St. James Cafe in Auckland Menu

St. James Cafe in Auckland has no menu available, but can choose from many other options such as Egg on Toast or Eggs on toast from Kitchenette. Wild Orchid Thai Restaurant offers many options including Satay [4 pieces] and Popia [5 pieces]. Mairangi Japanese includes a wide range like Teriyaki Tofu Don or Vege Tempura Don. Edamame and Beef Tataki from . Sushi Tomi offers Gourmet Vietnamese Restaurant and Vietnamese Spring Rolls.

Nearby Sample Menus

  • -Prawns $13.00
  • Tord Kratiam
    • Stir fried meat with vegetables and garlic pepper sauce
  • -Prawns $13.00
  • Phad Priew Warm
    • Stir fried meat with sweet and sour sauce and vegetables
  • -Chicken, Beef or Pork $11.00
  • -Chicken $11.00
  • Curry Roll $1.50
  • -Chicken, Beef or Pork $13.00
  • Chicken/ Lamb/ Beef Biryani $16.00
  • Pickles - Mix $2.50
  • Masala - Fish/ Prawn $16.50
    • Marinated prawns cooked in onion, tomato and ginger thick gravy, garnished with coriander
  • Papadum - 4 Pcs $2.00
  • Malabari - Fish/ Prawn $16.50
    • A Bombay speciality, cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
  • Kadhi - Prawn/ Fish $16.50
    • Prawns cooked with onions, capsicums with Indian spices in chef's special gravy
  • Malai Tikka $10.00
    • Boneless chicken pieces, marinated with cashew nut paste, cheese, yoghurt, herbs, spices and cooked in a tandoor
  • Chicken/ Lamb/ Beef Biryani $16.00
  • Potato kofta $6.40
    • Bite sized croquettes with sweet chilli aioli
  • Spiced nut pita $12.00
    • Spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and minted yoghurt & cucumber sauce
  • Turkish delight $1.00
  • Pesian salad $15.60
    • Cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu or
  • Catch of the day $13.60
    • Fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chili aioli
  • Fattoush salad $15.60
    • Spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and minted yoghurt & cucumber sauce with your choice of either chicken, falafel
  • Falafel side $8.20
    • Chickpea patties served on lettuce, tabbouleh and hummus with tomato relish and garlic sauce
  • Chocolate brownie $2.20
  • Hot Lade Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Fish of the Day $22.00
    • Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
  • Seared Wagyu Beef Yakiniku $20.00
    • Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
  • Hot Ladle Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Parmesan Potato Gnocchi $20.00
    • Young mozzarella, roasted vine tomato, citrus chilli-eggplant, rocket cashew pesto
  • Broccoli & Pak Choy $9.00
    • Black bean garlic sauce
  • Turkish Pide Garlic Bread $9.00
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Dilmah Tea-makers Private Reserve $5.00
  • Beef Carpaccio $26.50
    • With rocket, parmesan shavings, truffle oil and balsamic
  • Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
  • Prime Angus Burger $29.00
    • With streaky bacon, lettuce, tomato, red onion jam, avocado, aioli, tomato relish, coleslaw and fries (Choose your fries: hand cut, match sticks or steak fries)
  • Antipasto $27.50
    • Assorted cold cuts, trio of bread and dips, roasted artichoke, grilled bell peppers
  • Caesar salad $27.00
    • Baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
  • Salmon Poached in Duck Fat $26.50
    • With a leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Scampi tail, beef short rib, apple - vanila puree, spinach fondant potato, rose shampoo $31.50
  • Noodle Won Ton Soup 5 won tons $9.00
  • Egg Fu Yoong $11.00
  • Kumara $0.60
  • Vegetable $11.00
  • Prawn Cashew & Vege $16.50
  • Bami Goreng with Meats Vegetables & Noodles $14.00
  • LARGE $20.00/$20.00/$20.00
  • (with black bean curry or satay sauce)
  • Camembert Cheese Burger $8.40
    • Char-grilled prime beef, creamy camembert cheese, salad, homemade aioli & tomato relish
  • Satay Burger $7.90
    • Char-grilled prime beef, peanut satay sauce, salad, homemade aioli
  • Aioli / Sweet Chilli / Smoky BBQ Sauce / Tomato Relish / Hollandaise Sauce / Dijon Mustard/Mayo $0.50
  • Garden salad (lettuce, tomato, red onion, avocado) with homemade aioli $4.00
  • BBQ Burger $7.10
    • Char-grilled prime beef, smoky BBQ sauce, salad, homemade aioli
  • Hoki bites (5) with homemade aioli $3.40
  • Kiwi Burger $8.40
    • Char-grilled prime beef, fried egg, beetroot, melted cheese, salad, homemade aioli & tomato relish
  • Beetroot / Gherkins / Fried Egg $0.50
  • Special B $7.50
    • Roast Sandwich with Drink, Choice of Beef, Lamb or Pork
  • Pork $11.50
  • Hot Roast Meal served with Vegetables Combo $21.30
    • and any 420ml drink or mini pump - Sml/Med/Lge - Choice of Pork, Beef, Lamb, Chicken - $14.00/$17.50/
  • Hot Roast Meat Roll or Sandwich $11.00
    • with 3 roast potatoes & any 420ml drink - choice of Pork, Beef, Lamb or Chicken & served with salad & gravy
  • Beef $15.00
  • 100 gms Lamb $5.50
  • Chicken $19.00
  • Chicken Thigh & Chips Combo $9.50
    • and any 420ml drink
  • 7. The Stag $13.90
    • it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
  • 13. Mini Animal Rights $9.90
    • 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
  • All Slide Come With Tomato sauce
  • Native Kumara $7.5
  • Beetroot $1
  • 17. Manburger $22.90
    • our biggest burger ever! Beef pattia, venison pattia, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli
  • 9. Babe $14.50
    • looks good on paper and tastes even better- great combination of crumbed chicken breast, salad bacon, pineapple & cheese with aioli & velvet relish
  • Minis
    • these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
  • Afterthought $ 7
    • With ice cream
  • Iskender $22
    • labneh, pide
  • Feast $28.5
    • 2*skewers(126g ea), salads, dips and flatbread
  • Adana
  • Feta & Fries $8.5
  • Mumma’s Kitchen Table $23
    • shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide
  • The Classic Durum (warp) $15
    • with sumac red onion, cacik, hummus, tomato and greens
  • Sucuklu Urfa $25
    • with smoked eggplant and capicum, fresh tomato and rocket
  • Combination M$12/L$14
  • -Combination
  • Combination S$11/M$12/L$14
  • Lamb S$12/M$13/L$14
  • Egg S$9/M$10/L$12
  • -Prawn
  • Chips $3.00
  • (Medium with rice / Large no rice)
  • Seafood Platter (mild) $27.50
    • A specially selected variety of seafood served with flame wok of mixed vegetables
  • Slap Moan Chearn $8.50
    • Deep fried marinated chicken wing with spices, salt and pepper
  • Golden Wok Ampil Tom $26.00
    • Combination of prawns, squid and scallop or roasted duck, wok fried with red and green herbs paste lemon grass in coconut cream with tamarind flavour
  • Char Mee Sopheara $16.50
    • Chinese cabbage sautéed with mushrooms, carrots and egg noodles, garnished with cashew nuts
  • Bay Char Basil (mild to hot) $24.50
    • Gourmet fried rice with bbq pork, prawns, basil leaves, pineapple and herbs, garnished with cashew nuts
  • Salmon Bok Carrot $25.00
    • Grilled salmon fillet served with spicy green herbs, peanut, fresh shredded carrot salad and lemon juice
  • Marchhu Ki This $20.50
    • Your choice of Prawns, squid, mixed seafood, roast duck, chicken or beef served with seasonal vegetables in coconut milk with lime leaves, red chilli paste, herbs in creamy hot &/ sour tamarind flavour soup
  • Tow Hoo Basil $16.50
    • Fried tofu sautéed with 5+ vegetables, chilli and basil leaves
  • Chicken greek salad $8.90
    • w/mesclun, tomato, cucumber, olives, capers, feta cheese & cajun chicken
  • w/creamy cheese & jam $4.50
  • Bacon & eggs on toast $10.50
  • Chicken & pineapple
  • Bacon & egg burger( no patty ) $6.50
  • Eggs on toast $7.50
  • Egg burger $6.50
  • Eggs benedict
    • spinach, poached eggs & hollandaise sauce
  • French Toast with Bacon, Hot bananas and maple syrup $14.50
  • Salads S $3.50 / M $6.50 / L $9.50
    • Fresh, seasonal and changing daily
  • BLAT $12.50
    • Bacon, lettuce, avocado and tomato with a serving of chips
  • Florentine (V) $14.50
  • Clubs $5.00
  • Homemade Sausage Roll $4.50
  • Wedges Works $9.50
    • Bacon, red onion, cheese and sour cream
  • All cabinet pies $5.50
    • deli sized and all fresh and homemade
  • 4 Piece Chicken Combo $15.00
    • 2 x Chicken thighs, 2 x drumsticks, chips, 2 x 420ml drinks
  • 2 Piece Pack $ 6.50
    • 1 thigh, 1 drumstick and regular chips with cosmo's tasty chicken salt
  • Hummus & Crispy Pita $ 11.00
  • Single Kebab $8.00
  • 4 Pieces + Chips $12 50
    • 2 thighs, 2 drumsticks, 1 regular chips with Cosmo's tasty chicken salt
  • Single $3.50
  • Single Kebab $11.00
  • 1 Thigh $ 3.50
St. James Cafe

St. James Cafe

location

Address

528/312 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

08007852637

email

Email

None

clock

Opened hours

Mon 7:30 AM to 4 PM Tue 7:30 AM to 4:30 PM Wed 7:30 AM to 4:30 PM Thu 7:30 AM to 4:30 PM Fri 7:30 AM to 4:30 PM Sat 7:30 AM to 4:30 PM Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
528/312 Queen Street, Auckland, Auckland, 1010, New Zealand
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