Address
392 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
Star Hotel in Auckland Menu
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COMBO DEALS- 6X Chicken Nuggets & Fries $8.00
- 6X Fish Bites & Fries $8.00
- 6X Squid Rings & Fries $8.00
OTHERS- Fish Cake $2.50
- Hot Dog $2.50
- Fries $5.00
- Spring Rolls $2.50
- Chicken Nuggets $0.50 Each
- Fish Bite $0.50 Each
- Squid Ring $0.50 Each
Nearby Sample Menus
-
Gurkha Special Dish Lamb $18.00
- a secret recipe in a hot flavor
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Gurkha Special Dish Chicken $18.00
- a secret recipe in a hot flavor
- Chips $4.00
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Lamb Saagwala $17.00
- tender pieces of lamb cooked in spinach and cream
- Vegetable Soup $6.00
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Vegetable Jalfrezi $14.00
- seasonal vegetables cooked with capsicum and onion with thick gravy
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Vegetable Fried Rice $15.00
- perfect combination of vegetables and rice with touch of sauce
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Lamb Bhuna $17.00
- lamb cooked with sweet mango chutney, garam masala, ginger, garlic and spices
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THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
- Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
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THE ARCHITECT $10.00
- Two Free range poached eggs on a sourdough or seeded toast
-
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
-
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
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BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
- Black Pudding $5.50
-
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
- Potato fritter $1.20
- Sausage $2.20
-
Steak Burger $11.50
- NZ prime scotch fillet, atoll, relish, salad, bearnaise sauce
- Tarakihi / Gurnard $7.40
- Any 3 burgers, 1 large chips $33.50
-
Scallops $2.50
- Battered / grilled / crumbed
- Kumera chips with aioli $6.00
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Tuna Skewer $7.50
- with mustard, citrus + rosemary
- Short Grain Rice* 4.00
-
Free Range Teriyaki Chicken 34.00
- w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
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Teriyaki Tofu 25.00
- w/ black miso jam, courgette carrot julienne, cherry tomatoes & white truffle oil
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Daily Market Fish
- w/ yuzu ponzu & white miso puree *
-
Vegetable Roll 16.00
- w/ avocado, beetroot salad, tomato & cucumber*
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Ramen Sushi Roll 26.00
- w/ prawn, soy paper, cucumber, salmon roe & chukka dressing
- Home Made pickles
-
Tuna Ceviche Roll 24.00
- w/ tuna, ponzu, spring onion, chives, shichimi pepper & sesame oil**
- Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
- Spicy beef with vegetable soup with rice $15.00
- Short rib soup with rice $15.00
- Noodle soup with vegetable $15.00
- Cold buckwheat noodles with raw fish $15.00
- Noodle with young summer radish kimchi $13.00
- Braised short rib with rice $25.00
- Deep fried pork cutlet with rice $15.00
- Paella, mussels, prawns, chorizo $24
- Mixed leaf salad, feta, sundried tomatoes, peppers $6
- Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
- Pea and mint arancini, goats cheese $8
- Warm olives, fennel, orange, thyme $5
- Milk chocolate cremeux, cocoa nib, mandarin $12
- Apple empanadas, crème catalan $10
- Sesame crusted beef kofta, tzatziki $10
- Hot Chips $6.50
-
Pasta of the Day $15.50
- Creamy Chicken + Spinach Pasta
- Fish and Chips $18.50
-
Soup Served with Toast $13.50
- Pumpkin soup
- Kumara Chips $8.50
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Toasted Sandwich with Salad $13.50
- Fillings: Ham, Cheese, Tomato, Onion
- Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
-
Soup of the day $16
- Ciabatta bread [vegan]
- Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
- Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
- Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
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½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
- Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
- Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
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Hokke $16.00
- atka mackerel
- Sanma mackerel $9.00
- KINGFISH $14.00/$20.00
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Vege ten $10.00
- kumara beans and mushroom tempura
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Teriyaki beef $7.00
- beef with teriyaki sauce
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Buta kushi $6.50
- pork belly with garlic salt
- YELLOWTAIL $20.00/$29.00
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Salmon namaharu $10.00
- fresh salmon and avocado rice paper roll
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Omelette $15.50
- Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
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Seafood Pasta $16.50
- Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
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Eggs Benedict
- 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
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Egg on Toast $8.50
- 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
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Macadanna Cake $5.00
- Served with yoghurt
- Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
-
Thai Beef Salad $16.00
- Pan fried marinated beef on green salad and kumara crisps
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Calamari Salad $16.00
- Pan fried calamari in creamy sweet spicy sauce on green salad
- D5 Noodles Mix with Fried Beef Slice $8.99
- J25 Bean Sprout & Egg Slices & Meat $16.99
- B9 Hui Mian (pork/Chicken/Seafood) $9.50
- K2 Vermicelli & Assorted Veg in Casserole $16.99
- SET B
- Thin Pancake & Rice
- J16 Potato Slices with Capsicum and Pork Slices $15.99
-
i4 Seafood & Tofu Soup $7.99/$13.99
- Small/Large
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Gam-ja tang $15
- Spicy pork bone soup with potatoes
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Al-tang $15
- Fish roe soup
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Donkasu $15
- Pork Cutlet with homemade sauce
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Gopchang jeongol $52 / $68
- Spicy tribe stew with vegetables
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Neng myun cool $12
- Bowl noodle in chilled soup
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Pa-jun $25
- Korean seafood pancake with vegetables
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Gamjatang - jeongol $52 / $68
- Pork bone stew with potatoes
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Kalguksu $12
- Bowl noodle with hot seafood soup
- Cheese naan $3.50
- Burger $5.00
- Chicken malabari $12
- Samosa chaat $5
- Navratan korma $11
- Fish masala $14
- Hara Chicken
- Vegetarian
- Braised rice cake with sweet-scented osmanthus $7.50
- Deep fried plain buns $7.00
- Braised gluten with soy sauce on rice $9.00/$10.50
- Sour and chili soup in shanghai style $8.50
- Fried shredded pork and capsicum with rice crust $17.50
- Pan-fried scallion pancake $7.50
- Grilled beef spareribs with pineapple and capsicum $19.50
- Fried crabs with green soy bean and rice cake $28.50
- Chicken katsu with cream cheese $7.80
- Unagi (eel) $2.50
- Tempura udon $14.50
- Fresh tuna $2.50
- Vegetarian roll $7.80
- Vegetarian $12.00
- Dinner bento sashimi+tempura+miso $23.00
- Egg salmon/chicken katsu $7.90
Star Hotel
Phone
092708571
Opened hours
9 AM to 11 PM (Mon), 9 AM to 1 AM (Tue-Sat), 9:30 AM to 1 AM (Sun)
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Live Music , Pool Table , Cash , Nightlife , Bar , Live Entertainment , Seating , Karaoke , No Takeaway , Cards accepted , Live Sports Screening , Full Bar
392 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus