St. James Cafe in Auckland Menu

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St. James Cafe in Auckland has no menu available, but can choose from many other options such as Egg on Toast or Eggs on toast from Kitchenette. Wild Orchid Thai Restaurant offers many options including Satay [4 pieces] and Popia [5 pieces]. Mairangi Japanese includes a wide range like Teriyaki Tofu Don or Vege Tempura Don. Edamame and Beef Tataki from . Sushi Tomi offers Gourmet Vietnamese Restaurant and Vietnamese Spring Rolls.

Nearby Sample Menus

Cinnamon Girl $4.5
- homemade chelsea bun
Mish-Mash $12
- pastrami hash w/ potato, peas & fried egg
Pumpkin Pie $10
- w/ maple and crushed pecans
Matzo Ball Soup $9 / $17
- w/ shredded chicken & bagel dumplings
Braised Lamb Neck Goulash $15
- w/ edible letters, creme fraiche & fried parsley
Mish-Mash $17.5
- pastrami hash w/ potato, peas & fried egg
NY Strip Steak $26
- w/ dill butter, green salad & chicken crackling
Milk-Fed Veal Schnitzel $16 / $26
- w/ sage & lemon

Pollo Frangelico $26.50
- Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
Involtini Di Pollo $26.50
- Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
Carne E Cipolla $17.50
- Italian salami, fresh chicken pieces, ham, bacon and red onion
Risotto Di Pollo $17.00
- Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce
Deano's $16.00
- Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
Tortellini Boscaiola $17.00
- Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
Lasagna Di Carne $17.00
- Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
Risotto Vegetariano $17.00
- Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese

Chicken Madras / Lamb $10.00
- A traditional south indian style curry cooked with coconut, spices
Dhal Tadka $10.00
- Dhal cooked in chopped onion, garlic & tomatoes
Lamb Rogan Gosh $10.00
- Lamb cooked with an exotic blend of herbs and spices
Butter Chicken $10.00
- World famous indian delicacy. Marinated cooked in tandoori oven and simmered with rich tomatoes gravy
Aloo Gobhi $10.00
- A dry blend of potato & cauliflower
Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
Malai Tikka H $10 / F $14
- Succulent chicken pieces in a rich nut marination cooked in tandoor
Shahi Paneer $10.00
- Dry fruit flavoured shahi sauce

Deep Fried Snapper $34.00/$24.00
- served deep fried whole snapper with spicy soy sauce L/M
Dumplings 12pieces $10.00
- fried dumplings stuffed mince and vegetables with spicy soy sauce, steamed dumplings stuffed mince and vegetables with spicy soy sauce
Spicy Fish Roe Soup $15.00
- boiled fish roe with sliced radish and an egg
Sweet & Sour Sauce with Chicken $30.00
Rice Cake & Dumplings Soup $15.00
- boiled rice cake and dumplings with beef slices and an egg
Spicy Jelly Tofu Soup $12.00
- boiled with Jelly tofu seafood mix and an egg
Oyster and pork $40.00
- steamed pork and fresh oyster with vegetables
Steamed The Knee bone of a cow $20.00
- steamed small pieces of knee bone and thin noodles in a hot plate served with dipping sauce

Squash
- Quinoa, orange and cumin cream, Feta, Pica de Gallo & pumpkin seeds
Summer Ceviche $13.00
PARA DOS $50.00
- (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
Tijuana pulled pork w. pickled onion and red mole
Baja Battered Fish
- Spiced cream tomato & jalapeno salsa
Tijuana Pulled Pork
- Ancho salsa, slaw w. scratchings
Shredded Chook
- Pickled onion, corn, cabbage & chipotle mayo
Deep Fried Avocado
- chipotle mayo & pink pickle

Seafood Chowder $12.00
- A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
Pork Belly $16.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
Scotch Fillet $24.00
- Served with Garlic Butter
Small $13.00
Seafood Chowder $12.00
- A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
Beef 'n' Reef $26.00
- Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
Medium $16.00
Small $8.00

with fresh vegetables and mushrooms
Crispy Chicken on Vegetables $15.50
-12 for $9.50
Beef/Pork/Chicken /BBQ Pork $12.00
Singapore Fried Noodles $14.00
Chicken Pineapple and Veges $13.00
Squid $13.00
Spare Ribs in Peking Sauce $15.00

Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them

Chips + aioli $6
Gnocchi bolognese $17.50
- Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>
Calzone napoli $19.90
- San Marzano peeled tomatoes, Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper
Quattro formaggi (four cheese) (v) $20
- San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
Gnocchi sorrentina (v) $16
- San Marzano peeled tomatoes, Mozzarella, Basil, Parmigiano
Via foggia $24.50
- Buffalo Mozzarella, Cherry tomatoes, Anchovies, Kalamata olives, Red onion, Oregano, E.V.O. oil
Chips $4.50
Gnocchi pesto ricotta (v) $19.50
- Pesto, Mozzarella, Buffalo ricotta, Parmigiano

Seafood $15.00
- Prawns, Scallop, Squid, Mussels, Baby Octopus, Crab Stick & Veges
Egg Foo Young (No Meat) $8.00
Wonton Soup / Wonton Noodle Soup / Chicken & Sweet Corn Soup / Tom Yum Noodle Soup $8.00
Cheese / Egg / Tomato / Bacon / Ham / Pineapple $1.00
Chicken / Steak / Mussel $4.50
Roast Pork Foo Young $10.50
Combination & Veges $12.00
Batter Sausage $1.60

Prawn or Mixed Seafood $13
Tofu, Chicken, Beef or Pork
7. Yellow Curry Tofu (mild - med - hot) $12
- A dish from southern Thailand. Aromatic turmeric curry paste, potato and medley of vegetables with Tofu
Prawn or Mixed Seafood $13
9. Jungle Curry No Coconut Milk (mild-med-hot) $12
- The delicate sweet and salty flavor of this curry sauce and vegetables with Thai herb
11. Pad See-Ew Tofu $12
- Rice noodles stir-fried with eggs and vegetables bean sprouts black soya sauce with Tofu.
4. Green Curry Tofu (mild - med - hot) $12
- The most popular Thai curry with coconut milk and vegetables with tofu
Prawn or Mixed Seafood $13

Toasted Croissant $5.90
- Toasted Plain Croissant served with Jam
Toasted Bagel $7.90
- With Basil Pesto, Tomato and Cream Cheese
Add on: Fresh Kiwifruit Extra -$3.00
Chocolate Waffle Cones $9.90
- Served one fresh made Waffle Cone with Chocolate and Vanilla Ice Cream, Season Fruits drizzled with Molten Chocolates and Icing Sugar
Add on: Fresh Banana Extra -$3.00
Maple Ayrup $0.80
Sides Salad $3.50
One Egg $1.50