Someday in Taranaki Menu

BRUNCH BRUNCH
  • Served until 3pm
  • Peanut butter granola with seasonal fruit and yoghurt $12.00
  • Eggs on toast $9.00
    • Any style
  • French toast $17.50
    • Walnut and fig bread, baked apple,bacon and male syrup
  • Farmers breakfast $19.00
    • Bacon, sausage, beans, rosti, mushrooms, eggs (any style), toast
  • Eggs benedict $16.50
    • Choice of bacon, smoked salmon, or spinach and mushroom
  • Someday eggs $17.00
    • Poached eggs on a chorizo and smoked paprika tomato sauce-served with toast
  • Loaded dog $15.00
    • Beef sausage, sauteed onions, mustard, cheese, jalapeños, rocket, served with chips
  • Ploughman´s salad $17.00
    • Selection of cheese´s scotch egg, pickie, salad, bread
  • -for two $30.00
  • Prawn pasta- $18.00
    • Lemon, parsley, olive oil, parmesan and rocket
  • Hot chips $7.00
  • Extras $3.5 each
    • Bacon, rosti, mushrooms, eggs, toast
  • Ask about our soup of the day or weekly special

Nearby Sample Menus

Social Kitchen (sample menu)
  • Sesame Crusted Tofu $28.9
    • chermola sauce
  • Rocket $9.9
    • manchego, black pepper, almond and lemon vinaigrette
  • Gnocchi $9.9
    • house made, cream, blue cheese, black pepper
  • Manawatu Angus Scotch Fillet Bone In $35.9
    • 300g
  • Lemon Meringue Cheesecake $12.9
  • Caprese Salad $9.9
    • tomato, basil, clevedon buffalo mozzarella
  • Shaved Fennel $9.9
    • fresh orange, red onion, extra virgin olive oil
  • Polenta Fries $9.9
    • grana padano, chilli coriander mayonnaise
Snug Lounge (sample menu)
  • Pot Sticker $12.5
    • Pulled pork, chilli, ginger, garlic and soya (6)
  • Soy, sesame and spring onion beef (4) $8.5
  • Steamed dumpling $12.5
    • Prawn, chilli, ginger, coriander (6)
  • Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
  • Panko and sesame crumbed tofu with tsuyu sauce (4) $9
  • One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
  • Steamed rice Free
  • Salt and pepper squid with Japanese mayo (8) $$ 8.5
Pizza Magic (sample menu)
  • Nepolitana (Small / Large / Extra Large) $7 / $10 / $15
    • Olives, Cheese & Anchovies
  • Potato Wedges $4
  • Combo 2 $32
    • Any Two Traditional Pizzas & Two Sides
  • Pepperoni (Small / Large / Extra Large) $9 / $14 / $20
    • Cheese, Tom Sauce & Pepperoni
  • Mr Wedge (Small / Large / Extra Large) $9 / $14 / $20
    • BBQ Sauce, Ham, Onion, Potato Wedges, Hollandaise, Herbs & Cheese
  • Cheesy Sausage (Small / Large / Extra Large) $7 / $10 / $15
    • Sausage & Cheese
  • Chicken Pasta $9
  • Garden Veggie (Small / Large / Extra Large) $9 / $14 / $20
    • Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
Salt Restaurant/Cafe and Bar (sample menu)
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
  • Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
  • - Carrot and cheese lasagna
  • Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
  • Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
  • Spicy chicken, tomato and pine nut salad $20.00
  • Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
  • - Chilli & garlic broccoli
Ms White (sample menu)
  • #3. Prosciutto, rocket, shaved parmesan $18.50
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
  • #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
  • #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
  • #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
Radio Malabar (sample menu)
  • Chicken Curry $15.00
    • A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
  • Garlic Ceylon Paratha $4.50
  • Ghee Roast (Butter flavoured with no filling) $10.99
  • Fish Curry $18.00
    • Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
  • Beef Biriyani $17.00
  • Kanava Fry (Calamari) $11.99
    • Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
  • Vegetable stew $15.00
    • One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
  • Ceylon Paratha $3.50
    • A flat south Indian bread
Bombay to Paris (sample menu)
  • Jeera rice $2.50
    • (fried with cumin seeds)
  • Curry combo $18.00
    • 1 Curry / 1 Rice / 1 Plain Naan / 1 Papadom / 355ml Coke / (Add Dessert $2)
  • Prawn saag $17.00
    • Prawn cooked in spinach, onion and tomato finished with cream.
  • Roti $3.00
  • Prawn korma $17.00
    • Prawn cooked in korma sauce.
  • Falafel roll $9.00
    • Fusion cookery dish, falafel with salad tamarind and mint yoghurt sauce.
  • Butter chicken $14.00
    • World famous Indian curry barbeque boneless chicken with mild tomato and creamy sauce.
  • Saag paneer $14.00
    • Spinach, cream, ginger and garlic sauce based cottage cheese curry.
Roast 2Nite (sample menu)
  • Roast Chicken w Cranberry Sauce
  • -Small $13.00
  • Roast Pork Dinner, Crackling & Apple Sauce
