Springs Garden Restaurant in Auckland Menu

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Springs Garden Restaurant in Auckland has no menu available, but can choose from many other options such as Margarita (V) or Mushroom (V) from Redfire Pizza Company. Try it Now offers many options including Spring Roll and Curry Roll. Manurewa Bakery & Cafe includes a wide range like Bacon & Egg Roll or Ham & Egg Sandwich. Chicken malai tikka and -Half from . Shor bazaar offers Katch Cafe and Katch a lot.

Nearby Sample Menus

Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Soup of the Day $14.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Add Fried Egg $20.00
Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00

TIKKA SAWADEE $18.50
- chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
WILD FISH $19.50
- hey if they told me how they made it they would have to kill me but satisfaction is guaranteed
SAAG ALOO $17.50
- puree of spinach cooked with diced potatoes and lightly spiced
MINT SAUCE $3.00
NAAN $3.00
- plain flour bread
LAMB KORMA $18.50
- lamb cooked in a delicious mixed nut sauce lightly spiced
KARA BEEF $18.50
- beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
ALOO MATTER $17.50
- peas and potatoes cooked in a smooth onion spicy sauce

Burger Of The Sleeping Giants $24.90
- With two flame grilled beef patties, bacon, beetroot, tomato, smoked cheese, fried egg, pickles, bbq sauce & sea salted fried
Toasted Panini $17.90
- Ham off the bone, seeded mustard, melted cheddar & sea salted fries
Monday - Saturday $49.50
Sunday $29.50
Steamed Rice (GF) (HC) $6.90
Ocean Platter $79.90
- Small portions from five of the menus seafood dishes
Snapper Ceviche (GF) E $19.90 / M $32.90
- Avocado purée, fresh red chilli, lime, coriander, toasted coconut
Classic Caesar Salad E $17.90 / M $23.90
- With light caesar dressing, bacon, parmesan, garlic croutons & poached egg

(with Chips, Salad, 2 Fried Eggs & Sauce)
Chunky Potato Chips (pre scoop) $2.70
Won Ton (per piece) $0.90
Beetroot $0.60
Battered Fresh Snapper $6.40
Bacon $1.20
Cheese & Onion $3.70
(All Burgers are served with a salad of Lettuce, Tomato and Fried Onion)

COTTAGE PIE $11.50/$23.80/$44.80
- Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
- old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
- loads of seasonal vegetables Thai red coconut curry sauce
ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)

Y24. Pi-man $4.50
- Capsicum
VEGETARIAN $32
Beef Tataki
- Finely sliced seared sirloin served rare with ponzu sauce
Y15. Lamb Rack $12.50
Y17. Gyu-Tan $6.50
- Sliced ox tongue
k3. Dashimaki $7
- Japanese style savoury omelette
K27. Salmon Tataki $23
- Seared salmon with soy balsamic sauce
K10. Shabu Shabu Salad $9
- Finely sliced pork belly on greens with creamy sesame dressing

Whit locks Tomato Chutney $2.70
Trevally $5.00
Snapper $8.70
Fish Wrap + Cheese $13.00
Sweet Chilli Sauce $2.00
Watties Tomato Sauce $2.00
Lemon Pepper $2.00
Beer Battered fish of the day $4.00

Costolette di agnello $33.9
- oven baked lamb cutlets, melon & peanut crema sauce, arborio rice
Rigatoni portofino $19.9
- spinach, sundried tomato, feta, garlic & herbs in a panna sauce
Lasagna di Casa $18.00
- made in the traditional way
Frutti di mare $24.9
- mussels, clams, squid, shrimps, smoked salmon & rocket
Risotto di pollo $23.9
- chicken & button mushrooms sauteed w. Olive oil, garlic, parsley & tomato crema sauce & rocket
Insalata Rosa $19.00
- steam diced salmon, boiled eggs, olives, sliced tomatoes, fried bread & dressing
Insalata di rucola $8.9
- rocket salad w. white cannellini beans, toscana dressing & parmigiano
Cheese pizza pane $7.9

Braised eggplant in Japanese soybean sauce $15.80
Braised beef with noodle soup(dry noodles or rice) $10.00
Pork, prawn & chive 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Combination vegetable with noodle soup(dry noodles or rice) $10.00
Combination fried rice $12.00
Dumpling with spicy sour soup $10.00
Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Steam vegetable $5.00

Chicken And Chorizo Fettuccine $16.00
- chicken, chorizo, red/green capsicum, parmesan cheese and fresh herbs bound together in wine and creamy sauce on fettuccine
With grilled chicken $16.00
Hash Brown $4.00
Classic Fish And Chips (Large/Small) $16.00/$12.00
- crumbed fish fillets, chips, salad and lemon, served with tartar sauce and tomato sauce
Lamb Meatball Spaghetti $16.00
- lamb meatball in rich tomato sauce, corn, onion, kalamata olive, herbs and parmesan cheese
Spinach $3.00
Caesar Salad $13.00
- cos lettuce, crouton, streaky bacon, anchovy, tomato, poached egg, mixed vegetable and Caesar dressing
With Smoked Salmon $17.50

Served with a side of fries
Creamy mussels with smoky bacon & cider $11.00
- Delicious NZ mussels with a fragrant sauce accompained with garlic toast
-Streaky bacon, lettuce & tomato
-Cajun chicken, cheese & lettuce
Add a bucket of fries $8.00
- Rustic or curly
-Snack attack & dips
Prosciutto, sud dried tomato & herb crostini $9.00
- Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
Big breakie $18.50
- Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta

-Lamb $11.50
Mixed Entree $8.00
- Mixed combination entree of satay, fish cake, curry puff money bags and spring roll. Served with sweet chilli sauce (6 pieces)
Yellow curry fried rice (spicy)
- Fried rice with yellow curry powder, egg, meat & vegetables.
Roasted pork & veges on rice $10.00
- Crispy roast pork with mixed vegetables and served with rice.
-Lamb $12.50
-Lamb $12.50
-Squid, prawns or seafood $13.00
-Lamb $12.50

Sausage $1.20
Bacon & egg pie $3.40
Bacon & egg glice $3.40
Potato top $3.40
Bacon e egg nuffin $3.50
Savouries
Sausage roll $2.00
Chicken pie $3.50

Dark chocolate truffles $7.50
Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
Selection of olives – marinated kalamata & sicilian greens $8
Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
Clevedon valley buffalo feta — firm & chalky with a salty finish.
Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12