Sound in Southland Menu

BURGERS BURGERS
  • Pork Belly $15
    • Asian slaw, Szechuan and Thai style sauce
  • Venison $15
    • Infused beets and marinated field mushrooms
  • Southern Fried Chicken $15
    • Crispy bacon and chiplote
  • Beef Blue $15
    • Crispy onion rings and tangy blue cheese cream
  • Vege $15
    • Black bean pattie Portobello mushroom and zesty salsa
  • Chicken a la King $15
    • Rich chicken and bacon volute in a crispy brioche shell
  • Beef Bearnaise $15
    • 100% NZ beef salad and bearnaise sauce
FISH & BITS FISH & BITS
  • Home made chips $3.50
  • Fish $6
    • Baked or Battered - F.O.D
  • Orange Roughy $8
  • Blue Cod $10
  • Garlic Bread $5
SALADS SALADS
  • Asian slaw $8
  • Zesty Quinoa salad $8
  • Beetroot and Carrot energy salad $8
TUBS TUBS
  • Nachos $6
  • Taco Fries $6
  • Lasagna $6
WINGS WINGS
  • BBQ or Buffalo Med $15 Large $20
    • Served with sour cream or blue cheese dip
KIDDIES KIDDIES
  • Wings $2
  • Fish Bites $2
  • Chicken nugget $2
  • Sausage $2
  • Meals $6
    • with chips
SWEETS SWEETS
  • Tiramisu $6
  • Lemon and Lime parfait $6
    • with berry compote
  • Churros $6
    • with your choice of sauce, rich chocolate or sweetened berries

Nearby Sample Menus

  • Tamarind Chutney $3.00
  • Lamb Rogan Josh $10.00
  • Veg Korma $8.50
  • Chicken Korma $10.50
  • Chicken Madras $19.00
    • A traditional South Indian dish. Boneless chicken pieces cooked in coconut based gravy
  • Lamb Korma $19.00
    • Boneless lamb pieces cooked in ground cashew nuts and cream based gravy to create a unique nutty flavour
  • Vegetable Samosa $3.00
    • Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind sauce
  • Poppadums (2 Pieces) $1.00
  • -Large $16.50
  • -Add chicken or house smoked salmon $21.00
  • -Regular $22.90
  • Assorted deep fried goodness $45.00
    • Mini spring rolls, chicken nuggets, fish bites, mini samosas, steak fries & seasoned wedges served with tomato & sweet chilli sauce
  • Battered onion rings. $5.00
  • Irish big breakfast $19.50
    • Crispy bacon, hash browns, herb roasted tomato, big beef sausage, two fried eggs & toasted sourdough.
  • -Regular $12.50
  • Pork belly (GF) $26.90
    • Slow cooked pork belly with maple roasted kumara, buttered green beans, roasted parsnip, crispy crackling, streaky bacon and our signature bbq sauce
  • Marmite Mania $4.00
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Pita Chips and Dip $3.90
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Cheeky Chicken $5.00
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • STICKY DATE PUDDING $12.00
    • drizzled with warm caramel sauce and served with ice cream.
  • BASKET OF FRIES WITH AIOLI AND TOMATO SAUCE $8.00
  • WALDORF SALAD $8.00
  • ICE CREAM SUNDAES $12.00
    • caramel,berry chocolate.
  • MUSHROOM AND HERB PAPPARDELLE $24.00
    • a creamy mushroom and herb pasta(vegetarian)
  • POTTED SMOKED SALMON $22.00
    • in house manuka smoked salmon with chervil lemon mascarpone served with toasted breads and crackers.
  • LAMB SHANK S $24.00 L $32.00
    • braised lamb shank on parsnip & celeriac puree with onion and bacon gravy.
  • GARDEN SIDE SALAD $8.00
  • Dripping chips $6.00
  • Butter poached chicken breast, charred leek, sweet pumpkin velouté, vadouvan granola and orange poached carrot ribbons $23.50
  • Stewart island salmon marinated in Nally’s apple cider with prosciutto, mixed beans and terra sancta hollandaise served with vegetables on side $29.50
  • Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $18.50
  • Pan fried fillet of blue cod, crab meat croquette & otago peninsula littleneck clams cooked with pinot gris & fresh herbs all laced with a light lemon emulsion served with vegetables on side served with vegetables on side $27.50
  • Duck breast with truffled peas, Emberz cured bacon and lettuce $16.00
  • Hereford prime tenderloin 200g, braised short rib, wild mushrooms, pancetta and potato parmesan cream GF served with vegetables on side $38.50
  • Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with grilled ciabatta bread $17.50
  • Palak Paneer $16.00
    • Cottage cheese cooked in spinach & spices
  • Thai Green Curry $18.00
    • Chicken or Prawns or Fish, cooked with coconut cream, green curry paste, fish sauce and spinach paste, some seasonal veges
  • Rogan Josh Chicken $18.00
    • A classic caramelized onion & tomato sauce curry
  • Thai Red Curry $18.00
    • Chicken or Prawns or Fish, cooked with coconut cream, red curry paste, fish sauce and some seasonal veges
  • Vege Pakoras (6 pcs) $8.00
    • Silverbeet pakoras made with nutty gram flour batter
  • Chicken Naan $5.00
  • Lunch Specials $12.50
    • Indian or thai curry served with rice & papadom's
  • Pad Thai $18.00
    • Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
  • -Large $25.00
  • Vogels toast and preserves $9.00
    • With jam, marmalade, marmite and butter
  • Crumbed blue cod, house wedges, tomato sauce and salad $10.00
  • -Large $18.00
  • Kids breakfast with sausages, bacon, egg and toast $10.00
  • Vegetarian soup of the day
  • Toasted muesli $12.50
    • With milk and yoghurt
  • -Large $12.00
  • Chips with Aioli $8
  • Chocolate Brownie with ice cream and caramel sauce $8
  • Soup $11
  • Ferdinand $20
    • Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
  • Henny Penny $20
    • Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
  • Chicken Burger $15
    • Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
  • Optional fried egg or beetroot $2
  • Garlic Bread $7
  • -ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
  • FRENCH TOAST $5.00
    • Served with Whipped Cream and Maple Syrup
  • EGG AND SOLDIERS $5.00
    • 1 Soft Boiled Egg with Toasted Soldiers
  • TOAST & SPREADS $4.50
    • 2 Slices + Selection Of Spreads
  • BENEDICT
    • Hollandaise Dressed Eggs On Grilled Vienna Rye
  • KIDS ALL - OUT $9.00
    • 1 Egg Poached on Baked Beans, Bacon & Toast
  • EGGS $12.50
    • 2 Eggs - Poached, Fried or Scrambled on Ciabatta
  • OMELETTE $16.50
    • 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
  • Cheese Burger $14.00
  • Chicken & bacon burger $17.00
  • Blue Cod $7.00
  • Bacon & Eggs $14.00
  • All day breakfast $20.00
  • Rex's Fish & chips (light $12.00) $20.00
  • Lasagna Topper $4.00
  • Eggs Benny $16.00
  • Scoop of chips $ 4.00
  • Battered hotdog $ 3.00
  • Spring or curry roll $ 3.00
  • Cauliflower & blue cheese
  • Minestrone
  • Chicken tender $ 2.50
  • Add bacon & corder salad $ 14.00
  • Homemade pies $ 6.50
  • Torta Rich Chocolate $12.00
    • With berry coulis, vanilla ice cream & chocolate drizzle
  • Mini Pizza
    • Your choice of:
  • Creme Brulee $10.00
    • Baked cream custard, stolen from the French because it’s so good. Made with free range eggs.
  • Gnocchi with Blue Cheese and Walnut $25.00
    • Gnocchi, blue cheese, and walnuts (noce).
  • Bruschetta $12.00
    • Tomato, red onion, capers and extra virgin olive oil on ciabatta.
  • Meatballs Starter $14.00
    • Five venison and pork meatballs with tasty roma sauce.
  • Mini Ciabatta Garlic Loaf $8.00
  • Pasta $8.00
    • With: cheese / butter
  • Battered Blue Cod $ 24
    • Served with salad, golden fries & tartare sauce
  • The Manapouri Burger $ 20
    • Your choice of chicken, venison, beef lamb or veggie falafel Pattie
  • Antipasto platter for 2 GF $ 30
    • Meats, cheeses, pickles, bread and crackers
  • Pesto Flatbread V $ 10
    • 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
  • Pearl Harbour Hawaiian $ 22
    • Ham, pineapple, onion and mozzarella
  • Garlic Bread with cheese V $ 7
  • Seafood Chowder $ 15
    • Served with a homemade bread
  • Margherita $ 18
    • Mozzarella on pizza sauce base
  • Filetto Di Manzo Al Pepe Verde $38
    • Beef-fillet in green pepper sauce served with toasted bread
  • Filetto Di Manzo Al Gorgonzol $38
    • Beef-fillet with melted blue cheese, with toasted bread
  • Pizza Ai Carciofi $22
    • Artichoke with cooked ham, tomato sauce, mozzarella
  • Fettuccine Bolognese $19
    • Fettuccine with a traditional meat sauce
  • All Seconds Meal are served with mix vegetables
  • Pizza Venezia $23
    • Salmon, tomato sauce, mozzarella, onion and touch of cream
  • Lasagna $23
    • Layers of pasta and meat sauce baked slowly in the oven
  • Pizza Napoletana $21.5
    • Anchovies, cappers, tomato sauce, mozzarella
  • Mushrooms $4.80
  • Pork belly $25.80
    • twice cooked pork belly, joe’s green salad, mash, caramelised apple and crackling
  • Small chips $4.80
  • Muesli $10.80
    • toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
  • Oriental joe $21.80
    • tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
  • Avocado (seasonal) $2.30
  • Chocolate brownie $8.00
    • with vanilla bean ice cream
  • Roast vege salad $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli
Sound

Sound

location

Address

225 Milford Road, Te Anau, Southland, 9600, New Zealand

phone

Phone

032498437

clock

Opened hours

Sunday 8:30 - 23:00 Monday 8:30 - 23:00 Tuesday 8:30 - 23:00 Wednesday 8:30 - 23:00 Thursday 8:30 - 23:00 Friday 8:30 - 23:00 Saturday 8:30 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , New Zealand , Seafood

features

Features

Delivery ,  Takeout ,  Lunch

Location
225 Milford Road, Te Anau, Southland, 9600, New Zealand