Spacca in Auckland Menu

PIZZA MENU PIZZA MENU
  • Speciale $15.00/$25.00
    • Tomato, cheese, ham, mushroom, shirmps, salami, onion, capsicum, olives, anchovies, oregano
  • Quatro $14.00/$24.00
    • Tomato, cheese, ham, mushroom, shirmps, salami, oregano
  • Capricciosa $14.00/$24.00
    • Tomato, cheese, olives, capers, anchovies, oregano
  • Tutto mare $14.00/$24.00
    • Tomato, cheese, tuna, shrimps, calamari, clams, anchovies, oregano
  • Pepperoni $14.00/$24.00
    • Tomato, cheese, salami, capsicum, onion, oregano
  • Funghi $15.00/$25.00
    • Tomato, cheese, mushroom, oregano
  • Occhio di blue $14.00/$24.00
    • Tomato, cheese, bacon, egg, oregano
  • Verdure $14.00/$23.00
    • Tomato, cheese, mushroom, capsicum, croccolini, spinach, olive, oregano
  • Al pollo $15.00/$25.00
    • Tomato, cheese, chicken, mushroom, onion, capsicum, oregano
  • Margherita $14.00/$25.00
    • Tomato, mozzarella, di bufala, basil, extra virgin olive oil
  • Prosciutto $15.00/$25.00
    • Tomato, mozzarella di bufala, prosciutto, basil rocket, extra virgin oil
  • Salsiccia $15.00/$25.00
    • Tomato, mozzarella di bufala, ricotta, pork & fennel sausage, broccoli, extra virgin olive oil
  • Spacca $14.00/$24.00
    • Mozzarella di bufala, ricotta di bufala, pancetta, pepper
  • Toto $14.00/$24.00
    • Tomato, smoked mozzarella, ham, mushroom
  • Sussi $14.00/$24.00
    • Tomato, mozzarella di bufala, artichoke, blue cheese, bacon
DOLCE (DESSERTS) DOLCE (DESSERTS)
  • Il tiramisu $14.00
  • Dolce speciale $16.00
  • Gelato $9.00
INSALATE (SALADS) INSALATE (SALADS)
  • Bowl of mixed olives $8.00
  • Insalata mista $6.00
  • Rucola e grana $9.00
  • Caprese $16.00
NCOOP O LIGNAME (ANTIPASTE) NCOOP O LIGNAME (ANTIPASTE)
  • Antipasto spacca $16.00
    • Per person
  • Misto verdure $14.00
  • Affettato misto-cured meats $14.00
    • Per person
  • -Prosciutto
  • -Salami
  • -Salami forte
  • -Mortadella
  • Formaggi misti-assorted cheese $14.00
    • Per person
  • -Mozzarella
  • -Grana
  • -Aurecchio
  • -Ricotta
A' PASTA (PASTA) A' PASTA (PASTA)
  • Spaghetti alle vongole $28.00
  • Spaghetti aglio, olio e peperoncino $24.00
  • Spaghetti spacca nero $29.00
    • Cooked with fresh squid and prawn in squid ink sauce
  • Ragu napoletana $26.00
    • Traditional neapolitan meat sauce cooked over & hours served with pasta
  • -linguine puttanesca $28.00
  • Pasta fagioli $26.00
    • Traditional neapolitan dish with beans and pasta
  • Mozzaroni gamberi e melanzane $28.00
    • Prawns, eggplant and cherry tomatoes
  • Spaghetti carbonara $28.00
    • Traditional italian carbonara
  • Gnocchi zola $26.00
    • Gorgonzola and walnut sauce
  • Gnocchi napoli $26.00
    • Tomato and mozzarella sauce
  • Riso in acqua di mare con amici $29.00
    • Seafood risotto
O' MAR (SEAFOOD) O' MAR (SEAFOOD)
  • Acqua pazza $34.00
    • Fish fillets cooked with pomodorini, parsley, garlic, prawns and crazy water
  • Cuoppo napoletano $29.00
    • Selection of deep fried calamari, prawns, fish fillet, eggplant and zucchini
  • Zuppetta di pesce $36.00
    • Traditional napolitano fish soup served with mussels, clams, prawns, fish fillet and cherry tomatoes
A' CARN (MEAT) A' CARN (MEAT)
  • Scottata di diletto $36.00
    • Thinly sliced grilled eye fillet with pancetta, wrapped in rocket and shaved parmigiano
  • Pizzaiola $29.00
    • Topside schnitzel pan-fried with tomato, white wine, garlic, oregano and pane tostato
  • Carne frita $29.00
    • Schnitzel beef fried with pomodorini, fresh rocket and stracciatella mozzarella
  • Ncoop o ligname (antipasti) $30.00
    • Pan-fried chicken with pomodorini mushroom, onions and burrata mozzarella
PIZZA FRITTE PIZZA FRITTE
  • Tomato, ricotta, salami $16.00
  • Tomato, ricotta, mushroom, spinach $16.00
  • Tomato, smoked mozzarella, pancetta $16.00

Nearby Sample Menus

  • Steak $10.00
  • Chicken $10.00
  • Pork $10.00
  • BBQ pork $10.00
  • Wonton noodle soup $8.00
  • Steak $10.00
  • N° 3 $6.00
    • 1fish, 1 sausage, 2 wontons, $2 chips
  • -6 wontons
  • GRILLED CHEESE TOASTIES $5.00
  • THE WHITE LADY $20.00
    • 100 gramme Scotch fillet, beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
  • JALAPENOS
  • BACON
  • STEAK
  • EXTRAS $2.00
    • BACON, COLBY CHEESE
  • MELTED COLBY CHEESE
  • THE AUCKLANDER $22.00
    • 300 gramme Scotch fillet
  • Croque Madame $19.00
    • Croque Monsieur with a fried egg
  • L 'Antillaise $22.00
    • Spiced chicken / chevre / capsicum / caramelised onion / tomato
  • Quatre Fromages $23.00
    • Brie de Meaux / Emmental / Mozzarella / Fourme d' Ambert
  • Caramel Salé $9.00
    • Salted caramel / hazelnut crumble / ice-cream
  • 3 for $28.00
  • 5 for $45.00
  • All galettes come with mozzarella
  • Potato & herb hash $19.50
    • poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom
  • Triple M With Truffle Salt! $12.0
    • Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
  • White Rabbit $9.0
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
  • Marmite $5.0
    • Lightly spread with a lick of butter
  • Koko $5.0
    • House chocolate hazelnut spread
  • House Habanero Mustard $2
  • House Pastrami $5
  • Schmearz $5.0
    • Zany Zeus organic cream cheese
  • Bananarama $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • Steak with salad, eggs & chips (gf avail)
  • - Rump $26.9
  • Yorkshire pudding, rare beef, caramelised onion, horseradish aioli & gravy (3) $16.9
  • Bucket of chips $ 7.9
    • - Add aioli $1
  • - 4 wings $ 16
  • Cauliflower cheese balls & paprika aioli (v) (4) $13.9
  • - Add peppercorn or mushroom sauce $3
  • Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
  • Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
  • Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
  • Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50
  • ​Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
  • Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50
  • Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
  • Vegetarian (Small / Large) $17.00 / $26.00
    • - red onions, haloumi cheese, olives, sundried tomatoes and spinach
  • Quattro Stagioni (Small / Large) $18.00/$24.00
    • - mushrooms, ham, shrimp,and salami
  • 15 Entree Sashimi (6 pc) $11.00
    • Today fresh fish
  • 40 Sashimi Donburi $19.00
    • Chopped sashimi and vegetables with chilli sauce on steamed rice, with miso
  • 72 Blueberry Sorbet $5.50
    • The Taste of summer - refreshingly blueberry, made with real fruit
  • 56 Salmon Teriyaki Combo $35.50
    • Sizzling salmon teriyaki with grilled mussels, roll sushi, seaweed
  • Large (8 pcs) $32.00
  • 55 Beef Teriyaki Combo $34.50
    • Sizzling scotch teriyaki with grilled mussels, roll sushi, seaweed
  • 61 Tuna Tataki $35.50
    • Tuna sashimi drizzled with Hayami sauce served with karage, agedashi tofu and seaweed
  • 46 Ice Cream Tempura $7.50
    • 2 scoops of battered ice cream, deep fried
  • GURNARD $5.50
  • CHICKEN KEBAB $3.00
  • COMBINATION $14.00
  • SMALL $2.50
  • SCALLOPS $2.20
  • SNAPPER OR BLUE COD $6.80
  • FISH MEAL $18.20
    • 2x FISH, 2x EGGS, SALAD & FRIES
  • EGG $9.00
  • Beef Skewers x 5 $22.50
    • Red wine & rosemary marinated beef & olive skewers served with preserved lemon aioli. Come in multiples of five.
  • A great way to make your life easier is to let us feed your family & friends. Please give us at least 48 hours notice. We will do our best to proved the meals requested.
  • Chicken & Leek Pie $28.00
    • Free range Chicken & sautéed leeks in creamy sauce with a crusty puff pastry top - ready to heat & eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults.
  • Ripe Deli offers a large selection of our delicious recipes created as frozen meals to make dinner easy. These meals can be cooked from frozen & come in two sizes; Regular which feeds 2 & Family which feeds 3 to 4.
  • Acai Breakfast Bowl $13.00
    • Acai berries blended with banana & summer berries topped with natural oats, coconut & berries. Dairy & Wheat free.
  • Gluten Free Carrot Cake $60.00
    • Ripe's famous gluten free Carrot Cake with walnuts, pineapple, aromatic spices & cream cheese icing.
  • Sticky Date Loaf $35.00
    • Ripe's Sticky Date Loaf is super moist & comes with a delicious butterscotch sauce.
  • Rocko Slice $3.00
    • A Ripe Deli favourite - Chocolate & coconut biscuit base layered with sticky caramel & topped with chocolate.
  • Torshi ( Homemade ) $4.00
    • Combination of aged pickled fresh vegetables.
  • Sholeh - Zard $6.00
    • Persian Saron rice pudding avoured with rosewater.
  • Chai o Baghlava $12.00
    • One pot of Tea served with Baghlava (for two).
  • Rumi Special $32.00
    • Skewers of Shashlik, Joojeh & Koobideh served with rice, charbroiled tomato and fresh season salad.
  • Kuku Sabzi $15.00
    • Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
  • Maust’Mousier $4.00
    • Yogurt with shallots.
  • Shishlik $28.00
    • Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
  • Crispy Pork Belly $33
    • with sauteed kumara, wilted baby spinach & spiced apple sauce
  • Chicken Schnitzel $ 24
    • with vietnamese salad & tartare sauce
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • 1/2 kilo Mussels $ 17
    • cooked in a coriander, chilli & white wine sauce with artisan bread >>
  • -chicken & aioli
  • -Salad leaves with homemade dressing $8
  • Half Duck $36
    • with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
  • Seasoned Chicken Spicy $34
  • Boneless Fried & Seasoned $37
  • Wedges (p/scoop) $5.50
  • Drumstick (p/pc) $2.80
  • Fried & Spring Onion $35
  • Spring Onion Chicken $34
  • Spring Onion Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
  • S-pack
    • 1 drum & 4 nibbles
  • Mince and cheese $2.80
  • Pork pastry $2.80
  • Bacon egg pie $2.80
  • Potato top $2.80
  • Steak curry $2.80
  • Steak mushroom $2.80
  • Steak pie $2.50
  • Steak curry $2.80
  • Apple slice $1.40
  • Big square choco cake $10.00
  • Whole tray chocolate sponge cake $24.00
  • Chicken thight $2.60
  • Pork bun $2.00
  • Custard pie $1.40
  • Whole tray mudcake $50.00
  • Chicken roll $2.40
  • Work fried vegetables $8.50
  • Curry puffs $8.50
    • Slow braised pork, turmeric, mild roasted chilli (4 pcs)
  • Spicy basil noodles (V) $16.50 / 19.50
    • Chicken, tofu or prawn, bamboo shoots, market vege, crispy cabbage
  • Thai sticky rice $3.50
  • Duck & pork wontons $9.50
    • Coriander, ginger, Thai spices, sweet chilli salsa (4 Pc)
  • Coconut & mango pannacotta $10.50
  • Massamun curry $19.50
    • Of slow roasted lamb, coconut milk, potato, peanuts, crispy shallots
  • Ginger chicken or tofu (V) $17.50
    • Spring onion, mushroom, market vege
Spacca

Spacca

location

Address

547 Remuera Road, Auckland, 1050, New Zealand

phone

Phone

95200090

clock

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 5 PM to 10 PM Sat 5 PM to 10 PM Sun Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Cards accepted

Location
547 Remuera Road, Auckland, 1050, New Zealand
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