Star Hotel in Northland Menu

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Star Hotel in Northland has no menu available, but can choose from many other options such as Butter Up! or Schmearz from Best Ugly Bagels. Casita Miro offers many options including Sopa and Gazpacho Tinto. PappaRich includes a wide range like B01 Hainan Steamed Bread with Butter & Kaya or B02 Hainan Toasted Bread with Butter & Kaya. Butter Chicken Roll and Chicken Tikka Massala Roll from . Kathi Roll offers Days Bay Pizzeria and Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing.

Nearby Sample Menus

Chicken or beef or pork $19.00
Goong hom pah (P) $8.90
- 4 pcs. Marinated prawns with garlic and herbs and wrapped with pastry
Whole fish $25.00
- Deep-fried whole snapper with a mild three flavour sauce or a medium garlic and black pepper sauce or a hot sauce with thai herbs, lemon grass, kaffir lime leaves and a spicy lime dressing
Prawn summer roll $8.90
- 2 pcs. Fresh lettuce, carrot, cucumber, chive, mint, rice vermicelli and prawn.
Squid or prawns or fish $20.00
Pad bai kra phrao (G)
- Cooked with garlic, fresh chilli & basil sauce, with your choice of meat.
Salt & pepper squid $11.00
- Deep-fried squid seasoned with salt & pepper and served with a sweet chilli sauce
-seafood $15.00
- Prawn, mussel, squid, fish

Flourless Rich Dark Chocolate Cake $12.50
- Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
Créme Caramel $12.50
- Baked Vanilla Custard & Caramel Sauce
Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
Add a shot of your favourite liqueur. Extra $5.00
Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens
Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus

·asparagus, caramelized onion, feta & rocket (V) $22.00
Caprese $15.00
- buffalo mozzarella, basil, tomato, olive oil & balsamic
-tuna $4.00
Braised pork Belly with feta, apple & fennel seed $26.00
-ham, mozzarella, mushroom & tomato $22.00
- free range chicken $6.00
-add free range chicken $6.00
Greek $14.00
- tomato, cucumber, olives, greens, basil & feta

AP3 Prawn Toast (4 pieces) $9.50
- Mixture of minced prawns and chicken marinated with Thai herbs & spices
Your Choice of:
AP2 Vegetable spring Roll (4 pieces) $8.50
- Fresh vegetables, vermicelli and Thai herbs rolled in rice pastry
Stir 4. Garlic And Pepper
- A classic dish with peppercorns, garlic, soybean paste, and fresh vegetables
Stir 11. Lamb Chili & Pepper Corn $27.50
- Stir fried sliced lamb with curry paste & seasonal vegetables
Stir 1. Thai Peanut Sauce
- Your choice stir fried with our homemade tasty peanut sauce, beans, capsicum, broccoli, cauliflower, onion, mushroom and courgette
Noodle 2. Spicy Noodles
- Fried rice with fresh basil, chili garlic and mixed vegetables
Curry 3. Penang Curry
- Thick, creamy with capsicum, courgette, carrot & peanut crunch

Extras
From the Pasture
Beef $18.00
- Delicious premium New Zealand beef, bacon, pickles, lettuce & tomato ketchup and dijon mustard.
Asian Salad with fresh herbs, full of flavour and served with a tangy Thai dressing $7.00
Cheese / Fried Egg $2.00
Jalapeños $1.00
Super-Food Salad Sandwich $6.00
- Fresh, light and delicious. Fresh Watercress & Feta salad, Zucchini ribbons tossed in lemon mint dressing and chilli tomato jam. (V)
·Pulled Pork & Fried Eggs (GF) $18.00
- Slow-cooked braised pork, moist and full of flavour with two fried eggs, home-made corn bread and a sprinkle of feta cheese, smoked paprika & cumin.

Miners lamb shank $18.50
- single lamb shank served on a bed of creamy mashed potato, minted garden peas with a red wine jus
-Extra fillings $1.50
Garlic bread $4.00
- classic garlic bread with herbs
Available all day
Coal miners beef seam $31.00
- layered scotch fillet & portobello mushrooms with miners relish, caramelised onions, blue cheese sauce served with salad & chips
Smoked chicken & cranberry $18.50
Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
-Avocado is seasona $10.50

Nachos $15.00
- Ground beef cooked in tomato and chilli bean sauce with sour cream and cheese
French Omelette $15.00
- With 2 fillings of your choice and toast (extra fillings $1)
Fish and Chips $19.00
- Crumbed fried fish, chips, and garden salad
Seafood Chowder $15.00
- Smoked fish and mussel soup with warmed ciabatta
Chicken Nuggets and Chips $8.50
Fish and Chips $8.50
- Crumbed fish and chips
Burger and Chips $8.50
- Beef patty, lettuce, tomato and tomato sauce, served with chips
Eggs Benedict $17.00
- Toasted ciabatta with poached eggs, bacon or salmon, creamed spinach and hollandaise sauce

·chicken da piazza
- Boneless chicken with special spices
-medium $17.50
-large $20.00
-large $21.00
-large $20.00
Raita $3.50
Vegetable pulao $8.50
- Rice with cooked with spices & veg's
-large $21.50

Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $18.90
- with smoked salmon
Nachos $13.90
- - Vegetarian served with cheese, chilli beans, capsicum, onion & mushroom with tomato salsa and guacamole
French toast served with banana, bacon & maple syrup $16.90
Children’s meals served with a small juice $12.50
- Chicken nuggets & fries Or Burger in a bun with fries Or Battered fish & chips Or Sausages, egg & chips
Toasted Bagel served with chutney & a choice of the following fillings $14.90
- Salmon and cream cheese
Potato wedges $14.50
- served with cheese, bacon, sour cream and sweet Thai chilli sauce
Grilled Moroccan lamb skewers $ 19.50
- served with a side salad, toasted pita bread and hummus
French fries With aioli $7.20

Chilli Beef Nachos
- cream cheese & jam
Eggs Benedict
Scrambled Eggs & Bacon
Smoked Salmon & Avo Croissant
Bacon & Eggs
- salmon & avocado
Turkish Lamb Sandwich

Kilpatrick x6 $15.00 / x12 $29.50
- topped with bacon & worcestershire sauce
Phyllo Parcels $30.50
- filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
Only Seafood x6 $15.00 / x12 $29.50
- topped with wasabi, pickled ginger and soy
Yellow Fin Tuna E $17.50 / M$30.50
- seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
Fresh Bread $3.70
Game Fish $30.50
- seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
- wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50

Snapper $30
Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
Green beans sauted with butter $7.50
Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
Pork schnitzel $30
- With a creamy paprika and mushroom sauce on mustard mash and salad garnish
Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
Asian Soy and sesame Salad $9.50

Spicy Pepperoni & Mozzarella $19.00
- The classic pizza
All burgers are handmade and ground here at Wood Street using three different meats supplied from the local butcher (cheers Dan!) and come with a side of thick cut chips and our house salad. The chicken is free range. Upgrade to truffle Oil and Parmesan fries for $2.5 more! Or a side of Duck Fat Potatoes or our Mac & Cheese for $4
12 for $20
Roast Vegetable & Feta $22.00
- Spinach, summer veggies and smoky eggplant base (V)
Thick Cut Chips $8.00
- Malt vinegar and chicken salt available on request (V)(GF)
The Full Wood $24.00
- Pepperoni, mushrooms, Kalamata olives, red and green peppers and anchovies
Fish & Chips $20.00
- Two pieces of market fresh fish. Your choice of deep-fried or pan-seared
House Cured Salmon $14.00
- Grilled sourdough, fried capers and mustard

ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce

FRESH CATCH FISH BURGER $23.00
- Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
- Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
FRESH BEER BATTERED FISH 'N CHIPS $22.00
- White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
CHARGRILLED MINUTE STEAK SANDWHICH $21.00
- Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
CAPRESE SALAD (g/f) $18.00
- Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
CRAB & MUSSELL FRITTERS (3 pieces) $18.00
- With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
LAMB BURGER $22.00
- Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir