Spices in Hamilton Menu

APPETIZERS APPETIZERS
  • Sea Food Platter for 2 (6pcs) $20.00
    • Tandoori prawns, fish and onion bhaji with mint and tamarind sauce
  • Chicken Tikka for 2 (4pcs) $12.00
    • Mildly spiced chicken marinated in yoghurt and cooked in tandoor
  • Seek Kebab for 2 (4 pcs) $12.00
    • Lightly spiced lamb mince rolled on skewers and cooked in tandoor
  • Tandoori Chicken Wings for 2 (10 pcs) $12.00
    • Cooked in Tandoor with chefs special spices
  • Non veg Mixed platter- for 2 $17.00
    • Chicken tikka, seek kebabs, samosa and pakoras served with mint and tamarind sauce
  • Samosa with Chutney for 2 (2 pcs) $5.50
    • Triangular pastry stuffed with mashed potato and peas
  • Onion Bhaji with Sauce for 2 (12 pcs) $6.50
    • Shells of onion coated with chick pea flour and deep fried
  • Veg Mix Platter for 2 $16.00
    • Samosa, pakora, onion bhaji, aloo tikki, served with mint and tamarind sauce
  • Paneer Tikka $13.00
    • Homemade cottage cheese cubes cooked in tandoor wish spices
SOUP SOUP
  • Chicken Manchow Soup $8.00
  • Chicken Sweet Corn Soup $8.00
  • Veg Manchow Soup $8.00
  • Veg Sweet Corn Soup $8.00
NON VEGETARIAN CURRIES NON VEGETARIAN CURRIES
  • Butter Chicken/Prawn $16.50
    • Cooked in a delicate butter, cashew nut paste garnishing with sliced almonds and tomato gravy
  • Lamb Rogan josh $17.50
    • A Traditional North Indian boneless lamb dish cooked with crushed spices in tomato based gravy
  • Saagwala Lamb/Chicken/Beef $17.50
    • Cooked in subtly flavored spinach and cream sauce
  • Madras Lamb/Chicken/Beef $17.50
    • A Traditional south Indian dish, Boneless Lamb pieces cooked in coconut based gravy
  • Korma Lamb/Chicken/Beef/Prawn $17.50
    • Cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Vindaloo Lamb/Chicken/Beef/Prawn/Fish $17.50
    • A specialty from Goa prepared with special vindaloo paste and carefully selected spices
  • Chettinadu Lamb/Chicken/Beef $17.50
    • Black pepper, garlic, and herb based lamb curry
  • Masala Beef/Prawn/Fish $17.50
    • Cooked with onion sauce and enriched with fresh green peppers and musky spices
  • Malabary Prawn/Fish $17.50
    • South indian style, cooked with coconut milk, capsicum and coriander
  • Curry Beef/Fish $17.50
    • Creamy onion and tomato based curry
  • Kadai Chicken/Prawn $17.50
    • Cooked with diced onion, capsicum and chef's special spices
  • Jal-Frezi Lamb/Chicken/Prawn/Beef $17.50
    • Cooked with julienne of capsicum, onion, tomato and coriander
  • Chilli Chicken/Prawn $17.50
    • Cooked with green chilli onion, capsicum and soya and tomato sauce gravy
  • Goan Curry Fish/Prawn $17.50
    • Onion tomato based gravy cooked in goan style
VEGETARIAN CURRIES VEGETARIAN CURRIES
  • Malai Kofta $14.00
    • Potatoes mixed with homemade cheese and spices, rolled in balls then fried and cooked in creamy cashew nut sauce
  • Saag Paneer $14.00
    • Spinach, cream, ginger and garlic sauce based cottage cheese curry
  • Paneer Makhni $14.00
    • Cottage cheese cooked with yummy butter sauce
  • Paneer Pasanda $14.00
    • Cottage cheese cooked with rich cashew nut gravy along with Indian traditional spices
  • Paneer Masala $14.00
    • Cottage cheese cooked with onion based gravy
  • Shahi Paneer $14.00
    • Cottage cheese cooked in a blend of three different sauces
  • Kadai Paneer $14.00
    • North Indian favourite with diced onion, Capsicum and chef's spices
  • Mix Vegetables $14.00
    • An assortment of seasonal vegetables cooked in onion based gravy
  • Vegetable Korma $14.00
    • Seasonal mixed vegetables cooked in specially prepared creamy almonds and cashew nut sauce garnished with sliced almonds
  • Channa Masala $14.00
    • Chick peas cooked in tomato, onion and sauce enriched with our chef's special spices
  • Aloo Gobhi $14.00
    • Cauliflower and potato cooked with onion, garlic, ginger and Indian spice
  • Dal Makhni $14.00
    • Black lentils cooked with mild spices finished with butter in true Punjabi traditional style
  • Garlic Dal Tadka $14.00
    • Yellow lentils cooked with garlic
  • Chilli paneer $14.00
    • Deep fried cottage cheese cooked in onion, green chili, capsicum with soya and tomato sauce based gravy
BANQUET VEG FOR TWO (DINE-IN ONLY) BANQUET VEG FOR TWO (DINE-IN ONLY)
  • ●Vegetarian Banquet for Two (Minimum Two Guest) $25.00P/p
  • -Starter
    • Mixed Platter for Two (2 samosa & Onion Bhaji)
  • -Main
    • You can choose any two vegetarian curries
  • -Bread
    • Any sort of two naan bread
ANY SORT OF TWO NAAN BREAD ANY SORT OF TWO NAAN BREAD
  • ●Non-Vegetarian Banquet for Two (Minimum TWO Guest) $30.00P/p
  • -Starter
    • Mixed Platter for Two (2 Chicken Tikka & 2 Seek Kebab)
  • -Main
    • Any two non-vegetarian curries except sea foods
  • -Bread
    • Any sort of two Naan bread
TANDOORI NAAN BREAD TANDOORI NAAN BREAD
  • Plain Naan $3.00
    • Tandoori bread of refined wheat flour
  • Garlic Naan/Butter Naan $4.00
  • Tandoori Roti $2.00
  • Keema Naan $4.50
    • Naan stuffed with minced lamb and special spices
  • Peshawari Naan $4.50
    • Naan stuffed with sultana and sweetened desiccated coconut
  • Cheese Naan $4.50
    • Naan filled with grated cheese baked in tandoor
CHILDREN'S MENU CHILDREN'S MENU
  • Fish Fingers and Chips $11.00
  • Chicken Breast $11.00
    • Roasted in tandoori with mild spices
  • Mango Chicken and Rice $11.00
  • Chicken Nuggets and chips $11.00
  • Juicy Tandoori Chicken and chips $11.00
  • Butter chicken $11.00
    • Overnight marinated chicken Cooked in a delicate butter, cashew nut paste garnishing with sliced almonds and tomato gravy
RICE AND BIRYANI RICE AND BIRYANI
  • Steam plain rice $5.00
  • Zeera Rice $5.00
    • Basmati rice roasted with cumin seeds
  • Vegetable Biryani $14.00
    • Rice cooked in fresh vegetables with peas, paneer, aromatic spices and herbs
  • Chicken/Lamb/Beef Biryani $17.50
    • Meat cooked in aromatic spices with basmati rice
  • Prawns Biryani $18.50
    • King prawn cooked with basmati rice herbs and spices
DOSA DELIGHT DOSA DELIGHT
  • Masala Dosa $11.00
    • Dosa with potato, onion and masala stuffing
  • Mysore Dosa $11.00
    • Masala dosa stuffed with mashed potato and beet root
  • Palak Paneer Dosa $11.00
    • Chef's Special
SIDE PLATTER SIDE PLATTER
  • Garden Salad $5.00
  • Raita $3.00
DESSERTS DESSERTS
  • Mango Kulfi $4.00
    • Traditional Indian mango ice cream
  • Ras Malai (2pcs) $5.00
    • Ras Malai is dumplings made from cottage cheese soaked in sweetened, thickened milk delicately flavored with cardamom
  • Gulab Jamun or Black Jamun $4.00
    • Brown or black dumplings in aromatic syrup

