St. James Cafe in Auckland Menu

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St. James Cafe in Auckland has no menu available, but can choose from many other options such as Egg on Toast or Eggs on toast from Kitchenette. Wild Orchid Thai Restaurant offers many options including Satay [4 pieces] and Popia [5 pieces]. Mairangi Japanese includes a wide range like Teriyaki Tofu Don or Vege Tempura Don. Edamame and Beef Tataki from . Sushi Tomi offers Gourmet Vietnamese Restaurant and Vietnamese Spring Rolls.

Nearby Sample Menus

Nasi lemak $13.99
- Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
Chicken burger $6.99
- Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
Small combo $5.99
- One fish with chips
Curry chicken on rice $12.99
Sliky egg sauce on rice $11.99
- Seafood or chicken
Tom yum $11.99
- Seafood or chicken
Fried chicken on rice $11.99
Penang curry laksa $10.99

●Fish n' chips & fried chicken (3 nibbles) $9.00
●Spring onion chicken
- Half 9 pcs $15.00
-Add cheese $1.00
-Hoki $8.00
- Full 18 pcs $28.00
Hoki $3.00
●Boneless fried chicken

SAUSAGE ROLLS $3.00
MINCE AND CHILLI BEAN $5.00/$14.00
STEAK, TOMATO AND SPINACH $5.00/$14.50
VEGETARIAN $5.00/$14.50
STEAK AND CHEESE $5.00/$14.50
STEAK AND CURRY(Sultanas) $5.00/$14.50
CHICKEN $5.00/$14.50
SMOKED FISH $5.50/$16.00

Squid $11
Mixed tempura $12
- include 2 prawns
Sushi roll (salmon) $6
-steamed rice
-steamed rice $2
Taste of both $46
- Scotch Fillet Steak & Prawns with Heizo "Yumi" sauce, Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
Prawns (8pcs) with heizo "yumf sauce $24
Sushi roll (salmon) $6

Salmon & fish ball noodle soup $15.50
- Miso soup with rice noodle, vegetable and bean sprouts
Mango curry M $12.50 / P $14.00
- Red curry, coconut milk, mango chutney and vegetable
Pork & lemon soup M $12.50 / P $14.00
- Pork with noodle, vegetable, bean sprouts and crushed peanuts
Massaman curry M $12.50 / P $14.00
- Creamy curry, slow cooked beef or chicken with onion, potato, carrot and crushed peanut
Pad prik gang M $12.50 / P $14.00
- Stir fried meat with red curry creamy sauce and vegetable
Coconut oil M $12.50 / P $14.00
- Stir fried meat with coconut oil and seasonal vegetable
Combination thai train noodle $14.00
- Stir fried yellow noodle with chicken, beef, pork, prawn with ginger and vegetable
Vegetarian dumpling $6.00
- 6 pcs. Steam wonton pastry stuffed with vegetable

Avo Or Grilled Tomato $4.0
Hot Dogs, Fries & Salad
Steak Sandwich $21.9
- grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
Kids Menu Waffles $9.9
- served with grilled banana, maple syrup, fresh whipped cream & ice cream
Snapper & Fries $22.9
- beer battered fresh snapper served with steak cut fries
Portobello Mushroom Stack $18.00
- stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
With Smoked Salmon $18.5
Snapper Bites (GF)
- served with fries & salad

Singapore Noodles $12.50
Prawn Egg Fu Yong $12.50
White Rice (Carton) $4.00
Special E $26.50
- 4 Ham Burger, 4 Fish, 4 Sausage, 4 Potato Fritter, 4 Wontons, $2 Chip
BBQ Pork Fried Rice $10.60
5 Chicken Nugget $2.80
Pork & Vegetable Curry $11.50
Donut $1.30

Marinated olives $1.80
Chicken $15.50
Vegetarian
- veggle pattie tomato beetroot, cheese fried egg
Mix $12.50/$15.50
Hot Chili
Mayonnaise
Tabouli
Lamb $12.50/$15.50

Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
- Gamembert, dates,apricots served with crackers
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Dukkah & Man O War oil with pide bread

Apéro sweet treat $9.00
Goats cheese croquettes, Kamahi honey $8.00
Madeleines $9.00
Falafel, coriander yogurt $8.00
Rib eye of beef (750g) $100.00
Warm marinated olives $6.00
Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
Roasted cauliflower, goats curd, almond & mint $16.00

With salad $11.00
Chicken S$9.5/M$11.5/L$13.5
Mixed (Chicken/lamb) R$11.5/L13.5
Fish S$9/M$11/L$13
Chicken R$11.5/L$15
Cheese $1.50
With salad $11.00
Chicken R$11/L13

Dhal Fry/Makhni $12.90
- Mixed beans cooked on a slow fire & garnished with garlic & coriander
Chicken /Lamb Vindaloo $14.90
- Chicken/Lamb cooked hot vindaloo spicy sauce straight from Goa
Keema Naan $4.50
- Naan Stuffed with spicy lamb mince
Lemon Chicken $14.90
- Lemon chicken is fried chicken pieces with lemon sauce
Onion Bhaji $5.50
- Spiced onions battered in chick pea flour and deep fried
Beef Madras $14.90
- Diced beef cooked in coconut flavored,lightly spiced sauce
Paneer Pakora $7.90
- Indian cottage cheese dipped in spicy chick pea flour & deep fried
Prawn Malabari $17.90
- Prawn cooked with onion and spicy coconut flavored sauce

Please Try Our Special Pie!!!
Spring Roll $2.50
Sausage $1.50
Lasagne $2.50
Hotdog Stick $2.50
Curry Spring Roll $2.50
Chicken Kebab $2.80
Potato Sausage $2.50

- Prawn 6 pcs $11.50
Fresh Vegetable / Cream cheese & pineapple / tofu & vegetable / Seaweed salad $1.20
Oyako Don $11.90
- Chicken breast with fried vegetable and egg sauce on rice
Salmon / SAmon & cream cheese / tuna mayo / beef teriyaki $1.40
- Prawn 6 pcs $11.50
Edamame $3.50
Seaweed salad $4.00
California / Chicken Teriyaki / Tempura chicken / Chicken & cream cheese $1.40

Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Beef & Reef
- Scotch topped with scallops mornay
Garlic Bread
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Eggs BenedictGF
- Poached eggs, bacon and spinach.
Chilli battered prawns
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island