Snug Lounge in New Plymouth Menu

SMALL PLATES & BOWLS - BAO STEAMED BUNS SMALL PLATES & BOWLS - BAO STEAMED BUNS
  • Fresh steamed buns with your choice of filling (2) N/A
  • Pulled pork with hoisin $8.5
  • BBQ chicken $9.5
  • Teriyaki Chicken $9.5
SMALL PLATES & BOWLS - DUMPLINGS SMALL PLATES & BOWLS - DUMPLINGS
  • Steamed dumpling $12.5
    • Prawn, chilli, ginger, coriander (6)
  • Steamed dumpling $12.5
    • Asparagus, fennel, mushroom (6)
  • Pot Sticker $12.5
    • Pulled pork, chilli, ginger, garlic and soya (6)
  • Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
SMALL PLATES & BOWLS - JAPANESE TACO SMALL PLATES & BOWLS - JAPANESE TACO
  • Your choice of filling (3) N/A
  • Pork, kimchi, pickled apple $13
  • Prawn, iceberg, black sesame, avocado $13
SMALL PLATES SMALL PLATES
  • Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
  • Twice cooked duck salad with blistered orange $18.8
  • Japanese fried chicken with red pepper puree $12.9
  • Beef short rib, celery, cashew wonton (4) $12.5
  • Spicy sausage with hot mustard (1) $5.5
  • Fried corn balls $7.5
  • Chilli spiced fries with Japanese mayo $6.5
  • Steamed Edamame soy beans with smoked salt $8
  • Brocolli, edamame, green bean salad with ginger dressing $8.5
  • Tempura vegetables with Japanese mayo $8
  • Asian styled slaw $6
  • Fried egg noodles $6
  • Steamed bun $2.5
  • Steamed rice Free
BABY CHOW BABY CHOW
  • One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
SHARED PLATES - YAKITORI – GRILLED SHARED PLATES - YAKITORI – GRILLED
  • Chicken marinated in teriyaki (4) $8.5
  • Soy, sesame and spring onion beef (4) $8.5
  • Pork belly grilled with ton katsu sauce (4) $8.5
  • Fresh broccoli steamed and grilled $7
    • with miso ginger dressing (4)
  • Dashi and mirin braised mushrooms (4) $7
  • Barbecued chicken wings (4) $7
SHARED PLATES - KUSHIAGE – FRIED SHARED PLATES - KUSHIAGE – FRIED
  • Salt and pepper squid with Japanese mayo (8) $$ 8.5
  • Tempura prawns with wasabi soy sauce (4) $9.5
  • Panko and sesame crumbed tofu with tsuyu sauce (4) $9
  • Mashed kumara balls coated in crispy panko crumb (4) $7.5
  • Panko crumbed chicken with Japanese bbq sauce (4) $8.5
SHARED PLATES - SIDES SHARED PLATES - SIDES
  • Asian Styled Coleslaw $6
  • Fried Egg Noodles $6
  • Steam rice Free

Nearby Sample Menus

  • All deluxe burgers are made fresh to order & come w/ lettuce, red onion & tomato served on a fresh baked bun w/ fries & aioli.
  • B.L.T Chicken Focaccia $16.9
    • Streaky bacon, chicken breast, cheddar cheese, lettuce, tomato & mayo in a fresh focaccia slab
  • Add seasonal Avocado $3.5
  • 1 x Waffle $15.9
  • Dirty Fries(Small/Large) $6/$8
    • w/ Chipotle mayo
  • Add Egg $2
  • Steak, Eggs & Fries (DF) $25
    • Prime Angus sirloin fillet (pan fried to your liking) 2 x fried eggs,onion rings served w/ side salad, skinny fries & gravy.
  • Deluxe English Big Breakfast $22.5
    • Streaky bacon, breakfast sausage, organic eggs, deluxe beans,portabello mushrooms, grilled tomato & toast
  • -Medium 10´´ $10.50
  • Kofte(beef) $16.00
  • Chicken $13.50
  • Mujver $2.00
  • ●Mixed (chicken & lamb)
  • 335 ml drink (selected drinks only) & fries with any purchase $4.50
  • Mixed (chicken & lamb) $8.00
  • Combination $14.00
    • (chicken, lamb, a falafel, a mujver)
  • -1/2 doz $20.00
  • Seafood Chowder $31.00
    • Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
  • Tiger Prawns $18.00
    • on kumara trivet with aioli
  • Flamed Scallops $35.00
    • with a creamy saffron sauce, hand cut chips & salad
  • Paua Fritters (100%) $37.00
    • with handcut chips & salad
  • ●mains
  • Prawns $35.00
    • Marinated in sweet chilli & garlic with salad & handcut chips
  • Warm Scallop & Bacon Salad $19.00
    • with fresh salad greens & housemade vinaigrette
  • Chicken, bacon & avocado salad e $13.90 /m $19.90
    • Grilled chicken with bacon & avocado on a fresh green salad and drizzled with honey mustard
  • Coleslaw $3.90
  • Prime Taranaki scotch fillet steak $31.90
    • Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
  • Crispy herb crumbed chicken bites $15.90
    • Served with dipping sauce and side salad
  • Stumble Inn's surf & turf $38.90
    • Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
  • Beef Nachos $16.90
    • Topped with chees, salsa and sour cream
  • Roast vegetable salad $16.90
    • Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
  • Wedges $6.90
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin  and Feta Cannelloni with Spinach & Vegetable N/A
  • Okurukuru Antipasto Vineyard Platter for Two $38
    • Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
  • Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta N/A
  • Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan $23
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked  Mushroom & Seasonal Garden Vegetable N/A
  • Prime NZ Scotch Fillet $30
    • cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus
  • Plum, Cream Fraiche & Macaroon Ice Cream Sandwich, Berry Coulis $14
  • Caesar Salad with Egg, Tomato, Cucumber, Parmesan, Bacon, Croutons and Free Range Chicken Breast $23
  • Fish Malabari $18.00
    • A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
  • Garlic Naan $3.50
    • Leavened bread sprinkled with crushed garlic,baked in the tandoor.
  • Kadai Prawns $18.00
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • Basmati Rice $2.50
    • Plain, steamed Basmati rice.
  • Lamb Biryani $16.50
    • Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
  • Beef Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • Beef Biryani $18.00
    • Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
  • Kashmiri Naan $4.50
    • Naan topped with nuts and sultanas.
  • Takeaway Fish Meal $15.00
    • (Fish, Chips, Egg, Cheese, Onion, Tomato, Beetroot, Salad)
  • Toasted Sandwiches $3.50
    • With 2 fillings **Egg, Cheese, Onion, Pineapple, Tomato, Corn** **Spaghetti, Baked Beans, Ham**
  • Boysenberry Fudge $2.00
  • -vege roll $2.50
  • Small $1.50
  • Kidz Burger $4.00
    • t/sauce
  • Donut $1.80
  • -chicken cordon bleu
  • Fish Moilee $19.00
    • This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
  • Vegetable Curry $15.00
    • Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
  • Lamb Mappas $17.00
    • A delicious Kerala lamb delicacy in which lamb is cooked Chefs special Onion Tomato masala, flavoured with coconut milk and special spices
  • Kerala Fish Fry $13.99
    • Fish marinated with chefs special kerala spices and deep fried served with salad
  • Kappa Beef (Dry dish) $15.00
    • A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
  • Beef Stew $17.00
    • A simple coconut milk based stew with beef & vegetables, flavoured with whole spices and curry leaves that makes it deliciously aromatic and fragrant. Highly recommended with Appam.Taste it once...and you’ll be ordering it over and over again
  • Raita $4.00
    • Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
  • Fish Molli $26.00
    • This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Eggs on toast with hollandaise $12.00
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Saagwala(chicken/lamb/beef) $15.90
    • An abundance of spinach, cooked with tomatoes Ginger, garlic and spices.
  • Madras(chicken/lamb/ beef) $15.50
    • A favourite with those who enjoy their curry With coconut. A South Indian dish with onions, ginger, garlic and spices.
  • Chicken tikka masala $15.90
    • An internationally renowned dish. Boneless Chicken cooked in a secret recipe of yoghurt, cream and spices.
  • Raita $2.50
    • Cucumber & Yogurt
  • Goan curry (fish/prawn) $18.00
    • A Goa speciality. Cooked with coconut, capsicum Tomatoes, cream and an assortment of spices.
  • Peas pulao $6.50
    • Basmati rice cooked with sautéed peas, onions and spices.
  • Korma(chicken/lamb/ beef) $15.50
    • Traditionally a mild dish cooked in a creamy Sauce made of Cashewnuts paste, cream and spices.
  • Prawn-apricot $18.00
    • Prawns cooked in onion, capsicum, apricot And special spices in a creamy tomato sauce.
  • Smoked Chicken + Bacon Salad (Gluten Free) $15.00
  • Chicken Nuggets with Fries $6.00
  • -2 fill $6.20
  • Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
  • Bacon Pasta $6.00
  • Braised Steak with Mash and Spinach (Gluten Free) $13.00
  • 2 Filled Toasties with Fries $6.00
  • Eggs on Toast (Gluten Free available) $8.00
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
  • And crispy bacon served with toast
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • Sweet Crepes (GF) $14.50
    • Deliciously light crepes served with crispy bacon, banana and maple syrup
  • -bacon $16.50
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • Until 2pm
  • Balsamic Mushrooms $16.50
    • Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
  • Eggs Benedict with bacon or salmon $14.50
    • English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
  • Hot chips $5.00
  • Wedges $9.00
    • served with bacon & cheese
  • Burger & Chips $14.90
    • Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
  • Kids Toasted Bagel $6.00
    • with cream cheese & jam
  • French toast $13.00
    • served with Bacon & grilled banana
  • Gourmet BLT & CLT Sandwich $14.90
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
  • Egg on toast $8.50
    • 2 eggs in any style & toast
  • Chicken Nibbles $12.50
    • Served with tomato sauce
  • French Toast $15.50
    • French toast with seasonal berries, maple syrup and cream
  • Orange Almond Cake $12.50
    • Served with ice cream & cream
  • Shrimp and Scallop Linguini $29.50
    • Served with special creamy tomato sauce and Parmesan cheese
  • Moroccan Chicken Salad $28.50
    • Chicken breast salad served with yogurt and topped with crispy noodle
  • Chocolate Brownie $12.50
    • Served with ice cream & cream
  • Open Toasted Sandwiches $6.50 / $8.50 / $10.50
    • Two Fillings / Three Fillings / Four Fillings
  • Italian Meatballs $15.50
    • Italian meatballs in a creamy tomato sauce, served with a fresh salad and a slice of garlic bread
Snug Lounge

Snug Lounge

location

Address

124 Devon Street West, West End Precinct, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067579130

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
124 Devon Street West, West End Precinct, New Plymouth, Taranaki, 4310, New Zealand