  • -9 inch $11.00
  • Chicken & Cranberry
  • -Large $22.00
  • -12 inch $18.00
  • -Medium $18.00
Petit Paris Authentic French Bakery and Cafe (sample menu)
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Omelette $17.00
    • with ham, brie & rocket
  • Eggs on toast with hollandaise $12.00
  • Croque Monsieur
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
Indian Curry Corner (sample menu)
  • Palak paneer $15.80
    • Cubes of home-made Indian cottage cheese cooked with spinach and spices.
  • Jalfrezi(chicken / lamb) $15.90
    • Jhalfre jalfrezizee was one of the supreme dishes. Cooked with red capsicum, tomatoes, spring onions and spices.
  • Chicken tandoori tikka (4pc) $8.00
    • Chicken marinated overnight and cooked in tandoor.
  • Kid butter chicken & rice $8.50
  • Kadai (chicken/lamb) $15.90
    • This mouth-watering dish is cooked with Crushed tomatoes, onions, cream and Coriander. Best spice level MEDIUM.
  • Veg korma $16.50
    • Fresh seasonal vegetables, cooked in mild creamy cashew gravy.
  • Bombay aloo $13.00
    • Diced potatoes cooked with cumin seeds and spices. This is a dry dish.
  • Mango kulfi $6.00
Icons Sports Bar and Cafe (sample menu)
  • Classic Caesar Salad $18.00
    • Anchovy, bacon, parmesan, cos lettuce with caesar dressing
  • Roasted Mushroom
  • Good Home Fries $9.00
    • With aioli and gravy
  • Fries $6.00
  • Stonesy S Fish Burger-
    • Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
  • Chicken Parmigiana Burger-
    • Crumbed chicken topped with bacon, Napoli and cheese w house slaw
  • Margarita
    • Fresh tomato, red onion and bocconcini w fresh basil and olive oil
  • -300G $29.00
Our Place (sample menu)
  • -Whole Rack $36.00
  • Fry Me A River Burger $22.00
    • Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
  • -Small $4.00
  • Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
  • Asian style Pork Dumpling(6) $14.00
    • with Pickled Vegetables and Ponzu Sauce
  • Eye Fillet $32.00
    • Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
  • BBQ Pork Ribs
    • Fries / Salad
  • Confit Pork Belly $30.00
    • Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
The Stratford Mountain House (sample menu)
  • Muesli with fruit $12.50
    • Homemade toasted muesli served with seasonal fruit and yoghurt.
  • Vegetarian egg pocket on toasted bagel $16.50
    • Drizzled with raspberry balsamic reduction and avocado oil.
  • Steak Sandwich $19.50
    • Turkish bread with grilled sirloin, caramelised onion, garlic aioli, tomato, salad greens, battered onion ring and fries.
  • French Toast $16.50
    • Thick sliced bread soaked in French toast batter accompanied with bacon, banana and maple syrup and dusted with icing sugar.
  • Lamb Pita Pocket $18.50
    • Moroccan marinated lamb strips with tomato and coleslaw dressed with tzatziki
  • Antipasto Platter for TWO $36.00
    • Salami, prosciutto di parma, smoked salmon, garlic pita bread and crackers, homemade dips, marinated olives, gherkins, pickled onions and New Zealand cheeses.
  • Big Mountain House breakfast $21.00
    • Bacon, mushrooms, grilled tomato, venison sausage, hand made hash and eggs cooked to your liking and your choice of whole grain or white toast.
  • Mountain House Garlic Bread $9.50
    • w/ lashings of garlic butter.
Whitebait Inn Mokau (sample menu)
  • Poached Eggs $7.50
  • Fish $7.00
  • 6 Chicken Nuggets $4.50
  • All meals served with fries and salad or eggs
  • Steak & Egg $7.50
  • Hot Dog $2.60
  • Four Fillings $6.50
  • Pineapple Fritter $1.50
New Orient Chinese Takeaways (sample menu)
  • Sweet 'n Sour Chicken
    • Deep fried chicken portions served with sweet 'n sour sauce.
  • Vegetable Soft Noodle
    • Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, and seasonal vegetables.
  • Combination Chow Mein
    • Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, chicken, beef, and BBQ pork. Served with crispy noodles.
  • Honey Chicken & Pineapple
    • Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with honey & pineapple. Served with white rice.
  • BBQ Pork Chow Mein
    • Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and BBQ pork. Served with crispy noodles.
  • Satay Vegetables
    • Broccoli, cauliflower, mushroom, carrots, cucumber, and capsicum stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
  • Pineapple Fritter
    • Deep fried battered pineapple ring.
  • Mussel
    • Deep fried battered mussel.
Someday

Someday

location

Address

90 Princes Street, Hawera 4610, New Zealand

phone

Phone

0276448815

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Drinks ,  Brunch

Location
90 Princes Street, Hawera 4610, New Zealand
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