St. James Cafe in Auckland Menu

St. James Cafe in Auckland has no menu available, but can choose from many other options such as Egg on Toast or Eggs on toast from Kitchenette. Wild Orchid Thai Restaurant offers many options including Satay [4 pieces] and Popia [5 pieces]. Mairangi Japanese includes a wide range like Teriyaki Tofu Don or Vege Tempura Don. Edamame and Beef Tataki from . Sushi Tomi offers Gourmet Vietnamese Restaurant and Vietnamese Spring Rolls.

Nearby Sample Menus

  • Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
  • Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
  • Tempura Fish / Roll Combo / Tuna with Mayo $7.90
  • Vegetarian $6.90
  • Teriyaki Chicken Combo $9.50
  • Grilled Salmon & Salad $9.90
  • Teriyaki Chicken / Salmon / Teriyaki Chicken & Salmon / Tempura Prawn $7.90
  • Fresh Tuna $8.50
  • Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
  • ONION MUMM Yash’s very own
  • SALT & PEPPER SQUID w/ salad GF $16.50
  • PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
  • SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
  • MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
  • SOUP OF THE DAY Served w/ toasted garlic bread $11.95
  • BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
  • Oomort $3.00
    • Large portion, 1.5 times serving bowl
  • Karaage Bento $13.00
    • Deep fried chicken set meal
  • Miso Ramen (Basic) $15.00
  • Shio Tonkotsu Ramen (Basic) $12.00
  • Tan Ramen $14.00
  • Bari-Bari Salad $9.00
    • Crispy noodle salad
  • -Butter $0.50
  • Kaedama $2.00
    • Noodle refill, extra noodle
  • ●Extra Fillings
  • Steak & Egg / Steak & Onions $4.70
  • Oysters / Banana fritters / Crab sticks $1.60
  • Hawaiian / Egg / Mushroom $3.90
  • Jumbo Burger $11.00
  • Fish - Snapper $4.30
  • Donuts / Pineapple fritters $1.20
  • SAusages $1.50
  • Loaded Wedges $14.50
    • Seasoned wedges topped with cheese, bacon and sour cream
  • Bucket of chicken fingers and fries $14.50
    • Homemade crumbed chicken fingers served with sweet chilli sauce
  • Cookies & Cream $5.50
    • a Rich Chocolate and cookies slice with vanilla Ice cream
  • Nacho Burger $21.00
    • Homemade beef patty with nacho beef, sour cream, guocomole, jalapenos and corn chips served with fries
  • Steak, and Guinness pot pie $19.50
    • Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
  • See our menu board for other daily specials
  • The Ballygowan N/A
    • Grilled Chicken breast, bacon pieces, camembert, avocado, mozzarella, sweet chilli sauce, baby rocket leaves
  • The Little Leprechauns Menu $12.50
  • Teriyaki Beef / Seafood $12.50
  • Salmon Don $14.00
    • King salmon fillets with Manuka teriyaki sauce & green salad
  • Katsu Curry Don $12.00
    • Deep fried crumbed chicken or pork cutlet with mild Japanese style curry
  • Lunch box filled with a variety of favourites & served with miso soup, salad, spring rolls, 2 pcs sushi and rice
  • Wheat flour noodles in a traditional meat broth with topping
  • Edamame Beans $4.00
    • Steamed soy beans
  • Ginger Pork (spicy) $12.00
    • Thinly sliced pork marinated in sweet & salty ginger. Stir-fried with vegetables
  • Chicken Salad (Katsu or Teriyaki) Small $6 / Large $9
  • Toasted Nut Muesli $12.50
    • with fruit & yogurt
  • Bacon $4.50
  • Gluten Free Bread (2) - extra $2.50
  • Grilled Chicken Satay $17.50
    • with peanut sauce and cucumber salad
  • Bagel $10.00
    • with bacon, spinach, avocado, tomato & aioli
  • Grilled Halloumi $5.00
  • Soup of the Day $12.50
    • Pumpkin soup with roasted beetroot cream and toast
  • Pan-Fried Mushrooms $17.50
    • with haloumi & garlic toast
  • Creamy Mushrooms $14.00
    • feta cheese cream basil pesto with sourdough
  • Beans on Toast $13.00
    • cannellini beans, two fried free range eggs, serve with wholegrain bread
  • Toasted Sandwich two filling $6.00
    • two whole grain bread toasted with two fillings extra bacon, ham, chicken $1.50 each, extra cheese eggs mushroom onion pineapple spinach tomato avocadi $0.70 each
  • OMELETTE Vegetarian $13.00
    • caramelized onion spinach tomato, mushroom, feta cheese with side salad
  • Tomato Avo Bagel $9.00
    • basil pesto avocado tomato basil pesto
  • OMELETTE Streaky Bacon $15.00
    • with caramelized onion tomato, spinach with side salad
  • Salmon Avo Bagel $16.00
    • smoked salmon cream cheese avocado, tomato, spinach
  • Beef Burger $16.00
    • homemade beef patty, mayo, avocado lettuce, creamy mushroom sauce and hot potatoe chips
  • Banana #2.00
  • Crumbed extra $0.50
  • Won ton(6) $3.00
  • Vegetarian $6.50
    • Mushroom, salad, steak, mayonnaise sauce
  • Crabstick $1.50
  • Meat(Homemade) $3.00
  • Pineapple rings $1.20
  • Fish cake(homemade) $3.50
  • Choice of only beef, chicken, seafood, or veggie
  • Fish curry $11.90
    • Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
  • Bee hoon goreng $9.90
    • Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Chicken noodle soup $9.90
    • Egg Noodle / rice noodle cooked with chicken pieces and veggies in plain soup.
  • Choice of only beef, chicken seafood or veggie
  • Village style tofu (V) $11.90
    • Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
  • Kung poh chicken / pork $12.90
    • Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
  • Sweet and sour pork/chicken $11.00
    • Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
  • Roasted Duck $24.50
    • Delicious marinated 1/2 of roasted duck with homemade special Chef's sauce
  • Philea tei salmon (mild to hot) $26.50
    • An authentic salad with sliced raw salmon, mixed with herbs, spices, lemon juice, mint, green garden salad, grass and crushed peanuts
  • Charm Noise $24.50
    • Special sautéed with pineapple in a gravy soy sauce shrimp paste, served on a hot platter
  • - Beef, Pork or Chicken / Prawns, Squid, Mixed Seafood, Roasted Duck, Lamb $19.50 / $22.50
  • Chai Yor (six) $9.50
    • Minced pork, seafood wrapped in spring roll rice paper, lightly fried, served with home-made lemon sauce
  • Chek K'This $8.50
    • Cooked slice sweet banana with sago in coconut cream, topped with sesame seed
  • Tow Hook Hearn $7.50
    • Deep fried marinated bean curd served with sweet and sour sauce
  • Salmon Bok Carrot $25.00
    • Grilled salmon fillet served with spicy green herbs, peanut, fresh shredded carrot salad and lemon juice
  • Sliced lamb noodle soup / Sliced beef noodle soup / Chicken noodle soup SS$13/CS$22/FS$35
  • With ham / with mixed balls / mix vegetables $14.00
  • Chicken Gristle $2.00
  • Pacific Saury $8.00
  • Preserved egg & tofu $8.00
  • Lamb Liver Salad / Pork in garlic sauce $12.00
  • Vegetable noodle soup SS$13/CS$22/FS$35
  • Pork Rib Noodle Soup / Beef Brisket Noodle Soup SS$13/CS$22/FS$35
  • Chicken salad $11.90
    • Wih grilled chicken, mixed salad greens, tomato, avocado,cucumber olive oil dressing
  • - With hoki filet $10.90
  • ●Fish & chips
  • Cesar salad $11.90
    • With bacon, cos lettuce, egg, croutons parmesan cheese
  • - With blueberry or banana $13.90
  • Bacon & eggs $12.90
    • With eggs any style, bacon toast or fries
  • ●Bagels
    • Green salad, avocado, cream cheese
  • - With nz smoked salmon $15.90
  • Chubby sheep $12.80
    • Sliced lamb, meedle mushroom
  • Ding rice (VG) $12.80
    • Served with diced eggplant, green papper, potato, onion
  • -Beef $12.80
  • Special fried noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • Cold glass noodle $6.80
  • Fungus salad $6.80
  • -Chicken $12.80
  • -Beef $12.80
  • Truffled Duck Liver Pate, Sauternes Jelly $21.00
    • Served with seasonal relish & bread
  • 3 Course $80.00 pp
  • 9 Course $105.00 pp
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • Please speak with your server for menus
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
St. James Cafe

St. James Cafe

location

Address

528/312 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

08007852637

email

Email

None

clock

Opened hours

Mon 7:30 AM to 4 PM Tue 7:30 AM to 4:30 PM Wed 7:30 AM to 4:30 PM Thu 7:30 AM to 4:30 PM Fri 7:30 AM to 4:30 PM Sat 7:30 AM to 4:30 PM Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
528/312 Queen Street, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines