Address
345 Manuka Road, Epsom, Auckland 1023
Sudoku Hotpot in Auckland Menu
Are you the owner? Manage this listing for free.
HOT POT- Spicy hot pot $18.00
- 4 flavour pot $20.00
- Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
- Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
MEAT- Lamb leg / Lamb slices $12.00
- Lamb shoulder / Beef $10.00
- Beef tripe / Pork kidney / Duck gizzard $9.00
- Pork livers $8.00
SPECIAL- Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
- Lotus root & meat / Bamboo shoot $8.00
- Kumara vermicelli $6.00
- Smashed prawn / Beef meat balls / Pig's intestines $10.00
BALLS- Crab tubes / Cuttlefish balls / Fish balls $8.00
- Mushrooms balls / Shrimp balls / Fish tofu $8.00
VEGETABLES- Duck blood $10.00
- Fungus / Potato / White radish / Beancurd skin $5.00
- Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
- Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
- Cauliflower / Broccoli $5.00
- Button mushroom / Phoenix mushroom $8.00
- Quail eggs $6.00
- Soybean sprouts / Lettuce / Tong ho / Spinach / Chinese cabbage $5.00
SEAFOOD- Prawns $15.00
- Fish fillets / Skinned fish $10.00
- Cuttlefish $9.00
PRINCIPLE FOOD- Gold & silver buns / Spring onion cake $8.00
- Brown sugar zi ba $5.00
- Noodles $4.00
COLD DISHES- Cucumber $7.00
- Fried peanuts / Wasabi fungus / Shredded potato $6.00
- Tofu with egg $8.00
- Sugared garlic $2.00
- Spring onion tofu / Green beans / Beancurd strips $6.00
Nearby Sample Menus
- Tarakihi $4.20
- - Half 9 pcs $17.00
- - Full 18 pcs $25.00
- ●Boneless seasoned chicken
- - Half 9 pcs $15.00
- ●Boneless fried chicken
- Fish burger $4.90
- -Add crumbed batter $0.70
- Hot and spicy lamb with cabbage $16
- Lamb & Celery dumplings $12
- Hot and spicy tripes soup $10
- Fried lamb tripes with noodles $16
- Kung fu sliced lamb noodles $12.8
- Fish meat dumplings $13
- Braised shrimps $18
- Cleaver spicy seafood noodles $12.8
- Hummus Dip $5.00
-
Charcoal Chicken Feast $35.00
- Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
-
Chicken Kebab $17.00
- Chicken cut roll served with humus, tabuleh and pickles
-
1/2 Chicken Marinated $19.00
- with chips, coleslaw & garlic dip
-
1/4 Chicken Marinated $12.00
- with chips, coleslaw & garlic dip
- Coleslaw Salad $7.00
-
Falafel on Rice $12.00
- served with salad, hummus & crispy pita
- Pickles $5.00
- Course B (Seafood) $42.00
- Tofu Teri $15.00/$19.00
- Chicken $14.00/$19.00
- 1/2 Udon
- Fish $13.00
- Udon $11.00/$24.00
- Salmon, Tuna, California, Vege, Tempura,
- Fish Roe Pot $18.00
- Onions / bacon $3.00
-
Bacon & eggs with hash brown $16.00
- Crispy bacon, eggs scrambled or fried served on toast with a hash brown
-
Smoked salmon caper $24.00
- Smoked salmon flaked over salad greens, capsicum, red onion, tomatoes, cucumber, capers dollops of cream cheese & coriander lime dressing
-
-banana toffee $17.50
- Giant waffle with caramelized bananas and toffee sauce, served with cream
-
Seasoned wedges $7.50
- Seasoned flavoured wedges served with sour cream
-
The monster burger $20.00
- Beef patty, onions, sauce, mushrooms, pineapple, cheese, hash brown, bacon, egg, lettuce, tomato, cheese, carrot, beetroot, mayo.
-
Hoki & chips & salad $21.50
- Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
-
Grilled prawn or scallops $24.00
- Grilled prawns or scallops flaked on a crisp bed of salad greens, capsicum, red onion, tomatoes & cucumber, coriander lime dressing.
-
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
-
Snacks $10
- Gamembert, dates,apricots served with crackers
-
Snacks $10
- Dukkah & Man O War oil with pide bread
-
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
-
Nasi goreng $11.90
- Malaysian style fried rice (choice of with/without chilli) with mixed vegetables, chicken, seafood and eggs
-
Assam prawns $28.00
- King prawns cooked with tamarind sauce
-
Sambal fish $28.00
- Deep fried whole snapper cooked with shrimps paste chilli sauce
-
Roti canai + curry chicken, beef or lamb $11.90
- 2 pcs of malaysian traditional bread served with curry. Choice of chicken, beef, or lamb
-
Assam fish $28.00
- Deep fried whole snapper cooked with fresh herbs tamarind sauce garnish with shredded vege
- Bowl of coconut rice $2.50
-
Sambal squids $22.00
- Stir fried squids with shrimp paste chilli sauce
-
Roti canai $2.50
- Per piece
- -Unagi (Eel) $2.00
-
Vege Gyoza $4.50
- x7p
- Prawn Tempura / Vege Tempura
- ●Donburi & Bento Only
- Custom options always available! please enquire in
-
General mix S$30/M$45/L$55
- colourful mix of all time favourite sushi
- Platter orders must be placed or least a day before
-
Ocean cruise S$30/M$45/L$55
- Salmon, tuna, prawn and other seafood range
- Toast with Jam & Butter $2.50
- H. NACHOS $9.00
- Eggs on Toast (poached, scrambled or fried) $5.50
- Steak or Mince on Toast $7.00
- G. 1. CHICKEN BLAT $9.50
-
Traditional Eggs $12.90
- Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
- 2. DOUBLE BACON BLAT $9.50
-
Pancakes $12.90
- with banana, bacon & maple syrup
-
Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
- House Kimchi $3
- Aged Cheddar $2
-
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
- Double meat $5
-
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
-
Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
-
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
-
19. Dosa (GF,DF) $8.00
- (3 pcs) vege Curry
- 11. Chapatti Roti Meal(DF) $13.00
-
4. Duck Curry (GF,DF) $15.00
- per order
-
22. Mallum (GF,DF) $10.00
- (per order) half cooked chopped fresh green leaves with coconut, onion, lemon & herbs
- 15. Roast Chicken Kottu Roti(DF) $15.00
-
Idi Appa Meal
- Special Noodle made in house out of
-
2. Curry Puff $1.00
- Lamb/Chicken/Fish/Vege
- 1. Chicken Curry (GF,DF) $10.00
- Egg $3.20
- Cheese $3.20
- Chicken Egg Fu Yoong $10.50
- Combination Meat $12.00
- Prawn & Cashew Nuts $14.00
- Curry Laksa $8.50
- Chicken Black Bean Sauce $12.00
- Sweet & Sour Fish $10.50
- 4 - Spring Roll $2.00
- 5 - Curry Roll $2.00
- Mince Pie $2.00
- Chicken Pie $3.00
- Mouse Trap $3.20
- 11 - Chicken Nuggets 6 for $2.50
- Bacon and Egg Pie $3.00
- 7 - Chicken Drumsticks $1.80
-
Chocolate Waffle - Peach $6.90
- Drizzled with Milk Chocolate on top of Waffle
-
Warmed Brownie $6.50
- Warmed Brownie drizzled with Molten Milk Chocolate
- Add on: Cream Extra -$1.00
-
Muesli & Fruit $10.50
- Toasted Muesli, Fresh Fruit, Honey & Yoghurt
-
Chocolate Waffle Cones $9.90
- Served one fresh made Waffle Cone with Chocolate and Vanilla Ice Cream, Season Fruits drizzled with Molten Chocolates and Icing Sugar
-
Cajun Chicken Salad $16.90
- Combined Roasted Veges, Lettuce, Crispy Noodle and Cajun Chicken, Dressing with Mustard and Mayonnaise and served a Hard-Boiled Egg on top
- Add on: Fresh Kiwifruit Extra -$3.00
-
Chocolate Sundae $5.50
- 2 Flavors Ice Cream with Whipped Cream, dressing with Molten Belgian Milk Chocolate and Chocolate Flakes
- - 4 pieces Fresh Salmon & Cucumber
- - 3 pieces Prawn Nigiri
- Katsu Chicken
- 8PC. DBL AVO $8.90
- - 4 pieces Cucumber & Pickle
- - 4 pieces Smoked Salmon & Double Avocado
- Seaweed Salad
- - 4 pieces Fresh Salmon Supreme
Sudoku Hotpot
Phone
096001763
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$30 - $50
Type
Restaurant
Service
None
Cuisine
Chinese
Features
Cash , No Takeaway , Cards accepted
345 Manuka Road, Epsom, Auckland 1023
- Auckland Chinese Menus
- Auckland Region Chinese Menus