Sudoku Hotpot in Auckland Menu

HOT POT HOT POT
  • Spicy hot pot $18.00
  • 4 flavour pot $20.00
  • Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
  • Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
MEAT MEAT
  • Lamb leg / Lamb slices $12.00
  • Lamb shoulder / Beef $10.00
  • Beef tripe / Pork kidney / Duck gizzard $9.00
  • Pork livers $8.00
SPECIAL SPECIAL
  • Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
  • Lotus root & meat / Bamboo shoot $8.00
  • Kumara vermicelli $6.00
  • Smashed prawn / Beef meat balls / Pig's intestines $10.00
BALLS BALLS
  • Crab tubes / Cuttlefish balls / Fish balls $8.00
  • Mushrooms balls / Shrimp balls / Fish tofu $8.00
VEGETABLES VEGETABLES
  • Duck blood $10.00
  • Fungus / Potato / White radish / Beancurd skin $5.00
  • Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
  • Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
  • Cauliflower / Broccoli $5.00
  • Button mushroom / Phoenix mushroom $8.00
  • Quail eggs $6.00
  • Soybean sprouts / Lettuce / Tong ho / Spinach / Chinese cabbage $5.00
SEAFOOD SEAFOOD
  • Prawns $15.00
  • Fish fillets / Skinned fish $10.00
  • Cuttlefish $9.00
PRINCIPLE FOOD PRINCIPLE FOOD
  • Gold & silver buns / Spring onion cake $8.00
  • Brown sugar zi ba $5.00
  • Noodles $4.00
COLD DISHES COLD DISHES
  • Cucumber $7.00
  • Fried peanuts / Wasabi fungus / Shredded potato $6.00
  • Tofu with egg $8.00
  • Sugared garlic $2.00
  • Spring onion tofu / Green beans / Beancurd strips $6.00

Nearby Sample Menus

Clevedon Takeaways (sample menu)
  • Prawns / Combination $14.00
  • Seadog $3.60
  • Chicken wing $2.50
  • Prawns / Combination $14.00
  • Pips Burger $8.50
    • Steak, Bacon, egg, pineapple, cheese
  • Corn Fritter $3.00
  • Chicken / Steak / Pork $12.80
  • Extras (others) $1.00 ea
Botany Rd Seafoods (sample menu)
  • Chicken & Onion $4.20
  • Fish Cake $2.00
  • 6 Sausages
  • 6 pcs Fried Chicken Wings $5.40
  • Egg $2.70
  • Paua Fritter $1.70
  • Battered Meat Patties $1.80
  • Snapper Burger $6.90
Red Earth Eatery and Wine Bar (sample menu)
  • Marinated Olives (V,GF) $8.5
    • with balsamic glaze
  • With bloody Mary shots (4 oysters) $24.5
  • Black bean, beetroot and chorizo dip $15
    • served with soft tortilla bread & cheese balls.
  • Alaskan King Crab (GF) $39.5
    • Deadliest Catch Crab Legs with a Trio of Dipping Butters
  • Lamb Cutlets (GF) (3 pieces) $24
    • on mint pea purde
  • Chicken Avocado and Bacon $21.5
    • with salad greens, tomato and lemon aioli
  • Seafood platter $43
    • with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
Gold Coast Takeaways (sample menu)
  • Pineapple Fritter With Cinnamon And Sugar $1.00
  • Southern $7.00
    • Cajun spiced with cheese, chilli Sauce & sour cream
  • Crab Stick Batted $1.20
  • Paua Fritter $2.50
  • Minimum Scoop Chips $2.00
  • With Bacon, Cheese $5.40
  • Plain Chicken $5.00
  • Sausage Deep Fried $1.20
Petit Bocal (sample menu)
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Tarte of the day $14
    • served with a side salad
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Super salad bowl $23
    • free range chicken
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
The Tandoor (sample menu)
  • -Chala masala
  • Poppadums $1.00
    • 3 pcs
  • Non-vegetarian $9.90
  • -Chef's special
  • Green salad / Indian salad $4.00
  • Add for combo with naan and soft drink $4.00
  • Tandoori roti / Butter naan $2.50
  • Ice cream $2.00
Sun Tasty Chinese (sample menu)
  • 6 chicken nibbles & chips $5.00
  • roast pork BBQ pork & roast duck on rice $13.00
  • sausage $1.20
  • special A $14.00
    • 20 chicken nibbles & chips
  • roast duck & soy sauce chicken on rice $11.00
  • 2 thighs, 2 drum sticks & chips $9.00
  • roast duck on rice $10.00
  • soy sauce chicken noodles soup $9.00
Heaven Scent Food Co (sample menu)
  • Rice Paper Rolls $5.00
    • free range chicken / vegetarian
  • Pies de Resistance (check board for todays options) $10.00
    • port wine beef & blue cheese / braised lamb shank & lentil / moroccan lamb tagine / malaysian lychee duck curry / chicken pancetta & parcini cream crostata / slow roast pork with kawakawa hawaiian kahla / braised pork belly / smoked pork in pineapple gravy / venison & sour cream soufle
  • Locked in for lunch or a boardroom meeting? Check out these easy combo options:
  • Mini Cakes $6.00 ea
    • whittakers dark chocolate carrot lemon polenta
  • Mini Sliders & Cubanos $5.50
    • french chicken / ham & swiss cheese / salmon & caper berry cream fraiche / pulled pork & asian slaw
  • - smokey bacon / chorizo / grilled mushrooms / our hot smoked salmon / grilled haloumi / bubble & squeak hash $6.00
  • Sugar Free Energy Balls $4.00 ea
    • w/ nuts, cacao & coconut oil (raw/vegan/dairy free/gf)
  • Little Heavenly Pies (other seasonal flavours & sizes available)
    • port wine beef & blue cheese / braised pork belly in a shaoxing wine gravy / coconut chicken & cashew / moroccan lamb tagine / venison w/ sour cream potato souffle
Wild Wheat (sample menu)
  • Rice flour loaf $7.00
    • made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)
  • Rosemary & olive $7.00
    • a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
  • French stick $3.50
    • traditional crusty favourite
  • Caraway Rye $7.00
    • Rich wholemeal and rye flavours with caraway seeds(800g)
  • English muffins $1.50
    • very light, soft interior with crisp shell
  • 100g buns $1.50
  • Corda $ 2.00
  • Puglia $5.00
    • a white, crusty Italian recipe with durum flour in a old dough base
Sal's (sample menu)
  • 120ML BEN & JERRY'S ICECREAM $5.00
  • Sausage, chicken, meatball $6.00
  • Onions, olives $2.00
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • Authentic sauces $1.50
    • Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
Shin's Teppanyaki Auckland (sample menu)
  • Teppanyaki Grilled Salmon $50.00 per head
  • Soft Scallops with Soy $50.00 per head
  • Stir-fried Vegetables $65.00 per head
  • Dessert $65.00 per head
  • Edamame Beans $65.00 per head
  • Teppanyaki Grilled Salmon $65.00 per head
  • Tender Eye Fillet Steak $65.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
Daikoku on Victoria (sample menu)
  • Prawn Tempura Roll $14.00
  • Beef Sashimi (R) $14.50
  • Sushi Sashimi Combo $30.50
  • Teriyaki Chicken $12.50
  • Salmon Sashimi Set $20.00
  • Grilled Miso Chicken Set $18.00
  • Nigiri Sushi $19.00
  • Bean Sprout $1.50
Dae Ga Korean Restaurant (sample menu)
  • Dakdori Tang $45 / $60
    • Spicy chicken soup with veges
  • Ddeok Booki $13
    • Spicy stir fried rice cake (with egg $15)
  • Tteok Manduguk $14
    • Rice cake and dumpling soup
  • Kongnamui gukbap $14
    • Bean sprout soup with rice
  • Fried Chicken $30
  • -Add Cheese $16
  • Samgye Tang $20
    • Chicken Ginseng soup
  • Chik Mul NengMyeon $13
    • Cold water arrowroot noodles
Chicken Deli (sample menu)
  • Drumstick $2.30
  • Hot Chicken Roll $3.50
  • Lunch Box $7.50
    • 1 thigh, 1 drum & small chips
  • Plain Steamed Rice $2.00
  • PACK $40.00
    • 7 thighs, 5 drums & 3 wings
  • Family Feast $35.00
    • 4 thighs, 4 drums, coleslaw or potato salad or steamed rice, 2 large chips, 4 garlic bread, 1.5L of soft drink
  • Double Feast $20.00
    • 2 thighs, 2 drums, coleslaw, small chips, 4 garlic bread, 1.5L of soft drink
  • Chicken Wing Stuffed $3.00
Sichuan Charm Private Restaurant (sample menu)
  • Spicy pork intestines noodle rice noodle $12.00
  • Sliced top side beef and beef tripe mixed with chilli sauce $13.50
  • Fry chicken with chestnuts $17.80
  • Extra hot chicken pot $17.80
  • Pork belly noodles $11.00
  • Beef braise cooked with tomato soup in hot pot $22.80
  • Fried cabbage $14.50
  • Fried chicken with potato in the chili sauce $30.00
Sudoku Hotpot

Sudoku Hotpot

location

Address

345 Manuka Road, Epsom, Auckland 1023

phone

Phone

096001763

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Cash ,  No Takeaway ,  Cards accepted

Location
345 Manuka Road, Epsom, Auckland 1023
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