garlic
Beef Kadai $13.99
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
Paneer Butter Masala $12.50
- Cottage cheese cooked in cashew paste, tomato, spices, butter and creamy sauce
Vege Jhalfrezi $11.50
- Freshly diced vegetables Cooked with capsicum, tomatoes, onions, coconut cream, and fresh ground spices
Lamb Rogan Josh $14.50
- Cooked with onion, tomato gravy and finished with spices
Prawn Kadai $15.50
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander >> Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
Chicken Tikka Masala $13.50
- Cooked with onion, tomato, ginger, garlic, cream and spices

Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
Cobb Loaf $6.5
- Our famous loaf, baked daily.
Catch of the Day $31.9
- Depending on availability - ask our waitstaff.
Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
Sirloin 250g $32.5
Beer Battered Fish & Chips $24.9
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
Nachos $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.

Double Cheeseburger n/a
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible
Chicken Bacon Deluxe n/a
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo
Hamburger n/a
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun
The Clubhouse Chicken - Crispy n/a
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks
Chick'n McCheese n/a
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise
Bacon & Cheese Sauce Loaded Fries n/a
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life
Hotcake Syrup n/a
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like
Grilled Chicken Snack Wrap n/a
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise

Kumara Chips $4.00
Hawaiian Burger $6.00
2 Fish & chips $5.00
Hot Dogs $2.00
4 Fish, 2 crabsticks, 2 hot dogs, 6 Nuggets & Chips $20.00
Hamburger $4.50
Crumbed Fish $1.00
Fish Burger $6.00

Boscaiola $25.00
- Tomato sauce - mozzarella - creamy porcini cheese - italian prosciutto
Quattro Stagioni $22.00
- Tomato sauce - mozzarella - ham - mushrooms - artichokes
Calzone Imperfetto $23.50
- Mozzarella- ham- tomato sauce- mushrooms - olives - onions - capsicum - rocket
Gluten free base $4.00
Siciliana $19.00
- Tomato sauce - mozzarella - tuna - onions
Saporita $22.50
- tomato sauce - mozzarella -blue cheese - spicy salami - capsicum
Buffalo mozzarella $6.00
Bismark $23.00
- Tomato sauce - mozzarella- egg- ham- blue cheese

Spiced apple crumble, vanilla ice cream, star anise anglaise $16
Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
Smoked almonds (GF, V) $7
Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
Mixed salad greens, with walnut vinaigrette (V) $16
Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
House baked Ciabatta w olive oil, butter (V) $7.5
Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37

Lachhedar Parantha - Hand-rolled bread made in spirals from wholemeal and white flour and butter $4.50
Saag Scallops - Saag Scallops, a wonderfully delectable dish of scallops cooked in a fine, mild puree of fresh spinach, herbs and spices. $28.90
Korma (Chicken, Lamb or Goat) - Chicken,Lamb or Goat cooked in cashew nuts, gravy and home-made cream. Traditionally cooked. $18.90
Lava Chicken - Diced chicken cooked in fine onion gravy and then garnished with fresh herbs $19.90
Pulav Rice - Rice cooked with cashews, sultanas and Indian herbs $10.00
Zeera Rice - Rice cooked with cumin seeds $5.00
Lovely India Chef's Special - Diced chicken cooked in creamy tomato gravy with nuts and mushrooms garnished with diced nuts and fruits $22.50
Pudina Paneer Tikka - Homemade cottage cheese marinated in yoghurt, mint, spices and roasted Tandoor $14.50