Address
345 Manuka Road, Epsom, Auckland 1023
Sudoku Hotpot in Auckland Menu
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HOT POT- Spicy hot pot $18.00
- 4 flavour pot $20.00
- Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
- Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
MEAT- Lamb leg / Lamb slices $12.00
- Lamb shoulder / Beef $10.00
- Beef tripe / Pork kidney / Duck gizzard $9.00
- Pork livers $8.00
SPECIAL- Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
- Lotus root & meat / Bamboo shoot $8.00
- Kumara vermicelli $6.00
- Smashed prawn / Beef meat balls / Pig's intestines $10.00
BALLS- Crab tubes / Cuttlefish balls / Fish balls $8.00
- Mushrooms balls / Shrimp balls / Fish tofu $8.00
VEGETABLES- Duck blood $10.00
- Fungus / Potato / White radish / Beancurd skin $5.00
- Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
- Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
- Cauliflower / Broccoli $5.00
- Button mushroom / Phoenix mushroom $8.00
- Quail eggs $6.00
- Soybean sprouts / Lettuce / Tong ho / Spinach / Chinese cabbage $5.00
SEAFOOD- Prawns $15.00
- Fish fillets / Skinned fish $10.00
- Cuttlefish $9.00
PRINCIPLE FOOD- Gold & silver buns / Spring onion cake $8.00
- Brown sugar zi ba $5.00
- Noodles $4.00
COLD DISHES- Cucumber $7.00
- Fried peanuts / Wasabi fungus / Shredded potato $6.00
- Tofu with egg $8.00
- Sugared garlic $2.00
- Spring onion tofu / Green beans / Beancurd strips $6.00
Nearby Sample Menus
- Meat Selection;
- Fries $4.00
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Curry noodle soup
- Chicken or Beef or Pork, Stir fried or egg noodles with your choice of meat in Thai curry soup
- Beef $16.50
- Tom Kha Soup - Coconut Milk soup flavoured with lemongrass and herbs
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Thai Style Fish and Chips
- Pan fried fish marinated in our own special Thai sauce served with Green salad
- Vegetarian $15.50
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GOLDEN LUNCH 4
- Som Tam Salad, Stir Fried Pork, in Garlic & Pepper sauce with seasonal vegetables, Sticky Rice
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Lychee Raisin Curry $19.90/$22.90/$23.90
- Choice of meat in red curry sauce with a touch of lychee fruit and raisin (B.C.P/Roasted duck or lamb/Prawns)
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Golden Fried Prawn (4) $13.50
- Deep-fried prawns in batter and breadcrumbs, served with sweet chilli sauce
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Pad Choo – Chee $19.90/$22.90/$23.90
- Choice of meat stir fried with red curry paste, coconut milk and vegetable (B.C.P/Roasted duck or lamb/Prawns)
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Green Curry $14.00
- Beef with green curry sauce in special blended ingredients and coconut milk
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Angel Wings (2) $15.00
- Chicken wings artfully deboned and stuffed with chicken, vermicelli in batter and breadcrumbs, deep-fried served with sweet chilli sauce
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FISH LOVER Deep fried Snapper Your Choice Of Whole Fish Or Fillet and Sauce $25.90
- Tamarind sauce, garlic, chilli and vegetable/Choo – Chee sauce, red curry paste, coconut milk and vegetable/White wine sauce, shredded ginger, white wine and vegetable/Sweet & Sour sauce, a colourful sauce, pineapple and vegetable
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Prawns Spring Roll (4) $13.50
- Deep-fried marinated prawn wrapped with spring roll pastry served with sweet chilli sauce
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Rising Phoenix (Larb Gai) $19.90
- A smooth minced chicken in spicy lemon dressing, red onion, vegetable and ground roasted rice
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Breaded mushrooms (V) $12.00
- Blue cheese mayonnaise
- Sausage mash potato & gravy $12.00
- Dark ale & honey soy roasted chicken wings $17.00
- 12 Years & under
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Squid basket (GF) $16.00
- lemon & ginger slaw
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Polenta chips (V)(GF) $10.00
- Roast tomato & pumpkin ketchup
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Sticky date pudding $12.00
- Vanilla cream & toffee mascarpone
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The ploughman platter $41.00
- Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
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Garlic Flat Bread $9.00
- rocket chili butter
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Maximus IPA sausage coil 250gr $23.00
- beer mustard, sauerkraut flat bread
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Wood grilled Gurnard $30.00
- tomatoes, clams, red potatoes GF
- Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
- Woo-fired Corn on the Cob, coriander, chipotle $9.00
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Hungarian Beef Sausage $27.00
- flat mushrooms, pickled chili
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Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
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Braised Beef crockets $17.00
- mustard mayonnaise
- BACON & EGG BURGER $5.50
- BATTERED SAUSAGE $1.30
- TARAKIHI BURGER $5.00
- CHIPS $3.00
- CHICKEN & LETTUCE & TOMATO $6.50
- SNAPPER BURGER $6.00
- KUMARA CHIPS $5.00
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FAMILY PACK B $25.00
- 5 FISH/5 POTATO FRITTERS/5 CRABSTICKS/$6.00 CHIPS
- Hash browns or kumara rosti’s $4.00
- Egg any style (gf) $3.00
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Brioche French Toast $17.00
- grilled pineapple, coconut yoghurt, date syrup & toasted almonds.
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Sumac Lamb & Hummus (gf) $19.00
- Roast pumpkin, pinenuts, courgette & mint.
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Omelette $18.00
- Create your own, name 3 fillings with white or grain toast.
- Mild-smoked streaky bacon (gf) $4.00
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Braised Steak Sandwich $19.00
- Fried onion, gorgonzola dressing, salad.
- Fried chicken & chips basket $9.00
- Boondi Ladoo $15.00 kg
- Veg Manchurian $11.99
- Amritsari Fish $15.99
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Matar Paneer $12.99
- Cottage cheese cooked in green peas
- Lamb Fried Rice $12.99
- Pinni $20.00 kg
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Palak Paneer $12.99
- Puree of spinach cooked with cottage cheese and mildly spiced
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Non-Veg Thali $11.99
- 1 Non-Veg Curry, 1 Veg Curry, Naan, Rice & Salad
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Oyster Tempura 21.00
- w/ wasabi tartar & lemon—3 pieces
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Prawn Tempura 28.00
- black tiger prawn w/ dipping broth—5 pieces
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Daily Market Fish
- w/ yuzu ponzu & white miso puree *
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Ora King Salmon 28.00
- w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
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Seared Sirloin Steak
- w/ wafe sauce*
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Main-Char-Grilled Savannah Sirloin
- w/ sesame-soy sauce
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Mixed Sashimi 36.00
- Chef’s selection of today’s best market fish*9 pieces
- Free Range Teriyaki Chicken*
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Bruschetta $18.00
- Fresh tomato, avocado and basil salsa w free range bacon poached eggs & hollandaise
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Affogato vanilla ice cream $12.00
- w biscotti, kahlua, espresso
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Wok-seared "shaking" beef $24.50
- w oyster sauce, onion & watercress.
- Fried Vietnamese spring roll $9.00
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Pure beef or chicken Hanoi style noodle soup $9.00
- North Vietnamese noodle soup made with a secret combination & served with rice noodles in a slow cooked broth.
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Green papaya salad $17.50
- homemade beef jerky coupled with refreshing shredded green papaya, fresh herbs & roasted peanuts.(seasonal)
- Avocado $3.00
- Sausage $4.00
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Eggs benedict
- 2 poached eggs on bagel with spinach
- -Salmon $17.00
- -Bacon $15.00
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Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
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French toast $15.00
- With fried banana bacon & maple syrup
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Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
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Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
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Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
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Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
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Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
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Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
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Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
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Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
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Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
- Bacon, Egg and Cheese N/A
- Apple Slices N/A
- Meatball N/A
- Herb & Garlic Toasties N/A
- Yoghurt N/A
- Sweet Onion N/A
- Thinly Cut Ready Salted N/A
- Steak and Cheese N/A
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Corn fritters $14.90
- 3 corn fritter served with sour cream & chutney and 3 slices of bacon or salmon
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Tasty chicken salad $13.50
- grilled marinated chicken, mesclun salad, tomato, carrot, avocado, red onions, fresh fruit served with a mango dressing
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Wedges $9.50
- wedges with sour cream, cheese and bacon
- Or salmon $12.90
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Egg benedict $11.90
- Served with bacon
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BLAT $13.50
- bacon, lettuce, avocado, tomatoes served with french fries
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Big breakfast $13.90
- bacon, egg, sausage, hash brown, tomato, 2 toasts
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Pesto portobello mushrooms $11.90
- portobello mushrooms, eggs, tomatoes, hash brown, baby spinach served with hollandaise sauce
- Egg on Toast - with Bacon $9.50 $6.50
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Catalina Breakfast $24.00
- Poached eggs, toast, bacon, kransky sausage, potato puffs, mushrooms, roast tomato, hollandaise and homemade relish.
- Spinach $3.00
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Choritzo and Prawn Linguine $20.00
- With gremolata, watercress and baby spinach.
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Confit Duck Salad $22.00
- Crispy skin confit duck salad with beets, quinoa, cabbage, leaves and lime aioli.
- Fish & Chips or Chicken Tenders & Chips $9.50
- Potato Puffs and Aioli $6.00
- Fries and Tomato Sauce $6.00
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KING SALMON $14.00
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
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SWISS MELT $6.00
- Grilled Swiss cheese
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T.A.B $10.00
- Tomato, avocado, basil & lemon fennel olive oil
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CHICKABOOM $12.00
- Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
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MARMITE $5.00
- Lightly spread with a lick of butter
- Free range bacon $5.00
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SCHMEARZ $5.00
- Zany Zeus organic cream cheese
- Pastrami / Salmon $5.00
Sudoku Hotpot
Phone
096001763
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$30 - $50
Type
Restaurant
Service
None
Cuisine
Chinese
Features
Cash , No Takeaway , Cards accepted
345 Manuka Road, Epsom, Auckland 1023
- Auckland Chinese Menus
- Auckland Region Chinese Menus