Snowman Cafe in Auckland Central Menu

Snowman Cafe in Auckland Central has no menu available, but can choose from many other options such as Scrambled eggs, toast & tomato grilled or Chicken omelet with chips or toast & tomato grilled from Mahunga Breakfast & Lunch Bar. Fork. offers many options including Toast and Fork made granola and coconut yoghurt topped with cinnamon and cardamom poached pears and figs. Joy Takeaway includes a wide range like Samosa (2 pcs) or Paneer pakoras (6 pcs). Fish of the day and Fresh Tarakihi or Gurnard from . Ponsonby Fresh Fish and Chip Company offers Caffe Massimo and - Confit potato, Rosti, Mushroom, Avocado.

Nearby Sample Menus

BBQ Duck Cafe (sample menu)
  • Bbq pork stirred noodles $11.80
  • Stir fried pork with celery $17.80
  • Bbq pork H($16.80)
  • (H)= half / (W)= whole
  • Chicken with pineapple fried rice $11.80
  • Chicken fried rice $11.80
  • Salt & pepper chicken $18.80
  • Wonton soup $6.50
Rakuten (sample menu)
  • Yakiniku Don $14.90/$10.50
    • BBQ beef & vegetables on rice
  • Edamame $6.00
    • Boiled soybeans
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
  • Salmon Sashimi 3pcs $10.00
    • 3 pieces of salmon sashimi
  • Una Don $21.00/$15.00
    • Teriyaki eel on rice with miso soup
  • Ebi Tempura 4pcs $14.50
    • 4 pieces of prawn tempuras with dipping sauce
  • Sashimi Don $15.90/$11.50
    • Marinated raw fish with yuzu pepper and spring onion on sushi rice
  • Takoyaki $8.00
    • 4 pieces octopus balls
Neptune Cafe and Bar (sample menu)
  • Boulliabaisse Home Made Pie $25.00
    • Mixed fresh crab meat, mussels, prawns, scallops, fish, cooked with truffle oil and saffron bechamel with crispy puffed pastry
  • Four Cheese Penne $20.50
    • Blue vein, camembert, feta, Grande pedano, sundried tomato and basil pesto in a rich cream sauce
  • Vegetables Delight $18.00
    • Filo stuffed with roasted pumpkin, sun dried tomato, feta and char grill capsicum. Served with salad greens, croutons and home style balsamic vinaigrette
  • Crab and Walnut Pasta $24.95
    • Sauteed crab, capsicum, mushroom, toasted walnut with shell pasta on a herb cream sauce
  • Pacifica
    • Ham, vine ripened tomato, pineapple and mozzarella
  • Neptune Chicken Burger $14.95
    • Char grill chicken fillet, camembert cheese, cranberry sauce, tomato, onion, house made apple tomato relish, aioli and served with fries
  • Calamari and Prawn Fettuccine $24.95
    • Pan fried with esquesarada salsa, napoli tana and parmesan cheese
  • Seafood Paella $28.95
    • Prawns, mussels, calamari, fish, chorizo, green beans and salsa with saffron rice
Omni Bar - Pullman Auckland Hotel (sample menu)
  • Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
  • Fish & chips, fresh from the day, sauce tartare served with French fries $24
  • Wogyu beef burger (DF and GF on request) $ 21
    • Tomato lettuce onion, mayonnaise, signature relish, served with french fries
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • Pullman club sandwich( DF and GF on request) $ 20
    • Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
  • Add on
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Additional toppings:
Kang Nam Station (sample menu)
  • Japchae Bob $15.00
  • Dumpling Soup with rice cake $14.00
  • Spicy Cold Noodles or cold noodles $14.00
  • Mixed Squid & Pork $22.00
  • Whole Chicken Soup $25.00
  • Fried Sanma $17.00
  • Fish Roe Soup $17.00
  • Chicken Yakisoba $17.00
Hello Mister (sample menu)
  • Filling:
  • Cucumber
  • Mint
  • Rice Noodle Soup
  • Peking Duck
  • Served With Nuoc Mam Sauce, Hoisin Sauce, Chilli Mayo
  • Fresh Chilli
  • Tofu
Uni Kebab (sample menu)
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Potato $3.50
    • (small container)
  • Falafel $8.00
    • Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
  • Feta Cheese Pastry $8.50
    • Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
  • Chicken kebabs $9.00
    • Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
  • Tabouleh $3.50
    • (small container)
A Little Italy (sample menu)
  • SEAFOOD BAKE $15.00
    • scallops, prawns, calamari in spicy creamy tomato garlic sauce & parmesan
  • CATARI $18.00
    • ham and mushroom
  • PRAWNS COCKTAIL $14.00
    • avocado & prawns with olive oil lemon, herbs & seafood dressing
  • QUATTRO STAGIONI $22.00
    • ham, salami, mushroom and prawns
  • PIZZAIOLA SAUCE & PESTO $8.00
    • with mozzarella cheese & olive oil
  • ANTIPASTO MISTO $18.00
    • selected meats, seafood, pickles, vegetables, olives, cheeses etc
  • POLLO AL MARSALA $28.00
    • tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs
  • GRECA $20.00
    • spinach, mushroom, onion and feta cheese
Got Pasta (sample menu)
  • -medium $10.00
  • -large $2.00
  • -medium $8.00
  • Mozzarella
  • -medium $9.00
  • -medium $6.00
  • Rigatoni
  • ·Peri peri chicken
Naga (sample menu)
  • Green Curry $15.90
    • Thai green curry with a creamy touch of coconut milk, bamboo shoots and vegetables
  • all items are served with rice
  • Larb Gai $15.90
    • Smooth and spicy minced chicken in tasty lemon dressing, red onion and ground roasted rice
  • Som Tum $12.90
    • Green papaya salad
  • Red Duck Curry $18.00
    • Roast duck cooked in red curry and thai herbs, pineapple with a lovely creamy coconut milk
  • Khao Kai Jeaw Moo Sub $12.90
    • Minced pork omelet on rice
  • Yum Goong $18.00
    • King prawns seasoned with tasty lemon sauce, vegetables and chilli
  • Khao Gai Tod $12.90
    • Fried chicken on rice
Celia's Pies (sample menu)
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • Pie with salad selection $12.50
  • Pie with mushy peas & potato mash $12.50
  • Beef osso buco
    • Braised in a red wine & mushrooms
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • Moroccan lamb $7.50
    • Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
Pho Viet (sample menu)
  • Beef noodle soup w well-done brisket $11.00
  • Hanoi style grilled pork w vermicelli $11.00
  • Sweet & sour pork ribs on rice $12.00
  • Saigon style beef w vermicelli $11.00
  • Hai Phong style fish noodle soup $11.00
  • Hue-style spicy beef noodle $11.00
  • Deep fried spring rolls w vermicelli $11.00
  • Chicken noodle soup $11.00
Thai E-Sarn (sample menu)
  • 18. GOONG PAE SA $13.00
    • with rice. Cooked prawns with special soup.
  • 30. YUM MOO YOR $12.00
    • with rice. Sliced Thai pork sausage mixed with fresh chilli onion, coriander and lemon juice.
  • 39. CURRY PUFFS $6.00
    • Delicious curry filling wrapped in a buttery crispy & flaky pastry
  • 36. FISH CAKES $10.00
    • Deep fried fish cakes served with sweet chilli sauce.
  • 40. DEEP FRIED BANANA WITH ICE CREAM $6.00
    • topped with chocolate
  • 35. THAI E-SARN SAUSAGE $12.00
    • Grilled Thai style sausage slightly sour flavour stuffed with minced pork & rice.
  • 33. CUCUMBER SALAD $12.00
    • with rice. Sliced fresh cucumber mixed with chillies, lemon juice, onion, coriander and fish sauce.
  • 31. YUM NAEM $12.00
    • with rice. Thai special pork sausage mixed with chillies, lemon juice, onion and fresh vegetables.
En Salada (sample menu)
  • Sizzling pork sisig $15.00
    • Crispy chopped pork & chicken liver served with a fresh cracked egg on a sizzling plate
  • Binagoongan $15.00
    • Double cooked crispy pork belly beneath homemade shrimp paste - with rice
  • Plain rice $2.50
  • Ceviche "kinilaw" $12.50
    • Fresh raw market fish with ginger, onion & vinegar
  • Squid rings $8.50
  • Bagnet platter $23.00
    • Double cooked crispy & sliced pork belly on a green salad bedding
  • Tocilog $15.00
    • Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
  • Tortang talong con carne $15.50
    • Grilled eggplant and minced pork omelette with green salad & pickled carrots
Mother Kangs Bibigo (sample menu)
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • Vegetarian
    • rice mixed with vegetables
  • Cup Noodle small $2.20
  • Cup Noodle medium $2.50
  • Tuna Gimbob $5.50
    • Tuna carrot pickles, radish, fish cake, and cucumber
  • Beef & Tuna Combo $5.50
  • Miso Soup
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
Snowman Cafe

Snowman Cafe

location

Address

18 Chancery Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093777857

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 2:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Korean

features

Features

Takeaway ,  Bar Not Available ,  Dessert Parlour ,  Seating ,  Desserts and Bakes

Location
18 Chancery Street, Auckland, Auckland, Auckland, 1010, New Zealand
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