Address
124 Devon Street West, West End Precinct, New Plymouth, Taranaki, 4310, New Zealand
Snug Lounge in New Plymouth Menu
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SMALL PLATES & BOWLS - BAO STEAMED BUNS- Fresh steamed buns with your choice of filling (2) N/A
- Pulled pork with hoisin $8.5
- BBQ chicken $9.5
- Teriyaki Chicken $9.5
SMALL PLATES & BOWLS - DUMPLINGS-
Steamed dumpling $12.5
- Prawn, chilli, ginger, coriander (6)
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Steamed dumpling $12.5
- Asparagus, fennel, mushroom (6)
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Pot Sticker $12.5
- Pulled pork, chilli, ginger, garlic and soya (6)
- Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
SMALL PLATES & BOWLS - JAPANESE TACO- Your choice of filling (3) N/A
- Pork, kimchi, pickled apple $13
- Prawn, iceberg, black sesame, avocado $13
SMALL PLATES- Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
- Twice cooked duck salad with blistered orange $18.8
- Japanese fried chicken with red pepper puree $12.9
- Beef short rib, celery, cashew wonton (4) $12.5
- Spicy sausage with hot mustard (1) $5.5
- Fried corn balls $7.5
- Chilli spiced fries with Japanese mayo $6.5
- Steamed Edamame soy beans with smoked salt $8
- Brocolli, edamame, green bean salad with ginger dressing $8.5
- Tempura vegetables with Japanese mayo $8
- Asian styled slaw $6
- Fried egg noodles $6
- Steamed bun $2.5
- Steamed rice Free
BABY CHOW- One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
SHARED PLATES - YAKITORI – GRILLED- Chicken marinated in teriyaki (4) $8.5
- Soy, sesame and spring onion beef (4) $8.5
- Pork belly grilled with ton katsu sauce (4) $8.5
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Fresh broccoli steamed and grilled $7
- with miso ginger dressing (4)
- Dashi and mirin braised mushrooms (4) $7
- Barbecued chicken wings (4) $7
SHARED PLATES - KUSHIAGE – FRIED- Salt and pepper squid with Japanese mayo (8) $$ 8.5
- Tempura prawns with wasabi soy sauce (4) $9.5
- Panko and sesame crumbed tofu with tsuyu sauce (4) $9
- Mashed kumara balls coated in crispy panko crumb (4) $7.5
- Panko crumbed chicken with Japanese bbq sauce (4) $8.5
SHARED PLATES - SIDES- Asian Styled Coleslaw $6
- Fried Egg Noodles $6
- Steam rice Free
Nearby Sample Menus
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Tiramisu $13.9
- Traditional dessert made with mascarpone, cream and savoiardi fingers soaked in liquor and espresso coffee and topped with chocolate mousse & tiramisu cream.
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Chicken breast $20
- Rolled w spinach and cheese served w salad and roast capsicum mayo.
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Vegetariana $10
- Napoli, mozzarella, roast capsicum, olives, mushroom, spinach, potato, red onion.
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green lipped mussels $17.9
- with tomato & orange sauce served with toasted bread
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Sorbet (gf) $13.9
- Three scoops of delizioso mixed berry flavour.
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Gambero $13.9
- Prawns flamed w white wine, garlic, chilli, & lime oil, tossed through linguine pasta & rocket.
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marsala de fegatini $16.9
- chicken livers, onion, mushrooms, sweet marsala creamy white wine sauce & fresh salad
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Bella gelato $13.9
- Creamy vanilla ice cream mixed with chopped nuts, mixed fruit, bacardi and marsala.
- -Garlic /Cheese $9
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Beef
- Angus / Roast Garlic / Pancetta
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Mash (GF, V)
- Agria Potato / Garlic / Dijon
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Toasted Mini Baguette $8
- With Garlic Butter
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Veggie
- Tofu/ Porcini / Garlic / Sage / Pecan
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Stroganoff (GF, V)
- Button Mushroom / Sherry/ Garlic / Tarragon / Cream
- -Sundae
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Three Cheese (GF, V)
- Aged Cheddar / Parmesan/ Blue Cheese
- Available Monday, Tuesday, Wednesday & Thursday from 5 till late
- all gluten free
- -Chicken Vindaloo $18.90
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Ice-cream $6.90
- Vanilla or chocolate ice cream with your choice of drizzles and sprinkles
- Plain Naan or Wholemeal Roti $4.00
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Chicken Korma (Gf) $10.00
- Mild creamy cashew gravy with chicken
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Dal Turkha (Gf / Df / V / Vg) $10.00
- Light aromatic yellow split pea dal
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Chicken Tikka Salad (Gf) $9.90
- Tandoori roast chicken and green salad
- Small Fries $5.00
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Toasted Sandwich $6.50
- Your choice of up to 3 fillings – cheese, onion, pineapple, tomato, ham, egg.
- Mini Hawaiian pizza with fries $8.50
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Big Jim’s Mini Breakfast $15.50
- 1 piece bacon, 1 breakfast sausage, balsamic mushrooms, 1 hash brown, tomato, egg of your choice: poached, scrambled or fried, slice of wholegrain toast.
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Smoked Chicken Mango Salad $17.20
- Smoked chicken with mango, fresh salad, served in a taco basket with mango salsa.
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Asian Beef Salad With Coconut Rice $17.20
- Thin strips of marinated beef salad served with fresh salad and Coconut rice.
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Eggs Benedict (GF) $16.90
- Poached eggs served on homemade rosti with hollandaise sauce and your choice of one topping, bacon, spinach or balsamic mushrooms.
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Open Chicken Sandwich $18.50
- Fresh chicken and bacon on toasted ciabatta bread with aioli, lettuce, tomato, cheese, topped with onion jam. Served with fries.
- Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable N/A
- Shoestring Fries with Aioli $8
- Caesar Salad with Egg, Tomato, Cucumber, Parmesan, Bacon, Croutons and Free Range Chicken Breast $23
- Vegetable,Tomato and Garlic Butter N/A
- Gnocchi w Seasonal Vegetable and Feta Crumble N/A
- Slowly Braised Beef Cheek, Pomegranate-Roasted Grape, Puy Lentil, Quinoa and Basil Salad N/A
- Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan $23
- Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach & Vegetable N/A
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Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
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TarkaDaal $15.00
- Yellow split lentils cooked with cumin seeds,ginger, garlic, tomatoes and turmeric.
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Mango Chicken $16.50
- Tender boneless pieces of chicken, oven cooked and finished in a delicious mango, tomato and cashew nut sauce.
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Lamb Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
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Vegetable Samosa $6.00
- Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown. Two Samosas per portion.
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Lamb Jhalfrezee $16.50
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
- Mango Chutney $2.50
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Mixed Vegetable Pulao $7.50
- Basmati rice cooked with fresh seasonalvegetables and spices.
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Bruschetta $9.00
- Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
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Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.
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Meatballs $11.00
- Spicy meatballs in a tomato sauce topped with melted cheese.
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Chicken Tacos $11.00
- Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
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Gourmet Beef $16.00
- Great Kiwi burger with fresh salad and our own Burger beef pattie, served with beer battered fries.Or choose chicken, fish or pork.
- - One Shank $26.00
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Chicken & Bacon $19.00
- Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
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Calamari $11.00
- Crispy fried calamari coated with lemon pepper.
- Free Range Chicken Tenders
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- The Family Feast $40.00
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Very Vegemite $4.00
- Grilled Wedges $4.90
- Pita Chips and Dip $3.90
- Fruit Pies /Custard Tarts (home made) $4.00
- Small $1.50
- -vege roll $2.50
- ●fritters
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Paninis $6.50
- Ham, Cheese and Pineapple / Chicken, Cheese and Cranberry / Chicken, Cheese and Apricot / Vegetarian
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Toasted Sandwiches $3.50
- With 2 fillings **Egg, Cheese, Onion, Pineapple, Tomato, Corn** **Spaghetti, Baked Beans, Ham**
- -corn fritter $2.50
- -wedges $5.80
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Kiddie pack 3 $6.50
- Kiddie burger & chips
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Hot n ’ spicy
- Cheese, chilli, garlic, onion , bacon / pepperoni
- Spinach / pumpkin pattie $2.90
- Extra fillings $1.00
- Tomato sauce $2.80
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Kiddie $6.00
- 1 beef fattie or ham steak , salad and tomato relish
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Bacon $8.00
- 2 rashers of bacon, salad and tomato relish
- -sausage rolls / mince savouries/
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Potato peas Masala $14.00
- A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
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Raita $4.00
- Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
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Vegetable stew $15.00
- One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
- Beef Biriyani $17.00
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Chicken/Beef/Lamb Dosa $14.99
- A dosa stuffed with traditional potato filling and your choice of meat
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Prawn Moilee $20.00
- Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
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Squid Curry $17.00
- Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
- Ghee Roast (Butter flavoured with no filling) $10.99
- - Large $22.00
- -12 inch $14.00
- Steakhouse chips w gravy or tomato sauce $4.00
- -9 inch $11.00
- Bag of Crackling $5.50
- Chicken & Cranberry
- - Small $15.00
- - Medium $27.50
- -Brie Mon Sire S $19 / L$38
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Manuka Honey & Vanilla Bean Panna Cotta $18.00
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
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Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
- (V)VEGETARIAN (GF) GLUTEN FREE
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Sweet Platter For Two $18.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
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Vegetarian Platter (V) (GF) $30.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
- -Gorgonzola Prelibato (dolce) S $19 / L$38
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French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
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Sundae $10.00
- Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
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Brownie $10.00
- Warm triple chocolate brownie covered in chocolate sauce & sweetened whipped cream.
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Savoy Cabbage Wedge $9.00
- Kewpie mayo, mirin dressing & toasted seeds.
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Smores $12.00
- Fresh baked chocolate chip cookies with lightly torched marshmallow & drizzled with chocolate sauce.
- Lettuce Cups Free
- Haloumi $3.00
- Gluten Free Buns $1.00
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Prohibition Fried Chicken $12.00
- Chipotle mayo dipping sauce & fresh lemon.
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Pirzolla Salad $22.00
- Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus
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Lental and Chickpea Stew $23.00
- Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
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Feast of greek $10.00
- Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt
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Kebab Borek 15.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
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Roasted Vegetable Salad $18.00
- Roasted vegetables topped with green salad and feta cheese
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Prawn Saganaki $26.00
- Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
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Hummus $10.00
- The famous Middle Eastern dip of creamy chickpeas, seasame seed paste (Tahini), lemon, garlic & olive oil served with pita bread or Turkish bread
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Meze Sultan Meze Platter (For Two) $28.00
- Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
Snug Lounge
Phone
067579130
Opened hours
Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
124 Devon Street West, West End Precinct, New Plymouth, Taranaki, 4310, New Zealand
- New Plymouth Asian Menus
- New Plymouth Gluten Free Menus
- New Plymouth Japanese Menus
- New Plymouth Vegetarian Menus
- Taranaki Asian Menus
- Taranaki Gluten Free Menus
- Taranaki Japanese Menus
- Taranaki Vegetarian Menus