Subrosa in Auckland Menu

BREAKFAST BREAKFAST
  • Toast $9
    • preserves & spreads
  • Granola $11
    • Toasted nuts & seeds, and house dried fruit. Served with almond milk
  • Baked Beans $18.5
    • Boar & fennel sausage, pancetta, tomato ragout, goats cheese & sourdough
  • Zucchini fritters $18.5
    • Cured salmon or bacon, poached egg, pickled onions & lemon creme fraiche
  • Soft boiled eggs & soldiers $11
  • Omelette $18
    • Buffalo mozzarella and little horror tomatoes
  • Two free range eggs
    • Poached or fried $11.0 Scrambled $12.0
  • Eggs benedict (grilled leg ham)
  • Atlantic (cured salmon)
  • Florentine (seasonal greens) $17.5
  • Paleo Brekky $14.5
    • 2 poached eggs, field, enoki & oyster mushrooms,and seasonal greens
  • Add grass fed sirloin fillet $23
  • Extra egg $3
  • Roasted tomatoes /Seasonal greens Mushrooms / Potato rosti / Bacon Avocado$4
  • Cured salmon / Baked beans Pork & fennel sausage$5.0
LUNCH LUNCH
  • Tom Yum $16.5
    • Market fish, green lipped mussels, heirloom tomatoes, shitake, wood ear, & oyster mushrooms
  • Fish & Chips $17.5
    • Battered market fish and hand cut chips
  • Chicken curry $19
    • Lemon grass, coconut, lime leaf & cauliflower rice
  • Caesar salad $16.5
    • Cos lettuce, anchovies, parmesan, pancetta, crouton and a poached egg
  • Add chicken (100gm) $6.0
  • Steak burger $19.5
    • Grilled sirloin, brioche bun, tomato chutney, beetroot, chow-chow, gruyere & chips
  • Lamb tagliatelle $19
    • Slow cooked lamb, roasted tomato napoli, capers, olives, parmesan & fresh herbs
  • Hand cut chips $7.5
MAKE YOUR OWN SANDWICH $10 MAKE YOUR OWN SANDWICH $10
  • Select 1 from each section
  • Bread
    • Multigrain / Ciabatta / Gluten free Baguette / Wrap
  • Salad
    • Beetroot / Slaw / Green leaves / Tomato
  • Protein
    • Sirloin / Leg Ham / Pulled Pork / Jerk
  • Chicken Cured Salmon / Buffalo Mozzarella / Lamb
  • Condiment
    • Beetroot relish / Chow-chow / Tomato relish Mustard / Aioli
  • Extras
    • $0.5 each Pecorino / Avocado / Egg
CREATE YOUR OWN SALAD $9.50 CREATE YOUR OWN SALAD $9.50
  • 1) Choose up to 3 salads below
  • Golden beetroot, fennel, carrot, herbs, chard, and grated broccoli.
  • -Red beetroot, carrot, walnuts, herbs, and grated cauliflower.
  • -Cous-cous, ras el hanout roasted kumara, carrot, & pumpkin. Toasted almonds, coriander, parsley, & mint.
  • -Aloogobi- Curry cauliflower & red potato.
  • -Slaw- red & green cabbage, radish, apple, celeriac, and fresh herbs.
  • -Green beans, broccoli, feta, herbs, and red onion.
  • -Roisini, goat's cheese, mushrooms, almonds, grated broccoli, and herbs.
  • -Greens- Chard, baby gem, herbs, witlof, and water cress.
  • -Tunisian carrots, harissa, kalamata olives, coriander and parsley.
  • -Tomatoes- curious croppers, red onion, and herbs.
  • 2)Add Protein- $6 Per Protein
    • Served at room temp and medium rare where applicable.
  • -100gm- Grilled sirloin / Leg Ham / Pulled Pork / Jerk Chicken / Lamb
  • -50gm- Buffalo Mozzarella Cured salmon

Nearby Sample Menus

Spices Thai (sample menu)
  • Chicken Wings (4) $9.00
    • Deep-fried marinated chicken wings served with sweet chilli sauce
  • Tom Kha $9.00/$11.00/$14.50
    • An authentic Thai soup with coconut milk, mushroom with a touch of galangal root (Chicken/Prawns/Seafood)
  • Spicy Seafood $23.90
    • A fine combination of seafood stir-fried with red chilli, basil leaves and vegetable
  • Mussamun Lamb Curry $22.90
    • Lamb with selected ingredients in spicy gravy sauce, potato and roasted peanut with a touch of coconut milk
  • Black and Beauty $19.90/$22.90/$23.90
    • Choice of meat stir-fried with oyster sauce and vegetable in gravy sauce (B.C.P/Roasted duck or lamb/Prawns)
  • Pad Thai Noodle $17.50/$22.50
    • Rice stick noodle, egg stir-fried with special sauce, bean sprouts, spring onion topped with crushed peanut (B.C.P/Prawns)
  • Jubilation $19.90/$22.90/$23.90
    • Choice of meat stir-fried with garlic, red chilli, capsicum and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Yum Nua $19.90
    • Cooked sliced beef mixed with spicy lemon dressing and vegetable
Pizza Hut Hobson (sample menu)
  • Super Supreme $9.00
    • Mouth watering pepperoni, tasty ham, cabanossi, pineapple, mushroom, onion, capsicum and stretchy mozzarella.
  • Tropical Veg $5.00
    • Pineapple, capsicum, onion and stretchy mozzarella.
  • Triple Treat Deal $29.00
    • 3 large favourite pizzas, any 3 large sides - choose from fries, hash bites, garlic bread, onion rings or 1.5l drink Fee applies on delivery orders.
  • Large Crinkle Cut Fries $3.50
    • Crinkle cut fries, cooked to perfection, then sprinkled with our delicious seasoning.
  • Pepperoni $5.00
    • Mouth watering pepperoni and stretchy mozzarella.
  • Veg Hot 'n' Spicy $5.00
    • Spicy jalapeño peppers, capsicum and stretchy mozzarella.
  • Lemon Pepper Chicken $10.50
    • Tender chicken, onion, fresh tomato and stretchy mozzarella, seasoned with tangy lemon pepper.
  • Pepperoni Lovers $8.90
    • Piled high with extra pepperoni and stretchy mozzarella.
Kiwi Takeaways (sample menu)
  • Bacon & onion toast $3.50
  • Family pack 6 $30
    • 8 fish, 4 sausages, 4 crab sticks, 4 potato fritter, 4 battered mussels
  • Ham & pineapple toast $2.80
  • Bacon &cheese toast $3.50
  • Snapper special $26
    • 4 Snapper fish, 4 sausages, 4 potato fritter
  • Pineapple fritter $1.00
  • Ham & cheese toast $2.80
  • Cheese toast $2.30
Petals 'n Pots Cafe (sample menu)
  • Snapper & Fries $22.9
    • beer battered fresh snapper served with steak cut fries
  • Kids Menu Waffles $9.9
    • served with grilled banana, maple syrup, fresh whipped cream & ice cream
  • Half Size Version Available $15.0
  • Warm Lamb Salad $19.5
    • grilled lamb, haloumi, pumpkin, beetroot & roasted peppers drizzled in our homemade balsamic vinaigrette dressing
  • Free Range Poached Egg & Soldiers Fettuccine
    • served with ham, cheddar cheese & diced onion
  • With Smoked Salmon $18.5
  • Big Breakfast $22
    • grilled bacon, free range eggs, breakfast sausages, hash browns, grilled tomato, sautéed mushrooms & toast (GF toast available)
  • Cajun Chicken Salad $18.5
    • free range Cajun chicken, fresh mesclun grilled bacon in our homemade honey mustard dressing
Yi Pin Xiang (sample menu)
  • Black pepper fish fillets / Fish fillets cooked with special wine sauce / Stir fried fish fillets with tree mushrooms & capsicum $27.00
  • Crispy noodles with shrimps $14.50
  • Veggie with meat wonton / dumpling $9.00
  • Stir fried green vegetable with smoked sausage $22.00
  • Braised tofu / Stir fried beef with onion $13.00
  • Hand shredded chicken with pepper and chilli $18.00
  • Sweet and sour fish fillets $25.00
