Snug Lounge in New Plymouth Menu

Nearby Sample Menus

Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
Lemon & fruit salad tart, grapefruit ice & meringue shards $16
Muesli $14.00
- Served with yoghurt and berries.
Platters $36
- Dessert platter
Tapa's Plate $30
- Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
Dish of the day POA
Green lip mussels in a spicy creamy tomato sauce with toasted bread $26
Beer battered fish of the day with fries, green salad & homemade tartare sauce $27

Garlic Prawn Large $16
- Tomato Sauce, Onion, Prawns, Capsicum & Garlic
Cheesy Mushrooms Large $9
- Cheese, Mushrooms & White Sauce
Meatball Large $16
- Tom Sauce, Bacon, Cheese, Onion, Capsicum, & Meatballs
Italian Large $16
- Tom Sauce, Sausage, Mushrooms, Bacon, Onion, Capsicum, Pepperoni & Olives
Garden Veggie Large $13
- Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
Combo 2 $30
- Any Two Traditional Pizzas & Two Sides
Chicken Teriyaki Large $16
- Tomato Sauce, Chicken, Bacon, Onion, and a Teriyaki Swirl
Chips $4

Zuppa del giorno $13.9
- Basil & creamy tomato. (served w bread)
Gambero $26.9
- Prawn cutlets, flamed w white wine, garlic and chilli, tossed through linguine pasta, wild rocket and lime infused avocado oil
Amante bella carne pizza $14
- Chicken, beef, red onion, spanish chorizo, napoli, mozzarella cheese.
Vegetale arrabbiata (veg) $23.9
- Eggplant, courgette, artichokes, capsicum, onion, mushrooms, olives, garlic & chilli flamed in vodka, with a tomato crema sauce with pasta or risotto (add chorizo $3)
Rosemary roasted potatoes w basil pesto $6.9
calamari $16.9
- lemon & garlic crispy calamari with mixed salad & capsicum mayo
Italian cream tart $13.9
- Almond crust base, pecan, mascarpone & cream cheese served with chocolate ice cream
Pesce del giorno $32.9
- Fresh caught pan fried snapper, garlic roasted potatoes, aged truffle balsamic, sun dried tomatoes, capsicum, olives & greens finished with a creamy caper sauce

Warm bacon & kumara salad $18.5
- delicious smoked bacon & maple roasted kumara on crisp mixed salad drizzled w/ our honey/ mustard dressing
Grilled haloumi cheese $5.6
Free range egg $2.6
Bach baked beans on toast $14.5
- With bacon or 2 poached eggs $18.90
Brunch stack $21.9
- with mushrooms
Vegan brekky $22.5
- two rosemary & sage sausages, vege hash cake, baked beans, tomato, spinach, crunchy smoky fakebacon crisps & toast w/ olivani & relish
Pancake stack $16.5
- 3 thick soft pancakes layered with our jammy rhubarb & plum conserve, served with yoghurt or whipped cream gf available add $3.00
Nachos $16.5
- crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash

Dal Turkha $17.90
- Yellow lentils cooked in fresh garlic, ginger, coriander and cumin until golden. A smooth texture and pleasing aroma.
Chicken Tikka Salad (Gf) $9.90
- Tandoori roast chicken and green salad
Peshawari Naan $4.90
Chicken, lamb or beef cooked with spices and hot Vindaloo sauce.
Upgrade Your Rice $2
- Add sultanas, kernel cashews, cumin seeds and a little olive oil.
-Butter Prawns $26.90
Chickpea Salad $20.90
- Chickpeas, potatoes, lemon, lettuce, cucumber, tomatoes, carrots, capsicum and red onions infused with mint yogurt and lime dressing.
Ice-cream $6.90
- Vanilla or chocolate ice cream with your choice of drizzles and sprinkles

Bistro Burger w homemade 150 g Beef & Pork Pattie, Caramalised Onion, Brie, Gherkin and Salads, Egg, Shoestring Fries $19
Gnocchi w Seasonal Vegetable and Feta Crumble N/A
Lemon Posset w White Chocolate Crumble and Chantilly Cream $14
Cheeseboard $18
- Kikorangi Blue, Port Wine Cheddar, Special Reserve Brie, Crackers, Raisin Compote
Original German Bratwurst Sausages $28
- One each Thüringer Bratwurst and Münchener Weisswurst served atop Pan Fried Potatoes, Red Cabbage, Sauerkraut, Jus and sweet German Mustard
Okurukuru Antipasto Vineyard Platter for Two $38
- Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14
Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach & Vegetable N/A

Fish Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
Tandoori Roti $3.00
- Unleavened wholemeal flour bread baked inthe tandoor.
Lamb Biryani $16.50
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
Mango Chicken $16.50
- Tender boneless pieces of chicken, oven cooked and finished in a delicious mango, tomato and cashew nut sauce.
Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
MalaiKofta $15.80
- Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
Kadai Lamb $16.50
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.

#6. Spinach, goat cheese, chilli (v) $16.5
#2. Smoked paprika sausage, roasted red peppers, onions $15.50
#3. Prosciutto, rocket, shaved parmesan $18.50
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
#1. Margherita with fresh basil (v) $13.00
#8. Salami, chilli, garlic, fresh basil, olives $16.00
#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00

Riverlands Greenstone Creek Eye Fillet 200g
Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
Sweet Platter For Two $30.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Steamed Broccoli, Courgettes, Spinach
- slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
Raw Berry Chocolate Cheesecake
- Muesli & nut crumble / feijoa sorbet / fresh mint

Family deal 1 $35.00
- 2 Curry / 2 Rice / 2 Plain Naan / 2 Papadom / 1.5 Range Drink / (Add Dessert $2)
Lamb rogan josh $14.00
- Your choice of lamb in delicious onion and tomato base sauce and aromatic herbs and spices.
Keema naan $4.50
Prawn masala $17.00
- Prawns cooked in an onion, coriander, cream and tomato based sauce.
Prawn korma $17.00
- Prawn cooked in korma sauce.
Cheese & garlic naan $4.50
Vegetable korma $14.00
- An assortment of vegetables cooked in a creamy onion, coriander and cashew nut sauce.
Kadahi lamb $15.00
- Boneless lamb cooked with chef's special sauce and capsicum.

Cumberland Sausages $ 20.00
- With colcannon, giant Yorkshire pudding & gravy
-Cauliflower and cheese sauce
Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup
-Refried pinto beans, guacamole & salsa $12.00
The Paddy Burger $ 18.00
- With cheddar, pickles & beetroot relish
Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
Rib Eye $ 29.00
- 250 gram + below selection
-Jus

Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
-Whole Rack $36.00
Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
-Half Rack $18.00
Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus

Avocado (seasonal) - $4.00
Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
Portobello mushrooms - $4.50
Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
Side of fries $6.90
- with Mum's homemade tomato sauce -
French Fries & Sauce $10.90
- you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
Spinach - $4.00

Fish
- Deep fried battered Hoki fillet.
Satay Beef
- Carrots, capsicum, cucumber, and beef stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
Mushroom Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, and extra mushrooms.
3x Wontons
- Pork wonton.
Combination Soft Noodle
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, chicken, beef, and BBQ pork.
Nasi Goreng
- Fried rice with mixed vegetables, ham, beef, shrimp, and chilli, Tell us how spicy you would like it in the comments.
BBQ Pork Curry
- Broccoli, cauliflower, mushroom, carrots, and BBQ pork stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
BBQ Pork Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and BBQ pork.

Hunger Breakfast $22.50
- Crispy potato hash cake, toast, eggs, grilled tomato, mushroom, sausage, and bacon. Gluten free option, add $3
Falafel Burger $19.50
- Mixed salad, tomato, and salsa served on top of a falafel patty, with a side of fries
Vegetarian Cake Benedict $19.50
- Spinach, poached eggs, mushrooms and hollandaise sauce sitting on top of a potato herb cake
Sweet Chili Chicken Tenders $12.50
- Served with aioli sauce
Eggs on Toast $12.50
- Classic eggs on toast with two pieces of toast and eggs cooked to order Gluten free option, add $3
Sweet Chili Chicken Tenders Sml $10.00 Large $13.50
- Served with a fresh salad
NZ Green Lipped Mussels Sml $16.50 Large $28.50
- Served with a white wine and garlic sauce and toasted bread
Muesli $15.50
- Muesli trifle with fresh yogurt and seasonal fruits

Snug Lounge

Address

124 Devon Street West, West End Precinct, New Plymouth, Taranaki, 4310, New Zealand

Phone

067579130

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Japanese , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Groups , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Snug Lounge in New Plymouth Menu

Nearby Sample Menus

Snug Lounge

Taranaki > New Plymouth > Snug Lounge

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

124 Devon Street West, West End Precinct, New Plymouth, Taranaki, 4310, New Zealand

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Taranaki Restaurants

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