Address
f/71 Lunn Avenue, Auckland, Auckland, 1072, New Zealand
Spices Thai in f/71 Lunn Avenue Menu
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Spices Thai in Auckland has no menu available, but can choose from many other options such as Spicy Mex or Moroccan from Wise Boys Burgers. Spice Cuisine offers many options including Lamb Samosa (2 Per Serve) and Vegetarrian Samosa (2 Per Serve). Uni Kebab includes a wide range like Lamb Kebabs or Chicken kebabs. Grilled Chicken Satay Skewers and Salt and Pepper Crumbed Squid from . Zest Restaurant & Bar offers Bushmans Grill and All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00.
Nearby Sample Menus
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Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
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Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
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Grilled tiger prawns $25
- Salsa fresco, green tea tapioca
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Roast vegetables $9
- Feta, raisins, balsamic reduction
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Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
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IL Casaro burrata, cocotte heirloom tomatoes $23
- Olives, sundried tomatoes, basil leaves, crispy baguette
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Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
- Onion, macadamia nut puree, stewed apple, kransky, star anis jus
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Lindis Pass camembert N/A
- Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
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Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
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Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
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Spaghetti con Prawn $27
- With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
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Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
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Cannelloni (V) $25
- Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
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Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
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Penne Arabiata (VE) $23
- Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
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Veal Avocado (GF) $34
- Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
- Steak & Onion $12
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Steak $10
- Onions, tomato, tomato sauce
- Chicken $10
- Sausage & Egg $7.50
- Kumara Wedges $3.50
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Veggie Classic $9
- Egg, cheese & pineapple
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Served between two slices of bread toasted in a sandwich press $4.50
- any combo
- Pineapple
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Istanbul Chicken $15.00
- Chicken casserole with turkish spices, honey and roasted almonds. Served with rice and salad
- Lamb or Chicken Samosa / Wedges with Sour Cream $5.00
- Samosa with Salad $6.50
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Moussaka $15.00
- layer of spring potatoes, kofta (mince), aubergines with white sauce and cheese. Served with rice and salad
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Lamb on Rice L $14.50 / R $12.50
- Marinated lamb, salad and sauces served with rice
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Chicken Souvlaki Kebab $10.50 / C $14.50
- Cooked with homemade chilli sauce
- Vegetable Samosa $4.00
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Dolma
- Four pieces of dolma wrapped in grape wine leaves stuffed with a combination of rice & aromatic herbs
- Chicken bento $ 20.00
- Omekase $ 35.00
- Tonkotsu kakuni pork $ 15.00
- Sashimi bento $ 22.00
- Shoyu ramen $ 15.00
- Tempura bento $ 20.00
- Tempura udon $ 15.00
- Tempura soba $ 15.00
- Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
- Chicken $ 10.50
- Extra $ 4.50
- Bureger come with meat, salad, sauces
- Mixed $ 11.50
- Mixed(Large/Medium/Small) $ 12.50/ $ 10.00/$ 7.50
- Chicken (Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
- Lamb(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
- Dhal/Kadhi / Sambar $2.00
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Mysore Masala Dosa $12.00
- Dosa stuffed with potato, onion, tomato, coriander & spices
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Sweet Spanchi Khaman $7.00
- 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
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Sev-Khamani $7.00
- Crushed chickpeas cooked with garlic & spices, garnished with sprinkle fine thin Sev (noodles) and coriander
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Dhai Poori $7.50
- Small pooris along with mashed potato, chickpeas, yoghurt and chutney garnished with Sev (Indian Noodles) and coriander
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Chili Pakora (1 piece) $1.50
- Deep fried green chilli made with Chana flour
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Patudi $7.00
- A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
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Paper Masala Dosa $9.00
- Dosa stuffed with potato & onion mixture
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Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
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Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
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Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
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Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
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Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
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Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
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Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
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Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
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Deep fry kumara cake with spring onion $ 3.00
- Each
- Tofu with rice and vegetables meat $ 11.00
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Jelly noodle in sour and chilli soup $ 9.50
- Bowl
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Chicken kidney with special sauce $ 10
- Plate
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Wonton $ 7
- Bowl
- Hot and spicy shredded chicken $ 10
- Cold noodle with chicken in chilli sauce $ 12.00
- Noodle with bean paste $ 9.50
- Crab sticks $1.20
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Today´s fish $4.50
- snapper
- Mussel fritters $2.50
- Paua fritters $2.60
- Wonton $60.00
- Hawaiian burger $3.90
- Snapper $4.50
- Cheese & onion fritters $1.90
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Kirsten
- Spanish chorizo sausage, fresh garlic, feta, peppadew peppers & mozzarella
- - Oven-baked bread with prosciutto & parmigiana, finished with fresh basil leaves & garlic oil $10.50
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Old-Fashioned Banana Split $10.50
- Fresh banana served with two scoops of vanilla ice cream, fresh cream & chocolate sauce
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Oven-Roasted Potato Wedges $11.00
- Twice roasted baby Agria potatoes in fresh herbs, served with salsa and sour cream
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Sophia
- Bacon, sliced roasted potato, spring onion, pesto & mozzarella
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New York Cheesecake $11.00
- Classic NY vanilla cheesecake served with coulis
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Naomi
- Spicy meatballs, chorizo, sun-dried tomatoes & mozzarella
- Regular (9 inch) $18.50
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Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
- Small $6.90
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Grains, Nuts n Seeds
- Raw Chia, Pear and Ginger Bircher (large tray) Oats, chia, Brazil nuts, peptia, pear, coconut, almond milk
- Fruit salad & yogurt
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Mexican veggie
- Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
- Medium $10.90
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Chicken, Lime, Black Pepper & Wild Rocket
- Chicken, red onion, tomato, lime & black pepper yogurt dressing
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Kumara & Harissa Falafel
- Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
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By sea $16.00/$28.00
- Prawn Twisters, Onion rings, Beer batter Goujons, Calamari, crumbed mussels, sweet Chilli, char lime aioli, grilled Bread and Samosas
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Pork ribs (half rack or full rack) (gf) $17.00/$28.00
- Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
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Butter chicken $18.00
- Home made Tomato base sauce, marinated chicken topped with coriander
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Fish taco's $16.00
- Tarakihi served in tortilla wrap with salad and char lime sauce
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By land $20.00/$35.00
- Chicken wings. Spring rolls, Samosas, Onion rings, Cabanossi sausage, Wedges, grilled Bread, BBQ sauce and Blue cheese aioli.
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Chicken burger $19.00
- Free range Chicken breast, crispy Bacon, creamy brie. Tomato Cos & Sweet Chilli aioli
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Beef burger $19.00
- Two Beef Patties, Beetroot, tangy Blue cheese aioli, red Onion jam, Coleslaw, Cos and a sunny side up Egg
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Tomato pesto pasta $18.00
- Tomato pesto, red onion, bacon, basil, Parmesan
- TOAST & PRESERVES $5.00
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BACON, EGG & TOMATOES $12.50
- pan fried bacon strips in any style, grilled tomatoes served with slices of toast
- Onion, cheese, pineapple, tomato, mushrooms $0.50
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TOAST & EGGS $8.00
- eggs in any style served with slices of toast
- BACON EGGS & TOMATOES $12.50
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TOAST & COFFEE SPECIAL $7.00
- small hot drink with two slices toasted sandwich choice from/ham & cheese or tomato & cheese
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THE WORKS $14.50
- pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
- OMELETTE BACON/HAM/SALMON $14.50
- Fries $6.00
- Salmon $5.00
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Quinoa V $16.00
- Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
- Kumara $8.00
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Roast vege V $15.50
- roasted veg spinach bluecheese walnut maple balsamic dressing
- onion Ring $7.00
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The Green Whale V $17.00
- your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
- Hashbrown $3.00
Spices Thai
Phone
095707009
Opened hours
Mon
11 AM to 2:30 PM, 5:30 PM to 10 PM
Tue
11 AM to 2:30 PM, 5:30 PM to 10 PM
Wed
11 AM to 2:30 PM, 5:30 PM to 10 PM
Thu
11 AM to 2:30 PM, 5:30 PM to 10 PM
Fri
11 AM to 2:30 PM, 5:30 PM to 10 PM
Sat
11 AM to 2:30 PM, 5:30 PM to 10 PM
Sun
11 AM to 2:30 PM, 5:30 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Thai
Features
EFTPOS , Takeaway , Gluten Free Options , BYO , Vegetarian Friendly , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar , Corkage Fee Charged
f/71 Lunn Avenue, Auckland, Auckland, 1072, New Zealand
- Auckland Thai Menus
- Auckland Region Thai Menus