Subrosa in Auckland Menu

BREAKFAST BREAKFAST
  • Toast $9
    • preserves & spreads
  • Granola $11
    • Toasted nuts & seeds, and house dried fruit. Served with almond milk
  • Baked Beans $18.5
    • Boar & fennel sausage, pancetta, tomato ragout, goats cheese & sourdough
  • Zucchini fritters $18.5
    • Cured salmon or bacon, poached egg, pickled onions & lemon creme fraiche
  • Soft boiled eggs & soldiers $11
  • Omelette $18
    • Buffalo mozzarella and little horror tomatoes
  • Two free range eggs
    • Poached or fried $11.0 Scrambled $12.0
  • Eggs benedict (grilled leg ham)
  • Atlantic (cured salmon)
  • Florentine (seasonal greens) $17.5
  • Paleo Brekky $14.5
    • 2 poached eggs, field, enoki & oyster mushrooms,and seasonal greens
  • Add grass fed sirloin fillet $23
  • Extra egg $3
  • Roasted tomatoes /Seasonal greens Mushrooms / Potato rosti / Bacon Avocado$4
  • Cured salmon / Baked beans Pork & fennel sausage$5.0
LUNCH LUNCH
  • Tom Yum $16.5
    • Market fish, green lipped mussels, heirloom tomatoes, shitake, wood ear, & oyster mushrooms
  • Fish & Chips $17.5
    • Battered market fish and hand cut chips
  • Chicken curry $19
    • Lemon grass, coconut, lime leaf & cauliflower rice
  • Caesar salad $16.5
    • Cos lettuce, anchovies, parmesan, pancetta, crouton and a poached egg
  • Add chicken (100gm) $6.0
  • Steak burger $19.5
    • Grilled sirloin, brioche bun, tomato chutney, beetroot, chow-chow, gruyere & chips
  • Lamb tagliatelle $19
    • Slow cooked lamb, roasted tomato napoli, capers, olives, parmesan & fresh herbs
  • Hand cut chips $7.5
MAKE YOUR OWN SANDWICH $10 MAKE YOUR OWN SANDWICH $10
  • Select 1 from each section
  • Bread
    • Multigrain / Ciabatta / Gluten free Baguette / Wrap
  • Salad
    • Beetroot / Slaw / Green leaves / Tomato
  • Protein
    • Sirloin / Leg Ham / Pulled Pork / Jerk
  • Chicken Cured Salmon / Buffalo Mozzarella / Lamb
  • Condiment
    • Beetroot relish / Chow-chow / Tomato relish Mustard / Aioli
  • Extras
    • $0.5 each Pecorino / Avocado / Egg
CREATE YOUR OWN SALAD $9.50 CREATE YOUR OWN SALAD $9.50
  • 1) Choose up to 3 salads below
  • Golden beetroot, fennel, carrot, herbs, chard, and grated broccoli.
  • -Red beetroot, carrot, walnuts, herbs, and grated cauliflower.
  • -Cous-cous, ras el hanout roasted kumara, carrot, & pumpkin. Toasted almonds, coriander, parsley, & mint.
  • -Aloogobi- Curry cauliflower & red potato.
  • -Slaw- red & green cabbage, radish, apple, celeriac, and fresh herbs.
  • -Green beans, broccoli, feta, herbs, and red onion.
  • -Roisini, goat's cheese, mushrooms, almonds, grated broccoli, and herbs.
  • -Greens- Chard, baby gem, herbs, witlof, and water cress.
  • -Tunisian carrots, harissa, kalamata olives, coriander and parsley.
  • -Tomatoes- curious croppers, red onion, and herbs.
  • 2)Add Protein- $6 Per Protein
    • Served at room temp and medium rare where applicable.
  • -100gm- Grilled sirloin / Leg Ham / Pulled Pork / Jerk Chicken / Lamb
  • -50gm- Buffalo Mozzarella Cured salmon

Nearby Sample Menus

Orbit 360° Dining (sample menu)
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
Choice Takeaways (sample menu)
  • Steak $10.50
  • Hawaiian $3.50
  • Plain Noodles $9.50
  • Won Ton Soup $9.50
  • Chicken $11.50
  • American Hot Dog $4.00
    • with cheese & onion
  • Sea Food Soup $11.00
  • Chicken $12.00
Sun World Chinese Restaurant (sample menu)
  • Braised sliced sea whelks and chinese mushroom with vegetables n/a
  • Deep fried whole prawns coated with mashed salted egg yolk (with shell) n/a
  • Crayfish n/a
  • Steamed pork bun - shanghai style n/a
  • Steamed sticky rice wrapped with lotus leave n/a
  • Shrimps & shredded chicken (gravy) n/a
  • Malaysian style stir-fried squid n/a
  • Steamed free-range chicken with vegetables (half) with superior sauce n/a
Silver Moon Cafe (sample menu)
  • Silvermoon brekky grill $21.90
    • Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
  • -Add bacon $4.50
  • Protein booster $19.90
    • Grilled cajun chicken with sauted spinach, tomato and free range poached eggs on organic multi grain
  • Gluten free toast (1) $2.00
  • Raw energy salad (GF)(V) $18.50
    • Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
  • Keep fit $19.90
    • Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
  • Kids mini beef burger $12.50
  • Organic toasted multi grain or bagel
Phil's Kitchen (sample menu)
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Side Dauphinoise potato 7.50
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
Cambodian Takeaway (sample menu)
  • Egg Burger $ 3.00
  • Combination Burger $ 8.00
  • Ham Cheese Tomatoes Toasted $ 5.50
  • Chicken Nuggets $ 2.50
    • 6 pcs
  • Steak & Egg Burger $ 6.00
  • Bacon & Egg Toasted $ 5.00
  • Potato Cake Battered $ 1.20
  • Corn Battered $ 2.50
Burgz Burger (sample menu)
  • Energy Booster Salad $4.00
    • Add chargrilled free range chicken
  • Miss Mary $12.90
    • Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
  • Cheese aged Cheddar $1.50
  • The Zen Hen $12.90
    • Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
  • Garlic Parmesan Broccoli $7.50
  • Sauteed Green Beans $8.00
    • w/ caramelised onions & almonds
  • Jalapenos $2.00
  • Calamari Salad $15.90
    • Calamari served on a bed of Burgz greens tossed w/ Asian dressing
Carmen Jones (sample menu)
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • Sticky Date & Fig Pudding $14.00
    • Espresso toffee sauce, ice cream
  • Paprika Chicken Morsels $17.00
    • Parsley rice, creamy walnut sauce
  • ●Smoky Eggplant Dip
  • Crackle Dawg Chips $14.00
    • Topped with succulent porky mussels
  • Olives / Nuts $5.00
  • Pearly Rice Pudding $13.00
    • Black doris, star anise, pistachios, cream
  • Ceviche $18.00
    • Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
Love a Duck (sample menu)
  • Soy Sauce Chicken $11.00
  • Chinese Sausage and preserved meat fried rice $15.80
  • Pork Congee $9.00
  • Squid with Capsicums & Onion in Black Bean Sauce $17.80
  • Meat With Capsicums & Onion in Black Pepper Sauce $16.80
  • -Large $19.00
  • Curry Chicken $13.00
  • Combination Meats (Pork, Beef and Chicken) Fried Rice $14.80
Piko (sample menu)
  • Scrambled eggs, vine tomatoes, sourdough $14.00
  • French fries roasted garlic mayo $7.50
  • Hash brown $4.00
  • Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
  • Butchers pork sausage, hash, poached eggs, roast onion puree $18.50
  • Green salad leaves, Dijon dressing $7.00
  • Nut granola, mixed berries, labneh, coconut $13.50
  • Lamb shoulder, eggplant, labneh, salsa verde $18.50
Tan's Kitchen (sample menu)
  • Sambal prawn $28.00
  • Rendang chicken $18.00
  • Spring roll (homemade) $6.00
  • Garlic chilli eggplant $16.00
  • Coffee chicken $18.00
  • Sambal eggplant $16.00
  • Curry chicken $18.00
  • Sambal long bean $16.00
Nice Dumplings (sample menu)
  • STEAM DUMPLINGS 15 PCS $8.00
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • PORK BUN
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • STEAM DUMPLINGS 10 PCS $5.00
  • BBQ PORK BUN
Oriental Kingdom Cafe (sample menu)
  • Seafood satay $10.00
    • Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
  • Beef noodle soup $9.90
    • Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
  • Sizzling black pepper beef $14.90
    • Beef pieces and seasonal vegetables stir-fried with black pepper sauce on sizzling hot plate served with steamed rice.
  • Fish burger $7.90
    • Burger filled with marinated fish, vegetables, salad and mayonnaise sauce.
  • Mee goreng $9.90
    • Fresh egg noodles, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Char kuey teow $9.90
    • Broad rice noodle, malaysian style stir-fried with shrimps, chicken, mix veggies, beans sprout, egg and traditional malaysian sambal and sauce.
  • Lamb curry $11.90
    • Tender lamb pieces cooked in traditional malaysian curry and potatoes in rich gravy served with steamed rice.
  • Seafood laksa $11.90
    • Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
Panmure Fish & Chips (sample menu)
  • 3 Crumbed prawns $4.00
  • Cheese & Egg $5.50
  • 2 snapper, chips $12.00
  • Chicken nuggets $0.60
  • 1 Fish. 2Potato Fritters, Small chips
  • Chicken $5.00
  • 6 fish, $5.00 chips, 1.5L drink
  • Squid Ring $0.80
Food Shack (sample menu)
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Samosa Chaat (Single) $4.00
  • Chutney $0.50
  • Naan $2.50
  • Vada Paav $4.00
  • Bread Pakoda $2.00
  • Samosa Chaat (Double) $6.00
  • Vegeterian Curry With Rice $6.00
Subrosa

Subrosa

location

Address

188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093570188

clock

Opened hours

7 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand
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