St. James Cafe in Auckland Menu

St. James Cafe in Auckland has no menu available, but can choose from many other options such as Egg on Toast or Eggs on toast from Kitchenette. Wild Orchid Thai Restaurant offers many options including Satay [4 pieces] and Popia [5 pieces]. Mairangi Japanese includes a wide range like Teriyaki Tofu Don or Vege Tempura Don. Edamame and Beef Tataki from . Sushi Tomi offers Gourmet Vietnamese Restaurant and Vietnamese Spring Rolls.

Nearby Sample Menus

  • Get Chips and your choice of drink with your Kebab
  • Lamb Souvlaki (Spicy) / Lamb Works (Mushrooms & Capsicum) $12.00
  • Chicken Kebab on Rice & Salad / Falafel Kebab on Rice & Salad / Fish on Rice / Calamari on Rice $13.00
  • Lamb Kebab / Chicken Souvlaki (Spicy) / Cajun Chicken Kebab / Satay Kebab / Chicken Works (Mushrooms & Capsicum) / Cajun Chicken $11.00
  • Lamb Salad / Mixed Salad $14.00
  • Lamb Curry $14.00
  • Lamb Souvlaki on Rice / Mixed Kebab on Rice & Salad / Lamb Works on Rice (Mushroom & Capsicum) $15.00
  • Chicken Kebab Combo / Falafel Roll Combo $14.00
  • Spiced Baby Meatballs (GF)
    • With slow cooked tomato sauce & basil
  • Salad Platters (GF) (serve 8-10ea) $55
    • Roast sweet broccoli, confit onion & quinoa, summer greek salad of tomato, red onion, mint, feta & cucumber, indian cauliflower, yellow split peo, coriander & time, Row energy beetroot carrot, mint & pomegranate, coz chop salad with cauliflower couscous quinoa, chia, garlic aioli, tuscan potato with caper, red onion, olive & caper traditional caesar knot
  • Df Upside Down Plum & Coconut Yogurt Cake $48
  • Serve 24-half size available
  • Chili jam prawn skewer with coriander & time (GF)
  • Vietnamese spiced pork rice paper rolls (GF)
  • Victoria Sponge $45
    • With whipped cream & strawberries
  • Hawkes Bay Lamb Rump
    • Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
  • STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
    • with chicken pork or seafood
  • Salad $5.00
  • Toasted Sandwich $3.90
    • choice of cheese, egg, tomato, onion pineapple ham chicken
  • SUMMER ROLLS $6.00
  • CRISPY CHICKEN ON RICE $14.00
  • HUE STYLE SPICY NOODLE SOUP $12.00
  • STIR FRIED CHICKEN ON RICE $14.00
  • WHOLE DEEP FRIED WITH GINGER $28.00
  • Thai green salad $14.00
    • green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
  • Wok fried Asian greens with ginger $8.00
  • Matcha tiramisu $12.00
    • with black sesame praline
  • Banh Mi Roll $14.00
    • roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
  • Steamed pork bun $7.00
    • hoisin sauce, pickled cucumber and coriander
  • Chilli prawns $29.00
    • wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
  • Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
  • Fresh local fish $26.00
    • stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
  • Kumera Chips $4.90
  • Cheese Burger $4.80
  • Cheese & Onion $2.80
  • Donuts $1.50
  • Chilli Burger $4.00
  • Chicken Roll $4.50
  • Snapper $5.50
  • Bacon, Egg, Lettuce, Tomato $4.30
  • New zealand green-lipped mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
  • Stuffed corn-fed chicken breast $28.90
    • Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
  • V-grill seafood platter $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
  • Fish & chips $25.50
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • Seafood chowder $15.90
    • Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
  • New zealand green-lipped mussels $14.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
  • The V grill's famous spiced crusted sirloin $33.90
    • A 250g sirloin steak with peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
  • Tiger prawn & scallop salad $26.50
    • Seared tiger prawns and scallops on our house salad with fresh rockmelon, avocado, cucumber tomato and red wine.
  • Paper Chicken $12.99
    • Chicken cooked with black paper & onion gravy
  • Peshawari Naan $5.00
    • Leavened bread filled with dry fruits and nuts.
  • Mango & Plain Lassi $5.00
  • Prawn Lababdar $14.99
    • Chicken cooked with capsicum, paneer & onion cashewnut gravy.
  • Paneer Chilli $12.99
    • Home made cheese cooked with capsicums & done in chinese style
  • Prawn Masala $14.99
    • Prawns cooked in tomato and onion gravy with spices
  • Chicken Kadai $12.99
    • Chicken fillets cooked with garlic & ginger with onion capsicum, onion tomato gravy-best taste dish.
  • Chocolate Fudge Cake $6.00
  • Paneer Biryani $14.00
    • Indian Basmati rice cooked with Paneer
  • Malai Kofta $12.50
    • Speciality of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
  • Karahi Paneer $12.50
    • Home made cheese cooked with diced onions, capsicums and tomatoes
  • Available as mild, medium or hot and served with Basmati Rice N/A
  • Kadahi Chicken $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Garlic or Lamb Mince Naan $3.90
  • Chicken 65/Garlic Chicken Dry/Lamb Dry/Veg Manchurian/Methi Kebab/Murg Mala Kebab/Kali Mirch Kebab $18.00
  • Vegetarian Platter for Two $14.00
    • Selection of 3 entrees, Samosa, Onion Bhaji, Pakora
  • Steak $3.50
  • Cheese $3.00
  • Spring Roll $2.00
  • Steak $9.00
  • Sweetcorn $2.50
  • Steak $9.00
  • Egg $8.00
  • Chicken $9.00
  • Pad Nam Mun Hoi (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Sauteed with oyster sauce and mixed vegetables.
  • Pla Nueng Ma Noa $18.50
    • Steam whole Snapper with lemon juice, garlic, chilli and coriander.
  • Gang Kheaw Waan Tofu $10.50
    • Green curry and bean curd with coconut milk and mixed vegetables.
  • Pad Priew Waan-J $10.50
    • Stir fried with onion, tomato, capsicum, cucumber, pineapple and sweet and sour sauce.
  • Tom Kha Talay $14.00
    • Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Pla Prew Warn $18.50
    • Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
  • Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried seasonal vegetables and topped with peanut sauce.
  • Pad Thai (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • 1.5L Drink $3.50
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Buffalo Wings (5 Pieces) $4.90
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Garlic Bread $3.50
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Duck breast $38
    • Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
  • Cannellini bean salad with green beans and dried cherry tomato $9
  • House made cannelloni $28
    • With spinach and ricotta in Napoli sauce
  • Hot smoked Akaroa salmon salad $20
    • With dill vinaigrette
  • Vegetable salad $9
  • Crayfish $25
    • 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
  • Andiamo tiramisu $15
  • Crumbed beef cheek $19
    • With chimichurri
  • Nirvana special lamb chops $14.90
    • Our chef's secret! lamb chops (4 no) marinated in our chef's special marinade and served with fresh salad
  • Chilly (dry)
    • Indo chinese style chicken / prawns /paneer cooked with fresh garlic and green chillies. choice of chicken/prawns/paneer
  • Jalfrezi
    • A chunky delight! chunks of meat, capsicum and other mixed veggies packed with a punch in a spicy tomato based gravy. choice of paneer, chicken & lamb
  • Lamb mushroom masala $16.90
    • A nirvara innovation! tender lamb pieces cooked with sauteed mushrooms in a spicy onion based gravy
  • Methi malai matar $13.90
    • The perfect fusion! fresh fenugreek leaves, peas & cottage cheese in a cream based curry
  • Kadhai
    • A classic medley of spices! cubes of meat/paneer cooked with ginger, garlic and an array of exotic indian spices finished in onion and coriander based gravy. choice of paneer, chicken & lamb
  • ●Seafood favorites
  • Tikka
    • Spice infused chicken/paneer/fish pieces straight from the tandoor to your table. choice of chicken/paneer or fish
  • Beef gyu don $12.00
  • Beef curry $13.00
  • Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
    • Served With Tomato, Lettus, Cheese & Fresh Onion
  • -or chips + milk shake Only 15.00
  • Prawn udon noodle soup $12.00
  • Chicken yakisoba $12.00
  • Pork katsu don $12.00
  • Spicy pork don $12.00
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
St. James Cafe

St. James Cafe

location

Address

528/312 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

08007852637

email

Email

None

clock

Opened hours

Mon 7:30 AM to 4 PM Tue 7:30 AM to 4:30 PM Wed 7:30 AM to 4:30 PM Thu 7:30 AM to 4:30 PM Fri 7:30 AM to 4:30 PM Sat 7:30 AM to 4:30 PM Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
528/312 Queen Street, Auckland, Auckland, 1010, New Zealand
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