Spacca in Auckland Menu

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Speciale $15.00/$25.00
- Tomato, cheese, ham, mushroom, shirmps, salami, onion, capsicum, olives, anchovies, oregano
Quatro $14.00/$24.00
- Tomato, cheese, ham, mushroom, shirmps, salami, oregano
Capricciosa $14.00/$24.00
- Tomato, cheese, olives, capers, anchovies, oregano
Tutto mare $14.00/$24.00
- Tomato, cheese, tuna, shrimps, calamari, clams, anchovies, oregano
Pepperoni $14.00/$24.00
- Tomato, cheese, salami, capsicum, onion, oregano
Funghi $15.00/$25.00
- Tomato, cheese, mushroom, oregano
Occhio di blue $14.00/$24.00
- Tomato, cheese, bacon, egg, oregano
Verdure $14.00/$23.00
- Tomato, cheese, mushroom, capsicum, croccolini, spinach, olive, oregano
Al pollo $15.00/$25.00
- Tomato, cheese, chicken, mushroom, onion, capsicum, oregano
Margherita $14.00/$25.00
- Tomato, mozzarella, di bufala, basil, extra virgin olive oil
Prosciutto $15.00/$25.00
- Tomato, mozzarella di bufala, prosciutto, basil rocket, extra virgin oil
Salsiccia $15.00/$25.00
- Tomato, mozzarella di bufala, ricotta, pork & fennel sausage, broccoli, extra virgin olive oil
Spacca $14.00/$24.00
- Mozzarella di bufala, ricotta di bufala, pancetta, pepper
Toto $14.00/$24.00
- Tomato, smoked mozzarella, ham, mushroom
Sussi $14.00/$24.00
- Tomato, mozzarella di bufala, artichoke, blue cheese, bacon

Il tiramisu $14.00
Dolce speciale $16.00
Gelato $9.00

Bowl of mixed olives $8.00
Insalata mista $6.00
Rucola e grana $9.00
Caprese $16.00

Antipasto spacca $16.00
- Per person
Misto verdure $14.00
Affettato misto-cured meats $14.00
- Per person
-Prosciutto
-Salami
-Salami forte
-Mortadella
Formaggi misti-assorted cheese $14.00
- Per person
-Mozzarella
-Grana
-Aurecchio
-Ricotta

Spaghetti alle vongole $28.00
Spaghetti aglio, olio e peperoncino $24.00
Spaghetti spacca nero $29.00
- Cooked with fresh squid and prawn in squid ink sauce
Ragu napoletana $26.00
- Traditional neapolitan meat sauce cooked over & hours served with pasta
-linguine puttanesca $28.00
Pasta fagioli $26.00
- Traditional neapolitan dish with beans and pasta
Mozzaroni gamberi e melanzane $28.00
- Prawns, eggplant and cherry tomatoes
Spaghetti carbonara $28.00
- Traditional italian carbonara
Gnocchi zola $26.00
- Gorgonzola and walnut sauce
Gnocchi napoli $26.00
- Tomato and mozzarella sauce
Riso in acqua di mare con amici $29.00
- Seafood risotto

Acqua pazza $34.00
- Fish fillets cooked with pomodorini, parsley, garlic, prawns and crazy water
Cuoppo napoletano $29.00
- Selection of deep fried calamari, prawns, fish fillet, eggplant and zucchini
Zuppetta di pesce $36.00
- Traditional napolitano fish soup served with mussels, clams, prawns, fish fillet and cherry tomatoes

Scottata di diletto $36.00
- Thinly sliced grilled eye fillet with pancetta, wrapped in rocket and shaved parmigiano
Pizzaiola $29.00
- Topside schnitzel pan-fried with tomato, white wine, garlic, oregano and pane tostato
Carne frita $29.00
- Schnitzel beef fried with pomodorini, fresh rocket and stracciatella mozzarella
Ncoop o ligname (antipasti) $30.00
- Pan-fried chicken with pomodorini mushroom, onions and burrata mozzarella

Tomato, ricotta, salami $16.00
Tomato, ricotta, mushroom, spinach $16.00
Tomato, smoked mozzarella, pancetta $16.00

Nearby Sample Menus

Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
Penne Arabiata (VE) $23
- Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables

Crispy Delights $12.00
- Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
Medium $17.00
Medium $16.00
All mains come with a serving from the Vegetable & Salad Bar.
Fresh Fish of the Day
- Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
Porterhouse Steak $19.00
- Served with Homemade Crispy Battered Onion Rings
Cheesy Garlic Bread $5.00
Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.

Mehikari $6.90
- deep fried seasoned fish
Prawn Twister $7.90
- deep fried prawn fitter
Creamy Prawn Katsu $8.90
- w/tonkatsu
Gyoza $8.90
- 6 pieces, popular Japanese pan fried dumplings
Spinach $5.90
- with sesame sauce
Japanese Pickles $5.90
- cucumber and radish
Sashimi Large $39.90
- assorted finest sashimi 22 pieces
Karaage On Rice

Sausages chips & eggs $8.00
Hawaiian $4.00
Golden crumbed $3.00
Bacon $3.80
Mushroom $4.00
Sausage $1.30
Mixed gillburger steak 2 sausages, 1 bacon, 1 chicken, 2 eggs chips & salad $14.50
Cheese $4.00

Eggplant With Salted Fish On Rice $13.00
Braised Noodles With Brown Sauce $14.00
Fresh Prawn Wonton Soup $7.80
Salted Steamed Chicken (Whole) $47.00
Steamed Tofu $12.80
Chinese Mushroom Golden Mushroom & Vegetable $16.80
Fried Chicken Ball With Cashewnut $15.80
Fried Noodles With Stewed Mixed Vegetables $10.80

Kual Tiew Tom Yum Koong $15.00
- Prawns with rice noodles soup on Tom Yum paste.
Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried seasonal vegetables and topped with peanut sauce.
Tom Kha Talay $14.00
- Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Choo Chee (Prawns / Scallops) $15.00 / $15.00
- Prawns or scallops with thick red curry, lime leaves and coconut milk.
Gang Panang Tofu $10.50
- Panang curry with coconut milk and mixed vegetables
Pad Kra Pao (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fired with fresh chilli, garlic, sweet basil leaves, onion, beans, capsicum & mixed vegetables.
Pad Prik Sod (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with fresh chilli onion, spring onion, capsicum, beans, mixed vegetables and oyster sauce.
Gang Gari Gal $13.00
- Yellow curry chicken with coconut milk and mixed vegetables.

Chicken $8.90
Combination Meat $8.90
Egg(No Meat) $7.00
1 fish, hot dog, 4 potato fritters & 1 chips $5.00
Bami Goreng (Noodle) $9.50
LAMB $4.90/$4.50
Won Ton $0.50
Small Meal $5.00

bacon on toast $8.90
egg benedict $15.50
- (Poached egg, spinach, ham, English muffin)
B) ham(cheese, ham)
muesli(fruit, yoghurt, milk) $9.50
bacon & egg on toast $11.50
egg on toast $7.20
- (brown or white or focaccia bread) (poached, scrambled or fried)
fruit salad $7.00
chicken salad $9.20

8 - Chicken Kebab $2.50
6 - Chicken Thighs $3.00
5 - Curry Roll $2.00
Mince Pie $2.00
Potato Top Pie $3.00
Smoke Fish Pie $3.20
Chicken Dim Sim $2.00
Chicken Sui Mai $2.00

2 fish / 2 sausages / chips $6.00
6 fish / 4 crab sticks / 6 mussels / chips $20.00
4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
8 fish / 4 sausages / 8 potatoes / chips $24.00
3 fish / 4 mussels / 4 potatoes / chips $10.00
2 fish / 4 potatoes / chips $6.00
3 fish / 3 Sausages / 4 potatoes / chips $12.00
9 fish / 6 sausages / 8 mussels / chips $28.00

Channa Masala $7.00
Aloo Mutter $7.00
Naan $2.00
Butter Chicken Mini Combo Everyday $10.00
Chicken Tikka Wrap $6.00
Aloo Tiki Chat $5.00
Chicken Tikka Masala $9.50
Chicken Wings $1.50

Mbs 3+ Wagyu Eye Fillet Steak * $39.5
- 220g
Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
- 250g 39.50 350g
(DF) Dairy Free
Beef Brisket Spring Roll $16.5
- served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
Mbs 5+Spencer King Cut Wagyu $54.5
- bone-in Striploin * 500g
Petite Caesar Salad * $3.85
Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)

One Extra Item $1.50
Seafood Curry (Jasmine rice) (CF) (GF) (LC $15.50
- Stir fried prawns, calamari, scallops, fish with red curry paste, beans,bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk.
Sukiyaki Noodle Soup (Udon noodles) (CF) (GF) (LC) (V) $13.50
- Spicy and sour soup with broccoli, cauliflower, tofu and spring onion.
Calamari (Jasmine rice or Thick egg noodles) (CF) (GF) (LC) $15.00
- With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy.
Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
Mixed Sides (Entree mixed, 10 pieces) $13.50
●Sukiyaki (CF) (GF) (LC)
- (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery,chinese cabbage, broccoli garnished with spring onion and coriander.
Massaman Curry with Lamb (Jasmine rice) (CF) (GF) ( LC) $14.50
- With red capsicum, potato and onion topped with fried onion.

- Oven-baked bread topped with homemade basil & prawn pesto $10.50
Large (12 inch) $3.50 each
Margherita (Vegetarian)
- House tomato sauce & mozzarella
Regular (9 inch) $18.00
Large (12 inch) $25.50
Christy
- Barbecued chicken, red onion, pineapple, hickory barbecue sauce & mozzarella
Large (12 inch) $24.50
Heidi (Vegetarian)
- Sun-dried tomatoes, roasted sweet peppers, garlic, mozzarella & goats cheese

Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
- Made with sugar-free, nutritious, whole food ingredients
CHIA CUPS $6.00
- All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
Dairy-Free $6.80
NATURAL COCONUT MUESLI BAG $12.50
CRISPY COCONUT MUESLI BAG $12.50
SUPER-SEED PORRIDGE BAG $12.50
Today's flavour: On the blackboard & flavours changing weekly