Sprig & Fern Tavern in Tasman Menu

Sprig & Fern Tavern in Tasman has no menu available, but can choose from many other options such as Rig or Gurnard from Wheelhouse Takeaways. Rivers Cafe offers many options including Lamb Shank and Beef & Red Wine. Chai You includes a wide range like 1. Chicken Won Tons or 2. Vegetables Spring Rolls. Bacon Burger and Steak Burger from . Richmond Takeaways offers McDonald's and BLT Bagel.

Nearby Sample Menus

  • Kids Platter $10.50
    • Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
  • Kids Fish of the Day $12.00
    • Pan fried fish with fries & fresh salad greens
  • Pancakes $19.00
    • Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
  • Grain Toast $13.00
    • A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
  • Bacon & Eggs $16.50
    • Anyways eggs with toast and crispy strips of bacon.
  • Kids Nachos $10.00
    • A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
  • Pork Belly Burger $20.00
    • Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
  • Open Slow Cooked Beef Sandwich $19.00
    • Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
  • Steak & Onion Roll $3.20
  • Blue Nose $5.40
  • Monster Burger $9.70
  • Steak Burger $6.00
  • Jam Wrap $2.50
  • Squid Ring $1.10
  • Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
  • Chicken Pack $13.90
    • 3 chicken breasts, 1 S.C chips
  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
  • Warm Chicken Salad $24.90
    • Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
  • Garlic Bread $9.90
    • Freshly baked ciabatta loaf smothered in our homemade garlic butter.
  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
  • STEAK & EGG BURGER $7.50
  • FISH BURGER $5.90
  • LASAGNE TOPPA $3.80
  • STEAK PIES $4.00
  • VEGETARIAN ROLLS $3.00
  • - Per Scoop $5.50
  • 4 FISH BITES, 1/2 CHIPS or
  • GIANT BURGER $9.40
  • Salmon Benedict $19.50
  • Low Crab Chicken Burger $15.50
  • Soft Prawn Tacos $18.00
  • B.L.A.T $16.50
  • Southwest Chicken Salad $18.00
  • Grilled Steak Sandwich $18.50
  • Wedges - Plain $7.50
  • Fish 'n' Chips $18.00
    • pan fried
  • - Prawns/Mixed Seafood $12.50
  • - Prawns/Mixed Seafood $12.50
  • 8. Fresh Garden Spring Rolls $8.00
    • Three rolls of a combination of fresh vegetables and BBQ Pork wrapped in rice paper. Served with crushed peanuts in a special sauce.
  • - Chicken/Beef/Tofu $10.00
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • 9. Wonderfully Crispy - For Two $15.00
    • ($7.50 for each additional person) Sampler of our crispy appetizers: Chicken Wontons(2), Vegetable Spring Rolls(4), Golden Tiger Prawns(2) and Crispy Cream Cheese Rolls(2)
  • L65. Succulent Fried Rice
    • Stir fried rice with egg, mixed vegetables and your choice of:
  • - Prawns/Mixed Seafood $12.50
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Prosciutto $9.00
    • sliced Italian ham
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • HOMEMADE TOAST $8.00
    • Homemade Toast with Jam, Vegemite or Pics Peanut Butter
  • Add smoked Salmon or Bacon for extra $4.00
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • FRESH SALMON FILLET $22.00
    • Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
  • SIDES
  • Medium $4.99
  • MINI PIZZA $6.00
    • Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
  • Open for breakfast from 8am-12pm
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Chorizo $4
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Toast $3.5
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • BEER BATTERED FISH $26.00
    • Chips, Asian slaw, tartare, fresh lemon
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey
  • BACON AND EGG ROLL $9.00
    • BBQ sauce, tomato relish, kasundi
  • MACARONI CHEESE
    • Macaroni, cheddar, parmesan
  • White chocolate & almond truffle
  • MINI BEEF BURGER
    • Beetroot, tomato, lettuce, chips
  • Salmon, cream cheese $16.00
  • Blue Rock or Wangapeka Brie
  • Flatbread N/A
  • Western Egg and Cheese N/A
  • Olives N/A
  • Tuna N/A
  • Tomato N/A
  • Cheddar N/A
  • Turkey N/A
  • Wrap N/A
  • Squid rings $0.60
  • Fish $3.80
  • Mini spring rolls $0.60
  • Half scoop chips $3.00
  • Mussels $0.60
  • Crabsticks $2.50
  • 2 fish bites n/a
  • Pineapple ring $2.50
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
  • Chicken Bites & Fries $12.50
  • Seafood Platter $28.50
    • Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Fish of the Day & Fries $12.50
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
  • Hamburger and Fries $12.50
  • Taster Tray $15.50
    • Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
  • Chicken Thigh $5.00
  • House Smoked Salmon $5.00
  • Pure NZ Ice Cream Trio N/A
    • 3 of our currant favourites
  • Bruschetta, TCD’s daily selection $15.00
  • 6 Pork dumplings, soy, chilli, lemon $15.00
  • Garlic & Rosemary Flat Bread $12.00
    • Fresh garlic rub, fresh rosemary, sea salt
  • Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
  • 3 patties $29.50
Sprig & Fern Tavern

Sprig & Fern Tavern

location

Address

67 Aranui Street, Mapua 7005, New Zealand

phone

Phone

035402553

email

Email

None

clock

Opened hours

Monday: 2:00 PM – 12:00 AM, Tuesday: 2:00 PM – 12:00 AM, Wednesday: 2:00 PM – 12:00 AM, Thursday: 2:00 PM – 12:00 AM, Friday: 2:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Reservations

Location
67 Aranui Street, Mapua 7005, New Zealand
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