Smart Sushi in 286 Mount Wellington Highway Menu

Chicken Teriyaki Donburi $13.00
- Teriyaki chicken served with veges and rice
Chicken Katsu Donburi $13.80
- Slices of chicken rolled in katsu crumb, deep fried, served with veges and rice
Curry Chicken Katsu Donburi $14.80
- Slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veges and rice
Chicken Karaage Donburi $14.00
- Pieces of chicken rolled in karaage flour, deep fried, served with veges and rice
Salmon Teriyaki Donburi $15.00
- Teriyaki salmon served with veges and rice
Beef Teriyaki Donburi $14.00
- Teriyaki beef served with veges and rice
Tofu Donburi $12.50
- Fresh tofu, lightly fried, served with veges and rice
Japanese Chicken Curry $12.50
- Chicken curry, served with veges and rice
japanese Beef Curry $13.00
- Beef curry, served with veges and rice

Chicken Teriyaki Udon $12.50
- Teriyaki chicken served on udon noodle soup
Prawn & Vege Tempura Udon $14.00
- prawns and veges in tempura batter, deep fried , served on udon noodle soup
Vege Tempura Udon $12.00
- Veges in tempura batter,deep fried, served on udon noodle soup
Inari Udon $12.00
- Tofu marinated in sweet unami flavours, deep fried, served on udon noodle soup
Chicken Yaki Udon $13.50
- Stir fried chicken, veges and udon noodles, option of spicy or non spicy
Seafood & Chicken Yaki Udon $15.00
- Stir fried seafood, chicken, veges and udon noodles, option of spicy or non spicy

Nearby Sample Menus

Spinach $3.00
-Banana, berries, creme fraiche & maple (V) $14.50
Brioche french toast (GFA) $16.50
- Free range bacon, banana & butterscotch sauce
Free range eggs on toast (GFA)(V)
- Choose between poached, fried or scrambled & the select your extras
Homemade baked beans / Extra free range eggs (4) $4.00
-Spinach & frield mushroom (V) $16.50
GFA= Gluten free available $1.00 Extra/ V=Vegetarian / GF= Gluten free
Vege breakfast (GFA)(V) $17.50
- Crispy fried potatoes with spinach, roasted fields mushrooms, grilled tomato, free range poached eggs & toast

Chipotle sauce 1
Board of Toasted Breads 14
- w hummus & kalamata olives
Crushed peas in olive oil 6
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- natural w shallot & red wine vinegar
Braised Lamb Shoulder 32
- w crushed peas, salted lemon yoghurt & balsamic figs
Soft Shell Tacos 15
- w kim chi & garlic mayo (see waitor for today's filling)
Mushroom & Truffle sauce 2
Pickled Veg Jar 6

BLAT $14.00
- A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
Extra Topping $3.00
Big Breakfast $16.00
- Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
Sour Dough Pancakes $13.50
- Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
Ornelette $16.50
- Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
Fantastic French Toast $14.50
- Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
One Filing $5.00
Basic Breakfast $12.00
- Your choice of Bacon or Sausage with Eggs, Tomato and Toast

Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
This is a sample menu, dishes may change with the seasons.
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9

Prawn Twister $1.80
Battered Sausage (GF) $2.50
Salt Pepper Calamari (8Pcs) $7.90
Mussel $1.30
Mild Curry Sauce $3.50
Kiwi Lamb $8.99
- serving with 120g beef patties, egg, red onion, salad, tomato. Lettuce, homemade aioli and tomato sauce on top
Egg (GF) $12.99
Oyster $3.00
- Fresh

LAMB $11.00/$14.00/$17.00
Chicken $6.00/$5.00
VEGETARIAN $7.50/$9.50/$11.50
Potato $0.60
Pork $6.00/$5.00
(all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
BEEF $10.00/$13.00/$16.00
Special Combo $6.50
- 2 pieces of chicken, 5 potatoes

Teriyaki salmon don $13.00
Prawn tempura $11.00
Fried dumpling $5.00
Crispy don $11.00
- Chicken / pork / fish
Katsu $12.00
- Chicken / pork / fish
Teriyaki chicken don $11.00
Noodle $12.00
- Katsu noodle / teriyaki chicken noodles / teriyaki pork noodles / teriyaki beef noodles / teriyaki tofu noodles with miso
Fish bento $12.00

Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
Seafood Chowder $18.50
- mussels / squid / fish / cheese bread
Toasted Bagel $17.00
- fried egg / bacon / rocket / parmesan / hollandaise
150g Rump Steak $14.50
- fried egg / shoestring fries / aioli
-Sriracha Fish
- coriander & lime sour cream / avocado salsa / slaw
Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions
Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach
AVAILABLE TILL 3PM

Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.