Subway in 38/159 Victoria Street Menu

Nearby Sample Menus

Big Chicken Ranch $8.90
- Lettuce, tomato and Ranch dressing
Fish N' Chips $6.90
- With tartare dipping sauce
CM= Combo Meal / BO= Burger Only
Crisscut Chilli Cheese Fries $5.90
- Natural cut french fries smothered in chilli beef and shredded, melted cheese
Big Cheeseburger $5.90
- Cheddar cheese, dill pickles, mustard and ketchup
Portobello Mushroom 1/3lb $11.90 / 1/2lb $13.90
- Swiss cheese, sautéed portobello mushrooms, lettuce, red onions, tomato and mayo
JR: Carl CM $6.40 / BO $3.90
- Chargrilled beef patty with lettuce. American cheese and our special sauce
Freshly made with a chargrilled beef patty on a seeded bun

sirloin steak $6.90
won tons $9.50
bacon $5.90
crab stick $1.50
won ton $0.70
egg $4.90
Kids Meal $5,00
- 2 small fish/ 2 chicken nuggets/ potato fritter/$1.5
lunch pack $8.50

Chicken & Sweet Corn $8.00
Sweet & Sour Cream $1.50
Shrimp & Vegs $12.50
Pork with Oyster Sauce $12.50
Shrimp & Vegs $11.50
Yang Zhou Fried Rice $12.50
Steak & Vegs $10.50
BBQ Pork & Vegs $11.50

Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
Selection of fresh breads, relishes, chutneys etc... N/A
Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A

Chips / Fish $2.80
Pack A $7.50
- 1 fish, 1 sausage, 2 potato fritters, $2 chips
Chilli Beef $9.50
- Egg noodles with beef, fresh vegetables in chilli sauce
Pack C $12.50
- 3 fish, 2 sausages, 3 potato fritters, $2 chips
Chicken $12.00
Combination $12.50
Crumbed Fish, Extra $0.50
Steak / Pork / BBQ Pork $10.00

Soft White Sourdough Baps $15.9
- Produced locally by Volare Bakery
Eggs Benedict $16.9
- served on an English muffin with fresh spinach. Your choice: Salmon or Bacon
Chocolate Berry Bombs 3 for $5.3
Sauces $1.5
House Made Ice Cream of the Week 2 scoops for $5.3
Trio of Cheese $19.4
- The chef's selection of locally sourced brie, blue and cheddar cheese served with smoked balsamic jelly, falwasser crackers, gherkins, quince jelly and seasonal fruits. Great to share or indulge on your own
Margherita Med $25.7 Lge $29.3
- tomato ragu, basil, buffalo mozzarella, pesto
Open Season (Small / Medium / Large) $14.7 / $25.7 / $29.3
- plum sauce base, coffee rubbed venison, basecamp venison salami, stout braised onion, smoked mozzarella, bacon

Pineapple $3.00
Mushroom $3.50
Pork $10.00
Pork $8.00
Nasi Goreng $11.00
Chicken Nugget $0.80
Prawn $11.00
Prawn $11.00

Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Onion Salad $3.50
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Scallops 'N' Bacon $19.90
- A half dozen scallops wrapped in bacon, served on crisp potato wafers with salad and topped with hollandaise
Eggs Benedict $18.90
- All served with spinach and hollandaise (A) Bacon (B) Vegetarian, Roast peppers/Portobello mushrooms (C) Smoked salmon $20.90
Eggs on Toast $10.00
- 2 free-range eggs any style served with toast - Add bacon $4.50
Omlette $16.90
- Ham, cheese, tomato & onion served with ciabatta toast
Gluten Free Toast $2.00
Lemon & Ricotta Hotcakes $14.90
- 3 hotcakes stacked with maple syrup and whipped lemon butter (A) Add hotcake $3.00 (B) Add bacon $4.50
Chunky Or Curly Fries $8.90
- Served with both aioli and tomato sauce.
Creamy Mushrooms and Bacon $18.90
- Portobello & button mushrooms, garlic, onion & bacon sauteed in a creamy sauce on toast.

Sweet Bowl $9.50
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in special sweet sauce
Black Bean Beef $9.20
- Egg noodles with beef and fresh vegetables in black bean sauce
Seafood Nasi Goreng $11.00
- Malaysian style fried rice with combination seafood, onion, carrot, spring onion and peas
Satay Chicken $9.20
- Egg noodles with chicken and fresh vegetables in satay sauce
Vegetarian Mee Goreng $8.50
- Egg noodles with tofu, mushrooms, tomato & fresh vegetables in an Indian style sauce
Combination Noodles $10.00
- Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in oyster sauce
Chilli Beef $9.20
- Egg noodles with beef, fresh and crispy vegetables in chilli sauce
Seafood Combination $11.00
- Egg noodles with prawns, calamari, fish, crab meat and fresh vegetables in oyster sauce

Aloo Gobi $8.99
- Potato and cauliflower cooked in onion and tomato gravy.
Peshawari Naan $3.99
- Naan stuffed with dried fruit and nuts.
Cheese and Garlic Naan $3.99
- Stuffed with cheese and garlic.
Goan Fish Curry $14.99
- Fish of the day cooked in tomato onion & spicy coconut-flavoured sauce.
Plain Naan $1.50
Chicken Nilgiris $12.99
- Marinated chicken cooked with mint, spinach, coriander, eur rv leaves and other Indian spices.
Tandoori Roti $1.50
- Wholemeal bread.
Tandoori Chicken

Sandwich Combo 1 $8.50
- sandwich + 355 ml soft drink + 2 potatoes
Roast Chicken Piece (each/3 pieces) $3.50/ $10
On Request:
- Roast meals on rice, served with rice, salad, gravy and sauce
Pumpkin $ 0.60
Sandwich Combo 2 $9.50
- sandwich + 355 ml soft drink + chips
Lamb Shank with no Trimmings $7.50
- each
Pork Crackling $1.80
Lamb Shank Meal $13.90

Crazy beef $22.80
- Poached sliced beef in hot chilli oil with fresh vegetables. Classic challenge!
Country salad (GF) $14.80
- Country style cabbage salad
Mapo tofu $16.80
- Sauteed tofu in hot and spicy sauce
•seafood
•chef's recommendation
Spicy crabs $32.80
- Traditional Chinese stir-fried crabs cooked in shells with a chilli blend
Tomato and egg soup gf $12.80
Tofu salad $9.80
- Spicy shredded dried tofu

Open Chicken Sammy $17.50
- Grilled Chicken, Bacon, Saladini Greens, Avocado W/ Poached Free Range Egg On Ciabatta
Eggs Your Way $12
- Free Range Eggs Your Way On Toasted Ciabatta Or Five Grain Bread
Energy Burrito $16
- Scrambled Free Range Eggs, Smoked Paprika, Tomato, Mixed Four Beans, Avocado, Sour Cream & Salsa
Toast & Spread $8
- Toasted Ciabatta Or Five-Grain Bread W/ Spread Of Your Choice
Kids Options $8
- Egg Soldiers
Toasted Sammy $10
- W/ Three Fillings Of Your Choice & Side Salad
Go Fishing $17
- Pan Seared Or Deep Fried Fresh Fish W/ Curly Fries & Momento Coleslaw
Kids Homemade Chicken Tenders & Chips $9.50

Tandoori chicken wrap $15.00
- served with cream cheese, baby spinach, tandoori chicken and side garden salad
Scrambled eggs $13.00
- with parsley, served with slow roasted tomato, toast and butter
Cold salmon, capers, tomato and red onion $11.50
Crispy bacon, fried egg and tomato $9.50
Shaved pear and bacon salad $15.50
- served with baby spinach, pear, crispy bacon, red onion, walnut, lemon dressing and toasted bread(without bacon $12.00)
Cafe toasted muesli $8.00/$11.00
- served with stewed mixed berry, trim milk and dollop of greek yoghurt(small/large)
Hot cakes $16.00
- served with maple syrup, grilled banana and crispy bacon
Eggs Benedict $16.00
- crispy bacon or smoked salmon served crunchy toast with fresh baby spinach, soft poached eggs and creamy hollandaise sauce

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