Subway in 2/15 Ulster Street Menu

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Ham N/A
Veggie Delite N/A
Turkey N/A
Roast Beef N/A
Turkey & Ham N/A
Subway Club N/A
Oven Roasted Chicken N/A
Chicken Teriyaki N/A

Meatball N/A
Pizza Sub with Cheese N/A
Subway Seafood Sensation N/A
Italian B.M.T N/A
Tuna N/A
Veggie Patty N/A
Chicken Classic N/A
Pork Riblet N/A

Steak and Cheese N/A
Three Pepper Chicken N/A
Chicken & Bacon Ranch Melt N/A
Subway Melt N/A

Bacon, Egg and Cheese N/A
Ham, Egg and Cheese N/A
Egg and Cheese N/A
Steak, Egg and Cheese N/A
Western Egg and Cheese N/A

Honey Oat N/A
Italian Herbs & Cheese N/A
Wheat N/A
Roasted Garlic N/A
White Bread N/A
Flatbread N/A
Wrap N/A

Capsicum N/A
Carrot N/A
Cucumber N/A
Jalapenos N/A
Lettuce N/A
Olives N/A
Pickles N/A
Tomato N/A
Onion N/A
Beetroot N/A

Cheddar N/A
Old English N/A
Natural Swiss N/A

Aioli N/A
BBQ N/A
Chipotle N/A
Honey Mustard N/A
Mayo N/A
Ranch N/A
Sweet Chilli N/A
Sweet Onion N/A
Thousand Island N/A
Italian Dressing N/A
Hot Chilli N/A

Apple Slices N/A
Yoghurt N/A
Thinly Cut Sour Cream & Chives N/A
Thinly Cut Ready Salted N/A

Choc Chip N/A
Double Choc Chip N/A
Oat & Raisin N/A
White Chip Macadamia N/A
M&M N/A

Avocado Toasties N/A
Herb & Garlic Toasties N/A
Cheesy Garlic Toasties N/A

Nearby Sample Menus

Pizza Chef $23.00
- Tomato sauce, mozzarella, cured ham, spinach and brie
Pizza Parmiggiana $24.00
- Tomato sauce, mozzarella, eggplant, rocket, egg and parmesan cheese
Tortino di nocciola fondente (min. 10 min) $16.00
- Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
Tartare di cervo $17.00
- Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
Capesante $19.00
- Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
Pizza Alpino $24.00
- Tomato sauce, mozzarella, champignons, cured ham, spicy salami and garlic
Concha con porchetta $19.00
- Slow roasted pork belly in a homemade flat bread with aioli, cherry tomatoes, grilled onions, cheese and salad served with rosemary chips
Crema di cavolfiore $16.00
- Creamy cauliflower soup, spinach mousse and caramelized fontina cheese

With bacon + cheese $ 18
Blue cheese / caramelised onion + walnut pizza bread(GF)(DF)(V) $ 11
- garlic oil / mozzarella / flaky sea salt
-wheat + gluten free pizza bases available +4 - pizzas available take away
Quinoa + feta cake (GF)(V) $ 17
- pumpkin puree / pickled cucumber / roasted/vine ripened tomatoes / coleslaw
Foundation sundae (GF) $ 14
- vanilla bean ice cream / maraschino cherries/ frosted cornflakes / whipped cream / your choice of chocolate, raspberry or caramel sauce
FOUNDY SPECIALTY - Mussel burger(DF) $ 21
- beer battered mussels / tartare sauce / cos /red onion / tomato / toasted sesame bun /steak fries
Tron(GF)
- tomato sauce / champagne ham / pepperoni /streaky bacon / mozzarella / bbq sauce
With chicken or bacon $ 24

Squid $11.00
Splash & Meadow $50.00
- with entrée set - Scotch fillet & prawns
Miso Soup, Appetizer Salad with Daikoku Dressing Yum-Yum Prawn (Two pieces), Teppan-Yaki Vegetables, Steamed Rice N/A
Edamame $5.00
- Boiled young soy bean
Oceans $56.00
- with entrée set - Prawns, Salmon & Scallops
Ice Cream Tempura $9.50
- Tempura battered deep fried Ice Cream
Teppan Steak (Sirloin) $32.00
- with entrée set
Teriyaki Beef $32.50
- with entrée set

O Jin Uer with Rice $12.90
- Stir fried cuttlefish and vegetables with chilli sauce
Spring Rolls $10.50
Soon Dae Guk Bab $12.90
- Korean blood sausage and pork soup
Jap Chae $27
- Korean vermicelli is stir fried with vegetables
Gan Jja Jang Myun $9.90
- Stir fried black bean sauce with vegetables and pork
Gamja Tang $30
- Pork back bone, potato and cabbage in spicy soup
AI Tang $12.90
- Fish egg and spicy soup
Sam Sun Gan Jja Jang Myun $14.50
- Stir fried balck bean sauce with vegetables and seafood

HAND-CUT BUTTERMILK ONION RINGS $5.00
MY DEER $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
VEGE SMASH/SEEDLING $14.90/$11.90
- kumara & chickpea smash pattie, fresh coriander slaw, grated beetroot, handmade tomato chilli jam
CRISPY BUTTERMILK CHICKEN TENDER $2.00each
MEAT THE EX $14.90
- special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade tomato chilli jam
THE CANADIAN $16.00
- manuka smoked chicken, free-farmed rindless streaky bacon, cream cheese, fresh sliced lettuce & tomato, drizzled with Canadian maple syrup
CRISPY CHICKEN COMBO $12.50
- three buttermilk chicken strips with dipping sauce
THE BIG DADDY $20.90
- 340g prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, crunchy jalapenos, hand-cut buttermilk onion rings, handmade tomato chilli jam & bbq sauce

Chicken, Beef or Pork $13.50
Prawns $16.50
Prawns $16.50
Ginger
Roti w/ Satay Sauce $ 6.00
- 5 pcs
Seafood $16.50
Sweet Chili Sauce
Sweet & Sour

Spicy Seafood Soup $30.00
- Boiled seafood as codfish, fish roe, mussel and a prawn with vegetables
L=Large / M=Medium
Fish Cake Soup $13.00
- Boiled with slices of fishcake and slices of turnip
Shrimp Fried Rice $12.00
- Fried rice with shrimp, veges and an egg
Rice in a hot stoned pot mixed with veges, beef mince, and egg yolk, spicy chilli paste $30.00
Sweet & Sour Chicken NIbbles $30.00
- Deep fried chicken nibbles with spicy sweet sour sauce
Dumplings (12 pieces) $10.00
- Fried Dumplings / Steamed Dumplings
Spicy Kim-Chi & Tuna Soup $30.00
- Boiled kimchi and tuna in a pot with noodles

FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
INSALATA di FEGATINI $16.50
- Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
PESCE al POMODORO e SPINACI $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
PENNE all’ ARRABBIATA (Vegetarian) $24.00
- Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.

Ice Cream Sundae $8.95
- Chocolate or Vanilla ice cream topped with whipped cream and fruits of the season
King Prawn $24.80
Yum Talay (Seafood) $21.90
- Mixed seafood with a spicy dressing and fresh salad, fish, squids, mussels, tiger prawns and scallops
Tom Kha Gai $10.00
- Sliced chicken pieces with coconut milk, lemon juice, affair leaves and coriander
Spicy Fried Rice $17.50
- Fried Rice with fresh chillies, garlic, ginger, egg and vegetables choice of chicken, pork or beef
Gaeng Keow Wan Moo $19.50
- Green curry cooked in coconut cream with pork and green beans, bamboo sliced, basil and red capsicum.
Scallop Cashew Nut $25.95
- Style of Baan Thai stir fried with mild chili paste vegetables and cashew nut.
Gaen Paneng $20.95
- The most popular thick curry medium hot of chili paste with coconut cream choice of Chicken, Beef and Pork

Crispy Buttermilk Chicken Salad 16
- with Sesame & Honey Dressing
Pork Belly Pad Thai df 15.5
- with Rice Noodles & Peanuts
Seafood Laksa 15
- with Toasted Mavis Foccacia
Duck Pancakes 14
- with Cucumber & Hoisin Shot
Shoestring Fries v 8
Beef Cheek Tortillas 15
- with Green Chilli & Cucumber Salsa
Donburi 17
- with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin

Marmite Mania $4.00
Falafel Pita $10.9 Reg / $8.9 Petita
- 4 Pack $4.90
Garden Pita $8.5 Reg / $7.5 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Grilled Wedges $4.90
Very Vegemite $4.00

Chicken Sweetcorn soup
Yu-XIANG Eggplant(Sautéed with Spicy Garlic Sauce) on Rice
ROUJIAMO(MEAT BURGER) $3.50
- bakec flat bread with stewed pork and coriander filling
JianNiuRou Soy Sauce Beef $7.50
- braised beef shin meat sliced served with special soy sauce
Beef Dumplings $10.00
Meat fried shredded pancake $10.00
Zhong Dumplings Sichuan style dumplings $12.00
Red bean rice Congee $3.00

SEAFOOD/SMOKED FISH CHOWDER $10.00
SMOKY HAM TOASTED SANDWICH $8.50
- rocket ham, egg, jarlsberg cheese & muscard
EGG BENEDICT $12.00
- bacon or ham, egg, spinach, toast & cream sauce
FISH/CHICKEN & CHIPS MEAL $9.50
- fish or chicken, chips & egg
STEAK SANDWICH $17.50
- toast, steak, salad, sauce
FISH & CHIPS DELIGHT $14.00
- fish, chips, ham & pineapple
BOWL OF CHIPS $5.50
STEAK & EGG MEAL $19.50
- steak, egg & chips

Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
Chicken brandy pate with croutons and pickles $10.50
Lemon and passionfruit souffle with whipped cream $15.00
Grilled Turkish bread with garlic and herb butter $9.00
Creme Brulee with raspberry compote and a vanilla tuile $14.00
Affogato $14.00
- With espresso shot, vanilla bean ice cream and chocolate liqueur
Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
Chicken brandy pate with croutons and pickles $10.50

Courgette Salad $12
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Duck & Foie Gras Terrine(Chilled) $26
- Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
Soup Of The Day $14
Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
Beef Short Rib $36
- Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
Crispy Polenta Chips $11.50
- Harissa Aioli - Truffle All
Buttery Pomme Puree $10
Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing