St Honores Bakery in Auckland Menu

Nearby Sample Menus

Thai Fish Cake $6.00
- Thai fish cake served with sweet chilli sauce and chopped peanut
Prawn Spring Roll $8.00
- Thai spring rolls stuffed with prawn
-Chicken or pork or beef $13.50
Oyster Sauce (chicken or pork or beef) $10.90
- Stir fried chicken or pork or beef with vegetables and oyster sauce
-Vegetarian with tofu $12.00
-Seafood / Prawns $16.50
●Paneang Curry
- Paneang curry paste with vegetables and peanut in coconut milk
-Vegetarian with tofu $12.00

Angus Burger $16.50
- Bacon, lettuce, tomato, gherkin, red onion, beetroot relish and mozzarella, steak cut fries
Eye Fillet Salad $22.00
- Marinated fillet, crispy noodles, roasted peanuts, salad greens and leaves.
Hawaiian $14.90
- Prosciutto ham, mozzarella, wood fired fresh pineapple, chive sour cream
Coscia Fromaggio $14.90
- Thyme, cream, mozzarella, champagne ham, caramalised onions & EVOO
Julius $24.00
- Prosciutto, salami, bacon, mozzarella, fresh herbs.
Chicken Tagliatelle $25.00
- Marinated chicken with bacon, baby spinach, sliced mushrooms, served in a white wine cream sauce.
Lamb Rack $34.00
- Hawke’s Bay herb crusted lamb rack with garlic mashed potato, caramelised whole shallots, chargrilled zucchini, Portobello mushrooms and Rosemary red wine jus.
Pepperoni - Hot! $24.00
- Spicy salami, jalapeños, Mozzarella, topped with chilli aioli.

Pork $12.50 $16.00 $19.50
Chocolate Mousse $4.50
- Cold and creamy chocolate mousse
Just Ribs $2.99 / 100gms
- By Weight
Apple Crumble $5.50
- Homemade apple crumble served with custard
Generously filled with your choice of roast meat and topped with our delicious homemade gravy $7.80
Ribs 'N Spuds $15.00
- Half Kilo of Ribs and 4 potatoes
Vegetarian $8.50 $11.50 $14.50
Gourmet Sandwich $9.90
- Generously filled with you choice of roast meat and a selection of fresh salad ingredients

add chicken $20.00
mash, roast chicken gravy
buttermilk fried chicken, mash, gravy $25.00
cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
jonah's bombay nut mix $5.00
profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
martell cordon bleu $18.00
pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00

Gourmet Burger with Fries $14.50
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
sausage $4.00
Chef's Special
- (check our board)
w/ bacon $17.50
Belgian Waffles $16.50
- w/ whipped cream, caramelised banana, berry compote & maple syrup
Vanilla Goji Berry Granola $8.50
- w/ fresh seasonal fruit, vanilla bean yogurt & milk
w/ chicken, bacon & avocado $15.50
200g Angus Sirloin Steak $21.00
- w/ portobello mushroom sauce, garden salad & fries

Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
Chicken Burger $18.50
- Harissa yogurt, pickle cucumber w kumara chips
Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread
Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
Tumeric & Thyme Chicken Breast $19.50
- w feta chickpeas hummus pumpkin orange
Scramble Eggs or omelet $15.00
- feta Jalapenos roasted capsicum avocado 5grain
Siracha Chicken Salad $18.00
- siracha chicken, quinoa beetroot hummus