Smart Sushi in Auckland Central Menu

CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice

CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy

Nearby Sample Menus

Salmon Sashimi 3pcs $10.00
- 3 pieces of salmon sashimi
Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets cooked with onion and egg on rice
Vege Ten Don $13.90/$9.50
- Vegetable tempuras on rice
Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
Edamame $6.00
- Boiled soybeans
Ten Don $14.90/$10.50
- Seafood & vegetables tempuras on rice

Dal Makhani $10.00/$14.00
- lentils cooked with garlic ginger tomato with a base of butter
Tawa Chicken $10.00/$14.00
- semi dry chicken cooked with cubed onion & capsicum served on hot sizzler
Lamb Vindaloo $10.00/$14.00
- a hot dish, cooked with vinegar, capsicum, and whole spices & tender pieces of lamb
Mixed Vegetable Pakora (2 pcs) $4.00
Chicken Manchurian $16.00
- chicken balls cooked in a special sauce
Badami Chicken $10.00/$14.00
- boneless chicken cooked with creamy gravy and almonds
Chat Papdi $7.00
Jungle Goat $10.00/$14.00
- NZ goat cooked in Indian Spices

GRECA $20.00
- spinach, mushroom, onion and feta cheese
PENNE CON POLLO $23.00
- spicy chicken, eggplant, mushroom, capsicum, cream garlic tomato sauce
PESCE BORSALINO $28.00
- fresh fish in lemon cream garlic sauce and chef herbs
LITTLE ITALY $23.00
- salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
BISTECCA AL BRANDY STEAK $30.00
- eye fillet flamed with brandy, cream, blue cheese & herbs
POLLO PARMIGIANA $26.00
- tender loin chicken in tomato garlic basil sauce & mozzarella, parmesan cheeses
POLLO AL ROSMARINO $26.00\
- tender loin chicken in creamy garlic lemon sauce & rosemary herbs
SPAGHETTI PESTO $20.00
- basil, nuts, garlic, parmesan cheese and extra virgin olive oil sauce

EGGS ANY STYLE $15.00
- with crispy bacon
EGGS BENEDICT $16.50
- with spinach, mushroom, and avocado
TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
Toast/tomato/cream cheese/jam $2.50
Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
PORRIDGE $12.00
- served with brown sugar, sultanas, honey and sliced banana
EGGS ANY STYLE $17.00
- with smoked salmon

Pork Yakisoba $12.90
- Japanese stir fried noodles with pork, vegetables and Yakisoba sauce
Ika Fry Squid $7.00
●Extra Toppings
Tonkotsu Shoyu Ramen
BBQ Pork Fried Rice $12.90
Sesame Seaweed / Edamame $5.00
-Vegetable Cabbage / Sweet Corn / Bean Sprouts / Half Egg / Kimuchi / Bamboo Shoots / Chilli (home made) $1.00
Tonkotsu Shoyu Negi (green onion) $13.90

40. DEEP FRIED BANANA WITH ICE CREAM $6.00
- topped with chocolate
SET A. YUM TAKRAI $15.00
- CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Chicken lemongrass salad, fish cakes, pork spare ribs and chicken wings.
SET D. SOM TUM (CARROT + PAPAYA) $15.00
- with rice or sticky rice. Including Som Tum salad, fish cakes, pork spare ribs and chicken wings.
5. PLA CHOO CHEE with rice or sticky rice. Deep fried snapper topped with tasty creamy red curry. $18.00
19. TOM ZAP SEAFOOD $13.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, seafood and chicken.
27. BEEF SALAD $12.00
- with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
20. TOM ZAP CHICKEN $12.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.
6. NEAU YANG E-SARN $13.00
- with rice or sticky rice. Grilled marinated beef served with sweet chilli sauce.

Fish escabeche $19.50
- Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
Sizzling chicken sisig $17.00
- Crispy diced lean chicken breast & chicken liver served with a fresh cracked egg
Veggie delight $12.50
- Mesclun, broccoli, feta, bean sprout, pumpkin seeds and mustard dressing
Star pork ribs $17.00
- Must try special pork ribs smothered in honey hoisin sauce served with fries & salad
Rice not included
Buco pandan $7.00
- Filipino homemade green gelatin with coconut strips and creamy base
Squid rings $8.50
Beef bulalo $19.00
- To-share philippine boiled soup made with bone in beef shanks and bone marrow with cabbage & bok choy