St. James Cafe in Auckland Menu

St. James Cafe in Auckland has no menu available, but can choose from many other options such as Egg on Toast or Eggs on toast from Kitchenette. Wild Orchid Thai Restaurant offers many options including Satay [4 pieces] and Popia [5 pieces]. Mairangi Japanese includes a wide range like Teriyaki Tofu Don or Vege Tempura Don. Edamame and Beef Tataki from . Sushi Tomi offers Gourmet Vietnamese Restaurant and Vietnamese Spring Rolls.

Nearby Sample Menus

  • Chicken / Beef $12.50
  • Panang Curry [V] $26.50
    • Another famous semi-dry Thai curry with crushed roasted peanuts.
  • Butter Prawns Or Fish $23.00
    • Indian creamy curry with aromatic spices.
  • Chicken / Beef $12.50
  • Prawns / Mixed Seafood $24.00
  • Prawns / Mixed Seafood / Fish Fillet $23.00
  • Prawns/Mixed Seafood/ Fish Fillet $13.50
  • Prawns / Fish Fillet / Salmon $29.00
  • Vegetarian
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
  • L:$13.00
  • CHICKEN & CHEESE $7.00
  • L:$14.00
  • CHICKEN/LAMB KEBAB ON RICE LARGE $11.00
  • MIX KEBAB ON RICE LARGE $12.00
  • L:$13.00
  • Chicken Pizza
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
  • Golden Duck Triple meat Party Platter $48.00
  • Roast chicken on chicken rice med/large $9.00/$15.00
  • BBQ Pork 1kg $36.00
  • Roast Chicken $20.00
  • Stewed Beef $8.00
  • 2 Combination on Chicken Rice med/large $10.00/$15.00
  • Duck wing & feet $5.00
  • Roast Chicken half $11.00
  • Dim Sum (6) Steamed or Deep Fried $8.00
  • Lunch:12pm-4pm / Dinner: 4pm-11pm / Open 7 Days
  • Egg Noodles can be replace with Rice Noodles
  • Crispy Deep Fried Chicken Half $19 / Whole $34
  • Special Black Chilli Hapuka / Special Maggi Sauce Hapuka / Hapuka with Black Bean Sauce $29.00
  • Black Chilli Eggplant & Bean Curd / Eggplant with Bean Curd $20.00
  • Taro with Braised Pork / Salt Vegetables with Braised Pork / Sweet & Sour Pork / Canton Sweet & Sour Pork $28.00
  • Hapuka with Bean Curd and Vegetables $29.00
  • Hawaiian $15.00
    • Pineapple, ham, red onion
  • Green Leaf Salad $6.00
  • Garlic Bread Bread toasted with butter garlic. $6.50
  • Lasagne Layered with bolognese, cheese, tomato sauce, served with salad. $13.50
  • Sicilian Feta (V) $17.00
    • Sun-dried tomato, feta cheese, mushrooms, fresh basil & baby spinach
  • Chicken Livers $13.50
    • Pan-fried in a rich onion, brandy & fresh cream sauce served with bread
  • Buttered Asparagus $7.00
  • Spaghetti Chili Prawn Sautéed prawns, bacon, red onion, tomato, slightly spicy. $13.50
  • Hokkien Lor Mee $12.00
  • Salt Fish Chicken Fried Rice $12.00
  • Mee Goreng $12.00
  • KIM LAN BEEF $19.00
    • stir fried beef with chef's special sauce and served with deep fried vermicelli
  • YUMMY FISH $30.00
    • whole deep fried fish served with chef's special soy sauce with fresh spring onion, coriander
  • MIXED VEGETABLES $18.00
    • stir fried local mixed vegetables with onions and oyster sauce
  • MALAYSIAN FISH CURRY $30.00
    • Malaysian style curry fish eggplant, lady fingers and tomatoes
  • BLACK PEPPER BEEF $18.00
    • tender slices of beef, stir fried with onions capsicum and cracked black peppercorn
  • Sri Lankan style dry chicken curry $14
  • Chicken Masala $14.50
  • Plain Dosai $6
  • Palak Paneer $12.50
  • Rice $2
  • Rasam $5
  • Plain Hoppers $6
    • Three with sambal
  • Lamb Korma $14.50
  • Bowl of wedges $5.00
  • Steak & cheese pie $3.50
  • Lasagna & fries $10.00
  • Samosas & fries $7.50
  • Nuggets & fries $7.50
  • Spring Rolls & fries $7.50
  • Bowl of fries $3.50
  • Mince & cheese pie $3.50
  • 29. Mussel Fried Rice $15.00
  • 14. Beetroot Curry(GF,DF) $10.00
  • 20. Pumpkin Curry (GF,DF) $10.00
    • per order
  • 15. Roast Chicken Kottu Roti(DF) $15.00
  • Complete Roti and Curry meal Packs
  • 16. Okra (GF,DF) $10.00
    • Bandakka
  • Gluten free pancake made with rice flour served with curry & chutney
  • 13. Kottu Roti(DF) $13.00
  • Dessert of the day $14.00
    • Changes daily, Chef's choice dessert
  • Extra Sides $7.00
    • Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
  • Grilled Lamb Rack $36.00
    • Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
  • Seafood Tasting Platter $15.50
    • Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
  • Bread Dips $10.50
    • Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
  • Sides
    • Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
  • Cajun Spiced Grilled Chicken Breast $30.00
    • Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
  • Vegetarian Pizza $12.00
    • Onion, tomato, capsicum, olives, mushroom, cheese
  • -Chicken $10.00
  • -Prawns $13.00
  • -Option: + Prawns $2.00
  • Char Bee Hoon
    • Wok Fried Vermicelli
  • Wat Tan Hor / Mui Fan $11.00
    • Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
  • -Vegetarian $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Chicken $10.00
  • Green Salad $6.5
  • Chorizo $10
    • Sauteed with onion, garlic and red wine
  • Berry Pancakes $12
    • Hot crepes with mix berry compote, fresh fruits, yoghurt and bacon
  • Sausage $6.5
  • Trio De Sorbet $10
    • Premium Berry, lemon & feljoa sorbet
  • Vegetable Stack $18
    • Potato rosti, roasted capsicums, courgette and Portobello mushrooms with ripened vine tomatoes & wild rocket delicately layered
  • Prawn and Chorizo Penne $25
    • Penne pasta with Spanish chorizo, marinated prawns and fresh basil leaves, tossed with tomato pesto
  • Seared Ostrich Fillet $32
    • Tender fillet rubbed with harrisa marinade, mashed potato, wilted spinach, crispy jamon Serrano finished with merlot jus
  • Megleh served with nuts and coconuts shredded $9.00
  • Setadieh grill fish $27.00
    • Served with rice and roast onion, nuts and tahini or yoghurt sauce, salad & leb bread
  • -With king prawn $32.00
  • Mjadara (V) $18.95
    • Lentil & rice steamed and served with fine cut salad and tzatziki sauce and mixed pickles
  • -King prawns fatoosh $7.00
    • Extra
  • Greek salad $12.00
  • Side salad $8.00
  • Grilled kebab
    • 2 skewer. All served with leb bread salad fries or cous cous yoghurt or tahini
  • Tuna avocado
  • Udon
    • noodle soup in a bowl with vegetable
  • PLATES $12.50
    • serve with rice and salad
  • Chicken Teriyaki
  • Teriyaki tofu
  • Prawn
  • Plain Avocado
  • Crispy chicken
  • Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
  • Wok fried Asian greens, garlic, ginger, soy & sesame (gf) $9.00
  • Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
  • Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
  • Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
  • Massaman curry of lamb shoulder, gourmet agria potatoes, peanuts, crispy shallots $34.00
  • Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
  • Steamed rice serves two (gf) (v) $5.00
St. James Cafe

St. James Cafe

location

Address

528/312 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

08007852637

email

Email

None

clock

Opened hours

Mon 7:30 AM to 4 PM Tue 7:30 AM to 4:30 PM Wed 7:30 AM to 4:30 PM Thu 7:30 AM to 4:30 PM Fri 7:30 AM to 4:30 PM Sat 7:30 AM to 4:30 PM Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
528/312 Queen Street, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines