Address
7/84 Gillies Street, Kawakawa, Northland, 0210, New Zealand
Star Hotel in Northland Menu
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Star Hotel in Northland has no menu available, but can choose from many other options such as Butter Up! or Schmearz from Best Ugly Bagels. Casita Miro offers many options including Sopa and Gazpacho Tinto. PappaRich includes a wide range like B01 Hainan Steamed Bread with Butter & Kaya or B02 Hainan Toasted Bread with Butter & Kaya. Butter Chicken Roll and Chicken Tikka Massala Roll from . Kathi Roll offers Days Bay Pizzeria and Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing.
Nearby Sample Menus
- Chicken Falafel larg $11.90
- Chocolate Cake $5.00
- Kofte reg$9.50 / larg $11.90
- Kofte $14.50
- Chicken $14,90
- Carrot Cake $5.90
- Adana Shish $17.90
- Falafel reg$9.00 / larg $11.00
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Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
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Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
- Add a shot of your favourite liqueur. Extra $5.00
-
Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
- Small= S / Large= L
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Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
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Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
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Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
- SWEET MANGO CHUTNEY $2.00
- RAITA $3.50
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LUNCH PACKS $9.00
- FOR MAINS EXCEPT SEA FOOD
- HOT DOG $2.50
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LUNCH PACKS $8.50
- FOR VEGETERIAN
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VEGETABLE PAKORAS 5PCS $2.00
- (Potatoes & onions finely herbed shallow fried)
- VEGI NAAN ROLL $7.00
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FISH CURRY M$16.50/L$21.50
- (Fish with onion gravy & tamarind paste)
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salami, olives & jalapenos $21.00
- ask if you want
-
·Pizza churros (V) $9.00
- tossed in cinnamon sugar with whipped cream
- Tuna & garden salad $15.00
- falafel or free range chicken with greek salad $15.00
-
Greek $14.00
- tomato, cucumber, olives, greens, basil & feta
- ham, pineapple & red onion $19.00
- -salmon, feta, rocket & cherry tomato (white pizza, no tomato base) $25.00
- -coppa ham $6.00
-
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
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Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
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Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
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Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
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Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
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Affogato $9.00
- Ice cream, double espresso & almond biscotti
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
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Petits Fours $8.00
- Three TopSail chocolates
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Stuffed Naan $4.00
- naan stuffed with a filling of potatoes and peas
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Lamb Vindaloo $15.90
- a specialty from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
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Beef Vindaloo $15.50
- boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a specialty from goa
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Onion Kulcha $4.00
- naan stuffed with diced onions and spices
-
Prawn Malabari $17.50
- shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
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Keema Naan $4.00
- naan stuffed with cooked spiced lamb mince
-
Roti $3.00
- traditional Indian flat bread made from wheat flour
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Tandoori Prawn $18.50
- king prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing nine pieces per serving
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Landing Steak Burger $14.50
- Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
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KUTAI FRITTERS $8.00
- Tasty mussel fritters served with sour cream and locally produced relish
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Landing Vego Burger $14.50
- Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
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ROAST BEETROOT & FETA SALAD
- beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
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HERB & CORN FRITTERS $6.50
- Fresh herb and corn fritters served with cream cheese and locally produced relish.
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Sweet az! $10.50
- The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
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CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
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KUMARA TOPPED SMOKED FISH PIE $8.00
- Tasty smoked fish and vegetable pie served with locally produced relish
- Tuesday to Sunday from 4.30pm
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Roast Night $15.00
- Served with roast vegies, steamed greens, gravy
- Chips $3.00
- Tuesday to Sunday from 4.30pm
-
Garlic Nugget S $13.50 / L $17.50
- Garlic butter, cheese, surimi, seafood mix, shrimpsprawns (anchovies optional)
- Homemade Sweet Treat / Chocolate Steam Pudding / Sticky Date Pudding / Chocolate Trilogy $9.00
- All desserts are served with ice cream & whipped cream
-
Goldminer S $11.50 / L $15.50
- Puree, cheese, ham, capsicum, onions, pineapple
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
-
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
- Fresh herb garlic mini loaves $8.50
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
-
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
- Sweet Chilli N/A
- Lettuce N/A
- Aioli N/A
- Jalapenos N/A
- Chicken Classic N/A
- Honey Mustard N/A
- Yoghurt N/A
- Cheddar N/A
- Bacon and free Range Eggs $13.00
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English Muffin $7.00
- bacon egg cheese and relish
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Savoury Mince $13.00
- on toast with a fried egg
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Free Range Eggs $13.00
- on toast with spinach + grilled tomato
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Toasted Bagel $7.00
- cream cheese and housemade jam
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Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
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Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
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B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
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Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce
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Marinated calamari salad $18.00
- with tossed garden greens and vegetables, served with a citrus dressing
-
Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
- Fresh Pacific oysters with lemon wedges $21.00 for 6
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Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
- Roasted potatoes $8.00
- Seasonal vegetables $8.00
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Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
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CHA CHA CHIMICHANGA $12.00
- Chicken or Beef, Cheese, Salsa in Tortilla Wrap & Deep Fried
- Add scoop of ice cream $2.00
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Fish & Chips $18.00
- Freshly Hand Battered Fish with Chips & Slaw
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King Neptune $25.00
- Seafood Medley with Capers atop Italian Sauce
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Our Famous Home Made Pies
- Add chips for $1 extra. Aratapu Beef Supreme Chicken Pot , Steak & Cheese Steak & Kidney (Venison Chilli $4.00) (Smoked Fish $5.00)
- 6 Fish Bites OR 6 Nuggets OR 3 Mini hotdogs $7.50
- Fish Burger $8.50
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FISH TACOS (2) $15.00
- Pan Fried Fish in Spices served in Tortillas with Coleslaw
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Taipa Omelette $15.00
- 3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
-
Scotch Fillet $26.50/$37.50
- Served with fries or mash and your choice of Mushroom sauce, Jus, Peppercorn Sauce or Garlic Butter (200gms/400gms)
- Grilled Mushrooms $4.00
- Summer vegetables tossed with toasted almonds $6.00
- Toast w spreads $5.00
-
Lamb Rump $29.50
- Dukkha crusted lamb rump served on a roasted Mediterranean Israeli couscous salad with grilled haloumi and zesty coriander yoghurt
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Smoked Chicken Fettuccine $24.90
- Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
-
Smoked chicken and avocado $21.50
- Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander finished with avocado >>
-
CHICKEN A’COURT $35.00
- Breast of corn-fed chicken with camembert cheese, wrapped in smoky pancetta, crumbed & oven baked. Served w plum sauce. (Good things take time, Please allow at least 35 Mins)
- Adults $9.00
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Mini Pizza $4.00
- Ham & Pineapple
-
SEAFOOD CHOWDER $12.50
- Our very own recipe, thick & creamy
-
SOUP OF THE DAY $10.50
- Please ask your waitperson
-
T-BONE STEAK $36.00
- (A man sized steak) A 450gm – 500gm steak cooked to your liking
-
SPICY CHICKEN NIBBLES $14.00
- Crumbed & oven baked served w/ plum sauce
-
TRIO $29.00
- The world’s top selling Stonegrill, a selection of chicken, beef & pork w/ onion sauce.
Star Hotel
Phone
094040157
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food
Features
Cash
7/84 Gillies Street, Kawakawa, Northland, 0210, New Zealand
- Northland Breakfast Menus
- Northland Cafe Food Menus