Address
188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand
Subrosa in Auckland Menu
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BREAKFAST-
Toast $9
- preserves & spreads
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Granola $11
- Toasted nuts & seeds, and house dried fruit. Served with almond milk
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Baked Beans $18.5
- Boar & fennel sausage, pancetta, tomato ragout, goats cheese & sourdough
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Zucchini fritters $18.5
- Cured salmon or bacon, poached egg, pickled onions & lemon creme fraiche
- Soft boiled eggs & soldiers $11
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Omelette $18
- Buffalo mozzarella and little horror tomatoes
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Two free range eggs
- Poached or fried $11.0 Scrambled $12.0
- Eggs benedict (grilled leg ham)
- Atlantic (cured salmon)
- Florentine (seasonal greens) $17.5
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Paleo Brekky $14.5
- 2 poached eggs, field, enoki & oyster mushrooms,and seasonal greens
- Add grass fed sirloin fillet $23
- Extra egg $3
- Roasted tomatoes /Seasonal greens Mushrooms / Potato rosti / Bacon Avocado$4
- Cured salmon / Baked beans Pork & fennel sausage$5.0
LUNCH-
Tom Yum $16.5
- Market fish, green lipped mussels, heirloom tomatoes, shitake, wood ear, & oyster mushrooms
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Fish & Chips $17.5
- Battered market fish and hand cut chips
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Chicken curry $19
- Lemon grass, coconut, lime leaf & cauliflower rice
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Caesar salad $16.5
- Cos lettuce, anchovies, parmesan, pancetta, crouton and a poached egg
- Add chicken (100gm) $6.0
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Steak burger $19.5
- Grilled sirloin, brioche bun, tomato chutney, beetroot, chow-chow, gruyere & chips
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Lamb tagliatelle $19
- Slow cooked lamb, roasted tomato napoli, capers, olives, parmesan & fresh herbs
- Hand cut chips $7.5
MAKE YOUR OWN SANDWICH $10- Select 1 from each section
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Bread
- Multigrain / Ciabatta / Gluten free Baguette / Wrap
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Salad
- Beetroot / Slaw / Green leaves / Tomato
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Protein
- Sirloin / Leg Ham / Pulled Pork / Jerk
- Chicken Cured Salmon / Buffalo Mozzarella / Lamb
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Condiment
- Beetroot relish / Chow-chow / Tomato relish Mustard / Aioli
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Extras
- $0.5 each Pecorino / Avocado / Egg
CREATE YOUR OWN SALAD $9.50- 1) Choose up to 3 salads below
- Golden beetroot, fennel, carrot, herbs, chard, and grated broccoli.
- -Red beetroot, carrot, walnuts, herbs, and grated cauliflower.
- -Cous-cous, ras el hanout roasted kumara, carrot, & pumpkin. Toasted almonds, coriander, parsley, & mint.
- -Aloogobi- Curry cauliflower & red potato.
- -Slaw- red & green cabbage, radish, apple, celeriac, and fresh herbs.
- -Green beans, broccoli, feta, herbs, and red onion.
- -Roisini, goat's cheese, mushrooms, almonds, grated broccoli, and herbs.
- -Greens- Chard, baby gem, herbs, witlof, and water cress.
- -Tunisian carrots, harissa, kalamata olives, coriander and parsley.
- -Tomatoes- curious croppers, red onion, and herbs.
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2)Add Protein- $6 Per Protein
- Served at room temp and medium rare where applicable.
- -100gm- Grilled sirloin / Leg Ham / Pulled Pork / Jerk Chicken / Lamb
- -50gm- Buffalo Mozzarella Cured salmon
Nearby Sample Menus
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Green Omelette $4
- Would you like it with some salmon?
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Big Brother Burger $18.5
- Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
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Green Omelette $16.5
- Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
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Green Omelette $18
- w/ Toast
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Smoked Kahawai Cake $17.5
- Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
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Little Sister Special Board $20
- Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
- House Cured Akaroa Salmon $6
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Lamb + Quinoa Salad $19
- Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
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Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
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Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
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Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
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Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
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Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
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Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
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Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
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Venison Ciliegia (GF) $36
- Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
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Japanese Steamed Gyoza $8.50
- Vege, dumpling
- Green Salad S$6.00/L$8.00
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Okonomi Yaki $6.00
- Japanese Pancake
- Chicken Karaage $8.00
- -Medium $25.20
- Combination of seafood $6.50
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Yaki Soba $14.00
- Fried soba. with teriyaki chicken
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japanese steamed gyoza $8.50
- Vege, dumpling
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Hawaiian Pizza $11.5
- with ham and pineapple
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Chicken and Bacon Pasta $11.5
- tomato or parmesan cream sauce
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Harrisa Lamb Shoulder 500gm $32.9
- house smoked and then slow cooked with Harrisa rub
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3 Cheese Pizza Bread $11.9
- w / feta, mozzarella, cheddar and dried oregano
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Toasted Turkish Garlic Bread $11.9
- w/ hummus EVOO
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The Wrestler JUMBO Meat Board (serves 3 - 5) $89.9
- Angus Savannah rump steak 300gm, sous vide cherry mustard glazed venison ribs 400gm, smoked slow cooked harrissa lamb shoulder 500gm PLUS a selection of sauces and your choice of four sides
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House Smoked Chicken Pizza $22.9
- w/ mushroom, corn, red onion, baby spinach & pesto aioli
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Mini Burger $11.5
- Chicken or Beef with fries and ketchup
- Steamed Rice Roll & Pork $11.00
- Vietnamese Grilled Lemon Grass Chicken Chop $13.00
- Beef Ball & Fish Ball $11.00
- BBQ Pork $12.50
- Special Pork & Noodles with Coconut Cream $13.50
- Vietnamese Grilled Lemon Grass Pork Chop $11.00
- Grilled Beef $11.00
- Combination Seafood $13.00
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Sides $5.50
- Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings
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Blarney Burger - 200g $21.00 / $2.00
- Homemade meat patty or chicken breast with Murphys secret sauce , streaky bacon, tomato, red onion, beetroot and holoumi cheese all on salad greens in a fresh bun with fries / add a free range egg extra
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Cubb Loaf 9.5
- with garlic or plain butter
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Murphy's Platter Serves 2-3 $25.00
- Blue nose fish bites, prawn twisters, spring rolls, chicken tenders, beer battered onion rings and wedges- with a wasabi or lemon dill mayo
- See our menu board for other daily specials
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Steak, and Guinness pot pie $19.50
- Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
- Cheese and bacon pizza with chips N/A
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Chipotle Chicken Kebabs $26.50
- Chicken kebabs marinated in a chipotle, lime and spice marinode served with an avocado cream sauce
- Kumara $0.70
- Bacon & egg $5.00
- Ham & cheese / Ham & egg $4.00
- Add cheese $1.00
- Crispy fish $6.00
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Sandwich combo $7.00
- 1 roast sandwich, 2 golden potatoes, 1 can of drink
- All meals come with potatoes, kumara, pumpkin, mixed vegetables, sauce and gravy
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Combo 6 $25.00
- 30 chicken nibbles, $8.00 chips, 3 chicken thighs
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Kong Bul Stew $35.00
- Thin pork belly with bean sprouts
- Corn Flakes Chicken $32.00
- Soft Bone Chicken
- Sweet & Sour Chicken
- Chicken Soup with baby octopus
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Sweet Belly Stew
- pork belly & squid & bean sprouts
- Popcorn Chicken $32.00
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Tofu & Kimchi
- stir fried kimchi
- Service between 11.00am and 3.00pm
- -add chicken for an extra $4
- All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
- (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
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Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
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Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
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Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
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Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
- Chicken Sui Mai $2.00
- 4 - Spring Roll $2.00
- 9 - Potato Wedges $2.00
- 3 - Lasagne $2.50
- Steak and Curry Pie $3.00
- Pork Mince Pastry $3.00
- Sausage Roll $1.20
- 8 - Chicken Kebab $2.50
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Cucumber $9
- coriander, chilli, ginger, shallot, nuoc cham
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LB's Delight $18
- fried tofu salad, cucumber, Asian herbs, sesame & linseed
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LB ramen $18
- miso & soy pork belly, egg, spring onion, ramen broth
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Chicken curry $20
- chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
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Green bean $9
- fried, sesame seeds, black bean sauce
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Pork buns $16
- Sriracha roasted pork, hoisin, spiced peanut (2pcs)
- Rice $3
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Chirashi don $20
- assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
- (11 am-2 pm)
- -Poached egg/ toast $2.50
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Hungry ELK $18.90
- Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
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Toast & preserves $4.90
- Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
- -Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
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Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
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Beef & chorizo burger $19.90
- Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
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Moroccan baked eggs $15.90
- Labneh, dukkah, coriander, toasted turkish pide
- Pork Head $6.50 Half
- BBQ Chicken Leg $4.00ea
- BBQ Lamb $2.00ea
- Deep Fried Chicken $2.80ea
- Green Banana $1.00ea
- Pink Taro $2.00ea
- Pork Tortter $2.50
- BBQ Pork $6.50ea
- -Lamb cutlets $8.00
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Old No.7 Jack daniel´s BBQ ribs $20.00
- Lunch portion of our famous Jack Daniel´s BBQ ribs served with chunky fries & coleslaw
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Prawn cocktail $15.50
- Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.
- Kumara Bravas (V) (GF)
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Brewers garlic bread $10.00
- Vienna bread loaf stuffed with garlic & herb butter, served with sundried tomato hummus and dukkah.
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Grains 'n' greens (GF) (V) $18.50
- Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.
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Fisherman´s basket $38.50
- Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.
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Pan fried fish on risotto (GF) $28.50
- Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
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Lambsfry $15.00
- w honey cured bacon & onion jus
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Fish & Chips $26.00
- Asahi beer battered or grilled market fish, crisp agria potato chips, pea puree, malted wakame salad, sweet pickled cucumber, tartar sauce
- Baby Potatoes w minted butter $5.50
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Eggs Benedict - Salmon $17.50
- Spinach, Smoked Salmon & Hollandaise
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Fisher House Curry $17.50
- Ask for today's falvour
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Eggs Benedict - Bacon $16.50
- Spinach, Honey Cured bacon & HollandaisB
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Pork Belly $29.50
- w kumara miso mash, sauteed greens, quince paste w a soy & ginger glaze
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Crisp Green Salad $5.00
- w vine tomatoes
Subrosa
Phone
093570188
Opened hours
7 AM to 5 PM (Mon-Fri), Sat & Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Catering Available , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus