Someday in Taranaki Menu

BRUNCH BRUNCH
  • Served until 3pm
  • Peanut butter granola with seasonal fruit and yoghurt $12.00
  • Eggs on toast $9.00
    • Any style
  • French toast $17.50
    • Walnut and fig bread, baked apple,bacon and male syrup
  • Farmers breakfast $19.00
    • Bacon, sausage, beans, rosti, mushrooms, eggs (any style), toast
  • Eggs benedict $16.50
    • Choice of bacon, smoked salmon, or spinach and mushroom
  • Someday eggs $17.00
    • Poached eggs on a chorizo and smoked paprika tomato sauce-served with toast
  • Loaded dog $15.00
    • Beef sausage, sauteed onions, mustard, cheese, jalapeños, rocket, served with chips
  • Ploughman´s salad $17.00
    • Selection of cheese´s scotch egg, pickie, salad, bread
  • -for two $30.00
  • Prawn pasta- $18.00
    • Lemon, parsley, olive oil, parmesan and rocket
  • Hot chips $7.00
  • Extras $3.5 each
    • Bacon, rosti, mushrooms, eggs, toast
  • Ask about our soup of the day or weekly special

Nearby Sample Menus

  • NAPOLI $15 / $18
    • Tomato sauce, fior de latte, olive oil, oregano, basil
  • CALZONE $15.00
    • create your own
  • Sizes: Large - 12" = 30cm ; Small - 10" = 25cm
  • HAWAIIAN
    • Tomato sauce, mozzarella, ham, pineapple
  • GREEK PIZZA
    • Tomato sauce, mozzarella, olives, feta
  • MARGHERITA
    • Tomato sauce, olive oil, mozzarella, oregano, basil
  • CAESAR SALAD $12.00
    • Lettuce, smoke chicken, parmesan, croutons, pekaren's, caesar dressing
  • POLLO
    • Mozzarella, chicken, camembert, cheese, cranberry sauce
  • Seafood pizza $19.9
    • Napoli, mozzarella, prawns, salmon, shrimp, scallop, mussel, calamari, & fresh parsley finished w a squeeze of lemon.
  • Vegetariana $10
    • Napoli, mozzarella, roast capsicum, olives, mushroom, spinach, potato, red onion.
  • Vegetable arrabiata risotto $14.9
    • Eggplant, artichoke, onion, capsicum, mushroom, olives, carrot, & garlic flamed in vodka, finished in a napoli & chilli sauce and risotto. Add spanish chorizo sausage - $16.90
  • pumpkin & goat cheese tortellini (v) $16.9
    • homemade tortellini, mushrooms, olives & creamy sauce ( served with toasted bread)
  • Garlic pizza breadstarters $7.9
  • Tiramisu $13.9
    • Traditional dessert made with mascarpone, cream and savoiardi fingers soaked in liquor and espresso coffee and topped with chocolate mousse & tiramisu cream.
  • Vodka del pollo $24.9
    • Sliced chicken, bacon, capsicum, onion, garlic, infused w vodka, basil pesto creamy sauce w choice of penne pasta or risotto
  • Four cheese $12
    • Pasta parcels filled w ricotta, feta, parmesan, cheddar cheese & herbs served w a basil pesto cream sauce.
  • 15 pcs $39.00
  • All Mini $8.50
  • Add ons $3.00
    • Curry toppings for
  • All Donburi
  • - Katsu Chicken Udon
  • Vege Gyoza $13.50
    • Panfried minced vege dumplings served with a gyoza sauce
  • Add ons $3.00
    • Curry toppings for
  • - Crumbed seafood
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
  • Apple, white chocolate and coco butter parfait
  • - Chilli & garlic broccoli
  • Spicy chicken, tomato and pine nut salad $20.00
  • Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
  • Lemon & fruit salad tart, grapefruit ice & meringue shards
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
  • Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
  • Beef Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • Butter Naan $3.50
    • Unleavened wholemeal flour bread layered withlashings of ghee. Baked in the tandoor.
  • Lamb Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • Garlic Naan $3.50
    • Leavened bread sprinkled with crushed garlic,baked in the tandoor.
  • Beef Biryani $18.00
    • Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
  • TarkaDaal $15.00
    • Yellow split lentils cooked with cumin seeds,ginger, garlic, tomatoes and turmeric.
  • Raita $2.50
    • Yoghurt mixed with cucumber and ground spices.
  • Lamb Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32
  • Fresh grilled fish, quinoa, roasted pumpkin baby spinach, café de Paris butter $32
  • 300g Rib Eye steak, hand cut chips, salad, two fried eggs, mushroom sauce $32
  • Roast Salmon, Or Crispy Polenta Crusted Fish N/A
  • Garlic Bread $8
  • Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
  • Beef burger, bacon lettuce tomato onion Fried egg mozzarella, Aioli, Relish, Wedges $19
  • Tempura Scallops Lemon Aioli $15
  • Mixed $11.50
  • Mixed $16.00
  • Lamb $15.00
  • Chicken $15.00
  • Zucchini $11.00
  • Falafel $15.00
  • Falafel $11.00
  • Zuchini $15.00
  • Chefs Special flavoured rice ( Basmati rice) $4.00
  • Ghee Roast (Butter flavoured with no filling) $10.99
  • Golden Fried Prawns (6 pieces) $12.99
    • Battered prawns, deep-fried to a golden brown colour
  • Chicken Spring Dosa $10.99
    • A paper-thin crispy pancake filled with chicken, onion & capsicum
  • Kappa Beef (Dry dish) $15.00
    • A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
  • Kerala Style Chemmeen Fry (6 pieces) $13.99
    • Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
  • Butter Chicken $15.00
    • Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
  • Fish Moilee $19.00
    • This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
  • BBQ Pork Ribs $24.00
    • Sticky Asian style braised pork ribs w sweet soy glaze. Served w Asian coleslaw & fries.
  • Apple Crumble $12.00
    • With Vanilla ice cream
  • 200g Scotch Fillet Steak $30.00
    • Served with roasted mushrooms, beer battered fries, coleslaw and red wine jus.
  • Creamy Chicken Pasta
  • Warm Chicken & Bacon Salad $14.00
    • Potato, kumara, balsamic onions, salad leaves, thyme-mustard aioli.
  • Onion Rings [6] $3.00
  • Fish & Chips $25.00
    • Beer Battered Fresh Fish with house made tartare sauce, served with fries & salad.
  • Two fried eggs $3.00
  • - Onion Rings $4.00
  • -Oven Roasted
  • Buttered Corn Cob
  • Chicken Parmigiana Burger-
    • Crumbed chicken topped with bacon, Napoli and cheese w house slaw
  • Seeded Mustard Mash
  • Good Home Classic
    • Roasted chicken, bacon, mushrooms, pineapple & aioli
  • Pulled Pork Tacos $12.00
    • Chipotle slaw, sweet corn, pickled onions
  • Margarita
    • Fresh tomato, red onion and bocconcini w fresh basil and olive oil
  • Chicken mornay pie $4.80
  • Sausage rolls $3.20
  • Savoury pull-apart $6.80
    • spinach and feta
  • Tank loaf $4.50
    • white
  • Butter chicken pie $4.70
  • Vegie pastie $4.80
  • Vegemite and cheese scroll $3.80
  • Breakfast - bacon and egg scroll $3.80
  • Dutch Apple Cake $ 8
    • with
  • Pouakai $21
    • spicy mince, bacon, mushroom, onion, capsicum, tomato and grated cheese
  • -VolcaNoview Omelette $18
  • -Apple or Ice cream + choc sauce & cream $9
  • -Thai Beef, salad, aioli $15
  • - Bacon or Cheese or Bacon & Cheese $10
  • -with tomato, grated cheese and Italian herbs $10
  • GF Dutch Apple Cake $ 10
    • with cream
  • 2 Scoops $6.00
  • Maple & Cinnamon Roasted Granola $12.80
    • Layered with Berry Compote & Greek Yoghurt
  • Green Meadows Grass Fed Beef Burger $18.80
    • With Rocket, Caramelised Onions, Blue Cheese Mayo & Beer Battered Fries
  • Lambs Fry & Bacon $17.00
    • With Red Wine Jus on Turkish
  • -all cakes must be ordered 48 hours in advance
  • Mudcake Small $45.00
  • Each Scoop Thereafter $2.00
  • Banana Cake Large $65.00
  • Yakuza $16.00
    • Panko crumbed chicken breast, bulldog sauce, kewpie mayo, red slaw, seaweed salad & crispy rice cake.
  • Found Nemo $16.00
    • Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
  • Kids Chocolate Sundae $8.00
    • With fresh cream, chocolate sauce & hundreds 'n' thousands.
  • Mini Fish Burger $10.00
    • With hand cut chips & tomato sauce.
  • Sauteed Broccoli $8.00
    • Preserved lemon, parsley oil, toasted seeds & shaved parmesan.
  • Free-Range Egg $2.00
  • Poutine $10.00
    • Handuct potato chips, beef jus & smoked cheddar fondue.
  • Field Mushroom $3.00
  • Shrimp and Scallop Linguini $29.50
    • Served with special creamy tomato sauce and Parmesan cheese
  • Chicken Burger $12.50
    • Chicken burger patty served with a side of fries
  • Ocean Corn Fritters Sml $14.50 Large $19.50
    • Bacon, Camembert cheese, aioli sauce and fresh mixed salad Eggs on Toast
  • Beef Burger $12.50
    • Beef burger patty served with a side of fries
  • Broccoli & Cheese Balls Sml $8.00 Large $12.50
    • Served with fresh salad and an Italian dressing
  • Cocktail Samosas Served with fresh salad $12.50
  • Bowl of Fries Sml $4.50 Large $7.50
    • Served with Aioli and tomato sauce
  • Italian Meatballs $15.50
    • Italian meatballs in a creamy tomato sauce, served with a fresh salad and a slice of garlic bread
Someday

Someday

location

Address

90 Princes Street, Hawera 4610, New Zealand

phone

Phone

0276448815

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Drinks ,  Brunch

Location
90 Princes Street, Hawera 4610, New Zealand
Similar Restaurants based on Cuisines