Subway in 136/61 Park Road Menu

6 GRAMS OF FAT OR LESS 6 GRAMS OF FAT OR LESS
  • Ham N/A
  • Veggie Delite N/A
  • Turkey N/A
  • Roast Beef N/A
  • Turkey & Ham N/A
  • Subway Club N/A
  • Oven Roasted Chicken N/A
  • Chicken Teriyaki N/A
TRADITIONAL TRADITIONAL
  • Meatball N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
  • Italian B.M.T N/A
  • Tuna N/A
  • Veggie Patty N/A
  • Chicken Classic N/A
  • Pork Riblet N/A
PREMIUM PREMIUM
  • Steak and Cheese N/A
  • Three Pepper Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • Subway Melt N/A
BREAKFAST BREAKFAST
  • Bacon, Egg and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Western Egg and Cheese N/A
BREADS & WRAPS BREADS & WRAPS
  • Honey Oat N/A
  • Italian Herbs & Cheese N/A
  • Wheat N/A
  • Roasted Garlic N/A
  • White Bread N/A
  • Flatbread N/A
  • Wrap N/A
SALADS & VEGGIES SALADS & VEGGIES
  • Capsicum N/A
  • Carrot N/A
  • Cucumber N/A
  • Jalapenos N/A
  • Lettuce N/A
  • Olives N/A
  • Pickles N/A
  • Tomato N/A
  • Onion N/A
  • Beetroot N/A
CHEESES CHEESES
  • Cheddar N/A
  • Old English N/A
  • Natural Swiss N/A
SAUCES SAUCES
  • Aioli N/A
  • BBQ N/A
  • Chipotle N/A
  • Honey Mustard N/A
  • Mayo N/A
  • Ranch N/A
  • Sweet Chilli N/A
  • Sweet Onion N/A
  • Thousand Island N/A
  • Italian Dressing N/A
  • Hot Chilli N/A
SIDES SIDES
  • Apple Slices N/A
  • Yoghurt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Thinly Cut Ready Salted N/A
COOKIES COOKIES
  • Choc Chip N/A
  • Double Choc Chip N/A
  • Oat & Raisin N/A
  • White Chip Macadamia N/A
  • M&M N/A
TOASTIES TOASTIES
  • Avocado Toasties N/A
  • Herb & Garlic Toasties N/A
  • Cheesy Garlic Toasties N/A

Nearby Sample Menus

  • Alla Napolitana $15.00
    • fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
  • Chicken Alla Claudio $25.50
    • Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce
  • Rare Beef Salad $15.00
    • thinly sliced rare roast beef served with green salad feta cheese & mustard cream
  • Penne Tutto Mare $15.00
    • Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
  • Fettuccine Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh sauce
  • Lasagne Verde $15.00
    • tomato parsley zucchini silver beet & ricotta
  • Spaghetti Peperoncio $15.00
    • crispy bacon, garlic chili parmesan olive oil & fresh tomato sauce
  • Lamb cutlets $26.50
    • Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
  • Indonesian Corn Fritters $14
    • with spring onion, chilli, celery and a cucumber yoghurt sauce >>
  • Bali Prawn Curry $23
    • Green coconut curry with green beans, zucchini and broccoli
  • 25 Herb and Spice Indian Lamb Curry $23
    • Tender lamb slow cooked with exotic indian spices
  • Aloo Naan $9
    • filled with crushed spiced potato and coriander. Served with mango chutney
  • Nasi Goreng $21
    • Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
  • Singapore Fried Noodles $21
    • Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
  • Laska $21
    • Spicy Malaysian noodle soup with chicken, seafood and market vegetables
  • Prawn Crackers $4
  • Hollandaise $3
  • Eggs any style (V) $11
    • fresh herbs and our green sauce on ciabatta
  • Vinyl stack $22
    • streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
  • Toms on toast (V) $17
    • haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
  • V=vegetarian
  • All blacks
  • Jalapeno poppers (V) $8
    • cheese stuffed & crumbed
  • V* =vegan or (V.O.R)vegan on request
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • Free range poached egg $2.50
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • Free range streaky bacon $6.00
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • Caprese on Bagel (GF Av) $16.50
    • Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto
  • Egg (1) $2
  • Star Anise Chicken Thighs (GF) $19
    • With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
  • Toasted Pistachio Granola (GF) $13
    • With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
  • Eggs on Toast $9.5
    • Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
  • Chipotle Eggs Benedict $16/$16.50/$18
    • Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
  • Hash brown (2) $4
  • Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
    • With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
  • Marcher Muesli GF, VG, DF $13.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Eggs Benny GF $19.50
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Black Stack Burger $18.50
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Big Tikka Kesar Rice $8.50
    • Basmati rice aromatised with saffron
  • Kaju Matar Ki Tikki $13.50
    • Mashed green peas stuffed with cashew nuts
  • Cheese, Chilli And Garlic Naan $5.50
    • Naan stuffed with cheddar cheese and finished with chilli and garlic
  • Big Tikka Chicken Kabab $17.50
    • Tandoor roasted chicken thighs marinated in mixed spices and yoghurt
  • Mixed Tandoori Sizzler $29.50
    • Mix of smoked non-vegetarian dazzlers
  • Big Tikka Dhal (Mild) $20.50
    • Black lentils simmered with tomato, cream and butter
  • Raitha $3.50
    • Grated cucumber, carrot, yoghurt, roasted ground cumin
  • Lahori Jhinga Masala (Mild) $28.50
    • Prawns simmered in semi dried tomato and onion gravy
  • Squid rings $7.00
    • 1/2 dozen
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Wedges $7.00
  • Prawn twister $14.50
    • 1/2 dozen
  • Spring Roll $2.50
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Tempura battered prawns $14.50
    • 1/2 dozen
  • Cheese garlic naan $4.50
  • Saag paneer $14.00
    • Spinach cooked with home-made cottage cheese
  • Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
  • Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
    • Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
  • -Madras (GF) (PF) (DF)
    • Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
  • Chicken tikka masala (SD) (GF) $15.50
    • Spiced infused boneless chicken gravy
  • -Vindaloo (GF) (PF) (DF)
    • Bursting with goan flavours
  • Mince lamb/chicken naan (keema) $5.00
  • Kiwidog $3.00
  • B $6.50
    • Egg burger, chips, can of drink
  • Bread Butter $0.30
  • Egg Burger / Cheese Burger $4.50
  • Hawaiian Burger / Vege Burger $5.00
  • Steak Burger / Bacon Burger $5.30
  • Min. Hot Chips $2.00
  • Cheese & Onion / Sweetcorn / Mushroom $2.90
  • Gluten Free Bread $2.90
  • Smoked Chicken $19.90
    • with mushrooms, avocado, tomato, spinach & cheese, topped with salsa, sour cream & whole grain toast
  • Ham / Bacon / Onion / Advocado / Cheese / Egg / Tomato $7.50
  • Sweet Pancakes $16.90
    • fresh fruit, grilled banana & maple syrup, garnished with boysenberries, Cream or Yogurt
  • Chocolate Banana Cake / Carrot Cake / GLUTEN FREE Orange Cake / Passion fruit Cheesecake / Chocolate Raspberry Tart / Citrus Tart / Caramel Fudge Tart / Apple Berry Crumble
  • Mexican Breakfast $18.90
    • fried eggs on a tortilla, chicken mix, grilled cheese, salsa, sour cream, avocado & fried potatoes
  • Frittata / Lasagna / Panini. Fresh muffins and scones baked daily
  • Bacon & Eggs $15.90
    • cooked to your choice with fried potatoes, whole grain toast & relish, Scrambled - Poached - Fried
  • Medium $11.00
  • Mixed $14.00
  • Chicken $17.00
  • Vegetarian gozleme $13.00
    • spinach, mushroom, capsicum, olives, onion
  • Small mixed (no salad) $8.50
  • Spinach & eggs gozleme $14.00
    • spinach onion & eggs feta cheese
  • Hummus $8.00
    • hummus with pita bread
  • Medium $11.00
  • A11 N/A
    • Vietnamese Ham
  • B08 N/A
    • Curry Beef Stew with Fine Egg Noodles
  • D20 N/A
    • Traffic Light
  • P13 N/A
    • Sausage on Rice
  • D21 N/A
    • Mung Bean & Jelly Ice with Coconut Cream
  • B20 N/A
    • Pan Fried Steak with Lemon Grass & Rice Noodles Soup
  • H04l N/A
    • Addtional orders (large)
  • H05s N/A
    • Addtional orders (small)
  • - Yogurt and mint
  • - Sesame
  • - House vinaigrette
  • NERO
    • Cos lettuce leaves
  • TIP. Have more choices with half-portions
  • - Lime and soy
  • - Nero
  • - Risotto balls
  • BOEUF BOURGUIGNON $22.90
    • served with bread
  • Cinnamon apple and honey $7.90
  • FRESH GARDEN SALAD $7.90
  • TAGINE $14.90
    • ros al hanut chicken, mushroom, onions, jam
  • Salted caramel and vanilla struzel $8.90
  • LAMB RACK $32.90
    • lamb rack, onion, mushroom, cauliflower puree
  • add bacon $5.00
  • VEGETARIAN FANTASY $29.90
    • grilled eggplant, chestnut and dukkah timable vegetables fantasy
Subway

Subway

location

Address

136/61 Park Road, Auckland, Auckland, 1023, New Zealand

phone

Phone

093638887

email

Email

None

clock

Opened hours

Mon 7 AM to 10 PM Tue 7 AM to 10 PM Wed 7 AM to 10 PM Thu 7 AM to 10 PM Fri 7 AM to 10 PM Sat 8 AM to 9 PM Sun 8 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
136/61 Park Road, Auckland, Auckland, 1023, New Zealand
Similar Restaurants based on Cuisines