Subrosa in Auckland Menu

1) Choose up to 3 salads below
Golden beetroot, fennel, carrot, herbs, chard, and grated broccoli.
-Red beetroot, carrot, walnuts, herbs, and grated cauliflower.
-Cous-cous, ras el hanout roasted kumara, carrot, & pumpkin. Toasted almonds, coriander, parsley, & mint.
-Aloogobi- Curry cauliflower & red potato.
-Slaw- red & green cabbage, radish, apple, celeriac, and fresh herbs.
-Green beans, broccoli, feta, herbs, and red onion.
-Roisini, goat's cheese, mushrooms, almonds, grated broccoli, and herbs.
-Greens- Chard, baby gem, herbs, witlof, and water cress.
-Tunisian carrots, harissa, kalamata olives, coriander and parsley.
-Tomatoes- curious croppers, red onion, and herbs.
2)Add Protein- $6 Per Protein
- Served at room temp and medium rare where applicable.
-100gm- Grilled sirloin / Leg Ham / Pulled Pork / Jerk Chicken / Lamb
-50gm- Buffalo Mozzarella Cured salmon

Nearby Sample Menus

Stir-fried Pork, Cucumber and Egg on Rice / Ma Po Tofu on Rice $12.00
Pig Ear Slices with Celery Salad L $12.00 / S $9.00
Add Vege or Noodle $1.00
Options are available for all dumplings dishes
Wonton Noodle Soup $11.00
Stir-fried prawns and rice / Stir fried Chicken and Rice / Stir Fried Vege, Eggs and Rice $12.00
Cold Noodle L $7.50 / S $6.00
Beef and Tripes with Celery Salad L $12.00 / S $9.00

Indian Fried Noodle $11.50
Prices include GST and subject to changes
Chicken Curry Laksa $11.00
Mee Goreng $11.00
Spicy Fried Mee Hoon $11.00
Plain Roti $3
Fried Hor Fun $11.00
B.B.Q. Tork Tried Rice $11.00

Angus flank steak(GF) $ 5.5
Chopped salad $ 15.9
- papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
Chili polenta sticks, ancho chili sauce(GF/V) $6.5
Mexican slaw $ 5.0
Rojo rice $5.0
Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
Corn & tortilla chips $11.9
- with choice of: Guacamole (V)
Braised pork belly $ 23.9
- White beans, chorizo, corn salsa(GF)

Roasted Beef Ribs $26.00
- a gourmet dish using a unique cutting of beef meat and BBQ at your table over traditional Korean oak charcoal for the authentic flavor
Rice mixed with vegetables and beef $12.00
Seafood Pancake $20.00
- pan fried Knead flour with seafood onion and spring onion
Beef Spicy Soup $15.00
- boiled with beef slices vegetable noodle and an egg
Venison Stew $30.00
- Stewed pieces of venison with vegetables and soybean paste in a pot and boiling at your table
Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
Fish Cake Soup $15.00
- boiled fish cakes with sliced radish and seafood mix
Beef Bulgogi $15.00
- stir fried marinated beef slices in sweet soy sauce with onion carrot and spring g onion, served on a hot plate

SAUSAGE $1.60
KAI $8.60
- Seafood fritter, squid ring, tartare sauce
WON TONS 70¢
Per Person: 1 x Hoki, Chips, 1 x Susage, 1 x Potato Fritter
SPRING ROLL $3.00
SEAFOOD FRITTER $4.60
BEACH $7.90
- Pattie, pineapple, bacon, egg, cheese
MUSSEL BURGER $6.50
- Please ask for beetroot/onion

-Half $9.90
·Chicken & Avo Roll Sushi
-Main $14.90
-5pcs $8.00
Yaki Udon $13.00
( with Miso Soup )
·Chicken Katsu Don-Main
-Half $12.90

Spaghetti alla Bolognese
- Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
VEGETERIAN
- - Mozzarella, roasted capsicum, grilled zucchini, fresh tomato, feta Cheese and basil
COZZE DI BASIL $14.00/ $20.00
- - Mussles with garlic basil and white wine cream sauce
HAWAIIAN
- -Tomato, mozzarella, ham and pineapple
Large $19.00
Calamari alla Griglia
- Marinated squid rings, grilled to perfection and accompanied by fresh greens
Large $19.00
Regular $13.00

Jalfrezi $10.99/$10.99/$11.99
- chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy, one of our best selling dishes
Handi chicken $10.99
- chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
Butter chicken $10.99
- world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
Mixed pickles $3.50
Chilli chicken $10.99
- pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
Namaste soup of the day $10.00
- ask staff for soup of the day. served with freshly baked garlic naan
Gulab jamun $5.00
- indian cottage cheese deep fried, soaked in cardamon flavoured syrup
Aloo gobhi $10.99
- potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander

Tofu with spring onion $6.00
Prawn with radish $12.00
Vege fried rice $8.00
Soy paste with pork & peanut on cold noodle $8.00
Beef with cumin $14.80
Mapo tofu $12.80
Sprouts with potato noodle $9.80
Pork with fish sauce $13.00

Pork $10.00
Pork $9.00
Tomato $2.50
Spring Roll $2.00
Steak $4.50
Chicken $3.50
Combination $10.00
Chicken $9.00

-Raspberry & white chocolate
-Blueberry & apple
-Potato top beef mince
6 Mix regular pies $19.50
- Extra $0.5 On potato top pie or bacon & egg pie, extra $1 for gift box
Sausage roll
6 Mix cookies $10.00
Chocolate fudge brownie $3.00
-Bacon & egg / butter chicken

PAD MED $21.00
- with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/dusk
YUM NUA YANG $19.00
- warm salad of grilled beef cooked with onion tomatoes cucumber lime juice and fresh vegetables
CURRY PUFF JAE $8.00
- lightly curried potato and onion wrapped in golden puff pastry
PARAM $19.00
- with market vegetables and oyster sauce topped with delicious peanut sauce/chicken/beef(prawns $22.00)
TOFU PAD PRIK THAI $17.50
- stir fried tofu garlic leek and market vegetables in homemade black pepper sauce
PANANG CURRY $21.50
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/prawns
SAM KASAT $18.50
- tempura dish with market vegetables blended with sweet and spicy tamarind sauce/chicken
PAD KHING $21.50
- with fresh ginger onion mushroom, zucchini, carrots, and market vegetables/snapper fillets

Boiled Dumpling (Vegetables) $13.50
-Cook with Curry Sauce $13.50
-Prawn & Chicken Mince Wonton $13.50
-Combination Meats $13.50
Deep Fried Meat with Pepper & Salt on Rice
-Pork Mince Wonton $12.50
Lemon (or Honey Sauce) Chicken on Rice $13.50
-Seafood $15.50

54 pcs $59.00
Gentleman $14.00
- Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
Tiger roll $13.00
- Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce
Gangnam B $12.00
- Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
Rainbow roll $14.00
- Prawn, salmon, crabstick, avocado, creamy wasabi sauce
Dumpling soup $10
63 pcs $69.00

Chicken $4.80
BLT $10.00
- Bacon, Lettuce, Tomato with toast
Salami Salad (Extra Large) $5.50
Strawberry Muffin $3.00
Chocolate Brownie $3.00
Sausage Roll $2.80
Eggs on Toast $6.00
- 2 Eggs (any style) served with toast
Ham $4.50

Subrosa

Address

188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093570188

Opened hours

7 AM to 5 PM (Mon-Fri), Sat & Sun Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food

Features

EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Catering Available , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Outdoor Seating

Nearby Sample Menus

Subrosa

Auckland Region > Auckland > Subrosa

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea