Snug Lounge in New Plymouth Menu

Nearby Sample Menus

Lamb, falafel or mujver $13.00
-Medium 10´´ $10.00
Chicken $14.50
Mixed (chicken & lamb) $15.50
Lamb skewer $16.00
Cigar borek $8.00
- Filo pastry filled with feta cheese & parsley served with cacik & salad
Meze platter $8.00
- Selection of dips with turkish bread
Mixed (chicken & lamb) $8.00

e.$19.90
chilli pizza pane $ 6.90
Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
marinated olives $ 8.90
m. $38.90
Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)

Margarita pizza $10
- Homemade napoli, sliced tomatoes, fresh basil & mozzarella cheese.
Amante bella carne pizza $14
- Chicken, beef, red onion, spanish chorizo, napoli, mozzarella cheese.
Garlic pizza bread $8.9
Chicken breast $20
- Rolled w spinach and cheese served w salad and roast capsicum mayo.
Fungi crema $10
- Mushrooms sautéed in garlic & white wine served in a creamy balsamic sauce on toasted bread & mixed salad.
Confit duck $35.9
- Confit duck leg, orzo pasta, roasted basil pesto potatoes, greens & citrus jus
The bella strip pizza $14.9
- Succulent steak strips, napoli, mushroom, capsicum, red onion, spinach, mozzarella cheese and a swirl of roast capsicum mayo.
Two-way lamb $36.9
- Braised lamb neck & grilled lamb racks with cauliflower & broccoli cremoso, kumara balls & rosemary jus

Lamb Rogan Josh $14.90
- w rice
·Highly Recommended with Prawns
- Flame Masala sauce made with red onions, tomatoes, green capsicum, dry and green herbs and lots of love.
-Chicken Jalfrazi $18.90
Mango Chicken $11.90
- w rice
Cheesecake $8.90
- Ask our staff for the selection available today.
Dal Turkha Gf / Df / V / Vg $8.90
- Light aromatic yellow split pea dal
all gluten free
Crumbed Prawns $15
- 10 juicy prawns spread on fresh green salad. Served with chilli sauce and happiness.

Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek
Sticks N/A
- Three of each beef and chicken skewers w onion rings
Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
Chiken wings $16.00
- Hot and spicy w ranch dipper
Pull apart loaf $13.50
- Warm cheese and bacon loaf w roasted garlic butter
Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
Good home hand cut fries $9.00
- W aioli and gravy

Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.
Prawns $15.00
- Tasty prawn cutlets with garlic, chilli & fresh lime.
Sliders 4 Pack $14.00
- The cutest burgers on the block slow-braised pork belly with tangy BBQ sauce on salad, served with fries.
Scotch Fillet $32.00
- Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
Chicken Curry $19.00
- Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
Lamb Shank
- Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
Beer Batter Fries
Pork Belly $12.00
- Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.

BAGEL(GF) $10.50
- hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
OMELETTE(DF)(GF) $17.50
- 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
MAGICAL MUESLI(DF) $10.50
- lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
ALA BENEDICT $17.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
ALA BENEDICT $19.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg

bean and cheese burrito $6
- A tortilla rolled and filled with blended pinto beans and melted cheese.
-meat & cheese $11.90
quesadilla $9.90
- Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
-cheese $9.90
-soft $7.50
cheese quesadilla $6
- A flour tortilla folded in half and filled with melted cheese.
nachos $9.90
- Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
-sauces / sour cream $1.00

Egg $7.50
- 1 beef patties, 1 eggs, salad and tomato relish
Chicken tender $2.50
Kiddie pack 2 $6.50
- Chicken drum, 2 chicken nuggets & chips
Apricot turnover $2.50
Deep fried mars bar $4.80
Oysters (beef) $3.50
●mince & steak
- steak/ steak & cheese/ steak, bacon & cheese/ steak & blue cheese/

Venison Carpaccio
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
Brie Mon Sire
Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
Caprese Salad
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
Festival of Strawberries
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette

Butter Chicken $15.00
- Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
Chefs Special flavoured rice ( Basmati rice) $4.00
Kerala Fish Fry $13.99
- Fish marinated with chefs special kerala spices and deep fried served with salad
Appam (2 pieces) $5.00
- A pancake made with fermented rice batter & coconut milk
Potato peas Masala $14.00
- A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
Fish Curry $18.00
- Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
Vegetable Spring Dosa $9.99
- A paper-thin crispy pancake filled with vegetables
Beef Curry $16.00
- One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs

Tandoori Prawns $14.00
- Tiger prawns cooked in tandoor with marination of ginger, yoghurt, garam masala and spices
Vegetable Biriyani $14.00
- Seasonal mix vegetables cooked in basmati biriyani with saffron, rose water, green herb and spices
Deal Makhani $14.00
- Black lentils simmered on a slow fire overnight and cooked with cream, butter and ginger
Cream Chicken $18.00
- Chicken cooked in mughlai fresh cream, cashew nut gravy and chef's own spices
Butter Prawns /fish $18.00
- Prawns or fish cooked in fresh cream tomato sauce and cashew nut gravy
Mint Tikka $12.00
- Boneless chicken marinated overnight with yoghurt, mint, coriander and spices
Jalfrezi $16.00
- A tangy flavoured lamb dish with chunks of capsicum, tomatoes and onions
Chicken/lamb biriyani $15.00
- Chicken or lamb pieces cooked in basmati viriyani rice with saffron, rose water, green herbs and spices

Tables Artisan Cheese Selection
Land & Garden Salad (GF) S $8 / D $15
- fresh melon / prosciutto / rocket / shaved apple / walnuts
Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
Dark Chocolate Delice $18.00
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
S= small L= large
(V)VEGETARIAN (GF) GLUTEN FREE

Sunday Roast $12.00
- Also available from 5:30-8pm. See staff
Garlic Bread $3.50
All Day Breaky $15.00
- Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
Homemade Cabinet food also available, see staff.
Fries $5.00
The Godfather Burger $16.00
- With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
Apricot Shortcake $5.50
- Served hot
Crumbed Fish Meal $12.00
- Hoki served with salad & fries.

Mashed potato $4.00
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Mushroom: $4.00
Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
Gluten free bread available for $2.00
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli

Snug Lounge

Address

124 Devon Street West, West End Precinct, New Plymouth, Taranaki, 4310, New Zealand

Phone

067579130

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Japanese , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Groups , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Snug Lounge in New Plymouth Menu

Nearby Sample Menus

Snug Lounge

Taranaki > New Plymouth > Snug Lounge

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

124 Devon Street West, West End Precinct, New Plymouth, Taranaki, 4310, New Zealand

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Taranaki Restaurants

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