Spicy House in Auckland Menu

COLD DISHES COLD DISHES
  • Hot & Spicy Cold Beef $10.00
  • Cold Beef with Spring Onion $10.00
  • Hot & Spicy Pork Stomach $10.00
  • Cucumber Salad $10.00
  • Spicy Pork Ear $10.00
  • Sliced Beef & Tripe in Chilli Sauce $10.00
  • Pork Belly with Garlic Sauce $10.00
  • Salty Chicken $10.00
  • Cold Tofu with Scallion in Sauce $8.00
LAMB DISHES LAMB DISHES
  • Lamb with Spicy Sauce $16.00
  • Lamb with Cumin $16.00
  • Lamb with spring onion $16.00
PORK DISHES PORK DISHES
  • Sliced Pork with Beijing Sauce $15.00
  • Deep-Fried Pork with Spicy Salt $15.00
  • Stomach with Pickled Vegetable $15.00
  • Hot & Spicy Pork Stomach $15.00
  • Sweet & Sour Pork $14.00
  • Deep-Fried Spare Rib $16.00
  • Spare-rib with Secret Sauce $15.00
  • Hot & Spicy Sliced Pork $15.00
  • Celery with Sliced Pork $15.00
  • Spicy Pork Bellies $15.00
  • Hot Spicy Intestine $22.00
  • Stewed Tofu with Pork (Hot) $15.00
  • Braised Pork Leg (Hock) $16.00
  • Spare Rib with Foil $16.00
  • Kidney with Spicy Sauce $15.00
  • Kidney with Soy Sauce $15.00
  • Pork Belly with Hot Pot $16.00
  • Pork Belly with Sweet Sauce $20.00
  • Red Cook Meat $20.00
  • Spare Rib with Hot Pot $16.00
  • Pork Belly with Cabbage $15.00
CHICKEN DISHES CHICKEN DISHES
  • Gong Bao Chicken (Hot) $15.00
  • Chicken with Capsicum $15.00
  • Hot & Spicy Chicken $15.00
  • Chicken with Cashew Nuts $16.00
  • Curry Chicken $15.00
  • Chicken with Black Bean Sauce $15.00
  • Chicken with Satay Sauce $15.00
  • Chilli Chicken (Boneless) $16.00
  • Chicken with mix Mushrooms $15.00
  • Chicken with Spicy Sauce $15.00
  • Chicken with Fresh Chilli $16.00
  • Chicken with Black Pepper $18.00
  • Fried Chicken Gristle with Spicy Salt $17.00
  • Chicken (bone-in) Chilli & Bean Sauce $16.00
BEEF DISHES BEEF DISHES
  • Hot & Spicy Beef $15.00
  • Beef with Celery $15.00
  • Beef with Spring Onion $16.00
  • Beef with Cumin $15.00
  • Stir-Fried Spicy Beef $15.00
  • Beef with Oyster Sauce $15.00
  • Beef with Black Pepper $18.00
  • Potato with Beef Brisket $15.00
  • Beef with Mushroom $16.00
  • Fish Fillet with Pickled Veges $20.00
SEAFOOD SEAFOOD
  • Squid with Spicy Sauce $16.00
  • Deep-Fried Squid $16.00
  • Squid with Black Bean Sauce $16.00
  • Spicy Steamed Whole Fish $30.00
  • Deep-Fried Fish with Soy Sauce $30.00
  • Whole Fish with Hot & Spicy Sauce $30.00
  • Whole Fish with Sweet & Sour $30.00
  • Hot & Spicy Fish Fillet $18.00
  • Deep-Fried Prawns $20.00
  • Prawns with Spicy Sauce $20.00
  • Hot & Spicy Soft Shell Crabs $23.00
  • Eggplants with Spicy Sauce $15.00
  • Eggplants with Sweet Sauce $15.00
  • Fish Fillet with Fresh Chilli $18.00
DISHES ON RICE DISHES ON RICE
  • Sweet & Sour Pork on Rice $9.00
  • Gong Bao Chicken on Rice $9.00
  • Hot & Spicy Chicken on Rice $9.00
  • Beef Brisket with Sweet Sauce on Rice $9.00
  • Celery with Sliced Pork on Rice $9.00
  • Ma Pou Tofu on Rice $9.00
  • Beef with Cumin on Rice $9.00
  • Chicken with Black Bean Sauce on Rice $9.00
  • Chicken Curry on Rice $9.00
  • Beef with Oyster Sauce on Rice $9.00
  • Spicy Beef on Rice $9.00
PORK & CHIVES DUMPLINGS PORK & CHIVES DUMPLINGS
  • Pork & Chives Dumplings (20 pcs) $10.00
  • Chicken Dumplings (20 pcs) $11.00
  • Dumplings in Sour & Spicy Soup (10 pcs) $10.00
  • Pan-Fried Dumpling (15 pcs) $10.00
WON TONS SOUP / OTHERS WON TONS SOUP / OTHERS
  • Shrimp & Pork Won Ton (10 pcs) $10.00
  • Won Ton in Sour & Spicy Soup (10 pcs) $10.00
  • Won Ton & Noodles Soup $10.00
FRIED RICE FRIED RICE
  • Egg Fried Rice $8.00
  • Chicken Fried Rice $9.00
  • Pork Fried Rice $9.00
  • Beef Fried Rice $9.00
  • Shrimp Fried Rice $10.00
  • Yang Chow Fried Rice $10.00
  • Combination Fried Rice $11.00
  • Combination Fried Rice & Curry $11.00
FRIED NOODLES (CHOW MEIN) FRIED NOODLES (CHOW MEIN)
  • Chicken Fried Noodles $9.00
  • Pork Fried Noodles $9.00
  • Shrimp Fried Noodles $10.00
  • Beef Fried Noodles $9.00
  • Combination Fried Noodles $11.00
  • Vegetable Fried Noodles $9.00
NOODLES IN SOUP NOODLES IN SOUP
  • Seafood Noodle Soup $12.00
  • Mixed Vegetable Noodle Soup $9.00
  • Shanghai Cabbage & Pork Noodle Soup $9.00
  • Noodles with Spring Onion Sauce $9.00
  • Pork Spare Rib Noodle Soup $9.00
  • Beef Brisket Noodle Soup $10.00
TOFU DISHES TOFU DISHES
  • Mapo Tofu with Pork Mince $12.00
  • Tofu with Sweet Sauce $12.00
  • Spicy Tofu with Vegetables $13.00
  • Tofu with Shrimps $13.00
  • Tofu with Mixed Seafood $15.00
  • Tofu with Black Bean Sauce $13.00
  • Deep-Fried Tofu with Spicy Sauce $13.00
VEGETABLES VEGETABLES
  • Sliced Potato with Capsicum $10.00
  • Sliced Potato (hot) $9.00
  • Shanghai Cabbage with Garlic $11.00
  • Shanghai Cabbage with Mushroom $13.00
  • Chinese Cabbage with Sour Taste $11.00
  • Green Beans with Pork Mince $15.00
  • Stir-Fried Bean Sprout $9.00
  • Mixed Vegetables $11.00
  • Stewed Tofu with Celery $14.00
  • Chilli Mushroom $10.00
SOUPS SOUPS
  • Hot & Sour Soup $9.00
  • Chicken Sweet Corn Soup $9.00
  • Pork Spare Rib Soup $9.00
  • Mixed Seafood Soup $10.00

Nearby Sample Menus

Tony's Restaurant & Bar (sample menu)
  • Fish 'n Chips $25.90
    • deepfried, with tartare
  • Filet Mignon $33.90
    • Eye fillet wrapped in bacon, topped with mushroom sauce
  • Spare Ribs $16.50
    • Braised til tender, with spicy plum sauce
  • T-Bone Steak - minimum 400g (cannot be cooked "well done") $32.50
  • Beef Fillet $22.90
    • 160g served on mash and Portobello mushroom with jus and bearnaise sauce
  • - Meal on its own $9.90
  • Fish 'N Chips $19.90
    • deep-fried fish of the day served with fries and garlic aioli
  • Gourmet Bangers 'n Mash $25.90
    • ask for today's flavour
Oyster & Chop Bistro (sample menu)
  • Cucumber, Chilli & Ginger (6 or 12) $22 / $42
  • 300g Wakanui Scotch Fillet $37
  • Vintage Cheddar $14 / $34
    • per single / selection
  • Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
  • Coastal Spring Lamb Rack $42
  • Crispy Skin Salmon $35
    • cold sesame soba, soy ginger broth, crisp fried kimchi
  • Tomahawk Scotch Fillet $11 per 100g
  • Potato Salad $9
Thai Peninsula Restaurant (sample menu)
  • Chicken (Small or Large Bowl) $8.00 / $18.50
  • - Prawns $21.50
  • - Roast Duck (Slices) $22.00
  • - Chicken or Beef $19.00
  • Gang Puk $15.50
    • Thai green curry with bamboo shoots, seasonal vegetables, tofu and coconut cream.
  • - Chicken / Pork / Beef $17.50
  • - Squid $17.50
  • Tod Kratiem Prik Thai
    • Your choice of meat stir fried with garlic and pepper served on top of vegetables.
Mt Albert Indian Takeaway (sample menu)
  • MANGO CHUTNEY $2.00
  • BEEF VINDALOO
  • MIX PICKLE $2.00
  • PLAIN NAAN/ROTI $2.50
  • CHICKEN TIKKA 4 PCS $10.00
  • CURRY COMBO $16.50
    • Chicken curry, rice, plain naan/roti, drink 355ml
  • MUTTON BIRYANI $14.00
  • RAITA $2.00
Almaz Cafe (sample menu)
  • Lamb Kebab $10.50 / C $14.50
    • Marinated lamb shoulder steak
  • Falafel Salad $10.50
  • Chicken on Rice L $14.00 / R $12.00
    • Marinated chicken, salad and sauces served with rice
  • Samosa with Salad $6.50
  • Lamb Souvlaki Kebab $11.00 / C $15.00
    • Cooked with homemade chilli sauce
  • C = Combo (Chips and 355ml Can)
  • Mixed Kebab $11.00 / C $15.00
    • Combination of marinated lamb & chicken
  • Spanakopita $11.00
    • Spinach pie with pastries, feta cheese topped with our special yoghurt sauce
Ravenhill Cafe (sample menu)
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
  • Bowl of Fries $7.5
  • Eggs Benedict (VO) $18.5
    • Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
  • Add a poached egg $2
  • Free Range Eggs on Toast $10.5
    • any style eggs served on 5 grain, Cabana, Gluten free toast
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
    • Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
  • Avocado, Potato Rosti, Halloumi Cheese $4.5
Sudima Hotel Restaurant (sample menu)
  • -add chicken for an extra $4
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Ice Cream Sundae $8
  • Service between 11.00am and 3.00pm
Millwater Bistro & Bar (sample menu)
  • Chicken wings $14.00
    • Spicy chicken wings on a salad, dusted with herbs & spices
  • Seafort $25.00
    • Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade
  • Mixed olives & goat cheese $12.00
    • With garlic crostini
  • Blackwood $24.00
    • Sliced pepperoni, roasted bell peppers, sliced olives & red onions
  • Big boy burgers
    • With cheddar, lettuce, bacon, tomato, onion & pickles
  • Aglio olio e peperoncino $14.00
    • Chicken tossed in olive oil, garlic & dried chillies
  • Hot crispy chicken $14.00
    • With a garlic aioli remoulade sauce
  • Manuel $24.00
    • Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
Acacia Restaurant & Garden Bar (sample menu)
  • 250grm Wagyun sirloin 3/5 grade $44
  • Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
  • Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11
  • Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
  • Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
  • Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
  • Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
  • Battered fish and chips with house made tartare sauce $26
Tom Yum Goong (sample menu)
  • Massaman beef curry
    • braise beef with potatoes, onion, capsicum in mussaman curry in thai style
  • Tom kha pak $6.50
    • Vegetables spicy mushroom in coconut soup
  • Micxed $7.50
    • Spring roll, money bag, curry puff, corn cake, prawn on toast
  • Pad nam mun hoi
    • Stir freid vegetables onion, capsicuim with oyter sauce
  • Keemao rice or noodle
    • Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
  • Thai soup Clear soup with potato, tomato, onion, spring onion
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Yellow curry
    • Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
VNT Bakery & Lunch Bar (sample menu)
  • Potato Sausage $2.50
  • Please Try Our Special Pie!!!
  • Hotdog Stick $2.50
  • Sausage $1.50
  • Chicken Kebab $2.80
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Curry Spring Roll $2.50
  • Spring Roll $2.50
Viet Malay (sample menu)
  • 12. Chicken Fillet on Rice $11.90
  • 16. Mee Goreng $11.90
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • 10. Seafood Laksa $13.90
  • 22. Singapore Fried Rice $11.90
  • 11. Pork Chop on Rice $10.90
  • 25. Nasi Tomato $11.90
  • 1. Vietnamese Spring Rolls (2 per serve) $5.50
Golden Key (sample menu)
  • Mussel $1.00
  • Banana Fritter $1.30
  • Fish balls & Noodles $9.00
  • Pork (or BBQ Pork) $9.00
  • Steak $9.00
  • Chicken & Corn $9.00
  • BBQ pork & Noodles $9.00
  • Seafood $12.00
Wei Xiao Bao Restaurant (sample menu)
  • Combination Meat With Fried Noodles / Stir-fried Rice Noodles With Meat & Chinese Sausage (Malaysian Style) / Black Pepper Sauce Stir-fried Beef With Fried Noodles $10
  • Special Sweet Vinaigrette Mini Chops / Crispy Honey Sauce Pork Chops / Grilled Garlic Ribs. $17
  • Fried Rice With White Sauce & Sweet And Sour Sauce $16
  • Chicken And Sweet Corn Soup / Hot And Spicy Soup / Beef and Scramble Egg Soup / Seafood Soup $5
  • Sweet & Sour Pork / Fried Salted Fish And Minced Pork Fritters / Black Bean Sauce Pork / Deep Fried Spare Ribs With Salt And Pepper / Deep Fried Crispy Pork Chops / $15
  • Wonton Soup. $6
  • Egg Fried Rice $9
  • Prawn Wonton Soup $8
Casablanca Meditteranean Cafe and Bar (sample menu)
  • Spinach $4
  • Fries w aioli $5,5
  • • Falafels, hummus, tabouli and flatbread $14.5
  • Add bacon $21
  • Greek Meatballs $27,5
    • with roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yoghurt
  • Calamari Salad $21,5
    • panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
  • Pide Bread $4,5
  • Cherkez Chicken $22,5
    • morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
Spicy House

Spicy House

location

Address

557 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand

phone

Phone

+64 9-631 5218

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 12:00 PM – 4:00 AM, Friday: 12:00 PM – 4:00 AM, Saturday: 12:00 PM – 4:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
557 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand
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