Smart Sushi in 286 Mount Wellington Highway Menu

Nearby Sample Menus

SALT & PEPPER SQUID 16.9
- coriander peanut salad aioli
BEEF NACHOS 15.9
- cheese sour cream salsa guacamole
MINI HOT DOGS 12.5
- FRIES SALAD
T.P.L RIB BUSTER 79.9
- 3kgs ribs coleslaw fries
HOT LOAF 10.0
- with a choice of garlic butter OR herb butter (v)
FRIES 7.5
- aioli
CHIMICHANGA 8.5
- crispy wrapped banana caramel mango pulp chocolate sauce berry sauce
BLUE CHEESE + CARAMELISED ONION PIZZA BREAD 10

Middle Eastern $19 / $28 / $40
- Pulled lamb, cherry tomato, rosemary, feta, pine nuts, mint jelly and date jus
Green beans $8
- with smoked bacon and fish sauce vinaigrettes
Pizza Bread (Small / Large / XXL) $13 / $19 / $26
- Roasted garlic, mozzarella, rosemary and pistachio chimichurri
300gr Angus Scotch Fillet $36
- Charred broccolini, cherry tomato, duck fat baby potato and creamy mushroom sauce
Gourmet Ice Cream $13
- Chef flavours of trio kapiti ice cream with marinated berries and caramel sauce
Smoky Pulled Pork 2 for $14 / 3 for $18
- With apple chutney and jim beam bbq sauce
Asian Salad $19.5
- Crisp lettuce, fried glass noodle, cabbage, shaved cucumber, red onion, bean sprouts, carrot, cherry tomato, spring onion, peanuts and nam jim vinaigrettes
Rocket, cherry tomato, red onion, parmesan, balsamic $8

Pumpkin $0.60
Apple Crumble $3.00
Roast Meals N/A
- All meals served with potato, kumara, pumpkin, mixed veges and gravy
Kumara $0.60
Combination - Small / Medium / Large $9.50/$13.50/$17.50
Whole Chicken $16.00
Beef - Sandwich / Roll $5.00/$6.00
Small Snack Box $4.50
- 1 Piece of Chicken & 6 Potatoes

Fried Noodle with Shredded Pork & Veges $10.00
Stir Fried Shredded Pork with Bean & Pickled Vegetable / Stir Fried Mixed Vegetables / Spicy Salt & Pepper Tofu / Ma Po Tofu $16.00
Beef in Hot Chilli Sauce $22.00
Ling Collars in Soya Sauce / Mussel in Black Bean Sauce / Tofu and Fish Fillets / Fish Fillet (lemon sauce, sweet corn, spicy salt and pepper, sweet and sour) $18.00
Cumin Beef / Beef Briskets (Curry) / Lamb Brisket with Dried Bean Curd Hot Pot $18.00
Fried Noodle Shredded Chicken & Veges / Shanghai Style Fried Thick Noodle / Fried Vermicelli with Salted Cabbage and Duck Meat Slice $10.00
Golden Pompano (steamed with bean sauce, chilli, black bean, fry) / Fish Fillets with Pickled Cabbage and Chilli / Spicy Fish Fillet $22.00
Roasted Pork with Shrimp Paste Fried Rice / Fried Rice Fujian Style / Raw Fried Stick with Dry Meat Sausage $12.00

THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
FISH BALLS $11.50
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
POTATOES SERVED WITH AIOLI $10.00
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
CHICKEN BATON ROUGE $15.00
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
CHEESE BOARD $10.50

B.L.A.T $14.5
- bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
Seasonal Vegetables $7.5
Fries $7.5
Spiced BBQ Chicken $22.0
- bacon, tomato and caramelised onion
Beef and Bacon Burger $19.5
- served with fries
Bacon & Eggs $12.5
- with toasted ciabatta bread
Vegetarian $22.0
- sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
Cajun Beef $22.0
- with mushroom, spinach, red pepper and lemon yoghurt

Pineapple delight $16.50
Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
Rocket lettuce salad w aged manchego cheese N/A
Mint & white balsamic - Lamb Rack $2.50
Carrots in orange ginger butter N/A
Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
Wagyu carpaccio - tea smoked tomato $35.00
Clevedon buffalo burger - onion / smoked chipotle slaw / smoked Provolone cheese / tomato $27.50

Pasta of the day $29.00
- Ask one of our friendly wait staff
Applejack's fish & chips (GFR) $25.00
- Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
Super monster add an extra patties for $6.00
Chicken ribs $18.00
- Hot & spicy or BBQ sauce
Louisiana gumbo soup $11.00/ $23.00
- With chicken & shrimp & chorizo (Cup/Bowl)
Applejack's challenge $80.00
- 1kg rib eye steak with coleslaw, onion rings, steak cut fries & choice of 2 sauces
Proscuitto di fungi $17.00/ $24.00
- Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
Rocket, pear & parmesan salad (V) $7.00

50. FRIED RICE TOFU $14.90
- Stir fried rice with tofu, egg and mixed vegetables
39. LAKSA
- Egg noodles in Laksa curry with coconut milk and vegetables
Prawns $8.00
Prawns $17.90
28. SPICY BASIL DUCK $17.90
- Stir fried sliced roast duck with chilli,, basil leaves and vegetables
13. PLAR GOONG $17.90
- Prawn Salad tossed with lemongrass, Thai herbs and chili paste
34. HOR MOK $19.90
- Seafood combination with egg, coconut milk and curry paste
45. SATAY SAUCE TOFU $14.90
- Stir fried with peanut sauce and vegetables