Someday in Taranaki Menu

Mushrooms $4.8
Add seasonal Avocado $3.5
Add Anchovies $2
Roast Pork Cuban Roll $16.9
- Roast pork & gravy, sliced crisp apple, kumara crisps, & diner slaw in a fresh baked buttered cuban roll
Make GF $2
Deputy Dog $14.9
- Battered frankfurter in a roll w/ smoky onions, Sauerkraut, grilled cheese, tomato relish, ketchup & American mustard.
Add Egg $2
Salmon fillet, cream cheese, capers & watercress $17

World Famous Chicken & Bacon Sandwich $18.50
- With lettuce, mayonnaise & cheese toasted & skewered together served with fries
Breakfast Salad (GF) (NF) $16.80
- With avocado, bacon, tomatoes, poached egg, parmesan & rocket
Mushrooms $6.00
Garlic Butter & Herb Loaf $10.50
Honey Roasted Granola (V**) $13.50
- With fresh apples, banana, orange & passionfruit yoghurt
Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
- With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
Lemon & Thyme Chicken Salad (GF) $18.00
- With rocket, feta, macadamia nuts, orange & avocado
Toasted Vogel’s ( V**) $15.00
- With avocado, tomato, feta, pistachio dukkah & chia seeds

Potato Wedges $4
Hawaiian (Small / Large / Extra Large) $7 / $10 / $15
- Cheese, Ham & Pineapple
Bread - Cheesy Garlic Herb S $6 L $8
Garden Veggie (Small / Large / Extra Large) $9 / $14 / $20
- Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
Chips $4
Supreme (Small / Large / Extra Large) $10 / $17 / $24
- Tom Sauce, Ham, Bacon, Pepperoni, Onion, Pineapple, Capsicum, Mushrooms & Sausages
Mr Wedge (Small / Large / Extra Large) $9 / $14 / $20
- BBQ Sauce, Ham, Onion, Potato Wedges, Hollandaise, Herbs & Cheese
Tandoori Chicken (Small / Large / Extra Large) $10 / $17 / $24
- Tandoori Chicken, Onion & Mint Yoghurt

Half Chicken $30
- roasted breast and confit leg with sweet carrot puree and crispy leeks
Eggs Benedict $19.00
- Poached Eggs, english muffin & hollandaise with either bacon, salmon fillet or mushrooms.
Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
Add some sides $6.5
- Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
Ice cream sundae with berry coulis & chocolate sauce $10
Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16

Green Salad $6.90
-Starter $19.90
Crispy Calamari $13.90
- Salt and pepper calamari, scored and crispy fried to perfection. Served with lemon and tartare sauce
The Big Naki Plank (Feeds around 6) $140.00
- Crispy onion rings, market fish goujons with tartare, BBQ chicken wings, prawn twisters, wicked wedges, pork bangers, side of chowders, classic steak and Crowdies awesome slow smoked ribs. Served with dipping sauces
GF=Gluten Free
-Caramel Block
- Triple layered block of milk and dark chocolate and caramel with a salted note
Thai Beef Salad (GF) $21.90
- Cubed beef, sauteed in aromatic Thai spices, tossed through salad greens, bean sprouts, coriander and crispy noodles
Pulled Lamb Slider $13.90
- Tender strips of pulled lamb on a soft slider bun, filled with plum sauce and slaw

MattarPanee $15.80
- Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.
Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
BhunaGosht $16.50
- Diced lamb cooked with ginger, garlic, onions and spices.
Tandoori Roti $3.00
- Unleavened wholemeal flour bread baked inthe tandoor.
Lamb SeekhKabab $8.50
- Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.Four pieces per portion.
Butter Naan $3.50
- Unleavened wholemeal flour bread layered withlashings of ghee. Baked in the tandoor.
Garlic Naan $3.50
- Leavened bread sprinkled with crushed garlic,baked in the tandoor.
Bhuna Chicken $16.50
- Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions

#1. Margherita with fresh basil (v) $13.00
#8. Salami, chilli, garlic, fresh basil, olives $16.00
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
#3. Prosciutto, rocket, shaved parmesan $18.50
#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00

ALA BENEDICT $19.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
OMELETTE(DF)(GF) $17.50
- 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
AVOCADO SMASH(DF)(V)(GF) $10.50
- fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
BAGEL(GF) $10.50
- hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
CHOICE COMBO(DF) $14.50
- our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add salmon fillet ($8.50)
HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg

Ghee Roast (Butter flavoured with no filling) $10.99
Lamb Biriyani $19.00
Potato peas Masala $14.00
- A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
Gobi Manchurian $15.00
- Cauliflower is battered with a crispy coating and is tossed with a mouth watering spicy sauce,diced capsicum, onion, tomato, mild chilly paste and finished with corriander leaves
Golden Fried Prawns (6 pieces) $12.99
- Battered prawns, deep-fried to a golden brown colour
Butter Chicken $15.00
- Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
Lamb Mappas $17.00
- A delicious Kerala lamb delicacy in which lamb is cooked Chefs special Onion Tomato masala, flavoured with coconut milk and special spices
Chicken/Beef/Lamb Dosa $14.99
- A dosa stuffed with traditional potato filling and your choice of meat

Peggy's Beef & Guinness Pie $ 22.00
- house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
-Chef de paris butter
-Creamy mashed potatoes
Pork Pasties & Puddings $ 20.00
- With swede, apple, mash & gravy
Chicken Open Sandwich $ 15.00
- Chicken fillets, avocado, crispy pancetta & cranberry relish
The Paddy Burger $ 18.00
- With cheddar, pickles & beetroot relish
Spicy Wedges $ 12.00
- With gratinated cheese, bacon, sour cream & hot sauce
-Eggs

Roasted Pumpkin $18.00
- watercress, feta, toasted hazelnuts, citrus olive oil & balsamic
Add Chicken $3.00
Herbivore
- Sundried tomato, capsicum, olives, red onion & ricotta
Rib Eye
Mini Caeser
-300G $41.00
- Gluten Free Buns $2.00
Pancetta Potato Bake

BBQ Pork Ribs
- Fries / Salad
Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
Raspberry Cheesecake / Vanilla Ice Cream $14.00
Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
-Large $8.00
Ice Cream Sundae
- Berry, Caramel or Chocolate
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries

Fruit and custard pull-apart $6.80
Bag of two mixed bread rolls $3.00
Gluten free berry crepes $3.80
Steak, bacon and cheese pie $4.70
Apple turnover $3.80
Tropical $100.00
- Ham with pineapple and capsicum, red onion, kalamata olives and mozzarella
Spicy Italian - chorizo and salami with red onion, chilli, kalamata olives and mozzarella $100.00
Mini quiche Lorraine $1.90
- Spinach and feta

Chocolate Steamed Pudding $5.50
- Hot chocolate pudding with runny chocolate sauce.
Fish/Chicken $2.50
The Godfather Burger $16.00
- With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
Apple Shortcake $5.50
- Served hot
Nachos $10.00
- Premiem beef mince served w sour cream & salsa.
-Extra fillings $0.50
Seafood Basket $16.00
- Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
Scoop of Wedges $4.00

MARKET FISH POA
- staff will advise of today’s special.
BAILEYS CHEESECAKE $14.50
- served with shortcake crumble and mixed berry gel.
DUCK BREAST $34.90
- sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
Mushroom sauce
GARLIC BREAD $7.50
- four slices of toasted ciabatta.
Pepper sauce
CHOCOLATE GATEAU $10.90
- with hot fudge sauce
GARLIC PRAWNS & SAFFRON RICE $16.90
- pan cooked prawn cutlets in a creamy garlic & white wine sauce.

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Someday

Taranaki > Someday

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90 Princes Street, Hawera 4610, New Zealand

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