Snowman Cafe in Auckland Central Menu

Snowman Cafe in Auckland Central has no menu available, but can choose from many other options such as Scrambled eggs, toast & tomato grilled or Chicken omelet with chips or toast & tomato grilled from Mahunga Breakfast & Lunch Bar. Fork. offers many options including Toast and Fork made granola and coconut yoghurt topped with cinnamon and cardamom poached pears and figs. Joy Takeaway includes a wide range like Samosa (2 pcs) or Paneer pakoras (6 pcs). Fish of the day and Fresh Tarakihi or Gurnard from . Ponsonby Fresh Fish and Chip Company offers Caffe Massimo and - Confit potato, Rosti, Mushroom, Avocado.

Nearby Sample Menus

BBQ Duck Cafe (sample menu)
  • Curry beef on rice $11.80
  • Stir fried prawn with round bean $19.80
  • Wonton noodle soup $10.80
  • Beef brisket on rice $11.80
  • Honey chicken $19.80
  • Combination meat on rice $12.80
  • Stir fried beef with seasonal veges $18.80
  • Spicy pork bellies $16.80
Industry Zen (sample menu)
  • Tempura & Teriyaki Chicken
  • Menchi x Chicken
  • Yum Yum Prawn w Sushi & Sashimi
  • Menchi x Beef
  • GriIled Beef Scotch Fillet w Sushi & Sashimi
  • Vege Ramen (not vegetarian)
  • Sashimi & Tempura
  • (Japanese pork broth ramen on a sizzling hotplate)
Hobson Indian Takeway (sample menu)
  • Fish pakora (fritter) $6.00
  • Bhalla papdi chaat $6.00
  • Chole bhature $7.00
  • we are open 7 days / free delivery over $35
  • Option 1 $5.00
    • 1 curry & rice
  • Dahi puri chaat $5.00
  • Puri aaloo $6.00
  • Onion paratha $6.00
Nol-Bu-Ne Restaurant (sample menu)
  • FLOUDER STEW(hard boiled) $13.00
  • SOONDUBU CHIGAE(jelly tofu stew) $11.00
  • KOREAN BBQ SQUID $12.00
  • KOREAN BBQ PORK $12.00
  • CUTLASS FISH STEW(hard boiled) $13.00
  • SMALL INTESTINE OF CATTLE AND VEGETABLES $36.00/$51.00
  • KOREAN SUSHI(10 pieces) $9.50
  • FISH EGG AND VEGETABLES $36.00/$51.00
Neptune Cafe and Bar (sample menu)
  • Smoked Salmon
    • Smoked salmon with dill, capers, semi dried tomato and sour cream
  • Smoke Salmon and Capers Risotto $21.50
    • Salmon, capers, Arborio rice on a cream reduction sauce and parmesan
  • and homemade tomato relish, and toast
  • Seafood Paella $28.95
    • Prawns, mussels, calamari, fish, chorizo, green beans and salsa with saffron rice
  • Lamb Me Tender $27.00
    • Braise NZ lamb shank and vegetables served with kumara mash, and its natural juice
  • Chicken Liver $20.95
    • Pan-fried chicken livers and smoked bacon cooked in red wine and port served with caramelized apple, potato mash and a dash of coriander sour cream
  • Add ons & extras $4.00 per serving
  • Margherita
    • Vine ripened tomato, mozzarella and basil
Clay Pot Rose (sample menu)
  • Clay pot rice with combination of three $11.50
    • Chicken, BBQ pork & chinese sausages
  • Chicken & cashew nuts fried rice $11.50
  • Clay pot rice with honey bbq pork $11.50
  • BBQ pork & shrimps fried rice $11.50
  • Clay pot rice with poached egg & beef $11.50
  • Clay pot rice with chicken and chinese sausages $11.50
  • Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
  • Clay pot rice (noodle) with satay beef (chicken) $11.50
Kang Nam Station (sample menu)
  • Whole Chicken Soup $25.00
  • Mussel Steamboat $22.00
  • Korean BBQ chicken $14.00
  • Beef-rib with rice $17.00
  • Hot Pot Beef Soup $15.00
  • Korean BBQ pork $14.00
  • Steamed Spicy Beef Rib $17.00
  • Soybean Soup $15.00
Japanese Dining You (sample menu)
  • -With Rice $12.00
  • Salmon sashimi don S $12.00 / HS $7.00
  • Today's Curry
  • Sashimi (raw)
  • -Half Size $8.00
  • Cheese Curry (beef mince)
  • Deep fried salmon don S $12.00 / HS $7.00
  • D $2.50
    • Bottled Drink
Uni Kebab (sample menu)
  • Fries (large) $3.00
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
  • Bean Salad $ 3.50
    • (small container)
  • Baklawa $2.00
  • Tabouleh $3.50
    • (small container)
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Yoghurt salad $3.50
    • (small container)
  • Fries (small) $2.50
Joy Bong Thai Restaurant and Bar (sample menu)
  • Thai Chicken wings (4 pieces) $6.50
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • NOODLE SOUP $12.50/15.00
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • TUM YUM NOODLE SOUP $13.50/15.00
Naga (sample menu)
  • Kuy Tiew Num Tok $10.00
    • Traditional five spices Thai boat noodle soup with beef & vegetables
  • Red Curry $15.90
    • Thai red curry with a creamy touch of coconut milk, sweet basil and vegetables
  • Curry Puffs $6.90
    • Homemade puff pastry with sweet potatoes and onion
  • Curry Puffs (4 Pcs) $6.50
    • Minced chicken, potatoes, onion in puff pastry
  • Chicken Satay (3 Pcs) $8.00
    • Tenderised barbecue chicken breast fillets served with satay peanut sauce
  • Tom Kha Prawns $18.90
    • An authentic Thai soup with coconut milk, King prawns and mushrooms with a touch of galanga
  • Duck Ginger $18.00
    • fried roasted duck with fresh ginger in special homemade sauce and vegetables
  • Pad Cashew Nuts Vegetables and Tofu $15.90
    • Stir fried mixed vegetables with cashew nuts and Thai homemade sauce
Jax Munster Inn (sample menu)
  • Munster's Benedict $18.00
    • Two poached eggs and hollandaise on a split toasted muffin with your choice of: Grilled tomato, mushroom and halloumi, crispy streaky bacon
  • Beef Nachos $15.00
    • Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
  • -Chicken, cheese & caramelised onion with mesclun and aioli
  • Pancakes & Bacon Stack $18.00
    • A trio of pancakes with rashers of streaky bacon and served with grilled banana, maple syrup, homemade berry compote and NZ natural yogurt
  • Garlic Bread $6.00
    • Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
  • Open Steak Sandwich w/ Grilled Mushrooms $20.00
    • Nz rump steak grilled and sliced on top of a bed of lettuce, tomato and mayo on toasted ciabatta bread topped with grilled mushrooms and caramelised onions served with golden fries
  • Chicken, Cranberry & Brie $15.00
    • Pan seared chicken, cranberry sauce, kapiti brie and mozzarella
  • Rump Steak, Egg & Chips $22.00
    • Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
Nikko Japanese Restaurant (sample menu)
  • Salmon $12.00
  • Salmon $5.00
  • Beef Teriyaki $19.00
  • Egg/ Avocado $4.00
  • Fish Katsu $12.00
  • Vegetarian $11.00
  • Grilled Salmon Teriyaki $19.00
  • Deluxe Course $35.00
    • Salad, Miso Soup, Deep Fried Dumplings, Fish Katsu, Salmon Hand Roll, Deep Fried Tofu, Seafood Tempura, Chicken Teriyaki, Steamed Rice, Dessert (Green tea Ice-Cream)
Koreaunts (sample menu)
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Fried Dumplings (Small) $5.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
Mother Kangs Bibigo (sample menu)
  • Vegetarian
    • rice mixed with vegetables
  • Ham & Egg Gimbob $5.50
    • ham, egg, carrot, pickled radish and cucumber
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • Cup Noodle large $3.00
  • Miso Soup
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
Snowman Cafe

Snowman Cafe

location

Address

18 Chancery Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093777857

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 2:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Korean

features

Features

Takeaway ,  Bar Not Available ,  Dessert Parlour ,  Seating ,  Desserts and Bakes

Location
18 Chancery Street, Auckland, Auckland, Auckland, 1010, New Zealand
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