Sprig & Fern Tavern in Tasman Menu

Sprig & Fern Tavern in Tasman has no menu available, but can choose from many other options such as Rig or Gurnard from Wheelhouse Takeaways. Rivers Cafe offers many options including Lamb Shank and Beef & Red Wine. Chai You includes a wide range like 1. Chicken Won Tons or 2. Vegetables Spring Rolls. Bacon Burger and Steak Burger from . Richmond Takeaways offers McDonald's and BLT Bagel.

Nearby Sample Menus

  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
  • Chicken Burger $19.90
    • Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • FISH CAKES $3.00
  • PINEAPPLE RINGS $2.60
  • FISH BURGER $5.90
  • PRAWN TWISTER $1.50
  • ONION RINGS $0.80
  • CORN PATTIES $3.20
  • GLUTEN FREE FISH $4.30
  • RIG $4.00
  • Halloumi & Smashed Avocado $15.50
    • on toast
  • Bacon Benedict $18.50
  • Southwest Chicken Salad $18.00
  • Fish 'N' Chips $8.50
  • Selections - Platter for one $12.50
  • Sweet Chilli Cheese Bread $10.50
  • Banana & Nutella Croissant $12.00
  • Chips - Small / Large $6.50/$8.00
  • L22. Sweet n’ Sour Sensation
    • Pineapple, zucchini, tomato, onion stir-fried in our homemade premium sweet & sour sauce and comes with your choice of:
  • - Prawns/Mixed Seafood $12.50
  • 106. Tofu $4.00
  • - Prawns/Mixed Seafood $12.50
  • 3. Golden Tiger Prawns $7.50
    • Six crumbed prawns served with a Thai sweet chilli sauce.
  • L40. Green Curry
    • with your choice of
  • - Prawns/Mixed Seafood $12.50
  • 2. Vegetables Spring Rolls $7.00
    • Eight crispy veggie rolls served with a sweet & sour dipping sauce.
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Citrus Tart $9.50
    • served with ice cream
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Beef
  • Southern Fried Chicken Meal
  • Meat Only all orders require 24hrs notice please
  • -Small $8.00
  • Pork Strip Combo $8.00
    • 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
  • -Small $11.00
  • -Pork/Beef $6.50
  • Lamb Shank $9.00
  • Chocolate truffle (GF) $4.50
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Spareribs & bitter melon on rice $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Beef & bitter melon on rice $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Beef fried rice $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Ginger & green onion stirred with mein $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Prosciutto $9.00
    • sliced Italian ham
  • SIDES
  • Medium $4.99
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • MEXICAN TORTILLAS $12.50
    • Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
  • WALDORF SALAD $16.00
    • Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
  • Large $9.99
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • EGGS $12.00
    • Poached/fried, sourdough toast
  • RICOTTA LEMON CHEESECAKE
    • Lemon curd, ricotta, ginger
  • FISH AND CHIPS
    • Tomato sauce
  • FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
  • Gluten Free Bread Available $2.00 (2 slices)
  • Blue Rock or Wangapeka Brie
  • PULLED PORK ROLL $15.00
    • BBQ sauce, apple slaw
  • Ham N/A
  • White Bread N/A
  • Honey Mustard N/A
  • Jalapenos N/A
  • Chicken & Bacon Ranch Melt N/A
  • Pickles N/A
  • Steak and Cheese N/A
  • Turkey N/A
  • Steak salad $18.00
  • Kid's platter $9.00
    • A selection of finger Food
  • -Sm $6.00
  • -Pork & kumara pie $25.00
    • Cooked in apple juice and kawakawa
  • -Option of either 2 cakes $17.00
  • Homemade veggie lasagne $20.00
    • Served with mixed salad
  • Smoked chicken salad $18.00
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • Chocolate Brownie $13.50
    • With vanilla ice cream
  • Cheese Platter $28.50
    • Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • Hamburger and Fries $12.50
  • Antipasto Platter $28.50
    • Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
  • Seafood Platter $28.50
    • Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
  • Taster Tray $15.50
    • Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
  • Warm Garlic Bread $8.50
    • With herbs
  • Profiteroles, Icecream and Chocolate Ganache N/A
  • Chicken Thigh $5.00
  • Seasonal Vegetables $7.00
  • 3 patties $29.50
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
  • Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
Sprig & Fern Tavern

Sprig & Fern Tavern

location

Address

67 Aranui Street, Mapua 7005, New Zealand

phone

Phone

035402553

email

Email

None

clock

Opened hours

Monday: 2:00 PM – 12:00 AM, Tuesday: 2:00 PM – 12:00 AM, Wednesday: 2:00 PM – 12:00 AM, Thursday: 2:00 PM – 12:00 AM, Friday: 2:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Reservations

Location
67 Aranui Street, Mapua 7005, New Zealand
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