Subrosa in Auckland Menu

BREAKFAST BREAKFAST
  • Toast $9
    • preserves & spreads
  • Granola $11
    • Toasted nuts & seeds, and house dried fruit. Served with almond milk
  • Baked Beans $18.5
    • Boar & fennel sausage, pancetta, tomato ragout, goats cheese & sourdough
  • Zucchini fritters $18.5
    • Cured salmon or bacon, poached egg, pickled onions & lemon creme fraiche
  • Soft boiled eggs & soldiers $11
  • Omelette $18
    • Buffalo mozzarella and little horror tomatoes
  • Two free range eggs
    • Poached or fried $11.0 Scrambled $12.0
  • Eggs benedict (grilled leg ham)
  • Atlantic (cured salmon)
  • Florentine (seasonal greens) $17.5
  • Paleo Brekky $14.5
    • 2 poached eggs, field, enoki & oyster mushrooms,and seasonal greens
  • Add grass fed sirloin fillet $23
  • Extra egg $3
  • Roasted tomatoes /Seasonal greens Mushrooms / Potato rosti / Bacon Avocado$4
  • Cured salmon / Baked beans Pork & fennel sausage$5.0
LUNCH LUNCH
  • Tom Yum $16.5
    • Market fish, green lipped mussels, heirloom tomatoes, shitake, wood ear, & oyster mushrooms
  • Fish & Chips $17.5
    • Battered market fish and hand cut chips
  • Chicken curry $19
    • Lemon grass, coconut, lime leaf & cauliflower rice
  • Caesar salad $16.5
    • Cos lettuce, anchovies, parmesan, pancetta, crouton and a poached egg
  • Add chicken (100gm) $6.0
  • Steak burger $19.5
    • Grilled sirloin, brioche bun, tomato chutney, beetroot, chow-chow, gruyere & chips
  • Lamb tagliatelle $19
    • Slow cooked lamb, roasted tomato napoli, capers, olives, parmesan & fresh herbs
  • Hand cut chips $7.5
MAKE YOUR OWN SANDWICH $10 MAKE YOUR OWN SANDWICH $10
  • Select 1 from each section
  • Bread
    • Multigrain / Ciabatta / Gluten free Baguette / Wrap
  • Salad
    • Beetroot / Slaw / Green leaves / Tomato
  • Protein
    • Sirloin / Leg Ham / Pulled Pork / Jerk
  • Chicken Cured Salmon / Buffalo Mozzarella / Lamb
  • Condiment
    • Beetroot relish / Chow-chow / Tomato relish Mustard / Aioli
  • Extras
    • $0.5 each Pecorino / Avocado / Egg
CREATE YOUR OWN SALAD $9.50 CREATE YOUR OWN SALAD $9.50
  • 1) Choose up to 3 salads below
  • Golden beetroot, fennel, carrot, herbs, chard, and grated broccoli.
  • -Red beetroot, carrot, walnuts, herbs, and grated cauliflower.
  • -Cous-cous, ras el hanout roasted kumara, carrot, & pumpkin. Toasted almonds, coriander, parsley, & mint.
  • -Aloogobi- Curry cauliflower & red potato.
  • -Slaw- red & green cabbage, radish, apple, celeriac, and fresh herbs.
  • -Green beans, broccoli, feta, herbs, and red onion.
  • -Roisini, goat's cheese, mushrooms, almonds, grated broccoli, and herbs.
  • -Greens- Chard, baby gem, herbs, witlof, and water cress.
  • -Tunisian carrots, harissa, kalamata olives, coriander and parsley.
  • -Tomatoes- curious croppers, red onion, and herbs.
  • 2)Add Protein- $6 Per Protein
    • Served at room temp and medium rare where applicable.
  • -100gm- Grilled sirloin / Leg Ham / Pulled Pork / Jerk Chicken / Lamb
  • -50gm- Buffalo Mozzarella Cured salmon

Nearby Sample Menus

  • Green Omelette $4
    • Would you like it with some salmon?
  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • Green Omelette $16.5
    • Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
  • Green Omelette $18
    • w/ Toast
  • Smoked Kahawai Cake $17.5
    • Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
  • Little Sister Special Board $20
    • Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
  • House Cured Akaroa Salmon $6
  • Lamb + Quinoa Salad $19
    • Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
  • Risotto alla Milanese (v) (GF) $26
    • Saffron risotto with spinach, mushrooms, onion and white wine
  • Insalata Della Casa (V) (GF) $10
    • Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
  • Salmon Fettucine $26
    • Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
  • Penne Ciao Bella $25
    • Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
  • Insalata Verde (VE) (GF) $8
    • A green salad of mixed leaves finished with a homemade Italian vinaigrette
  • Eye Fillet al Funghi (GF) $38
    • Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • Venison Ciliegia (GF) $36
    • Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
  • Japanese Steamed Gyoza $8.50
    • Vege, dumpling
  • Green Salad S$6.00/L$8.00
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Chicken Karaage $8.00
  • -Medium $25.20
  • Combination of seafood $6.50
  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • japanese steamed gyoza $8.50
    • Vege, dumpling
  • Hawaiian Pizza $11.5
    • with ham and pineapple
  • Chicken and Bacon Pasta $11.5
    • tomato or parmesan cream sauce
  • Harrisa Lamb Shoulder 500gm $32.9
    • house smoked and then slow cooked with Harrisa rub
  • 3 Cheese Pizza Bread $11.9
    • w / feta, mozzarella, cheddar and dried oregano
  • Toasted Turkish Garlic Bread $11.9
    • w/ hummus EVOO
  • The Wrestler JUMBO Meat Board (serves 3 - 5) $89.9
    • Angus Savannah rump steak 300gm, sous vide cherry mustard glazed venison ribs 400gm, smoked slow cooked harrissa lamb shoulder 500gm PLUS a selection of sauces and your choice of four sides
  • House Smoked Chicken Pizza $22.9
    • w/ mushroom, corn, red onion, baby spinach & pesto aioli
  • Mini Burger $11.5
    • Chicken or Beef with fries and ketchup
  • Steamed Rice Roll & Pork $11.00
  • Vietnamese Grilled Lemon Grass Chicken Chop $13.00
  • Beef Ball & Fish Ball $11.00
  • BBQ Pork $12.50
  • Special Pork & Noodles with Coconut Cream $13.50
  • Vietnamese Grilled Lemon Grass Pork Chop $11.00
  • Grilled Beef $11.00
  • Combination Seafood $13.00
  • Sides $5.50
    • Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings
  • Blarney Burger - 200g $21.00 / $2.00
    • Homemade meat patty or chicken breast with Murphys secret sauce , streaky bacon, tomato, red onion, beetroot and holoumi cheese all on salad greens in a fresh bun with fries / add a free range egg extra
  • Cubb Loaf 9.5
    • with garlic or plain butter
  • Murphy's Platter Serves 2-3 $25.00
    • Blue nose fish bites, prawn twisters, spring rolls, chicken tenders, beer battered onion rings and wedges- with a wasabi or lemon dill mayo
  • See our menu board for other daily specials
  • Steak, and Guinness pot pie $19.50
    • Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
  • Cheese and bacon pizza with chips N/A
  • Chipotle Chicken Kebabs $26.50
    • Chicken kebabs marinated in a chipotle, lime and spice marinode served with an avocado cream sauce
  • Kumara $0.70
  • Bacon & egg $5.00
  • Ham & cheese / Ham & egg $4.00
  • Add cheese $1.00
  • Crispy fish $6.00
  • Sandwich combo $7.00
    • 1 roast sandwich, 2 golden potatoes, 1 can of drink
  • All meals come with potatoes, kumara, pumpkin, mixed vegetables, sauce and gravy
  • Combo 6 $25.00
    • 30 chicken nibbles, $8.00 chips, 3 chicken thighs
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Corn Flakes Chicken $32.00
  • Soft Bone Chicken
  • Sweet & Sour Chicken
  • Chicken Soup with baby octopus
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Popcorn Chicken $32.00
  • Tofu & Kimchi
    • stir fried kimchi
  • Service between 11.00am and 3.00pm
  • -add chicken for an extra $4
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Chicken Sui Mai $2.00
  • 4 - Spring Roll $2.00
  • 9 - Potato Wedges $2.00
  • 3 - Lasagne $2.50
  • Steak and Curry Pie $3.00
  • Pork Mince Pastry $3.00
  • Sausage Roll $1.20
  • 8 - Chicken Kebab $2.50
  • Cucumber $9
    • coriander, chilli, ginger, shallot, nuoc cham
  • LB's Delight $18
    • fried tofu salad, cucumber, Asian herbs, sesame & linseed
  • LB ramen $18
    • miso & soy pork belly, egg, spring onion, ramen broth
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • Green bean $9
    • fried, sesame seeds, black bean sauce
  • Pork buns $16
    • Sriracha roasted pork, hoisin, spiced peanut (2pcs)
  • Rice $3
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • (11 am-2 pm)
  • -Poached egg/ toast $2.50
  • Hungry ELK $18.90
    • Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
  • Toast & preserves $4.90
    • Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
  • -Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
  • Smash pear or avocdo $6.90/$11.90
    • Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • Moroccan baked eggs $15.90
    • Labneh, dukkah, coriander, toasted turkish pide
  • Pork Head $6.50 Half
  • BBQ Chicken Leg $4.00ea
  • BBQ Lamb $2.00ea
  • Deep Fried Chicken $2.80ea
  • Green Banana $1.00ea
  • Pink Taro $2.00ea
  • Pork Tortter $2.50
  • BBQ Pork $6.50ea
  • -Lamb cutlets $8.00
  • Old No.7 Jack daniel´s BBQ ribs $20.00
    • Lunch portion of our famous Jack Daniel´s BBQ ribs served with chunky fries & coleslaw
  • Prawn cocktail $15.50
    • Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.
  • Kumara Bravas (V) (GF)
  • Brewers garlic bread $10.00
    • Vienna bread loaf stuffed with garlic & herb butter, served with sundried tomato hummus and dukkah.
  • Grains 'n' greens (GF) (V) $18.50
    • Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.
  • Fisherman´s basket $38.50
    • Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.
  • Pan fried fish on risotto (GF) $28.50
    • Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
  • Lambsfry $15.00
    • w honey cured bacon & onion jus
  • Fish & Chips $26.00
    • Asahi beer battered or grilled market fish, crisp agria potato chips, pea puree, malted wakame salad, sweet pickled cucumber, tartar sauce
  • Baby Potatoes w minted butter $5.50
  • Eggs Benedict - Salmon $17.50
    • Spinach, Smoked Salmon & Hollandaise
  • Fisher House Curry $17.50
    • Ask for today's falvour
  • Eggs Benedict - Bacon $16.50
    • Spinach, Honey Cured bacon & HollandaisB
  • Pork Belly $29.50
    • w kumara miso mash, sauteed greens, quince paste w a soy & ginger glaze
  • Crisp Green Salad $5.00
    • w vine tomatoes
Subrosa

Subrosa

location

Address

188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093570188

clock

Opened hours

7 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand
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