Address
38/159 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Subway in 38/159 Victoria Street Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- BBQ N/A
- Aioli N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
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Seasonal favourites N/A
- Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
-
Salmon hash $17.50
- w. crispy potato, rocket, peas, poached egg & gremolata
-
Fruit friands $5.50
- Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
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Slices $4.50
- Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
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Free range poached or scrambled eggs $11.50
- on ciabatta or rye toast
-
Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
- Packed with colour, crunch and flavour! Side salad
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Cupcakes $4.50
- Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
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Sandwiches and rolls $7.50
- Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos
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Soft Tacos $18.00
- - cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
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Summer Bowl $17.00
- - sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg (GF/DF/vegan posssible)(add crumbed chicken breast $4.00)
-
Eggs Benedict $20.00
- poached eggs - spinach - hollandaise sauce - traditional English muffin (Salmon)
-
Cinnamon Hotcakes $17.00
- - hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream (not GF possible)
-
Crumbed Chicken Taco $9.00
- lettuce - mayonnaise
-
Mushrooms $16.50
- -creamy garlic mushrooms - herb butter - baby spinach - 5-grain toast (GF possible)
- Streaky Bacon - 3 pieces (GF) $4.50
- Fresh Spinach $2.00
- Add to base salads in cabinet
- Braised NZ lamb, Chimichurri* $7.50
- -add salmon $3.00
- streaky bacon / beef sausage / lamb chop / salmon $5.00
- Fish, chips, tomato sauce* $10.00
-
●The Full Grill $21.50
- Eggs your way, streaky bacon, hash browns, beef sausage, baked beans mushrooms, lamb chop, grilled tomato, toasted ciabatta
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Beef & bacon $18.50
- 150g prime nz beef, streaky bacon, caramelized onion, cheese, beetroot relish, slaw, aioli, bbq sauce, toasted burger bun, wedges, tomato sauce
- Every dish is gluten free unless it has ciabatta or burger bun.
-
Plain Naan $2.00
- Plain flour bread cooked in tandoor oven
-
Beef Korma $13.50
- Boneless beef pieces cooked in ground cashew, almond and cream based gravy to create rich flavour
-
Onion Bhaji $4.00
- Slices of onion, coated with a chickpea batter, deep fried and served with tamarind dressing
-
Beef Saag $13.50
- Tender boneless pieces of beef and spinach puree, sauteed in garlic, traditional spices finished with cream
-
Kadhai Paneer $11.50
- Homemade cottage cheese cooked in special traditional copper pot (Kadhai) with juliennes of capsicum, ginger, garlic and tomato, onion gravy
-
Malai Tikka ( 6 pieces) $12.00
- Chicken marinated in yoghurt, crushed cashews, cheese ground spices and cooked in tandoor
-
Amritsari Kulcha $3.00
- Chef's special amritsari style potato stuffed and secret spices
-
Beef Madras $13.50
- Diced lamb cooked in fresh coconut based curry, tempered with mustard seeds, curry leaves
-
Fish & Chips $17.00
- Today’s fresh fish lightly crumbed and fried served with salad & chunky fries & tartare sauce
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Seasoned Wedges $8.00
- Served with sour cream (add ham & cheese for $3)
-
Home made Beef Lasagne $14.00
- Served with fresh garden salad. Add chips for an extra $2
- Chips - Small $4.00
-
Scotch Egg $12.00
- Free range egg. Gently boiled & then wrapped in free range sausage meat and crumbed. Served with roast tomato relish, hand cut chunky fries and salad. Extra scotch egg $5
-
Crumbed Hoki Fish Bites $12.00
- With chips, & tartare sauce
-
Vege Quiche of the Day $12.00
- Homemade and served with fresh garden salad. Add chips for an extra $2
-
Beef N Cheese Burger $14.00
- Homemade beef patty with melted cheese, salad and tomato sauce on a warm burger bun. Served with chips
- Salt and pepper flash fried Squid, Vietnamese salad, Asian mayo $8.50
- Al Brown Ugly Bagel, house smoked salmon, lemon perserved creme fraiche, crispy capers, pickles beetroot $17.00
- SIDES
- Extra toppings: Chicken / Chorizo / Bacon / Mozzarella / Mushrooms / Anchovies $4.00
- - Extras: Bacon / House Smoked Salmon / Grilled Chorizo / Avocado / Ham off the Bone / Mushrooms $3.50 each
- Potato skins with BBQ sauce $8.00
- Sweetcorn and Kumara fritters, grilled Houlomi and kale pesto $17.00
- Hand cut pasta bound with chicken, mushrooms, chorizo, parmesan and a pesto cream sauce $18.00
- SUJI LADDU $19.00
- BUTTER CHICKEN $9.50
- PEAS $12.00
- DHOKLA 2 FOR $1.00
- POPPADOM $0.50
- SPINACH PAKORA $3 FOR $1.00
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CHICKEN TIKKA MASALA $12.00/$16.00
- large/XL
- PLAIN NAAN $2.00
- Wonton Soup $8
- Sizzling Beef Filet with Chinese Black Pepper Sauce $22
- Beef with Lettuce Wraps $22
- Stewed Pork with Dried Vegetables $18.00
- Salted Egg & Pork D $8 E $9.50
- Salted Fish and Chicken Fried Rice $16.00
- Fish Filet in Chinese Traditional Hot and Spicy Soup $26.00
- Seaweed Salad
-
Shrimp-balls noodle soup
- Rice-noodles with shrimp-balls
- -Vegetarian $11.50
- -Small $8.50
- -Small $8.50
- -Chicken, beef or pork $13.50
-
Ba mee moo dang $13.50
- Egg noodles with BBQ pork
- -Prawn $16.50
- -Prawn $16.50
- Quinoa Power Salad v gf df 13.5
-
Steak Sandwich* 22.5
- 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
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Seafood Laksa 15
- with Toasted Mavis Foccacia
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Beef Cheek Tortillas 15
- with Green Chilli & Cucumber Salsa
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Thai Green Curry Chicken* 16
- with Fragrant Steamed Rice, Roti & Tzatziki
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Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin
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Lamb Salad* 15.5
- with Couscous, Spinach, Feta & Tzatziki
-
Donburi 17
- with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
- Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $ 35.00
- Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
- Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
- Chocolate Moelleux with a chocolate and mint parfait $14.00
- Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
- Creme Brulee with raspberry compote and a vanilla tuile $14.00
- Pappardelle with beef cheek ragu, finished with grana padana $33.00
- Chicken brandy pate with croutons and pickles $10.50
- All meals served with potatoes, pumpkin, kumara, carrots, peas.
- Pork S$12/M$14.5/L$17
- S = Small (100g) / M= Medium (120g) / L=Large (150g)
-
-Whole $17.00
- each
- Lamb Shanks $17.50
- Salad on request instead of roast veges
- Extra Meat $5.00
- All meals served with 2 pcs of potatoes or chips & 420ml soft drinks
- Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
- Salmon Teriyaki Donburi $15.00
- Chicken Teriyaki / Crumbed Chicken Donburi $11.50
- Tofu Teriyaki $12.00
- Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
- Salmon Teriyaki $17.00
- Crumbed Fried Chicken / Teriyaki Chicken $14.00
- Include: main, salad, sushi
- Bacon, creamy mushrooms, Italian sausage, Mavis baked beans’n’bacon, hollandaise, freshly toasted bread, grilled tomatoes
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Piperade $17.00
- scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
-
Kings feast $21.50
- Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w/ Mavis focaccia toast
-
Sirloin steak sandwich $21.00
- w/ haloumi & red onion jam on Mavis focaccia & shoestring fries
- Shoestring fries w/ aioli $8.00
- half size available $12.00
-
Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
-
Thai Green Chicken Curry $17.50
- on Fragrant Rice with Flatbread
- Curry Roll $2.70
-
3 Piece pack $7.50
- 1 thigh, 1 drumstick, 1 wing & chips
-
2 drumstick pack $5.50
- 2 drumsticks & chips
- Chicken Kebab $2.70
- Cheese & Onion $3.00
- Fish $2.80
- 4 chicken wings & chips $6.50
- Crab Stick $1.20
Subway
Phone
078381222
Opened hours
Mon
8 AM to 9 PM
Tue
8 AM to 9 PM
Wed
8 AM to 9 PM
Thu
8 AM to 4 AM
Fri
8 AM to 4 AM
Sat
8 AM to 4 AM
Sun
9 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
38/159 Victoria Street, Hamilton, Waikato, 3204, New Zealand
- Hamilton Fast Food Menus
- Waikato Region Fast Food Menus