Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.
ShahiPaneer $15.80
Home made Indian cottage cheese cut incubes and cooked with cream, tomatoes and crushed almonds.
Side Dish Platter $7.50
Raita, mint chutney, Mixed vegetable pickle and mangochutney served with six papadoms.
Mango Chicken $16.50
Tender boneless pieces of chicken, oven cooked and finished in a delicious mango, tomato and cashew nut sauce.
Mint Chutney $2.50
Yoghurt mixed with mint, green chillies and spices.
Lamb Biryani $16.50
Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
Beef Vindaloo $16.50
A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
MattarPanee $15.80
Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.
With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Steak sandwich $22.50
Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Fries $5.00
served with your choice of tomato sauce or aioli
B L T $14.00
Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Toasted sandwich $12.00
Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Savoury beef mince $17.00
Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Kiwi style fish and chips $24.00
Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Seasoned Hot Potato Chips served with Tomato Sauce
Soup $9.8
Rich and creamy curried Cashew and Carrot Soup, topped with grinded Nuts, Herbs and Cream, served with lightly toasted Focaccia Bread.
Banana Hotcakes $12
Hotcakes Hotcakes topped with Whipped Cream, Hot Maple syrup and Cinnamon.
Panini $8.5
Grilled Panini with Cheese & Bacon with sweet plum sauce or Chicken & Cheese with Apricot Sauce.
Wedges +$3.5
With Bacon
Scrambled Eggs $16
Eggs Served with Bacon, Tomatoes, Toasts and 2 Hash brown.
Wedges $9
Seasoned Wedges, topped with melted Cheddar Cheese, drizzled in Salsa and Sour Cream.
Cambodia Traditional Curries $17.5
Rich in Coconut milk, Bamboo Shoots, Fresh Vegetables & Kaffir Lime Leaf. Served with Jasmine Rice. Choose from: Red or Green / Mild, Medium, or Hot / (Vegetarian, Chicken or Beef)
American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Creamy Balsamic Mushrom $16
Served on toasted garlic ciabatta, spinach and topped with potato thins.
Roast vegetables salad $16
Roast seasonal vegetables with mesculan salad served with avocado dressing.
Hot Blond(not for the faint hearted) $18.9
An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
Beef Nawabi $17.9
Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Chicken Tikka Masala $17.9
Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
Roasted Vegetable Risotto $17.5
Served in a rich and creamy pesto au gratin.
Nachos $14.5
Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.