Nearby Sample Menus

  • Chilli Burger $ 14
    • Aged Beef, Texas Chilli, Cheese, Bacon, Berg, Jalapenos, Pale Ale And Bacon Bbq Sauce
  • All Our Beef Patties Are Made From 100% Prime Hereford Beef. That Is It. Nothing Else.
  • Smurf Burger $ 13.5
    • Aged Beef, Bacon, Blue Cheese, Mushrooms, Tomato, Bacon Jam
  • Pan Roasted Broccoli, Garuc And Almonds $ 6
  • Chips And Truffle Aioli $ 5
  • Caesar Burger $ 13.5
    • Chicken Thighs, Gem Lettuce, Bacon, Parmesan, Caesar Dressing, Fried Egg
  • Kids Chicken, Beef Or Fish Burger And Chips $ 10
  • Jer K Burger $ 13
    • Aged Beef, Jerk Spices And Herbs, Pineapple, Ginger Beer Salsa, Bacon, Tomato, Berg, Pickles
  • Bread pakora $2.00 ea
  • Dal makhani $9.99 ea
    • Lentils and kidney beans cooked in butter with indian spices and garnished with butter, shredded ginger and coriander
  • Shahi korma $9.99 ea
    • Cooked in cashew nuts curry
  • Malai kofta $10.99 ea
    • Cottage cheese balls cooked in tomato and cashew nuts curry
  • Goat curry with bones $13.99 ea
  • Cheese naan $2.99 ea
    • Naan filled with spiced cheese mince and coated with butter
  • Lamb do piaza $12.99 ea
    • Lamb pieces cooked in onion with special spices and garnished with onion
  • Tandoori chicken half $9.99 ea
    • Boneless chicken marinated with yoghurt and ground spices and cooked in tandoor
  • Korean Seafood Pizza $15.00
  • Jap Chae on Rice $11.90
    • Stir fried Korean vermicelli and pork
  • -Or Flunder $16
  • Yuk Gae Jang
    • Beef and korean vegetables chilli paste soup
  • Soon Dae Guk Bab $12.90
    • Korean blood sausage and pork soup
  • Ra Jo Gi S $17 / L $31
    • Chilli sauce on deep fried Chicken or Pork
  • You can experience a real taste of Korea in our restaurant
  • Chinese Bread
  • Beef pasanda $12.50
    • Beef cooked with garlic, ginger, onion, ground turmeric, cumin, garam masala and flavoured with ground almonds and yoghurt sauce
  • Butter prawns $17.50
    • Prawns cooked in a blend of exotic spices plus creamy tomato flavoured sauce
  • Chicken vindaloo $12.50
    • Chicken tikka cooked in vindaloo sauce (blend of ginger, garlic chillies & garam masala and vinegar), garnished with ginger slices
  • Paneer chilli $11.50
  • Lamb Korma $12.50
    • Lamb cooked with creamy almond, cashew nut sauce, garnished with sliced almonds
  • Beef korma $12.50
    • Diced beef cooked with a blend of herbs, spices plus creamy almond and cashew nut based sauce, garnished with sliced almonds
  • Masala machli $16.50
    • Fish cooked in thick onion gravy, garam masala, capsicum and lemon flavoured sauce
  • Garlic naan $2.50
    • Coated with garlic & coriander leaves
  • FRENCH FRIES $6.90
    • French Fries served with Tomato Sauce
  • KIDS CHICKEN NUGGETS AND CHIPS $9.90
  • SOUP OF THE DAY $9.90
    • Fresh Homemade Soup served with Toasted Turkish Bread
  • MUSHROOMS GRILLED OR CREAMY $3.90
  • STREAKY BACON $3.90
  • BACON BRUSCHETTA $14.90
    • Toasted Turkish Bread topped with Basil Pesto, Fresh Tomato, Spanish Onion and served with grilled Streaky Bacon
  • STEAK OPEN SANDWICH $18.90
    • Freshly Grilled Beef Rur Steak drizzled with BBQ Sauce on Toasted Turkish Bread with Salad Vegetables, served with French Fries and Aioli
  • SIDE OF FRIES $3.90
  • Huevos Rancheros $15.00
    • Our signature vege chilli on a toasted tortilla topped with fresh tomato + coriander salsa, lime guacamole and a fried egg
  • Retro Fish 'N' Chips $17.00
    • Tempura battered fish of the day served with chunky fries, ketchup, creamy home-made tartare sauce + a wedge of lemon
  • Eggs Bene $17.00
    • Served on a potato rosti with baby spinach, poached eggs + hollandaise sauce. Free range bacon or portobello mushrooms
  • Kids Hotcakes $9.00
    • Four medium fluffy hotcakes served with fresh seasonal fruit + maple syrup
  • Surf N USA $16.00
    • Tempura battered fish of the day served with lemon tartare sauce
  • Big Elvis $20.00
    • Eggs cooked any way, streaky bacon, potato hash, cheese filled kransky, slow roasted tomato + creamy mushrooms on ciabatta or 5 grain
  • Sarge hotcake stack $9.00
    • with fruit & maple syrup
  • Banana Split $10.00
  • Small $10.50
  • 2 Large Coleslaw
  • Salad And Gravy $8.50
  • LAMB SHANK
  • All Meats Come With Roast Potatoes, Kumara, Pumpkin, Peas & Carrots & Our Delicious Home-Made Gravy.
  • 1 Large Coleslaw
  • 4 Kumara Pieces
  • VEGETARIAN
  • Kids ice cream sundae $7.50
    • With berry, chocolate or caramel sauce
  • Homemade soup $14.50
    • Of the day with crusty bread
  • Grilled lamb’s fry & bacon $20.00
    • With black pudding, tomato & red wine onion puree
  • Marinated lamb salad (GF) $24.00
    • With kumara, pumpkin, cherry tomatoes & feta - mint dressing
  • One egg your way $11.50
    • With bacon, cheese kransky & hash brown on toast
  • Kid’s tasting plate (GF/DF/V on request) $11.50
    • See today’s list
  • -With house smoked salmon $22.00
  • Please order at the counter gluten free & dairy free options available – please consult our staff
  • Tarakihi $3.50
  • Chicken Basket $8.00
  • 4 Crab Sticks $5.60
  • 4 Battered Sausages $5.60
  • 4 Potato Fritters $2.80
  • Hoki $2.20
  • Battered Chicken Breast $2.50
  • 2 Crab Sticks $2.80
  • Garlic prawn and shrimp linguine $17.50
    • Linguine cooks with prawns, shrimps, garlic mixed herbs, and onion in oyster sauce
  • Sticky pork belly $17.90
    • Sticky slow-roast pork belly with pan roasted potato, pumpkin mash, serviced with plum sauce
  • Avocado $3.50
  • Kumera fries $7.90
  • Chicken soup top with puff pastry $12.90
    • Mushroom, leek, onions, carrots and chicken breast slow cooked with fresh herb
  • Wedges $7.90
  • Crispy hash brown $2.00
  • Sausages $2.50
  • CREAMY MUSHROOMS $12.80
    • served on grilled focaccia bread with spinach
  • SOUP OF THE DAY $6.10
    • change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway with toast
  • SALADS OF THE DAY $5.50
    • Changes daily check with your server, served hot or chilled Dine in or takeaway small
  • FRENCH TOAST $14.80
    • served with bacon grilled banana and maple syrup
  • Quiches/Pies/Tarts $6.50
  • Large $9.00
  • SOUP OF THE DAY $5.10
    • change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway without toast
  • Regular $6.00
  • Roasted chicken breast $27.00
    • mushroom arancini, carrot and caraway puree
  • Mango sorbet $10.00
    • fresh fruit, ginger mint syrup (gf)
  • Chargrilled venison $15.00
    • baba ghanoush, pickled red onions, artichokes (gf, df)
  • Pan-seared scallops $15.00
    • citrus beurre blanc, toasted almond (gf, n)
  • Panache of vegetables, garlic herb butter (v, gf)
  • Vanilla crème brulee $11.00
    • pistachio shortbread (n, gfo)
  • Roast lamb rack $27.00
    • pea and mint pesto, fondant potatoes (gf, n)
  • Claudelands Bridge pizza $18.00
    • pork, bacon, kumara, apple sauce, rocket
  • -Pan Fried $12.00
  • Both taco´s are served with lemon and your choice of sauce
  • Fresh line caught fish of the day beer battered, tempura, crumbed -these are market prices, please ask your punk for todays price
  • Gluten free options available
  • -Steamed $12.00
  • Ask your for today's oysters, these change daily
  • Chip buttie our way $5.00
  • Carrot, cashew and dukkah with apple dressing $8.00
  • BLT Bagel $13.50
  • Fish & Chips $10.00
    • Chicken Nuggets & Chips
  • Bacon and eggs on toasts $14.50
  • Egg, bacon & toast $8.50
  • Mushrooms $5.00
  • Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
  • Smoked salmon / bacon $3.00
  • Smoked chicken salad $14.00
  • Boolgogi : sweet beef $11.50
  • Crumed chicken $1.20
  • King prawn $1.20
  • Jeylook : spicy pork $11.50
  • Creamed cheese avocado $1.00
  • Teriyaki chicken $11.50
  • Ramen $7.50
  • Spicy chicken $1.50
Spices

Spices

location

Address

260 Peachgrove Road, Enderley, Hamilton, Waikato, 3214, New Zealand

phone

Phone

+64 800 477 423

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
260 Peachgrove Road, Enderley, Hamilton, Waikato, 3214, New Zealand
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