St Honores Bakery in Auckland Menu

Nearby Sample Menus

B02 Hainan Toasted Bread with Butter & Kaya $6.00
R08 Pappa Special Biryani Rice (3 Dishes) with Sambal Eggplant, Fried Chicken & Sambal Prawns $18.90
N01 Curry Laksa (Chicken) $15.90
V12 Vegetarian Char Koay Teow (Without Egg) $18.50
C04 Roti Telur $9.00
S03 Chips with Nuggets $9.90
C08 Roti Kaya $9.00
R04 Chicken Congee with Steamed Chicken $16.50

Naans and Roti $ 3
Lunch Takeaway $12
Hot spicy Pickles
Bhaji mix (V)
- Onion bhaji and vegetable samosa served with tamarind chutney.
Vegetable manchurian
- Minced vegetable ball cooked in chef sepcial manchurian sauce.
Garlic Naan $ 3.5
- Topped with garlic
Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.

Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
Add an extra roll $4.00
Add an extra roll $4.00
Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
- Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
Add an extra roll $4.00

charred kumara, herbs, smoked butter
martell cordon bleu $18.00
house made pork terrine, turkish crostini, fruit compote, pickles $13.00
gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
brown butter popcorn, porcini, truffle salt $5.00
feta, sweet corn, pinenut filo cigars, pickles $13.00
profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00

OMELETTE Smoked Salmon $17.00
- with caramelized onion tomato spinach with side salad
Free Range Eggs on Toast $8.50
- two fried scrambled poached eggs toasted with whole grain, sourdough gluten free bread (+1.5)best ugly bagel(+1.5)extra bacon sausage, hashbrowns(+4.0each), extra salmon(5.0), extra avocado(+3.0)
Omelette Vegetarian $13.00
- caramelized onion spinach mushroom feta cheese with side salad
Beef Burger $16.00
- homemade beef patty, mayo, avocado lettuce, creamy mushroom sauce and hot potatoe chips
Free Range Eggs Benedict $16.00
- two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with bacon
PASTA $18.00
- fetuccine pasta on cream sauce or tomato sauce/with salmon
Free Range Eggs Benedict $16.00
- two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with spinach & avocado
PASTA $16.00
- fetuccine pasta on cream sauce or tomato sauce/with Chicken

Mixed olives with sun dried tomato $10.00
- With citrus dressing and olive oil
Shish tavuk $27.00
- Marinated chicken chargrilled on iron skewer, served with garlic yoghurt dip, mild chilli sauce, tomato & cucumber salad with turkish pide bread
Middle eastern $16.00
- Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
Sarma $14.00
- Cabbage rolls stuffed with lamb, pinenuts, currants, mint, parsley, rice with yoghurt sauce
Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese
Tavuk dolma $30.00
- Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
Tavuklu $16.00
- Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
Taze balik $27.00
- Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad

Combination udon $12.00
Tiger roll $13.00
- Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
Udon $10
Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce
Salmon roll $14.00
- Salmon, surimi, avocado, creamy wasabi sauce
Gangnam B $12.00
- Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
Pack you own picks or take our combination (platters) $11.00 each
- Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
63 pcs $69.00

Toasted sandwich $5
- Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
Hot Chips $15 /$3
- Bowl /
Seafood Basket $12
Seafood Basket $12
- Mixture of deep fried seafoods w chips
Cheesy Omelette served with salad & chips $10
Sausages, eggs & chips $10
Fish & Chips with salad $10
Bowl of Chips $3
- Small

R=Restaurant / T=Takeaway
Kadai Lamb $19.90 (R) / $18.50 (T)
- Lamb cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander
Karahi Chicken $19.90 (R) / $18.50 (T)
- Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves
Tikka Saagwala $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in a puree of spinach. An iron-rich meal
Aloo Gobhi $18.50 (R) / $17.50 (T)
- Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
Side Dishes Platter $12.00 (R) / $10.00 (T)
Kofta Fried $8.90 (R) / $8 (T)
- Dumpling made of the ricotta cheese and potato mixture, deep fried
Chicken Jalfrezi $19.90 (R) / $18.50 (T)
- Chicken cooked with Chef's Special Tangy Sauce