St. James Cafe in Auckland Menu

St. James Cafe in Auckland has no menu available, but can choose from many other options such as Egg on Toast or Eggs on toast from Kitchenette. Wild Orchid Thai Restaurant offers many options including Satay [4 pieces] and Popia [5 pieces]. Mairangi Japanese includes a wide range like Teriyaki Tofu Don or Vege Tempura Don. Edamame and Beef Tataki from . Sushi Tomi offers Gourmet Vietnamese Restaurant and Vietnamese Spring Rolls.

Nearby Sample Menus

  • Shrimp Fried Rice $12.00
    • fried rice with shrimp vegetables and an egg
  • Dumplings 12pieces $10.00
    • fried dumplings stuffed mince and vegetables with spicy soy sauce, steamed dumplings stuffed mince and vegetables with spicy soy sauce
  • Spicy Conch Shells Mixed $25.00
    • seasoned conch shells and vegetables with spicy chili sauce
  • Squid & Pork Bulgogi for 2 people $30.00
    • stir fried marinated squid and pork with vegetables and chili sauce at your table on a traditional iron plate
  • Tofu-Dregs Stew $30.00
    • stewed tofu dregs with Kimchi and pork served in a pot and boiling at your table
  • Udana $12.00
    • it is Japanese style thick noodles in seafood soup and boiled with fish cake and a prawn served in hot stone pot
  • Seafood Small Sea Soutrt $40.00
    • steamed sea Sall Soutrt and seafood mix with Spiay flavor
  • Beef & Cabbage Soup $13.00
    • boiled beef rib meat with cabbage and soybean paste
  • Batter Fried Fish (1 ps) $ 2.50
  • Fish Tikka (8 pcs) Half$12.00/Full$18.00
    • Fish cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in tandoor oven
  • Chicken Biryani $ 13.00
    • Chicken cooked with rice & spices
  • Lamb Saagwala $ 12.00
    • Combination of fresh spinach, lamb pieces, herbs & spices
  • Prawn Chilli (10 ps)(Dry / Gravy) $ 17.00
    • Prawns, corn flour, egg, capsicum & spices
  • Goat Masala $ 12.00
    • Goat pieces cooked with tomato, onion & capsicum
  • Chicken Saagwala $ 12.00
    • Chicken cooked with fresh spinach, blended with herbs & spices
  • Singapore Fried Rice Veg$10.00/Non-Veg$12.00
    • Veg, Chicken, Prawns, Egg and mix fry of customer choice
  • Omelette $14.50
    • Choice of 3 fillings spinach, mushrooms, onion, tomato, cheese, ham, chicken, smoked salmon
  • -Creamy mushrooms $4.00
  • ●Bagel sandwiches $15.00
  • Tam o'shanters big breakfast $20.50
    • Tattie scone, lorne sausage, white pudding, black pudding, bacon baked beans, haggis, mushrooms, egg any style and toast
  • -Spinach / Tomato $1.00
  • Bubble and squeak $16.50
    • Traditional bubble's and squeak with cumberland sausage, onion gravy and poached eggs
  • Arbroath smokie $16.50
    • Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
  • Lemon pepper squid salad $16.50
    • Crunchy seasoned squid on a baby lettuce & cucumber salad topped with lime & chilli mayo & tomato jam
  • BBQ Pork Fried Rice $10.50
  • Lemon Sauce Chicken $18.00
  • Malaysian Fried Rice $13.50
  • Gong Bao Sauce Prawn $30.00
  • Pork Egg Fu Yong $12.00
  • Salt & Pepper Squid $18.00
  • Salted Fish & Chicken Fried Rice $10.50
  • Pork Chop With Honey Sauce $18.00
  • Tarakihi $3.20
  • Wedges plain/spicy $3.50
  • Ham $2.70
  • 1/2 kumara 1/2 chips $3.50
  • PACK1 $6.00
    • $1.50chips,1 sausage, 2potato fritter, 1 fish
  • Steak & Egg Burger $4.30
  • Mini spring rolls (5) $2.00
  • Chips (scoop) $2.20
  • Chicken Kebab $14.5
    • Chicken served with hummus, cacik, rice and salad
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
  • Bread & Dips $9.5
    • Homemade Turkish bread
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Chicken Livers $9.5
    • Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
  • Pan Fried Calamari $17.5
    • Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
  • Lamb Kebab $12.5
    • Lamb served in a flat bread with hummus, salad and cacik
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Japanese Style Eel (S/L)
  • Oyster Sauce Bokchoy
  • Kumara Chips
  • Deep Fried Prawn Twisters
  • Sliced Beef Fried (Noodle/Rice)
  • Spicy Baby Octopus
  • Lamb Stick ( 5 Sticks)
  • Salt & Crunchy Chicken Pieces
  • Lemonade scones with whipped cream and jam
  • -kawakawa and ricotta gnocchi, eggplant puree, tomato, basil and fried courgette flower
  • Pineapple and kaffir lime lamingtons, vanilla créme fraiche
  • Bitter chocolate raspberry and espresso brownie
  • -rocket & parmesan salad, olive drizzle $7.00
  • -served with quince paste, beetroot relish, fig chutney, crackers & crostini
  • Sautéed bourbon ginger garlic prawns $14.00
    • Sweet corn succotash, lime, tostadas
  • Day boat fish- our team will advise $28.00
    • Served on a bed of mulled black rice, marinated courgette and capsicum
  • Jasmine Rice $2.50
  • Tom Kha Gai $15.50
    • Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
  • Pla Rad Prik $25.50
    • Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
  • Chicken Curry Puff (each) $2.00
    • Chicken curry puff served with carrot dipping sauce (mild)
  • For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
  • Tasting Platter For 2 $15.50
  • Tom Po Tak $19.50
    • Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
  • Moo Yang $18.50
    • Thai char-grilled pork scotch
  • Suckling pig fritter, cabbage slaw, pecorino $24.00
  • Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
  • North Island’s West Coast
  • Grain fed, New South Wales, Australia, dry aged
  • Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
  • Sirloin, 300g $95 21d / $105 35d
  • Eye Fillet $43 180g / $49 240g
  • Grandma’s carrots, parsley butter $12.00
  • Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
  • Vegetarian (small/medium/large) $7/$10/$13
  • Kumara $.90
  • All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
  • Pumpkin $.90
  • Your choice of meat topped with gravy
  • Golden potatoes $.70
  • Beef (small/medium/large) $12/$15/$19
  • $3 Special
    • 5 pieces potatoes
  • Small $11.00
  • $9 Special
    • 1 roast meat roll (meat of your choice), 2 pieces potatoes, 1 can of drink
  • $4 Special
    • 2 pieces chicken, 2 pieces potatoes
  • Medium $14.00
  • Beef $7.00
  • Lamb
  • Chicken $6.00
  • Bacon, Eggs & Beans $13.90
  • Fish, Egg n Chips $10.90
  • Mushroom Breakfast / Steak, Egg n Chips / Lamb Chops, Egg n Chips $13.90
  • Quarter Box $7.90
    • 1 chips, 3 drums
  • Snack Box $5.50
    • 1 chips, 1 thigh
  • Lunch Box Classic $7.90
    • 1 chips, 1 thigh, 1 drum or 2 wings
  • Burger Only $5.90
    • Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
  • Fish, Eggs, Chips n Salad $12.90
  • PRAWN WONTONS SOUP 5 PCS $9.50
  • ASSORTED MEATBALL & FISH BALL SOUP $7.50
  • TAIWANESE PICKLED CABBAGE $6.00
  • PAN FRIED CHICKEN LEG NOODLES $14.00
  • SQUID IN THICK SOUP WITH BBQ SAUCE/SQUID IN THICK SOUP $9.00/$8.00
  • SIMMERED PORK TROTTERS WITH RICE $14.50
  • SIMMERED PORK TROTTERS WITH RICE NOODLES $13.00
  • BEEF TENDON NOODLE $15.00
  • Thai Ginger Soup
    • Thai sauce soup with ginger, lime juice, thai herbs, soy sauce and mix vegetables
  • Chicken,Beef Or Lamb $12.50
  • Chicken, Beef or Lamb $12.00
  • Vegetarian $ 11.00
    • With tofu
  • Chicken,Beef or Lamb $12.00
  • Pad Goong
    • Stir fried king prawns with red curry paste and mix vegetables
  • Vegetarian $ 11.00
    • With tofu
  • Vegetarian $ 11.00
    • With tofu
St. James Cafe

St. James Cafe

location

Address

528/312 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

08007852637

email

Email

None

clock

Opened hours

Mon 7:30 AM to 4 PM Tue 7:30 AM to 4:30 PM Wed 7:30 AM to 4:30 PM Thu 7:30 AM to 4:30 PM Fri 7:30 AM to 4:30 PM Sat 7:30 AM to 4:30 PM Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
528/312 Queen Street, Auckland, Auckland, 1010, New Zealand
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