Take our succulent rib eye to the next level with grilled scallops, prawns and mussels in a creamy garlic sauce.
SCALLOP & BACON $16.90
Scallops wrapped in smoked bacon, house slaw and sweet chilli.
FARMER'S PRIDE $14.90
Slow smoked prime beef pattie stuffed with cheese served with caramelised onion, portobello mushroom, tomato, free range bacon, tomato chutney
FISH N' CHIPS (DF)
Locally caught fresh fish fillets. tempura battered and served with tartare sauce, fries and salad.
RIB-EYE STEAK (GF) $31.80
Succulent Taranaki grass fed beef cooked to perfection and served with steak fries and summer slaw with your choice of sauce; Creamy Field Mushroom / Garlic pepper / Herb Butter / Red Wine Jus.
MINCE ON TOAST $6.90
Herb and Tomato Mince on a toasted Bap and finished with aioli.
Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
Sweet 'n Sour Chicken
Deep fried chicken portions served with sweet 'n sour sauce.
Bami Goreng
Fried soft noodles with broccoli, cauliflower, mushroom, carrots,, cabbage, ham, beef, shrimp, and chilli. Tell us how spicy you would like it in the comments.
Chicken Soft Noodles
Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken.
Sweet 'n Sour Wontons
Deep fried wontons served with sweet 'n sour sauce.
BBQ Pork Egg Foo Young
Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and BBQ pork.
Beef Curry
Broccoli, cauliflower, mushroom, carrots, and beef stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.