Subway in 2/15 Ulster Street Menu

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Ham N/A
Veggie Delite N/A
Turkey N/A
Roast Beef N/A
Turkey & Ham N/A
Subway Club N/A
Oven Roasted Chicken N/A
Chicken Teriyaki N/A

Meatball N/A
Pizza Sub with Cheese N/A
Subway Seafood Sensation N/A
Italian B.M.T N/A
Tuna N/A
Veggie Patty N/A
Chicken Classic N/A
Pork Riblet N/A

Steak and Cheese N/A
Three Pepper Chicken N/A
Chicken & Bacon Ranch Melt N/A
Subway Melt N/A

Bacon, Egg and Cheese N/A
Ham, Egg and Cheese N/A
Egg and Cheese N/A
Steak, Egg and Cheese N/A
Western Egg and Cheese N/A

Honey Oat N/A
Italian Herbs & Cheese N/A
Wheat N/A
Roasted Garlic N/A
White Bread N/A
Flatbread N/A
Wrap N/A

Capsicum N/A
Carrot N/A
Cucumber N/A
Jalapenos N/A
Lettuce N/A
Olives N/A
Pickles N/A
Tomato N/A
Onion N/A
Beetroot N/A

Cheddar N/A
Old English N/A
Natural Swiss N/A

Aioli N/A
BBQ N/A
Chipotle N/A
Honey Mustard N/A
Mayo N/A
Ranch N/A
Sweet Chilli N/A
Sweet Onion N/A
Thousand Island N/A
Italian Dressing N/A
Hot Chilli N/A

Apple Slices N/A
Yoghurt N/A
Thinly Cut Sour Cream & Chives N/A
Thinly Cut Ready Salted N/A

Choc Chip N/A
Double Choc Chip N/A
Oat & Raisin N/A
White Chip Macadamia N/A
M&M N/A

Avocado Toasties N/A
Herb & Garlic Toasties N/A
Cheesy Garlic Toasties N/A

Nearby Sample Menus

fresh snapper $5.20
won tons $9.50
hot dog( large) $2.60
$5 fish pack
- 5 small fish / $1.50 chips
seasoned wedges $5.00
B. Hoki fish, crab stick & chips $9.50
- 600 ml coca-cola range
double filling $3.80
per piece $3.30

GSK MUESLI $13.50
- served with your choice of poached fruit fresh fruit or honey & greek yogurt
Fresh Spinach $4.00
BRIOCHE FRENCH TOAST $18.50
- served with roasted peaches, bacon maple syrup and topped with berry compote
SEAFOOD RISOTTO $19.00
- smoked salmon lemon infused prawns micro greens and grana parmesan
SOUP OF THE DAY $12.00
- served with ciabatta
BRAISED PORK BELLY ON CREAMY POTATO MASH $18.00
- served with green beans, toasted almonds and finished with apple glaze
HOMEMADE SPICY BEANS AND MINCE $16.00
- served on toast with a soft poached egg
FREE RANGE EGGS ON TOAST $11.00
- scrambled

MY DEER $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
CHIX FLICK (SALAD) $13.90
- manuka smoked free-farmed chicken,free-farmed rindless streaky bacon, crisp red onion, fresh coriander slaw, fresh sliced lettuce & tomato, handmade aioli
THE BIG DADDY $20.90
- 340g prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, crunchy jalapenos, hand-cut buttermilk onion rings, handmade tomato chilli jam & bbq sauce
HAND-CUT BUTTERMILK ONION RINGS $5.00
HAWAIIAN SWINE $18.90
- sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
MARY LOVED IT/MARYS LITTLE LAMB $17.90/$13.90
- sour wide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
THE PHAT LIP $16.90
- handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
DRUNKEN SAILOR $17.90
- fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce

RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
LASAGNE al RAGU $24.00
- A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
AFFOGATO $13.00
- A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
PENNE all’ ARRABBIATA (Vegetarian) $24.00
- Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.

Crumbed Fried Chicken Bento $10.90
Crumbed Fried Prawn Bento $14.90
Salmon Teriyaki Bento $10.90
Salmon Sashimi Bento $14.90
Hamburger Beef Bento $10.90
Chicken Teriyaki Bento $10.90
Tofu Teriyaki Bento $10.90
Nagoya Chicken Bento $11.90

The Hash Stack (gf) n/a
- Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
Sides n/a
- Mushroom/ Grilled Tomato/ 2 Eggs
Kumara Hash (gf) (df) n/a
- Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached egg
Creamed Mushrooms (v) n/a
- Mushrooms bound in a cream sauce with fresh thyme, wilted baby spinach on toasted Turkish bread
Kumara Hash (gh) (df) n/a
- Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
Berry Parfait n/a
- Toasted coconut muesli layered with natural yogurt & berry coulis
Sides n/a
- Sausage/ Salmon
Brunch Salad (gf) n/a
- Crispy potatoes, bacon, parmesan, spinach leaves, cheery tomatoes, soft poached egg & aioli

(B) w Salmon, cream cheese, capers & tomato $16.50
Sweetcorn Fritters $14.50
- w Bacon & Mesclun
Creamy Balsamic Mushrooms on Toast $13.50
Toasted Bagel
BLT w Garlic Aioli on Ciabatta $14.50
Scrambled Eggs
(A) w Bacon $14.50
(A) w Bacon & Tomatos on toast $14.50

Free range eggs on toast $4.00
- add potato rosti
Free range eggs on toast $4.00
- add bacon
Rocket with parmesan and balsamic $7.00
Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
Free range eggs on toast $4.00
- add sausages
Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)

Chip $2.50
Chicken Drumstick $2.00
Fish $2.50
Combo B $6.20
- Chip, Chicken Thigh & Drumstick
Combo J $7.00
- Fish Burger, Sandwich & Coke (can)
Combo D $6.50
- Chip, Chicken Thigh & Coke (can)
BBQ Pork Riblet & Bacon Cheese Loaf $3.30
Combo E $9.50
- Chip, Chicken Thigh, Pie & Coke (can)

Roast Beef Salad $10.9 Reg / $8.9 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
- 8 Pack $7.90
Super Vege (3 Fillings) $4.00
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Very Vegemite $4.00
Marmite Mania $4.00

Handmade Potato Gnocchi $30
- Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
Fish Crudo (Raw) $22
- Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
Buttery Pomme Puree $10
Butter Poached Lobster $39
- Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
Calamari $22
- Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
Beef Short Rib $36
- Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
Belgium Layered Chocolate Delice $22
- Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt

Gerards Chocolate Brownie $10.00
Bread and Butter Pudding $10.00
Roasted Pork Belly. $28.00
- Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
Char Grilled Scotch Fillet $31.00
- Seasoned and grilled to your liking with Portobello mushrooms. Served with your choice of salad & fries or seasonal vegetables.
Ice-cream Sundae Chocolate, Strawberry, Caramel $10.00
Homemade Cheesecake $10.00
All desserts are served with ice-cream and fresh whipped cream
Sticky Date Pudding $10.00

Vege Burger $8.90
- Vege pattie, lettuce, tomato, red onions, cheese, creamy mayo and relish in a big sesame seed bun
Regular $3.50 Large $5.50
Grilled Steak Meal $13.90
Chicken Mini $5.00
- Crisp battered 100% chicken breast fillet, lettuce and mayo on a smaller bun
Nuggets
Add your choice of salads $3.90
Hoki & salad $8.90
Snapper & salad $10.90

Fresh Market Fish of the Day $24.00
Beef Nachos $18.00
- w/ sour cream & guacamole
Grilled Lamb's Fry & Bacon $20.00
- w/ black pudding, tomato & onion jam
Twice Cooked Belly Pork $23.00
- w/ smoky beans, chorizo & coconut yoghurt
Mediterranean Nourish Bowl $21.00
- w/ cumin chickpeas, cucumber, black olives, feta – roasted red pepper sauce
Pirate's Catch $12.00
- battered sh n’ chips w/ salad & tomato sauce
Macaroon Ice Cream Sandwich $12.00
- w/ fresh fruits
Peanut Butter & Banana Quesadilla $11.50
- w/ honey yoghurt & scroggin