Sprig & Fern Tavern in Tasman Menu

Sprig & Fern Tavern in Tasman has no menu available, but can choose from many other options such as Rig or Gurnard from Wheelhouse Takeaways. Rivers Cafe offers many options including Lamb Shank and Beef & Red Wine. Chai You includes a wide range like 1. Chicken Won Tons or 2. Vegetables Spring Rolls. Bacon Burger and Steak Burger from . Richmond Takeaways offers McDonald's and BLT Bagel.

Nearby Sample Menus

  • Bread $2.00
  • Crispy Potato Hashcake $22.50
    • Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
  • Spinach $3.00
  • Soup of the Day $10.00
    • Check with our friendly wait staff for the latest tasty soup flavour.
  • Tomato $4.00
  • Vegetarian Nachos $17.00
    • Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
  • Mini Kahuna $15.00
    • Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
  • Bacon Bagel $16.00
    • Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
  • Wonton $0.90
  • Chicken Cordon Bleu $3.80
  • Tartare Dauce (Rip'N Dip) $2.20
  • Chicken Nugget $1.00
  • Hawaiian Burger $7.10
  • Tomato Sauce Small Bottle $4.80
  • Bacon Pattie $2.60
  • 1/2 Kumara $3.70
  • Potato & Bacon Patty $3.00
  • Pork & Sweet Sour Sauce $12.00
  • Fish Burger $6.90
  • Kumara $5.00
  • 1/2 Kumara $3.00
  • Tuk Bok Ki $13.00
    • spicy rice cake & Fishcake with veges
  • Pineapple Burger $5.90
  • Beef & Blackbean Sauce $12.00
  • Southwest Chicken Salad $18.00
  • Raw Board N/A
  • Wedges - Plain $7.50
  • Garlic Bread $9.50
  • Bacon & Eggs $15.50
  • Low Crab Chicken Burger $15.50
  • Prawn Twisters $15.50
  • HQ's Giant Beef Burger $24.00
  • Fish burger $16.50
    • Crispy beer battered fish, house tartare sauce & salad
  • -With half serve of crispy potato $21.00
  • Gluten free options available on request.
  • Fish of the day $23.50
    • Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
  • Hot platter $16.00
    • Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
  • GF brownie $6.50
    • With nuts, chantilly cream and chocolate wafer
  • Kids ice cream sundae $6.00
    • Chocolate, caramel or red fruits coulis
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • - Chicken /Beef/Tofu/BBQ Pork $10.00
  • L66. Thai Spicy Fried Rice
    • Stir fried rice with bamboo shoot, green bean ,onion and fresh basil & chilli and your choice of:
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • L41. Red Curry
    • with your choice of
  • 8. Fresh Garden Spring Rolls $8.00
    • Three rolls of a combination of fresh vegetables and BBQ Pork wrapped in rice paper. Served with crushed peanuts in a special sauce.
  • - Prawns/Mixed Seafood $12.50
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • - Prawns/Mixed Seafood $12.50
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Creamy seafood chowder with grilled ciabatta $19.00
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Garlic and herb buttered hot ciabatta $7.00
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Fresh ciabatta with flavoured butter $7.50
  • Chocolate truffle (GF) $4.50
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Prosciutto $9.00
    • sliced Italian ham
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Bacon, Smoked Salmon or Haloumi $4.50
  • Spinach, tomato or mushrooms $3.50
  • KIDS PLATTER $15.00
    • Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
  • WALDORF SALAD $16.00
    • Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
  • GRANOLA $13.00
    • Homemade Granola served with fresh seasonal fruit and yogurt
  • Open for breakfast from 8am-12pm
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • Lunch is from 12-2.30
  • Mushroom $3
  • Bacon $4
  • Hollandaise $3
  • Toast $3.5
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Check out our lunch N/A
    • specials board for more options.
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • BEER BATTERED FISH $26.00
    • Chips, Asian slaw, tartare, fresh lemon
  • BACON AND EGG ROLL $9.00
    • BBQ sauce, tomato relish, kasundi
  • Gluten Free Bread Available $2.00 (2 slices)
  • Salted almond toffee
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey GF
  • TRAMPER’S BREAKFAST $18.50
    • Poached eggs, bacon, ciabatta,, kasundi
  • Add salmon $5.00
  • Local jam, cream cheese $10.00
  • Ham, Egg and Cheese N/A
  • Hot Chilli N/A
  • Jalapenos N/A
  • Tomato N/A
  • Capsicum N/A
  • Steak and Cheese N/A
  • Carrot N/A
  • Natural Swiss N/A
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Baby potatoes $6
  • Chips $8
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Garlic flat bread $12.00
  • Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
  • Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
  • Bacon $5.00
  • 6 Pork dumplings, soy, chilli, lemon $15.00
  • Salmone Pizza $22.00
    • Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
  • Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
Sprig & Fern Tavern

Sprig & Fern Tavern

location

Address

67 Aranui Street, Mapua 7005, New Zealand

phone

Phone

035402553

email

Email

None

clock

Opened hours

Monday: 2:00 PM – 12:00 AM, Tuesday: 2:00 PM – 12:00 AM, Wednesday: 2:00 PM – 12:00 AM, Thursday: 2:00 PM – 12:00 AM, Friday: 2:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Reservations

Location
67 Aranui Street, Mapua 7005, New Zealand
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