Subrosa in Auckland Menu

BREAKFAST BREAKFAST
  • Toast $9
    • preserves & spreads
  • Granola $11
    • Toasted nuts & seeds, and house dried fruit. Served with almond milk
  • Baked Beans $18.5
    • Boar & fennel sausage, pancetta, tomato ragout, goats cheese & sourdough
  • Zucchini fritters $18.5
    • Cured salmon or bacon, poached egg, pickled onions & lemon creme fraiche
  • Soft boiled eggs & soldiers $11
  • Omelette $18
    • Buffalo mozzarella and little horror tomatoes
  • Two free range eggs
    • Poached or fried $11.0 Scrambled $12.0
  • Eggs benedict (grilled leg ham)
  • Atlantic (cured salmon)
  • Florentine (seasonal greens) $17.5
  • Paleo Brekky $14.5
    • 2 poached eggs, field, enoki & oyster mushrooms,and seasonal greens
  • Add grass fed sirloin fillet $23
  • Extra egg $3
  • Roasted tomatoes /Seasonal greens Mushrooms / Potato rosti / Bacon Avocado$4
  • Cured salmon / Baked beans Pork & fennel sausage$5.0
LUNCH LUNCH
  • Tom Yum $16.5
    • Market fish, green lipped mussels, heirloom tomatoes, shitake, wood ear, & oyster mushrooms
  • Fish & Chips $17.5
    • Battered market fish and hand cut chips
  • Chicken curry $19
    • Lemon grass, coconut, lime leaf & cauliflower rice
  • Caesar salad $16.5
    • Cos lettuce, anchovies, parmesan, pancetta, crouton and a poached egg
  • Add chicken (100gm) $6.0
  • Steak burger $19.5
    • Grilled sirloin, brioche bun, tomato chutney, beetroot, chow-chow, gruyere & chips
  • Lamb tagliatelle $19
    • Slow cooked lamb, roasted tomato napoli, capers, olives, parmesan & fresh herbs
  • Hand cut chips $7.5
MAKE YOUR OWN SANDWICH $10 MAKE YOUR OWN SANDWICH $10
  • Select 1 from each section
  • Bread
    • Multigrain / Ciabatta / Gluten free Baguette / Wrap
  • Salad
    • Beetroot / Slaw / Green leaves / Tomato
  • Protein
    • Sirloin / Leg Ham / Pulled Pork / Jerk
  • Chicken Cured Salmon / Buffalo Mozzarella / Lamb
  • Condiment
    • Beetroot relish / Chow-chow / Tomato relish Mustard / Aioli
  • Extras
    • $0.5 each Pecorino / Avocado / Egg
CREATE YOUR OWN SALAD $9.50 CREATE YOUR OWN SALAD $9.50
  • 1) Choose up to 3 salads below
  • Golden beetroot, fennel, carrot, herbs, chard, and grated broccoli.
  • -Red beetroot, carrot, walnuts, herbs, and grated cauliflower.
  • -Cous-cous, ras el hanout roasted kumara, carrot, & pumpkin. Toasted almonds, coriander, parsley, & mint.
  • -Aloogobi- Curry cauliflower & red potato.
  • -Slaw- red & green cabbage, radish, apple, celeriac, and fresh herbs.
  • -Green beans, broccoli, feta, herbs, and red onion.
  • -Roisini, goat's cheese, mushrooms, almonds, grated broccoli, and herbs.
  • -Greens- Chard, baby gem, herbs, witlof, and water cress.
  • -Tunisian carrots, harissa, kalamata olives, coriander and parsley.
  • -Tomatoes- curious croppers, red onion, and herbs.
  • 2)Add Protein- $6 Per Protein
    • Served at room temp and medium rare where applicable.
  • -100gm- Grilled sirloin / Leg Ham / Pulled Pork / Jerk Chicken / Lamb
  • -50gm- Buffalo Mozzarella Cured salmon

Nearby Sample Menus

Orbit 360° Dining (sample menu)
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • Shoestring fries $9
    • Pumpkin garlic aioli
Takanini Takeaways (sample menu)
  • mussel $0.80
  • Fish & Egg $12.00
    • 2 fish, 2 egg
  • Cheese & onion $4.00
  • Tomato $ ham $4.00
  • Fish $2.50
  • Seasoned wedges(sm/lge) $2.50/$4.50
  • Steak $4.50
  • Scallops $1.60
Elegance Chinese Restaurant (sample menu)
  • Stir-Fried
  • Deep Fried Fish Fillet With Special Sauce $28.00
  • Chicken And Bamboo Pith Soup S $10 / L $22
  • Scallops With Chili Source $32.00
  • Egg Foo Young W Specific Vege/Meat/Seafood $20-$22
  • Abalone
  • Braised chicken free with fish maw and dried mushrooms $288.00 P/Order
  • Green bean soup $6.00
Viki Cafe (sample menu)
  • Homemade garlic bread $5
  • Grilled chicken skewers $8
    • with side of salads and peanut sauce
  • Shoestring fries or kumara chips or wedges $5
    • With homemade aioli or tomato sauce
  • Fresh Vietnamese tofu summer rolls $7
    • with soya dip
  • Beef salad $14
    • red cabbage, carrot, cucumbers, pine apples, herbs
  • Stir fried beef and vegetables on rice $16
  • Grilled marinated pork on rice $15.5
    • with salad
  • Vietnamese beef noodle - Pho bo $15
    • with bean sprout, corianders, mint, onion and Vietnamese broth
King Of India (sample menu)
  • Onion Bhaji $5.00
    • Sliced onion. stripped in chickpea flour and deeply fried
  • Fish Tikka $16.50
    • Boneless pieces of seasonal fish wrapped in herbs and spice and smoke roasted in the tandoor oven
  • Vegetable Korma $12.00
    • Fresh mix vegetables cooked in mild creamy cashew nut gravy
  • Papadum - 4 Pcs $2.00
  • Lacha Paratha $4.00
  • Kadhai Paneer $12.00
    • Cottage of cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
  • Beef Saagwala $13.00
    • Cooked in a pure of spinach blended with our own herbs and spices
  • Paneer Pakora $8.00
    • Cottage cheese smothered in chickpea batter and fried till golden brown. served with chutney
Turkish Kebab Express (sample menu)
  • Chicken & Chips $10.00
  • Nachos (Chicken / Lamb) $8.00
  • Hummus $1.00
  • Mixed (Lamb & Chicken) $13.00
  • Calamari Kebab $10.00
  • Lamb or chicken Souvalki (Spicy) $13.00
    • (Cooked with coriander chilli paste)
  • Mixed Satay $12.00
  • Mixed (Lamb & Chicken) $14.00
Makoto Sushi & Donburi (sample menu)
  • Green salad
  • Chicken Karaage 5 pcs
  • Tempura Prawn 3 pcs
  • (pan fried noodle with topping of your choice and vegetables)
  • Spicy Pork Don $13.00
  • Vege Tempura Udon $15.00
  • Spicy Beef Sizzling $14.50
  • Prawn Tempura Don $13.00
Java Jungle Cafe (sample menu)
  • Combo for the Drinkers $5.50
    • Order any Java Pizza & get one wine or beer for
  • Thai Chicken Curry $17.50
    • Authentic green curry served in a bowl with a tower of jasmine rice
  • Soup of the Day $10.90
    • (ask your server for today's choice) Served with your choice of bread
  • Vege Bagel $14.90
    • Roasted mushrooms, tomato, avocado, salad greens & aioli served with fries
  • Pancakes $15.90
    • Served with maple syrup, bacon, fruit & blueberry compote
  • Bagel
  • BLAT $16.90
    • Bacon, lettuce, avocado & tomato bagel served with fries and aioli
  • Chicken, Bacon & Banana Salad $17.90
    • Orange glazed chicken & bacon, served over salad greens and topped with grilled banana, cashew and balsamic vinaigrette
Yi Pin Xiang (sample menu)
  • Stir fried crabs with green pea and rice cake $31.00
  • Vegetable rice with sweet pork spare rib / Vegetable rice with minced pork ball & vegetable / Vegetable rice with braised gluten $9.00
  • Crispy noodle with pork strips $13.50
  • Lamb with ginger and onion on sizzling plate $25.00
  • Stir fried rice with chicken and salty fish $14.00
  • Fried rice cake with shanghai wild vegetable $10.00
  • Noodles in scallion, oil and soy sauce $6.00
  • Fried rice with chicken strips $9.00
Good Luck Sea Takeaway (sample menu)
  • Prawns $10.00
  • Combination $10.00
  • Chicken $8.00
  • Lemon Chicken $10.00
  • Pork $8.00
  • Chicken $7.00
  • Chicken $9.00
  • Combination $10.00
Aunt Lee's Sushi (sample menu)
  • Sashimi $20.00
    • 10 pieces of fresh salmon
  • U6 Chicken cutlet $11.00
    • noodle with chicken breast cutlet
  • B7 Raw salmon $12.00
    • raw salmon with seasonal vegetables / served with hot chilli paste sauce
  • Chicken family pack $12.00
  • B4 Beef $11.50
    • soy sauce and sesame oil marinated beef with mushroom
  • Regular 9 pieces $11.00
  • B3 Grilled salmon(G/F available) $12.00
    • grilled salmon with a touch of rosemary
  • Salmon family pack $12.00
Rupa's Cafe (sample menu)
  • Avocado $2.00
  • Mushroom $2.00
  • RUPA'S BIG BREAKFAST $18.50
    • Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
  • Bacon $2.00
  • RUPA'S PANCAKES $9.50
    • Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis
  • EGGS ON TOAST $7.50
    • Eggs on toast or English muffins
  • Egg $2.00
  • Salmon $4.00
Mc Waltons Lunchbar (sample menu)
  • Hash Brown $1.10
  • Steak & Cheese $4.20
  • Assorted Sandwiches
  • Cheese & Pineapple $3.50
  • Soft Short Rolls $4.00
    • Chicken, Seafood
  • Fruit Salad $4.50
  • Hawaiian Pasta Salad $4.50
  • Custard Slice $3.00
Fried Chicken Corner (sample menu)
  • C $7.00
    • 8 Chicken nibbles, $2.00 Chips
  • C $4.50
    • 6 Chicken nuggets, $1.00 Chps, 1 tomato sauce
  • Chicken 1 chips - nuggets 1 can
  • Tasty chicken rice pack $10.00
    • 1 Bowl chicken rice, 8 chicken nibbles, special vege, special sauce
  • 1 Wing $1.50
  • B $10.00
    • Any 3 burgers
  • 1 Thigh $3.00/$3.50
  • A $10.00
    • 1 Wing, 1 thigh, 1 drumstick, 1 chips, 1 can drink
Catalina Cafe (sample menu)
  • Garden Salad $8.00
  • Choritzo and Prawn Linguine $20.00
    • With gremolata, watercress and baby spinach.
  • Bircher Muesli $13.00
    • With poached fruit.
  • Add Anchovy $2.50
  • Tomato, Feta, Olive, Red Onion Salad $11.00
  • Potato Puffs and Aioli $6.00
  • Ham and Pineapple $9.00
  • Bacon $6.00
Subrosa

Subrosa

location

Address

188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093570188

clock

Opened hours

7 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand
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