Spacca in Auckland Menu

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Speciale $15.00/$25.00
- Tomato, cheese, ham, mushroom, shirmps, salami, onion, capsicum, olives, anchovies, oregano
Quatro $14.00/$24.00
- Tomato, cheese, ham, mushroom, shirmps, salami, oregano
Capricciosa $14.00/$24.00
- Tomato, cheese, olives, capers, anchovies, oregano
Tutto mare $14.00/$24.00
- Tomato, cheese, tuna, shrimps, calamari, clams, anchovies, oregano
Pepperoni $14.00/$24.00
- Tomato, cheese, salami, capsicum, onion, oregano
Funghi $15.00/$25.00
- Tomato, cheese, mushroom, oregano
Occhio di blue $14.00/$24.00
- Tomato, cheese, bacon, egg, oregano
Verdure $14.00/$23.00
- Tomato, cheese, mushroom, capsicum, croccolini, spinach, olive, oregano
Al pollo $15.00/$25.00
- Tomato, cheese, chicken, mushroom, onion, capsicum, oregano
Margherita $14.00/$25.00
- Tomato, mozzarella, di bufala, basil, extra virgin olive oil
Prosciutto $15.00/$25.00
- Tomato, mozzarella di bufala, prosciutto, basil rocket, extra virgin oil
Salsiccia $15.00/$25.00
- Tomato, mozzarella di bufala, ricotta, pork & fennel sausage, broccoli, extra virgin olive oil
Spacca $14.00/$24.00
- Mozzarella di bufala, ricotta di bufala, pancetta, pepper
Toto $14.00/$24.00
- Tomato, smoked mozzarella, ham, mushroom
Sussi $14.00/$24.00
- Tomato, mozzarella di bufala, artichoke, blue cheese, bacon

Il tiramisu $14.00
Dolce speciale $16.00
Gelato $9.00

Bowl of mixed olives $8.00
Insalata mista $6.00
Rucola e grana $9.00
Caprese $16.00

Antipasto spacca $16.00
- Per person
Misto verdure $14.00
Affettato misto-cured meats $14.00
- Per person
-Prosciutto
-Salami
-Salami forte
-Mortadella
Formaggi misti-assorted cheese $14.00
- Per person
-Mozzarella
-Grana
-Aurecchio
-Ricotta

Spaghetti alle vongole $28.00
Spaghetti aglio, olio e peperoncino $24.00
Spaghetti spacca nero $29.00
- Cooked with fresh squid and prawn in squid ink sauce
Ragu napoletana $26.00
- Traditional neapolitan meat sauce cooked over & hours served with pasta
-linguine puttanesca $28.00
Pasta fagioli $26.00
- Traditional neapolitan dish with beans and pasta
Mozzaroni gamberi e melanzane $28.00
- Prawns, eggplant and cherry tomatoes
Spaghetti carbonara $28.00
- Traditional italian carbonara
Gnocchi zola $26.00
- Gorgonzola and walnut sauce
Gnocchi napoli $26.00
- Tomato and mozzarella sauce
Riso in acqua di mare con amici $29.00
- Seafood risotto

Acqua pazza $34.00
- Fish fillets cooked with pomodorini, parsley, garlic, prawns and crazy water
Cuoppo napoletano $29.00
- Selection of deep fried calamari, prawns, fish fillet, eggplant and zucchini
Zuppetta di pesce $36.00
- Traditional napolitano fish soup served with mussels, clams, prawns, fish fillet and cherry tomatoes

Scottata di diletto $36.00
- Thinly sliced grilled eye fillet with pancetta, wrapped in rocket and shaved parmigiano
Pizzaiola $29.00
- Topside schnitzel pan-fried with tomato, white wine, garlic, oregano and pane tostato
Carne frita $29.00
- Schnitzel beef fried with pomodorini, fresh rocket and stracciatella mozzarella
Ncoop o ligname (antipasti) $30.00
- Pan-fried chicken with pomodorini mushroom, onions and burrata mozzarella

Tomato, ricotta, salami $16.00
Tomato, ricotta, mushroom, spinach $16.00
Tomato, smoked mozzarella, pancetta $16.00

Nearby Sample Menus

with Rice or without Rice
Extra Meat of all Dishes $5.00
Steak $10.90
With Vegetables and Rice or without Rice
Barbeque Pork $11.90
Braised Chicken and Mushroom $12.90
Won Tons (12) $9.50
Garlic Scallops Soup $8.90

Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat crumb
IL Casaro burrata, cocotte heirloom tomatoes $23
- Olives, sundried tomatoes, basil leaves, crispy baguette
Tuna sashimi $25
- Salmon tartare, ponzu sauce
Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
- Onion, macadamia nut puree, stewed apple, kransky, star anis jus
Fish of the day $43
- Roast tomato, olive & fennel, clams, chervil cream
East coast beef fillet $44
- Potato gratin, wilted spinach, button onion, black garlic jus, micro green
Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney

Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Antipasto Misto $24
- A fine assortment of Italian and New Zealand delicacies
Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
Garlic Focaccia Bread (V) $3.5

Yakisoba
Yellowfin Tuna $7.00
Spicy Soft Shell Crab $12.00
Prawnavo Salad
Garlic Butter Snapper $7.00
- Char-grilled
Oyster Mayo $14.00
Snapper Sashimi $16.00
Sashimi Boat

Roasted Tikka (10 pcs) $ 12.00
- Chicken cubes mildly spiced, marinated in yogurt, spiced & cooked in tandoor oven.
Hot Dog $ 2.50
Chilli Mountain Chicken (Dry / Gravy) $ 14.00
- Chilli mountain, diced onion, capsicum, corn flour, spices, salt, spring onion & deep fried
Prawn Chilli (10 ps)(Dry / Gravy) $ 17.00
- Prawns, corn flour, egg, capsicum & spices
Tandoori Chicken Half$9.00/Full$16.00
- lamb mince lightly spiced and rolled on skewers then roasted.
Lamb Masala $ 12.00
- Lamb pieces cooked with tomato, onion & capsicum
Chilli Paneer (Dry / Gravy) $ 14.00
- Paneer, corn flour, egg, capsicum, spices, deep fried and salt
Salted Pepper Prawns (10 pcs) $ 17.00
- Prawns cooked in semi gravy with brown garlic, onion, red capsicum, spring onion and deep fried

add chorizo $23.50
Pulled Lamb Shoulder
GOAT CHEESE TARTE $19.50
- chia seed pastry, onion jam, beetroot & pomegranate salad
Beans & Broccoli
w/ bacon $21.50
PIRI-PIRI CHICKEN LIVERS $21.90
- tomato & rocket, spicy livers & toasted vinschgauer
w/ black truffle & toasted sourdough $18.50
LAMB RUMP $23.50
- kumara & coconut infused rosti, summer ratatouille, chimichurri, red wine & rosemary jus

Replace to garlic naan $1.00
Tikka masala $10.99/$10.99/$11.99
- teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
Namaste express lemon chicken $10.99
- barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
Replace to plain roti $1.00
Aloo gobhi $10.99
- potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
Sagwala $10.99/$10.99/$11.99
- tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
Handi chicken $10.99
- chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
Dhal $10.99
- yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices

Kumara Chips $ 4.00
2x Hot dogs, 2x crab sticks, chip $ 6.00
Squid $ 12.00
Chicken $ 10.00
BBQ Pork $ 4.00
2x Burgers, 2x sausage, $2 chip $ 10.00
Combination $ 11.00
Nasi Goreng(Rice) $ 12.00

-Add your choice of protein: Chicken / Beef / Smoked Salmon / Prosciutto $7.00
Available until 9:30 pm
DF=Dairy Free / GF=Gluten Free
Available until 9:30 pm
-Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
Caramel Chocolate Pie $12.50
- Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
Free-Farmed Canterbury Pork Ribs (GF) $28.00
- Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
Marlborough Salmon / Fish of the day (GF) $32 / Market Price
- Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes

Ginger Pork (spicy) $12.00
- Thinly sliced pork marinated in sweet & salty ginger. Stir-fried with vegetables
Spicy Beef Don $13.50
- Stir-fried spicy sliced beef and onion with green salads on rice
Salmon Yakimeshi $12.00
- Stir-fry salmon and egg with rice topped with Japanese mayonnaise served with green salad and miso soup
Teriyaki Beef Don $11.50
- Thinly sliced beef stir-fried with vegetables & homemade honey teriyaki sauce
Okonomiyaki $6.50
- Japanese style seafood pancake topped with waving katsuobushi & vegetable sauce
Wheat flour noodles in a traditional meat broth with topping
Teriyaki Chicken Don $11.00
- Seared chicken thigh cook with manuka home made honey teriyaki sauce
Yakitori Combo $10.50
- Mixed deep fried Gyozas, Takoyaki balls & chicken balls

Steak Burger $4.50
Sausage $1.20
Hawaiian Burger $4
2-3 People
Sweet & Sour Fish $11.50
Steak & Pineapple $12.50
Fish Cake $2.50
Prawns $5

Crispy chicken steak $7.00
Stewed pork mince served with egg and tofu on rice $10.00
Stir fry seasonal tofu with oyster sauce or soy sauce on rice $10.00
Stir fry hot chilli & sausage on rice $12.50
Fried fish ball (8p) / Oyster sauce seasonal vegetable $7.00
Salt and pepper crunchy chicken pieces served on rice with vegetable / Crispy chicken steak on rice with vegetable $12.50
Seafood pasta / Creamy chicken mushroom pasta $16.80
Edamame beans $5.00

Chicken Nugget $0.60
Chicken M $8.00 L $10.50
Combo Meats $12.50
Sea-Dogs $3.80
Chicken M $7.50 L $9.80
Steak M $8.00 L $10.50
Hot-Dog $1.80
Chicken Noodle Soup $9.50

PANIR KULCHA $3.99
- stuffed with cheese and spices.
RAITA $2.50
MATTAR PANEER 12.90
- home made cottage cheese and peas in curry sauce.
BEEF/LAMB OR CHICKEN MADRAS $14.90
- south Indian curry usually very hot but we can prepare it to suit your palate.
LAMB CHOPS $14.90
- Tender lamb ribs marinated in yoghurt with indian spices cooked in the tandoor.
Reshame malaee boti $15.99
- selected chicken pieces marinated with all green herbs
FISH NARIAL WALI $13.90
- fresh fish cooked coconut cream and spices.
GARLIC NAN $3.50
- plain white flour bread with a touch of garlic.

Cajun Chicken and Vegetables $13.50
- Tender Cajun Chicken in a hot salad of pan fried veg and noodles
Pork and Fennel spaghetti and meats. $12.50
- Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
Muesli with natural yoghurt, honey and milk $8.50
All cabinet pies $5.50
- deli sized and all fresh and homemade
Hot homemade meat pies $5.00
- steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
Mandarin Cake Drizzled in syrup (Flourless) $4.50
Muffins, Ginger Gems, scones $3.50
Smokey Bacon $14.50