Sprig & Fern Tavern in Tasman Menu

Sprig & Fern Tavern in Tasman has no menu available, but can choose from many other options such as Rig or Gurnard from Wheelhouse Takeaways. Rivers Cafe offers many options including Lamb Shank and Beef & Red Wine. Chai You includes a wide range like 1. Chicken Won Tons or 2. Vegetables Spring Rolls. Bacon Burger and Steak Burger from . Richmond Takeaways offers McDonald's and BLT Bagel.

Nearby Sample Menus

  • Scallop $1.80
  • Paua Pattie $2.80
  • Monster Burger $9.70
  • Fish Burger $7.10
  • Bacon Burger $6.00
  • 1/2 Wedges $3.50
  • Curry Roll $3.10
  • Battered Mushroom $1.00
  • 4 FISH, 2 CHIPS, 4 MINI HOT DOGS, 6 CHICKEN NUGGETS, 1.5L SCHWEPPES or 1.5L L&P
  • EGG BURGER $5.80
  • GLUTEN FREE FISH $4.30
  • 2 MINI HOTDOGS, 1/2 CHIPS or
  • EXTRA FILLING From $1.00
  • - Per 1/2 Scoop $2.60
  • GF HOTDOGS $3.80
  • HAM & SALAD ROLLS $4.00
  • Sausage $3.00
  • Meat Patty $3.50
  • Pineapple Burger $5.90
  • Extra crumbed or grilled $1.00
  • Pany Patty $3.00
  • 1 Scoop normal or shoestring $3.50
  • Mini HotDog $1.00
  • Extra egg/cheese/Pineapple $1.00
  • All kids meals are served with curly fries and tomato sauce
  • Curly potato fries $8.00
    • Served with aioli
  • Hot platter $16.00
    • Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
  • -With half serve of crispy potato $21.50
  • -Side salad $8.00
  • Chicken $19.50
    • Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
  • Gluten free options available on request.
  • All our pizza base are handmade
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Pork Sausage, Roast Capsicum & Olives $23
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Pepperoni $23
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Citrus Tart $9.50
    • served with ice cream
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Lamb Shanks
  • -Small $8.00
  • Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
  • Beef - Pork $5.00 ea
  • -Large $21.00
  • -Pork/Beef $6.50
  • -Large $14.50
  • Lamb Shank Combo $18.00
    • 2 shanks & 6 potatoes, gravy and sauce optional
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Garlic and herb buttered hot ciabatta $7.00
  • Chocolate truffle (GF) $4.50
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • -With liqueur
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Spareribs & bitter melon on rice $7.95
  • House special fried rice $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Beef fried rice $7.95
  • Singapore style fried vermicelli $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Prosciutto $9.00
    • sliced Italian ham
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • One egg $3
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • Hash browns $3
  • Cheese Omelette $14
    • with toast or a simple salad.
  • Check out our lunch N/A
    • specials board for more options.
  • Avocado $3
  • Bacon $4
  • Cheddar N/A
  • White Chip Macadamia N/A
  • Turkey N/A
  • Bacon, Egg and Cheese N/A
  • Herb & Garlic Toasties N/A
  • BBQ N/A
  • Flatbread N/A
  • Roasted Garlic N/A
  • 2 fish bites n/a
  • Pineapple ring $2.50
  • Chicken nuggets $0.60
  • Fish $3.80
  • Half scoop chips $3.00
  • Mini spring rolls $0.60
  • Scoop of chips $3.80
  • Hotdog $3.80
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • German Sausage & Fries $12.50
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Warm Garlic Bread $8.50
    • With herbs
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Side vegetables $7
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Sprig & Fern Tavern

Sprig & Fern Tavern

location

Address

67 Aranui Street, Mapua 7005, New Zealand

phone

Phone

035402553

email

Email

None

clock

Opened hours

Monday: 2:00 PM – 12:00 AM, Tuesday: 2:00 PM – 12:00 AM, Wednesday: 2:00 PM – 12:00 AM, Thursday: 2:00 PM – 12:00 AM, Friday: 2:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Reservations

Location
67 Aranui Street, Mapua 7005, New Zealand
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