Sudoku Hotpot in Auckland Menu

HOT POT HOT POT
  • Spicy hot pot $18.00
  • 4 flavour pot $20.00
  • Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
  • Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
MEAT MEAT
  • Lamb leg / Lamb slices $12.00
  • Lamb shoulder / Beef $10.00
  • Beef tripe / Pork kidney / Duck gizzard $9.00
  • Pork livers $8.00
SPECIAL SPECIAL
  • Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
  • Lotus root & meat / Bamboo shoot $8.00
  • Kumara vermicelli $6.00
  • Smashed prawn / Beef meat balls / Pig's intestines $10.00
BALLS BALLS
  • Crab tubes / Cuttlefish balls / Fish balls $8.00
  • Mushrooms balls / Shrimp balls / Fish tofu $8.00
VEGETABLES VEGETABLES
  • Duck blood $10.00
  • Fungus / Potato / White radish / Beancurd skin $5.00
  • Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
  • Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
  • Cauliflower / Broccoli $5.00
  • Button mushroom / Phoenix mushroom $8.00
  • Quail eggs $6.00
  • Soybean sprouts / Lettuce / Tong ho / Spinach / Chinese cabbage $5.00
SEAFOOD SEAFOOD
  • Prawns $15.00
  • Fish fillets / Skinned fish $10.00
  • Cuttlefish $9.00
PRINCIPLE FOOD PRINCIPLE FOOD
  • Gold & silver buns / Spring onion cake $8.00
  • Brown sugar zi ba $5.00
  • Noodles $4.00
COLD DISHES COLD DISHES
  • Cucumber $7.00
  • Fried peanuts / Wasabi fungus / Shredded potato $6.00
  • Tofu with egg $8.00
  • Sugared garlic $2.00
  • Spring onion tofu / Green beans / Beancurd strips $6.00

Nearby Sample Menus

  • Creamy Chicken, Garlic & Mushroom Filoettes N/A
    • Filo pastry parcels served warm from the oven
  • Falafels N/A
    • Seasoned chickpea dumplings with minted yoghurt dipping sauce
  • N.Z. Whitebait Fritters $29.00
    • Bound with Egg
  • Crudités N/A
    • A fresh variety of seasonal vegetables, some raw, some blanched & served with a selection of dipping sauces
  • Swashbuckler’s Fish and Chips $23.00
  • Long John Dory $32.00
    • Pan Fried in Garlic and Topped with Cheese and Napolitana Sauce
  • Chicken Teriyaki Sushi Roll N/A
    • Served with sesame seeds, soy, wasabi & pickled ginger
  • Caribbean Chicken $26.00
    • Hot Cajun Spices and Mild Peppers, Mushrooms, Served with Provencal Sauce
  • Cucumber Salad / Black Agaric in Vinegar / Tofu with Preserved Egg / Cucumbers with Enoki Mushrooms $9.00
  • Fried Dumplings L $15.00 / S $11.00
  • Marinated Egg $1.00
  • Cold/Hot Soy Milk $2.00
    • With sugar or without sugar
  • Dumpling Noodle Soup $11.00
  • Add Vege or Noodle $1.00
  • Spicy Pork and Vege on Rice / Stir-fried pork and Garlic Sprout on rice $12.00
  • Beef Noodle Soup L $10.00 / S $8.00
  • Roasted ½ Free-range Chicken $28
    • creamed potato mash / roasted peanut slaw white truffle jus
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Charlotte’s Pizzas see below
    • Please see Pizza Menu
  • Seven Grain Toast $3
  • Slow Roasted Free-range Pork Knuckle $40 / $60
    • braised red cabbage / duck fat roasted potato sour apple
  • Calamari $17.5
    • Tomato / cucumber / olives / feta / red onion
  • Croquettes $17.5
    • house smoked fish / romesco fennel & apple slaw
  • Freshly Cut Pineapple & Blueberries $9.5
    • mint / lime / pink pepper / pistachio / crème fraiche
  • Egg $10.00
  • Pineapple $2.00
  • Lemon Fish $12.00
  • Lemon Chicken $11.00
  • Vegetarian $4.50
  • Bacon $4.50
  • Xtreme Chips (Mayo & Cheese) $4.00
  • Any Meats $4.00
  • Hara Bhara Kabab $13.90
    • kabab made with a mix of mashed green bean, spinach, green peas, chillies and select spices
  • Kali Mirch Ke Tikke $14.90
    • chicken pieces marinated in cream and black peppercorns and cooked in the tandoor
  • Murg Methi Malai $19.90
    • chicken in a cream based gravy with fenugreek leaves
  • Aloo Gobi $15.90
    • spiced potatoes & cauliflower
  • Horayali Chicken tikka $14.90
    • chicken marinated with mint and coriander
  • Murg Seek Kebab $14.90
    • minced chicken with garlic and spices thinly wrapped around a skewer and grilled in tandoor
  • Murg Nazakat (Chicken Korma) $19.90
    • chicken cooked in rich gravy of poppy seeds, cashew nuts, khoya and spices
  • Baingan Bharta(Seasonal) $16.90
    • roasted eggplant mashed and cooked with onion and tomatoes
  • Runny Scrambled Eggs $17.00
    • Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
  • Brittany Galette $19.00
    • Toulouse sausage, wholegrain mustard, onion, cheese
  • Raclette Galette $24.00
    • Gratineed potatoes served with raclette cheese, onions, bacon and cream
  • Banana (Flambee)
    • Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
  • Tahitian Salad
    • Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
  • Perigord Galette $26.00
    • Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
  • Catherine Denewe $8.00
    • Chocolate sauce
  • Gnocchi (A La Nicoise) $19.00
    • Spinach, feta, olive, (nicoise) tomato sauce and cheese
  • Battered sausage $2.00
  • Rissoles $3.00
  • Fish-dory $3.80
  • Hash-browns $1.10
  • Seadog $3.50
  • Squid rings $0.90
  • Bacon & egg 'n' roll $3.50
  • 15 pieces
  • Cheese Wheezies $4.00
    • Cheese mayo Chips
  • (On fried rice extra ) $2.00
  • Steak $13.50
  • American Hot Dog $3.90
    • With Cheese & Onion
  • Buy any Five roast meals get one for free N/A
  • (100 % Beef Mince and Homemade Meat pattie) N/A
  • Roast Pumpkin each $0.70
  • 6 Mini Curry Rolls $2.00
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Calamari Deep Fried $16
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
  • Ostrich Fillet 200 g -When available $42.00
  • Pork Spare1/2 Rack $26.00
  • Cub's Burger (Beef or Chicken) $16
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Black Angus rump Steak $26.00
    • Thick juicy and full of flavours. Dry aged and cut in-house.
  • -chips $5.00
  • Veg $6.00
  • Snapper $6.00
  • ●potato $0.80 each
  • Ham, cheese, pinapple $3.50
  • -6 for $10.00
  • Doughnut $1.50
  • Wedges $6.00
  • Samosa $3.50
  • Falafel rice $11.50
  • Birvani $14.00
    • Chicken / lamb + salad + yoghurt
  • Falafel salad $10.00
  • Chicken curry $11.99
  • Egg + cheese burger $9.50
  • Mixed $11.00
  • Chicken shish $10.00
  • Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
  • Panang Curry $11.50
  • Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
  • Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
  • Sizzling Seafood $12.90
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Jumbo Size Fish $16.00
  • Ginger + Mushroom / Oyster Sauce $11.90
  • Sandwich $2.00
  • Bacon and egg $2.00
  • Taro market price
  • Mundcake pie with cream $1.50
  • Banana cake $4.00
  • Chocolate long $5.00
  • Sausage roll $1.80
  • Apricot slice $1.40
  • - Half Kilo $26.50
  • Sweet Corn Fritters $14.50
    • Fresh spinach, sour cream & sweet chilli sauce - Add bacon $3.50
  • - With Cheese & Bacon $9.50
  • Doolan's Beef Burger $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Stuffed Chicken Breast $28.95
    • Filled with apricots, cream cheese wrapped in bacon & served on creamy cheddar mash & basil pesto sauce
  • Bangers & Mash $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Nachos $16.50
    • Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add Guacamole $3.50
  • - Add pineapple $1.50
  • Freshly made granola $9.00
    • with berry compote, honey & yoghurt
  • Cinnamon french toast
  • Eggs Florentine (GF) $15.00
    • Poached eggs, baby spinach, potato rosti, hollandaise
  • -with salmon $19.50
  • -Add Bacon for $4.00
  • Bagel with jam and cream cheese $7.50
  • Never ending brunch (until 2pm)
  • All of our eggs are free range
Sudoku Hotpot

Sudoku Hotpot

location

Address

345 Manuka Road, Epsom, Auckland 1023

phone

Phone

096001763

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Cash ,  No Takeaway ,  Cards accepted

Location
345 Manuka Road, Epsom, Auckland 1023
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