Subway in 2/15 Ulster Street Menu

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Ham N/A
Veggie Delite N/A
Turkey N/A
Roast Beef N/A
Turkey & Ham N/A
Subway Club N/A
Oven Roasted Chicken N/A
Chicken Teriyaki N/A

Meatball N/A
Pizza Sub with Cheese N/A
Subway Seafood Sensation N/A
Italian B.M.T N/A
Tuna N/A
Veggie Patty N/A
Chicken Classic N/A
Pork Riblet N/A

Steak and Cheese N/A
Three Pepper Chicken N/A
Chicken & Bacon Ranch Melt N/A
Subway Melt N/A

Bacon, Egg and Cheese N/A
Ham, Egg and Cheese N/A
Egg and Cheese N/A
Steak, Egg and Cheese N/A
Western Egg and Cheese N/A

Honey Oat N/A
Italian Herbs & Cheese N/A
Wheat N/A
Roasted Garlic N/A
White Bread N/A
Flatbread N/A
Wrap N/A

Capsicum N/A
Carrot N/A
Cucumber N/A
Jalapenos N/A
Lettuce N/A
Olives N/A
Pickles N/A
Tomato N/A
Onion N/A
Beetroot N/A

Cheddar N/A
Old English N/A
Natural Swiss N/A

Aioli N/A
BBQ N/A
Chipotle N/A
Honey Mustard N/A
Mayo N/A
Ranch N/A
Sweet Chilli N/A
Sweet Onion N/A
Thousand Island N/A
Italian Dressing N/A
Hot Chilli N/A

Apple Slices N/A
Yoghurt N/A
Thinly Cut Sour Cream & Chives N/A
Thinly Cut Ready Salted N/A

Choc Chip N/A
Double Choc Chip N/A
Oat & Raisin N/A
White Chip Macadamia N/A
M&M N/A

Avocado Toasties N/A
Herb & Garlic Toasties N/A
Cheesy Garlic Toasties N/A

Nearby Sample Menus

Crème brulee $15.00
- Chamomile crème brulee’ with rhubarb sorbet and sweet canoli
Classic tiramisu‘ $13.00
Frittata $18.00
- 3 egg openface omelette with grilled vegetables, mozzarella, braised tomato served with alpino bread
Filetto di manzo $38.00
- Eye fillet, sicilian caponatina vegetables, crispy potatoes and spiced jus
Capesante $19.00
- Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
Pizza Chef $23.00
- Tomato sauce, mozzarella, cured ham, spinach and brie
Pizza Diavola $22.00
- Tomato sauce, mozzarella, spicy salami and capsicum
Tartare di cervo $17.00
- Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan

MADAM'S RENDANG $32
- CHOICE OF CHICKEN OR BEEF served with Nasi Lemak (gf)
SALTED COCONUT & MANGO ICE CREAM (GF) $7
- hand-churned by PURE NZ ice cream
CHINESE 5 SPICE BRAISED TOFU (v) $16
- with peanuts
STEAMED COCONUT RICE (v) (GF) $5
TURMERIC CHICKEN (gf) $14
- SATAY SAUCE & PICKLED CUCUMBER
PORK & PRAWN SUI MAI (4 pieces) $10.00
WOO ROTI DOUGHNUT $12
- gingernut ice cream
HONEY & SOY TOSSED SQUID $17
- cashew nuts, Szechuan pepper, chilli

Frickles (Battered Gherkins) With Blue Cheese $ 6
Jer K Burger $ 13
- Aged Beef, Jerk Spices And Herbs, Pineapple, Ginger Beer Salsa, Bacon, Tomato, Berg, Pickles
But Palo Burger $ 13.5
- Buffalo Chicken Thighs, Hot Sauce, Berg, Dirty Sauce
Fancy Burger $ 13
- Aged Beef, Garlic Truffled Mushrooms, Berg, Cheese, Truffle Mayo
Chips And Gravy $ 6
The Burger $ 11
- Aged Beef, Or Chicken, Berg, Tomato, Mayo, Tomato Jam
Gobi 65 $ 6
- Spicy Battered Cauli With Tamarind & Dirty Sauce)
Pan Roasted Broccoli, Garuc And Almonds $ 6

Fries & Ketchup $5.00
- French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
Cheeseburger Slider $5.00
- A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
Edamame Beans $5.00
- This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
Grilled Ciabatta $5.00
- Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
Szechuan Pepper Calamari $7.50
- Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
Blue Cheese Wontons $4.00
- 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?

Sweet and Sour Sauce on Deep fried Pork coated by Nu roong Ji $31
Jeng Ban Jja Jang Myun (large + Gang Pung Gi (s) or Sweet and sour pork (s) $33
-Or Flunder $16
Spring Rolls $10.50
UI Noodle Soup $9.90
- Same Woo Dong, but added potato flour
O Jin Uer with Rice $12.90
- Stir fried cuttlefish and vegetables with chilli sauce
Jap Tang $32
- Stir fried various fresh seafood with vegetable
Yang Jang pi $32
- Fresh vegetables, seafood, and potato starch with mustard sauce

Cheesecake $10.50
- Classic set cheesecake with chantilly cream
Mesculin salad $5.00
Shrimp cocktail $12.00
- Classic brandy shrimp cocktail sauce drenched shrimps on iceberg lettuce & fresh lemon
Soft sub $15.00
- 6 inch soft loaf with melted cheese, salad leaves, tomato, cucumber, aioli & hand cut fries so choose either chicken or steak
Mango chicken $17.00
- Tandoori chicken in yoghurt, garlic, cashews, bacon, red onions, mozzarella & mango salsa
-Add grilled steak strips $6.00
Garlic bread
- Classic long loaf, sliced & stuffed with garlic butter, wrapped in foil
Thai fish cakes $15.00
- Turmeric & lemongrass scented fish cakes with salsa, plum sauce & crispy salad

Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.

Come in & enjoy our chef’s selection of gourmet wood fired pizzas, accompanied with fresh salads & pizza breads for your group of 8 adults or more (seafood pizzas not included) $25 per person
Pask Gimblett Road Gimblett Road $10 / $48
Magners Irish Original Apple $9
Monteith’s Winter $8
Three Paddles Martinborough $8.5 / $40
Monteith’s Apple Cider $8
Freixenet Extra NV Spain $40
MADRID Chorizo sausage, olives, onions, jalapenos, cream cheese & parmesan $26.5

Side Fries $4.50
Omlette $16.90
- Ham, cheese, tomato & onion served with ciabatta toast
Gourmet Lamb Burger $19.90
- Home made lamb pattie, melted cheese, salad greens, chutney, and aioli with fries
Lemon & Ricotta Hotcakes $14.90
- 3 hotcakes stacked with maple syrup and whipped lemon butter (A) Add hotcake $3.00 (B) Add bacon $4.50
Rosti Breakfast Stack $17.90
- 2 potato & kumara rostis with bacon, tomato, poached egg, avocado puree & our hand made hollandaise
Black Pudding $6.50
Tomatoes $4.50
Smoked Salmon $6.50

Mixed Olives and Feta $9.50
- Marinated in olive oil,fresh herbs and garlic
Eggplant Salad $14.00
- smoky,grilled eggplant blended with garlic,roasted red peppers,chopped red onions and drizzled with lemon and olive oil,serve with turkish bread
Greek Salad $12.00
- chunks of tomato,sliced cucumbers and onions,feta cheese,olives,green peppers tossed with olive oil and lemon juice
Side salad $5.00
Cold been salad (Piyaz) $13.00
- white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
Calamari $13.00
- mediterranen style spiced calamari served with harissa mayonnaise
Turkish Bread and Dips $9.00
- Freshly prepared in mediterranean styles
Pan Fried Mussels $12.00
- black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce

Chicken & rice $9.30
Pork & rice $9.30
Bbq pork $9.30
Chicken satay $10.60
Chicken omelette $9.30
Pork omelette $9.30
Nasi goreng $10.80
Shrimp omelette $10.30

Shanghai cooked noodles (v) $12.50
- Shanghai cooked noodles with surimi / bbq pork
Seafood laksa noodle soup $12.00
Prawn fried rice $12.00
Sizzling beef or pork fillet cooked in cantonese style on rice $14.00
Wonton noodle soup $10.00
Bbq pork noodle soup $10.00
Choose 2 toppings with fried rice or fried noodles $9.50
Bakmi goreng $13.00
- Fried egg noodles cooked in indonesian style with bbq pork, chicken and beef

Fried Egg $2.00
Garlic Bread $3.50
Mini Spring Rolls $7.50
Pasta of the Week $16.00
- Please see Special Board
Spaghetti Bolognese $7.00
Scotch Fillet $24.00
- Prime piece of Scorch cooked to your liking with your choice of creamy mushroom sauce, seasoned garlic butter or cracked pepper
Fried Onions $2.50
Apple Crumble $7.50

Ham $3.00
Chicken & Avocado $3.80
Chicken & ham $3.80
Jumbo Sandwiches $3.00
Vegetarian $2.80
Vegetarian $2.80
Ham $2.80
Ham $2.80

Matariki Food Challenge Dish $29
- Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
Fish Crudo (Raw) $22
- Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
Courgette Salad $19
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Crispy Polenta Chips $11.50
- Harissa Aioli - Truffle All
Goat'S Curd $32
- Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
Cheese Plate - 3 Cheeses $25
- Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
Courgette Salad $12
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Handmade Potato Gnocchi $30
- Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce