St Honores Bakery in Auckland Menu

-Seafood fried noodles / Prawn fried noodles / Vegetarian fried noodles $11.00
●Fried Rice
-Mapo tofu on rice $10.00
-Chicken fried rice / Beef fried rice $11.00
-Combination fried rice / Vegetarian fried rice / Seafood fried rice $11.00
Golden mushroom and cucumber salad / Preserved egg and tofu salad $12.00
Deep fried prawns / Deep fried prawns with hot chilli / Stir fried prawns $22.00
Sizzling beef with black bean sauce / Sizzling Chicken $16.00

Channa Masala and paneer item with rice, 1 roti, 1 can $15.50
1. Tandoori Chicken (Half/ Full) $10/$15
- Tender spring marinated in yoghurt & spices and gently roasted over Charcoal in the tandoor
7. Cheese Chilies $15
- Cubes of cottage cheese fried and cooked with onions, chillies and capsicums in soya sauce
4. Lachha Paratha (Single) $3.50
8. Cheese Naan $3.50
3. Tawa Lamb Tikka $15
- Boneless tender lamb cubes marinated in Yoghurt, herbs and spices and cooked on a sizzling hot plate with special masala
10.Lamb Masala $13.50
- Choice of Iamb pieces cooked in traditional onion tomato gravy
Punjabi Lassi $3

AIOLI $2.00
SMOKED PORK FAT ROAST POTATO Herbs
- Parmesan
GRILLED BRISKET BURGER American Style Cheese
- Brioche Bun
Chips $ 9.00
- Aioli
BUBBA GUMP SHRIMP $23.90
- Bacon, Caramelised Onions, Sriracha BBQ Sauce
KITCHEN PLATTER $32.50
- 48hr Manuka Smoked Beef Brisket, House Cured-Pastrami, Sweat Shop Beer Mustard, Roast Capsicum + Pesto Feta, Fior Di Latte Mozzarella, Basil, Tomato, Toasted Beer Bread, Smoked Olives, Brewer's Dust
BUFFALO SPICED CHICKEN BURGER $17.50
- Brioche Bun / Slaw / Hot Sauce / Goddess Dressing
ST LOUIS PORK RIB FINGERS Sweet Chilli
- Applewood Smoked

PESHAWARI NAAN / LACHHA PARANTHA 4.50
GARLIC PRAWNS 17.50
- (DEEP FRIED TIGER PRAWNS TOSSED WITH GARLIC, CAPSICUM AND SERVED WITH MIX SALAD)
LAMB ROGANJOSH 18.50
- (Lamb cooked with exotic blend of herbs and spices in thick gravy)
SAAGWALA 10.00
- (Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry)
PANEER TIKKA MASALA 10.00
- (Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices)
ONION BHAJI 6.50
- (Sliced Onions dipped in Chick Pea batter & deep fried)
KADHAI PANEER 17.50
- An Indian vegetarian dish made with cheese cooked with tomato, onion, peppers and spices
MADRAS 18.50
- (Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices)

Appetizer
Scampl $5
- Scampl sashimi w/ lime, spicy sauce
Deep fried dumpling 4pcs
Royal stir-fried rice cake
Stir fried veg: bean sproout
Rice $2
Representative Korean BBQ sauce marinated sweet and light stir fried beef. Stir fried bean-sprouts to have with Bulgogi. $18.5
Dessert

- Large $6.50
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Corn on the Cob
Side Salad $4.50
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Egg $1.50

Senior Citizens $27.50
Express Breakfast $15.00
Fish Of The Day $39.90
- Please ask your wait staff for today’s fish
Spiced Lamb Cutlet (GF) – 4 PCS $18.90
- Lemon yoghurt, baby romaine
Sous Vide Lamb (GF) $41.90
- Sous vide for 12 hours, soft saffron parmesan polenta, pickled turnip & beet
1/2 Dozen Oyster $21.90
- Tempura fried with classic tartare sauce or kilpatrick style
Sunday $29.50
Potato Wedges, Sweet Chilli & Sour Cream $6.90

Cookies & Cream $5.50
- a Rich Chocolate and cookies slice with vanilla Ice cream
The Little Leprechauns Menu $12.50
Basic Kiwi Burger $10.50 add a free range egg $2.00
- 120g rump steak topped with red onion, tomato, beetroot, cheese and lettuce with mild American mustard or horseradish mayo in a ciabotto bun
Apple and rhubarb crumble $13.50
- Just like grandma used to make - served with vanilla Ice cream
Poached pear wrapped in puff pastry $13.50
- Poached in red wine, lemon & cinnamon then served with vanilla Ice-cream
1/2 and 1/2 Available in Large Pizza Only (excludes the Limerick Pizza) L $24.00 / S $13.50
- All Pizzas with Mozzerella and Murphys own pizza tomato base
Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream
Warm Chicken & Walnut Salad -With roasetd shallots, feta, cos lettuce & drizzled with an orange vianigrette $23.50

Fries $7.50
- With aioli
Hoteo Hog Baby Back Ribs $22.5 Half / $29.5 Whole
- With our special sticky sauce, salad, fries or potato salad
Soup of the Day $12.50
- With ciabatta
Chicken Liver Pate $15.50
- Toasted ciabatta and port wine jelly
Fresh Steamed Mussels $17.5 E / $24.5 M
- In lemongrass & coconut cream sauce with garlic bread
Fresh Mesclun Salad $7.50
- With balsamic dressing
Salt and Pepper Squid $17.50
- With tossed mesclun and citrus aioli
Pizza Bread $9.50
- Tomato base, mozzarella & herbs

Naan $2.50
- Plain leavened bread cooked in the tandoor.
Mutton Dehli Sytle Biryani $13.00
- Chef’s special recipe (pieces with bone)
Dhal Makhani (Lentils) $10.00
- Whole lentils simmered on a slow fire overnight with onions, garlic and ginger.
Paneer Paratha $3.00
Chana Masala $10.00
- Chickpeas cooked with onion, tomato, garlic and ginger, lightly spiced.
Matar Mushroom $12.00
- Potatoes and peas cooked together in a subtly spiced gravy.
Mango Beef $12.00
Beef Jalfrezie Curry $12.00
- A tangy flavored meat dish with vegetables.

- La Complete $14.50
- Ham, egg, emmental
Bacon / Cured Salmon / Sausage $7.00
We source free-range produce where possible. Gluten free bread & 5 grain available on request.
Chicken Liver Pate $14.00
- W/ truffle butter glaze, homemade chutney & baguette
Poitrine de Porc $20.00
- Pork Belly roulade s/w apple slaw, potato fondant and apple purée
Bol de Cereales $12.00
- Muesli, fresh summer fruits, yoghurt and milk
Crepe Nutella $8.00
La Galette de Pommes de Terre $18.00
- Potato & herb hash, poached egg, hollandaise w/ choice of: Avocado / Bacon / Cured Salmon

Nearby Sample Menus