Smart Sushi in Auckland Central Menu

Nearby Sample Menus

Fish & chips, fresh from the day, sauce tartare served with French fries $24
Additional toppings:
Add on
Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread

Cheese Chicken $16.00
- marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauce
Chicken Pakora $12.00
Kadhai Chicken $10.00/$14.00
- Boneless chicken cooked with onion masala capsicum and tomato
Dal Tarka(Punjabi Style) $10.00/$14.00
- yellow split lentils cooked with cumin seed ginger garlic tomatoes and spices
Garlic Cheese Naan $5.00
Mango Chicken $10.00/$14.00
- boneless chicken pieces cooked with mango pulp and thick gravy
Chicken Curry $10.00/$14.00
- Basic curry eaten by the North Indians
Mix Vegetables $10.00/$14.00
- all seasonal vegetables cooked with onion tomato gravy

SOUP OF THE DAY(see blackboard) $8.00
INSALATA DI CESARE $15.00
- caesar salad with croutons, chicken, anchovies & caesar dressing
POLLO AL MARSALA $28.00
- tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs
HERIVORO $23.00
- spinach, mushroom, capsicum, onion, feta cheese, garlic & fresh tomato
PESCE SPECIALE $30.00
- fresh fish in a delicate mix of cream, cognac, prawns and chef herbs
PRAWNS COCKTAIL $14.00
- avocado & prawns with olive oil lemon, herbs & seafood dressing
FETTUCCINE VEGETARIANA $23.00
- mushroom, eggplant, capsicum" green pepper", onion dried & fresh tomato in garlic cream tomato sauce
PARMESAN & ROCK SALT $8.00
- with mozzarella cheese & olive oil

Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
Fries (small) $2.50
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil

TOAST AND PRESERVES $6.00
EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
Chicken Mushroom Fettuccine with Cream Sauce
HOT CAKES $16.50
- served with crispy bacon and maple syrup
EGGS ANY STYLE $15.00
- with crispy bacon
EGGS BENEDICT $16.50
- with smoked salmon and spinach
Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50

SPICY FRIED CHICKEN 18PCS $30.00
FRIED CHICKEN 10PCS $18.00
WHOLE CHICKEN $45.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
BI BIM BAB $12.00
- mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
SPICY CHICKEN BBQ $13.00
- grilled chicken with spicy sauce, vegetables served with rice and side dishes
SOY FRIED CHICKEN 10PCS $18.00
SOY FRIED CHICKEN 18PCS $30.00
DUMPLING SOUP $12.00
- dumpling soup cooked with chicken soup served with side dishes

Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
Smoked fish
- In a creamy bechamel sauce with vegetables
Freshly baked $4 Each
- Muffins, scones, cakes & slices
Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
Pie with salad selection $12.50
Bacon and egg $6.50
- Dry-cured manuka smoked bacon with farm fresh eggs and tomato
Mince pies $6.50

Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
Miso Soup
Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
Cup Noodle large $3.00

Smart Sushi