Address
345 Manuka Road, Epsom, Auckland 1023
Sudoku Hotpot in Auckland Menu
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HOT POT- Spicy hot pot $18.00
- 4 flavour pot $20.00
- Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
- Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
MEAT- Lamb leg / Lamb slices $12.00
- Lamb shoulder / Beef $10.00
- Beef tripe / Pork kidney / Duck gizzard $9.00
- Pork livers $8.00
SPECIAL- Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
- Lotus root & meat / Bamboo shoot $8.00
- Kumara vermicelli $6.00
- Smashed prawn / Beef meat balls / Pig's intestines $10.00
BALLS- Crab tubes / Cuttlefish balls / Fish balls $8.00
- Mushrooms balls / Shrimp balls / Fish tofu $8.00
VEGETABLES- Duck blood $10.00
- Fungus / Potato / White radish / Beancurd skin $5.00
- Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
- Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
- Cauliflower / Broccoli $5.00
- Button mushroom / Phoenix mushroom $8.00
- Quail eggs $6.00
- Soybean sprouts / Lettuce / Tong ho / Spinach / Chinese cabbage $5.00
SEAFOOD- Prawns $15.00
- Fish fillets / Skinned fish $10.00
- Cuttlefish $9.00
PRINCIPLE FOOD- Gold & silver buns / Spring onion cake $8.00
- Brown sugar zi ba $5.00
- Noodles $4.00
COLD DISHES- Cucumber $7.00
- Fried peanuts / Wasabi fungus / Shredded potato $6.00
- Tofu with egg $8.00
- Sugared garlic $2.00
- Spring onion tofu / Green beans / Beancurd strips $6.00
Nearby Sample Menus
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Big Jed 22
- 200g Angus beef patty, Swiss cheese, lettuce, tomato, onion jam & mayonnaise
- Makikihi Fries 6.5
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Chocolate Brownie 12.50
- with natural yoghurt & bananas
- Add 200g of King Crab Legs 30
- Add chicken, shrimp or crab to our Caesar & Garden Salad for 6
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Corn Tortilla Chips 14
- w/ whipped kumara, sour cream & jalapeno tomato salsa
- Add bacon, Swiss cheese, avocado, mushroom or an onion ring for 2 each
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Fush ‘N’ Chups 24
- beer battered market catch, Makikihi fries, tartare sauce & our shack slaw
- Duck $27.00
-
Tofu Satay [V] $9.00
- Skewers of chargrilled tofu served with peanut sauce.
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Laksa (Entree Size)
- Laksa broth with noodles, tofu puffs, egg, beans and beansprouts.
- Sambal Rice $3.00
-
Cashewnut [V]
- Thai style favourite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
-
Fresh Salmon Rolls $14.50
- Fresh lettuce and avocado with seasoning sesame sauce and mayonnaise rolled in rice paper.
-
Takoyaki $10.00
- Japanese octopus ball.
- Fish Fillet / Scallops
- Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
- Tempura Asparagus Sticks w/sesame soy dip $10
- Crispy Snapper Wings w/ house made tartare & lemon $22
- Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
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Spincah & Mushroom $15/30/45
- Spinach, Portbello Mushrooms, olives, mozzarella &feta
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Chilli & Prawn $18/36/ 54
- Prawns, chilli,Roast garlic , spring onions, & microgreens
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Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
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Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
- Combination Seafood $13.00
- Lemon Grass Chicken $11.00
- Special Steamed Rice Roll & Pork $13.50
- Vegetarian $12.50
- Combination Seafood $14.00
- Grilled Lemon Grass Pork Chop $8.00
- Deep Fried Wontons $5.50
- Beef & Beef Ball $11.00
- Beef & mozzarella lasagne
- Pulled Pork Ragu with pappardelle
- Chicken/Spinach lasagne
- Paleo Shepherds Pie
- Paleo chicken korma
- Chicken & Mushroom Pie
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Soup $9.00
- roast cauliflower GF
- Beef & black bean enchilada
- Chicken pepper fry / Beef pepper fry $15.00
- Chicken $14.50
- Mango Lassi $4.00
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Chick peas curry M $8.50 / L $9.00
- mon to wed
- Veg, Shrimps, Egg, Chicken
- Paneer Fried Rice M $10.50 / L $13.50
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Chicken Tikka $6.70
- 3 pcs
- Paneer $14.50
- 4 Satay Beef / Chicken with Rice $12.00
- 16 Half Deep Fried Chicken with rice $12.00
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5 Combination Meats with Rice $12.00
- Ingredients: Beef, Chicken, BBQ Pork, Vege
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35 Combination Meats Fried Rice $11.00
- Rice, Combination Meats, Vege Curry Paste
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19 Combination Seafood with Rice $13.80
- Ingredients: 5 Prawns, 5 Mussels, 5 Squids, 5 Fish Balls, Vege
- Meats $11.00
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11 Lamb Ribs / Pork in Black Pepper Sauce with Rice
- Ingredients: Lamb Ribs/Pork, Vege, Black Pepper Sauce
- Ingredients: Chicken/Fish, Fruits, Lemon Sauce, Honey Sauce
- Steak M $8.00 L $10.50
- Fish $4.90
-
No. 1 $5
- 2 Chicken, 2 Golden Potatoes OR 6 Chicken Nibbles, 2 Golden Potatoes
- Chicken Noodle Soup $9.50
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Spicy Noodles $10.00
- Combination Meat+Egg Noodles+Veges+Thai Chilli Sauce
- Donuts $1.10
- Chicken Sweetcorn Soup $7.50
- Bacon $4.50
- Kimchi Fried Rice $12.00
- Seafoods Noodle Soup $10.00
- Large $15.00
- Large $15.00
- Teriyaki Chicken $10.00
- Vege Dumpling Soup $12.00
- Chicken Katsu $11.00
- Prawn & Egg $11.00
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Frutta di Bosco
- Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
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Prosciutto $25.00
- Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
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Chocolate Mousse
- Dark and white chocolate with a hint of coffee liqueur.
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Bistecca buon Gustaiao $38.50
- Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
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Ortolana $22.00
- Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
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Vol au Vent Carciofi $16.50
- Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
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Risotto Pescatore $33.80
- Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
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Fegatini di pollo $16.50
- Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
- Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
- Confit Mushrooms $6
- Chicken liver parfait, House made pickles, Charred onions, Crostini $19
- Eggs Benedict - Hot smoked salmon $20
- Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
- Eggs Benedict - Bacon, $19
- Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
- Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
- Sausage $3.00
- Servos pesto $3.00
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Gourmet Focaccia Sandwich $14.90
- filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
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Golden Smoked Kahawai & Herbed Potato Cake $16.90
- with Servo hollandaise, poached free range egg & spinach
- Aiolia $2.00
- Servo Hash browns bowl / each $7.50/$2.00
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Coop & Fruit $18.90
- roast chicken, diced mango, red onion, brie cheese & aioli dressing
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Toasted Bagels or Toast $10.50/$13.50
- Basil pesto, cream cheese & sliced tomato or with bacon
- Samosa (1pieces) $3.00
- Fresh Snapper $4.50
- Chicken $9.00
- Wonton & Noodles $9.00
- Steak $9.00
- Chicken $9.00
- BBQ pork & Wonton $10.00
- Vegetable & Noodles $7.50
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Chicken 65 $12.00
- Boldness roasted chicken with cubes - cooked with spices, served with rice
- 2 Chicken Briyani $18.00
- Vegetable Samosa $2.00
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Lamb Rogan Josh (Medium) $9.99
- Cubes of lamb cooked in traditional indian spices.
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Vegetable Korma (Mild) $7.99
- Roasted vegetables with cashew nuts cooked in light creamy gravy
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Couple Pack $25.99
- 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
- Garlic Roti Bread $2.50
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Single Combo $12.99
- 1 x any curry, 1 x rice, 1 x naan, 1 x soft drinks - can
- Seafood $3.80
- Italian $3.80
- Potato Top $4.50
- Mince/Cheese $4.50
- Beef/Bacon $4.50
- Small Sandwich $4.20
- Flat Sandwich $5.20
- Steak $4.50
Sudoku Hotpot
Phone
096001763
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$30 - $50
Type
Restaurant
Service
None
Cuisine
Chinese
Features
Cash , No Takeaway , Cards accepted
345 Manuka Road, Epsom, Auckland 1023
- Auckland Chinese Menus
- Auckland Region Chinese Menus