Star Hotel in Northland Menu

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Star Hotel in Northland has no menu available, but can choose from many other options such as Butter Up! or Schmearz from Best Ugly Bagels. Casita Miro offers many options including Sopa and Gazpacho Tinto. PappaRich includes a wide range like B01 Hainan Steamed Bread with Butter & Kaya or B02 Hainan Toasted Bread with Butter & Kaya. Butter Chicken Roll and Chicken Tikka Massala Roll from . Kathi Roll offers Days Bay Pizzeria and Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing.

Nearby Sample Menus

Ginger Duck $21.00
- Roast duck stir fried with celery, spring onions, ginger, red onions soya bean paste, fresh chilli, and seasonal vegetables
- Deep Fried Fish Fillets $21.50
- Squid $19.00
- Tofu $15.50
Roast Duck Larb (Served Cold) $21.00
- Crushed roast duck, roasted rice, red onion and herbs in our house made hot and sour dressing.
- Chicken, Pork or Beef $18.00
- Tofu $15.50
- Fresh Fish Fillets or Prawns $21.50

Surf 'n turf $65
- pork belly, scotch fillet, prawns, battered fish, mussels, soft rolls
Garden Salad $7
Fettuccine $18
- red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
Aioli $1.5
Bacon $1.5
Beetroot $15
- red & gold, feta, almonds, mesclun
Steamed Mussels $25
- garlic & white wine
Mussel Fritters $12

Vienna $16.00
- Char grilled capsicum, walnuts, onions, blue cheese, feta cheese, parmesan & mozzarella
Peru $16.00
- Cajun spiced roast kumara, onion, mozzarella & topped with banana, sour cream, mango chutney & cashew
Homemade Bread $9.50
- Served with a selection of dips
Kiwi $14.00
- Sauce, cheese, ham, bacon, onions & pineapple
Carnivore-Meat Lovers Pizza $16.00
- Sauce, cheese, onion, salami, ham, bacon, mushrooms & pineapple
Chocolate Indulgence $14.00
Bahama $15.00
- Sauce, cheese, onions, bacon & banana with roast peach chutney
Steamed Beans & Spinach $6.50
- steamed beans and spinach with Parmesan & olive oil

Salad $5.00
1 Fish, 1 sausage, 1 egg and chips $8.50
Lemon chips $4.50
Ham and pineapple $5.00
Hawaiian burger $6.50
Hot sugared donuts $1.00
2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
Grilled snapper $6.70

Affogato $10.50
- Double shot of espresso, 2 scoops of homemade vanilla bean ice cream & biscotti
"For the Young or the young at Heart" $9.00
- Banana split, Candied Peanuts, Caramel, Vanilla Icecream
* add a shot liquer to your Affogato (Frangelico, Contreau or Baileys) $15.00
Fish
- Fish and Chips w/ Salad
Tea/Coffee $5.00
- with biscotti
Beef Fillet $35.00
- Grass Fed Beef Fillet, Pommes Anna, Heirloom Carrots, Parsnip, Green Peppercorn Sauce
Free Range Pork Belly $32.00
- Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
Glass of Port or Late Harvest Muscat $8.00

Bruschetta Al Pomodoro $9.50
- ciabatta topped w/ fresh tomatoes, basil & parmesan
Olive Misto $9.50
- marinated black & green olives imported from Italy
Ham & Mushroom $11.50/$18.50
- champagne ham, mushroom & mozzarella
Cheese Platter $17.50
- brie, gorgonazola, feta w/ homemade fruit chutney & crostini
Calamari in Padella $16.50
- crispy polenta coated calamari w. salad greens & aioli
Frutti Di Mare $12.50/$19.50
- fresh seafood & mozzarella
Seasonal Vegetables $7.00
Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia

Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Petits Fours $8.00
- Three TopSail chocolates
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Affogato $9.00
- Ice cream, double espresso & almond biscotti

FETTUCCINI $6.50
- tomato sauce & cheese
SOUP
- potato, leek + mushroom topped with parmesan
FISH
- green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
VEGETABLES
- feta & olives
PANINIS
- smoked chicken onion jam & mozzarella
SMOKED SALMON
- caper & artichoke
BACON, BLUE CHEESE
- avocado & sun dried tomatoes, 1/2 and 1/2 add $2.00(large pizzas only)
SEAFOOD
- calamari, shrimps, clams. baby octopus & olives

Vege Burger $8.50
Cajun Chicken Burger $9.50
- Diced chicken thigh, Cajun seasoning, bacon, salad, Cajun mayo & mayo
Fish Crumbed Dory $4.50
Hotdog $2.80
Cheese Burger $8.50
3 Fillings $5.00
Small $3.50
1 Fillings $3.00

Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Pasta of the day $17.00
- Please ask your wait staff todays special
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Burlee $9.50
- Served with cream and ice cream
Chicken breast $19.50
- Chef's choice on how it is prepared
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad

Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
Puppy dog - half portion of big dog $11.00
Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
Hot Chips $4.50
Seafood Chowder $11.90
Smoked Chicken Salad $13.50
Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50

Fish-hoki
Lunch pack $15.00
- 2 Thighs, 2 drums, reg chips
Jumbo $5.00
Cheese burger $8.50
Garlic bread $4.00
Drum pack $5.00
- 1 Drum, small chips
Drum $3.20
Pizza $15.00

Ranch N/A
Western Egg and Cheese N/A
Pickles N/A
Honey Oat N/A
Tuna N/A
Turkey & Ham N/A
Chicken & Bacon Ranch Melt N/A
Natural Swiss N/A

All Day Breakfast $21.00
- Streaky bacon, kransky sausage, grilled tomatoes, hash brown, toasted ciabatta and your choice of eggs either poached, fried or scrambled
Relish, aioli or sweet chilli sauce $1.00
Swiss Angus Beef Burger $15.00
- Melted Swiss cheese on a grilled angus beef patty with crisp lettuce and tomato topped with Chef’s beetroot relish served with fries >>
Salt & Pepper Calamari $16.00/$24.50
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh lime (Entree/Main)
Free Range Chicken Breast $26.00
- Stuffed with cream cheese and spinach wrapped in prosciutto served with green beans and kumara truffle gratin and mustard sauce
Salt & Pepper Calamari $15.00
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh Lime
Salmon & Shrimp $24.00
- Smoked salmon, shrimp, spinach, red onion, cream cheese and mozzarella topped with a sweet chilli swirl
Seasoned wedges with sour cream $8.00/$5.00
- bowl / side

FRESH BEER BATTERED FISH 'N CHIPS $22.00
- White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
SHRIMP & AVOCADO SANDWICH $16.00
- Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
- add Prawns (6) + $7.00
SEAFOOD CHOWDER $21.00
- Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
- Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
THAI CHICKEN SALAD $22.00
- Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
- add Cajun chicken + $8.00