Address
9/135 Airport Road, Auckland, Auckland, 0618, New Zealand
Subway in 9/135 Airport Road Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Lolly Pop Chicken (8 pieces) $10.00
- Deep fried chicken coated with coraflour and spices.
-
Paradise Dum Biryani Combo $45.00
- Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
-
Paradise Special Chicken Masala (made to order) $14.00
- Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
-
Paneer Kadai (made to order) $16.00
- Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
-
Zafrani Chicken $12.00
- Clay Oven Chicken Leg pieces
-
Harabhara Chicken (hot) $12.00
- Marinated chicken with fresh herbs with green herbs sauce.
-
Pepper Chicken (made to order) $14.00
- Bone chicken cooked with traditional Indian pepper gravy and coconut.
-
Dal Tadka (medium spicy) $10.00
- Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
- Sizzling chicken $14.00
- Chicken fried pancakes $10.00
- Beef mince and coriander $12.00
- Eggs in hot toffee $14.00
- Pork mince and coriander $12.00
- Fried shredded pork with fish flavoured sauce on noodles $10.00
- Spiced beef with pickled mustard sauce on noodles $10.00
- Tossed kelp salad S $7.00 L $11.00
-
PANIR SABZI $6.00
- colorful plate of imported feta cheese, walnuts & fresh herbs
-
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
-
KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
-
Bastani Sonati (Persian Ice cream) $9.00
- Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
-
Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
-
Soltani $27.00
- Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
-
Chai o Baghlava $12.00
- one pot of Tea served with baghlava for two
-
Shishlik (Lamb eye filet) $28.00
- Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
-
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
-
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
-
Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
-
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
- Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
- Hand cut fries with fresh aioli $8.50
- Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
-
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
-
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
-
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
-
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
-
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
-
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
-
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
-
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
-
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
- Beetroot, baby spinach, asparagus & goat creme fraiche $20.00 / $28.00
-
Mini Pavlova $12.00
- W berry compote & whipped cream
-
$75 Christmas Set Menu $75.00
- Tapas Selection: Spiced Eggplant Dip w ciabatta / Lettuce cups filled w avocado, seared prawns, coriander, mint & chilli / Citrus cured salmon w citrus cream cheese & crispy capers / Caprese – Curious Cropper Tomatoes, Clevedon buffalo mozzarella & fresh basil / Risotto balls w roast turkey & sage on caramelized onion aioli / Paprika & Lime chicken tulips w green onion, mint & coriander sauce / Then a choice of: Harissa marinated NZ lamb fillet salad, mixed greens, roast kumara, chargrilled capsicum, feta, parsnip crisps w a mint dressing & tzatziki / Slow roast pork risotto w leek, apple & sage / Confit marinated Turkey leg w sautéed cubed potatoes, olives, capers, shallots, artichokes, slow roast tomatoes & pinot jus / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, béarnaise sauce, onion rings & pinot jus / Spaghetti w prawns, rocket, mint, chilli & capers / Roast herb mushrooms on potato & caramelized onion gratin w pea, mint & feta crush & a spiced tomato kasundi sauce / Market fish on a prawn, asparagus, garlic, lemon & chilli risotto / Served for the table to share: Rocket salad w parmesan & balsamic dressing / Steamed Jersey Bennies w mint & butter / Sautéed asparagus w lemon / Then a choice of: Mini Pavlova w fresh strawberries & whipped cream / Warm Christmas pudding w custard & cream / Aged NZ Cheddar w crackers & grapes / Affogato – shot of espresso over Ferrero Roche ice cream / Tea or coffee
- Beef cheek, caramelized onion, feta & mozzarella $20.00
-
Roast Pumpkin $26.00
- W cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing
-
Clevedon Buffalo Ricotta $13.00
- W pinenuts & honey served w toasted ciabatta
- Sauteed asparagus, sugar snaps & snow peas $8.00
-
Spicy Lamb ''Kofta'' Fritters $15.00
- W beetroot hummus, tzatziki & sumac
-
Nachos (GFP) $18.50
- Beef mince with house made tomato & chilli bean served with sour cream and source relish
- -Salmon: capers, cream cheese, rocket, basil pesto lesson
- ● Sides
- -Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
- - B.L.A.T; lettuce, bacon, avocado, tomato, cream cheese
- ● Source Salads (GFP) $19.50
- -Chicken: Chicken panko crumbed, avocado, brie, mayo
-
Ice Cream $4.50
- Ice cream natural yoghurt / Organic yoghurt fruit ice cream
-
Kanda Pohe $6.50
- Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
- Puri Bhaaji (4 puri) $6.00
-
Misal (Mumbai) $9.00
- Special mixture of hot curry liquid, sprouted lentil, rice flakes, served with dinner roll
- Masale Bhat / Tomato Saar / Kobichi Sukhi Bhaaji $6.00
- Flower Tomato ras Bhaaji $7.00
-
Batata Bhaji $6.00
- Potato dipped in Gram, deep fried
- Pulav Kadhi $9.00
- Vangyachi Bhaaji / Tondllichi Bhaaji / Bhendichi Bhaaji $6.50
-
Satay Chicken $9.00
- Chicken skewers marinated with curry powder and topped with peanut sauce
-
Beef noodle soup (Kuai Tiao) $12.00
- Thin or Thick rice noodle soup with meat, meatballs and vegetables
-
Beef Salad (Yum Nua) $14.00
- Tangy beef salad with cucumber, fresh salad and lemon
- -Prawn, Seafood $16.00
-
Sweet and Sour (Pad Prew Wan) $11.00
- Chicken, Pork. Stir fried in delicate thai sweet & sour sauce with seasonal vegetables
-
Massaman Curry $11.00
- Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
-
Noodle with Sweet Soy Sauce (Pad See Lew) $11.00
- Chicken, Pork, Beef. Stir fried noodles with vegetable and eggs
-
Peanut Curry (Gang Panang) $11.00
- Chicken, Pork, Beef. With Panang curry and coconut milk
-
California Prawn $1.60
- Prawn, avocado, veggie tempura and mayo
- Crispy Prawn Don $14.00
- Cocktail Shrimp Boat $2.20
- Crispy Chicken Don $14.00
- Crispy Tofu Don $14.00
- Salmon Teriyaki Don $17.00
- All deep fried triangle
- Sweet Chili Prawn Boat $2.20
-
Prawn Tempura Udon $13
- Prawn(2pcs)
-
Sushi (L) $30
- Prawn(3pcs), Salmon(3pcs), Nigiri(4pcs), Roll(4pcs)
-
Tempura (L) $29
- Prawn(8pcs and Vege(8pcs)
- Salmon (10Pcs) $18
-
Salmon Sushi $12
- (4pcs)
- Sukiyaki Set $19.90
-
Chicken Teriyaki $27.9 / $37.9
- Petti / Main
-
Katsu (Chicken or Pork) $29.9 / $39.9
- Petti / Main
-
Classic paneer tikka (GF) $12.00
- Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
-
Butter chicken (GF) $11.00
- Served with rice and naan
-
Veg platter (GF) $27.00
- Combination of samosa chaat flavours burst, paneer tikka and mushroom tikka
-
Classic chicken tikka (GF) $12.00
- Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
-
Paneer butter masala $19.00
- Tender paneer cooked in a tomato and fenugreek flavoured gravy)
-
Flavour burst $11.00
- Crusty round mini puris stuffed with potatoes, yoghurt touch of chilli, mint and herbs, served with
-
Bombay lamb masala (GF) $20.00
- Succulent lamb, well done and cooked in curry sauce
- Roti/naan/garlic naan $3.50
-
PORK KATSU $15.90
- served with rice & miso soup
-
CHICKEN TERIYAKI $17.90
- served with salad, rice & miso soup
- DUMPLING RAMEN $12.90
- BEEF RAMEN $12.90
-
CHICKEN OR SEAFOOD YAKI SOBA $14.90
- served with rice & miso soup
-
SPICY PORK BULGOGI $16.90
- served with rice & miso soup
-
SALMON TERIYAKI $19.90
- served with salad, rice & miso soup
-
CHICKEN DON $14.90
- served with rice & miso soup
- Large (12 inch) $25.00
- Large (12 inch) $24.50
-
Ice Cream Sundae $10.50
- Vanilla, chocolate & strawberry ice cream, topped with peanuts & chocolate sauce
-
Smiley Face Pizza
- House tomato sauce & mozzarella
- Large (12 inch) $24.50
- Regular (9 inch) $17.50
- Regular (9 inch) + $4.00
- Large (12 inch) $24.50
-
STEWART ISLAND SALMON NICOISE $22.00
- beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
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STUFFED FRENCH TOAST $17.00
- brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
- Eggs Any Style $6.00
- Portobello Mushroom $6.00
-
GRANOLA $13.00
- chia yogurt fruit salsa
-
CHICKEN MANGO AND COCONUT SALAD $20.00
- baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
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BACON AND BLUE CHEESE SANDWICH $19.00
- wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
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SMASHED AVOCADO $14.00
- zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
Subway
Phone
092555565
Opened hours
Mon
6:45 AM to 10 PM
Tue
6:45 AM to 10 PM
Wed
6:45 AM to 10 PM
Thu
6:45 AM to 10 PM
Fri
6:45 AM to 10 PM
Sat
8 AM to 10 PM
Sun
8 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner
9/135 Airport Road, Auckland, Auckland, 0618, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus