Sprig & Fern Tavern in Tasman Menu

Sprig & Fern Tavern in Tasman has no menu available, but can choose from many other options such as Rig or Gurnard from Wheelhouse Takeaways. Rivers Cafe offers many options including Lamb Shank and Beef & Red Wine. Chai You includes a wide range like 1. Chicken Won Tons or 2. Vegetables Spring Rolls. Bacon Burger and Steak Burger from . Richmond Takeaways offers McDonald's and BLT Bagel.

Nearby Sample Menus

  • Open Slow Cooked Beef Sandwich $19.00
    • Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
  • Homemade Gluten Free Bread $2.00 extra
  • Grain Toast $13.00
    • A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
  • Eggs Benne Bagel $20.00
    • Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
  • Avocado $4.50
  • Kids Egg on Toast $9.00
    • Poached egg on toast.
  • Pita Toasty $5.00
    • Your choice of ham & cheese or cheese pita toasty, a great light meal or snack
  • Hashbrown $2.50
  • Steak & Onion Roll $3.20
  • Chicken Pack $13.90
    • 3 chicken breasts, 1 S.C chips
  • Vegetarian Roll $3.10
  • Monster Burger $9.70
  • Seafood Pack $9.90
    • 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
  • Crab Stick $1.70
  • Fish Bites (x 3) $1.80
  • Tartare Dauce (Rip'N Dip) $2.20
  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
  • Armadillos Signature BBQ Ribs $26.90
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Chicken Schnitzel $19.90
    • A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
  • Citrus Tart $12
    • Served with berry compote, vanilla ice-cream and cream .
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • STEAK & EGG BURGER $7.50
  • EGG BURGER $5.80
  • SAUSAGES (plain or battered) $3.80
  • PINEAPPLE RINGS $2.60
  • OKIWI BAY OYSTERS $2.50
  • CORN PATTIES $3.20
  • SQUID RINGS $1.00
  • HAM & EGG SANDWICH $2.00
  • Fish 'n' Chips $18.00
    • pan fried
  • Superseed Granola Cup $14.50
  • Croissants - Nutella, Banana, Strawberry $12.50
  • Ham & Cheese Croissant $12.00
  • Salmon Benedict $19.50
  • Sweet Chilli Cheese Bread $10.50
  • HQ's Giant Beef Burger $24.00
  • HQ Mini Breakfast $17.00
  • -Half serve $5.00
  • -With half serve of crispy potato $21.50
  • Salt & pepper squid $16.00
    • Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
  • Creamy seafood chowder $18.50
    • With garlic, herbs and baguette bread
  • Salad $13.50
    • Mesclun salad mix, with seasonal veges, nuts & seeds
  • Gluten free options available on request.
  • -With half serve of crispy potato $21.00
  • Scotch fillet steak $27.00
    • Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
  • (gluten free base add $2)
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Edamame $7
    • Steamed soy beans
  • Pork Sausage, Roast Capsicum & Olives $23
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • All pizza bases are made here at the Inn
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Separate Gravy Only $0.20 for tub
  • Pork Strip Combo $8.00
    • 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
  • Southern Fried Chicken $4.00
    • Chicken only
  • Lamb Shank Combo $18.00
    • 2 shanks & 6 potatoes, gravy and sauce optional
  • - Medium $15.80
  • -Medium $17.80
  • -Small $11.00
  • -Lamb $7.50
  • Creamy seafood chowder with grilled ciabatta $19.00
  • Chocolate truffle (GF) $4.50
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Affogato $11.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • -With liqueur
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Garlic and herb buttered hot ciabatta $7.00
  • Small $2.99
  • MINI PIZZA $6.00
    • Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
  • Add smoked chicken $4.50
  • SIDES
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • GRANOLA $13.00
    • Homemade Granola served with fresh seasonal fruit and yogurt
  • SMOKED FISH SALAD $19.00
    • Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • Wilted greens $3
  • Salmon $6
  • Piccolo Benedict $13 / $12
    • A smaller portion with bacon OR wilted greens
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Tomato fresh or fried $3
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • RICOTTA LEMON CHEESECAKE
    • Lemon curd, ricotta, ginger
  • PRESSED CHOCOLATE CAKE
    • 70% dark chocolate, berries, cream GF
  • FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
  • CAPRESE SALAD $16.00
    • MilkDrop mozzarella, tomato, basil GF
  • HOKEY POKEY ICE-CREAM SLICE
    • Ice-cream, vanilla biscuit, salted-caramel sauce
  • White chocolate & almond truffle
  • BACON AND EGG ROLL $9.00
    • BBQ sauce/tomato relish/chili jam
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey GF
  • -Sm $6.00
  • Pie meals served with sauce, mixed salad and seasoned wedges
  • Hot garlic bread $6.00
    • Crusty bread with lashings of garlic butter
  • Vegetable brunch cakes
    • Served with mixed salad and mango chutney
  • -Goat curry pie $25.00
    • Cooked in Karen's special mix of hot spices
  • Tahr open sandwich (GF) $21.00
  • Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
  • Pizza bread $6.00
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • Asian Beef Salad $23.50
    • With mixed salad leaves and crispy noodles
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
  • Chicken Tikka Salad $23.50
    • With roasted peanuts and chaat masala dressing
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Taster Tray $15.50
    • Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
  • 6 Pork dumplings, soy, chilli, lemon $15.00
  • Whitebait patties, fresh bread & salad with lemon
  • Roasted olives, paprika, garlic, herbs $8.00
  • Chicken Thigh $5.00
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
  • Profiteroles, Icecream and Chocolate Ganache N/A
  • Seasonal Vegetables $7.00
  • Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
Sprig & Fern Tavern

Sprig & Fern Tavern

location

Address

67 Aranui Street, Mapua 7005, New Zealand

phone

Phone

035402553

email

Email

None

clock

Opened hours

Monday: 2:00 PM – 12:00 AM, Tuesday: 2:00 PM – 12:00 AM, Wednesday: 2:00 PM – 12:00 AM, Thursday: 2:00 PM – 12:00 AM, Friday: 2:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Reservations

Location
67 Aranui Street, Mapua 7005, New Zealand
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