French influenced beef stew in red wine sauce, carrot & onions.
Nem ran $9.00
Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Bun cha $24.00
Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
Chef's Choice POA
Ask our staff about out current dessert.
Murc nuong ngu vi $12.00
CHarcoal BBQ grilled whole squid with five spices.
Nam $8.00
Skewers of charcoal BBQ mushroom.
Pho $18.00
Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.