Address
345 Manuka Road, Epsom, Auckland 1023
Sudoku Hotpot in Auckland Menu
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HOT POT- Spicy hot pot $18.00
- 4 flavour pot $20.00
- Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
- Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
MEAT- Lamb leg / Lamb slices $12.00
- Lamb shoulder / Beef $10.00
- Beef tripe / Pork kidney / Duck gizzard $9.00
- Pork livers $8.00
SPECIAL- Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
- Lotus root & meat / Bamboo shoot $8.00
- Kumara vermicelli $6.00
- Smashed prawn / Beef meat balls / Pig's intestines $10.00
BALLS- Crab tubes / Cuttlefish balls / Fish balls $8.00
- Mushrooms balls / Shrimp balls / Fish tofu $8.00
VEGETABLES- Duck blood $10.00
- Fungus / Potato / White radish / Beancurd skin $5.00
- Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
- Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
- Cauliflower / Broccoli $5.00
- Button mushroom / Phoenix mushroom $8.00
- Quail eggs $6.00
- Soybean sprouts / Lettuce / Tong ho / Spinach / Chinese cabbage $5.00
SEAFOOD- Prawns $15.00
- Fish fillets / Skinned fish $10.00
- Cuttlefish $9.00
PRINCIPLE FOOD- Gold & silver buns / Spring onion cake $8.00
- Brown sugar zi ba $5.00
- Noodles $4.00
COLD DISHES- Cucumber $7.00
- Fried peanuts / Wasabi fungus / Shredded potato $6.00
- Tofu with egg $8.00
- Sugared garlic $2.00
- Spring onion tofu / Green beans / Beancurd strips $6.00
Nearby Sample Menus
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Creamy Chicken, Garlic & Mushroom Filoettes N/A
- Filo pastry parcels served warm from the oven
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Falafels N/A
- Seasoned chickpea dumplings with minted yoghurt dipping sauce
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N.Z. Whitebait Fritters $29.00
- Bound with Egg
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Crudités N/A
- A fresh variety of seasonal vegetables, some raw, some blanched & served with a selection of dipping sauces
- Swashbuckler’s Fish and Chips $23.00
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Long John Dory $32.00
- Pan Fried in Garlic and Topped with Cheese and Napolitana Sauce
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Chicken Teriyaki Sushi Roll N/A
- Served with sesame seeds, soy, wasabi & pickled ginger
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Caribbean Chicken $26.00
- Hot Cajun Spices and Mild Peppers, Mushrooms, Served with Provencal Sauce
- Cucumber Salad / Black Agaric in Vinegar / Tofu with Preserved Egg / Cucumbers with Enoki Mushrooms $9.00
- Fried Dumplings L $15.00 / S $11.00
- Marinated Egg $1.00
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Cold/Hot Soy Milk $2.00
- With sugar or without sugar
- Dumpling Noodle Soup $11.00
- Add Vege or Noodle $1.00
- Spicy Pork and Vege on Rice / Stir-fried pork and Garlic Sprout on rice $12.00
- Beef Noodle Soup L $10.00 / S $8.00
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Roasted ½ Free-range Chicken $28
- creamed potato mash / roasted peanut slaw white truffle jus
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Steamed Pork Bun $15
- pork belly / cucumber kimchi / chilli / hoisin
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Charlotte’s Pizzas see below
- Please see Pizza Menu
- Seven Grain Toast $3
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Slow Roasted Free-range Pork Knuckle $40 / $60
- braised red cabbage / duck fat roasted potato sour apple
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Calamari $17.5
- Tomato / cucumber / olives / feta / red onion
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Croquettes $17.5
- house smoked fish / romesco fennel & apple slaw
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Freshly Cut Pineapple & Blueberries $9.5
- mint / lime / pink pepper / pistachio / crème fraiche
- Egg $10.00
- Pineapple $2.00
- Lemon Fish $12.00
- Lemon Chicken $11.00
- Vegetarian $4.50
- Bacon $4.50
- Xtreme Chips (Mayo & Cheese) $4.00
- Any Meats $4.00
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Hara Bhara Kabab $13.90
- kabab made with a mix of mashed green bean, spinach, green peas, chillies and select spices
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Kali Mirch Ke Tikke $14.90
- chicken pieces marinated in cream and black peppercorns and cooked in the tandoor
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Murg Methi Malai $19.90
- chicken in a cream based gravy with fenugreek leaves
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Aloo Gobi $15.90
- spiced potatoes & cauliflower
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Horayali Chicken tikka $14.90
- chicken marinated with mint and coriander
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Murg Seek Kebab $14.90
- minced chicken with garlic and spices thinly wrapped around a skewer and grilled in tandoor
