Two scoops of lemon-lime, Dutch chocolate and rum and raisin ice creams, served with a chocolate and toffee sauce to satsfy the adult taste-buds
Blue Cod Burger N/A
Beer battered blue cod, lettuce, tomato, tartare, swiss cheese, fried egg and steak fries. Beer Match: Speight's Triple Hops Pilsner
Cherry Chicken $31.0
Chicken breast pocketed with cream cheese, rosemary and pinenuts wrapped in smoky bacon and served on our very own herb roasted potatoes and sauteed green vegetables. Beer Match: Speight's Porter Ale
Ale House Loaf $11.5
Crusty cob loaf with garlic and plain butter
Bacon $5.5
Speight's Ceviche $15.5
140gm of fresh, market fish marinated in lemon juice before being coated in coconut cream and mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
Goat Curry $20.5
Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
Blue and Gold "Southern Fish & Chips" 1 pce $22.5 2 pcs $28.5
South Island Blue Cod bound in a golden batter, served with steak fries, tartare sauce and a salad garnish
Poached, Scrambled or Fried Eggs and Hash Browns served with Country Grain Toast
CHILLI BEEF NACHOS $15.90
Tortilla Chips topped with Mexican Chilli Beef and served with Grilled Cheese and Sour Cream
CREAMY BACON AND MUSHROOMS $16.90
Creamy Mushrooms and Onions with Streaky Bacon served with wilted Spinach over Toasted Turkish Bread >>
BACON BRUSCHETTA $14.90
Toasted Turkish Bread topped with Basil Pesto, Fresh Tomato, Spanish Onion and served with grilled Streaky Bacon
STEAK BURGER $19.90
Freshly Grilled Rump Steak. creamy mushroom Sauce, Lettuce, Tomato and Spanish Onion on a Toasted Turkish Bread Bun and served with French Fries and Tomato Sauce
CORN FRITTER STACK $16.90
Home-made Corn Fritter Stack with Streaky Bacon and Avocado served with Tomato Salsa and Sour Cream
filo cigars rolled with potato,feta and parsley served with tomato chutney and cacik
Turkish Bread and Dips $9.00
Freshly prepared in mediterranean styles
Turkish Ravioli $16.00
light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
Meat Moussaka $17.00
a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
Eggplant (Karniyarik) $17.00
baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
Calamari $13.00
mediterranen style spiced calamari served with harissa mayonnaise