Sprig & Fern Tavern in Tasman Menu

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Sprig & Fern Tavern in Tasman has no menu available, but can choose from many other options such as Rig or Gurnard from Wheelhouse Takeaways. Rivers Cafe offers many options including Lamb Shank and Beef & Red Wine. Chai You includes a wide range like 1. Chicken Won Tons or 2. Vegetables Spring Rolls. Bacon Burger and Steak Burger from . Richmond Takeaways offers McDonald's and BLT Bagel.

Nearby Sample Menus

Dimpling steamed or fried 6 eac $6.00
Steak Burger $6.90
Onion Ring $0.70
Sausage $3.00
Double Meat Burger $6.70
Deep Fried Cream Donut $3.00
Mussels $1.00
Mini HotDog $1.00

HQ Big Breakfast $22.50
Prawn Twisters $15.50
Chips - Small / Large $6.50/$8.00
Halloumi & Smashed Avocado $15.50
- on toast
Banana & Nutella Croissant $12.00
Salmon Benedict $19.50
Croissants - Ham, Cheese, Tomato $12.50
Superseed Granola Cup $14.50

L20. Crispy Chicken With Sweet Soya Sauce $10.00
- Chicken in batter deep fried, topped with sweet soya sauce and serve with vegetables
L18. Popular Satay Sauce
- Stir fried vegetables with our popular satay sauce, your choice of:
- Combination (Chicken +Beef+ BBQ Pork) $11.50
- Chicken/Beef/Tofu $9.00
- Prawns/Mixed Seafood $12.00
- Chicken/Beef/Tofu/BBQ Pork $10.00
102. Cashew Nuts $4.00
107. Fried Rice $5.00

- Medium $15.80
Southern Fried Chicken Meal
Lamb Shanks
- Medium $15.80
-Large $5.00
-All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
-Small $11.00

Vanilla bean brulee with white chocolate and berry coulis $14.00
Fresh ciabatta with flavoured butter $7.50
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Affogato $11.00
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00

Minced pork & green beans fried rice in XO sauce $7.95
Sticky rice with preserved meat $7.95
Shredded pork fried rice noodle/chow mein $7.95
House special fried rice $7.95
Fried rice noodle with beef & scrambled egg $7.95
Szechuan style eggplant on E - Fu noodle $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Fried rice noodle with prawn & scrambled egg $7.95

Dolmades $5.00
- Greek stuffed vine leaves
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Prosciutto $9.00
- sliced Italian ham
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Proper Crisps $3.50 /$8.00
- Small or Large pack
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl

BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
Small $2.99
Kids Platter for 2 $20.00
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
Spinach, tomato or mushrooms $3.50
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough

Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
One egg $3
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Bacon $4
Chorizo $4
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns

MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey
SALAD GREENS $8.00
- Green herb dressing
WEDGES $9.00
- Sweet chili sauce & sour cream
Toasted ciabatta, quince paste
TOASTED CIABATTA $6.00
Salted almond toffee
SALT & PEPPER SQUID $18.00
- Squid, sea salt, pepper, fresh lemon, spicy aioli GF
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF

Mixed salad $10.50
- with aioli
Smoked chicken salad $18.00
Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
Steak open sandwich $21.00
Anatoki smoked salmon open sandwich $21.00
Tahr open sandwich (GF) $21.00
Bowl of sliced beef sausages $6.50
- served with tomato sauce
Anatoki smoked salmon salad $18.00

Mini spring rolls $0.60
Scoop of chips $3.80
2 mini hotdogs n/a
Pineapple ring $2.50
Squid rings $0.60
Chicken nuggets $0.60
Half scoop chips $3.00
Kids box w/ chips $5.00

Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Grilled Halloumi Salad $23.50
Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips

Side vegetables $7
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Bread & butter $4
Side salad $7
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano

Roasted olives, paprika, garlic, herbs $8.00
Prawns $5.00
Bacon $5.00
Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
Salad $3.00
Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
Seasonal Vegetables $7.00

Sprig & Fern Tavern

Tasman Region > Tasman > Sprig & Fern Tavern

Address

67 Aranui Street, Mapua 7005, New Zealand

Phone

035402553

Email

None

Opened hours

Monday: 2:00 PM – 12:00 AM, Tuesday: 2:00 PM – 12:00 AM, Wednesday: 2:00 PM – 12:00 AM, Thursday: 2:00 PM – 12:00 AM, Friday: 2:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM