Star Hotel in Northland Menu

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Star Hotel in Northland has no menu available, but can choose from many other options such as Butter Up! or Schmearz from Best Ugly Bagels. Casita Miro offers many options including Sopa and Gazpacho Tinto. PappaRich includes a wide range like B01 Hainan Steamed Bread with Butter & Kaya or B02 Hainan Toasted Bread with Butter & Kaya. Butter Chicken Roll and Chicken Tikka Massala Roll from . Kathi Roll offers Days Bay Pizzeria and Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing.

Nearby Sample Menus

UNDER 12 ONLY
The Single BIG RIB Challenge $65.00
- Two full racks of ribs,wedges & fries.
Succulent Scotch (GF option) $29.90
- 220gm scotch fillet drizzled with your choice of pepper or mushroom sauce served with a choice of mash or fries.
Chicken Nuggets & Fries $9.90
Golden Texus Salad $19.90
- Crispy breaded chicken morsels in our classic salad with potato cubes and an amazing dressing
Chicken Satay Burger $17.90
- Coated chicken,lettuce, tomato with our famous satay sauce and served with fries.
Jimmy’s Surf and Turf (GF) $39.90
- Taken a aged 400gm scotch fillet steak with your choice of mushroom or pepper sauce, served on mash.
Jimmy’s Rib Taster $19.90
- A ½ rack of succulent slow cooked pork ribs covered in our secret sauce and served with fries.

Bacon $1.5
Mussel Fritters $12
Oyster $3
Buttered Veges $8
Egg $1.5
Oysters with red wine vinegar & Shallots $18 / $34
- Fresh, battered or kilpatrick
Sliders with coleslaw and chips $14.5
- panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
Scallop $3

Angus Scotch fillet $.5
- served with a potato colcannon cake, garlic butter green beans, carrot and broccoli topped with our house made onion rings with a sauce choice of: Blue Cheese and Bacon / Mushroom / Garlic butter 35
Creamy seafood chowder schooling with fish, mussels, prawns, scallops and potato. $17.5
- served with garlic bread
Breads & Dips $14
Mezze platter $23
- Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers, and pistachio dukkah
Mezze/Deep Fry Platter $31.5
- Pickles, blue cheese, camembert, marinated mussels, salami, chorizo, kransky, guacamole, crackers and pistachio dukkah, squid rings, spring rolls, samosa and sweet chilli
Garden salad $5
Steamed vegetables $5
Beef Nachos $17.5
- loaded with cheese, sour cream, guacamole and fresh tomato salsa

Per scoop $2.50
1 Fish, 1 sausage, 1 egg and chips $8.50
Sausage $2.00
Fish cake $2.80
Hawaiian burger $6.50
Wedges $3.50
- With sour cream
Fish bites $1.10
Hot dogs $2.50

Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
Creamy Potato Gnocchi With Basil Pesto $17.00
Marinated Kalamata Olives $6.50
Salad Leaves with House Dressing $6.50
Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00

VEGETABLE PAKORAS 5PCS $2.00
- (Potatoes & onions finely herbed shallow fried)
FISH CURRY M$16.50/L$21.50
- (Fish with onion gravy & tamarind paste)
TANDOORI CHICKEN MARINATED IN INDIAN SPICES(Full) $18.50
CHIPS ONE SCOOP $3.00
LAMB KORMA M$16.50/L$21.50
- (Lamb in thick gravy with tomatoes)
LUNCH PACKS $9.00
- FOR MAINS EXCEPT SEA FOOD
DAL MAKHANI M$14.50/L$20.00
- (Lentils cooked in spices & cream)
CHICKEN NAAN ROLL $8.00

salami, olives & jalapenos $21.00
- ask if you want
fresh battered fish, salad & tartar sauce $16.00
Fish n’ chips with tartar sauce $18.00
-coppa ham $6.00
Asparagus $16.00
- wild rice, tomato, greens & parmesan w/ spiced honey vinaigrette
-ham, mozzarella, mushroom & tomato $22.00
it extra spicy
-Gluten Free Bases Available $2.00

Burekas $4.00
- Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
Dip platter $9.50
Metuvlun
- Chicken breast and onions marinated in a special blend of spices
Schwarma $19.50
- Lamb cooked with special spices
Falafel $16.50
- Vegetarian chick pea patties
Yuffit's yummy chocolate cake $8.50
pita $8.50
pita $10.00

Toast n' Jam $8.80
- Thick toast with preserved choose from ciabatta, five grain, rye whole grain or croissant
Side avocado $5.50
Keto Omlette $28.50
- BoB classic omlette served with spinach,onion,bacon&cheese
Bacon&Egg $20.80
- Eggs your way with bacon and toast
Pork Dumpling $24.80
- Pan fried pork and veges dumplings w green salad and chili soy sauce
G.F bread $3.50
Kumara Chip $14.80
- Golden kumara wedges with sour cream
$24.50
- Gill mushroom&Tomato (V)

SPICY BUTTER CHICKEN PIE $8.00
- Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
GARDEN PARTY
- This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
GOURMET BEEF & ALE PIE $8.00
- Mouth watering gourmet beef and vegetable pie served with locally produced relish.
HERB & CORN FRITTERS $6.50
- Fresh herb and corn fritters served with cream cheese and locally produced relish.
The egg situation $9.50
- Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)
Bene me up! $14.50- $16.50
- Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
Landing Steak Burger $14.50
- Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
Landing Vego Burger $14.50
- Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt

Spicy Chorizo Quesadilla $16.50
- Red Onion, Cheese, Chipotle Sour Cream
Crispy Potatoes $7
Freedom Farm Bacon $6
Omelette $18
- Goat’S Milk Marsdaam, Onion Jam, Parmesan
Bircher Muesli $15
- Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
Sourdough toast/butter $4
Slow Roast Tomatoes $4
Home-made Hashbrowns $4

Stuffed Naan $4.50
- Plain flour bread cooked in tandoor stuffed with a filling of potatoes and peas
Beef Korma $17.00
- Boneless beef pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
Prawn Malabari $18.50
- Prawns cooked with capsicum,onion, fresh tomatoes and coconut milk in a mild creamy sauce
Served with Mint or Tamarind Chutney
Fish Masala $18.50
- Fish fillets cooked in an onion, cream and tomato based sauce
Seekh Kebab $11.50
- Lightly spiced minced lamb mixed with traditional spices cooked in tandoor
Beef Madras $17.00
- Beef pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
Vegetable Samosa $6.50
- Fried pastry with a savory filling of spices potatoes and peas

Mini Breakfast - 1 Egg, 1 Bacon, 1 Sausage,1 Hash Brown, 1 Toast & Tomato Sauce $12.50
Hash Stack – Bacon, Egg, 2 Hash Brown, Tomato And Avocado Finished With Hollandaise Sauce $16.90 Or With Smoked Salmon $18.90
Eggs Benedict Poached Eggs On An English Muffin, Baby Spinach & Hollandaise With Avocado Or With Bacon $ 17.90 Or With Smoked Salmon $16.90 $18.90
Seasoned Potato Wedges Served With Cheese, Bacon, Sour Cream & Sweet Thai Chilli $14.50
Bread $2.00
Creamy Seafood Chowder Served With Toasted Artisan Bread $14.90
Slow-Roast Pork Belly Served With Mashed Kumara, Seasonal Vegies And An Apple And Cider Jus $19.90
Smoked Salmon, Bacon, ½ Avocado, Creamy Mushrooms $4.50

Taipa Omelette $15.00
- 3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
Trio of Ice Cream $12.00
- 3 scoops of Killinchy gold served with salted caramel sauce, chocolate soil and vanilla tulles
Eggs Benedict w Smoked Salmon $17.00
- Set on potato hash, baby spinach, poached eggs & hollandaise served with smoked salmon
Lemon Tart $12.50
- Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds
Chorizo Fry up $21.00
- Spicy chorizo sautéed with red onion, mushroom, red peppers and tomatoes, served on potato hash and spinach topped with poached eggs
Open B.L.A.T $15.00
- Bacon, lettuce avocado and tomato on toasted focaccia and served with tomato relish and aioli
Smoked Chicken Fettuccine $24.90
- Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
Fries w tomato sauce $4.50/$7.00
- side / bowl

Goat Curry $19.99
- Tender goat pieces cooked in thin tomato and onion based gravy.
Aloo Zeera $15.50
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.
Garlic Tikka $14.99
- Succulent morsels of chicken mildly spiced with garlic tikka marinade and cooked in tandoor. Served with cabbage and mint dressing. Four pieces per serving
Paratha $4.50
- A flaky thick bread, enriched with butter.
Gulab Jamun $5.00
- Traditional Indian sweet - soft balls made of reduced milk, deep fried and soaked in hot sugar syrup. Three pieces per serving
Vegetarian Mix Platter for 2 $15.99
- An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing.
Chicken Chettinad $17.99
- Black pepper, garlic, ginger based chicken curry cooked in onion based gravy.
Butter Chicken $17.99
- Highly recommended. Tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy.