Sudoku Hotpot in Auckland Menu

HOT POT HOT POT
  • Spicy hot pot $18.00
  • 4 flavour pot $20.00
  • Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
  • Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
MEAT MEAT
  • Lamb leg / Lamb slices $12.00
  • Lamb shoulder / Beef $10.00
  • Beef tripe / Pork kidney / Duck gizzard $9.00
  • Pork livers $8.00
SPECIAL SPECIAL
  • Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
  • Lotus root & meat / Bamboo shoot $8.00
  • Kumara vermicelli $6.00
  • Smashed prawn / Beef meat balls / Pig's intestines $10.00
BALLS BALLS
  • Crab tubes / Cuttlefish balls / Fish balls $8.00
  • Mushrooms balls / Shrimp balls / Fish tofu $8.00
VEGETABLES VEGETABLES
  • Duck blood $10.00
  • Fungus / Potato / White radish / Beancurd skin $5.00
  • Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
  • Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
  • Cauliflower / Broccoli $5.00
  • Button mushroom / Phoenix mushroom $8.00
  • Quail eggs $6.00
  • Soybean sprouts / Lettuce / Tong ho / Spinach / Chinese cabbage $5.00
SEAFOOD SEAFOOD
  • Prawns $15.00
  • Fish fillets / Skinned fish $10.00
  • Cuttlefish $9.00
PRINCIPLE FOOD PRINCIPLE FOOD
  • Gold & silver buns / Spring onion cake $8.00
  • Brown sugar zi ba $5.00
  • Noodles $4.00
COLD DISHES COLD DISHES
  • Cucumber $7.00
  • Fried peanuts / Wasabi fungus / Shredded potato $6.00
  • Tofu with egg $8.00
  • Sugared garlic $2.00
  • Spring onion tofu / Green beans / Beancurd strips $6.00

Nearby Sample Menus

  • B02 Hainan Toasted Bread with Butter & Kaya $6.00
  • N13 Pappa Wat Tan Hor $16.20
  • N14 Crispy Egg Noodles $16.20
  • R02 Pappa Special Nasi Goreng with Fried Chicken $17.90
  • C05 Roti Telur with Curry Chicken $15.20
  • N06 Pappa Fried Mee $15.90
  • B11 Pappa French Toast with Butter $8.50
  • B01 Hainan Steamed Bread with Butter & Kaya $6.00
  • Taro ball snowflake ice $13.80
  • Purple rice No. 1 $8.50
    • Mung bean + barley + small taro ball
  • Meet fresh signature herbal jelly $8.80
  • Herbal jelly No. 3 $8.50
    • Red bean + Peanut + boba
  • Tofu pudding with peanut $8.50
  • Herbal jelly No. 4 $8.50
    • Taro + red bean + boba
  • Herbal jelly No. 2 $8.50
    • Sweet potato + barley + boba
  • Red bean snowflake ice $13.80
  • Chicken OR Steak OR Pork $16.50
  • - With Veges & White Rice
  • BAMBOO SPECIAL $17.50
  • - With Combination Meats, Veges & Chilli Sauce
  • BBQ Pork & Cashew Nuts $16.50
  • Chicken & Sweetcorn $7.50
  • Cheese $4.00
  • Egg $4.00
  • Picnic Box $38.90
    • 8 piece of chicken thighs, 7 piece of drum sticks and 2 large chips
  • Family Feast $39.50
    • 6 piece of chicken thighs, 6 piece of drum sticks, large coleslaw, large potato & gravy, large chips and a 1.5L drink.
  • 6 Piece Pack $16.20
    • 3 piece of chicken thigh , 3 piece of drum sticks and regular chip
  • Homemade chicken spring roll $2.00
  • BLT Burger $6.70 / $8.50
    • Bacon, tomato, lettuce, breast fillet & mayo (Only Burger / Combo)
  • Coleslaw Reg $2.10 / L $3.90
  • 4 Fish, 4 Sauasges & 1 Large chips $12.90
  • Dinner Box $10.20
    • 2 piece of chicken thigh , 1 piece of drum stick and regular chip
  • Beef $12.50 $16.00 $19.50
  • Pumpkin / Kumara $0.80
  • Chicken $12.50 $16.00 $19.50
  • Gourmet Sandwich $9.90
    • Generously filled with you choice of roast meat and a selection of fresh salad ingredients
  • Crispy Chicken Drumstick $2.50
  • Roll Combo $10.00
    • Roast Roll with 2 Potatoes and a Coke
  • Just Ribs $2.99 / 100gms
    • By Weight
  • Yorkshire Puddings each 0.80 / 3 for $2.00
  • Scallops $15.00
  • Bowl of white rice L$4/S$2.5
  • Ginger chicken with pineapple $13.00
  • Pork $10.00
  • Scallop $1.20
  • Nasi goreng (rice) $11.50
  • Squid $12.00
  • Prawns $13.00
  • -Gluten free available $3.00
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • -Add free range bacon / Add grilled halloumi $6.00
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • -Add chorizo / Wilted spinach $5.00
  • -With baby spinach & portobello $18.00
  • ●Free Range Eggs Benedict
    • Free range egg & house made hollandaise
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • Shanghai Sauce Duck $16.80
  • Stir fried long beans $15.80
  • Combination chicken on rice $9.80
  • Pork wonton soup $7.80
  • Ma-po tofu on rice $9.80
  • Fish fillet with sour vege in soup $24.80
  • Whole blue cod with spicy sauce $34.80
  • Beef in spicy soup $23.80
  • Roasted balsamic portobello mushrooms $4.50
  • Amaranth stack (V,GF) $17.50
    • amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
  • Add $1.50
    • soy or almond milk
  • Bubble squeak $18.50
    • herbed rosti, poached free range eggs, free range ham, topped with hollandaise
  • Quinoa & pancake coconut (V,GF) $17.50
    • organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
  • Extra any style egg $1.50
  • The ayr breakfast (V) $18.50
    • free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
  • Chicken pesto pasta $18.50
    • penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
  • 6. Thod Man Kao Pod (4 Pieces) $7.00
    • Deep-fried Thai style corn cake served with sweet chilli sauce
  • 45. Pad Kra Prow Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with spring onion, bamboo shoot, vegetables, basil leaves and chilli
  • Chicken / Beef / Tofu $13.90
  • 3. Gari puff (4 Pieces) $7.00
    • Deep-fried minced chicken, potatoes, onion and green peas in puff pastry
  • 53. Pad Med Mamuang $18.90
    • Stir-fried and sauteed with cashew nuts and seasonal vegetables in oyster sauce
  • Steamed Jasmine Rice $2.00
  • Sweet Chilli Sauce $1.50
  • 5. Kha Nom Pang Na Goong (4 Pieces) $7.00
    • Deep-fried marinated prawn topped bread
  • Tom Yum Gai $12.00
    • Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato and coriander.
  • Kuai Tiew Tom Yum Moo Sub $13.00
    • Mince pork with rice noodles soup on Tom Yum paste.
  • Mixed Appetisers $7.50
    • Chef's special combination of appetiser (1,2,4,5)
  • Gang Gari Gal $13.00
    • Yellow curry chicken with coconut milk and mixed vegetables.
  • Gang Panang (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Panang curry with coconut milk and mixed vegetables.
  • Tod Mun Pia $7.50
    • Deep fried Thai fish cake with bean, curry paste served with sweet cucumber sauce.
  • Gang Kheaw Waan Tofu $10.50
    • Green curry and bean curd with coconut milk and mixed vegetables.
  • Gang Daeng Pak $10.50
    • Red curry with coconut milk and mixed vegetables.
  • 21 Fried Rice Noodle with Shrimp & Egg $13.90
  • 20 Singapore Fried Vermicelli $12.90
  • 14 Yung Chow Fried Rice $12.90
  • 8 Dumpling Noodle Soup $10.90
  • 3 BBQ Pork Noodle Soup $9.90
  • 1 Wonton Soup $9.90
  • 9 Chicken Congee $8.50
  • 12 BBQ Pork Congee $8.50
  • Farali Misal $10.00
    • Special Mixture of potato sticks, yam, peanut, dry fruits sago served with cucumber raita
  • Saattveek Special $17.50
    • 3 poli / 5 puri, 2 bhaaji, 1 masale bhat, 1 snack, 1 amti, 1 sweet, 1 salad
  • Vada Pav $5.00
    • Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
  • Puri Bhaaji $6.00
    • 4 puris
  • Bhel $7.00
    • Rice puffs mixed with sweet, sour & hot chutneys, boiled potato, tomatoes and tempered with gram flour slim noodles
  • Pani Puri $7.00
    • Wheat flour round balls, punctured and fillet with potato, green pea, sweet sour water and sweet chutney
  • Pulav (Green Peas) $5.50
  • Pax (Extra) $1.00
    • Dinner Rolls
  • Main $28.00
  • The Republic Of Manukau
    • Bacon, pepperoni, chorizo, mushroom, red onion topped with a BBQ sauce swirl
  • Fish of the Moment $29.00
    • Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
  • Lamb and Couscous Salad $32.00
    • 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
  • Cheese Bread $14.50
    • Triple cheese (mozzarella, parmesan and feta) with sweet chilli sauce
  • Main $23.00
  • Chicken Gnocchi $23.50
    • Chicken, mushroom & bacon in creamy parmesan sauce
  • Fries with Tomato Sauce Small $6.00/Large $9.50
  • VEGETARIAN $3.00
  • BACON & SALAD $3.00
  • CHICKEN $3.30
  • CHEESE & ONION $3.30
  • HAM & CHEESE $3.00
  • HAM & PICKLE $3.00
  • BACON & EGG $3.00
  • EGG CLUB $3.00
Sudoku Hotpot

Sudoku Hotpot

location

Address

345 Manuka Road, Epsom, Auckland 1023

phone

Phone

096001763

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Cash ,  No Takeaway ,  Cards accepted

Location
345 Manuka Road, Epsom, Auckland 1023
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