Subrosa in Auckland Menu

BREAKFAST BREAKFAST
  • Toast $9
    • preserves & spreads
  • Granola $11
    • Toasted nuts & seeds, and house dried fruit. Served with almond milk
  • Baked Beans $18.5
    • Boar & fennel sausage, pancetta, tomato ragout, goats cheese & sourdough
  • Zucchini fritters $18.5
    • Cured salmon or bacon, poached egg, pickled onions & lemon creme fraiche
  • Soft boiled eggs & soldiers $11
  • Omelette $18
    • Buffalo mozzarella and little horror tomatoes
  • Two free range eggs
    • Poached or fried $11.0 Scrambled $12.0
  • Eggs benedict (grilled leg ham)
  • Atlantic (cured salmon)
  • Florentine (seasonal greens) $17.5
  • Paleo Brekky $14.5
    • 2 poached eggs, field, enoki & oyster mushrooms,and seasonal greens
  • Add grass fed sirloin fillet $23
  • Extra egg $3
  • Roasted tomatoes /Seasonal greens Mushrooms / Potato rosti / Bacon Avocado$4
  • Cured salmon / Baked beans Pork & fennel sausage$5.0
LUNCH LUNCH
  • Tom Yum $16.5
    • Market fish, green lipped mussels, heirloom tomatoes, shitake, wood ear, & oyster mushrooms
  • Fish & Chips $17.5
    • Battered market fish and hand cut chips
  • Chicken curry $19
    • Lemon grass, coconut, lime leaf & cauliflower rice
  • Caesar salad $16.5
    • Cos lettuce, anchovies, parmesan, pancetta, crouton and a poached egg
  • Add chicken (100gm) $6.0
  • Steak burger $19.5
    • Grilled sirloin, brioche bun, tomato chutney, beetroot, chow-chow, gruyere & chips
  • Lamb tagliatelle $19
    • Slow cooked lamb, roasted tomato napoli, capers, olives, parmesan & fresh herbs
  • Hand cut chips $7.5
MAKE YOUR OWN SANDWICH $10 MAKE YOUR OWN SANDWICH $10
  • Select 1 from each section
  • Bread
    • Multigrain / Ciabatta / Gluten free Baguette / Wrap
  • Salad
    • Beetroot / Slaw / Green leaves / Tomato
  • Protein
    • Sirloin / Leg Ham / Pulled Pork / Jerk
  • Chicken Cured Salmon / Buffalo Mozzarella / Lamb
  • Condiment
    • Beetroot relish / Chow-chow / Tomato relish Mustard / Aioli
  • Extras
    • $0.5 each Pecorino / Avocado / Egg
CREATE YOUR OWN SALAD $9.50 CREATE YOUR OWN SALAD $9.50
  • 1) Choose up to 3 salads below
  • Golden beetroot, fennel, carrot, herbs, chard, and grated broccoli.
  • -Red beetroot, carrot, walnuts, herbs, and grated cauliflower.
  • -Cous-cous, ras el hanout roasted kumara, carrot, & pumpkin. Toasted almonds, coriander, parsley, & mint.
  • -Aloogobi- Curry cauliflower & red potato.
  • -Slaw- red & green cabbage, radish, apple, celeriac, and fresh herbs.
  • -Green beans, broccoli, feta, herbs, and red onion.
  • -Roisini, goat's cheese, mushrooms, almonds, grated broccoli, and herbs.
  • -Greens- Chard, baby gem, herbs, witlof, and water cress.
  • -Tunisian carrots, harissa, kalamata olives, coriander and parsley.
  • -Tomatoes- curious croppers, red onion, and herbs.
  • 2)Add Protein- $6 Per Protein
    • Served at room temp and medium rare where applicable.
  • -100gm- Grilled sirloin / Leg Ham / Pulled Pork / Jerk Chicken / Lamb
  • -50gm- Buffalo Mozzarella Cured salmon

Nearby Sample Menus

  • katsu Don $14.50
  • Shoyu Tonkotsu ramen $11.50
  • SALMON FILLET $15.50
  • DINNER COURSE A $38.00
    • miso soup/appetizer plate/salad/prawn with yum yum sauce 2 pcs/fried vegetables/ fish & chicken/steamed rice/dessert
  • LAND & SEA $52.00
    • with entree set scotch fillet & fish fillet
  • Deep Fried Chicken $8.00
  • Miso Tonkotsu ramen $13.50
  • ICE CREAM
  • Chicken Nuggets 6 for $4.00
  • Cheese & Onion $3.50
  • Hawaiian Steak $7.00
  • Squid Rings $0.80
  • Spring Rolls $2.00
  • Kumara Fritters $1.20
  • Battered Sausages $1.50
  • Curry Rolls $2.00
  • Smoked Salmon $16.50
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
  • Ton Katsu (Pork Cutlet) $14.50
  • Udon with fried prawn $14.00
    • type of broth
  • -Medium $25.20
  • Teriyaki Eel $18.80
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie
  • POTATO CHIPS $2.50
  • CRAB STICK $1.00
  • TARAKIHI $4.50
  • BREAD CRUMB EXTRA 50 cent per piece
  • $1.50 chips
  • HOKI FISH $2.50
  • 2 squid rings
  • SAUSAGE $1.50
  • Meat And Seafood Platter
    • Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
  • Steamed broccoli with sesame dressing $8.50
  • Panalle $18.50
    • Crispy chickpea pate, a mixture of celery, eggplant, pine nuts, onion and tomato sauce garnished with rocket leaves
  • Homemade Chicken Liver Pate $8.50
    • Chefs favourite served on toasted ciabatta
  • -with chicken $10.00
  • Penne Carbonara $20.00
    • Bacon, mushrooms and chicken cooked in a cream sauce with penne pasta garnished with parmesan cheese
  • Steak sauce $3.50
  • Curry sauce $4.00
  • Toast & spreads $6.50
    • With house made jams & a slection of breads
  • Bacon bbq pork avocado $4.00
  • Mushrroms feta baked beans $3.50
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
  • Hash brown tomato halloumi $3.50
  • Mushroom medley $16.00
    • With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
  • Egg on toast $10.00
    • With any style of eggs on your choice of toast
  • Baked beons $14.00
    • With fresh spinach, poached egg & selection of breags
  • ●salads
  • Marinated chicken salad $19.00
  • Battered snapper with fries and salad $20.00
  • Squid box $9.50
  • ●seafood
  • ●sauces
    • Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
  • Burger and fries $15.00
  • Seafood platter $28.00
    • Prawns, mussels, oysters, fish, squid, and scallop
  • Salt and Pepper Crumbed Squid $15
  • Garlic Butter Bread (V) $7.5
  • Baked Beans $4
  • Pear and parmesan Roquette salad (GF.V) $8
  • Mushroom $4
  • Eggs on Toast $10
    • your choice of scrambled, fried or poached egg on white or multigrain toast
  • Classic Avocado And Prawn Cocktail $17
  • A Range of Fresh Specialty Breads (V) served with olive oil and hummus $9
  • Soft Scallops with Soy $50.00 per head
  • Edamame Beans $50.00 per head
  • Salad with our Teppanyaki Sauce $65.00 per head
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Sesame Teriyaki Chicken $50.00 per head
  • Stir-fried Rice with Rolled Egg $50.00 per head
  • Sesame Teriyaki Chicken $65.00 per head
  • CHANA MASALA $12.00
    • chickpeas with onion gravy and spices
  • LAZZATE-E-CHICKEN $15.00
    • deep fried spicy chicken tossed in hot chili garlic sauce
  • MUTTON ROGAN GOSH $12.00
    • mutton cooked in cashew nut onion sauce and spices
  • EGG FRIED RICE $12.00
    • coated corn flour chicken tossed in plain rice flavored with chili sauce black pepper and Chinese salt
  • VEG CHATPATTA $12.00
    • vegetable cooked in paneer and gravy
  • PLAIN RICE $2.00
  • MUTTON ACHARI PICKLE $15.00
    • mutton cooked in mustard oil and onion seeds fennel and fenugreek seeds
  • BUTTER NAAN $2.50
  • Fresh Mint Rolls or Vegetarian Rolls $8.50
    • Chicken and Prawn
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
  • Nem Lettuce Wraps $18.00
    • Ground pork and prawn in a light crispy coating
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
  • Hot & Sour Soup $14.00
    • Canh Chua Chay
  • Noodle Salad $15.00
  • -With Crispy Rolls
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • - With Cheese & Bacon $9.50
  • Famous Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, iceberg, blue cheese sauce & spicy buffalo sauce & steakhouse fries
  • Spaghetti Carbonara $18.95
    • Creamy bacon, mushroom & parmesan
  • Stuffed Chicken Breast $28.95
    • Filled with apricots, cream cheese wrapped in bacon & served on creamy cheddar mash & basil pesto sauce
  • Tandoori Delight $19.50
    • Tandoori spiced chicken, red onion, capsicum, toasted cashews, fresh coriander
  • - Garlic Butter $7.50
  • Steak Eggs & Chips $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Vegetarian Burger $17.95
    • Veggie patty served with tomato, iceberg, onion, cheese, Chipotle relish, aioli, fried egg & steakhouse fries
  • Gangnam B $12.00
    • Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
  • Dumpling soup $10
  • Gangnam A $12.00
    • Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • 45 pcs $49.00
  • 63 pcs $69.00
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • 10. Yunan Flavor Fried Potato Chip $5.00
  • 21. Fried Noodles $13.00
  • 7. Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
  • 22. Rice With Stewed Pork $13.00
  • 5. Rice Noodles With Lamb & Pickles (Medium/Large) $12.00/$14.00
  • 18. Fried Chicken Wings (each/4 pcs) $1.50/$6.00
  • 20. Chicken Fried Rice $13.00
  • 14. Wonton Soup $11.00
  • Granola N/A
    • award winning pure delish granola topped w tropical fruit & natural yoghurt
  • Caesar Salad N/A
    • cos, bacon, parmesan, crutons, anchovie w dressing & a poached egg
  • Salmon N/A
    • roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
  • Fish n Chips N/A
    • crisp beer battered fish, chips and salad w tartare sauce
  • Kumara and Quinoa Salad N/A
    • pistachio roasted kumara tossed w organic quinoa, spinach & feta
  • Chicken Burger N/A
    • crispy chicken, brie, avocado, cranberry sauce & salad w fries
  • Fries N/A
    • for 1  or  2
  • Pickles Breaky N/A
    • two eggs, bacon, kransky sausage, saute mushroom, roast tomato, potato cakes, ciabatta
Subrosa

Subrosa

location

Address

188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093570188

clock

Opened hours

7 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand
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