Address
345 Manuka Road, Epsom, Auckland 1023
Sudoku Hotpot in Auckland Menu
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HOT POT- Spicy hot pot $18.00
- 4 flavour pot $20.00
- Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
- Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
MEAT- Lamb leg / Lamb slices $12.00
- Lamb shoulder / Beef $10.00
- Beef tripe / Pork kidney / Duck gizzard $9.00
- Pork livers $8.00
SPECIAL- Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
- Lotus root & meat / Bamboo shoot $8.00
- Kumara vermicelli $6.00
- Smashed prawn / Beef meat balls / Pig's intestines $10.00
BALLS- Crab tubes / Cuttlefish balls / Fish balls $8.00
- Mushrooms balls / Shrimp balls / Fish tofu $8.00
VEGETABLES- Duck blood $10.00
- Fungus / Potato / White radish / Beancurd skin $5.00
- Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
- Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
- Cauliflower / Broccoli $5.00
- Button mushroom / Phoenix mushroom $8.00
- Quail eggs $6.00
- Soybean sprouts / Lettuce / Tong ho / Spinach / Chinese cabbage $5.00
SEAFOOD- Prawns $15.00
- Fish fillets / Skinned fish $10.00
- Cuttlefish $9.00
PRINCIPLE FOOD- Gold & silver buns / Spring onion cake $8.00
- Brown sugar zi ba $5.00
- Noodles $4.00
COLD DISHES- Cucumber $7.00
- Fried peanuts / Wasabi fungus / Shredded potato $6.00
- Tofu with egg $8.00
- Sugared garlic $2.00
- Spring onion tofu / Green beans / Beancurd strips $6.00
Nearby Sample Menus
- Plain Naan $3.00
- Samosa (takeaway) $1.50 each
- Green Moong Lentil Large $5.00/Small $3.00
- Kaju Burfi $5.00 (Box)
- Besan Burfi $3.00 (Box)
- Black Lentil Large $5.00/Small $3.00
- Pani Puri (5 Pcs) $4.50 PL
- Yoghurt Curry Large $6.00/Small $3.50
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Cockle Linguini $27.5 share $40
- white wine, garlic, Italian parsley broth
- S.P.Q.R herb & garden salad $9.5
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S.P.Q.R. Classic Platter $39
- individual tastings of Italian crudites
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S.P.Q.R Caesar $23.5
- cos lettuce, par-boiled egg, anchovies, bacon & croutons
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S.P.Q.R Caesar $27.5
- w/- char-grilled chicken or prawns
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S.P.Q.R. Meat Platter $39
- platter of chorizo, salami, cured meats w/- olives, artichokes, cheese & truffle oil
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Sautèed beans $8
- w/- cherry tomatoes & olives
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Tomato & fresh basil $8
- w/- extra virgin olive oil
- 2 roll with dippings sauce $10.00
- Gado-gado $23.00
- Char kueh teow (egg fried rice noodles) prawns $28.00
- Green chicken curry $23.00
- Stirfry sweet chilli vegetables with chicken or beef $28.00
- Nasi goreng (egg fried rice) with chicken or beef $19.00
- Mee goreng (fried egg noodles) prawns $28.00
- Roti bread (one piece) $4.00
- BBQ pork bun (steam) $2.00
- Steak / Fish $5.00
- Pork / Lamb / Beef / Crispy chicken S$9/M$12/L$16
- Moro bar $2.50
- Steak $5.00
- Chips / Fish (hoki) $2.50
- Chicken & cheese / Bacon & cheese $4.50
- Mussel fritter $2.80
- Sweet and sour whole fish $32.00
- Fried buns with veges (5 pieces) $7.50
- Salty duck slices $13.50
- Yangzhou style fried rice $15.00
- Stir fried lamb with cumin powder served with pancake $28.00
- Shanghai stir fried rice cake $9.00
- Shanghai fried rice cake with pork strips & Vegetable $9.00
- Lamb chops with black pepper sauce on sizzling plate $30.00
- Combination Meats Fried Rice / Seafood Fried Rice $22.00
- Green Beans with Salted Olives & Pork Mince $26.00
- Black Chilli Eggplant & Bean Curd / Eggplant with Bean Curd $20.00
- Singapore Fried Rice Noodle with Chicken & Prawn / Singapore Fried Vermicelli Noodles $21.00
- Ma Po Tofu (Bean Curd with Hot Sauce & Mince) $24.00
- Crab with Ginger Spring Onion or Black Chilli $38.00
- Chicken with Bean Curd & Veges $28.00
- Garlic Snow Peas $24.00
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Kee Mao Talay $34.00
- Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
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Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
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Salmon Zap $12.00
- Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
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Somtum Thai $8 / $14
- Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
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Miang Kham $12.00
- Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
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Yum Sawei $10.00
- Vegetable salad w broad beans & spicy dressing
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Kor Chai $12.00
- Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
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Nahm Prik Ong $17.00
- Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
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K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
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Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
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Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
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Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
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Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
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Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
- Aged Cheddar $2
-
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
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Waiheke $27.00
- House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
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Dessert $10.00
- Please ask staff about our daily dessert specials
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The Rock $26.00
- Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
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The Italian Beef Meatball Burger $23.00
- W/- Napolitana sauce, mozzarella, parmesan, mesclun, tomato, red onion & aioli topped w/- beer battered jalapeno’s & fries
- Fish & Fries $11.00
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Putiki $25.00
- Baby spinach, sauteed mushrooms, roasted capsicum, onions, halloumi & toasted pinenuts
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Fresh Oysters
- (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
- Garlic & Herb Pizza Bread $10.00
- Seaweed $5.50
- Bento - Beef/Katsu Chicken $16.90
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Chicken fried Noodle - Yaki Soba $13.90
- Tofu & Vege/ Seafood
- Salmon $18.00
-
Bento $16.90
- Teri-chicken/Katsu Chicken/Beef
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Seafood Ramyon - Noodle $13.90
- Chicken, Tofu & Vege
- Donburi - Teri-Chicken $14.00
- Donburi - Salmon $16.00
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Kachori (1 piece) $1.70
- Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
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Pav Bhaji Combo $15.00
- Pav Bhaji served with fried rice, yoghurt, onion, salad and papadom
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Kathiyawadi Thali (Make to order minimum 4 Thali $22.00
- 1 Bajori Rice, 1 Bhakri, 1 Baigan Bharta Curry, 1 Sev (Noodles) Tomato Curry, 1 Any Lentils or Potato Curry, 1 Khichar, 1 Khadi or Buttermilk, 1 Jaggery and Ghee, 1 Papadom, 1 Pickle
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Ras-Vatika Special Dosa $12.00
- Dosa stuffed with potato, onion, tomato, peas, coriander and spices
- Roti / Papadom $0.90
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Cheese Pav-Vada $6.00
- Potato dumplings served in bread bun with cheese, spices and chutneys
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Mix Plat $8.00
- Mixture of all available savories
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Paper Masala Dosa $9.00
- Dosa stuffed with potato & onion mixture
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Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
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Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
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Spiced potato wedges $7.50
- Topped with sour cream
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Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
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Salt and pepper squid $14.50
- With citrus aioli and fries
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Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
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Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
- French fries $6.50
- Add bacon $18.00 or Salmon $19.90
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Porridge (V) $11.00
- Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
- Baked beans $3
- Sausages $5
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Waterside Breakfast $8.50
- eggs any style with toast and roasted tomato
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House Pate $15.90
- Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney
- Fries W tomato sauce and aioli $8,
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Pancakes
- 1 pancake with banana, maple syrup and bacon
- Sauces Available 50c extra as sides
- Potato Fritter 80c
- Tabasco N/A
-
choose your N/A
- bread, meat and then three salad/cheese selections
- HP N/A
-
Sandwiches from the sandwich/salad bar Start at $6.00
- depending on the bread you want and are subject to availability (get in early).
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Kumara Chips $3.50
- per 1/2 scoop
- SouthWestern Chipotle (house made) N/A
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Captain Chook $12.5
- Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
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Satay $11
- Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
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Purple Work Shirt Burger $13.5
- Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
- Beef, Chicken, Lamb $3
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Flaming Chook $12
- Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
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Chicken Little $10
- Chicken Breast, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
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Mary's Way $11
- Prime NZ Lamb, Cheddar Cheese, Lettuce, Tomato, Red Onion, Mint Sauce & Aioli
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Lambo $12.5
- Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Sudoku Hotpot
Phone
096001763
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$30 - $50
Type
Restaurant
Service
None
Cuisine
Chinese
Features
Cash , No Takeaway , Cards accepted
345 Manuka Road, Epsom, Auckland 1023
- Auckland Chinese Menus
- Auckland Region Chinese Menus