Deep fried fish fillet tossed in tomato chilli and black pepper sauce
-Bowl of cashew nuts $3.50
Larb $20.50
Delicious mince meat salad, in spicy lime juice mixed with red onion, chilli, fresh herbs, grounded rice, and a touch of roasted chilli. Choice of chicken beef or pork
Thai Silk Fried Rice $19.50
Fried rice with house made chilli paste, prawns, bbq pork, eggs, onion and vegetables
-Vegetarian $9.50
Bhet Young Hard Sauce $27.50
Roasted duck topped with black pepper crisp garlic sauce, served on a bed of asian vegetables
Tom Yum
Hot and sour soup with lemongrass, tomato, mushroom, onion, lemon juice, roasted chilli paste and Thai herbs
Vanilla infused brulee served with apple crisps, biscotti & vanilla bean ice cream
Salmon and Prawn Salad $20.00
House smoked salmon and sautéed prawns with bacon, croutons, coz and citrus aioli
- Sweet Chilli Chicken Wrap $8.50
Fish and Chips $17.00
Tempura battered gurnard filets served with golden fries, salad and wasabi tartare
- Cheese & Onion $3.50
Fish of the Day $26.00
Served on a caper and lemon risotto, wilted spinach topped with a tomato concasse and a cider hollandaise Ask your friendly wait staff for today’s fresh fish
Having trouble deciding? Grab a sharing platter (for two) of the chef’s three favourites $20.00
French Garlic Bread $4.00
Lightly toasted bread coated in a garlic and parmesan butter
Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Tc’s nutty granola
Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Create-your-own
Build your own breakie from our range of sides.
Vegetarian omelette
Cheese and seasonal vegetables, served with our toasted rye bread
Ambrozia
Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit