Address
f/71 Lunn Avenue, Auckland, Auckland, 1072, New Zealand
Spices Thai in f/71 Lunn Avenue Menu
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Spices Thai in Auckland has no menu available, but can choose from many other options such as Spicy Mex or Moroccan from Wise Boys Burgers. Spice Cuisine offers many options including Lamb Samosa (2 Per Serve) and Vegetarrian Samosa (2 Per Serve). Uni Kebab includes a wide range like Lamb Kebabs or Chicken kebabs. Grilled Chicken Satay Skewers and Salt and Pepper Crumbed Squid from . Zest Restaurant & Bar offers Bushmans Grill and All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00.
Nearby Sample Menus
- -Chicken, tuna, nitrate free ham $4.00
- ANZAC slice $5.20
- Sandwiches & wraps (plain or toasted)
- Raw goji & pepita slice $5.20
- Extras
- -Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
-
-Bliss balls $2.50
- Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
-
Salads (GF) (PO) (VO) $12.50
- Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
-
Paneer Makhani $10.00
- Slow cooked paneer makhani finished with light cream and fresh spices
- Roti / Plain Naan / Butter Naan $2.50
-
Chicken Kadahi $10.00
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
-
Gulafi Seekh Kebab H $11 / F $15.50
- Lamb mince kebab with variety of capsicum and cooked tandoor
-
Malai Tikka H $10 / F $14
- Succulent chicken pieces in a rich nut marination cooked in tandoor
-
Chicken / Lamb Vindaloo $10.00
- Red hot curry from Goa
-
Kadahi Paneer / Sabji $10.00
- Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
-
Shahi Paneer $10.00
- Dry fruit flavoured shahi sauce
-
Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
- Corn on the Cob (Large) $6.50
-
5 BBQ Wings $11.90
- Reach new heights of enjoyment.
-
8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
-
Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
- Potato Salad (Large) $6.50
- Pineapple $1.50
- PERi-PERi chips (Regular) $4.50
- Egg Fu Yong $8.50
- 16 chicken nibbles, 3 fish, 3 sausage & $5.00 chips $19.90
- Chicken Burger $4.50
- Prawn fried noodle $12.90
- Egg $2.50
- 8 Chicken Thighs & Chips $28.00
- Won Ton $7.50
- Prawn Fu Yong $12.90
-
Omu-Rice $10
- With tomato chicken fried rice carved egg, demi-glace sauce
- Chicken $13
-
Ginger Gozen
- With meat, onion, stir-fried, ginger sauce
-
Kitsune Udon $10
- With inari & spring onion
- Pork Fillet $15
-
Takoyaki
- With Japanese octopus dumplings
-
Prawn Katsu $8
- 3 pieces with tartare sauce
-
Unagi Don $18
- With kabayaki grilled eei
-
Lamb tikka masala $14.99
- tender succulent lamb cooked in an onion base with a touch of coriander flavour
-
Tandoori or Fry Mushroom $7.99
- fresh mushroom marinated in yoghurt ginger and garlic or fry mushroom with chickpea batter mixed with our special herbs
- H=Half / F = Full
-
Chicken Jal FRazee (med) $14.99
- Boneless chicken pieces cooked in medium spicy sour sauce with green pepper & tomatoes
-
Lamb Jal Frazie $14.99
- a tangy flavoured lamb dish cooked with chunks of capsicum and onion garnished with coriander
-
Paneer or Vegetable Pakora $8.00/$5.00
- Chopped paneer or vegetables mildly spiced dipped in batter & deep fried
-
Non-Veg Biryani $14.99
- Rice cooked either with chicken, lamb or beef & gravy
-
Chicken Madras $14.99
- Delicious medium chicken curry garnished & prepared with coconut in south indian style
-
TERIYAKI CHICKEN $8.80
- 8 pcs
-
SALMON ROLL $8.80
- 5 pcs
- MISO SOUP $2.00
- DELUX PACK $9.80
- GREEN TEA $2.00
-
MIXED $6.70
- 6 pcs
-
SUSHI $4.70
- 4 pcs
-
NIGIRI $8.80
- 5 pcs
- Beef chapli kebab slider burger, curry leaves mayo, onion bhaji, smoked cheddar with curly fries $19.50
- Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90
- Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
- Chilli bean, corn polenta croquettes, onion relish, cos $8.00
- Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
- -vegetarian $16.50
- Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
- Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
- Bacon Egg Burger $5.50
- Snapper $8.50
- Sausage (Plain) $1.30
- Chicken Nugget $0.60
- Hamburger $3.80
- Per Scoop
- Bacon, Egg, Cheese Burger with Pattie $5.80
- Pineapple Fritter $1.30
- Gnocchi, hen’s egg, spinach, walnut $23.00
- NZ cheeses, house made crackers, preserves $12/$20/$28
- Charcuterie plate, ferments & bread $34.00
- Crispy beef short-rib, miso custard, pickled radish $15.00
- Rolled pork belly, spiced carrot, new season apple, chestnut, sage (to share) $49.00
- Dry aged beef, stout, silverbeet, garlic $36.00
- Flash fried squid, lemon & horopito $14.00
- Roast yam, smoked butter, bacon, cultured cream $11.00
-
Ped pad med ma muang $23.70
- Stir-fried barbeque Duck sautéed with cashew nuts and vegetables
-
Kao pao $1.50
- Steamed Jasmine Thai rice
- (Cooked in Canola oil - cholesterol free)
-
Pad kapow jae $19.10
- Stir fried tofu with vegetables and basil leaf
-
Pad pak loum $19.10
- Stir fried mixed vegetables in season with black bean sauce
-
Pad kee mao $20.80
- Stir-fried finely chopped beef or chicken breast with chilli, tomato, bamboo shoots, beans, onions and basil leaves
-
Gang pet ped yang $22.90
- Roasted Barbeque duck cooked in a red curry with vegetables, grapes and coconut milk
-
Muek tod (fried squid) $8.00
- Fresh baby squid, fried Thai style, with Thai Chilli sauce
-
Eggs Benedict $16.90
- with Servo hollandaise sauce, hash brown, poached eggs on English muffins with bacon or spinach
-
Mushroom on Toast $16.00
- cream mushroom on toasted ciabatta served with rocket and parmesan
- Servos Hollandaise $3.50
-
Golden Smoked Kahawai & Herbed Potato Cake $16.90
- with Servo hollandaise, poached free range egg & spinach
- Servos Hollandaise $3.50
-
Vege Continental $17.90
- olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
-
Moroccan Chicken Salad $17.00
- with roast vegetables and mango sweet chilli sauce
- Creamy mushroom $5.50
- Vegetable tempura $2.00 each
- California $6.50
- On cream cheese sushi
- Cream cheese and pineapple $7.00
- Tuna $6.30
- -Nigiri combo $40.00
- Medium teriyaki chicken $5.50
- Hoso maki $7.00
- - 4 pieces Fresh Salmon & Cucumber
- - 4 pieces Smoked Salmon & Double Avocado
- Jumbo Sushi Selection $25.90
- 8PC. DBL AVO $7.30
- LARGE $8.90
- Vegetarian Medley $21.00
- - 4 pieces Avocado Nigiri
- - 4 pieces Fresh Salmon Supreme
- STEAK & EGG $5.00
- LASAGNE SQUARES $2.70
- CHICKEN CUTLETS $2.60
- DONUTS $1.60
- CHICKEN WHOLE
- SCALLOPS
- MEAT PATTIES $2.60
- EACH
Spices Thai
Phone
095707009
Opened hours
Mon
11 AM to 2:30 PM, 5:30 PM to 10 PM
Tue
11 AM to 2:30 PM, 5:30 PM to 10 PM
Wed
11 AM to 2:30 PM, 5:30 PM to 10 PM
Thu
11 AM to 2:30 PM, 5:30 PM to 10 PM
Fri
11 AM to 2:30 PM, 5:30 PM to 10 PM
Sat
11 AM to 2:30 PM, 5:30 PM to 10 PM
Sun
11 AM to 2:30 PM, 5:30 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Thai
Features
EFTPOS , Takeaway , Gluten Free Options , BYO , Vegetarian Friendly , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar , Corkage Fee Charged
f/71 Lunn Avenue, Auckland, Auckland, 1072, New Zealand
- Auckland Thai Menus
- Auckland Region Thai Menus