Subrosa in Auckland Menu

BREAKFAST BREAKFAST
  • Toast $9
    • preserves & spreads
  • Granola $11
    • Toasted nuts & seeds, and house dried fruit. Served with almond milk
  • Baked Beans $18.5
    • Boar & fennel sausage, pancetta, tomato ragout, goats cheese & sourdough
  • Zucchini fritters $18.5
    • Cured salmon or bacon, poached egg, pickled onions & lemon creme fraiche
  • Soft boiled eggs & soldiers $11
  • Omelette $18
    • Buffalo mozzarella and little horror tomatoes
  • Two free range eggs
    • Poached or fried $11.0 Scrambled $12.0
  • Eggs benedict (grilled leg ham)
  • Atlantic (cured salmon)
  • Florentine (seasonal greens) $17.5
  • Paleo Brekky $14.5
    • 2 poached eggs, field, enoki & oyster mushrooms,and seasonal greens
  • Add grass fed sirloin fillet $23
  • Extra egg $3
  • Roasted tomatoes /Seasonal greens Mushrooms / Potato rosti / Bacon Avocado$4
  • Cured salmon / Baked beans Pork & fennel sausage$5.0
LUNCH LUNCH
  • Tom Yum $16.5
    • Market fish, green lipped mussels, heirloom tomatoes, shitake, wood ear, & oyster mushrooms
  • Fish & Chips $17.5
    • Battered market fish and hand cut chips
  • Chicken curry $19
    • Lemon grass, coconut, lime leaf & cauliflower rice
  • Caesar salad $16.5
    • Cos lettuce, anchovies, parmesan, pancetta, crouton and a poached egg
  • Add chicken (100gm) $6.0
  • Steak burger $19.5
    • Grilled sirloin, brioche bun, tomato chutney, beetroot, chow-chow, gruyere & chips
  • Lamb tagliatelle $19
    • Slow cooked lamb, roasted tomato napoli, capers, olives, parmesan & fresh herbs
  • Hand cut chips $7.5
MAKE YOUR OWN SANDWICH $10 MAKE YOUR OWN SANDWICH $10
  • Select 1 from each section
  • Bread
    • Multigrain / Ciabatta / Gluten free Baguette / Wrap
  • Salad
    • Beetroot / Slaw / Green leaves / Tomato
  • Protein
    • Sirloin / Leg Ham / Pulled Pork / Jerk
  • Chicken Cured Salmon / Buffalo Mozzarella / Lamb
  • Condiment
    • Beetroot relish / Chow-chow / Tomato relish Mustard / Aioli
  • Extras
    • $0.5 each Pecorino / Avocado / Egg
CREATE YOUR OWN SALAD $9.50 CREATE YOUR OWN SALAD $9.50
  • 1) Choose up to 3 salads below
  • Golden beetroot, fennel, carrot, herbs, chard, and grated broccoli.
  • -Red beetroot, carrot, walnuts, herbs, and grated cauliflower.
  • -Cous-cous, ras el hanout roasted kumara, carrot, & pumpkin. Toasted almonds, coriander, parsley, & mint.
  • -Aloogobi- Curry cauliflower & red potato.
  • -Slaw- red & green cabbage, radish, apple, celeriac, and fresh herbs.
  • -Green beans, broccoli, feta, herbs, and red onion.
  • -Roisini, goat's cheese, mushrooms, almonds, grated broccoli, and herbs.
  • -Greens- Chard, baby gem, herbs, witlof, and water cress.
  • -Tunisian carrots, harissa, kalamata olives, coriander and parsley.
  • -Tomatoes- curious croppers, red onion, and herbs.
  • 2)Add Protein- $6 Per Protein
    • Served at room temp and medium rare where applicable.
  • -100gm- Grilled sirloin / Leg Ham / Pulled Pork / Jerk Chicken / Lamb
  • -50gm- Buffalo Mozzarella Cured salmon

Nearby Sample Menus

Gouemon (sample menu)
  • Chicken filler cutlet $17.80
    • deep fried bread crumbed pork filled served with tonkatsu sauce
  • Rice $2.00
  • Pork fillet cutlet $17.80
    • deep fried bread crumbed pork fillet served with tonkatsu sauce
  • Grilled mackerel $12.00
    • grilled mackerel seasoned with salt
  • Mixed tempura $16.80
    • lightly battered deep fried prawns and vegetables served with tempura sauce
  • Prawn tempura $16.80
    • lightly battered deep fried prawn served with tempura sauce
  • Nabeyaki udon $18.80
    • thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
  • Salmon & avocado roll $12.80
    • rolled sushi with salmon and avocado
Thornlow Takeaways (sample menu)
  • Pack D $8.50
    • 2 Fish, 2 sausages, $2.40 chips
  • -With cheese & onions $4.70
  • -with cheese & onions $4.70
  • Cheese $4.00
  • Fish - Snapper $4.30
  • Steak & Bacon $5.00
  • Oysters / Banana fritters / Crab sticks $1.60
  • Cheese or Ham $1.00
Chandu's Corner (sample menu)
  • Fry Lamb $14.00
  • Sizzling Coconut Cream lamb $14.00
  • Corn Soup $5.00
  • In black bean or Oyster Sauce prawn $14.00
  • Chow Mein lamb $14.00
  • Sizzling Coconut Cream chicken $12.00
  • Chili lamb $14.00
  • Long Soup $10.00
JL's Recipe (sample menu)
  • D $14.50
    • 4 wontons, chicken fried rice, 1 can of coke
  • Steak $4.20
  • Sausage $1.50
  • Ginger Beef $13.00
    • beef stir fry with ginger and spring onion with fresh noodles and fresh veggies
  • curry Chicken $12.00
  • Cashew Chicken Noodle $14.30
    • cashew and chicken with fresh noodles and fresh veggies in oyster sauce
  • Doughnut $1.30
  • Curry Roll $2.30
Bentto (sample menu)
  • Chicken Salad Noodle / Tofu Salad Noodle $13.00
  • Crispy Pork Donburi / Teriyaki Chicken Donburi / Mayo Chicken Donburi $9.50
  • Teriyaki Chicken Noodle / Teriyaki Beef Noodle $13.00
  • Seafood Udon $12.00
  • Tofu Salad Noodle $13.00
  • Tempura Udon $12.5/$16
  • Teriyaki Salmon Donburi / Spicy Salmon Donburi $12.50
  • ●Fried Noodles with Cream Sauce
The Seafood Kitchen (sample menu)
  • Grilled Lobster Mornay
    • Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
  • Chips $4.00
  • Seafood Combination Stir Fry $17.00
    • Fish, prawns, mussels cooked with rice
  • Island Prawn/ Crab - Prawns/
    • Crab simmered in island aromatic spices and coconut cream served with rice
  • Smoked Salmon
    • Smoked salmon served with salad
  • Surf and Turf
    • Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
  • Fish & Chips Beer Battered Fish
    • served with chips and salad
  • Seared Scallops -Scallops
    • Served with mashed potato, chorizo and crispy cheese garnished with microgreens
White Flower Cafe (sample menu)
  • Eggs on toast $8.90
    • Eggs any style your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
  • Corn Fritters (GF) $16.90
    • Sour cream cheese, avocado salad with bacon
  • Big Breakfast $19.90
    • With bacon, hash browns, sausage, mushroom, baked beans & eggs any style served on mixed grain toast
  • Bacon, sausage, sauteed portobello & button mushroom mix $5.00
  • -Raspberry Jam, Cream Cheese $7.00
  • Beef Burger $17.50
    • Bacon, tomato, lettuce, onion, cheese, beetroot, mayo served with chips, side of tomato sauce and aioli
  • Waffles $15.90
    • With bacon & banana, served with maple syrup and whipped cream
  • Omelette
    • With onion, cheese, tomato, mushroom, salad, served with ciabatta
Ned's Roast (sample menu)
  • Pumpkin $.90
  • Pork (small/medium/large) $12/$15/$19
  • Shanks (x 2) $28.50
  • Drumstick $ 3.20
  • Served with mashed or golden potatoes and peas, topped with gravy
  • Beef (small/medium/large) $12/$15/$19
  • Your choice of meat topped with gravy
  • Lamb (small/medium/large) $12/$15/$19
Char Grill (sample menu)
  • Greek Feta S $9/ L $14
  • Chicken salad $14
  • Moroccan S $9/ L $16
  • Lamb Koobideh $17
  • Camembert $11
  • Napoletana S $8/ L $13
  • Egg Roll $8
  • Falafel salad $13
Su & Zhe (sample menu)
  • Marinated Bran Dough $8
    • with peanuts and black fungus
  • Pan-fried scallion pancake $5
  • Steamed pork $26
    • with preserved vegetables
  • Vinegar in Jellyfish $12
  • Sauteed green vegetables with winter bamboo shoots $16
  • Sauteed celery & lily bulbs $18
  • Seafood tofu in clay pot $18
  • Sauteed diced chicken $18
    • with cashew nuts
Hansan Vietnamese Restaurant (sample menu)
  • D26 N/A
    • Red Beans with Coconut Cream
  • S04 N/A
    • Prawns Rice Noodles Soup
  • B14 N/A
    • Stir Fried Beef with Ginger on Rice
  • C02 N/A
    • Curry Chicken Rice Noodles Soup
  • A11 N/A
    • Vietnamese Ham
  • H01 N/A
    • (large) Combination Seafood & Meat steam boat (for 4 - 5 people) Choice of chicken soup or spicy soup & combination soup
  • B19 N/A
    • Stir Fried Beef with Black Peper Sauce on Rice
  • P07 N/A
    • Wonton Fine Egg Noodles Soup
Balance Kitchen (sample menu)
  • Soup $13.50
    • bacon, celery, onion, spaghetti tomato peas w garlic bread
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
  • Breakfast Beans Bacon $16.00
    • tomatoes fennel, paprika & ricotta, fried eggs sourdough
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
Gorgeous New York Pizza Bar (sample menu)
  • Gorgeous Cheesecake $11.00
    • Classic New York vanilla cheesecake served with coulis
  • Large (12 inch) $25.00
  • Large (12 inch) $25.50
  • Regular (9 inch) $19.00
  • Large (12 inch) $24.50
  • Large (12 inch) $25.00
  • Jackie O
    • Sun-dried tomatoes, black olive pesto & mozzarella, rocket, fresh tomatoes, red onion & feta
  • Old-Fashioned Banana Split $10.50
    • Fresh banana served with two scoops of vanilla ice cream, fresh cream & chocolate sauce
Salad Works (sample menu)
  • MESCLUN
    • A mixture of tender young greens
  • THR $7.30
    • Chicken Nero
  • - House vinaigrette
  • - Risotto balls
  • FRI $7.30
    • Super Salad
  • - Lime and soy
  • Half $1.70 Full $3.40
  • - Yogurt and mint
Quatro Cafe & Bistro (sample menu)
  • TOASTED BREAD $8.50
    • choice of bread, bagel w cream cheese preserve
  • EGGS BENEDICT $18.50
    • w salmon hot smoked & spinach
  • OPEN CHICKEN SANDWICH $18.50
    • salad cheese avocado garlic aioli & Fries
  • TOASTED BREAD $12.50
    • choice of bread, bagel w tomato avocado pesto & cream cheese
  • Bread and spread $5.00
  • Chicken nuggets, fries, and sauce $10.50
  • SALT PEPPER SQUID $17.50
    • served crisp salad garlic aioli & fries
  • BLAT $18.50
    • bacon lettuce avocado and tomato w fries
Subrosa

Subrosa

location

Address

188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093570188

clock

Opened hours

7 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand
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