St Honores Bakery in Auckland Menu

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Chicken & mushroom quiche
Sausage roll
Double happy
Frank roll
Bacon & egg quiche
Ham rolls
Chicken satay roll
Chicken cranberry
Seafood roll
Steak roll
BBQ roll
Jumbo roll
Wrap
Vogel
Chicken thigh
Chicken drum
Chip
Chicken kebab
Bacon & egg muffin
Red cheese sausage
Brown sausage
Spring roll
Curry spring roll
American hot dog
All sandwiches

Mince savoury
Potato top pie
Mince pie
Mince & curry pie
Mince & cheese pie
Steak pie
Steak & cheese pie
Steak & pepper pie
Steak & mushroom pie
Steak & curry pie
Steak & kidney pie
Chicken pie
Butter chicken pie
Hokie smoked fish pie
Bacon & egg pie

Nearby Sample Menus

Pancake $12.50
- Three pancakes, banana, maple syrup and whipped cream
Manakish Cheese $5.50
- A selection of a delicious local and imported cheese, freshly baked in our open fire oven
Green Salads $5.50
- Selection of fresh garden greens, lettuce, tomatoes and cucumber drizzled with extra virgin olive oil and lemon juice
Mixed Mashawi (Small) $22.50
- Selection of one lamb shish, one chicken shish taouk and two kafta, served with Lebanese bread and a choice of any side dish
Mixed Mashawi (Regular) $42.50
- A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
Tabbouleh $5.50
- Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
Foul B Tahini $9.50
- Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
Rice $4.50
- Lebanese yellow rice or Vermicelli rice

Grilled Chicken $11.50
Vietnamese Grilled Lemon Grass Pork Chop $11.00
Lemon Grass Pork $11.00
Chicken $11.50
Yang Chow $13.50
Shredded Pork & Noodles with Coconut Cream $11.00
Black Pepper Chicken $12.00
Beef & Beef Ball $11.00

Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .

Portobello mushrooms $4.5
Pan Fried Chicken Livers $ 17.90
- Bacon, mushrooms, marsala and a poached egg on toasted ciabatta
House Cured Salmon $7.5
House Baked Beans $4.5
Chocolate Cake $6.9
- Chocolate mousse icing
Add A Scoop Of Vanilla Ice Cream $3.5
Chocolate Pondue for Two $ 17.9
- fresh fruit, Circus marshmallow, biscotti and brownie
-Add vanilla ice cream $3.5

Colcannon $6.00
House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
Roasted heirloom tomato $6.00
Eggs benedict $19.50
- with goats curd
Pancetta $6.00

Samosa with Sweet Chilli $7.00
Chicken Tenders & Thick Cut Fries $12.00
Fish of the day & Thick Cut Fries $12.00
Thick Cut Fries $7.00
Golden Potato Wedges $9.00
- With sour cream & sweet chilli

Somtum Thai $8 / $14
- Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
Taohu Prik Khing $18.00
- Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
Kor Chai $12.00
- Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
Taohu Long Song $14.00
- Fluffed silken tofu w peanut sauce & Asian greens
Miang Kham $12.00
- Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
Yum Sawei $10.00
- Vegetable salad w broad beans & spicy dressing
Gaeng Hung Lay $28.00
- Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
Sai Ua $16.00 / 200g
- Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste

Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
Angus sirloin served French style with fries, salad and red wine jus [gf] $28
Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28

Pla Nueng Ma Noa $18.50
- Steam whole Snapper with lemon juice, garlic, chilli and coriander.
Tom Yum Goong $13.00
- Thai spicy soup with king prawns, lemon grass, mushroom, tomato and coriander.
Kual Tiew Talay $15.00
- Seafood with rice noodles soup with bean sprouts.
Tod Kra Tiem Prik Thai (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with garlic and pepper and mixed vegetables
Tom Yum Gai $12.00
- Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato and coriander.
Satay Gai $7.50
- Chicken marinated with curry served with peanut sauce.
Tom Kha Talay $14.00
- Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Khaw Pad (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice with onion, spring onion, tomato and mixed vegetables with egg.

Plain $8.90
Seafood $11.90
Tonkotsu Ramen $10.00
TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
Chicken Katsu $10.90
(Japanese style noodle soup with topping of choice)
Teriyaki Chicken $10.90

Main $26.00
Budino di Datteri
- Sticky date pudding, served warmed with caramel whiskey sauce.
Pesce all 'Uva $33.80
- Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
Ricca $22.00
- Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.
Ortolana $22.00
- Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
Insalata Mista $9.50
- Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
Pescatore $22.00
- Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
Tortellini del 24 glugno 1987
- Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.

Cold Roasted Beef on Spicy Sauce $30.00/$40.00
Spicy vegetable and seafood soup with bowl of rice $11.00
pork in garlic flower $28.00/$38.00
Sauteed mixed seafood with hot sauce $35.00/$45.00
Noodles soup with chicken meat $13.00
Fried noodle with spicy vegetable and sea food $13.00
Sauteed beef with garlic flavor $28.00/$38.00
Sweet and sour beef $28.00/$38.00

Game Fish $38.95
- Green beans, romesco, lemon
180gm Grass Fed Eye Fillet $42.95
- Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
Grilled Market Fish $39.95
- Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
Dry Red Curry of Hapuka $38.95
- Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
Prawn mac ‘n’ cheese, crayfish béchamel $12.95
Mixed Leaf $9.95
- Avocado, cucumber, lemon vinaigrette
Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing