Address
58 East Coast Road, Milford, Auckland, Auckland, 0620, New Zealand
Stanley's in Auckland Menu
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ALL DAY MENU-
TOAST & PRESERVES $6.50
- lewis road creamery butter, housemade preserves choice of sourdough, 5grain, rye, gluten free
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PORRIDGE $11.50
- poached seasonal fruit, brown sugar, runny cream
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HOUSEMADE MUESLI $13.00
- poached seasonal fruit, the collective yogurt
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BEST UGLY BAGELS $6.50
- raisin & cinnamon cream cheese housemade jam
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SESAME BAGEL $13.00
- smoked salmon cream cheese, avocado parsley salad, lemon
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SESAME BAGEL $12.50
- mustard pastrami, South Island cheese melt, gherkins, relish
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FREE RANGE EGGS $9.50
- 2 eggs poached or fried housemade relish
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FREE RANGE EGGS $12.00
- 3 eggs scrambled choice of sourdough, 5grain, rye, gluten free
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EGGS BENEDICT $16.50
- served on an old fashioned English muffin, spinach eggs, hollandaise
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EGGS BENEDICT $17.50
- served on an old fashioned English muffin, bacon eggs hollandaise
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EGGS BENEDICT $18.50
- served on an old fashioned English muffin, cold smoked salmon, eggs, hollandaise
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OPEN FACED OMELETTE $16.50
- change daily
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HOT BACON & EGG BUTTY $12.50
- double bacon, free range egg, housemade relish, Scottish bap
SIDES- Gluten free bread option $2.00
- Hollandaise, aioli $2.50
- Roasted tomatoes, mushrooms, avocado $4.00
- Crispy Herbed potatoes, wilted spinach $4.00
- free range bacon, free range breakfast sausages, haloumi $5.00
- Aoraki cold smoked salmon $6.00
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BUTTERMILK PANCAKES $15.50
- berru compote maple syrup creme friache
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BUTTERMILK PANCAKES $17.50
- bacon, maple syrup, banana
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BREAKFAST SALAD $17.50
- salad greens, slow roasted tomatoes, avocado, poached egg, parmesan, dressing, choice of, bacon, smoked salmon haloumi
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CREAMY MUSHROOMS ON RYE $16.50
- medley of mushrooms, creme fraiche, parsley, thyme, rye
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ROSTI WITH SMOKED SALMON & AVOCADO $18.50
- potato rosti, Aoraki cold smoked salmon, avocado sour cream, chives (add one egg $2.50)
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ROSTI WITH BACON EGG & HOLLANDAISE $19.50
- potato rosti, double bacon, 2 eggs poached side of hollandaise
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SAVOURY PIEJAR MINCE $15.50
- housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
LUNCH MENU-
CROQUE MONSIEUR $13.50
- ham off the bone, mozzarella, grainy mustard, bechamel sauce, toasted brioche, salad greens
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BLAT $13.50
- double bacon, lettuce, avocado, tomato, aioli, Scottish bap
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ROASTED TOMATO, EGGPLANT & HALOUMI BURGER $15.00
- housemade hummus, eggplant, halloumi slow roasted tomato, red pepper, rocket, chipotle mayo, Scottish bap
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BEEF & BACON CLUB $18.00
- housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
KIDS ALL $7.00- SOFT BOILED EGGS, SOLDIER
- PIE JAR SPAGHETTI, CHEESE, SOURDOUGH TOAST
- PANCAKE, BANANA MAPLE SYRUP
- POACHED EGG, BACON RASHER, SOURDOUGH TOAST
- KIDS FLUFFY $1.00
- KIDS HOT CHOCOLATE $2.50
- KIDS ORANGE OR APPLE DRINKS FROM CHARLIE'S $2.50
BIG BREAKFAST-
THE BIG STAN $22.00
- 2 eggs any style, bacon, sausage, roated tomato, mushrooms, crispy herbed potatoes, sourdough toast, housemade relish
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VEGE BREAKFAST $20.00
- 2 egg any style, roasted tomato, mushrooms, spinach, crispy herbed potatoes, haloummi, sourdough toast, housemade relish
Nearby Sample Menus
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Chicken on Rice $22.50
- Classic Lebanese dish of shredded roast chicken on a bed of flavour infused rice and a choice of any side dish
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Falafel $9.50
- Five pieces of deep fried patties made of chickpeas, fava beans, fresh ginger, onions, garlic and coriander, served with, Lebanese bread, Tahini sauce, tomatoes, cucumber olives and pickles
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Mixed Plate $11.50
- One kofta shish and one chicken dish, served with chips and tomato sauce
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Manaeesh Lamb $5.50
- Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
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Wedges $5.50
- Freshly fried wedges served with your choice of sauce
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Kebbeh $9.50
- Three species of kebbeh, lean meat blended with crushed wheat, stuffed with lamb mince, nuts,onion, herbs and spices
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Eggs Benedict $14.50
- Two slices ciabatta bread, two eggs poached, home made hollandaise, choice of mushroom and spinach or smoked salmon
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Manaeesh Feta Cheese $5.50
- Marinated feta cheese, onion, tomatoes, olive oil and freshly baked in our open fire oven
- Hot Pot Sukiyaki $22.90
- Sushi & Sashimi Combo $42.00
- Diet Tempura $15.00
- Takoyaki $8.00
- Today’s Sashimi S $26.50 M $49.50
- Sashimi & Tempura Set $24.90
- Sashimi & Tempura Set $23.90
- Touch Sashimi $16.00
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Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
- Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
- Garlic & herb grilled bread $8.50
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Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
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Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
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Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
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Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
- Hand cut fries with fresh aioli $8.50
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Soup of the Day $13.5
- Served with toasted ciabatta
- Bacon $4.9
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Tempura Fish & Chips $19.9
- Fresh market fish served with house chips and tartare sauce
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Iron Man Fuel $10.5
- Muesli soaked in orange juice and honey. toasted sunflower seeds, walnuts, pumpkin seeds, finished with a yoghurt and berry compote
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Pancakes $18.5
- With bacon, caramelised banana, berry, mascarpone cream and Canadian maple syrup
- Slow Grilled Tomato $4.9
- Toast $3
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Good To Go Fritters $19.9
- Corn fritter with bacon, poached eggs, mango salsa and micro greens
- WEDGES WITH SOUR CREAM $ 5.00
- FISH CAKE $ 2.00
- PRAWN TWISTER $ 1.50
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Skippers Meal $ 11.95
- 2 FISH, 2 SQUID RINGS, 1 CHIPS
- VEGE SAMOSAS 4 FOR $ 1.00
- SNAPPER BURGER $ 7.50
- 10 Scallops & 1/2 Chips $ 11.95
- KIWI BURGER $ 7.00
- Spicy beef $15.80
- Cucumber with egg soup $6.00
- Capsicum with pork $14.80
- Cabbage with potato noodle $9.80
- Prawns fried rice $10.00
- Cold mix potato $3.00
- Cucumber with potato $9.80
- Deep fried chicken $15.80
- -Small $7.00
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Kids meal A $5.50
- 1 chicken drumstick, chipsm gravy and 1 pepsi 355ml can range
- Chicken combos
- -Pork $7.00
- Quarter chicken and salad $9.00
- All meals served with roast potatoes, kumara, pumpkin, peas and carrots, gravy and sauce
- Roll/burger
- Double shank meal $18.00
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Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
- This is a sample menu, dishes may change with the seasons.
- Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
- Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
- Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
- Beef carpaccio, rocket, parmigiano reggiano, cipriani dressing $22.50
- Parmigiana eggplant, mozzarella, parmesan, basil $23.50
- Mix ice cream ask your waiter for the flavours (scoop) $5.50
- Diavola san marzano tomato, mozzarella, salami, chilli, oregano $23.50
- D’oro champagne ham, rosemary, onion, mozzarella, nz artichoke $24.50
- Capsicum peperonata olives, capers in sweet n sour sauce $10.50
- Scallops, cauliflower puree & pancetta, truffle oil $22.50
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Italian cheeses toasted bread $19.50
- Condiments, 100 grams max 3 choices (ask your waiter)
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Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
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Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
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Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
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Garlic Pizza Bread $10
- Served With Garlic Aioli
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Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
- Bowl Of Cashew Nuts $15
- Bowl Of Sicilian Green Olives $7.5
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PUFFED SWEET CORN $16.00
- stir fried sweet corn puffy served with white gourd strips
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NYONYA BEEF $18.00
- stir fried with Malaysian chilli paste, onions, pineapple and tomatoes
- Lobak roll $7.00
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NASI GORENG $15.00
- fried rice with Malaysian sambal paste
- Curry Beef Stew with Rice $12.00
- Salt Fish Chicken Fried Rice $12.00
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MIXED VEGETABLES $18.00
- stir fried local mixed vegetables with onions and oyster sauce
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BAK KUT TEH $20.00
- pork pieces cooked in Chinese herbs broth till tender served with fried tofu
- Lamb Burger $8.00
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Mixed Salad L $8.00/Mini $6.00
- No Meat
- Hummus Roll L $7.50/Mini $6.00
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Chicken Nuggets & Chips $6.50
- 5 pieces of Chicken Nuggets & Chips
- Souvlaki Lamb L $11.00/Mini $8.50
- Meze for one L $9.50
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Combo Deals $4.00
- Hot chips + 355 ml can of soft drink with any meal
- Satay Mixed (Chicken & Lamb) L $11.50/Mini $9.00
- Tuna + House vinaigrette dressing
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THR $7.30
- Chicken Nero
- Feta cheese + Garlic mayo dressing
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NERO
- Cos lettuce leaves
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TUE $7.30
- Oriental Chicken
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PASTA
- With a little olive oil and parsley
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Chicken Nero
- Roast chicken breast on crisp nero leaves with a choice of cheddar or bacon, croutons and nero dressing
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Kiwi Veg Classic
- Roasted veggies, beetroot, tomato & cucumber salsa & carrot on a leaf base of your choice drizzled with balsamic vinaigrette
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Mango Chicken $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in delicious, lightly spiced, creamy mango flavoured sauce
- R=Restaurant / T=Takeaway
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Beef VIndaloo $19.90 (R) / $18.50 (T)
- Beef cooked in a hot vindaloo spicy sauce straight from Goa
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Tikka Masala $19.90 (R) / $18.50 (T)
- Chicken tikka cooked with tomato, capsicums and thick onion sauce
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Paratha $3.50 (R) / $3.50 (T)
- Wholemeal bread rolled in multi layered and baked
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Paneer Masala $18.50 (R) / $17.50 (T)
- Ricotta cheese cooked in exotic, spicy creamy tomato flavoured sauce
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Prawn Malabari $23.90 (R) / $23.50 (T)
- Prawns cooked with capsicum, onions and spicy coconut flavoured sauce
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Aloo Gosht $19.90 (R) / $18.50 (T)
- Lamb, baby potatoes cooked with exotic blend of spices finished with coriander
- Eggs on toast $8.50
- -with mascarpone, rhubarb & red berry compote $12.50
- Cinnamon french toast
- All of our eggs are free range
- -with bacon, banana & maple syrup $16.50
- Never ending brunch (until 2pm)
- -with streaky bacon $16.00
- -with salmon $19.50
Stanley's
Phone
094104104
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
58 East Coast Road, Milford, Auckland, Auckland, 0620, New Zealand
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