Subrosa in Auckland Menu

BREAKFAST BREAKFAST
  • Toast $9
    • preserves & spreads
  • Granola $11
    • Toasted nuts & seeds, and house dried fruit. Served with almond milk
  • Baked Beans $18.5
    • Boar & fennel sausage, pancetta, tomato ragout, goats cheese & sourdough
  • Zucchini fritters $18.5
    • Cured salmon or bacon, poached egg, pickled onions & lemon creme fraiche
  • Soft boiled eggs & soldiers $11
  • Omelette $18
    • Buffalo mozzarella and little horror tomatoes
  • Two free range eggs
    • Poached or fried $11.0 Scrambled $12.0
  • Eggs benedict (grilled leg ham)
  • Atlantic (cured salmon)
  • Florentine (seasonal greens) $17.5
  • Paleo Brekky $14.5
    • 2 poached eggs, field, enoki & oyster mushrooms,and seasonal greens
  • Add grass fed sirloin fillet $23
  • Extra egg $3
  • Roasted tomatoes /Seasonal greens Mushrooms / Potato rosti / Bacon Avocado$4
  • Cured salmon / Baked beans Pork & fennel sausage$5.0
LUNCH LUNCH
  • Tom Yum $16.5
    • Market fish, green lipped mussels, heirloom tomatoes, shitake, wood ear, & oyster mushrooms
  • Fish & Chips $17.5
    • Battered market fish and hand cut chips
  • Chicken curry $19
    • Lemon grass, coconut, lime leaf & cauliflower rice
  • Caesar salad $16.5
    • Cos lettuce, anchovies, parmesan, pancetta, crouton and a poached egg
  • Add chicken (100gm) $6.0
  • Steak burger $19.5
    • Grilled sirloin, brioche bun, tomato chutney, beetroot, chow-chow, gruyere & chips
  • Lamb tagliatelle $19
    • Slow cooked lamb, roasted tomato napoli, capers, olives, parmesan & fresh herbs
  • Hand cut chips $7.5
MAKE YOUR OWN SANDWICH $10 MAKE YOUR OWN SANDWICH $10
  • Select 1 from each section
  • Bread
    • Multigrain / Ciabatta / Gluten free Baguette / Wrap
  • Salad
    • Beetroot / Slaw / Green leaves / Tomato
  • Protein
    • Sirloin / Leg Ham / Pulled Pork / Jerk
  • Chicken Cured Salmon / Buffalo Mozzarella / Lamb
  • Condiment
    • Beetroot relish / Chow-chow / Tomato relish Mustard / Aioli
  • Extras
    • $0.5 each Pecorino / Avocado / Egg
CREATE YOUR OWN SALAD $9.50 CREATE YOUR OWN SALAD $9.50
  • 1) Choose up to 3 salads below
  • Golden beetroot, fennel, carrot, herbs, chard, and grated broccoli.
  • -Red beetroot, carrot, walnuts, herbs, and grated cauliflower.
  • -Cous-cous, ras el hanout roasted kumara, carrot, & pumpkin. Toasted almonds, coriander, parsley, & mint.
  • -Aloogobi- Curry cauliflower & red potato.
  • -Slaw- red & green cabbage, radish, apple, celeriac, and fresh herbs.
  • -Green beans, broccoli, feta, herbs, and red onion.
  • -Roisini, goat's cheese, mushrooms, almonds, grated broccoli, and herbs.
  • -Greens- Chard, baby gem, herbs, witlof, and water cress.
  • -Tunisian carrots, harissa, kalamata olives, coriander and parsley.
  • -Tomatoes- curious croppers, red onion, and herbs.
  • 2)Add Protein- $6 Per Protein
    • Served at room temp and medium rare where applicable.
  • -100gm- Grilled sirloin / Leg Ham / Pulled Pork / Jerk Chicken / Lamb
  • -50gm- Buffalo Mozzarella Cured salmon

Nearby Sample Menus

  • Selection of sashimi $18.00/ $32.00
    • Variety of fresh sliced raw fish served with soy sauce and wasabi (S/L)
  • Teriyaki beef $17.80
    • pan fried beef with gouemon teriyaki sauce
  • Chicken filler cutlet $17.80
    • deep fried bread crumbed pork filled served with tonkatsu sauce
  • Sizzling prawn $22.00
    • grilled prawns with golden cream sauce
  • Grilled fish $12.00
    • grilled red snapper marinated with japanese miso paste
  • Sweet chilli prawn $22.00
    • stir fried prawns with sweet chilli sauce
  • Salmon & avocado roll $12.80
    • rolled sushi with salmon and avocado
  • Fried chicken $9.80
    • deep fried chicken in japanese style
  • -A $42.80
    • 1. Special Fried Rice 2.Nasi Goreng 3. Sweet & Sour Pork 4. Steak Tomato Cashew Nuts & Veges on Rice 5. 6 Wontons
  • Crumbed Fish / Tarakihi Fish $3.00
  • ●3 to 5 persons
  • Won Ton M $7.80 / L $9.80
  • Won Ton / Squid Ring / Potato Fritter $0.70
  • 6 Wontons $3.80
  • 7 $8.00
    • 2 Egg Burgers, $2 Chips
  • 4 $20.00
    • 5 Snapper Fish, $4 Chips
  • Steak & Egg $4.30
  • Cheese $2.70
  • Sausages (in batter) $1.60
  • Kumara Chips $4.50
  • Home-made Mussel Fritters $1.60
  • American Hotdog $4.00
  • Egg $2.50
  • Pineapple Fritters $1.20
  • Chicken fried rice $12.00
  • Braised lamb with vegetables $15.00
  • Lamb & Fennel dumplings $13.50
  • Spicy and sour potato strips $10.00
  • Spicy crab and seasoning $26.00
  • Steamed beef tongue $15.00
  • Vegetable & egg dumplings $14.50
  • Braised lamb tripes soup $16.00
  • Hoi yang $10.50
    • Grilled Scallops in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce.
  • Plamerk pad num prikpoaw $20.90
    • Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
  • Pla khapong pad char $21.90
    • Stir fried Snapper fillet with chilli , basil leaves , young pepper corn and capsicum
  • Goong pad graprow $20.90
    • Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves
  • Curry puff $7.50
    • Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet Thai chilli sauce.
  • Pla rad prik $21.90
    • Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
  • Gang grari gae $16.90
    • Lamb cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
  • Gai pad med mamuang himmapan (mild) $15.90
    • Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
  • Prawn nigini
  • Tonkatsu roll (pork cutlet)
  • Crispy chicken roll
  • Fresh salmon avocado roll
  • Sesame seed crispy chicken
  • Tempura prawn roll
  • Fresh tuna nigini
  • Sesame seed teriyaki chicken
  • Stewed Beef Noodle Soup / Chicken Egg Noodle Soup $11.00
  • Grilled Chicken Chop / Grilled Pork Chop $8.00
  • Beef Ball Noodle Soup / Fish Ball on Rice Noodle Soup $8.00
  • Special Rice Noodle Soup / Stewed Beef Noodle Soup / Chicken Noodle Soup $11.00
  • Grilled Chicken with Vermicelli / Grilled Pork Chop with Vermicelli $11.00
  • Chicken Chop on Rice / Pork Chop on Rice $10.00
  • Grilled Pork Chop on Rice Noodle Soup / Grilled Chicken Chop on Rice Noodle Soup $11.00
  • Seafood with Vermicelli Soup / Grilled Beef with Vermicelli $10.00
  • Meatball Laksa $10.80
  • Vege Laksa $9.80
  • Hokkien Mee $11.80
  • Nasi Goreng $10.80
  • Nasi Lemak $12.80
  • Hainam Chicken Rice $10.80
  • Curry Chicken On Noodles $10.80
  • Beef Laksa $10.80
  • LE VEGETARIAN $9.00
    • Mediterranean dip, avocado and roasted pumpkin seeds
  • Creme Brulee $5.00
  • Mini Pain au Chocolat $1.80
  • All our plates could be served with green salad
  • Financier $4.00
  • LA COMPLETE $14.50
    • ham, cheese and organic free range egg
  • Fondant au Chocolat $1.20
  • Madeleine $1.20
  • B1. CHICKEN BIRYANI $14.00
    • Chicken fillets spiced and cooked with basmati rice with spices
  • B2. VEGETABLE BIRYANI $14.00
    • Vegetables specially fried in basmati rice with spices
  • M16. CHICKEN MOGHLAI $12.99
    • Chicken cooked with beaten eggs and spices
  • M35. PRAWN JALFARAZI $14.99
    • Prawns cooked with fresh capsicum, onions, tomatoes and spices
  • B3. LAMB BIRYANI $14.00
    • Diced lamb cooked with basmati rice and spices
  • K2. FRIES $5.00
  • V18. VEGETABLE MAKHANI $12.00
    • Fresh vegetables cooked in tomato with cashew nut gravy
  • M12. CHICKEN KOLLAPURI $12.99
    • Roasted chicken cooked with mustard seeds, coconut, tomato & onion gravy
  • Seared Prawns $15.9
    • Pan seared prawns served with linguini, spicy coconut sauce & fresh coriander
  • Sauteed green beans $7
    • with garlic & toasted almonds
  • Sauteed potatoes $7
    • with rosemary & garlic
  • Chicken Caesar $24.9
    • Grilled chicken, maple streaky bacon, poached egg, turkish bread crouton, cos lettuce, served with parmesan & caesar dressing
  • Chicken Fettuccini $26.9
    • Pan-Fried Chicken Breast with fettuccini ribbons, tossed in mushrooms & spinach, with a creamy herb sauce, topped with parmesan
  • Big Bird $21.9
    • Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
  • Sinti $21.9
    • Salami, streaky bacon, chorizo, red onion, mozzarella, barbeque sauce & fresh herbs
  • Seafood Chowder $16.9
    • Fresh fish of the day, mussels, prawns & clams
  • Dumpling laksa $11.90
    • Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
  • Choice of only beef, chicken seafood or veggie
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • Chicken curry $11.00
    • Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.
  • Fish curry $11.90
    • Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
  • BBQ pork wonton noodle soup $9.90
    • Egg noodle / rice noodle cooked with BBQ pork slices, homemade wonton and veggies in plain soup.
  • Lamb curry $11.90
    • Tender lamb pieces cooked in traditional malaysian curry and potatoes in rich gravy served with steamed rice.
  • Hot and spicy mix vegetables (V) $14.90
    • Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
  • Bacon $3.00
  • Breakfast on bagel or gluten free toast $1.00
    • add
  • Bacon $3.00
  • BLAT Bagel $11.50
    • Bacon, sliced tomato & avocado with lettuce, aioli & house dressing
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
  • Grilled Tomato $4.00
  • Eggs Benedict $3.50
    • extras add
  • Grilled Tomato $4.00
  • • Chicken, hummus, tabouli and flatbread $16.5
  • •Add lamb or meatballs 17.5
  • Skewered Scotch $29.5
    • Fillet with harissa, grilled peppers, saksuka and potato mash
  • Calamari Salad $21,5
    • panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
  • Add bacon $21
  • • Add avocado and bacon $13,5
  • •Chicken $14.5
  • Casa Fish’n’Chips $25,5
    • pan-fried fillets, served with fries, salad, lemon and aioli
  • ONION PAKORAS $6.00
    • Sliced onion,stirred in chicpea flour and deep fried
  • LACCHA PARANTHA $4.00
  • PANEER SHIMLA MIRCH
    • Home made Indian cottage cheese cooked With capsicums, onions, tomatoes and spices.
  • BHUNA GHOST...
    • Diced lamb cooked With ginger, garlic, onions and spices
  • RAITA $4.00
  • LAMB KORMA /BEEF KORMA
    • A mild delicious creamy curry cooked in an almond and grounded cashew gravy.
  • ALOO MATTAR
    • Potato & peas cooked together in a subtle gravy.
  • ALOO PARANTHA $4.00
Subrosa

Subrosa

location

Address

188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093570188

clock

Opened hours

7 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand
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