Sudoku Hotpot in Auckland Menu

HOT POT HOT POT
  • Spicy hot pot $18.00
  • 4 flavour pot $20.00
  • Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
  • Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
MEAT MEAT
  • Lamb leg / Lamb slices $12.00
  • Lamb shoulder / Beef $10.00
  • Beef tripe / Pork kidney / Duck gizzard $9.00
  • Pork livers $8.00
SPECIAL SPECIAL
  • Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
  • Lotus root & meat / Bamboo shoot $8.00
  • Kumara vermicelli $6.00
  • Smashed prawn / Beef meat balls / Pig's intestines $10.00
BALLS BALLS
  • Crab tubes / Cuttlefish balls / Fish balls $8.00
  • Mushrooms balls / Shrimp balls / Fish tofu $8.00
VEGETABLES VEGETABLES
  • Duck blood $10.00
  • Fungus / Potato / White radish / Beancurd skin $5.00
  • Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
  • Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
  • Cauliflower / Broccoli $5.00
  • Button mushroom / Phoenix mushroom $8.00
  • Quail eggs $6.00
  • Soybean sprouts / Lettuce / Tong ho / Spinach / Chinese cabbage $5.00
SEAFOOD SEAFOOD
  • Prawns $15.00
  • Fish fillets / Skinned fish $10.00
  • Cuttlefish $9.00
PRINCIPLE FOOD PRINCIPLE FOOD
  • Gold & silver buns / Spring onion cake $8.00
  • Brown sugar zi ba $5.00
  • Noodles $4.00
COLD DISHES COLD DISHES
  • Cucumber $7.00
  • Fried peanuts / Wasabi fungus / Shredded potato $6.00
  • Tofu with egg $8.00
  • Sugared garlic $2.00
  • Spring onion tofu / Green beans / Beancurd strips $6.00

Nearby Sample Menus

  • B02 Hainan Toasted Bread with Butter & Kaya $6.00
  • N04 Pappa Char Koay Teow $15.90
  • V11 Vegetarian Fried Mee Hoon with Curry Mutton (Without Egg) $17.90
  • S04 Chips $7.90
  • C06 Roti Born $9.00
  • C11 Roti Canai with Beef Rendang $15.90
  • S05 Tandoori Chicken $12.50
  • B13 Pappa Garlic Naan with Curry Sauce $7.90
  • Parmesan Cheese $2
  • Gnocchi D’ Nona ~ Gorgonzola L $18 / M $20
    • Homemade potato dumpling with creamy gorgonzola cheese
  • Prosciutto & Buffalo Mozzarella $21
    • Prosciutto, Buffalo mozzarella cheese, pumpkin seeds, cherry tomato, red onion and green salad.
  • Mare La Rosa $17
    • Prawns and clams with fresh tomato, chilli, garlic, olive oil, fresh herbs in white wine and a touch of tomato sauce served with fresh bread.
  • Risotto Of The Day L $19 / M $24,5
    • (Ask your waitress for today’s flavour)
  • Gelato $10
    • Choose two flavours of gelato with chocolate or strawberry topping.
  • Torta Del Giorno $12
    • Cake of the day (Ask your waitress for today’s flavour)
  • Hawaiian $16
    • Pizza With ham, cheese and pineapple.
  • -Large $31.50
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie
  • japanese steamed gyoza $8.50
    • Vege, dumpling
  • Large $15.50
  • Fresh Salmon Salad S$8.50/L$16.50
  • Smoked Salmon $16.50
  • Fish Katsu (Daily Market Fish) $15.50
  • Harumaki $6.00
    • Vegetable spring roll
  • -SMOKED SALMON, avocado, wild rocket and radish shoot
  • -or add a free range egg $3.0
  • Beef Burger $19.5
    • prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • Housemade Toasted Muesli $12
    • with seasonal fruits served with Greek style yogurt and housemade berry compote
  • GF= gluten free / VG=vegetarian
  • Eggs Benedict $18 or petite $10
    • free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
  • Chicken Teriyaki $18
    • grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
  • Hainanese Chicken Rice $12.50
    • Poached chicken bone in served with chef special soya sauce and rice
  • Kampung Style Claypot Bak Kut Teh $16.90
    • Malaysian style herbs soup with pork & veges, served with rice
  • Satay Chicken Rice Ball $14.00
    • Skewered and grilled chicken with peanut sauce served with rice
  • Kampung Style Vegetarian Fried Rice $12.50
    • Fried rice with egg, fried tofu & mix veges
  • Kampung style Chicken Fried Noodles $12.50
    • Stir-fried noodles with chicken & mix veges
  • Kampung Style Lor Mee $12.50
    • Thick yellow noodles, chicken, prawn & squid with thick starchy gravy egg sauce
  • Malaysian Sambal Veges Combination $14.00
    • Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
  • Roti Canai $6.00
    • Serve with condense milk or curry sauce
  • Tea for 2 $19.90
    • Your choice of tea or freshly made filter coffee and a muffin or some from cabinet selection with spreads and whipped cream.
  • Pancakes $4.90
    • Add Bacon
  • Kids bacon and egg $7.90
  • Fruit salad and yoghurt $6.90
  • Pancakes with bacon and banana $9.90
  • Kids french toast with maple syrup and cream $9.90
  • Classic caesar salad $4.90
    • Add bacon and chicken
  • Eggs benedict $13.90
    • 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.
  • Chicken & corn M $10 / L $14
  • Sizzling chicken fillet with black peppers $18.00
  • Salted dried tofu with chili sauce $16.00
  • Braised yellow croaker in brown sauce $38.00
  • Candied sweet potato $18.00
  • Beef filet with black peppers $12.00
  • Deep fried chicken gristle with spicy salt $18.00
  • Soup noodles with egg and tomato $12.00
  • -Feta $42.00
    • light and tangy
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • -Toulouse sausage $12
  • Olives & chat masala wafers $12
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Cheese roll
  • Sesame seed tempura prawn
  • Egg nigini
  • Teriyaki salmon kumara roll
  • Tuna avocado roll
  • Seaweed salad roll
  • Prawn nigini
  • Tonkatsu roll (pork cutlet)
  • Spicy stir-fried rice cake, noodle $15.00
  • Cold buckwheat noodles with raw fish $15.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Spicy fish roe soup with rice $15.00
  • Ginseng chicken and rice soup $25.00
  • Short rib soup with rice $15.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Kimchi fried rice $15.00
  • Seafood Salad $5.50
    • Mixed of surimi meat & shrimps with mayonnaise
  • Tempura Prawn $10.00
    • 6 hand crumbed crispy tempura prawns & vegetables
  • Yaki Soba $11.50
    • Stir fried noodles with your choice of chicken or seafood
  • Stir-fried egg noodle or udon
  • Tempura Prawn $12.50
    • 4 crispy Tiger prawns with Japanese mayonnaise
  • Dyako (chicken) Don $12.00
    • Simmered chicken and with cabbage, onion & egg
  • King Salmon $14.50
  • Teriyaki Beef Don $11.50
    • Thinly sliced beef stir-fried with vegetables & homemade honey teriyaki sauce
  • Chilli clams, miso butter, celery leaf $22
  • Crumbed pork belly, mulled wine glaze $4.5
  • Thinly sliced beef, walnuts, radish slaw $15
  • Cosberg and watercress salad, mustard dressing, sunflower seeds $12
  • Pan roasted market fish, smoked kumara, fresh greens $29
  • Roasted brussel sprouts,bacon,honey $12
  • Smoked potato waffle, avocado mousse $13
  • Eggplant chips, pistachio dip $14
  • Bowl real chips $7.00
    • w/ macho
  • Quesadilla with chilli concarne $20.00
  • Quesadilla with veggies $16.00
    • w/ guacamole sauce cream and salsa
  • Hot dogs 'n' chips $15.00
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
  • Buffalo chicken wings $15.00
    • w/ celery blue cheese dip
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Fish 'n' chips $15.00
  • Calamari coral salad $13.50
    • Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
  • -bacon, onion & tomatoes
  • Bacon & eggs $9.50
    • Served with ciabatta or 5 grain toast
  • Big breakfast $17.00
    • Eggs any style, bacon, sausages, hash brown, balsamic mushroom, grilled tomatoes with ciabatta or 5 grain toast
  • French toast $14.00
    • Made with brioche, served with seasonal fresh fruits, bacon, maple syrup & cinnamon
  • Vegetarian big breakfast $14.50
    • Eggs any style, avocado, tomatoes, hash brown, balsamic mushroom, with ciabatta or 5 grain toast
  • Eggs & bacon 1/2 size $6.50
    • Served with ciabatta
  • -bacon $13.50
  • INDIAN BREADS AND DIPS $8.00
    • Assorted breads served with raita and mango chutney
  • NAVRATTAN KORMA
    • Fresh seasonal vegetables, cooked in creamy cashew mild gravy.
  • CHICKEN ANARKALI
    • Chicken cooked mth fenugreek, onion, garlic chefs special spices and sauces with a thick gravy
  • MANGO CHICKEN
    • Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce
  • POPADDUMS $2.00
  • PANEER TIKKAS (5 pieces) $12.00
    • Marinated tandoori cottage cheese, served with onions & capsicums
  • FRIES $4.00
  • PLAIN NAAN $3.00
Sudoku Hotpot

Sudoku Hotpot

location

Address

345 Manuka Road, Epsom, Auckland 1023

phone

Phone

096001763

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Cash ,  No Takeaway ,  Cards accepted

Location
345 Manuka Road, Epsom, Auckland 1023
Similar Restaurants based on Cuisines