Address
188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand
Subrosa in Auckland Menu
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BREAKFAST-
Toast $9
- preserves & spreads
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Granola $11
- Toasted nuts & seeds, and house dried fruit. Served with almond milk
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Baked Beans $18.5
- Boar & fennel sausage, pancetta, tomato ragout, goats cheese & sourdough
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Zucchini fritters $18.5
- Cured salmon or bacon, poached egg, pickled onions & lemon creme fraiche
- Soft boiled eggs & soldiers $11
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Omelette $18
- Buffalo mozzarella and little horror tomatoes
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Two free range eggs
- Poached or fried $11.0 Scrambled $12.0
- Eggs benedict (grilled leg ham)
- Atlantic (cured salmon)
- Florentine (seasonal greens) $17.5
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Paleo Brekky $14.5
- 2 poached eggs, field, enoki & oyster mushrooms,and seasonal greens
- Add grass fed sirloin fillet $23
- Extra egg $3
- Roasted tomatoes /Seasonal greens Mushrooms / Potato rosti / Bacon Avocado$4
- Cured salmon / Baked beans Pork & fennel sausage$5.0
LUNCH-
Tom Yum $16.5
- Market fish, green lipped mussels, heirloom tomatoes, shitake, wood ear, & oyster mushrooms
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Fish & Chips $17.5
- Battered market fish and hand cut chips
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Chicken curry $19
- Lemon grass, coconut, lime leaf & cauliflower rice
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Caesar salad $16.5
- Cos lettuce, anchovies, parmesan, pancetta, crouton and a poached egg
- Add chicken (100gm) $6.0
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Steak burger $19.5
- Grilled sirloin, brioche bun, tomato chutney, beetroot, chow-chow, gruyere & chips
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Lamb tagliatelle $19
- Slow cooked lamb, roasted tomato napoli, capers, olives, parmesan & fresh herbs
- Hand cut chips $7.5
MAKE YOUR OWN SANDWICH $10- Select 1 from each section
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Bread
- Multigrain / Ciabatta / Gluten free Baguette / Wrap
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Salad
- Beetroot / Slaw / Green leaves / Tomato
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Protein
- Sirloin / Leg Ham / Pulled Pork / Jerk
- Chicken Cured Salmon / Buffalo Mozzarella / Lamb
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Condiment
- Beetroot relish / Chow-chow / Tomato relish Mustard / Aioli
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Extras
- $0.5 each Pecorino / Avocado / Egg
CREATE YOUR OWN SALAD $9.50- 1) Choose up to 3 salads below
- Golden beetroot, fennel, carrot, herbs, chard, and grated broccoli.
- -Red beetroot, carrot, walnuts, herbs, and grated cauliflower.
- -Cous-cous, ras el hanout roasted kumara, carrot, & pumpkin. Toasted almonds, coriander, parsley, & mint.
- -Aloogobi- Curry cauliflower & red potato.
- -Slaw- red & green cabbage, radish, apple, celeriac, and fresh herbs.
- -Green beans, broccoli, feta, herbs, and red onion.
- -Roisini, goat's cheese, mushrooms, almonds, grated broccoli, and herbs.
- -Greens- Chard, baby gem, herbs, witlof, and water cress.
- -Tunisian carrots, harissa, kalamata olives, coriander and parsley.
- -Tomatoes- curious croppers, red onion, and herbs.
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2)Add Protein- $6 Per Protein
- Served at room temp and medium rare where applicable.
- -100gm- Grilled sirloin / Leg Ham / Pulled Pork / Jerk Chicken / Lamb
- -50gm- Buffalo Mozzarella Cured salmon
Nearby Sample Menus
- Sliced Potato $7.00
- Small $26.00
- Xinjiang Style Chicken
- Beef Lungs in Chilli Sauce $8.00
- Dried Tofu $1.50
- Quail $10.00
- Fried Cumin Beef Burger $4.00
- Lettuce $1.50
- Chicken Veges in Satay Sauce $14.00
- Curry Prawn & Veges on Rice $15.50
- Beef & Veges in Black Bean Sauce $14.00
- Prawn Egg Fu Yong $14.50
- Steak Fried Rice $12.50
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Dinner C - ideal for 3 - 4 persons $41.90
- Combination Chow Mein, Steak Fried Rice, Sweet & Sour Pork on White Rice, 6 Won Ton
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Nasi Gorang (Rice) $15.50
- with Prawn, Steak, Chicken & BBQ Pork
- Chicken & Veges in Black Bean Sauce $14.00
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8. Nachos SML $16.50 LRG $18.50
- Spicy beef mix served on corn chips with lashings of sour cream, melted cheese, KAOS salsa and KAOS relish
- a. Beef Burger b. Chicken Burger c. Salmon Burger
- Creamy Mushroom $5.00
- Poached Salmon, cream cheese & avo. $14.50
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Changes all the time $12.50
- Served with toast
- EXTRA FILLING $3.50
- Chicken $15.50
- Bacon Buttie $8.50
- Mixed Veg & Vermicelli Casserole $20.00
- Satay Beef & Vermicelli Casserole / Vegetarian Casserole with Fermented Tofu / Combination Tofu Casserole $23.00
- Salted Shredded Chicken $28 / half
- ●Peking Duck
- Sweet & Sour Pine Nuts Fish Seasonal Price
- King Prawns & Vermicelli Casserole $28.00
- Lychee Ice-Cream / Mixed Fruit Ice-Cream / Coconut Jelly / Osmanthus Jelly $6.00
- Deep Fried Wonton / Deep Fried Spring Roll / Seaweed Salad / Cucumber Salad $6.00
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Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
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Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
- X1. Koobideh $8
- Garlic yoghurt $4
- X1. Barg $16
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Kebab Koobideh $24
- Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
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Dip Platter $12
- Three dips served with Turkish bread
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Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
- -Ham
- Apple Pies/Turnover $2.50
- -Steak
- Large Cakes $7.30
- Cream Lamingtons Plain $1.80
- Sandwiches (Assorted) $3.10
- -Ham
- Savouries $1.10
- Brisket Burger $14
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Pastrami $13
- per 100g
- Pulled Pork $11.5
- Thin & Spicy $1.50
- Espresso BBQ $1.50
- Cole Slaw Small $6 Large $10
- Green Beans Small $6 Large $10
- House Pickles $5
- Chicken biryani $10.90
- Mix thali $13.50
- -With chips $7.90
- Mango lassi $2.50
- Chicken wings $5.00
- Hot chips (cup) $3.90
- Plain rice $4.00
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One curry combo
- Any one curry + naan bread + rice + any 355ml soft drink
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Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
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Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
- Steamed pork buns + Curried Beef soup $13
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Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
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Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
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Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
- Fied beef dumpling + Curried Beef soup $12
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Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
- Mince Curry Pie $3.40
- Steak Pie $3.40
- Mince Savory $1.20
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Filo Pastry $4.40
- Bacon, Chicken & Cream Cheese
- Bacon & Egg Pie $3.60
- Bacon & Egg Pie $3.60
- Steak & Oyster Pie $4.50
- Mince Curry Pie $3.40
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Eggs benedict $13.80
- Served with bacon or salmon, poached eggs with hollandaise sauce
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Pumpkin soup $8.90
- Served with 2 slice of toast
- -Cheese toast $5.50
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Vegetarian $8.80
- Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
- Sausage / Hash Brown / Baked beans $2.00
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Vegetarian $13.80
- Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
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Toasted bagel with bacon $9.80
- Served with bacon & cream cheese
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Steak breakfast $19.80
- Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
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Hoki Delight $8.90
- Battered Hoki fillet, fresh salad with tartare sauce on a premium bun.
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Angus Steak Burger $11.90
- Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.
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Veggie Burger $8.90
- Veggie patty, fresh salad, sliced cheese and crispy onion ring with peri peri mayo sauce on a premium bun.
- Scallop $2.00
- Crab Sticks $1.50
- Wedges Reg $4.90
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Tarakihi Wrap $8.90
- Battered tarakihi fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
- Twister $2.00
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Sandwich or toasted Sandwich $6.90
- made to order with any three of the Fillings/roasted chicken/bacon/ham/cheese/tomato/avocado/onion/pineapple
- Chicken, Cheese & Mushroom Parcel - $8.50
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Cajun Chicken Sandwich $16.90
- with grilled cajun chicken bacon tomato lettuce aioli & chips
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Fruit & muesli $9.90
- toasted muesli served with fresh fruit & yogurt
- Tuscan Tart - $9.50
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Kumara Chips $7.90
- with aioli sauce
- Raspberry & Almond Tart $5.50
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BLAT $15.90
- crispy bacon, lettuce, avocado, tomato & aioli on toasted focaccia bread & chips
- Bacon & egg quiche $4.00
- Steak & cheese $4.30
- Steak & mushroom $4.30
- Mince $4.00
- Steak & curry $4.30
- Sausage roll $2.50
- Bacon & egg $4.30
- Chicken $4.30
- Toulouse Sausage $6.50
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STICKY BLACK RICE $16.00
- coconut cream seasonal fruits
- Roast tomato $4.00
- Avocado $4.00
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DUTCH PANCAKES $17.00
- mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
- Fries $7.00
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EGGS BENEDICT $19.00
- potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
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EGGS ANY STYLE $11.00
- free range eggs potato sourdough, house butter
Subrosa
Phone
093570188
Opened hours
7 AM to 5 PM (Mon-Fri), Sat & Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Catering Available , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus