Speights Ale House in Ashburton Menu

Speights Ale House in Ashburton has no menu available, but can choose from many other options such as Tomatoes or Cashew Nuts from Hai Sing Takeaways. New City Hotel offers many options including Payday Toasted Sandwich and Day After Toasted Sandwich. The Plough Restaurant includes a wide range like Strips and Dips or Garlic loaf. Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom and Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches from . Addington Bakery offers Staveley Fish Supply and Hamburger Bar and Chips.

Nearby Sample Menus

  • Bubble + squeak $15.00
    • Homemade bubble & squeak hash brown with spinach, poached eggs, tomato chutney and toasted sourdough
  • Breads and Dips $15.00
    • Artisan breads served with house made dips
  • Cheesecake $13.00
    • Freshly made and served with berry salsa and cream
  • Parmesan Flat Bread $9.00
    • Served hot with basil pesto and parmesan
  • Bacon + eggs $14.00
    • Streaky bacon with your choice of poached, scrambled or fried eggs with toasted sourdough
  • Manuka Scallop Skewers $17.00
    • Plump scallops wrapped in manuka smoked bacon served with mango and chilli salsa
  • Streaky bacon with your choice of poached, scrambled or fried eggs, toast, mushrooms, sausage, tomato and squeak $19.00
  • Seafood Chowder $12.00
    • Scallops, mussels, prawns and fish in a creamy vegetable chowder served with bread
  • TONKATSU (PORK) $16.00
    • deep fried breaded pork
  • EDAMAME $8.00
    • boiled green soy beans
  • YAKITORI $8.00
    • grilled chicken skewers with teriyaki sauce.
  • SUSHI TEMPURA $15.00
    • deep fried futomaki served with mayonnaise and spicy cocktail sauce
  • IKA FRY $8.00
    • golden crumbed squid served with flying fish roe and tartar sauce
  • FUTOMAKI $12.00
    • five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
  • TERIYAKI CHICKEN $16.00
    • grilled chicken with teriyaki sauce.
  • YAKI UDON SEAFOOD $18.00
    • pan fried udon noodles and vegetables with your choice of seafood
  • KADAI PANEER $13.50
    • cottage cheese cooked in thick gravy with capsicum, tomato, cream and coriander
  • BUTTER CHICKEN $15.50
    • barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry
  • LAMB KEBAB $10.00
    • tender boneless lamb cubes marinated overnight in spicy yoghurt and baked in the traditional clay oven(5 pieces)
  • KADAI CHICKEN $15.00
    • boneless chicken cooked with crushed tomato, capsicum, green chillies and herbs
  • MALAI KOFTA $14.00
    • delicate clusters of lightly fried cottage cheese, potato and nuts served with a smooth cashew sauce
  • POTATO PAKORAS $4.00
    • crispy fritters of mildly spiced potatoes, served with tamarind chutney
  • CHICKEN BHUNA $15.00
    • pan-fried boneless chicken cooked with ginger, garlic, fresh coriander, tomato and spices
  • LAMB KORMA $16.00
    • traditional dish cooked in a creamy sauce with cashew paste, cream and spices
  • Garlic L $13 / M $8
    • Crushed Garlic, Mixed Herbs, Garlic Mayo
  • Snack Box $5.50
    • Large Chicken piece with fries
  • Family Meal Deal
  • -Meats $2
  • Mushroom Meater L $18 / M $13 /S $8
    • Chicken, Ham, Mushroom
  • Cajun Wedges R $3 / L $5.50
  • All with Onion, Cheese, Tomato, Lettuce, Yoghurt dressing, in a lightly Toasted Flat Pita, with your choice of sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot
  • Fries R $3 / L $4
  • 1 CAN
  • BIG JOHNY MAC $9.50
  • 1 FISH OF THE DAY
  • SQUID RINGS
  • 1 MINI SAUCE
  • SMALL (1 person) $1.90
  • 2 MUSSELS
  • GOURMET MEAT PATTIE $5.00
  • Seafood Chowder $15
    • Served with a freshly heated roll
  • Toasted Bagel $8.5
    • Preserves and cream cheese
  • Smoked salmon, lettuce, capers and cream qheese $12.5
  • Mushrooms On Ciabatta $14.5
    • Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
  • Open Steak Sandwich $18.5
    • Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
  • Kids Platter $11
    • Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
  • 3 Eggs Omelette $19
    • Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
  • Baby Pancake Stack $10
    • Finished with bacon and maple syrup
  • Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
  • Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
  • Weekly Sunday Roast w/ all the trimmings 19.50
  • Retro Prawn & Avocado Cocktail (g.f) 12
    • w/ our own marie-rose sauce
  • 250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
  • Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
  • Chefs Pasta of the Day 26
    • ask your server what the chefs are cooking fresh to order today
  • Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
  • Crabstick $1.90
  • Lasagne topper $3.80
  • Jam or apple rap $2.50
  • Chicken maryland $8.60
  • We do cook our GF food in the same vat/fat as other food
  • Gluten free mussel $1.00
  • Egg $4.60
  • European $4.90
  • Full range of Desserts on blackboard $10.00
    • served with cream and Ice cream
  • Chicken Nuggets
  • Vegetarian of the day $18.50
  • Lamb Chops on Mash with gravy $19.50/$23.00
  • Beef Schnitzel choice of sauces SM/LG $15.00/$20.50
  • Chicken Schnitzel Choice of sauces SM/LG $19.00/$23.50
  • Camembert & Melba Toast $10.50
  • (comes with a small ice cream sundae or jelly and cream)
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • Slow Roasted Pork Belly $36
    • w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
  • Sides $8 each
    • Fries, Salad, Potatoes
  • tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
  • ANZCO Steak Sandwich $22
    • w/ Fries & tweLves Aioli
  • Seafood Risotto w/ Salmon & Prawns $18 g.f.
  • All Mains Served with Seasonal Greens and Side of Chefs Potatoes
  • tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
  • Bacon & Egg Panini $ 7.80
  • Soup $ 8.00
    • winter only
  • Savouries $ 2.00
  • Bacon & Mushroom Fettucine $ 15.00
  • Pinwheel Savouries $ 2.00
  • Carrot Cake $ 4.80
  • Bacon & Eggs $ 13.00
  • Fishermans Basket $ 18.50
  • Shoestring Fries small $5.50
  • (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
  • Steak Sandwich $29.50
    • rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
  • Cajun Shoestring Fries large $9.00
  • Cajun Shoestring Fries small $6.00
  • Wedge Works $14.50
    • with grilled bacon & cheese topped with sweet chili & sour cream
  • Prawn Twists $16.00
    • crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
  • Wedges Topped with sweet chili sauce & sour cream $12.50
  • Moroccan Lamb Salad $22.50
    • Lamb coated in Moroccan seasoning with a fresh salad mix and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
  • The Flintstone $38.00
    • A mammoth 400g Flintstone rib steak served with Bedrocks' gravy and your choice of two sides
  • Roast Vegetable Wrap $19.50
    • Add chicken
  • Hot Cakes $16.50
    • Bedrocks' hot cake mixture that you pour over the stone, and to accompany them you can choose from either bacon, banana & maple syrup or mixed berry couli & fresh cream
  • Chefs Homemade Soup of the Day $10.00
    • See our wait staff or the specials board for the details
  • Bedrock Grill $24.50 / $29.50
    • Your choice of chicken, beef, pork or lamb, with a creamy mushroom sauce and your choice of two sides. Trio/Quattro
  • Pan Seared Salmon $31.50
    • Pan seared salmon with a creamy lemon and dill sauce, served with Bedrock potatoes and seasonal vegetables
  • B.L.T.Sandwich $16.50
    • Bacon, lettuce and tomato on fresh Turkish bread, served with chunky fries and aioli
Speights Ale House

Speights Ale House

location

Address

245 Burnett Street, Ashburton, New Zealand

phone

Phone

033085980

clock

Opened hours

Monday 11am–11pm Tuesday 11am–11pm Wednesday 11am–11pm Thursday 11am–11pm Friday 11am–2am Saturday 11am–2am Sunday 11am–12am
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
245 Burnett Street, Ashburton, New Zealand