Spices in Hamilton Menu

APPETIZERS APPETIZERS
  • Sea Food Platter for 2 (6pcs) $20.00
    • Tandoori prawns, fish and onion bhaji with mint and tamarind sauce
  • Chicken Tikka for 2 (4pcs) $12.00
    • Mildly spiced chicken marinated in yoghurt and cooked in tandoor
  • Seek Kebab for 2 (4 pcs) $12.00
    • Lightly spiced lamb mince rolled on skewers and cooked in tandoor
  • Tandoori Chicken Wings for 2 (10 pcs) $12.00
    • Cooked in Tandoor with chefs special spices
  • Non veg Mixed platter- for 2 $17.00
    • Chicken tikka, seek kebabs, samosa and pakoras served with mint and tamarind sauce
  • Samosa with Chutney for 2 (2 pcs) $5.50
    • Triangular pastry stuffed with mashed potato and peas
  • Onion Bhaji with Sauce for 2 (12 pcs) $6.50
    • Shells of onion coated with chick pea flour and deep fried
  • Veg Mix Platter for 2 $16.00
    • Samosa, pakora, onion bhaji, aloo tikki, served with mint and tamarind sauce
  • Paneer Tikka $13.00
    • Homemade cottage cheese cubes cooked in tandoor wish spices
SOUP SOUP
  • Chicken Manchow Soup $8.00
  • Chicken Sweet Corn Soup $8.00
  • Veg Manchow Soup $8.00
  • Veg Sweet Corn Soup $8.00
NON VEGETARIAN CURRIES NON VEGETARIAN CURRIES
  • Butter Chicken/Prawn $16.50
    • Cooked in a delicate butter, cashew nut paste garnishing with sliced almonds and tomato gravy
  • Lamb Rogan josh $17.50
    • A Traditional North Indian boneless lamb dish cooked with crushed spices in tomato based gravy
  • Saagwala Lamb/Chicken/Beef $17.50
    • Cooked in subtly flavored spinach and cream sauce
  • Madras Lamb/Chicken/Beef $17.50
    • A Traditional south Indian dish, Boneless Lamb pieces cooked in coconut based gravy
  • Korma Lamb/Chicken/Beef/Prawn $17.50
    • Cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Vindaloo Lamb/Chicken/Beef/Prawn/Fish $17.50
    • A specialty from Goa prepared with special vindaloo paste and carefully selected spices
  • Chettinadu Lamb/Chicken/Beef $17.50
    • Black pepper, garlic, and herb based lamb curry
  • Masala Beef/Prawn/Fish $17.50
    • Cooked with onion sauce and enriched with fresh green peppers and musky spices
  • Malabary Prawn/Fish $17.50
    • South indian style, cooked with coconut milk, capsicum and coriander
  • Curry Beef/Fish $17.50
    • Creamy onion and tomato based curry
  • Kadai Chicken/Prawn $17.50
    • Cooked with diced onion, capsicum and chef's special spices
  • Jal-Frezi Lamb/Chicken/Prawn/Beef $17.50
    • Cooked with julienne of capsicum, onion, tomato and coriander
  • Chilli Chicken/Prawn $17.50
    • Cooked with green chilli onion, capsicum and soya and tomato sauce gravy
  • Goan Curry Fish/Prawn $17.50
    • Onion tomato based gravy cooked in goan style
VEGETARIAN CURRIES VEGETARIAN CURRIES
  • Malai Kofta $14.00
    • Potatoes mixed with homemade cheese and spices, rolled in balls then fried and cooked in creamy cashew nut sauce
  • Saag Paneer $14.00
    • Spinach, cream, ginger and garlic sauce based cottage cheese curry
  • Paneer Makhni $14.00
    • Cottage cheese cooked with yummy butter sauce
  • Paneer Pasanda $14.00
    • Cottage cheese cooked with rich cashew nut gravy along with Indian traditional spices
  • Paneer Masala $14.00
    • Cottage cheese cooked with onion based gravy
  • Shahi Paneer $14.00
    • Cottage cheese cooked in a blend of three different sauces
  • Kadai Paneer $14.00
    • North Indian favourite with diced onion, Capsicum and chef's spices
  • Mix Vegetables $14.00
    • An assortment of seasonal vegetables cooked in onion based gravy
  • Vegetable Korma $14.00
    • Seasonal mixed vegetables cooked in specially prepared creamy almonds and cashew nut sauce garnished with sliced almonds
  • Channa Masala $14.00
    • Chick peas cooked in tomato, onion and sauce enriched with our chef's special spices
  • Aloo Gobhi $14.00
    • Cauliflower and potato cooked with onion, garlic, ginger and Indian spice
  • Dal Makhni $14.00
    • Black lentils cooked with mild spices finished with butter in true Punjabi traditional style
  • Garlic Dal Tadka $14.00
    • Yellow lentils cooked with garlic
  • Chilli paneer $14.00
    • Deep fried cottage cheese cooked in onion, green chili, capsicum with soya and tomato sauce based gravy
BANQUET VEG FOR TWO (DINE-IN ONLY) BANQUET VEG FOR TWO (DINE-IN ONLY)
  • ●Vegetarian Banquet for Two (Minimum Two Guest) $25.00P/p
  • -Starter
    • Mixed Platter for Two (2 samosa & Onion Bhaji)
  • -Main
    • You can choose any two vegetarian curries
  • -Bread
    • Any sort of two naan bread
ANY SORT OF TWO NAAN BREAD ANY SORT OF TWO NAAN BREAD
  • ●Non-Vegetarian Banquet for Two (Minimum TWO Guest) $30.00P/p
  • -Starter
    • Mixed Platter for Two (2 Chicken Tikka & 2 Seek Kebab)
  • -Main
    • Any two non-vegetarian curries except sea foods
  • -Bread
    • Any sort of two Naan bread
TANDOORI NAAN BREAD TANDOORI NAAN BREAD
  • Plain Naan $3.00
    • Tandoori bread of refined wheat flour
  • Garlic Naan/Butter Naan $4.00
  • Tandoori Roti $2.00
  • Keema Naan $4.50
    • Naan stuffed with minced lamb and special spices
  • Peshawari Naan $4.50
    • Naan stuffed with sultana and sweetened desiccated coconut
  • Cheese Naan $4.50
    • Naan filled with grated cheese baked in tandoor
CHILDREN'S MENU CHILDREN'S MENU
  • Fish Fingers and Chips $11.00
  • Chicken Breast $11.00
    • Roasted in tandoori with mild spices
  • Mango Chicken and Rice $11.00
  • Chicken Nuggets and chips $11.00
  • Juicy Tandoori Chicken and chips $11.00
  • Butter chicken $11.00
    • Overnight marinated chicken Cooked in a delicate butter, cashew nut paste garnishing with sliced almonds and tomato gravy
RICE AND BIRYANI RICE AND BIRYANI
  • Steam plain rice $5.00
  • Zeera Rice $5.00
    • Basmati rice roasted with cumin seeds
  • Vegetable Biryani $14.00
    • Rice cooked in fresh vegetables with peas, paneer, aromatic spices and herbs
  • Chicken/Lamb/Beef Biryani $17.50
    • Meat cooked in aromatic spices with basmati rice
  • Prawns Biryani $18.50
    • King prawn cooked with basmati rice herbs and spices
DOSA DELIGHT DOSA DELIGHT
  • Masala Dosa $11.00
    • Dosa with potato, onion and masala stuffing
  • Mysore Dosa $11.00
    • Masala dosa stuffed with mashed potato and beet root
  • Palak Paneer Dosa $11.00
    • Chef's Special
SIDE PLATTER SIDE PLATTER
  • Garden Salad $5.00
  • Raita $3.00
DESSERTS DESSERTS
  • Mango Kulfi $4.00
    • Traditional Indian mango ice cream
  • Ras Malai (2pcs) $5.00
    • Ras Malai is dumplings made from cottage cheese soaked in sweetened, thickened milk delicately flavored with cardamom
  • Gulab Jamun or Black Jamun $4.00
    • Brown or black dumplings in aromatic syrup

Nearby Sample Menus

  • Mayo Egg Kebab $6
  • Mix on Chips $11
  • Lamb on Chips $8.5
  • Lamb burger $6.9
  • 9 Piece Pack $23
    • 3 Thighs + 6 other piece
  • Fish on Chips $10
  • Mix Burger $8.9
  • Lamb on Salad or Rice (Small/Large) $8.5/$9.5
  • Lamb $18.5
  • Chicken $19
  • Prawns $22
  • Hot Turkish Chilli Sauce
  • Chicken $14.5
  • Toscana (Medium/Large) $14/$17
    • Boccocini, fresh tomato, salami, parmesan, oregano, fresh basil & mozzarella
  • Chicken $18.5
  • Chicken Shish $17
    • With Cubs of marinated chicken flame-grilled on the open fire
  • Smoked salmon $6.50
  • HOMEMADE POTATO ROSTI $19.90
    • poached eggs, hollandaise & grilled tomato, add bacon or field mushrooms
  • EGGS BENEDICT $19.90
    • poached eggs, hash browns & hollandaise on an English muffin, add bacon or field mushrooms
  • Tomato(1) $4.50
  • TURKISH SESAME SIMIT (BAGEL) $7.90
    • red berry jam & cream cheese
  • EGGS BENEDICT $20.90
    • poached eggs, hash browns & hollandaise on an English muffin, add salmon or sujuk sausage
  • TURKISH SESAME SIMIT (BAGEL) $9.50
    • rocket pesto, cream cheese & tomato, add bacon $5.50/ add salmon $6.50/ add avo $4.50
  • PRAWN AND CHICKEN SALAD $22.50
    • salsa, kumara crisps & curry dressing
  • (Japanese style curry with vege) (All served with rice & miso soup)
  • Chicken Udon Soup $9.90
    • Thick Japanese Udon noodles cooked in clear soup served with chicken & vegetables
  • Chicken Teriyaki Donburi (marinated pan fried chicken)
  • Tofu Curry
  • Yakiniku (marinated beef)
  • Tofu Teriyaki Donburi (grilled tofu)
  • Roll sushi
    • 40 pcs (fresh salmon roll; tuna roll; crab roll; chicken roll; vege roll)
  • (All served with fruit, salad, rice & miso soup)
  • Boundary Road $9
  • Carlsberg $9
  • CHICKEN NUGGETS With tomato sauce $10
  • GOURMET POTATOES Wood fired roasted potatoes with aioli $7.5
  • CHILLI Pizza bread with sweet chilli, pesto, parmesan & yoghurt $7
  • Monteith’s Winter $8
  • MADRID Chorizo sausage, olives, onions, jalapenos, cream cheese & parmesan $26.5
  • CHICKEN SALAD Marinated chicken resting on fresh baby greens, onions, camembert tossed in a garlic vinaigrette, finished with guacamole & mango dressing $24
  • Salmon Teriyaki Bento $10.90
  • Crumbed Fried Chicken Bento $10.90
  • Chicken Teriyaki Bento $10.90
  • Nagoya Chicken Bento $11.90
  • Tofu Teriyaki Bento $10.90
  • Crumbed Fried Prawn Bento $14.90
  • Salmon Sashimi Bento $14.90
  • Hamburger Beef Bento $10.90
  • Drunken-noodle hot
    • Fried rice- noodles with chilli
  • -Chicken, beef or pork $13.50
  • Pad satay $13.50
    • Stir fried noodles with chicken in satay sauce
  • -Vegetarian $11.50
  • -Chicken, beef or pork $13.50
  • -Prawn $16.50
  • -Small $8.50
  • -Vegetarian $11.50
  • Any 2 fillings $4.20
  • Mushroom Burger / Basic Burger $5.50
  • Beef n Beans / Beef n Cheese / Cheese n Onion / Cheese n Pineapple / Cheese n Tomato $4.20
  • Roast Burger / Denver Burger / Burger / Cheese Burger $6.50
  • Kebab Sandwich $8.50
    • Chicken or lamb wrapped in pita bread with salad and sauce
  • Veggie Burger $5.00
  • Hot Dog / Spring Roll $2.50
  • Extra filling $0.80 each
  • Wonton soup $10.00
  • Salted fish and chicken fried rice $12.00
  • Seafood fried egg noodles $13.50
  • Chicken soy sauce fried egg noodles (v) $12.50
  • Bakmi goreng $13.00
    • Fried egg noodles cooked in indonesian style with bbq pork, chicken and beef
  • Chicken laksa noodle soup $10.00
  • Singapore fried noodles (v) $12.50
    • Vermicelli cooked in singaporean style with bbq pork and prawns
  • Choose 1 topping with fried rice or fried noodles for $8.50
  • QUESO DE CABRA AL VINO + MERMELADA DE TOMATE PASTEURISED GOAT’S MILK CHEESE AGED 1 MONTH FROM CASTILE-LA MANCHA AND WASHED WITH RED WINE. WOODSY FLAVOUR WITH UNDERTONES OF HAZELNUTS AND ALMONDS, SERVED WITH TOMATO JAM N/A
  • ESPINACA CON SHERRY, PASAS Y PINENUTS $13.50
    • SPINACH WITH SHERRY, RAISINS AND PINENUTS (V) (GF)
  • ORTIZ Y BOQUERONES ANCHOAS $10.00
    • A MIX OF MARINATED WHITE ANCHOVIES AND ORTIZ ANCHOVIES
  • HEREFORD PRIME BEEF RUMP $22.20
    • 300G
  • MARINATED DUROC PORK BONELESS CHOPS $22.00
    • 400G
  • CALAMARES A LA PARRILLA CON CHILE, CHORIZO Y TOMATE: WOOD FIRED CALAMARI CHILLI, CHORIZO AND TOMATO $14.00
  • POLLO A LA CHILLINDRON $14.00
    • CHICKEN COOKED WITH CAPSICUM, JAMON AND OLIVES (GF)
  • PURE DÉ MAíZ CON MANTEQUILLA DE CHIPOTLE Y MANCHEGO: WOOD FIRED GRILLED CORN PUREE WITH CHIPOTLE BUTTER AND MANCHEGO $11.50
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Salmon Teriyaki Donburi $15.00
  • Tofu Teriyaki $12.00
  • Include: main, salad, sushi
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Salmon Teriyaki $17.00
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • French $9.00
    • Cheese, fresh herbs, camembert
  • Smoked salmon $22.50
    • Cheese, red onion, fresh tomato, basil, capers, lemon aioli
  • Bbq pulled pork $15.50
    • House made slaw, mozzarella
  • Traditional $9.00
    • Garlic butter, cheese, buffalo mozzarella
  • Smoked salmon terrine $11.00
    • Warmed bread layered with fresh smoked salmon, cream cheese, green onion and capers
  • A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00
  • Greek $9.00
    • Cheese, feta, extra virgin olive oil
  • Potato croquettes $10.00
    • Filled with cheese & bacon, served with aioli
  • WEDGES $8.90
    • SERVED WITH SOUR CREAM & BACON SCRUM ON TOP
  • TOAST $0.60
  • OMELETTES $11.80
    • SERVED WITH BACON & MUSHROOM OR SMOKED CHICKEN & SPINACH OR MUSHROOMS, HERBS & CHEESE
  • BACON $2.50
  • SAUSAGE $2.20
  • SMOKED SANDWICH $7.70
    • SERVED WITH BRIE CHEESE, AVOCADO, MUSHROOMS, TOMATO, CRANBERRY SAUCE WITH MELTED CHEESE
  • CHICKEN NUGGETS & CHIPS $7.00
  • EGGS BENEDICT $13.80
    • SERVED WITH BACON OR SMOKED SALMON, POACHED EGGS WITH HOLLANDAISE SAUCE
  • 3 Piece pack $7.50
    • 1 thigh, 1 drumstick, 1 wing & chips
  • Chicken Kebab $2.70
  • Fish $2.80
  • Chips $2.00/$3.00/$4.00
    • small/medium/large
  • 1 Drum stick $2.00
  • Ham & Tomato $3.00
  • 1 Chicken wing $1.20
  • Battered Hotdog $2.50
  • Vegetarian Homemade Fritters (GF) $12.00
    • Mixed loaf salad with tomato and cucumber - Served with o do*dous chutney
  • -2 Fillings $15.00
  • -with Akaroa Smoked Salmon $15.00
  • Bacon / Sausages $3.50
  • Marinated Chicken w/salsa (GF) $14.00
    • Mixed garden lettuce with one, tomato, cucumber, purple onion salsa with a hint of mint & yoghurt - Served with garlic bread
  • -3 Fillings $17.00
  • French Toast $15.00
    • Dipped cinnamon with grilled banana, smoky bacon, maple syrup and Chantilly cream
  • Bacon / Fries / Salad $5.00
Spices

Spices

location

Address

260 Peachgrove Road, Enderley, Hamilton, Waikato, 3214, New Zealand

phone

Phone

+64 800 477 423

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
260 Peachgrove Road, Enderley, Hamilton, Waikato, 3214, New Zealand
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