A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
Bhuna Chicken $16.50
Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions
BhunaGosht $16.50
Diced lamb cooked with ginger, garlic, onions and spices.
Mixed Vegetable Pulao $7.50
Basmati rice cooked with fresh seasonalvegetables and spices.
AlooSaag $15.80
Potatoes cooked with spinach and spices.
Naan $3.00
Leavened bread made of refined flour bakedin the tandoor.
Tandoori Prawns $18.00
Marinated prawns cooked in the tandoor.Eight pieces per portion.
TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
Wedges $8.00
w/ sweet chilli sauce or sour cream
-Add bacon $3.50
Tropical Chicken Stack $18.50
Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
-Add mushrooms... $3.00
All meals are prepared fresh to order for your maximum enjoyment
Corn Fritter Stack(GF) $16.50
TG’s popular fritters come layered w/ brie cheese and streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
Seared Beef with Lettuce, crispy noodles, spiced cashews, dressed in a Thai dressing.
RIB-EYE STEAK (GF) $31.80
Succulent Taranaki grass fed beef cooked to perfection and served with steak fries and summer slaw with your choice of sauce; Creamy Field Mushroom / Garlic pepper / Herb Butter / Red Wine Jus.
SALT & PEPPER SQUID (GF,DF) $13.90
Cooked to perfection, served with tartare sauce.
CRISPY CHICKEN TACO $10.90
2 fresh crispy chicken tacos with lettuce and mayo
BIG KIWI BREAKFAST $21.80
Eggs your way, served with bacon, tomato, potato hash, mushroom and sausage.
BEETROOT & FETA $17.80
Balsamic roasted beetroot with spinach leaves. tomatoes, feta and a pesto vinaigrette.
CHICKEN MIGNON $28.60
Premium bacon wrapped chicken breast served with baby carrots and duck fat roasted potatoes and a creamy garlic sauce.
SCALLOP & BACON $21.60
Bacon wrapped scallops served on summer fresh salad finished with citrus and zesty aioli.
Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Soup of the day $12.00
Served with freshly baked bread
Juliana shrimp and pastrami salad $16.50
With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Savoury beef mince $17.00
Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Fries $5.00
served with your choice of tomato sauce or aioli
B L T $14.00
Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Toasted sandwich $12.00
Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Steak sandwich $22.50
Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce