Sprig & Fern Tavern in Tasman Menu

Sprig & Fern Tavern in Tasman has no menu available, but can choose from many other options such as Rig or Gurnard from Wheelhouse Takeaways. Rivers Cafe offers many options including Lamb Shank and Beef & Red Wine. Chai You includes a wide range like 1. Chicken Won Tons or 2. Vegetables Spring Rolls. Bacon Burger and Steak Burger from . Richmond Takeaways offers McDonald's and BLT Bagel.

Nearby Sample Menus

  • Ceaser Salad $18.00
    • Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
  • Kids Egg on Toast $9.00
    • Poached egg on toast.
  • Field Mushrooms $4.50
  • Crispy Potato Hashcake $22.50
    • Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
  • Pumpkin Salad $22.50
    • Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
  • Kids Platter $10.50
    • Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
  • Salmon $6.50
  • Kids Fish of the Day $12.00
    • Pan fried fish with fries & fresh salad greens
  • STEAK & ONION ROLLS $3.30
  • 2 MINI HOTDOGS, 1/2 CHIPS or
  • MUSSEL PATTIES (Homemade) $3.70
  • GIANT BURGER $9.40
  • STEAK BURGER $6.80
  • EXTRA FILLING From $1.00
  • CHICKEN NUGGETS $0.90
  • FISH BURGER $5.90
  • Scallops $1.50
  • Chow Mein Noodle $12.00
  • Potato & Bacon Patty $3.00
  • Vegetable Patty $3.00
  • Dimpling steamed or fried 6 eac $6.00
  • Gurnard $4.00
  • Pineapple Ring $1.80
  • Onion Ring $0.70
  • B.L.A.T $16.50
  • Mushroom Bruschetta $16.60
  • Salmon Benedict $19.50
  • Southwest Chicken Salad $18.00
  • Bacon Benedict $18.50
  • Garlic Bread $9.50
  • Croissants - Nutella, Banana, Strawberry $12.50
  • Grilled Steak Sandwich $18.50
  • Fish burger $16.50
    • Crispy beer battered fish, house tartare sauce & salad
  • We can accommodate your dietary requirement, please advise your wait-staff
  • Salmon $23.00
    • Smoked salmon, capers, red onions, lemon creme fraiche
  • Fish of the day $23.50
    • Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
  • Hot platter $16.00
    • Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
  • Chefs choice cheesecake $10.50
  • -Half serve $5.00
  • All our pizza base are handmade
  • Pepperoni $23
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • All pizza bases are made here at the Inn
  • Pork Sausage, Roast Capsicum & Olives $23
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Citrus Tart $9.50
    • served with ice cream
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Affogato $11.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Garlic and herb buttered hot ciabatta $7.00
  • Fries with citrus aioli (GF) $8.00
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Singapore style fried vermicelli $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Sweet & sour pork on rice $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Prosciutto $9.00
    • sliced Italian ham
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Bohemian Breakfast $20
    • Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
  • Small $2.99
  • Add smoked chicken $4.50
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • Spinach, tomato or mushrooms $3.50
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • Open for breakfast from 8am-12pm
  • BURRITOS $17.00
    • Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
  • TOASTED SANDWICH $5.00
    • 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • Tomato fresh or fried $3
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Wilted greens $3
  • Hash browns $3
  • Hollandaise $3
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • BAGELS $9.00
    • Peanut butter/honey/local jam, cream cheese
  • PRESSED CHOCOLATE CAKE
    • 70% dark chocolate, berries, cream GF
  • RICOTTA LEMON CHEESECAKE
    • Lemon curd, ricotta, ginger
  • Local jam, cream cheese $10.00
  • BOWL OF CHIPS $7.00
    • Aioli or tomato sauce
  • LAMB SHANK $29.00
    • Leek, pea, fresh lemon, Israeli couscous
  • BEEF BURGER $19.00
    • Caramelised onion, beetroot, tomato, lettuce, aioli, chips
  • RIB EYE STEAK $32.00
    • New potatoes, spring salad, horseradish sauce GF
  • Green Salad $7.00
  • 3 patties $29.50
  • Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
  • Tamarind duck, cold smoked, salad greens N/A
  • TCD burger, handmade bun & relish $19.50
  • Waimea Picante $22.00
    • Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
  • 6 Pork dumplings, soy, chilli, lemon $15.00
  • Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
Sprig & Fern Tavern

Sprig & Fern Tavern

location

Address

67 Aranui Street, Mapua 7005, New Zealand

phone

Phone

035402553

email

Email

None

clock

Opened hours

Monday: 2:00 PM – 12:00 AM, Tuesday: 2:00 PM – 12:00 AM, Wednesday: 2:00 PM – 12:00 AM, Thursday: 2:00 PM – 12:00 AM, Friday: 2:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Reservations

Location
67 Aranui Street, Mapua 7005, New Zealand
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