Stovetops in Auckland Menu

Stovetops in Auckland has no menu available, but can choose from many other options such as Chicken or Buttermilk Panna Cotta (GF) from The Merchant Bar & Kitchen. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Spacca includes a wide range like Speciale or Quatro. Brushed Garlic Pizza Bread and Curly Fries from . Rickshaw Eddys Bar offers Satya South Indian Restaurant and Idli (2pcs).

Nearby Sample Menus

  • Roast Pork $20.00
  • Wonton Soup $8.80
  • Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
  • Kuang Po Chicken $22.00
  • Sweet & Sour Fish Fillets $25.00
  • Stir Fried Noodles with Shredded Pork $22.00
  • Spring Rolls $8.00
  • Deep Fried Prawn Balls $10.00
  • Chocolate Marquise $16
    • with chocolate soil & cherry vinegar sorbet
  • Duck Liver Parfait $18
    • brioche, pickle jelly & cornichons
  • Trio of Sorbet $12
    • cucumber mint, orange buttermilk & jalepeno citrus
  • Shoestring Fries $9
  • Kilpatrick (6 or 12) $24 / $44
  • West Coast Whitebait Fritters $32
    • white bread, charred lemon & lime aioli
  • Steakhouse Fries $9
  • Fish of the Day Market Price
  • STEAK AND BACON $5.00/$14.50
  • CUSTARD PIE $3.00
  • STEAK AND CHEESE $5.00/$14.50
  • STEAK AND CURRY(Sultanas) $5.00/$14.50
  • STEAK, TOMATO AND SPINACH $5.00/$14.50
  • CHICKEN $5.00/$14.50
  • MINCE SAVOURIES $1.50
  • MINCE AND POTATO TOP $5.50/$16.00
  • Chicken box $20.00
    • Manuka honey teriyaki chicken with salad, rice, fried chicken, prawn dumplings and miso soup
  • Veggie tempura $8.00
    • 6pcs of mixed vegetables
  • Mui crispy pork $22.00
    • Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
  • Green Salad $5.00
    • Cabbage, avocado, mesclun with apple & onion soy dressing
  • Beef tataki $8.00
    • Seared, rare cooked beef with spring onion, red onion and rice wine soy dressing on it
  • Steamed plain rice $2.00
  • Yum-yum prawn 3pcs $10.00
    • Grilled tiger prawn with home-made garlic prawn mayo
  • Edamame $5.00
    • Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
  • Patatas bravas $10.00
    • deep fried potato wedges, spicy tomato sauce, aioli
  • Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.
  • Sepia a la plancha $14.00
    • pan-fried cuttlefish, parsley, garlic oil
  • A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
  • Gambas al ajillo con romesco y salsa criolla $17.50
    • garlic prawns, criolla salsa, almond romesco
  • Boquerones (white anchovies) $11.50
  • Warm roasted Spanish olives with herbs and garlic $8.50
  • Ortiz anchovies $11.50
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • -Salmon $19.50
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Add poached egg $2.0
  • Add poached Egg $2.0
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Seasonal Soup(GF) $14.00
  • Kampung Noodles $11.50
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
  • Nyonya Fried Rice $11.50
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
  • Beef or Chicken Curry on Coconut rice or Fried rice $12.50
  • Beef or Chicken Rendang $12.50
    • Traditional country style dry coconut curry on Coconut rice
  • Beef or Chicken Rendang $11.90
    • Traditional country style dry coconut curry on Steam Rice
  • Penang Hokkien Char (Bami Goreng) $11.50
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
  • Claypot Noodles $11.50
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
  • Beef or Chicken Curry on Steam rice $11.50
  • 458ML BEN & JERRY'S ICECREAM $13.00
  • Sausage, chicken, meatball $6.00
  • 3 Garlic knots $4.00
  • Pepperoni, extra cheese $5.00
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • Pepperoni Wheel $5.00
  • Coconut taro w/black rice ball $7.50
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Red bean shaved ice w/condensed milk $11.80
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Tofu Pudding with honey bean $8.00
  • Waffle no4 $16.80
    • vanilla ice cream + red bean + banana
  • Q mochi snowflake ice $13.80
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • House made cannelloni $28
    • With spinach and ricotta in Napoli sauce
  • Vegetable salad $9
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • Rocket, pear and parmesan $9
  • Duck breast $38
    • Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
  • Hot smoked Akaroa salmon salad $20
    • With dill vinaigrette
  • Kikorangi blue $18
  • 10 day air dried beef tenderloin $39
    • With potato dauphinoise, Andiamo relish and red wine jus
  • Library Roast Chicken Roasted tender Chicken breast cooked with fresh herbs, & served with garlic mash potato, peas and topped with parmesan & brandy jus. $26.9
  • Eggs Benedict Spinach, eggs & homemade hollandaise on a toasted English muffin with your choice of: -
  • Fluffy $1.5
  • Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small (for 1-2) $25.0 / Large (for 3-4) $50.0
  • Garlic Potato Mash $6.0
  • Prawn Cocktail Marinated prawns on a bed of lettuce & lemon $13.9
  • Sparkling Grape Juice 750ml $15.0
  • Eye Fillet Grilled Eye Fillet on a creamy dauphinoise potato with green beans & roasted vine tomato finished with red wine jus. $33.5
  • Mushrooms $19.90
    • sauteed in a light cream sauce with spinach, fried potatoes, bacon & toasted foccacia
  • On display in cabinet
  • Smoked Salmon Scrambled $19.90
    • feta, spinach, mushrooms, topped with sour cream, salsa, avocado & whole grain toast
  • EXTRAS
  • Palazzo Style Sweetcorn Fritters $18.90
    • with bacon & sour cream on a sweet chilli sauce, topped with avocado & lime hollandaise
  • - Bacon or ham $18.90
  • Kidneys $19.90
    • sautéed in a brown onion sauce with a hint of mustard, on garlic foccacia with grilled tomato, bacon & fried potatoes
  • Choice of 3 fillings
  • Avocado toast $11.00
  • Free range eggs scrambled or poached $12.00
  • Seared scotch fillet on turkish flat bread $21.00
    • with dijon mustard and watercress
  • Bacon $6.00
  • Tea-cured salmon $6.50
  • Spiced prosciutto $6.50
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
  • Salad of the day $10.00/$15.00
  • Olives N/A
  • Cheddar N/A
  • Yoghurt N/A
  • Pork Riblet N/A
  • Chicken & Bacon Ranch Melt N/A
  • Subway Club N/A
  • Aioli N/A
  • Three Pepper Chicken N/A
Stovetops

Stovetops

location

Address

76/809 Mount Eden Road, Auckland, Auckland, 1024, New Zealand

phone

Phone

098889047

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 8 AM to 3 PM Sun 8 AM to 3 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
76/809 Mount Eden Road, Auckland, Auckland, 1024, New Zealand
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