Subrosa in Auckland Menu

BREAKFAST BREAKFAST
  • Toast $9
    • preserves & spreads
  • Granola $11
    • Toasted nuts & seeds, and house dried fruit. Served with almond milk
  • Baked Beans $18.5
    • Boar & fennel sausage, pancetta, tomato ragout, goats cheese & sourdough
  • Zucchini fritters $18.5
    • Cured salmon or bacon, poached egg, pickled onions & lemon creme fraiche
  • Soft boiled eggs & soldiers $11
  • Omelette $18
    • Buffalo mozzarella and little horror tomatoes
  • Two free range eggs
    • Poached or fried $11.0 Scrambled $12.0
  • Eggs benedict (grilled leg ham)
  • Atlantic (cured salmon)
  • Florentine (seasonal greens) $17.5
  • Paleo Brekky $14.5
    • 2 poached eggs, field, enoki & oyster mushrooms,and seasonal greens
  • Add grass fed sirloin fillet $23
  • Extra egg $3
  • Roasted tomatoes /Seasonal greens Mushrooms / Potato rosti / Bacon Avocado$4
  • Cured salmon / Baked beans Pork & fennel sausage$5.0
LUNCH LUNCH
  • Tom Yum $16.5
    • Market fish, green lipped mussels, heirloom tomatoes, shitake, wood ear, & oyster mushrooms
  • Fish & Chips $17.5
    • Battered market fish and hand cut chips
  • Chicken curry $19
    • Lemon grass, coconut, lime leaf & cauliflower rice
  • Caesar salad $16.5
    • Cos lettuce, anchovies, parmesan, pancetta, crouton and a poached egg
  • Add chicken (100gm) $6.0
  • Steak burger $19.5
    • Grilled sirloin, brioche bun, tomato chutney, beetroot, chow-chow, gruyere & chips
  • Lamb tagliatelle $19
    • Slow cooked lamb, roasted tomato napoli, capers, olives, parmesan & fresh herbs
  • Hand cut chips $7.5
MAKE YOUR OWN SANDWICH $10 MAKE YOUR OWN SANDWICH $10
  • Select 1 from each section
  • Bread
    • Multigrain / Ciabatta / Gluten free Baguette / Wrap
  • Salad
    • Beetroot / Slaw / Green leaves / Tomato
  • Protein
    • Sirloin / Leg Ham / Pulled Pork / Jerk
  • Chicken Cured Salmon / Buffalo Mozzarella / Lamb
  • Condiment
    • Beetroot relish / Chow-chow / Tomato relish Mustard / Aioli
  • Extras
    • $0.5 each Pecorino / Avocado / Egg
CREATE YOUR OWN SALAD $9.50 CREATE YOUR OWN SALAD $9.50
  • 1) Choose up to 3 salads below
  • Golden beetroot, fennel, carrot, herbs, chard, and grated broccoli.
  • -Red beetroot, carrot, walnuts, herbs, and grated cauliflower.
  • -Cous-cous, ras el hanout roasted kumara, carrot, & pumpkin. Toasted almonds, coriander, parsley, & mint.
  • -Aloogobi- Curry cauliflower & red potato.
  • -Slaw- red & green cabbage, radish, apple, celeriac, and fresh herbs.
  • -Green beans, broccoli, feta, herbs, and red onion.
  • -Roisini, goat's cheese, mushrooms, almonds, grated broccoli, and herbs.
  • -Greens- Chard, baby gem, herbs, witlof, and water cress.
  • -Tunisian carrots, harissa, kalamata olives, coriander and parsley.
  • -Tomatoes- curious croppers, red onion, and herbs.
  • 2)Add Protein- $6 Per Protein
    • Served at room temp and medium rare where applicable.
  • -100gm- Grilled sirloin / Leg Ham / Pulled Pork / Jerk Chicken / Lamb
  • -50gm- Buffalo Mozzarella Cured salmon

Nearby Sample Menus

Windross House Restaurant (sample menu)
  • Mozzarella Caprese (V) (GF) $16
    • Mozzarella, tomato, basil, extra virgin olive oil and balsamic
  • Chicken Mango (GF) $31
    • Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
  • Penne Ciao Bella $25
    • Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
  • Venison Ciliegia (GF) $36
    • Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
  • Antipasto Misto $24
    • A fine assortment of Italian and New Zealand delicacies
  • Insalata Della Casa (V) (GF) $10
    • Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Fish of the Day (GF) $35
    • Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
Fishes Takeaway (sample menu)
  • Oyster / scallop $2.20
  • Steak / Pork / Chicken fried noodles $34.00
    • One choice of meat
  • Chicken / Pork sweet & sour $34.00
    • One choice of meat
  • Kids cheese burger $3.80
  • Lemon sauce chicken / Lemon sauce fish $13.00
  • Meat $2.00
  • Cooked with curry
  • Prawns & roast pork fries rice with cashew nuts $30.00
Ciao Bella (sample menu)
  • Burgers w/ Side of Fries $18.00
  • Chicken, Bacon, Brie Burger $16.90
  • or without eggs $15.90
  • Soup of the day & bread $11.90
  • Avocado & Feta Smash $14.00
  • Lamb Salad w/ Halloumi & Beetroot $17.00
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
  • Lamb Salad w/ halloumi & beetroot $17.90
Browns Bay Fisheries (sample menu)
  • Egg Burger $4.00
  • Fish Burger $4.00
  • Oyster $1.60
  • Cheese Burger $4.50
  • Steak $3.80
  • Hawaiian Burger $4.00
  • Chips $2.70
  • Wontons $0.80
Chandu's Corner (sample menu)
  • Chopsuey Chicken $12.00
  • In black bean or Oyster Sauce prawn $14.00
  • In black bean or Oyster Sauce Chicken $13.00
  • Curry & rice goat $15.00
  • Fish in black bean $20.00
  • Long Soup $10.00
  • Fried Rice lamb $14.00
  • Chinese Curry chicken $12.00
Tabak (sample menu)
  • Pepperoni $12.00
    • Mozzarella, oregano
  • Hawaiian $12.00
    • Ham, pineapple, mozzarella
  • All in one $15.00
  • Falafel S($9.90) L($12.00)
  • Lamb S($11.00) L($13.50)
  • Lamb S($11.00) L($13.50)
  • Chicken $13.50
  • Mix S($9.90) L($12.50)
Good Luck Sea Takeaway (sample menu)
  • Prawns $10.00
  • Steak Bami Goreng $9.50
  • Pork $7.00
  • Chicken $8.50
  • B.B.Q Pork $9.00
  • Nasi Goreng rice $11.00
  • Chicken $9.50
  • BBQ Pork $7.50
Humble Baguette Cafe (sample menu)
  • Creamy mushroom on baguette $13.50
  • -lemongrass beef vermicelli $13.50
  • -ham, cheese & pineapple $6.50
  • -cheese & onion $6.50
  • Wedges $7.50
  • Longan & ice cream $8.20
  • Toasted baguettes $4.50
    • Three slices served with butter, jam, marmalade or honey
  • -seafood chow mein $17.60
Taro Leaf Polynesian Cafe (sample menu)
  • Ota-Ika Raw Fish $5.00
  • Sapasui $5.00
    • 1/2 serve
  • Keke Mamoe $1.00
    • each
  • 5 Pack $15.00
    • 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
  • Lamb Curry $5.00
    • 1/2 serve
  • Chicken Curry $5.00
    • 1/2 serve
  • Wings-Bugket $15.00
    • 1 x 15 Wings, 1 x Chips
  • Dinner Box $10.00
    • 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
Vulcan Lane Bagels (sample menu)
  • - Prosciutto
  • - Marmite OR Vegemite
  • - Raspberry / Strawberry Jam
  • Pulled Pork
    • Smoked pulled pork, apple slaw and tomato paprika
  • - Nutella
  • - Marmalade
  • SPECIALS $9.80
  • - Avocado smash with lemon & chili flakes
St Lukes Roast (sample menu)
  • All meals served with roast potatoes, kumara, pumpkin, peas, carrots, hot gravy and sauce of your choice
  • Medium $14.00
  • Small $11.00
  • 420mL Coke
  • Chicken
  • Beef
  • Medium $14.00
  • Meat of your choice
Global Sandwich (sample menu)
  • -Choic of 5 salad
    • Lettuce, Tomato,Cucumber, Carrot, Cheese, Onion, Beetroot, Pineapple, Avocado
  • Wedges with Bacon and Cheese $9.90
    • Serve with sour cream
  • omelette $10.90
    • Bacon cheese tomato 'Smoked salmon, cheese, spmach ’Tomato, spinach, avocado, cheese, onon
  • Eggs Benedict $10.90
    • Choic of bocon or smokod salmon, with two poached oggs, spinach, toasted onglish muffin, hollandoiso sauce
  • -Choice of 1meat
    • Roasted Chickem, Cajun Chicken, Smoked Chicken, Ham, Roasted/corned Beef, Roasted Vegetable, Tuna
  • Wrap $8.90
  • Pancake $10.90
    • Serve with two slice of bacon, grill banana, maple syrup,
  • Big Breakfast $10.90
    • Two eggs any style, and two slice bacon, and grill tomato, two sausage, two hashbrown, two toasted white or brown
Cornwall Park Garden Restaurant (sample menu)
  • Eggs Benedict - Bacon, $19
  • Hot smoked salmon $8
  • Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
  • Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
  • Quinoa & Almond granola, Preserved fruits, Labneh $10
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Toast Conserves (5 grain, Sourdough, Muffin) $10
  • Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
Casablanca Meditteranean Cafe and Bar (sample menu)
  • French Toas $15,5
    • dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
  • Spanakopita $22,5
    • Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
  • Turkish Mince $16,5
    • on sourdough served with poached eggs and sour cream
  • •Or chicken skewers $28,5
  • Anatolian Bride’s
    • Soup red lentil and mint soup drizzled with paprika oil,
  • Skewered Scotch $29.5
    • Fillet with harissa, grilled peppers, saksuka and potato mash
  • Cyprus Salad $17,5
    • halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
  • Fries w aioli $5,5
LV Yang Cun Shanghai Cuisine (sample menu)
  • Spinach in premium soup / sauce mushroom with vegetable $12.80
  • Lemon Chicken (Half) $14.80
  • Fried Pork Belly with Chilli Sauce Noodle/Rice $8.80
  • Kelp / Salted Chicken / Steamed Chicken with Chilli Sauce / Boiled Chicken with Sauce $6.00
  • Shanghai Style Pork Belly Soup $15.80
  • Pork & Cabbage Dumpling $6.00
    • 10 pcs
  • Fish Fillet in Rice Wine Sauce $13.80
  • Fried Wonton $8.00
    • 12 pcs
Subrosa

Subrosa

location

Address

188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093570188

clock

Opened hours

7 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand
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