Subrosa in Auckland Menu

BREAKFAST BREAKFAST
  • Toast $9
    • preserves & spreads
  • Granola $11
    • Toasted nuts & seeds, and house dried fruit. Served with almond milk
  • Baked Beans $18.5
    • Boar & fennel sausage, pancetta, tomato ragout, goats cheese & sourdough
  • Zucchini fritters $18.5
    • Cured salmon or bacon, poached egg, pickled onions & lemon creme fraiche
  • Soft boiled eggs & soldiers $11
  • Omelette $18
    • Buffalo mozzarella and little horror tomatoes
  • Two free range eggs
    • Poached or fried $11.0 Scrambled $12.0
  • Eggs benedict (grilled leg ham)
  • Atlantic (cured salmon)
  • Florentine (seasonal greens) $17.5
  • Paleo Brekky $14.5
    • 2 poached eggs, field, enoki & oyster mushrooms,and seasonal greens
  • Add grass fed sirloin fillet $23
  • Extra egg $3
  • Roasted tomatoes /Seasonal greens Mushrooms / Potato rosti / Bacon Avocado$4
  • Cured salmon / Baked beans Pork & fennel sausage$5.0
LUNCH LUNCH
  • Tom Yum $16.5
    • Market fish, green lipped mussels, heirloom tomatoes, shitake, wood ear, & oyster mushrooms
  • Fish & Chips $17.5
    • Battered market fish and hand cut chips
  • Chicken curry $19
    • Lemon grass, coconut, lime leaf & cauliflower rice
  • Caesar salad $16.5
    • Cos lettuce, anchovies, parmesan, pancetta, crouton and a poached egg
  • Add chicken (100gm) $6.0
  • Steak burger $19.5
    • Grilled sirloin, brioche bun, tomato chutney, beetroot, chow-chow, gruyere & chips
  • Lamb tagliatelle $19
    • Slow cooked lamb, roasted tomato napoli, capers, olives, parmesan & fresh herbs
  • Hand cut chips $7.5
MAKE YOUR OWN SANDWICH $10 MAKE YOUR OWN SANDWICH $10
  • Select 1 from each section
  • Bread
    • Multigrain / Ciabatta / Gluten free Baguette / Wrap
  • Salad
    • Beetroot / Slaw / Green leaves / Tomato
  • Protein
    • Sirloin / Leg Ham / Pulled Pork / Jerk
  • Chicken Cured Salmon / Buffalo Mozzarella / Lamb
  • Condiment
    • Beetroot relish / Chow-chow / Tomato relish Mustard / Aioli
  • Extras
    • $0.5 each Pecorino / Avocado / Egg
CREATE YOUR OWN SALAD $9.50 CREATE YOUR OWN SALAD $9.50
  • 1) Choose up to 3 salads below
  • Golden beetroot, fennel, carrot, herbs, chard, and grated broccoli.
  • -Red beetroot, carrot, walnuts, herbs, and grated cauliflower.
  • -Cous-cous, ras el hanout roasted kumara, carrot, & pumpkin. Toasted almonds, coriander, parsley, & mint.
  • -Aloogobi- Curry cauliflower & red potato.
  • -Slaw- red & green cabbage, radish, apple, celeriac, and fresh herbs.
  • -Green beans, broccoli, feta, herbs, and red onion.
  • -Roisini, goat's cheese, mushrooms, almonds, grated broccoli, and herbs.
  • -Greens- Chard, baby gem, herbs, witlof, and water cress.
  • -Tunisian carrots, harissa, kalamata olives, coriander and parsley.
  • -Tomatoes- curious croppers, red onion, and herbs.
  • 2)Add Protein- $6 Per Protein
    • Served at room temp and medium rare where applicable.
  • -100gm- Grilled sirloin / Leg Ham / Pulled Pork / Jerk Chicken / Lamb
  • -50gm- Buffalo Mozzarella Cured salmon

Nearby Sample Menus

  • HANDPICKED SALAD GREENS 8.5
    • vegetables / sorrel
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
  • CHARRED COURGETTE SALAD 21.5
    • smoked ricotta gnocchi / walnut biscotti / rocket
  • HEIRLOOM TOMATOES 21.5
    • mozzarella / lamb’s lettuce / basil / balsamic foam
  • CROQUETTES 8.5
    • fondue / parmesan
  • WOOD FIRED MARKET FISH 16.9
  • TORN ICEBERG 19.9
    • avocado purée / blue cheese / buttermilk / pancetta crumble
  • PAN SEARED MARKET FISH priced daily
    • urenika potato / snow peas and shoots / wakame and fennel potage
  • 2. Fresh Spring Roll Set (Prawn & Pork)
  • Vg-11 Vegetables Black Bean on hot plate $15.50/$18.50
  • Rice Noodle $3.00 / 2 rolls
  • $5.00 / 2ea
  • Large $23.00
  • 16. Special Vietnamese Stir Fry Beef Dish
  • 11. Seafood & Meat Combination Rice Noodle Soup $13.50
  • Medium $17.50
  • Chicken Karaage $8.00
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
  • Prawn Katsu $8.00
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • -Medium $25.20
  • with rice
  • Teriyaki Chicken / Teriyaki Beef $14.50
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • Ham and Egg $3.80
  • Chicken Kebabs $2.80
  • Corn Fritters $2.80
  • BBQ Pork Spring Roll $2.50
  • Bacon $1.80
  • Mussel $1.00
  • Oysters $2.00
  • Crabsticks $1.60
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Tomato $4
  • Button mushrooms $14.50
    • on toast
  • Hash brown $5.50
  • Eggs benedict (bacon, salmon $19.50) $18.50
    • Portobello mushrooms and spinach on sourdough bread
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Free range eggs(any style) $12.50
    • on sourdough toast
  • Spicy Wedges $4.50
  • 2 Crabsticks
  • Chicken Nugget (1/2 Doz) $3.90
  • Tarakihi Burger $6.20
  • Fish of the Day $3.10
  • $3 Chips
  • Bacon & Egg $3.70
  • Donut $1.20
  • Buffalo $11.00
    • Streaky bacon, cheese, bbq
  • Chicken deluxe $12.00
    • Bacon, cheese, pineapple
  • Chicken & chips $11.00
  • Chips $4.50
    • With tomato sauce
  • Butter chicken $14.00
  • Spring roll (3pieces) $5.00
    • Served with dipping sauces- fish sauces
  • Chicken salad $13.00
  • Chicken or lamb souvlaki salad $13.50
    • Cooked with home made satay sauce
  • Pineapple Ring $1.00
  • Steak $4.50
  • A $45
    • Beef Black Bean Sauce, Chicken & Cashew, Sweet & Sour Pork, Yang Chow Fried Rice, 6 Won Tons
  • BBQ Pork $11.00
  • Seafood Deluxe $17.00
  • Combination Meats Satay $12.50
  • C $21
    • Chicken Chow Mein, Steak Fried Rice, 6 Won Tons
  • One Dozen Won Tons $6.00
  • Fish Wrap(crumbed fish + salad + aioli) $12.00
  • Smoked Fishcake $6.90
  • Watties Tomato Sauce $2.00
  • Lemon Pepper $2.00
  • Crumbed Onion Rings (3xpieces) $1.00
  • Fresh Fish Soup $5.00
  • Smoked Salmon Samosa $2.50
  • Choose a Fillet From Window weight price + $2.00 cooking
  • Stew chicken meat with ganoderma $10.00
    • Function: good for the immunity system, strengthening the body and good for the skin complexion
  • Steam sliced pork meat with mustard green / Preserve chinese radish on rice $8.00
  • Braised beef brisket sauce on noodle / rice noodle / rolled rice noodle / rice vermicelli $4.50
  • Stew chicken meat/Venison meat with dong kwai and red date $7.00
    • Function:good for nourishing the blood. Good for menstruation pain
  • Steak pork spare ribs with black bean sauce and chilli pepper on rice $9.00
  • Steam chicken wing / Chicken combinations with pineapple on rice $9.00
  • Braised pork trotters on rice $8.00
  • Steam pork mince $8.00
    • With preserve chinese vegetable (mei cai) on rice
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • Swap the soda for a shake for $1.00
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Pepperoni Wheel $5.00
  • Sausage, chicken, meatball $6.00
  • 458ML BEN & JERRY'S ICECREAM $13.00
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
  • Garlic Knot $1.50
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • Mozzarella Stick 6 pieces $9.00
  • Fish, Eggs, Chips n Salad $12.90
  • Snack Box $5.50
    • 1 chips, 1 thigh
  • Burger Only $5.90
    • Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
  • Fish, Egg n Chips $10.90
  • Toasted Sandwiches $4.00
    • Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
  • Scrambled Egg on Toast $5.00
  • Mushroom Breakfast / Steak, Egg n Chips / Lamb Chops, Egg n Chips $13.90
  • Lunch Box Classic $7.90
    • 1 chips, 1 thigh, 1 drum or 2 wings
  • Fresh green salad
  • Smashed avocado
  • Banana bread
  • Chicken, beetroot, relish & cheddar.
  • Pies $9.50
  • Beef cheek, tomato kasundi
  • Fruit tart
  • Toasted coconut bread (GF) $6.00
  • Seafood Parcels $7.00
  • Slt sandwich & wedges $14.00
    • Steak, lettuce, tomato, eqq & cheese candwich
  • Clt Sandwich & wedges $14.00
    • chicken lettuce, tomato, egg & cheese sandwich
  • Garlic butter Prawns $16.00
    • served white rice fresh salad & garlic toast
  • Nugget & Chips $10.00
  • Fish & chips $14.00
    • Crispy fillets with chips & salad
  • Bacon & egg on Toast $13.00
    • select style of egg & white or grain toast
  • Chicken & Cashew nut on Rice $15.00
    • other options: Beef - Prawn - vegetarian
Subrosa

Subrosa

location

Address

188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093570188

clock

Opened hours

7 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand
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