Subway in 38/159 Victoria Street Menu

Are you the owner? Manage this listing for free.

Ham N/A
Veggie Delite N/A
Turkey N/A
Roast Beef N/A
Turkey & Ham N/A
Subway Club N/A
Oven Roasted Chicken N/A
Chicken Teriyaki N/A

Meatball N/A
Pizza Sub with Cheese N/A
Subway Seafood Sensation N/A
Italian B.M.T N/A
Tuna N/A
Veggie Patty N/A
Chicken Classic N/A
Pork Riblet N/A

Steak and Cheese N/A
Three Pepper Chicken N/A
Chicken & Bacon Ranch Melt N/A
Subway Melt N/A

Bacon, Egg and Cheese N/A
Ham, Egg and Cheese N/A
Egg and Cheese N/A
Steak, Egg and Cheese N/A
Western Egg and Cheese N/A

Honey Oat N/A
Italian Herbs & Cheese N/A
Wheat N/A
Roasted Garlic N/A
White Bread N/A
Flatbread N/A
Wrap N/A

Capsicum N/A
Carrot N/A
Cucumber N/A
Jalapenos N/A
Lettuce N/A
Olives N/A
Pickles N/A
Tomato N/A
Onion N/A
Beetroot N/A

Cheddar N/A
Old English N/A
Natural Swiss N/A

BBQ N/A
Aioli N/A
Chipotle N/A
Honey Mustard N/A
Mayo N/A
Ranch N/A
Sweet Chilli N/A
Sweet Onion N/A
Thousand Island N/A
Italian Dressing N/A
Hot Chilli N/A

Apple Slices N/A
Yoghurt N/A
Thinly Cut Sour Cream & Chives N/A
Thinly Cut Ready Salted N/A

Choc Chip N/A
Double Choc Chip N/A
Oat & Raisin N/A
White Chip Macadamia N/A
M&M N/A

Avocado Toasties N/A
Herb & Garlic Toasties N/A
Cheesy Garlic Toasties N/A

Nearby Sample Menus

"Hot Chick" Salad $22.5
- Sweet basil chicken, tomato, brie and salad greens, roasted garlic aioli and garlic pita
Big Calf Burger $22.0
- 200g prime NZ beef patty, lettuce, tomato, crispy onion rings, cheese, streaky bacon, fried egg, bbq sauce, aioli and steak fries. Beer Match: Speight's Gold Medal Ale
Soup of the Day $11.5
- Ask your wait staff for our chef's latest creation. Served with toasted ciabatta
Half Loaf $6.5
- Four slices of toasted ciabatta with garlic and plain butter
Egg $2.0
Seasoned Wedges small $12.9 large $16.5
- With cheese, bacon, sour cream and sweet chilli sauce
Onion Rings $5.9
Bangers and Mash $19.5
- Two x 150gm Raglan, butchered beef sausages, creamy potato mash, caramelized onion gravy and peas. Beer Match: Speight's Porter Ale

CHAR SIU BBQ PORK RIBS (GF) $20
- twice cooked, Shao xing, hoisin & sesame seeds
MALAYSIAN DAHL (v) (GF) $8
STEAMED WHITE PAK CHOY confit garlic (v) $12
ASSAM PEDAS FISH CURRY $32
- tamarind, lemongrass & chilli (gf)
STEAMED COCONUT RICE (v) (GF) $5
PULLED STICKY PORK pickled cucumber $14
WOK FIRED ASIAN VEGETABLES braised peanuts (v) $12
TIGER PRAWN DUMPLINGS (4 pieces) $11.00

Cheeseburger Slider $5.00
- A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
Szechuan Pepper Calamari $7.50
- Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
Grilled Ciabatta $5.00
- Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
Blue Cheese Wontons $4.00
- 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
Edamame Beans $5.00
- This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
Fries & Ketchup $5.00
- French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever

CHEESECAKE $13.00
- Served with raspberry coulis.
LASAGNE al RAGU $24.00
- A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
PETTO POLLO al POMODORO e MOSTARDA $28.00
- Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
PESCE al POMODORO e SPINACI $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.

Tofu Teriyaki
Tonkabu Set (deep fried crumbed pork)
Tempura Udon Soup $10.90
- Thick Japanese Udon noodles cooked in clear soup served with tempura & vegetables
Choose main dish:
Seafood Udon Soup $10.90
- Thick Japanese Udon noodles cooked in clear soup served with seafood vegetables
Katsu Curry (fried battered pork)
Tofu Curry
Chicken Teriyaki Donburi (marinated pan fried chicken)

Pumpkin Okonimi Pancake $1.80
Beef Steak $1.90
Teriyaki Salmon $2.20
Salmon & Cream Cheese Rolls $1.40
Prawn Okonimi Pancake $1.90
Eel $2.50
Mushroom $1.70
Tofu/Tofu Steak $1.70/$1.80

Combo 2 $9.80
- 1x thigh, chips & 600ml drink
Snack Box $6.00
- 1x thigh & chips
MueslI $6.50
- muesli served with fresh fruit & yoghurt
French Toast $10.50
- french toast served with grilled banana, bacon & maple syrup
Chicken Nuggets(6pack/10pack)
Big Breakfast $12.50
- 2x toasts, 2x eggs, bacon, sausage, hashbrown, grilled tomato & mushrooms
Combo 3 $10.00
- 2x drumsticks, chips & 600ml drink
2 Place Pack $8.00
- 1x thigh, 1x drumstick & chips

Rad nah
- Rice-noodles with thicken special gravy
-Large $10.00
-Chicken, beef or pork $13.50
-Seafood $20.00
-Vegetarian $11.50
Mee krob rad nah
- Crispy egg noodle with thicken special gravy
-Chicken, beef or pork $13.50
Green curry noodles $12.50
- Stir fried meat, rice-noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork

Hawaiian SZ $9.00 / D $18.00
- Double Cheese, Double Pineapple & Double Ham
Vegetarian SZ $9.00 / D $18.00
- Mushrooms, onions, sundried tomatoes, Garlic, Fresh Spinach & Feta
BBQ Pork Spare Ribs $11.00
- Half a Kilo of Tasty BBQ Spare Ribs
Chicken Tenders & Wedges $12.50
- Choose 2 sauces from either sour cream, BBQ, sweet chilli, garlic mayo or Cranberry
Garlic Bread $4.50
Tuna Salad $8.00
- Lettuce, cucumber, tuna, spring onion, sundried tomato, sunflower seeds, tomato with either a balsamic or chilli & lime Dressing
Works SZ $9.00 / D $18.00
- Bacon, Capsicum, Cheese, Ham, Mushrooms, Onions, Pineapple, Salami, Black Pepper & Garlic.
Seafood SZ $9.00 / D $18.00
- Shrimp, Calamari, smoked mussels, onion, Garlic & Lemon Pepper

EGGS ANY STYLE WITH TOAST $10.80
BACON & EGG $13.80
- bacon and eggs served with toast
TRIPLE DECKER TOASTED SANDWICH $7.20
- two fillings of your choice served with house chutney
Roulades/Bakes/Frittata $6.50/$7.00
Regular $6.00
Pasta/Rice/Veg Basket $5.50/$6.50
OMELETTE $14.80
- your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
BREAKFAST COMBINATIONS $5.20
- your choice of fruit toast or toasted specialty bread with a selection of preserves

Club $3.00
Bacon & Egg $2.80
Vegetarian $2.80
Ham $2.80
Chicken & ham $3.80
Mince $2.80
Chicken & Avocado $3.80
Curry Chicken $3.20

Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
Chocolate, Orange and Whisky Tart $14.00
- Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
·Sliders (2 per serving) $9.00

Handcut Steak Tartare (Raw) $26
- Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
Courgette Salad $12
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Belgium Layered Chocolate Delice $22
- Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
Duck & Foie Gras Terrine(Chilled) $26
- Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
Fish Crudo (Raw) $22
- Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
Butter Poached Lobster $39
- Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
Handmade Potato Gnocchi $30
- Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce

Eggs with Toast $10
- Eggs your way - ciabatta
Beef Burger and Fries $19.5
- Prime Beef Pattie – bacon - provolone cheese – char grilled relish – coleslaw – gherkin – tomato
Eggs Florentine $19.5
- Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise
Extra Sauce $1
- Tomato – smoked aioli – sweet chilli – sour cream – mex salsa
Bacon Benedict $19.5
- Home-made english muffin - spinach - streaky bacon - poached egg – hollandaise
All sides $3 each
- bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach
Roast Beef Salad $ 18
- Basil Pesto – roquette – - pickled vege - pistachio – pecorino – roast beef – sundried tomato – truffle
Rustic fries $7
- Golden fries – choose sauce

Tangy Potato & Peas Roll $5.99
- Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
Chips with sauce of your choice $3.99
- Butter Chicken or Tomato
Maharaja Combo $10.99
- Any Roll + Drink + Chips
Twin Pack $10.99
- Any 2 Rolls of your choice
Meaty Beef Korma Roll $6.99
- Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
Chicken Tikka Massala Roll $6.99
- Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
Butter Chicken Roll $6.99
- Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.