Someday in Taranaki Menu

Manawatu Angus Eye Fillet $49.9
- 300g
Strawberry Sorbet $9.9
- pio pio strawberries, cava
Shaved Fennel $9.9
- fresh orange, red onion, extra virgin olive oil
Manawatu Angus Scotch Fillet Bone In $35.9
- 300g
Empanadas (3) $14.9
- pulled beef brisket, black olives, chimichurri
Corn, Chilli, Cheese Churros $15.9
- tomato, capsicum salsa
Fire Cracker Chicken $16.9
- zany zeus yoghurt
Chocolate Mousse $12.9
- fresh berries

Panko crumbed chicken with Japanese bbq sauce (4) $8.5
Mashed kumara balls coated in crispy panko crumb (4) $7.5
Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
Prawn, iceberg, black sesame, avocado $13
Fried Egg Noodles $6
Pot Sticker $12.5
- Pulled pork, chilli, ginger, garlic and soya (6)
Steamed dumpling $12.5
- Prawn, chilli, ginger, coriander (6)
Pulled pork with hoisin $8.5

- Chilli & garlic broccoli
Ice cream sundae with berry coulis & chocolate sauce $10.00
Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
Spicy chicken, tomato and pine nut salad $20.00
Fish of the day POA
- Hand cut chips with aioli
Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00

Chiken wings $16.00
- Hot and spicy w ranch dipper
Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing
Roasted pork belly $29.00
- With shallot & ginger puree, bok choy, roasted peach & spring onion
Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
Beef $19.50
- 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
Fettuccine $18.50
- Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
Good home hand cut fries $9.00
- W aioli and gravy

Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil $23
3 course $50
Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14
Original German Bratwurst Sausages N/A
- One each Thüringer Bratwurst and Münchener Weisswurst served w our finger licking good Pan Fried Potatoes, Sauerkraut, Red Cabbage, Jus and sweet German Mustard
Schweins Hax’n Our Signature Dish N/A
- Bavarian Style Pork Shank, served of the bone with our famous finger licking good Pan Fried Potatoes, Jus, Sauerkraut and Red Cabbage
Sticky Date Slice w Caramel Sauce, Vanilla Ice Cream, Whipped Cream $9.5
Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable N/A
Cheeseboard $18
- Kikorangi Blue, Port Wine Cheddar, Special Reserve Brie, Crackers, Raisin Compote

Goan Fish Curry $19.99
- Fish fillets cooked in rich tomato gravy touched with coconut cream
Individual side dish (each) $2.50
- Raita, Mint Chutney, Mango Chutney, Tamarind Sauce ad pickles
Butter Chicken $14.50
- Rice:
Daal Makhani $16.99
- Lentils cooked on slow fire overnight garnished
Chicken Tikka Masala $17.99
- Succulent chicken pieces cooked in a Spicy sauce with green peppers and sliced onion
Garlic Chicken $18.99
- Chicken pieces tossed in garlic and finished in an onion and tomato gravy
Saag - Aloo or Paneer $16.99
- A laid back and lightly spiced puree of spinach
Chicken Jalfrezee $18.99
- Tender pieces of boneless chicken, half cooked in tandoor and finished with capsicum, sliced onion and spices, garnished with fresh coriander and ginger.

waterfall roast duck $16.50
- juicy roast duck is mingled with generous portions of lemon juice, chilli red onions, fish sauce and toasted rice, making the meat taste fresh
sticky rice burger $16.00
- sticky rice in a form of a burger serve with juicy thai pork larb patties
steamed curry mussels 4pcs $10.00
- steamed thai red curry paste NZ mussels, topped with thick coconut cream before serving
spicy spaghetti $15.50
- stir fried spaghetti with chilli, holy basil, egg and minced beef
grilled marinated chicken $17.00
- marinated chicken with salad, jaew sauce and sweet chilli sauce
basil salmon $16.50
- stir fried salmon with garlic, chilies, small green vegetables and the vibrant basil that gives the dish its flavor
larb meatballs 5pcs $9.50
- marinated minced pork in larb spices
satay roti wrap $16.00
- roti bread wrap together with satay chicken and creamy satay peanut sauce

Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
-add extra scallops $2.90 each
Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00
Beef Nachos with melted cheese, sour cream, tomato salsa and guacamole $14.00
Chicken Nuggets & Fries $8.50
2 fillings $4.80
Market Fresh Fish Battered or Crumbed
- with fries and salad
Crumbed Chicken BLT Burger with whole egg mayonnaise $14.00

Prawn Moilee $20.00
- Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
Beef Stew $17.00
- A simple coconut milk based stew with beef & vegetables, flavoured with whole spices and curry leaves that makes it deliciously aromatic and fragrant. Highly recommended with Appam.Taste it once...and you’ll be ordering it over and over again
Chicken Manchurian $16.00
- Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
Kerala Vegetable Salad $5.00
- A salad made with mainly onion, carrot, tomatoes, lemon juice, corriander, vinegar, black pepper & salt
Butter Chicken $15.00
- Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
Mixed Vegetable Biriyani $15.00
Chilly Chicken $16.00
- Deep-fried marinated chicken sautéed with onion, garlic & ginger in mild green chilly paste,finished with a touch of soya sauce and shredded celery
Mango frost $5.00

~ 12 inch pizzas are Gluten Free
Roast meat & gravy roll, BBQ onions, mayonnaise $6.00
-Large $22.00
Roast Chicken w Cranberry Sauce
- Small $15.00
Satay Chicken
-9 inch $9.00
Roast Pork Dinner, Crackling & Apple Sauce

Chicken Saagwala $15.00
- A delightful combination of chicken cooked in a puree of spinach with our own herbs and spices
Spinach and Cheese Naan $5.00
- Fresh Spinach leaves and cheese stuffed with spices in the bread
Angarey Chicken $12.00
- Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce
Vindloo $16.00
- A very hot dish from Goa is essential a sweet and sour style curry
Korma $16.00
- Lamb of beef cooked in a rich creamy sauce and cashew nut gravy
Aloo Gobhi $14.00
- Potatoes and cauliflower cooked with cumin seeds and spices
Bhindi Masala $14.00
- Bhindi means lady finger. It's a dry dish cooked with rich spices, onion and tomatoes
Naan $3.00
- Classic bread made of white flour

S= small L= large
Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
Riverlands Greenstone Creek Eye Fillet 200g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Vegetarian Platter (V) (GF) $30.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
Escargot Bourguignon (GF) $18.00
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan
- per extra person $30 / $6

Gf gluten free
And crispy bacon served with toast
With a crunchy, generous side salad
-vegetarian, with either mushrooms or tomato (V) $15.00
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
All served
Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad

Gurnard**(subject to availability) $5.50
All Steaks cooked to your liking (except rare) & served with chips -
Roast of the Day Today's roast meat served with roast and steamed seasonal vegetables with gravy & cheese sauce $14.00
Spring Roll $3.00
Prawn Twister $2.00
Tortilla Wrap choose from: -
Hot Roast Meat Sandwich Today's roast meat, onion & gravy in a toasted long roll $10.00
Pepper $2.00

Vegetarian Delight $22.00
- Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese
Doner Kebab-Lamb $10.00
- Traditional marinated slices of meat, served with salad, hummus, pita breads, rice and garnished with yogurt
Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread
Middle-Eastern Falafel $10.00
- The most popular vegetarian patties of chickpeas, onion and mild spices served with warm Mediterranean salad, hummus, and Pita breads
Kassaba's Meze Platter $10.00
- A selection of 2 Sigara Borek, 2 deep fried mushrooms, 2 Falafel, served with Tabuleh, greek salad & Turkish breads
Kebab Borek $10.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Fish and Chips $10.00
- Fish and Chips with tomatoe sauce
Moroccan Chicken with Lemon & Olive $25.00
- Marinated Chicken cooked with olives and lemon, served with cous-cous

Nearby Sample Menus

Someday

Taranaki > Someday

Address

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90 Princes Street, Hawera 4610, New Zealand

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