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Murg Nazakat (Chicken Korma) $19.90
- chicken cooked in rich gravy of poppy seeds, cashew nuts, khoya and spices
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Baingan Bharta(Seasonal) $16.90
- roasted eggplant mashed and cooked with onion and tomatoes
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Runny Scrambled Eggs $17.00
- Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
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Brittany Galette $19.00
- Toulouse sausage, wholegrain mustard, onion, cheese
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Raclette Galette $24.00
- Gratineed potatoes served with raclette cheese, onions, bacon and cream
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Banana (Flambee)
- Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
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Tahitian Salad
- Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
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Perigord Galette $26.00
- Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
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Catherine Denewe $8.00
- Chocolate sauce
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Gnocchi (A La Nicoise) $19.00
- Spinach, feta, olive, (nicoise) tomato sauce and cheese
- Battered sausage $2.00
- Rissoles $3.00
- Fish-dory $3.80
- Hash-browns $1.10
- Seadog $3.50
- Squid rings $0.90
- Bacon & egg 'n' roll $3.50
- 15 pieces
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Cheese Wheezies $4.00
- Cheese mayo Chips
- (On fried rice extra ) $2.00
- Steak $13.50
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American Hot Dog $3.90
- With Cheese & Onion
- Buy any Five roast meals get one for free N/A
- (100 % Beef Mince and Homemade Meat pattie) N/A
- Roast Pumpkin each $0.70
- 6 Mini Curry Rolls $2.00
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Peppermint Crisp Tart $12.00
- A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
- Calamari Deep Fried $16
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Angus Sirloin Steak - 300g $30.00
- One of the leaner cuts of meat.
- Ostrich Fillet 200 g -When available $42.00
- Pork Spare1/2 Rack $26.00
- Cub's Burger (Beef or Chicken) $16
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Waffles and Ice Cream $12.00
- Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
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Black Angus rump Steak $26.00
- Thick juicy and full of flavours. Dry aged and cut in-house.
- -chips $5.00
- Veg $6.00
- Snapper $6.00
- ●potato $0.80 each
- Ham, cheese, pinapple $3.50
- -6 for $10.00
- Doughnut $1.50
- Wedges $6.00
- Samosa $3.50
- Falafel rice $11.50
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Birvani $14.00
- Chicken / lamb + salad + yoghurt
- Falafel salad $10.00
- Chicken curry $11.99
- Egg + cheese burger $9.50
- Mixed $11.00
- Chicken shish $10.00
- Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
- Panang Curry $11.50
- Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
- Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
- Sizzling Seafood $12.90
- Stir Fried King Prawn with Black Pepper Sauce $13.90
- Jumbo Size Fish $16.00
- Ginger + Mushroom / Oyster Sauce $11.90
- Sandwich $2.00
- Bacon and egg $2.00
- Taro market price
- Mundcake pie with cream $1.50
- Banana cake $4.00
- Chocolate long $5.00
- Sausage roll $1.80
- Apricot slice $1.40
- - Half Kilo $26.50
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Sweet Corn Fritters $14.50
- Fresh spinach, sour cream & sweet chilli sauce - Add bacon $3.50
- - With Cheese & Bacon $9.50
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Doolan's Beef Burger $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
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Stuffed Chicken Breast $28.95
- Filled with apricots, cream cheese wrapped in bacon & served on creamy cheddar mash & basil pesto sauce
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Bangers & Mash $18.95
- Vienna sausage served with creamed potatoes, peas & gravy
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Nachos $16.50
- Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add Guacamole $3.50
- - Add pineapple $1.50
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Freshly made granola $9.00
- with berry compote, honey & yoghurt
- Cinnamon french toast
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Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
- -with salmon $19.50
- -Add Bacon for $4.00
- Bagel with jam and cream cheese $7.50
- Never ending brunch (until 2pm)
- All of our eggs are free range
Sudoku Hotpot
Phone
096001763
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$30 - $50
Type
Restaurant
Service
None
Cuisine
Chinese
Features
Cash , No Takeaway , Cards accepted
345 Manuka Road, Epsom, Auckland 1023
- Auckland Chinese Menus
- Auckland Region Chinese Menus