Sprig & Fern Tavern in Tasman Menu

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Sprig & Fern Tavern in Tasman has no menu available, but can choose from many other options such as Rig or Gurnard from Wheelhouse Takeaways. Rivers Cafe offers many options including Lamb Shank and Beef & Red Wine. Chai You includes a wide range like 1. Chicken Won Tons or 2. Vegetables Spring Rolls. Bacon Burger and Steak Burger from . Richmond Takeaways offers McDonald's and BLT Bagel.

Nearby Sample Menus

MT COOK SAIKOU SALMON $34.00
- Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
SALMON BENEDICT BAGEL $16.50
- Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
CHARGRILLED CHICKEN ENCHILADA $25.00
- Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
SMOKING BARREL BIG BREAKFAST $24.00
- Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
GINGERBREAD $17.50
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
COBS (3) $8.00
- Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
SORBETS $9.00
- Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.

Plain Burger $4.90
Budget Pack $25.50
- 4 fish, 2 sausages, 2 S.C chips
Half Hotdog $2.00
Paua Pattie $2.80
Steak & Onion Roll $3.20
1/2 Kumara $3.70
Chips $3.80
Hawaiian Burger $7.10

CHICKEN PATTIES $3.70
FISH $3.40
KUMARA CHIPS
VEGETARIAN BURGER $6.90
STEAK & ONION ROLLS $3.30
KIDDY BURGER, 1/2 CHIPS or
STEAK BURGER $6.80
MINI HOTDOGS $1.80

1. Chicken Won Tons $7.00
- Five crispy fried wontons, filled with chicken and herbs, served with sweet & sour dipping sauce.
106. Tofu $4.00
L46. Crunchy Chicken With Creamy Coconut Curry Sauce $10.00
- Prawns/Mixed Seafood $13.00
- Chicken /Beef/Tofu $10.00
L59. Satay Noodles
- Stir fried egg noodles with homemade satay sauce, fresh vegetables and your choice of:
- Chicken/Beef/Tofu $10.00
L47. Beef Mussamun $10.50
- Tender beef slowly cooked in creamy coconut red curry with onions, carrot and potatoes.

The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Lemon posset with cassis sorbet and ginger snap $14.00
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
Creamy seafood chowder with grilled ciabatta $19.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Affogato $11.00
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
-With liqueur

Spareribs & bitter melon on rice $7.95
House special fried rice $7.95
Beef & bitter melon on rice $7.95
Sweet & sour pork on rice $7.95
Fried rice noodle with prawn & scrambled egg $7.95
Fried rice noodle with beef & scrambled egg $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Minced pork & olive leaves fried rice $7.95

Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Dolmades $5.00
- Greek stuffed vine leaves
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Prosciutto $9.00
- sliced Italian ham

Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
Bagel $12
- house smoked salmon & cream cheese
French Toast $18
- served w. maple syrup, banana, bacon, cream
Bread and Dips $14
- lovely selection of bread and dips
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
Fish of the Day N/A
- please ask our friendly staff

TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
Large $9.99
Kids Platter for 2 $20.00
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
Small $2.99

Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Mushroom $3
Check out our lunch N/A
- specials board for more options.
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Hollandaise $3
Salmon $6
One egg $3
Hash browns $3

GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.

Local jam, cream cheese $10.00
EGGS $12.00
- Poached/fried, sourdough toast
RIB EYE STEAK $32.00
- New potatoes, spring salad, horseradish sauce GF
BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips
GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
SUMMER FISH PIE $18.00
- White & smoked fish, prawns, butter puff, herbs
BARLEY RISOTTO $26.00
- Portobello mushrooms, feta, fresh lemon WF

Chocolate mud cake $10.00
-Sm $7.00
Venison salad $18.00
Mixed salad $10.50
- with aioli
-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
Vegetable brunch cakes
- Served with mixed salad and mango chutney
Dry cured bacon open sandwich $21.00
Steak salad $18.00

Scoop of chips $3.80
Fish $3.80
Pineapple ring $2.50
Kids box w/ chips $5.00
2 fish bites n/a
Mussels $0.60
Half scoop chips $3.00
Squid rings $0.60

Grilled Halloumi Salad $23.50
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
Chick Pea Curry $21.50
- Served with cumin infused rice
Red Wine Chocolate Mousse $13.50
- With berry coulis
Soup of the Day $11.50
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
German Sausage & Fries $12.50

Sprig & Fern Tavern

Tasman Region > Tasman > Sprig & Fern Tavern

Address

67 Aranui Street, Mapua 7005, New Zealand

Phone

035402553

Email

None

Opened hours

Monday: 2:00 PM – 12:00 AM, Tuesday: 2:00 PM – 12:00 AM, Wednesday: 2:00 PM – 12:00 AM, Thursday: 2:00 PM – 12:00 AM, Friday: 2:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM