Someday in Taranaki Menu

BRUNCH BRUNCH
  • Served until 3pm
  • Peanut butter granola with seasonal fruit and yoghurt $12.00
  • Eggs on toast $9.00
    • Any style
  • French toast $17.50
    • Walnut and fig bread, baked apple,bacon and male syrup
  • Farmers breakfast $19.00
    • Bacon, sausage, beans, rosti, mushrooms, eggs (any style), toast
  • Eggs benedict $16.50
    • Choice of bacon, smoked salmon, or spinach and mushroom
  • Someday eggs $17.00
    • Poached eggs on a chorizo and smoked paprika tomato sauce-served with toast
  • Loaded dog $15.00
    • Beef sausage, sauteed onions, mustard, cheese, jalapeños, rocket, served with chips
  • Ploughman´s salad $17.00
    • Selection of cheese´s scotch egg, pickie, salad, bread
  • -for two $30.00
  • Prawn pasta- $18.00
    • Lemon, parsley, olive oil, parmesan and rocket
  • Hot chips $7.00
  • Extras $3.5 each
    • Bacon, rosti, mushrooms, eggs, toast
  • Ask about our soup of the day or weekly special

Nearby Sample Menus

  • Avocado (seasonal) $2.30
  • Bacon and egg $7.80
    • bacon and a free range egg on toast
  • Plain or garlic bread roll $4.00
  • Flat bread $8.00
    • cream cheese and sweet chilli
  • Vege burger $17.80
    • house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
  • Add olives $3.00
  • Kids schnitz $12.80
    • crumbed beef with chips and tomato sauce
  • Autobalm $18.80
    • crumbed beef schnitzel with lemon wedges, gravy and chips
  • Seafood Platter $19.90
    • Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
  • Chicken And Bacon Burger $18.50
    • Chicken breast and bacon on toasted burger bun with cranberry sauce, lettuce, tomato, mayo and brie served with a side of fries.
  • Eggs on Toast ( GF available) $11.50
    • Your choice of eggs, scrambled, poached or fried on wholegrain toast.
  • Mini hot dogs and fries $7.50
  • Brioche French Toast $17.90
    • Orange flavoured brioche lightly caramelised, stacked with streaky bacon and banana served with cream cheese whip, maple syrup, sprinkled with pistachio praline.
  • Smoked Chicken Mango Salad $17.20
    • Smoked chicken with mango, fresh salad, served in a taco basket with mango salsa.
  • Salmon $4.00
  • Wedges $13.50
    • Topped with bacon, cheese, sour cream and served with salsa.
  • Stonesy's classic fish n' chips $21.00
    • Crispy battered fish of the day, good home hand cut fries, tartare and lemon
  • Margarita $19.00
    • Fresh tomato, red onion and bocconcini w fresh basil and olive oil
  • Fish $19.50
    • Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
  • Rib eye 300g $41.00 / 400gm $55.00
    • Taranaki - green stone creek
  • Fungo N/A
    • Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
  • Good home classic $22.00
    • Roasted chicken, bacon, mushroom, pineapple and aioli
  • Steak sides N/A
    • Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
  • Fettuccine $18.50
    • Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
  • Garlic Naan $3.50
    • Leavened bread sprinkled with crushed garlic,baked in the tandoor.
  • LambRogan Josh $16.50
    • The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
  • Malai Tikka $8.00
    • Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.
  • Peas Pulao $6.50
    • Basmati rice cooked with sauteed peas,onions and spices.
  • Chicken Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • PalakPaneer $15.80
    • Cubes of home made Indian cottage cheesecooked with spinach and spices.
  • Lamb Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • BhunaGosht $16.50
    • Diced lamb cooked with ginger, garlic, onions and spices.
  • Pumpkin fritter $2.50
  • 1 Wedges $4.00
  • 3 Fillings $4.90
  • Bacon & Egg $7.50
  • Snapper $6.00
  • Pack $15
    • 3 fish, 1 hot dog, 1 sausage, 2 potato fritters, 1 scoop
  • Steak $6.50
  • Meat patty $2.50
  • Lamb $15.00
  • Humuz & Tabouli $11.00
  • Lamb $11.50
  • Mixed $15.00
  • Chicken $15.00
  • Mixed $16.00
  • Zuchini $15.00
  • Chicken $11.50
  • Confit Pork Belly $30.00
    • Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
  • BBQ Pork Ribs
    • Fries / Salad
  • -Large $8.00
  • Ice Cream Sundae
    • Berry, Caramel or Chocolate
  • Grilled Halloumi Burger $21.00
    • Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
  • Lamb Rump $30.00
    • Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
  • Raspberry Cheesecake / Vanilla Ice Cream $14.00
  • Fry Me A River Burger $22.00
    • Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
  • The Godfather Burger $16.00
    • With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
  • Wedges $9.00
    • Topped with cheese & served w sour cream & salsa.
  • Steak & Onion T/S $9.00
    • Served with Fries.
  • Egg $1.00
  • Open Chicken Sammy $14.00
    • Chicken tenders served on french bread with bacon, avo & homemade lemon sauce.
  • Bacon & Egg T/S $6.50
  • Mini Fruit Pudding $5.50
    • Served hot
  • Sunday Roast $12.00
    • Also available from 5:30-8pm. See staff
  • -Chicken, cranberry & camembert
  • Banquet Box $25.00
    • 18 cocktail spring rolls, 16 savory samosa's, 16 dim sim's & fries
  • Super Truckie Meal $15.00
    • Bacon, cheese & onion toasted sandwich, salad, fries & gravy
  • -Small $13.00
  • Chicken Nuggets & Chips / Mini Hot Dogs & Chips / Mini Pizza & Chips $7.00
  • -3 x fillings $6.50
  • Club Sandwiches (Pre ordered) $30.00
  • Tempura Prawns $16.00
    • 8 tempura prawns served with a side of fries
  • Shrimp Cocktail $10.00
    • With thousand Island seafood sauce.
  • Cheesy Garlic Bread $7.00
    • Garlic bread with melted cheese topping
  • Traditional Steak Meal $35.00
    • 250g Ribeye Steak cooked to your liking, served with fries, fried eggs, creamy mushrooms, salad green with balsamic vinaigrette.
  • Chicken and Chips $6.50
    • Crispy chicken tenders with chips.
  • Butter Chicken $22.00
    • Authentic butter chicken served with rice & Naan bread
  • Soup of the Day $10.00
    • Check out our specials board for today’s creation.
  • Scallops $18.50
    • Pan seared scallops served on a potato & chive rosti with crispy bacon, Green salad with Hollandaise.
  • Garlic Bread $6.00
    • Chunky bread slathered in garlic butter and toasted
  • Panini $8.5
    • Grilled Panini with Cheese & Bacon with sweet plum sauce or Chicken & Cheese with Apricot Sauce.
  • Toasted Prawns $9
    • Minced Prawns, mixed in Asian spices, topped with Sesame seeds on Crispy bread and served with homemade Sweet-Chilli sauce and a small side of Inflame Salad.
  • Grilled Steak $23.5
    • Grilled Scotch Fillet on Hot Gravy, served with Inflame Salad with Balsamic Dressing and Hot Fries.
  • Crumbled Scallops $22
    • Delicious Crumbed Scallops served along with Inflame Salad & Balsamic Dressing, Hot Fries and Tart­are sauce.
  • Banana Hotcakes $15.5
    • With Bacon
  • Wedges $13
    • Large
  • Chicken Satay & Roti $15
    • Grilled marinated Chicken Satay along with hot Roti-Bread, served with Homemade Sweet Satay Peanut sauce and a small side of Inflame Salad.
  • Wedges +$3.5
    • With Bacon
  • Curry of the day $19.50
    • With jasmine rice & flat bread
  • Grilled scotch fillet on creamy potato mash $27.50
    • With mushroom sauce or garlic butter
  • Seafood chowder $11.50
    • With garlic bread
  • Battered scallops $18.50
  • Seasonal vegetables $6.00
  • Chicken schnitzel & gravy $18.50
    • With chips & salad
  • Fried fisherman's platter $21.50
    • With chips
  • Cheese & herb vegetable bake mornay (v) $16.50
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
  • Roast vegetables salad $16
    • Roast seasonal vegetables with mesculan salad served with avocado dressing.
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
  • Extras and Snacks $7.5 / $12 / $7
    • Fries and aioli / Chicken nuggets and fries / Garden salad
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Cajun Spiced Chicken Open Sandwich $18
    • Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
  • Honey Chicken & Pineapple
    • Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with honey & pineapple. Served with white rice.
  • Prawn
    • Deep fried battered Prawn.
  • Potato Fritter
  • Combination Black Bean
    • Broccoli, cauliflower, mushroom, carrots, capsicum, chicken, beef, and BBQ pork stir fried with black bean sauce. Served with white rice.
  • Sweet 'n Sour Fish
    • Deep fried fish portions served with sweet 'n sour sauce.
  • Combination Curry
    • Broccoli, cauliflower, mushroom, carrots, beef, BBQ Pork, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • Chicken Soft Noodles
    • Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken.
  • BBQ Pork Curry
    • Broccoli, cauliflower, mushroom, carrots, and BBQ pork stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • Classic Greek Salad $16.00
    • Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil
  • Kebab Borek 15.00
    • Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
  • Chicken and Chorizo Salad $20.00
    • Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
  • Seafood Pasta $26.00
    • Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
  • Tabuleh $12.00
    • A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
  • Mediterranean Penne $24.00
    • Chicken and Chorizo sausages, kalmata olive, sundried tomatoes, onion tossed in creamy tomato pesto and sprinkle with fresh feta cheese
  • Feast of greek $10.00
    • Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt
  • Crispy Calamari $14.00
    • Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon
Someday

Someday

location

Address

90 Princes Street, Hawera 4610, New Zealand

phone

Phone

0276448815

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Drinks ,  Brunch

Location
90 Princes Street, Hawera 4610, New Zealand
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