  • Bay Phoon town crabs & Fried crabs with salty buttered yolk $32.00
Nicks Cafe Waiuku (sample menu)
  • Gluten Free $2.00
  • Add from the Sides menu to enhance your meal.
  • Sourdough $1.50
  • 1/4 Avocado $2.00
  • House made Salted Caramel Sauce
  • Triple $22.00
  • 1 Egg $2.00
  • Guacamole Salsa $3.00
Great Sun Takeaways (sample menu)
  • Extra $0.80
  • Chicken / Steak / Pork $8.50
  • Extra Meat $1.50
  • Pineapple Fritters / Donuts / Hash Browns $0.80
  • Prawns / Tray of White Rice $4.00
  • Chow Mein - With Noodle / Chop Suey- no noodle
  • Chicken & Vege / Steak & Vege / Pork & Veges $9.50
  • Pork / Chicken / Wonton $8.80
Royal Heights Roast (sample menu)
  • Pork $6.00
  • Lamb $6.00
  • Medium $14.00
  • Pork $7.00
  • $5.50 Special
    • 2 pieces chicken, 2 pieces potatoes, 1 can of drink
  • Pork
  • Special Chicken Rolls $5.00
  • $3 Special
    • 5 pieces potatoes
Dae Ga Korean Restaurant (sample menu)
  • Ggongchi Gui $15
    • Grilled saury with rice
  • Chicken Bokeumbab $14
    • Chicken fried rice with veges and egg
  • Dakdori Tang $45 / $60
    • Spicy chicken soup with veges
  • Haemul Tang $45 / $60
    • Spicy seafood combination soup and rice
  • Samgye Tang $20
    • Chicken Ginseng soup
  • Udong $13
    • Noodle soup
  • Pork Curtlet $14
  • Gajami Gui $17
    • Fried sand flounder with rice
The Deli & The Hot Wok Bar (sample menu)
  • Soya chicken SP$11.50/PM$9.50
  • Shrimp and bbq pork fried rice SP$9.50/PM$8.50
  • Pie SP$5.90/PM$4.90
  • Roast Duck SP$15.50/PM$13.50
  • Soya Chicken SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • BBQ Combination SP$16.50/PM$14.50
  • Combination meat SP$16.50/PM$14.50
    • on steamed rice and bok choy ( Choose two meat items)
  • BBQ Pork SP$12.50/PM$10.50
You 2 Cafe (sample menu)
  • Choc Crackle
  • Sandwich
  • Date & Orange
  • All $ 3.50
  • Savories $3.50
    • Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
  • Scones - Plain
  • Ham & Egg $3.00
  • Fillings
    • Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
Kagura (sample menu)
  • BEEF BENTO $19.90
    • beef, tempura, sushi roll, salad, rice & miso soup
  • BEEF TERIYAKI $18.90
    • served with salad, rice and miso soup
  • SASHIMI BENTO $19.90
    • salmon, tempura, sushi roll, salad, rice & miso soup
  • COMBINATION TEMPURA $14.90
  • SPICY PORK BULGOGI $16.90
    • served with rice & miso soup
  • YAKI GYOZA $12.90
  • SALMON TERIYAKI $19.90
    • served with salad, rice & miso soup
  • BEEF RAMEN $12.90
Subway (sample menu)
  • Lettuce N/A
  • Western Egg and Cheese N/A
  • White Bread N/A
  • Ham, Egg and Cheese N/A
  • Honey Mustard N/A
  • Tuna N/A
  • Sweet Chilli N/A
  • Sweet Onion N/A
Zomer (sample menu)
  • Avocado $4.00
  • STUFFED FRENCH TOAST $17.00
    • brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
  • Black pudding $6.00
  • CREAMY MUSHROOMS $19.00
    • garlic chorizo sauce, parmesan free range poached egg potato sourdough
  • Rustic Potatoes $6.00
  • Toulouse Sausage $6.50
  • Eggs Any Style $6.00
  • LAMB KIDNEYS $19.00
    • mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
Cafe Botannix (sample menu)
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Free range eggs on toast $4.00
    • add potato rosti
  • Winter harvest hash $3.00
    • add spinach
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add tomato
  • Winter harvest hash $4.00
    • add bacon
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
Subrosa

Subrosa

location

Address

188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093570188

clock

Opened hours

7 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand
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