Address
188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand
Subrosa in Auckland Menu
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BREAKFAST-
Toast $9
- preserves & spreads
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Granola $11
- Toasted nuts & seeds, and house dried fruit. Served with almond milk
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Baked Beans $18.5
- Boar & fennel sausage, pancetta, tomato ragout, goats cheese & sourdough
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Zucchini fritters $18.5
- Cured salmon or bacon, poached egg, pickled onions & lemon creme fraiche
- Soft boiled eggs & soldiers $11
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Omelette $18
- Buffalo mozzarella and little horror tomatoes
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Two free range eggs
- Poached or fried $11.0 Scrambled $12.0
- Eggs benedict (grilled leg ham)
- Atlantic (cured salmon)
- Florentine (seasonal greens) $17.5
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Paleo Brekky $14.5
- 2 poached eggs, field, enoki & oyster mushrooms,and seasonal greens
- Add grass fed sirloin fillet $23
- Extra egg $3
- Roasted tomatoes /Seasonal greens Mushrooms / Potato rosti / Bacon Avocado$4
- Cured salmon / Baked beans Pork & fennel sausage$5.0
LUNCH-
Tom Yum $16.5
- Market fish, green lipped mussels, heirloom tomatoes, shitake, wood ear, & oyster mushrooms
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Fish & Chips $17.5
- Battered market fish and hand cut chips
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Chicken curry $19
- Lemon grass, coconut, lime leaf & cauliflower rice
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Caesar salad $16.5
- Cos lettuce, anchovies, parmesan, pancetta, crouton and a poached egg
- Add chicken (100gm) $6.0
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Steak burger $19.5
- Grilled sirloin, brioche bun, tomato chutney, beetroot, chow-chow, gruyere & chips
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Lamb tagliatelle $19
- Slow cooked lamb, roasted tomato napoli, capers, olives, parmesan & fresh herbs
- Hand cut chips $7.5
MAKE YOUR OWN SANDWICH $10- Select 1 from each section
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Bread
- Multigrain / Ciabatta / Gluten free Baguette / Wrap
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Salad
- Beetroot / Slaw / Green leaves / Tomato
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Protein
- Sirloin / Leg Ham / Pulled Pork / Jerk
- Chicken Cured Salmon / Buffalo Mozzarella / Lamb
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Condiment
- Beetroot relish / Chow-chow / Tomato relish Mustard / Aioli
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Extras
- $0.5 each Pecorino / Avocado / Egg
CREATE YOUR OWN SALAD $9.50- 1) Choose up to 3 salads below
- Golden beetroot, fennel, carrot, herbs, chard, and grated broccoli.
- -Red beetroot, carrot, walnuts, herbs, and grated cauliflower.
- -Cous-cous, ras el hanout roasted kumara, carrot, & pumpkin. Toasted almonds, coriander, parsley, & mint.
- -Aloogobi- Curry cauliflower & red potato.
- -Slaw- red & green cabbage, radish, apple, celeriac, and fresh herbs.
- -Green beans, broccoli, feta, herbs, and red onion.
- -Roisini, goat's cheese, mushrooms, almonds, grated broccoli, and herbs.
- -Greens- Chard, baby gem, herbs, witlof, and water cress.
- -Tunisian carrots, harissa, kalamata olives, coriander and parsley.
- -Tomatoes- curious croppers, red onion, and herbs.
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2)Add Protein- $6 Per Protein
- Served at room temp and medium rare where applicable.
- -100gm- Grilled sirloin / Leg Ham / Pulled Pork / Jerk Chicken / Lamb
- -50gm- Buffalo Mozzarella Cured salmon
Nearby Sample Menus
- Chocolate & Banana Sundae w/ banana cream, brownie & chocolate sauce
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Octo-Spagetti 12.50
- Spagetti with tomato sauce, sausage & parmesan cheese
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Crab & Prawn Cakes 16
- w/ caper & pickled onion mayo
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Chicken Little 12.50
- Chicken nuggets with the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
- Green Lip mussels 1kg scoop 29
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Catch Of The Day 29
- pan seared market fish w/shack bean stew, tomato, olives & grilled mussels
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Fush ‘N’ Chups 24
- beer battered market catch, Makikihi fries, tartare sauce & our shack slaw
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Chocolate & Vanilla Sundae 12.50
- with chocolate sauce
- Regular Menu also available
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Lunch Special $16.80
- 1 Main Choose from Steak Chicken Fish
- Salmon $15.50
- Mixed Tempura $15.00
- Banana Tempura $9.50
- Prawns $16.50
- French Fries $6.00
- Prawn Tempura $16.50
- Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
- - Add bacon $4
- Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
- (available until close)
- Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9
- Broccoli with lemon grass & almonds $8.9
- Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
- Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
- Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
- Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
- House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
- Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
- Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
- Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
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Cheeseburger $14.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
- Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
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Beetroot $9.90
- smoked spiced nuts, fennel, ricotta
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Side Show $3.50
- Ciabatta
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250g Mild Chorizo Boerewors $24.90
- Dijon mustard, pear, sprouts, fresh herb pesto, bulgur whest
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Shoestring Fries $7.50
- mayo
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Smoked Salmon $17.90
- pancake, herbs, ricotta, pumpkin seeds, sprouts, gremolata
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Pulled Pork Roti $15.90
- apple slaw, mustard BBQ sauce, celery seed vinaigrette
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Ice Cream Sandwich $12.50
- cinnamon cookie, strawberries, shaved chocolate, vintage strawberry ice cream
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Poutine $14.90
- skin-on crispy potato, pulled pork, cheddar + parmesan, gravy
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Basic $7.00
- 1/3 Pound Prime Beef, Aioli , Salad And Relish
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Mixed Satay Souvlaki M $10.00 / L $ 12.00
- Grilled Spicy Chicken And Lamb Satay, Rice , Salads, Sauces
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Vegetarian $10.00
- Tomato Base, Mozzarella Cheese, Spinach, Olives, Mixed Capsicum, Red Onion, Mushroom, Oregano
- Extra Thigh $3.50
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5 Piece Pack $13.90
- 3 Drumstick +2Thigh +Chips
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Kofta $8.00
- Meatballs, Chips And Sauces
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Lamb $11.00
- Tomato Base, Lamb, Mozzarella Cheese, Pineapple Oregano
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Banana & Cinnamon $10.00
- Banana, Cinnamon, Mozzarella Cheese
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Caprese
- buffalo mozzarella, cherry tomatoes, basil
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Diavola
- hot chorizo, mushroom, capsicum, red onion
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Capricciosa
- artichokes, anchovies, olives, capers
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Bianca
- grilled cheese, parsley
- rocket salad with parmesan
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Prosciutto
- cherry tomatoes, rocket, Parma ham
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Lasagna
- pork & beef bolognese sauce, bechamel
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Contadina
- chicken, bacon, hot chorizo, sausage
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Eggs Benedict on Bagel $19.00
- Streaky bacon or Mushroom and spinach
- - Add bacon $5.00
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Baby Cos Salad $15.00
- Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
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Imperial Burger $15.00
- Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
- Shoestring Fries and Aioli $8.00
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Roast Parsnip $15.00
- Beetroot, brown butter, feta, gnocchi, pinenuts, basil
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Buttermilk Pancakes $15.00
- Hazelnut mascarpone, cashew crumb, maple fig puree
- Wilted Spinach $5.00
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The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
- Kale / Apple N/A
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Raw Fruit Crumble $8.50 per slice
- Fruit options change daily. Please check the cabinet.
- Cauliflower / Indian Spice N/A
- Raw Red Vevet Cake $9.50 per cake
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Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
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Cookies $6.00 per cookie
- Anzac - Seed - Chocolate
- Raw Tiramisu $9.50 per cake
- Shrimp fried rice/noodle $12.00
- Fern roll noodles with sour & spicy sauce $10.00
- Stir- fried pork with eggs and fergus $16.00
- Pork & cabbage
- Hot and sour soup $12.00
- Egg foo yung $16.00
- Deep-fried squid with salt & pepper $18.00
- Preserved meat with smoked bean curd $20.00
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Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
- If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
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Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
- Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
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Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
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Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
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Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
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Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
- Steak & curry $4.30
- Bacon & egg quiche $4.00
- Savoury $2.00
- Mince $4.00
- Sausage roll $2.50
- Toasted Sandwiches $4.30
- Potato top mince $4.30
- Steak & pepper $4.30
- 49. Sweet Sticky Rice & Ice Cream $6
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8. Pasta Kee Mao
- With stir fried soft flat pasta noodles, chili, garlic, basil leaves & vegetables
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34. Choo Chee Goong $14
- With prawns red curry, cooked with coconut milk & kaffir lime leaves & vegetables
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28. Yum Nua $11
- With sliced grilled beef salad, chili paste tomato, onion, lime juice & chili
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40. Chicken Wings $11
- With Deep fried marinated chicken wings & sweet chili sauce
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6. Three Brothers
- With stir fried mixed 3 noodles, vegetables
- Chicken, Beef or Pork $11
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20. Khao Soi
- With original thai style curry soup, yellow noodles, shallot & crispy noodles on top
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Malaysia chicken curry with rice $15.80
- Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
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North indian lamb curry with toast $15.80
- Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
- Eggs with seleted bread $5.00
- Smoked salmon slices $5.00
- Avocado / mushroom / tomato / spinach $4.00
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Vegetarian burger $12.50
- Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
- Streaky bacon / ham $4.00
- Veggie fritter $4.50
- Capsicum fried with tofu sheet combo $9.00
- Mapo tofu combo $9.00
- Sauteed beef combo $11.00
- Fried potato, capsicum & eggplant combo $9.00
- Curry chicken combo $10.00
- Spicy chicken combo $10.00
- Sweet & spicy eggplant combo $11.00
- Chicken & cashew nuts combo $11.00
Subrosa
Phone
093570188
Opened hours
7 AM to 5 PM (Mon-Fri), Sat & Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Catering Available , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
188 Quay Street, Level 4, PWC Building, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus