Address
345 Manuka Road, Epsom, Auckland 1023
Sudoku Hotpot in Auckland Menu
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HOT POT- Spicy hot pot $18.00
- 4 flavour pot $20.00
- Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
- Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
MEAT- Lamb leg / Lamb slices $12.00
- Lamb shoulder / Beef $10.00
- Beef tripe / Pork kidney / Duck gizzard $9.00
- Pork livers $8.00
SPECIAL- Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
- Lotus root & meat / Bamboo shoot $8.00
- Kumara vermicelli $6.00
- Smashed prawn / Beef meat balls / Pig's intestines $10.00
BALLS- Crab tubes / Cuttlefish balls / Fish balls $8.00
- Mushrooms balls / Shrimp balls / Fish tofu $8.00
VEGETABLES- Duck blood $10.00
- Fungus / Potato / White radish / Beancurd skin $5.00
- Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
- Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
- Cauliflower / Broccoli $5.00
- Button mushroom / Phoenix mushroom $8.00
- Quail eggs $6.00
- Soybean sprouts / Lettuce / Tong ho / Spinach / Chinese cabbage $5.00
SEAFOOD- Prawns $15.00
- Fish fillets / Skinned fish $10.00
- Cuttlefish $9.00
PRINCIPLE FOOD- Gold & silver buns / Spring onion cake $8.00
- Brown sugar zi ba $5.00
- Noodles $4.00
COLD DISHES- Cucumber $7.00
- Fried peanuts / Wasabi fungus / Shredded potato $6.00
- Tofu with egg $8.00
- Sugared garlic $2.00
- Spring onion tofu / Green beans / Beancurd strips $6.00
Nearby Sample Menus
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Nutella waffles $17.00
- Vanilla ice cream, summer berries, hazelnut crumb
- Nutella waffle with ice cream and berries $9.00
- -With salmon $21.00
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Salmon gravadlax $16.00
- Pickled radish, pomegranate, bearnaise cream
- ●Dinner
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Creme brulee cheesecake $16.00
- With creme fraiche, strawberry
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Dark chocolate tart $16.00
- With mango sorbet
- ●Dessert
- Thick cut chips with lime mayo $9.00
-
Yin yang mousse $16.00
- White and dark chocolate mousse with artisan sorbet & house made hokey pokey
-
Cookie monster $14.00
- Freshly baked cookie served hot with ice cream & salted caramel sauce
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Pork fiction (GF) $29.00
- Slow roasted pork rib rack in spicy house marinade & sesame seeds
-
Moral choice (V) $17.00
- Crispy tofu, lemon pepper, salt & lime aioli
-
Bok bok $13.00
- Crispy chicken topped with spring onion relish, lettuce & sesame mayo
-
Tuck's banquet platter $180.00
- Chef's selection of our tastiest dishes: served 4
-
Dim sum $18.00
- A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
- - paper thin Margherita $12
-
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
-
-Blue $42.00
- sharp soft cream
-
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
-
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
-
-Danbo $42.00
- firm mild cheddar
- Piatto Pizzas $12
-
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
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Agedashi Tofu with Vegetables n/a
- Fried silky tofu, with seasonal vegetables
-
Scallop Nigiri n/a
- (two pieces per plate)
-
Salmon Sashimi n/a
- 7 slices
-
Medium Sashimi Platter n/a
- (approx 20 slices)
-
Shrimp Rolls n/a
- Cooked shrimp with cucumber and avocado. (5pc)
- Green Salad n/a
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Salmon Rolls n/a
- Fresh king salmon with avocado. (5pc)
-
Tsukemono n/a
- Japanese pickles
- So Hot Chicken
- Pork Meaty soft Bone
- Corn Flakes Chicken $32.00
- Chicken Soup with baby octopus
- Potato Pizza $26.00
- Soft Bone Chicken
-
Tofu & Kimchi
- stir fried kimchi
-
Kong Bul Stew $35.00
- Thin pork belly with bean sprouts
-
Fresh Salmon Salad $15.00
- A raw salmon assorted veggies, with salad sauce
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Veggie Yaki Udon $11.50
- Assorted of vegetable and udon with sweet soy sauce
- Sashimi & Teriyaki Chicken / Sashimi & Teriyaki Beef / Sashimi & Mixed Tempura $18.00
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Chicken Breast Teriyaki Salad $10.90
- Chicken & seasonal salad with salad sauce
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Chicken Katsu $11.00
- Deep fried crumbed chicken, egg, onion with sweet soy sauce
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Pork Katsu Salad $10.90
- Crumbed pork & seasonal salad with salad sauce
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Spicy Seafood Yaki Udon $13.50
- Spicy seafood & veggies & udon with spicy sweet sauce
-
Edamame $6.90
- Japanese soy bean
- Nasi Goreng (Rice) $9.50
- Combination Meat $8.90
- Fish $1.60
- Egg(No Meat) $7.00
- 6 Fishes, 6 sausages, 6 potato fritters & $4.00 chips $15.00
- Pork $7.90
- Chicken $9.00
- Chicken $9.00
- Steak & cheese pie $3.50
- Samosas & fries $7.50
- Spring Rolls & fries $7.50
- Bowl of fries $3.50
- Nuggets & fries $7.50
- Mince & cheese pie $3.50
- Lasagna & fries $10.00
- Bowl of wedges $5.00
-
Balsamic Creamy Mushrooms $15.50
- w/ salad greens, parmesan & toasted ciabatta
-
Eggs Benedict $15.50
- Poached eggs in English muffin with Hollandaise - w/ vegetarian (mushroom & spinach)
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B.L.A.T $15.50
- w/ streaky bacon, avocado, lettuce, tomato drizzled with aioli & served with chunky chips
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Smashed Avocado $15.50
- Smashed in honey mustard vinaigrette w/ streaky bacon, dukkah, a poached egg on toasted ciabatta, Vegetarion option: swap bacon with mushroom & spinach
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Bruschetta $10.50
- w/ tomatoes, feta, fresh basil & balsamic reduction on ciabatta
- add: streaky bacon $4.00
- add: streaky bacon $4.00
- add: kransky sausage $4.00
- Sauteed Beef Fillet with Hot Green Pepper on Rice $14
- Fried Rice with Vegetables $14
- Secret Recipe Tofu $12
- Stir Fried Rice Vermicelli with Vegetable $14
- Mineral Water $8
- Deep Fried Chicken Wing tip with Salt & Pepper $12
- Deep Fried Duck Chin with Salt & Pepper $12
- Braised Chicken Wings $12
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Cigar borek (V) $12.00
- Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
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Imam bayildi $25.00
- Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
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Falafel stack (V) $24.00
- Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
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Helva $14.00
- Helva, honey, tahini dessert served with ice cream
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Tavuk dolma $30.00
- Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
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Turkish ice cream $14.00
- Pistachio, molasses, tahini and turkish delight flavours
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Salmon $15.00
- Sesame crusted salmon pan seared served with avocado & honey mustard dressing
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Tavuklu $16.00
- Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
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Ayam Serai (Lemongrass Chicken) $11.00
- Fried marinated chicken with lemongrass served with special chilli sauce
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Guali Kambing (Lamb Curry) $12.00
- Tender lamb soup with special lodo curry paste in coconut cream. Rice included
- Special Chicken Wings $6.00
-
Padang Rice $13.00
- Rice with chicken, beef, egg, vegetables in coconut cream
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Indonesian Lamb Satay $12.00
- Sauteed marinated lamb served with peanut sauce on top
-
Ayam Bali ( Bali Chicken) $11.00
- Fried chicken with special bali spicy sauce
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Special Fried Rice $11.00
- Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
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Terasi Noodles $11.00
- Special Stir.fried noodle with chicken, prawns, cabbage and tomatoes. Vegetarian Available
- .Mince & Cheese $3.80 each
- Curry roll $2.00 each
- Chicken cake $1.00 each
- 2-FRENCH STICK $2.50
- Chicken Cordon Bleu $3.00
- 6-ALL BUNS & ROLLS $6.50 each
- Lasagne Topper $2.50
- 4-VIENNA LOAF $2.80
- Tartare (house made) N/A
- Chimichurri (house made) N/A
-
Kumara Chips $3.50
- per 1/2 scoop
-
Takeaway $6.50
- Salad of the day
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Beef Burger $9.00
- 1/4 lb of beef
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6 Chicken Nuggets $5.00
- (choose a sauce)
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Double Lamb Burger $15.00
- double the lamb and cheese
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Lamb Burger $10.00
- comes with fresh red onion and Swiss cheese
- Suid $5.50
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Croquette $7.00
- deep fried mashed potato
- Chicken gizzards $4.00
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Kyoza $6.00
- dumpling
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Fresh spring roll $10.00
- wrapped vegetables
- Chicken thing with sweet and spicy $5.50
- bulgogi(marinated beef) $5.50
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Tuna tataki $21.00
- seared tuna with special sauce
Sudoku Hotpot
Phone
096001763
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$30 - $50
Type
Restaurant
Service
None
Cuisine
Chinese
Features
Cash , No Takeaway , Cards accepted
345 Manuka Road, Epsom, Auckland 1023
- Auckland Chinese Menus
- Auckland Region Chinese Menus