Address
345 Manuka Road, Epsom, Auckland 1023
Sudoku Hotpot in Auckland Menu
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HOT POT- Spicy hot pot $18.00
- 4 flavour pot $20.00
- Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
- Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
MEAT- Lamb leg / Lamb slices $12.00
- Lamb shoulder / Beef $10.00
- Beef tripe / Pork kidney / Duck gizzard $9.00
- Pork livers $8.00
SPECIAL- Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
- Lotus root & meat / Bamboo shoot $8.00
- Kumara vermicelli $6.00
- Smashed prawn / Beef meat balls / Pig's intestines $10.00
BALLS- Crab tubes / Cuttlefish balls / Fish balls $8.00
- Mushrooms balls / Shrimp balls / Fish tofu $8.00
VEGETABLES- Duck blood $10.00
- Fungus / Potato / White radish / Beancurd skin $5.00
- Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
- Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
- Cauliflower / Broccoli $5.00
- Button mushroom / Phoenix mushroom $8.00
- Quail eggs $6.00
- Soybean sprouts / Lettuce / Tong ho / Spinach / Chinese cabbage $5.00
SEAFOOD- Prawns $15.00
- Fish fillets / Skinned fish $10.00
- Cuttlefish $9.00
PRINCIPLE FOOD- Gold & silver buns / Spring onion cake $8.00
- Brown sugar zi ba $5.00
- Noodles $4.00
COLD DISHES- Cucumber $7.00
- Fried peanuts / Wasabi fungus / Shredded potato $6.00
- Tofu with egg $8.00
- Sugared garlic $2.00
- Spring onion tofu / Green beans / Beancurd strips $6.00
Nearby Sample Menus
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Pan Fried Pork Schnitzel $16.00
- Served With Creamy Mushroom Sauce
- Thai Green Chicken Curry w/rice $17.00
- Grilled aged Sirloin $20.00
- All our mains are served with self help vegetables, potatoes, chips & fresh salads.
- Apple and Blueberry Crumble $7.00
- mushroom sauce or pepper sauce $7.00
- Battered Banana with maple syrup. $7.00
- Pan Fried or Battered Fish of the Day $20.00
-
Pho Bo $16.00
- bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
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Phad Thai $19.00
- white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
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Banh Mi Roll $14.00
- roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
- Fresh pickled cucumbers with chillies $4.00
-
Ramen bowl $22.00
- bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
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Steamed pork bun $7.00
- hoisin sauce, pickled cucumber and coriander
- Steamed white cooked chicken, with steamed rice and greens $12.00
-
Thai green salad $14.00
- green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
- -Add shed cured salmon $7.00
-
Roasted Chicken Breast (GF) $32.90
- Cream cheese, lemon and basil, green market vegetables, fennel and roasted red capsicum relish
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Breakfast Board (GFA) $23.90
- streaky bacon, spicy chorizo, poached eggs, potato rosti, roasted vine tomatoes, portobello mushroom and toasted rye sourdough
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Gardener's Brunch (V) $18.90
- Quinoa cakes, portobello mushroom, poached eggs, salsa verde, crispy shallots and baby herbs
- ●On the Side
-
Curious Chook (DF)(GFA) $19.90
- Lemon, thyme and pink pepper basted chicken, char-grilled with bacon, lettuce, avocado, tomato, aioli and toasted turkish
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Baked Argentinian Empanadas $12.90
- Spicy beef and olive with chimichurri
-
Skinny Chips (DF)(V)(GF) $7.90
- With Aioli
- Squid Ring - 12 Pack $8.00
- Gravy - Small/Large $3.00/$4.50
- Chicken Thigh & Chips $5.50
- Drumstick + Thigh & Chips $8.00
- Onion Ring - 12 Pack $7.00
-
Deep Fried Hoki Fish (Small/Medium/Large) $11.00/$14.00/$18.00
- served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and tartare sauce
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Roast Roll Combo - Pork/Beef/Chicken $10.00
- with 3 golden potatoes + 355ml coke drink
- Roast Beef 100gm $4.50
- Prawn, Cashew Nuts & Veges $13.00
- Plain Egg Fu Yong $8.50
- C $7.50
- B $13.50
- Tomato $2.50
- Plain Fried Rice
- $1.70 Chips
- $1.00 Chips
-
Free Range Eggs on Toast $10.5
- any style eggs served on 5 grain, Cabana, Gluten free toast
-
Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
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Bigg'un Breakkie $22.5
- With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
- Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
-
Mediterranean Calamari Salad $19.5
- Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
- Avocado, Potato Rosti, Halloumi Cheese $4.5
- Add a poached egg $2
-
Italian Lady (GF) $18.5
- Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
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Beef Ginger $14
- (Thick egg Noodles) Grilled Ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom, and spring onion
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Tom Yum Goong $15.5
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
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Rama Rung Song $14.5
- (jasminre Rice) Choice of Chicken, beef or pork, with stir fried pumkin, carrot, broccoli, cauliflower, and red capsicum, sered with satay auce
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Crispy Fried Fish (jasmine rice) $16
- Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander, and green bean
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Roast Duck Noodles $15
- (Thin Egg Noodles) Stir fried thin egg noodles and roast Duck with egg ,carrot, broccoli and Cauliflower in oster Sauce and tomato sauce
-
Prawn and Calamari (Udon noodles) $15.5
- Served with egg, broccolii, cauliflower, and cabbage
-
Wok-Fried Scallops (Rice or soba Noodles) $16
- Marinated in soba sauce, Served with ginger, mushroom, capsicum,pineapple, and Zucchini garnished with coriander and spring onion
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Calamari (jasmine or rice or thickegg noodles) $15
- With Oyster Sauce or curry paste,. Lightly wok-fried calamari served with zucchini, carrot, mushroom, Onion, coriander, and bokchoy
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Yaki udon beef $7.50
- Fried udon noodle
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Katsu chicken $10.00
- Crumbed chicken
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Katsu prawn $10.00
- Crumbed prawn
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Teriyaki beef $9.50
- beef with teriyaki sauce
-
Traditional and ura (inside out) rolls
- Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
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Yaki udon chicken $7.50
- Fried udon noodle
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Nigiri
- vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
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teriyaki salmon $9.50
- Grilled salmon with teriyaki sauce
- BUNDABERG GINGER BEER $4.80
- LAKSA CHICKEN $15.80
- CHILLI BEEF $15.80
- COKE & COKE ZERO PREMIUM $4.80
- LITTLE GREEN CURRY $9.80
- CURRY PUFF $5.50
- RICE BALLS $6.50
- STEAMED VEGETABLE ON RICE $12.80
- BAKED BEANS ON TOAST $7.50
-
OPEN SANDWICH $13.50
- with caramelized onion & Chutney/B.L.A.T bacon lettuce avo, tomato
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THAI CHICKEN SALAD $13.50
- with chili mayo
-
TOASTED BAGEL/CROISANT $7.50
- with avocado tomato & cream cheese
-
CHICKEN SCHNITZEL $15.50
- served with salad chips melted cheese & pasta sauce
- SALT & PEPPER SQUID SALAD $13.50
-
CAJUN CHICKEN SALAD $13.50
- with aioli tenderloin
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FISH & CHIPS $14.50
- served with salad snapper
- Deep Fried Tofu with Salt and Spicy $20.00
- Steamed Blue Cod Seasonal Price
- Salted Fish & Chicken Fried Rice $16.00
- Roast Pork - Per kg $35.00
- Flat Bean with Salt Water $8.00
- Seasonal Vegetables with Garlic / Oyster Sauce $20.00
- Sweet & Sour Pork $22.00
- BBQ Honey Pork - per kg $35.00
-
Teriyaki Chicken Don $13.00
- Teriyaki chicken with vegetable on rice
-
Teriyaki Salmon Don $14.50
- teriyaki salmon with vegetable on rice
- Chicken Katsu
- Tofu Salad $13.00
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Chicken Katsu Don $13.50
- chicken katsu with vegetable on rice
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Yakiniku Don Beef $13.50
- sweet marinade beef with vegetable on rice
- Mesclun Salad $11.00
- Teriyaki Tofu
- Combination Fu Yong $11.50
- Nasi Goreng $11.50
- Chicken Black Bean Sauce $10.00
- Sweet & Sour Fish $10.00
- Combination Fried Rice $11.50
- Chicken Fried Rice $10.00
- BBQ Pork Curry $11.00
- Sweet & Sour Wonton $10.00
- -Cajun beef $6.50
-
-2 sliders $10.50
- Choose one filling
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Prawn cocktail $15.50
- Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.
-
-4 sliders $19.90
- Choose two fillings
- Potato gratin $6.50
-
Rack of lamb (GF) $34.50
- Hawke's bay lamb rack with potato gratin, cauliflower puree, baby carrots and rosemary & garlic jus.
-
Spicy skirt steak $17.50
- Flame grilled black angus skirt steak, red capsicum salsa, sriracha aioli and rocket slaw.
- Tasting platters for two.
- KARI KARI CHICKEN DON $11.90
- SALMON SASHIMI DON $13.50
- PORK BENTO $14.00
- CRUMBED FISH
- PORK TERIYAKI DON $111.90
- TUNA & AVOCADO
- CHICKEN NIGIRI
- BEEF & AVOCADO
Sudoku Hotpot
Phone
096001763
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$30 - $50
Type
Restaurant
Service
None
Cuisine
Chinese
Features
Cash , No Takeaway , Cards accepted
345 Manuka Road, Epsom, Auckland 1023
- Auckland Chinese Menus
- Auckland Region Chinese Menus