Snowberry in Auckland Menu

Snowberry in Auckland has no menu available, but can choose from many other options such as MAMA'S SPECIAL ( CHEF SELECTION ) or CHICKEN SATAY from Mulan. Subway offers many options including Ham and Veggie Delite. Bistro En includes a wide range like Sukiyaki Don, Topped with Juicy Sukiyaki Beef or Chicken Teriyaki Don, Topped with Chicken Teriyaki. EX Special Combo A and EX Special Combo B from . Rice Burger EX offers Happy KTV and Combination Meat Fried Rice.

Nearby Sample Menus

Bushman's Grill (sample menu)
  • ●Chips
  • Spicy Rice (GF) $5.00
  • -Large $8.00
  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other.
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Upsize your platter with an extra rib portion for only $16
  • Scotch Fillet (250g) $36.00
    • Also known as ribeye well marbled and tender.
  • Sweet n' Smoky BBQ (GF) $3.00
    • Our tangy sweet and smoky sauce.
Three Kings Takeaway (sample menu)
  • Crab stick / Donut / Pineapple fritter / Mussel $1.20
  • Fish / Double / Spicy Garlic Chicken $5.80
  • American hot dog $4.00
  • Sausage $1.40
  • F $9.00
    • Steak, bacon, mushrooms & pineapple, 3 potato fritters, a can of drink
  • Sweet corn & cheese / Ham & Egg / Ham & Cheese / Ham & tomato $3.30
  • Chicken nibbles (12) $8.50
  • BLT / Steak $4.50
Millwater takeaway (sample menu)
  • Lemon Chicken $12.00
  • Lemon Fish $12.00
  • Won Ton (Each) Won Ton (6) $4.00
  • Pot Sweet & Sour Sauce $3.00
  • Chicken Black Bean Sauce $11.00
  • H $30.00
    • beef fried rice vegetable chow mein sweet & sour chicken
  • Black Pepper Beef $11.00
  • Chips $2.50
Treasure kitchen (sample menu)
  • *4 Malaysian Tofu (entrée serve) $6.80
  • 11 Malaysian Chicken Satay (4 skewers) $6.80
  • - Hainanese Chicken
  • - Roti x2
  • 19 Glutinous Rice with Chicken & Mushroom $4.80
  • *17 Milk Bun with Condensed Milk $5.50
  • Prawn $16.50
  • - Spring Roll + Curry Puff + Dumplings + Wontons
Orvieto Cafe & Restaurant (sample menu)
  • Eggs any style
  • -add bacon $17.50
  • Toasted ciabatta or bagel
  • Chicken wrap $19.00
    • Toasted with avocado mozzarella and yoghurt sauce
  • French toast $17.00
    • With bacon, grilled banana & maple syrup
  • -with salmon $15.50
  • Roasted tomatoes $3.00
  • -with tomato, basil, olive oil & mozzarella & pesto $15.00
Helensville Fishery (sample menu)
  • Cheese Burger $5.50
  • Potato Fritter $0.80
  • Sausage $1.20
  • Kumara Chips $5.00
  • Scallop $1.80
  • (BATTERED OR GRILLED/CRUMBED $1.00 EXTRA)
  • Squid Ring $0.80
  • Tarakihi Burger $6.00
Gather Wholefoods (sample menu)
  • Vine Tomatoes $5
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Seasonal Fruit (GF/DF/VG/V) $6
    • Fresh fruit topped with coconut yoghurt
  • Wild Creamy Mushrooms (GF) $19 / w bacon $21
    • Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
  • Soup of the Day (GF) $13
    • Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
  • Acai Bowl (GF / DF / VG/ V) $12
    • A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
Jai Jalaram Khaman (sample menu)
  • Every takeaway order will depend on the items available
  • Surti-idla (250 grams) $6.00
  • Dabeli (veg burger) each $6.00
  • Gulab jamun (4 piece) $3.00
  • Shreekhand $3.00
  • Samosa- pau each $5.00
  • Khaman (250 grams) $6.00
  • Behl-puri $6.00
Ras Vatika Indian Vegetarian Cafe (sample menu)
  • Idli Sambhar (2 pieces) $7.00
    • A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
  • Alu Paratha $7.00
    • Unleavened whole meat flour bread stuffed with potatoes mixture accompanied with yoghurt, onion salad & pickle
  • Tomato Uttapam $9.00
    • A thick pancake made with rice flour topped with tomato
  • Samosa (1 piece) $1.50
    • Deep fried pastry stuffed with potatoes & green peas
  • Ragda Patties $9.00
    • Deliciously spicy mashed potatoes patties, laced with pea sauce, garnished with tamarind sauce, finely chopped onion & Sev (Indian Noodles)
  • Dahi Vada $6.50
    • 2 x soaking vadas made from lentils, topped with sweetened yoghurt, tamarind sauce & mild spices
  • Ras-Vatika Thali (Spec.) $18.00
    • 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhali/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
  • All South Indian varieties served with Sambhar & coconut chutney
Mt Eden Village Kebabs (sample menu)
  • FISH BURGER $10.99
  • FALAFEL SALAD $13.99
  • GOURMET BURGER $10.99
  • 1/2 CHICKEN $10.99
  • BEEF KEBAB $10.99
  • FISH ON RICE $14.50
  • LAMB KEBAB $10.99
  • CHICKEN KEBAB $10.99
St Pierre's Sushi (sample menu)
  • - 4 pieces Cucumber Hosomaki
  • Teriyaki Chicken & Fresh Salmon
  • - 4 pieces Fresh Salmon & Cucumber
  • Vegetarian Snackbox
  • - 12 pieces Fresh Salmon Nigiri
  • Salmon & Chicken Combo $23.90
  • 8PC. JUMBO $9.50
  • - 4 pieces Cucumber & Pickle
Wagamama (sample menu)
  • Teriyaki chicken donburi $19.50
    • Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
  • Tori kara age $9.00
    • Seasoned, crispy chicken pieces served with a spiced sesame and soy sauce
  • Prawn raisukaree $22.00
    • A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Wagamama ramen $21.50
    • Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
  • Teriyaki steak soba $22.00
    • Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Chicken itame $21.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Kimchi $2.00
  • Chilli chicken ramen $21.00
    • Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
Angkor Bakery (sample menu)
  • Potato Top $3.20
  • Bacon & Cheese Twist $1.50
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Sausage Roll $1.00
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Quinche $3.50
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
Tartine Cafe (sample menu)
  • Kiwi fav $9.50
    • Coconut infused classic porridge served with fresh banana or homemade rhubarb jam
  • Crack that fish $19.50
    • Served on tartines steak fries
  • Chicken $5.00
  • -With bacon $16.00
  • Smash m up $17.00
    • Delicious combination of cow feta and fresh avocado on toast and soft poached egg
  • -With bacon $19.50
  • Baked beans $4.00
  • -Vegetarian $17.00
Indian Fort (sample menu)
  • Pasanda $16.50
    • Diced Lamb/beef lightly sauteed with onions, garlic, ginger, coriander & tomatoes. Then cooked with spices, yoghurt, cream & mint
  • Chicken Korma $14.50
    • traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices New improved recipe. Kashmiri Pulao is a real compliment with this dish
  • Chicken/ Lamb/ Seafood $18.50
    • Tender boneless meat cooked in Indian Fort Special blend of spices
  • Paneer Tikka $12
    • Homemade Indian cottage cheese marinated in yoghurt and spices
  • Tandoori Prawns- (6pcs) $10
    • Prawns marinated overnight and cooked in tandoori oven
  • Chicken Vindaloo (Hot or Very Hot) $14.50
    • A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
  • Dhansak $16.50
    • Dhansak is a Patti delicacy. Diced lean lamb/beef cooked with lentils & vegetables, in a sauce tempered with coriander seeds cumin seeds. ginger, garlic and perfected with cooked pumpkin. Jeera rice is a real compliment with this dish
  • Chocolate Naan $5.00
    • Traditional leavened bread with
Snowberry

Snowberry

location

Address

329 Albany Highway, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

099504191

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea , Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating ,  Desserts and Bakes

Location
329 Albany Highway, Rosedale, Auckland, Auckland, 0632, New Zealand
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