Address
58 East Coast Road, Milford, Auckland, Auckland, 0620, New Zealand
Stanley's in Auckland Menu
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ALL DAY MENU-
TOAST & PRESERVES $6.50
- lewis road creamery butter, housemade preserves choice of sourdough, 5grain, rye, gluten free
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PORRIDGE $11.50
- poached seasonal fruit, brown sugar, runny cream
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HOUSEMADE MUESLI $13.00
- poached seasonal fruit, the collective yogurt
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BEST UGLY BAGELS $6.50
- raisin & cinnamon cream cheese housemade jam
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SESAME BAGEL $13.00
- smoked salmon cream cheese, avocado parsley salad, lemon
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SESAME BAGEL $12.50
- mustard pastrami, South Island cheese melt, gherkins, relish
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FREE RANGE EGGS $9.50
- 2 eggs poached or fried housemade relish
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FREE RANGE EGGS $12.00
- 3 eggs scrambled choice of sourdough, 5grain, rye, gluten free
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EGGS BENEDICT $16.50
- served on an old fashioned English muffin, spinach eggs, hollandaise
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EGGS BENEDICT $17.50
- served on an old fashioned English muffin, bacon eggs hollandaise
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EGGS BENEDICT $18.50
- served on an old fashioned English muffin, cold smoked salmon, eggs, hollandaise
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OPEN FACED OMELETTE $16.50
- change daily
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HOT BACON & EGG BUTTY $12.50
- double bacon, free range egg, housemade relish, Scottish bap
SIDES- Gluten free bread option $2.00
- Hollandaise, aioli $2.50
- Roasted tomatoes, mushrooms, avocado $4.00
- Crispy Herbed potatoes, wilted spinach $4.00
- free range bacon, free range breakfast sausages, haloumi $5.00
- Aoraki cold smoked salmon $6.00
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BUTTERMILK PANCAKES $15.50
- berru compote maple syrup creme friache
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BUTTERMILK PANCAKES $17.50
- bacon, maple syrup, banana
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BREAKFAST SALAD $17.50
- salad greens, slow roasted tomatoes, avocado, poached egg, parmesan, dressing, choice of, bacon, smoked salmon haloumi
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CREAMY MUSHROOMS ON RYE $16.50
- medley of mushrooms, creme fraiche, parsley, thyme, rye
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ROSTI WITH SMOKED SALMON & AVOCADO $18.50
- potato rosti, Aoraki cold smoked salmon, avocado sour cream, chives (add one egg $2.50)
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ROSTI WITH BACON EGG & HOLLANDAISE $19.50
- potato rosti, double bacon, 2 eggs poached side of hollandaise
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SAVOURY PIEJAR MINCE $15.50
- housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
LUNCH MENU-
CROQUE MONSIEUR $13.50
- ham off the bone, mozzarella, grainy mustard, bechamel sauce, toasted brioche, salad greens
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BLAT $13.50
- double bacon, lettuce, avocado, tomato, aioli, Scottish bap
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ROASTED TOMATO, EGGPLANT & HALOUMI BURGER $15.00
- housemade hummus, eggplant, halloumi slow roasted tomato, red pepper, rocket, chipotle mayo, Scottish bap
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BEEF & BACON CLUB $18.00
- housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
KIDS ALL $7.00- SOFT BOILED EGGS, SOLDIER
- PIE JAR SPAGHETTI, CHEESE, SOURDOUGH TOAST
- PANCAKE, BANANA MAPLE SYRUP
- POACHED EGG, BACON RASHER, SOURDOUGH TOAST
- KIDS FLUFFY $1.00
- KIDS HOT CHOCOLATE $2.50
- KIDS ORANGE OR APPLE DRINKS FROM CHARLIE'S $2.50
BIG BREAKFAST-
THE BIG STAN $22.00
- 2 eggs any style, bacon, sausage, roated tomato, mushrooms, crispy herbed potatoes, sourdough toast, housemade relish
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VEGE BREAKFAST $20.00
- 2 egg any style, roasted tomato, mushrooms, spinach, crispy herbed potatoes, haloummi, sourdough toast, housemade relish
Nearby Sample Menus
- ADD A SHAKE $5.00
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FREE
- DICED ONION
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KING BURGER $11.50
- Beef pattie, Med egg, melted Colby cheese
- GRILLED CHEESE TOASTIES $5.00
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EGG BURGER $10.00
- Beef pattie, fried egg protein
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EXTRAS $1.00
- HAM, PINEAPPLE, SWEETCORN, EGG
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CHEESEBURGER $10.50
- Beef Pattie melted Colby cheese
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VEGGIE CLASSIC $9.00
- fried egg, melted Colby cheese, grilled pineapple, beetroot
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Chilly Chicken (Hot) $10.00
- Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
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Rogan Josh $10.00
- Tender lamb cooked with onion, garlic, ginger and exotic blend of spice
- Family Pack (Prawns) $48.00
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Tandoori Chicken Half $10.00 Full $18.00
- Tender whole chicken marinated in tandoorl sauce and smoke roasted pleces
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Chicken 65 (Med Spicy) $10.00
- Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
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Pepper Chicken $10.00
- Chicken cooked with rich creamy, cashew sauce with black pepper cracks
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Prawns Dum Biryani $14.00
- Authentic hyderabadi prawns biryani cooked in dum style
- All Vegetarian Curries $10.00
- Bacon $4.50
- Bbq Pork $11.00
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B $10.00
- 2x egg burger, 2x potato fritters
- Chicken $11.50
- Beef $11.00
- Donut $1.50
- Lemon Chicken $12.00
- Beef $11.00
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Lamp Rump $30.00
- celeriac puree, gnocchi, beetroot soil, port wine jus
- All burgers come with skinny fries
- - Port wine jus $4.00
- - Truffle butter $4.00
- - Hapuka $18.00
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Steak & Egg $24.00
- chimichurri, cheddar, lettuce, caramelized onion, garlic aioli
- - Bone-in Pork Loin Chop $22.00
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Chicken Breast $29.00
- shiitake mushrooms, caper butter, cranberries, alfalfa
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Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
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Cauli cream puree $15.00
- Roasted beets, radish, sprouts
- -reglan coconut yoghurt $2.50
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Midnight soldiers $7.00
- Soft boiled egg
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Sweet cashw yoghurt $16.50
- Fresh & freeze dried fruit, toasted coconut, maple syrup
- Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
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Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
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Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
- SNAPPER OR BLUE COD $6.80
- POTATO FRITTER $1.00
- BATTERED SAUSAGE $1.80
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SEAFOOD $19.50
- 1x FISH, 2x SCALLOPS, 2x MUSSELS, 2x OYSTERS, SALAD & FRIES
- CRAB STICK $1.50
- PRAWN TWISTER $1.50
- LARGE $5.50
- CHICKEN KEBAB $3.00
- Potato fritter $0.60
- Ham $3.00
- Egg/Pineapple/Onion $0.90
- Steak $4.20
- (cooking with onion peas, carrots, and sweet corn)
- Mussle $1.20
- Fish $4.80
- Bacon $4.80
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Combo b $7.50
- 2 sausages/ 5 squid rings/ $2 chips
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Combo $12.50
- 2 fish (hoki), 2 crabtick, 4 potato fritters, $2 chips
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Combo $17.00
- 4 fish (hoki), 2 crabstick, 4 potato fritters, $3 chips
- Seafood chowder $6.00
- Cheese burger $3.50
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Chicken burger $9.00
- Crumbed chicken schnitzel, bacon, caramelised pineapple, salad, and mayo?
- Hoki $2.50
- Squid ring (6pcs) $4.50
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Farm Free Bacon $4.00
- 2 Streaky
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Big Boy
- Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
- -Bacon $17.50
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-Plain $6.50
- Mixed Grain Bread with Home made Jam & Butter
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Porridge (V) $10.50
- Five Grain Oats, Almond Milk & Homemade Rhubarb Jam
- Farm Free Sausage $4.50
- -Avocado & Halloumi Cheese $17.00
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Egg Benedict
- Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
- Salmon Teriyaki, Salmon Sashimi $14.00
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WAITAKI DONBURI $10.00
- stir fried vegetables and chicken in a teriyaki sauce on rice
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TERIYAKI BEEF SCOTCH FILLET SET $18.50
- Teriyaki beef with salad+ miso soup + bowl of rice
- Salmon Sashimi $20.00
- (your choice of salad + 3 mini sushi rolls+ small udon)
- Chicken Curry Katsu, Karaage $13.00
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UDON $12.00
- chicken seafood tofu
- Standard Sushi Roll 50pcs $50.00
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Lamb Shanks $ 14.00/$ 9.50/$5.00
- Whole/half/quarter >>
- All served with lettuce tomato, onions and gravy
- Kumara $ 0.70
- Drumstick $2.20
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Vegetarian $ 7.00/$ 9.00/ $ 11.00
- Small/ Medium/Large
- All served with roast potatoes pumpkin kumara mixed vegies and gravy
- 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
- 1 Shank Meal $14.00
- SCALLOP $2.00
- MUSSEL $1.50
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SEAFOOD BASKET FOR ONE $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
- NOBASHI PRAWN $2.00
- SNAPPER $9.50/$12.90/$15.90
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SEAFOOD DELUXE $9.90
- freshly crumed hoki, prawn coctail, fresh salad and homemade tartare sauce on an artisan bun
- 15 X HOKI $26.90
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SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
- Udon noodle salad $14.00
- Chicken teriyaki set $18.00
- Kaisen don $18.00
- Kid's meal under 10 years old only $14.00
- Chicken cutlet burger $14.00
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Ebi oroshi udon or soba $13.00
- 2 pcs prawn tempura on noodle
- Mushroom $5.00
- Spicy edamame $7.00
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CHEF'S SPECIAL ENTREE $15.50
- carrot cauliflower & feta fritter w Roasted Cherry tomatoes & rocket FW a cumin infused fresh yogurt
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MARKET FISH $29.50/$33.00
- artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan fried served w a lemon herb risotto, seasonal, vegetables & FW a sun-dried tomato oil
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EXTRAS $4.00
- bacon, eggs x2, rosti, Kransky sausage, mushrooms
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FRESH LINGUINE PASTA $29.50
- w chicken baby spinach lemon & feta in a creamy white fw fresh thyme
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MONARCH BIG BREAKFAST $21.50
- free range eggs, Kransky sausages, crispy bacon, potato rosti, roasted vine ripened tomatoes, spinach toast & FW hollandaise
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MONARCH JUNIOR BURGER $11.50
- s/w chunky fries & tomato sauce
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MONARCH LUNCH PLATTER FOR 2 $35.50
- calamari dumplings chicken liver pate & bread, carrot & feta fritter
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RICH DARK CHOCOLATE MOUSSE CAKE $13.00
- SW coffee infused mascarpone & maple walnut ice cream
- Chicken kebab $2.50
- Quiches $3.00
- Apricot pie $2.50
- Steak $2.90
- Chocolate cream eclair $1.50
- Hot dog $2.50
- Apple pie $2.50
- Ham and tomato $2.90
Stanley's
Phone
094104104
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
58 East Coast Road, Milford, Auckland, Auckland, 0620, New Zealand
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