St Honores Bakery in Auckland Menu

Roti Curry Chicken $15.50
- homemade roti canai 2 pieces served with curry chicken
(we made our roti freshly every day ask your favorite Malaysian restaurant)
Seafood Laksa $14.00
- spicy laksa noodle soup with tofu, prawn squid bean sprouts & egg
Roti Canai 2pcs $11.00
- homemade Mamak Roti canai served with Indian cabbage, Dhai and chicken gravy
Ikan Goreng Kampung $13.50
- spicy sambal fried 3 pcs the whole mackerel Contain Bones
Sambal $2.00
Beef Rendang $15.50
Quay Teow Mee Soup $14.50
- Kuay Teow & noodle in clear broth with fish ball topped with chicken mince

With Chicken $13.50
Grilled Chicken Pizza $16.50
- Roasted tomato, Onion, Garlic Oreganos, Mozzarella
Mezze Platter $26.00
- Hummus, falafel, baba ghanoush, labaneh, pita, cauliflower & shakshuka
Triple Cheese Pizza $14.50
- Melted Mozzarella, Feta Tasty Cheese, Oregano and garlic
Large $24.50
Combo (Fries and Coke) $13.50
Combo (Fries and coke) $13.50
Creamy Mushroom Pasta $14.50
- Mushrooms, basil, Caramelised cream parmesan topped w/ reduced balsamic

Chicken Caesar Salad $19.00
- Grilled chicken, bacon, salad, croutons, parmesan & homemade aioli served with a soft poached egg
Roasted Beetroot & Haloumi Salad $18.00
- Roasted beetroot, honey glazed carrots, almonds, toasted seeds & grilled haloumi served with fresh herbs & a balsamic reduction
Pumpkin and Pine Nut Fettuccini $18.00
- served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
Fries $7.00
- Served with homemade aioli & tomato sauce
Mussel Fritters $19.50
- Homemade mussel fritters served with salad, lemon & homemade aioli
Add Chicken $4.00
Chicken & Deep Fried Camembert Burger $19.00
- Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries
Vege Spring Rolls $14.00
- served with soy, sweet chilli sauce and side salad

Porridge V $13.00
- topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
Free Range Eggs Your Style on Toast V $9.50
- poached fried or scrambled free-range eggs on toasted ciabatta
Bread and Dips To share $16.50
- sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
Creamy mushrooms on ciabatta $14.50
Toasted Muesli V $9.50
- topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
Fried Pastrami with eggs on ciabatta $12.50
Corn Fritters GF $18.50
- served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
Cheese Toastie $6.50

Chicken / Roast Pork / Steak $10.00
Mushrooms $1.00
Chicken, Mushrooms & veggie / Chicken, pineapple & veggie / Steak, pineapple & Veggie $11.20
Lemon Chicken $11.50
Prawn, pineapple & veggie $13.50
Squid Ring / Small Spring roll / Potato Fritter $0.70
Fish $2.40
Chicken sweetcorn $7.00

14 PAD MED MAMUANG (Medium) $11.00
- Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
2 TOM YUM GOONG (Hot) $9.50
- Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
23 TOW HOO KRA PAO (Hot) $9.50
- Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
- Chicken, Beef or Pork $10.00
5 KAENG PANAENG (Medium) $10.00
- Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
12 PAD PHED (Hot) $10.00
- Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
25 KAENG KIEW WAN TOW HOO (Hot) $9.50
- Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
26 CHOO CHEE PAK (Mild) $9.50
- Mixed vegetables cooked in red curry.

Garlic Bread $11
- sourdough baguettes with garlic & herb butter
Rack of Lamb $39
- NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
Rocket Salad $7
- parmesan, pear, walnut & pumpkin seeds
Cheeseboard $14
- your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
Duck Leg(s) 1 leg $29 2 leg $38
- vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
Chocolate Brownie $15
- cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
Seasonal Vegetables $8
- steamed green vegetables with buerre noisette butter
Mussels ½ Doz NZ Green-lip $13
- Bourbon & smoked tomato cream sauce, garlic baguette

Kid's Bacon & scramble eggs on Toast $7.00
- bacon and free range scrambled egg with one white toasted bread
Toasted bagel $6.00
- cream cheese jam
Salmon Avo Bagel $16.00
- smoked salmon cream cheese avocado, tomato, spinach
Tomato Avo Bagel $9.00
- basil pesto avocado tomato on Best Ugly Bagel
PASTA $18.00
- fetuccine pasta on cream sauce or tomato sauce/with salmon
Corn Fritters $16.00
- 2 pcs of corn fritters, bacon, poached eggs with sour cream
Muesli $12.00
- homemade toasted muesli with fresh seasonal fruits and Greek style yogurt
Kid's Sausage & Hashbrown $7.00
- one sausage one hash brown with one white toasted bread, jam & tomato ketchup

Wok-Fried Scallops (Rice or soba noodles) (CF) (GF) (LC) $16.00
- Marinated in soba sauce. Served with ginger, mushroom, capsicum,pineapple and zucchini garnished with coriander and spring onion.
-Seafood $15.50
Nasi Goreng (Fried rice Indonesian style) (GF) (LC) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
Mee Goreng (Fried egg noodles Indonesian style) (GF) (LC) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
Sweet and Sour Pork (Udon noodles) (CF) (LC) $14.00
- Grilled pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce.
●Sukiyaki (CF) (GF) (LC)
- (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery,chinese cabbage, broccoli garnished with spring onion and coriander.
Extra Vege $2.50
-Meat $14.00

Beetroot & Feta Arancini $10.90
- Basil pesto
Beef Nachos $11.00
- Cheese, sour cream
Beef Meatballs $13.90
- Chipotle tomato sauce, cheese, jalapenos, roast capsicum, mozzarella pearls
Upgrade To Curly Fries Add $2.00
Seafood Chowder $19.90
- Fish, shellfish, corn, diced potatoes, smoked paprika, warm focaccia, butter
Nachos $20.50
- Chilli beef OR Vegetarian. Corn chips, cheese, sour cream, tomato salsa, guacamole
Slow Roasted Pork Belly $27.90
- Soy glazed, Vietnamese noodle salad, nam jim dressing, chilli sauteed bok choy
- Half Doz $12.90

Nearby Sample Menus