Sound in Southland Menu

BURGERS BURGERS
  • Pork Belly $15
    • Asian slaw, Szechuan and Thai style sauce
  • Venison $15
    • Infused beets and marinated field mushrooms
  • Southern Fried Chicken $15
    • Crispy bacon and chiplote
  • Beef Blue $15
    • Crispy onion rings and tangy blue cheese cream
  • Vege $15
    • Black bean pattie Portobello mushroom and zesty salsa
  • Chicken a la King $15
    • Rich chicken and bacon volute in a crispy brioche shell
  • Beef Bearnaise $15
    • 100% NZ beef salad and bearnaise sauce
FISH & BITS FISH & BITS
  • Home made chips $3.50
  • Fish $6
    • Baked or Battered - F.O.D
  • Orange Roughy $8
  • Blue Cod $10
  • Garlic Bread $5
SALADS SALADS
  • Asian slaw $8
  • Zesty Quinoa salad $8
  • Beetroot and Carrot energy salad $8
TUBS TUBS
  • Nachos $6
  • Taco Fries $6
  • Lasagna $6
WINGS WINGS
  • BBQ or Buffalo Med $15 Large $20
    • Served with sour cream or blue cheese dip
KIDDIES KIDDIES
  • Wings $2
  • Fish Bites $2
  • Chicken nugget $2
  • Sausage $2
  • Meals $6
    • with chips
SWEETS SWEETS
  • Tiramisu $6
  • Lemon and Lime parfait $6
    • with berry compote
  • Churros $6
    • with your choice of sauce, rich chocolate or sweetened berries

Nearby Sample Menus

  • Medium Frozen Coke & Medium Fries Snack Deal $3.00
    • Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
  • BBQ Cheeseburger Combo N/A
    • A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited. Burger combos include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
  • Small Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Choc Top Cone N/A
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac sauce in a brioche style bun; this burger tastes as good as it looks.
  • Bacon & Egg McMuffin N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • Choc Top Cone N/A
  • Crispy Chicken Snack Wrap N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Belly Buster $22.50
    • Chorizo, hash brown, grilled tomato, streaky bacon & two eggs cooked to your liking on toasted bread.
  • Farmers Lamb Rump $26.50
    • Grilled lamb rump with cumin & garlic, served on a potato, baby spinach, tomato & feta salad with mint dressing & beetroot relish.
  • Cheese & crackers with apple & pear chutney, fresh fruit & nuts.
  • Deluxe Tasting (4) $31.00
  • Pulled Jerk Salmon $25.50
    • Pulled jerk salmon in a toasted bun with avocado cream & baby spinach with a mango & pineapple salsa.
  • Market Fish & Chips $26.50
    • Fresh fish from the market either beer battered or pan fried with herbs & lemon. Served with salad, chips & tartare on the side.
  • Busters Beef Burger $23.00
    • Char grilled beef patty with streaky bacon, cheese, lettuce, tomato, pickles, bbq sauce & aioli in a gourmet bun with fries.
  • Steak Sandwich $23.50
    • Grilled rib eye topped with roasted mushrooms, fried egg, lettuce & tomato on rye with beetroot relish & aioli with fries.
  • Squid Rings N/A
    • Flash fried squid rings served with Devils tartare sauce.
  • Bacon N/A
  • Chips w/ Sauce N/A
    • Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
  • Devil's BBQ Chicken N/A
    • Grilled Chicken Tenderloins,  smokey BBQ sauce, fancy lettuce, tomato, red onion  & Aioli. Taste The Difference.
  • Mary's Little Lamb N/A
    • Prime NZ Lamb, hash brown, caramelised onions, fancy lettuce, tomato, red onion with Mint Jelly, Devil Relish & Aioli. Traditional Local
  • Curly Fries N/A
    • Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
  • Devil Prawns N/A
    • Garlic chilli prawns wrapped in filo pastry served with aioli.
  • Avocado N/A
  • Chocolate Truffle Tart $9.9
    • with raspberry ice cream
  • Add A Kids Ice Cream Sundae On To Their Main Meal For Only $2
  • Slowly Braised Lamb Belly $12.9
    • served on hong kong style on tossed noodles with fresh coriander and roasted peanuts
  • Big Kids (11 – 14yrs) $15
  • Crumbed Prawns $12.9
    • with paddy’s own sweet chilli dipping sauce
  • Affagato $8.5
    • ice cream and a double espresso served with sweet truffle
  • Jelly Tip Pannacotta $9.9
    • served with berry couli
  • Pop Corn Chicken $12.9
    • served with homemade sweet chilli sauce and coconut rice
  • Hereford prime striploin 300g, salsa verde, sautéed courgette, dripping chips served with vegetables on side $34.00
  • Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $38.00
  • Duck breast with truffled peas, Emberz cured bacon and lettuce $16.00
  • Ham hock cooked in wasp honey pilsner, potato mash, root vegetables and onion gravy $27.00
  • Seasonal garden salad with vinaigrette $5.00
  • Tempura battered or pan fried blue cod fillets, served with fries, garden salad and homemade tartare sauce $28.00
  • Potato mash $5.00
  • Oven baked mini garlic French stick $5.50
  • Lunch Special Combo $14.50
    • Indian or thai curry served with rice & papadom's and choose of mango lassi or jaljeera lemon cool
  • Vindaloo Chicken $18.00
    • A Goan dish in our piquant vinegar based masala
  • Soup of the day $10.00
  • Chicken Naan $5.00
  • Lunch Specials $12.50
    • Indian or thai curry served with rice & papadom's
  • Dal Makhani $16.00
    • Kidney beans and black lentils cooked on slow fire
  • Madras Lamb $18.00
    • Curry with roasted black mustard seeds & coconut cream
  • Papadom's (4 pcs) $4.00
  • Soup of the Day $12.00
    • Prepared daily using fresh local produce and served with a warm bread roll
  • Duck Fat Chips
  • Fries
  • Cheesy Garlic Bread $9.00
    • Baked garlic, herb and cheese bread
  • Salad
  • Peppered Lemon Chicken Salad $20.00
    • Avocado, cherry tomatoes, cucumber
  • Garlic Bread $8.00
    • Baked garlic and herb bread
  • Selection of Fresh Bread $15.00
    • Locally baked bread accompanied by an assortment of tasty dips and oils
  • Bailiez Club Sandwich, served on fresh sourdough bread, filled with turkey, ham, brie, lettuce, mayonnaise and cranberry sauce with fries. $22.00
  • Thai Skewered Chicken $15.00
    • served with peanut sauce and a tossed salad
  • Salmon Carpaccio(GF, DF) $12.00
    • smoked salmon, capers, extra virgin oil, with lemon and salad
  • Indian Style Chickpea and Kumara Curry,(V, DF) $20.00
    • with steamed rice and poppadoms
  • Fiordland Venison Pie(DF) $27.00
    • slow cooked venison stew topped with a pastry lid, served with kumara fries and a tossed salad
  • Tempura Prawns(DF) $15.00
    • 6 prawns served with tossed salad and smoked garlic aioli
  • Homemade Soup of the Day(V, DF)>served with toasted bread $12.00
  • Sticky Baby Back Pork Ribs, BBQ glazed, served with potato wedges, sour cream and sweet chilli sauce $30.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Frutti Di Mare (Fruit of the Sea) $25.00
    • Tomato, mozzarella, mussels, scallops, prawns, fish, garlic and cilantro.
  • Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
  • Mediterranean Salad $11.00
    • Black olives, tomatoes, cucumber, feta.
  • 300 Gram Ribeye Steak with Field Mushroom $32.00
    • Served with salad, field mushroom sauce with a hint of truffle and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
  • Grecian $25.00
    • Tomato, mozzarella, feta, black olive, fresh tomato, oregano.
  • Mini Pizza
    • Your choice of:
  • Chicken Cranberry $25.00
    • Tomato, mozzarella, chicken, cranberry jelly, cranberries and camembert
  • Napoli $23.00
    • Tomato, mozzarella, olives, capers and anchovies.
  • PAN SEARED VENISON DENVER LEG $39.00
    • local free range venison served with beetroot gnocchi, sauteed with peas and broad beans, roasted hazelnut, onion capsicum marmalade & blue cheese.
  • BREAD AND DYPS $14.00
    • freshly made selection.Serves 2
  • VEGETARIAN OF THE DAY $29.00
    • ask for today's special
  • MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
    • served with tomato, broccoli and salad leaves.
  • KEPLER SEAFOOD CHOWDER $16.00
    • classic soup loaded with the finest seafood served with bread
  • CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
    • traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.
  • SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
    • homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
  • SALT AND PEPPER CALAMARY $14.00
    • hand dusted to order accompanied with salad greens.
  • Caesar Salad with chicken $ 21
  • The Manapouri Burger $ 20
    • Your choice of chicken, venison, beef lamb or veggie falafel Pattie
  • Lakeview supreme $ 22
    • Bacon, chicken, mushroom, olive, capsicum, onion
  • Antipasto platter for 2 GF $ 30
    • Meats, cheeses, pickles, bread and crackers
  • Garlic Bread with cheese V $ 7
  • Seafood Chowder $ 15
    • Served with a homemade bread
  • Caesar Salad $ 18
    • Lettuce, parmesan cheese, croutons, eggs and anchovies
  • Battered Blue Cod $ 24
    • Served with salad, golden fries & tartare sauce
  • Harissa marinated pork fillet, charred greens, pea and butter bean puree, GF $25
  • Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
  • Quesadilla, mushroom, char grilled capsicum, cheese quesadilla , sour cream & chilli jam V $16
  • Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
  • Seasonal vegetables V GF $8
  • Served as they prepared
  • Market Fish, pan fried tuna and lime butter, lemon rice GF $23
  • TAPAS- Snacks and small dishes
    • Served as they prepared
  • NOTE: Breakfast is available from 7:30am to 2:00pm. Prices may vary from those shown here.
  • - Cheese/bacon
  • Pineapple lump
  • - Spinach/Parmesan
  • Add: Side Salad $4.50
  • Add: Side Salad +$4.50
  • Add: Side Salad +$4.50
  • - Beetroot Ham
  • Filetto Di Manzo Al Pepe Verde $38
    • Beef-fillet in green pepper sauce served with toasted bread
  • Pizza Ai Carciofi $22
    • Artichoke with cooked ham, tomato sauce, mozzarella
  • Cocktail Di Gamberetti $15
    • Prawn cocktail served in a glass with lettuce leaves, Italian sauce and touch of paprika
  • Pannacota $10
    • Vanilla Cream Served with fruit of the day
  • Filetto Di Manzo Al Gorgonzol $38
    • Beef-fillet with melted blue cheese, with toasted bread
  • Pizza 4 Formaggi $23
    • Mozzarella and mix cheese with tomato sauce by choice
  • Pizza “Casa Mia” $23.5
    • Sundried tomato, goat cheese, egg plant, mozzarella, tomato sauce and fresh basil
  • Insalata Mista $7
    • Mixed green salad with tomatoes, carrots, onion and vinaigrette
Sound

Sound

location

Address

225 Milford Road, Te Anau, Southland, 9600, New Zealand

phone

Phone

032498437

clock

Opened hours

Sunday 8:30 - 23:00 Monday 8:30 - 23:00 Tuesday 8:30 - 23:00 Wednesday 8:30 - 23:00 Thursday 8:30 - 23:00 Friday 8:30 - 23:00 Saturday 8:30 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , New Zealand , Seafood

features

Features

Delivery ,  Takeout ,  Lunch

Location
225 Milford Road, Te Anau, Southland, 9600, New Zealand