Address
58 East Coast Road, Milford, Auckland, Auckland, 0620, New Zealand
Stanley's in Auckland Menu
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ALL DAY MENU-
TOAST & PRESERVES $6.50
- lewis road creamery butter, housemade preserves choice of sourdough, 5grain, rye, gluten free
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PORRIDGE $11.50
- poached seasonal fruit, brown sugar, runny cream
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HOUSEMADE MUESLI $13.00
- poached seasonal fruit, the collective yogurt
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BEST UGLY BAGELS $6.50
- raisin & cinnamon cream cheese housemade jam
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SESAME BAGEL $13.00
- smoked salmon cream cheese, avocado parsley salad, lemon
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SESAME BAGEL $12.50
- mustard pastrami, South Island cheese melt, gherkins, relish
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FREE RANGE EGGS $9.50
- 2 eggs poached or fried housemade relish
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FREE RANGE EGGS $12.00
- 3 eggs scrambled choice of sourdough, 5grain, rye, gluten free
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EGGS BENEDICT $16.50
- served on an old fashioned English muffin, spinach eggs, hollandaise
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EGGS BENEDICT $17.50
- served on an old fashioned English muffin, bacon eggs hollandaise
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EGGS BENEDICT $18.50
- served on an old fashioned English muffin, cold smoked salmon, eggs, hollandaise
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OPEN FACED OMELETTE $16.50
- change daily
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HOT BACON & EGG BUTTY $12.50
- double bacon, free range egg, housemade relish, Scottish bap
SIDES- Gluten free bread option $2.00
- Hollandaise, aioli $2.50
- Roasted tomatoes, mushrooms, avocado $4.00
- Crispy Herbed potatoes, wilted spinach $4.00
- free range bacon, free range breakfast sausages, haloumi $5.00
- Aoraki cold smoked salmon $6.00
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BUTTERMILK PANCAKES $15.50
- berru compote maple syrup creme friache
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BUTTERMILK PANCAKES $17.50
- bacon, maple syrup, banana
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BREAKFAST SALAD $17.50
- salad greens, slow roasted tomatoes, avocado, poached egg, parmesan, dressing, choice of, bacon, smoked salmon haloumi
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CREAMY MUSHROOMS ON RYE $16.50
- medley of mushrooms, creme fraiche, parsley, thyme, rye
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ROSTI WITH SMOKED SALMON & AVOCADO $18.50
- potato rosti, Aoraki cold smoked salmon, avocado sour cream, chives (add one egg $2.50)
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ROSTI WITH BACON EGG & HOLLANDAISE $19.50
- potato rosti, double bacon, 2 eggs poached side of hollandaise
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SAVOURY PIEJAR MINCE $15.50
- housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
LUNCH MENU-
CROQUE MONSIEUR $13.50
- ham off the bone, mozzarella, grainy mustard, bechamel sauce, toasted brioche, salad greens
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BLAT $13.50
- double bacon, lettuce, avocado, tomato, aioli, Scottish bap
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ROASTED TOMATO, EGGPLANT & HALOUMI BURGER $15.00
- housemade hummus, eggplant, halloumi slow roasted tomato, red pepper, rocket, chipotle mayo, Scottish bap
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BEEF & BACON CLUB $18.00
- housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
KIDS ALL $7.00- SOFT BOILED EGGS, SOLDIER
- PIE JAR SPAGHETTI, CHEESE, SOURDOUGH TOAST
- PANCAKE, BANANA MAPLE SYRUP
- POACHED EGG, BACON RASHER, SOURDOUGH TOAST
- KIDS FLUFFY $1.00
- KIDS HOT CHOCOLATE $2.50
- KIDS ORANGE OR APPLE DRINKS FROM CHARLIE'S $2.50
BIG BREAKFAST-
THE BIG STAN $22.00
- 2 eggs any style, bacon, sausage, roated tomato, mushrooms, crispy herbed potatoes, sourdough toast, housemade relish
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VEGE BREAKFAST $20.00
- 2 egg any style, roasted tomato, mushrooms, spinach, crispy herbed potatoes, haloummi, sourdough toast, housemade relish
Nearby Sample Menus
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Punjabi Chole $16.90
- a famous Punjabi recipe of spiced chick peas
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Chicken Manchurian $17.90
- lightly buttered chicken fritters smothered in a special Manchurian sauce
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Karachi Chicken $19.90
- a tasty spicy chicken recipe from Karachi
- Missi Roti $4.00
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Shahi Paneer $16.90
- cottage cheese in creamy tomato gravy
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Raita $5.00
- Boondi/Mix/Pineapple
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Lamb Vindaloo $20.90
- spicy hot gaan dish
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Lamb Saagwala $20.90
- lamb cooked with spinach and mild spices
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CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
- loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
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COTTAGE PIE $11.50/$23.80/$44.80
- Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
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TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
- Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
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SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
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BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
- small single 150ml/medium double 450ml
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VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
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SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
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SOUPS AND SALADS $7.50/$9.80
- Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
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Fishy Fingers $17.90
- Mouth watering fish strips, crispy cooked in corn flour
- Banana Split / Mud Cake $8.90
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Seared Scallops $10.90
- Deep fried in breadcrumbs & served with homemade tartare sauce
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Seafood Platter $25.90
- A selection of fish, squid, crabstick & scallops, lightly coated in wine batter with mussels, oysters & king prawns served with tartare sauce & chips
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Sizzling Surf n Turf $33.90
- Scotch fillet with creamy herbed garlic prawns
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Baklava $7.90
- Fild pastry with walnuts, almonds and honey syrup served with fresh cream
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Scotch Fillet $23.90
- Grilled to your choice & served with peppercorn sauce
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King Prawns $24.90
- Cooked on skewer with garlic, parsley, crushed peppercorn & wine served with rice
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Mattar Aloo $12.00
- Fresh peas and potatoes cooked in a onion and tomato gravy
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Chicken Kollapuri $12.99
- Roasted chicken cooked with mustard seeds, coconut, tomato & onion gray
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Aloo Paratha $4.00
- Bread stuffed with vegetables and spices.
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Murgh Malai Tikka (5Pcs) $14.00
- Fresh boneless chicken portions marinated in cream, cheese & cashew
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Lamb Dry $14.00
- Cooked with the chef's secret spices
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Prawn Lababdar $14.99
- Chicken cooked with capsicum, paneer & onion cashewnut gravy.
- Cheese and Garlic Naan $5.00
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Chicken Tikka (6Pcs) $12.00
- Boneless tender chicken marinated in authentic spices and cooked in Oven
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Eggs on Toast $9.50
- Two eggs cooked any way you like on your choice of toast.
- Bacon / Field Mushrooms / Two Eggs / Avocado / Sausage / Baby Vine Tomatoes / Wilted Baby Spinach $4.50 each
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Portobello $17.50
- Whole portobello mushrooms on 5 grain with creamy herb & pesto sauce.
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Power Pack $18.00
- Crispy skinned salmon fillet with sautéed baby spinach, roasted tomatoes & hollandaise on toasted grain bread.
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Goodness Porridge $13.00
- Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
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Bircher $11.50
- Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
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B.L.A.T. $17.50
- An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
- - Portobello $16.50
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Polenta Chips $10.00
- with Aioli
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Pork $32.00
- Cabbage and Onion with Anchovy and Lemon Crema
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Petaia's Espressotini $18.00
- Made with Eight Thirty Coffee
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Pasta Pomodoro $13.00
- Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
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Seasonal Veges $9.00
- Courgettes, Basil and Macadamia Pesto
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Chicken Liver Parfait $20.00
- Sweet and Sour Onions & Toast
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Coco's Chopped Salad $9.00
- Cos Lettuce with Walnut Dressing
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Beef $33.00
- Salsa Verde and Hand-Cut Chips
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Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
- Free Range
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French Toast & Berries $15.50
- with banana & maple syrup
- Cheese, Tomato & Onion $5
- Roast Chicken & Stuffing $6
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*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
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*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
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*French Toast & Berries $13
- With banana & maple syrup
- Samosa with Sweet Chilli $7.00
- Fish of the day & Thick Cut Fries $12.00
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Golden Potato Wedges $9.00
- With sour cream & sweet chilli
- Chicken Tenders & Thick Cut Fries $12.00
- Thick Cut Fries $7.00
- Seafood Risotto $23
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Battered Oysters
- with Junk
- Egg $4
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Veg of the Day (GF, V) $8
- with toasted seeds and nuts
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Fresh Natural Waiheke Oysters
- in shell
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Salado Do Chevre Char Grilled Goat Cheese Topped Crostini $15
- with green salad, Italian balsamic vinegar
- Garlic Butter Bread (V) $7.5
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Peroni Beer-Battered Fish And Chips $20
- served with fresh salad and gribiche sauce
- - with preserved & cream cheese $6.50
- - with fresh tomato, avocado & pesto $10.50
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- vegetarian $15.50
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- smoked salmon $18.50
- Cajun hushpuppies w spicy tomato relish, andouille sausage & gouda $9.50
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Ya Ya Gumbo $24.50
- Prawns, Chicken, Andouille Sausage, Crab, Okra & Cornbread Crumble
- Choose #1 Topping - Chocolate Cookie / Flavour of the Day Cookie / Caramel Pop Corn
- Guacamole & corn chips $12.00
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Ceviche $18.50
- Market Fish, Coconut Cream, Tomato, Red Onion, Shallots, Celery Heart, Coriander & Avocado Cream
- - Grilled Fish, Shredded Iceberg & Tomato Salsa $7.00
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Jambalaya $26.00
- Prawns, Chicken, Andouille Sausage, Rice, Mixed Veg & Creole Butter
- Cornbread w chilli oil $9.50
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Hae Mee $11.00
- Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
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Singapore Hokkien Mee $11.00
- Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
- -Seafood $12.00
- -Combination ( Chicken, prawns, squid) $11.00
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Char Bee Hoon
- Wok Fried Vermicelli
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Mee Mamak $11.00
- Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
- -Seafood $12.00
- -Prawns $13.00
- Beef Burger –handmade patties cheese salad & fries $17
- Eggs on Toast $10.50
- 1/4roast chicken fries & salad $18
- Muffins Scones and treats at the bar N/A
- Fish and Chips homemade tartare $18
- Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
- Caesar Salad with smoked salmon or roast chicken $17
- Eggs benedict on potato cakes with salmon or bacon $18
- Wraps $10.90
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Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
- Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
- Small $5.90
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Yogurt Trays for Breakfast
- Yogurt topped with different toppings
- Medium $8.90
- Medium $7.90
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Thai kale chicken
- Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #1 n/a
- French Toast
Stanley's
Phone
094104104
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
58 East Coast Road, Milford, Auckland, Auckland, 0620, New Zealand
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