Stefan's Bakery in Auckland Menu

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Stefan's Bakery in Auckland has no menu available, but can choose from many other options such as J7 Grilled Tofu or J8 Kakuni (Pork Belly) from Men Tatz. Jaan Mediterranean Cafe & Takeaway offers many options including Garlic bread and Olives (GF). Carl's Jr. includes a wide range like BACON 3-WAYS BURGER or JIM BEAM BOURBON BURGER. HASHBITES and BREKKIE WRAP from . Burger King offers Crepes A Go Go and Simply Kiwi.

Nearby Sample Menus

Spaghetti Gamberi $16
- Homemade spaghetti with prawns, garlic and fresh chilli in a olive oil sauce.
Pappardelle Vongole L $19,5 / M $24
- Homemade pappardelle with prawns, clams & fresh chilli in a
Pasta Col Pollo L $18 / M $23
- Homemade rigatoni pasta with chicken, sundried tomato and
Napolitana $19
- Mozzarella cheese, black olives, capers, anchovies and fresh tomato
Torta Del Giorno $12
- Cake of the day (Ask your waitress for today’s flavour)
La Rosa Creme Brulee $12
- Coffee flavoured creme brûlée, finished with dark chocolate.
Greca Salad $15
- Pan fried prawns with garlic and olive oil, served with cucumber, black olives, feta cheese, tomato and red onion.
Carbonara $15
- Homemade spaghetti with bacon & Mushroom in a creamy egg sauce.

Thai Chicken & Vegetable Salad $23.50
- with rice noodles
Fish n' Chips $24.00
- with tartare garden salad small
Thursday
- 2 for 1 Pizza
Bruschetta $16.50
- chorizo & mozzarella or basil pesto, smoked salmon, fried capers & dill
The Union Works Platter $55.00
- squid chicken wings, mac'n cheese balls meatballs potato skins
Kiwi Burger $20.50
- 180gm union beef patty, bacon, fried egg, tomato, cheese, lettuce, beetroot, relish
Tuesday
- $30.00 Platters + 1/2 Price Desserts
Chicken Wing Bucket $16.90
- ask Phipps about his hot sauce chalende

Shanghai Style Fried Thick Noodles $13.00
- BBQ Pork with Dark Soya Sauce
Combination meats tofu & Veg $16.00
Roast Pork $10.00
Chicken $12.00
Soya Sauce Chicken $9.50
Chinese Broccoli or Choysum with BBQ Pork $16.00
Combination meats $12.00
Roast Chicken $9.50

PERi-naise Chip Dip $2.50
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
Creamy Chip Dip $2.50
Old-style chips (Large) $6.50
Cheddar Cheese $1.50
Nandino Burger & Regular Side $8.90
- Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
3 BBQ Wings & Regular side $9.90

Bean Nachos $18.80
- avocado, sour cream & sweet chili
Mince on Sourdough Toast $15.80
- topped with poached egg, tomato salsa & shaved parmesan
Curly Fries with aioli $10.00
Pizza Vegetarian $17.80
Toasted bread $5.50
- With homemade jam and butter (5 grain, sourdough-or Turkish)
Special Kahlua Sundae $10.50
- With banana ice cream and cream
Sticky Date Pudding $7.60
- homemade, served warm with toffee sauce and cream
Bacon & Eggs ( Any style) $16.80
- With toast and tomato salsa

Fried Vietnamese spring roll $9.00
Spicy chicken curry $19.00
- w coconut milk served with rice
Mango salad $15.00
- w cucumber, carrot, dry shallot, sesame & herbs
Stir-fried crab meat with Vermicelli $19.50
- tasty stir-fry combination of crab meat, vermicelli, bean sprouts, dry mushroom & carrot
Toasted Bagels $12.50
- with smoked salmon, capers, cream cheese
Kids French Toast $8.50
Grilled market fish marinated in turmeric, galangal dill $23.50
- w rice noodle
Clay pot caramelised pork belly served with rice $22.50

Prawns $16
- garlic, herb & chilli with crusty ciabatta
Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
Croquettes $14
- housemade, served with aioli
Mussels ½ Doz NZ Green-lip $13
- Bourbon & smoked tomato cream sauce, garlic baguette
Cheeseboard $14
- your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
Duck Pate $14.5
- port wine syrup, crackers, croutons & ciabatta
Ginger Friand $15
- rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
Rack of Lamb $39
- NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus

Meat Lover Burger $10.00
- double ground beef patty bacon cheese and mayonnaise with BBQ sauce
Kumara chips cup $3.00
Mixed Vege Platter $14.90
- an assortment of veggie samosa veggie pakora, onion bhaji served with mint and tamarind sauce
Chicken Kebab $10.00
- spicy chicken served on a toasted wrap with lettuce, tabbouleh hummus carrot tomato relish minted yogurt and cucumber sauce
Beef Patty $3.00
Kadhai Chicken $15.90
- chicken cooked with fine cubes of capsicum onion tomato and village spices
Wedges Bag $5.00
Lamb Nawabi $15.90
- tender lamb cubes cooked in style of Nawabifamlies with capsicum cashew nuts and cream

-Large $17.00
-Large $4.50
-Large $17.00
Southern Fried Chicken $ 3.00
- Chicken Piece each
-Large $17.00
Lamb
G $8.50
- 2 x Chicken 4 x Potatoes 1 x Can of Drink
-Small $ 7.00

Toasted Sandwich with Salad $13.50
- Fillings: Ham, Cheese, Tomato, Onion
Hot Chips $6.50
Fish and Chips $18.50
Soup Served with Toast $13.50
- Pumpkin soup
Kumara Chips $8.50
Pasta of the Day $15.50
- Creamy Chicken + Spinach Pasta

cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
sirloin steak $28.00
beef burger $22.00
- home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
quesadilla $18.00
- a tasty quesadilla enclosed with the chef's daily choice of fillings
scotch steak $32.00
cheeseboard $30.00
- a selection of the chef's choice of cheese served with the finest of crackers
garlic bread $10,00
oysters
- served three different ways- natural, kilpatrick and bloody mary shooters

Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli

Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Fresh Green Salad $5.00
- All the Essentials
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice

Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.

Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
-3 fillings $8.00
Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
Toast or bagel: butter & preserves $6.50
Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
Eggs on toast $9.00
- Fried, scrambled or poached
Toasted sandwiches $6.50
- 2 fillings