Subway in Hastings Menu

Subway in Hastings has no menu available, but can choose from many other options such as Chili and Cheddar or Our farm fresh eggs are cooked to your order! Served with hash browns or cottage fries and toast. Choose whole wheat, sourdough, white, squaw or marble swirl bread. from ZCafe and Restaurant. East Pier Beach Bar and Brasserie offers many options including Wholegrain toast and East Pier Eggs Benedict. Peak Pizza & Kebab includes a wide range like VEGETARIAN or NEPTUNE. The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. and Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. from . The Speights Alehouse offers The Kitchen and Toasted sour dough.

Nearby Sample Menus

Hell Pizza (sample menu)
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Taj Spice Indian Restaurant & Takeaway (sample menu)
  • MAINS
    • any two non-vegs. large curry of your choice plus anyone veg. curry of your choice
  • GARLIC NAAN $3.00
    • naan bread stuffed with finely chopped fresh garlic
  • TAMARIND/MINT SAUCE $2.00
  • ALOO GOBI $9.99
    • pieces of potato, cauliflower and tomatoes cooked with garam masala as a dry curry
  • NAVARATNA KORMA $13.00
    • seasonal vegetables cooked in creamy cashew nuts sauce
  • PLAIN NAAN $2.50
    • soft Indian bread made from wheat flour
  • DAL TADKA/MAKHANI $9.99
    • lentils cooked in a garam masala curry
  • KASHMIRI NAAN $4.50
    • naan filled with coconut, almond slivers and raisins
The Puketapu (sample menu)
  • The Puketapu Vege Burger $17.00
    • Smoked potato rosti, grilled tomato, blue cheese & caramelized onion with aioli
  • Hawaiian Mini Pizza and Chips $7 Meal / $11.5 Combo
  • Spaghetti Bolognaise $8 Meal / $12.5 Combo
  • Smoked Field Mushrooms $12.00
    • Stuffed with kumara whip topped with caramelised onion served with rocket and balsamic reduction
  • Fish and Chips N/A
    • Tempura battered gurnard filets served with golden fries, salad and wasabi tartare
  • BBQ Burger $11.50
    • Meat patty, bacon, cheese, onion jam and BBQ sauce
  • Banana Split $8.00
    • With vanilla ice-cream & drizzled with fudge sauce and chopped nuts
  • French Garlic Bread $4.00
    • Lightly toasted bread coated in a garlic and parmesan butter
Serendipity Cafe (sample menu)
  • CREAMY BUTTON MUSHROOMS $16.00
    • on toasted ciabatta-w/ bacon optional extra
  • HOMEMADE PANCAKES $17.00
    • w/ Maple Syrup-bacon & banana
  • OPTIONAL EXTRAS $2.50
    • bacon, tomato, sausage, egg, mushrooms
  • EXTRA CROQUETTE $4.00
  • EGGS BENEDICT $16.00
    • w/ homemade hollandaise-bacon or smoked salmon
  • TOASTIES (whole grain bread) $7.80
    • choise of 3 fillings-ham, cheese, tomato, pineapple, onion
  • DUTCH BEEF CROQUETTE $10.00
    • w/ fries & homemade aioli
  • WHOLEGRAIN TOAST (2) $5.00
    • w/ butter & strawberry jam or marmalade
River Bar Restaurant at Clive Hotel (sample menu)
  • BREADS & DIPS $16.00
    • Ciabatta Bread & dips
  • WEDGES & SOUR CREAM $10.00
  • EGGS ON TOAST $10.00
    • Your choice of poached, fried, or scrambled eggs, served with toast(KIDS 1/2 SIZE $7.00/HASH BROWNS X2 $4.00)
  • CHICKEN WEDGES & FRIES $14.00
    • With sweet & sour & tomato sauce(KIDS 1/2 SIZE $9.00)
  • PRAWN SALAD $20.00
    • Seasoned prawns and warm crispy bacon, set on a seasonal salad with your choice of aioli dressing, lemon vinaigrette or both
  • HOUSE MADE FRESH PASTA MED$16.00/LARGE$22.00
    • LINGUINE
  • WHOLEGRAIN CORN CHIPS (GF) & DIPS $14.00
  • HOUSE MADE FRESH PASTA MED$18.00/LARGE$24.00
    • RAVIOLI, TORTELLINI, FETTUCCINE
Thai Orchid (sample menu)
  • Thai Orchid Fried Rice (CYM)
    • Stir fried jasmine rice with mixed vegetables
  • -Mixed Seafood / Squid / Prawns / Scallops $20.00
  • Chicken/Beef/Pork $18.50
  • Crispy Pork/Roasted Duck $20.00
  • Chicken Satay (5 pieces) $7.00
    • Grilled marinated chicken with peanut sauce
  • PAD-MED-MA-MUANG (CYM)
    • Stir fried roasted cashew nuts with your choice of meat with carrot, broccoli, mushroom & spring onions
  • PAD-KING (CYM)
    • Stir fried with your choice of meat with ginger, garlic, mushroom, mixed vegetables & oyster sauce
  • (CYM)Choice of your meat:
St Pierre's Sushi (sample menu)
  • Edamame
  • Teriyaki Chicken on Rice $29.90
  • Tasty Tuna
  • 8PC. DBL AVO $8.90
  • 8PC. REG $7.90
  • Nigiri Sushi Medley $30.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • 8PC. REG $7.90
B J's Bakery (sample menu)
  • Small $11.00
  • Mini Hotdogs Regular $5.00
    • Also dished up with chips and sauce, Yum!
  • Extras $2.00
    • Sausage, bacon, egg, mushroom, toast, hashbrown, tomato, aioli, hollandaise
  • Eggs Benedict
    • Toasted English muffin with bacon, spinach or salmon topped with poached eggs & glazed with hollandaise
  • Regular $15.50
  • Scotch Fillet Steak & Creamy Balsamic Mushrooms Regular $18.90
    • served with salad & fries
  • Thai Salad - Beef or Prawn (Gluten Free)
    • Chilli & lime marinated beef or prawns on salad greens with crispy noodles & cashews.
  • Small $11.00
Taste Cornucopia (sample menu)
  • Abundant breakfast
    • 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
  • Proudly Serving Humming Hill Organic Eggs
  • Old skool benedict
    • Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
  • Ambrozia
    • Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
  • Buckwheat and corn pancakes (gf)
    • Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
  • Create-your-own
    • Build your own breakie from our range of sides.
  • Vegetarian omelette
    • Cheese and seasonal vegetables, served with our toasted rye bread
  • Tc’s nutty granola
    • Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Kami Sushi (sample menu)
  • Salmon Cheese Roll $15.00
    • Cream Cheese, Avocado/ Topping: Salmon Tempura
  • Vegetable Udon $13.00
  • Teriyaki Chicken Roll $10.00
    • Chicken, Avocado
  • -Teriyaki Chicken $16.00
  • ●Udon
  • Donburi And Udon $18.00
  • Donburi $13.50
    • Beef, Teriyaki Chicken, Spicy Pork, Spicy Chicken, Chicken Katsu
  • Gyoza (6 Pcs) $7.50
    • Pork And Vegetable Dumpling
Cafe At Westermans (sample menu)
  • 3 Egg Omelette with your choice of filling’s $17.00
  • Muesli served with Yoghurt and Seasonal Fruit $9.50
  • Bacon and Eggs with Toast $15.00
  • Toast Bagel served with Cream Cheese and Jam $8.00
  • Eggs on Toast your style $9.50
  • Toast served with Preserves $5.00
  • Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
  • Crepe served with Bacon, Banana and Maple Syrup $17.00
Deli (Havelock North) (sample menu)
  • Trio $11.5
    • artisan ice creams & sorbets (please ask your server for flavour options)
  • Whitestone Lindis Pass Brie [NZ] see below
  • Three cheeses $38.0
    • your choice from above
  • St Germain $10.5
    • hand-made passionfruit & elderflower liqueur
  • Venison Meatballs $14.5
    • w chilli plum dipping sauce
  • Bang Bang Cauliflower $15.9
    • tempura florets w spicy sichuan bang bang sauce
  • Confit Duck Burrito Bites $17.5
    • shredded duck in a tortilla, baked & served w mango-chilli salsa
  • Meyer Vintage Gouda [NZ] see below
Focal Point Cinema and Cafe (sample menu)
  • PASTA OF THE DAY $15.00
    • tricoloured fettucine ask for today's flavour
  • French Toast $16.50
    • bacon, banana & maple syrup
  • PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
    • served the good old fashioned way wrapped on newspaper - no greens in sight!!
  • CAJUN CHICKEN SALAD $17.00
    • cajun chicken, avocado, brie, grapes & citrus dressing
  • add extras: avacado, mushrooms, toast All $12.00 each
  • Creamy Balsamic Mushrooms $14.00
    • panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
  • Kids Pancake Berry & Cream Pyramid $8.00
  • Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
Unwined Cafe at Unison Vineyard (sample menu)
  • top with Bacon add $6.00
  • Portobello Mushroom Stack (V) $19.50
    • Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
  • Crispy Calamari Salad (GF) $21.00
    • Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
  • Mixed Salad $7.50
    • Garden leaves, tomatoes, cucumber & citrus dressing
  • Breads Dip & Olive Oil $15.00
    • Breads, with a homemade dip of the day & Olive Oil
  • Eggs on Toast $11.00
    • Two free range eggs cooked as you like them on toast
  • Cheese board (to share see platters) $38.00
    • A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
  • Affogato (+18 if with a liqueur) $11.50
    • Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee
Cafe Anatolia (sample menu)
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Subway

Subway

location

Address

111 Russell st, Cbd, Hastings, New Zealand

phone

Phone

068788807

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
111 Russell st, Cbd, Hastings, New Zealand
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