Address
345 Manuka Road, Epsom, Auckland 1023
Sudoku Hotpot in Auckland Menu
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HOT POT- Spicy hot pot $18.00
- 4 flavour pot $20.00
- Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
- Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
MEAT- Lamb leg / Lamb slices $12.00
- Lamb shoulder / Beef $10.00
- Beef tripe / Pork kidney / Duck gizzard $9.00
- Pork livers $8.00
SPECIAL- Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
- Lotus root & meat / Bamboo shoot $8.00
- Kumara vermicelli $6.00
- Smashed prawn / Beef meat balls / Pig's intestines $10.00
BALLS- Crab tubes / Cuttlefish balls / Fish balls $8.00
- Mushrooms balls / Shrimp balls / Fish tofu $8.00
VEGETABLES- Duck blood $10.00
- Fungus / Potato / White radish / Beancurd skin $5.00
- Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
- Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
- Cauliflower / Broccoli $5.00
- Button mushroom / Phoenix mushroom $8.00
- Quail eggs $6.00
- Soybean sprouts / Lettuce / Tong ho / Spinach / Chinese cabbage $5.00
SEAFOOD- Prawns $15.00
- Fish fillets / Skinned fish $10.00
- Cuttlefish $9.00
PRINCIPLE FOOD- Gold & silver buns / Spring onion cake $8.00
- Brown sugar zi ba $5.00
- Noodles $4.00
COLD DISHES- Cucumber $7.00
- Fried peanuts / Wasabi fungus / Shredded potato $6.00
- Tofu with egg $8.00
- Sugared garlic $2.00
- Spring onion tofu / Green beans / Beancurd strips $6.00
Nearby Sample Menus
- Tandoori Roti (Plain / Butter) $2.00
- Chicken Hot and Sour Soup (Full/Half) $8.00 / $4.00
- Bhuna Gosh Dry $14.00
- Chana Masala $10.00
- Schezwan Veg Fried Rice $12.00
- Lamb Nawabi $13.00
- Bell Pepper Chicken $12.00
- Pappadoms $2.00
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Puff Pastry Cup $14.50
- Filled with pumpkin, pinenut, feta on spinach
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Curried Mussels $15.90
- Cooked in a coconut curry broth
- - Bangers 'n Mash - Mini Steak - Hot Dog and chips - Fish Bites - Chicken Strips - Mini Cheese and Bacon Wedges - Chicken Satay with Rice
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Tuile Basket $11.90
- waffle-like pastry shell on coulis, filled with Kapiti Ice cream
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Fish 'N Chips $19.90
- deep-fried fish of the day served with fries and garlic aioli
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Seafood Chowder $11.90
- Classic, thick and creamy, full of seafood
- Mash $4.50
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Sauces - your choice of 1 (Applies to Scotch/Sirloin/T.Bone/Dino only)
- Blue Vein, Tony's Marinade Bearnaise, Mushroom, or Cracked Peppercorn Cream
- Bacon $3.60
- Paua fritter $2.50
- Chicken nuggets $0.60
- mussel $0.80
- Mussell fritter $2.50
- Ham & egg $4.00
- Cheese $3.00
- Cheese,onion, tarter sauce
- Teriyaki Salmon $15.50
- Seaweed Salad S$7.00/L$11.00
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Japanese Fried Gyoza $8.00
- Vege, dumpling
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Harumaki $6.00
- Vegetable spring roll
- Fresh Mixed Seafood Salad L $16.50
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Small (12 pcs) $22.00
- Salmon roll, teriyaki chicken roll, fresh salmon nigiri
- Teriyaki Chicken Salad S$7.00/L$12.50
- Combination of seafood $6.50
-
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
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Malekhu maccha tareko
- Marinated white fish fillet battered in faour served with house special chutney.
- Roti (Whole meal flour roti) $3
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Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
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Bhaji mix (V)
- Onion bhaji and vegetable samosa served with tamarind chutney.
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Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
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Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
- Side Dish (Each) $3
- Rice $3.00
- Meat paratha $7.00
- -Butter chicken
- Garlic naan $2.50
- Tandoori roti / Butter naan $2.50
- Non-vegetarian $9.90
- -Kadai paneer
- -Chala masala
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Vegetarian $11.50 / $15.50
- Mushroom, onion, capsicum, olives, tomato sauce, cheese, pineapple - optional.
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Chicken or Lamb Satay Kebab $12.50
- Served on pita bread with hummus, tabuli salad, tomato & garlic yoghurt sauce.
- Beetroot dip & Garlic bread $6.50
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Chicken Fettuccine $15.90
- Tender chicken in creamy tomato & garlic sauce with mushroom & mixed vegetable.
- Dressed wedges, ham, cheese $8.00
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Kebabistan $14.90
- Lamb from the grill, served on diced pita bread soaked in mild chilly tomato sauce and yoghurt with fresh green salad Tzatziki and hummus.
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Funghi $10.90 / $14.50
- Mushroom, onion, cheese, tomato sauce.
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Felafel Kebab on rice $13.90
- Served with rice, salad, hummus & sauce
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Monchow
- Soy sauce and sharp flavours of garlic and ginger merge together. garnished with crispy noodles
- -Half $12.00
- -Full $18.00
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Paneer tikka $10.00
- Cottage cheese marinated in tantalizing spices and grilled in tandoor
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Hot 'n sour
- With mixed vegetables, ginger, garlic and spring onion
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Chicken tikka
- Tender cubes boneless chicken marinated in indian spice and yoghurt then cooked in the tandoor
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Rara lamb $15.50
- Lamb pieces cooked in gravy of lamb mince with the indian spices
- Ice cream $6.00
- Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
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Kelly greens $24.00
- Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
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Parkside $24.00
- Delicately spiced, sliced roast beef, mozzarella, pancetta, red onions, roasted nuts & crispy basil
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Portland $24.00
- Quattro fromaggi, mozzarella, cheddar, blue & parmigiana
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Cheesy chilli toast $12.00
- Garlic with finely chopped chilli, cheese & sprinkled with parsley
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Crispy calamari $14.00
- Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
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Aglio olio e peperoncino $14.00
- Chicken tossed in olive oil, garlic & dried chillies
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Stables $25.00
- Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
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36 Pan Fried Dumplings $10.90
- Ingredients: Pork, Prawn & Chives/Chicken & Vege
- Lamb with Rice $13.00
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5 Combination Meats with Rice $12.00
- Ingredients: Beef, Chicken, BBQ Pork, Vege
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27 Egg Fu Yong
- Ingredients: Pan Fried Egg with Chicken/Beef/Pork/Seafood, Vege
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24 Chicken, Prawns & Cashew Nuts with Rite $13.80
- Ingredients: Chicken, Prawns, Cashew Nuts
- Meats $11.00
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10 Black Pepper
- Ingredients: Lamb / Beef, Vege, Oyster Sauce, Black Pepper
- 8 Mongolian Lamb (hot) with Rice $13.00
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Labneh $6.00
- hung yogurt, Lebanese spices, olive oil
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Tahini Delice $15.00
- milk chocolate, rhubarb, black sesame
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Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
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Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive
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Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
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Kibbeh Bil Sayneyeh $15.00
- lamb, burghul, pinenuts, pomegranate molasses, mint
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Seyadeyeh $25.00
- market fish, roasted onion, wild rice, pickled radish, baharat
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Lamb's Tongue $12.00
- tomato chutney, fennel seed, pickles
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Roast chicken $15.00 / Full $24.00
- 1/2 Chicken + chips + salad + sauce
- Fatoush salad $6.00
- Wedges $5.50
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Mansaf $17.00
- 355g Lamb + rice + yoghurt + sauce
- Fish burger $7.50
- Mixed salad $12.50
- Beef burger $7.50
- Tabouli salad $6.00
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Fresh Fruit Salad $9.90
- with yoghurt and honey
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Kauri Gum Homemade Pies $6.00
- lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
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Smoked Chicken Salad $13.90
- fresh green salad with smoked chicken and house dressing
- Toasted Bagel, 5 grain or Italian Bread
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Gum Diggers Lunch $21.50
- platter with a selection of meats, cheese, pickles, bread and salad
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Baby Gum Diggers $7.90
- mini loaf, ham, cheese and fruit selection
- Or Both $19.50
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Toasted Sandwiches $8.50
- your choice of 3 fillings on Italian white or 5 grain bread
- With ham / with mixed balls / mix vegetables $14.00
- Jelly fish salad $12.00
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Combo $16.00
- include sausage, fried tofu / Dried Tofu, seaweed, plus 4 other vegetables
- Lamb Stew $15.00
- SS = Single Served / CS = Couple Served / FS = Family Served
- Beef Paddywack / Pork Belly / Chicken Gizzard / Chicken Heart $1.50
- Squid salad / Clam Salad / Spicy Beef Strip / Spicy Pork Strip $12.00
- Sliced lamb / Sliced Beef / Sliced chicken / Sliced ham $7.00
- Cheese & tomato $4.50
- Cheese burger $4.50
- Cheese & pineapple $4.50
- Bacon & cheese $4.50
- Cheese & onion $4.50
- Extras $1 / $2.5
- Toasted bagel $4.50
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French toast $11.50
- Bacon,maple syrup & banana
Sudoku Hotpot
Phone
096001763
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$30 - $50
Type
Restaurant
Service
None
Cuisine
Chinese
Features
Cash , No Takeaway , Cards accepted
345 Manuka Road, Epsom, Auckland 1023
- Auckland Chinese Menus
- Auckland Region Chinese Menus