Address
6/637 Whangaparaoa Road, Whangaparaoa, Auckland, 0932, New Zealand
Subway in 6/637 Whangaparaoa Road Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- On White Rice Extra $1
- Prawn $13
- BBQ Pork $11
- Chicken $9.50
- Special $12
- Chicken $10
- Combination $12
- Chicken $10
-
Angus Burger $16.50
- Bacon, lettuce, tomato, gherkin, red onion, beetroot relish and mozzarella, steak cut fries
-
Quattro $24.00
- Shrimp, mushrooms, prosciutto, anchovies, artichoke, egg plant, herbs, topped with aioli.
-
Homemade Gnocchi $24.00
- Light and fluffy potato gnocchi in a creamy red wine sauce with Italian mantova sausage, topped with goats cheese.
-
Seafood Pappardelle $26.00
- Thick cut pasta ribbons with poached prawns, FOD, mussels and scallop served in a creamy white wine sauce.
- Tomatoes $4.00
-
Seafood $24.00
- Flaked house smoked salmon fillet, crumbed calamari, capers, mozzarella and spinach.
-
Lamb Rump $32.00
- Sliced lamb rump served medium rare on a bed of garlic mashed potato, ratatouille and topped with vegetable crisps.
-
Salt and Pepper Calamari $20.50
- Succulent calamari, deep fried and seasoned, with salad, grilled lemon and labneh sauce.
-
Malai Kofta $12.00
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
-
Pakora - 4 Pieces $5.00
- Fresh vegetables smothered in chickpea batter and deep fry
-
King Special Curry $15.00
- Chicken, lamb & potatoes cooked with Chef's Special gravy
-
Goan Fish Curry $16.50
- Fish cooked in lightly spiced coconut flavoured sauce
-
Beef Vindaloo $13.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
-
Shahi Paneer $12.00
- Cottage cheese cooked with cream, tomato and crushed cashews
-
Vegetarian Platter - For 2 $14.00
- Combination of 3 entrees, onion bhaji, samosa and pakora
-
Aloo Gobi/ Aloo Matar $12.00
- Cauliflower/ peas cooked with potato, tomato, garlic & Indian spices
-
Bite Queijo $6.00
- served in a cup
-
Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
- Vegetables $3.00
-
Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
- Beans $2.00
- Student Discount
-
Roast Pork $14.00
- Pork Belly served with rice, beans, mash potato, farofa and green salad
-
Bite Chicken $14.50
- Grilled Chicken breast served with rice, beans,farofa,fries and green salad
- -fish only $4.90
- Crumb any fish add a $1
- nobashi prawn $2
- -with chips $7.90
-
Classic chicken $8.90/ C($14.90)
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
-
captains pack $24.90
- 8 hoki and a tray of chips
- Fish nuggets
- -9x hoki $19.90
-
Ceviche Salad $24.00
- Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
-
Vanessa Paradis $12.00
- Almond cream, pear, red fruit coulis
-
Beef Bourguignon $20.00
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
-
Snail Gnocchi
- Served with cream, garlic, parsley, white wine and onions
-
(Poelee) Tarakihi with Lemon Cream $25.00
- Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
-
Raclette Galette $24.00
- Gratineed potatoes served with raclette cheese, onions, bacon and cream
-
Cheese Plate
- Brie and goat cheese (from France), served with chutney, bread and butter
-
Brigitte Bardot $11.00
- Fresh fruit salad, maple syrup, vanilla ice cream
- Fried teriyaki tofu
-
Seared Sirloin Steak
- w/ wafe sauce*
-
Agedashi Tofu 16.00
- crispy tofu w/ namesake mushrooms, soy broth, chilli string & spring onion
-
Beef Tataki 24.00
- seared Angus sirloin, onion garlic dressing, black truffle paste, white truffle oil & spring onion
-
Mixed Sashimi 36.00
- Chef’s selection of today’s best market fish*9 pieces
-
Shredded Cabbage Salad 8.00
- w/ sesame dressing**
-
Asparagus 9.00
- w/ yuzu kosher hollandaise & shichimi crumble**
-
Miso Glazed Eggplant 18.00
- light & dark miso w/ black and white sesame & pickled red cabbage*
- Served with meat of your choice, salad & gravy N/A
- Pork $7.00
-
Chicken Thigh & Chips Combo $9.50
- and any 420ml drink
- 100gms Pork (Beef) $4.50
-
Mixed Combo $8.00
- 1 large thigh, 1 drumstick, 4 golden potatoes or chips
- Lamb $7.00
-
Small Combo $6.50
- 2 drumsticks, 4 golden potatoes or chips
-
Fried Chicken Family Platter $35.00
- 4 Drum Sticks, 4 Thighs, 10 Potatoes, 1 Garlic Bread & 1.5lt Drink
- FISH KEBAB $10.00
- LAMB SALAD $12.50
- MOUSSAKA $14.00
- COMBINATION MIX DONER KEBAB $10.00
-
CHICKEN SHIS KEBAB $14.00
- filled marinated shaped round metal skewers & BBQ served with hummus salad sauce and rice
- MINI KEBAB CHICKEN + RICE + SALAD $10.00
- FALAFEL KEBAB BURGER $8.00
- LAMB DONER KEBAB $9.50
-
Special: stew black bamboo bird with eight treasure herbs (order in advance) $60.00
- Function:good for nourishing the blood. Good for strengthening the body
- Sticky rice with salted pork meat
- Braised beef brisket / Cow combinations with white chinese radish on rice $9.00
- Lettuce congee / Choy sun congee / Watercress congee / Kai choy congee $4.50
-
Stew lean meat with ginseng and donkey-hide gelatin $10.00
- Function: good for nourishing the blood, strengthening the body, relief menstruation pain
-
Stew lean meat with dried bitter melon and dried seaweed $6.00
- Function:good for alleviating the heat in the body and moistening the body
- Braised beef brisket /Cow combinations with white chinese radish
- Chicken congee / Chicken knee bone congee / Chicken combination congee / Salty pork meat and century egg congee $7.00
- Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
- Colston Bassett stilton, quince paste, England $19.50
-
Louise Cake $18.50
- Dulce cremeux, boysenberry jelly, coconut sand
- Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
- Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
-
Laksa $26.00
- roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
- Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
- Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
- Toasted sandwich
- -Cheese toast $5.50
-
Waffle $11.80
- Served with smoked salmon, cream cheese & avocado
- Cream mushroom $13.80
- Chicken salad $8.90
-
Toasted bagel with bacon & egg $9.80
- Served with bacon, cream cheese & avocado
-
Bacon & eggs $10.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
- Chicken nuggets & chips $7.80
-
Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
-
Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese
-
Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
-
Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
-
Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
-
Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
-
Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
-
Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
- Chilli paneer $12
- Lamb biryani $14
- Veg hakka noodles $12
- Garlic naan $3.50
- Hara Chicken
- Onion bhaji (5 pcs) $8
- Aloo gobi $10
- Chicken vindaloo $12
- Free range bacon $5.00
-
BANANARAMA $8.00
- Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
- Marmite $7.00
-
JAM $5.00
- Raspberry jam & a lick of butter
-
CLOVER $5.00
- Marsh's Central Otago clover honey
-
MEAN JOE GREEN $13.00
- Free range Bacon, avocado, tomato
-
T.A.B $10.00
- Tomato, avocado, basil & lemon fennel olive oil
-
SCHMEARZ $5.00
- Zany Zeus organic cream cheese
Subway
Phone
094280439
Opened hours
Mon
7 AM to 9 PM
Tue
7 AM to 9 PM
Wed
7 AM to 9 PM
Thu
7 AM to 9 PM
Fri
7 AM to 9 PM
Sat
7 AM to 9 PM
Sun
8 AM to 8 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating
6/637 Whangaparaoa Road, Whangaparaoa, Auckland, 0932, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus