Sugar Town in 7 Prince Avenue Menu

Sugar Town in Tauranga has no menu available, but can choose from many other options such as -Scotch 300g or Cobb Loaf from Cobb and Co. Dine @ Fourth Steakhouse offers many options including Cheese spring rolls 6 pcs and Flute Spring Rolls 4 pcs. James Street Takeaways includes a wide range like Hawaiian or Vegetable. VEGETABLE PAKORA WITH MASALA TEA and ALOO TIKKI from . Quality Takeaway offers Jive Cafe and FISH BURGER.

Nearby Sample Menus

Dixie Brown's (sample menu)
  • BLT (GF) $15.90
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • Bacon and Avo Bagel (GF) $15.90
    • Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
  • Garlic Bread (V)(GF) $7.90
    • Homemade pizza bread with olive oil, fresh garlic and oregano
  • Prawn and Bacon and Feta $18.90
    • Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
  • Mushroom Cheddar Melt $21.90
    • Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
  • Kiwi Farmhouse Breakfast (GF) $21.90
    • Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
  • Butter Chicken (GF) $18.90
    • Tender chicken pieces in an authentic curry sauce served with Dixie Rice
  • Chilli Chicken Noodles (V) $18.90
    • Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
Istanbul Turkish Cafe and Take-Aways (sample menu)
  • -Margherita $14.00
    • Tomatoes, basil and mozzarella
  • -Chicken Avocado $16.00
    • Chicken, avocado, red onion and mozzarella
  • ●Choose From
  • -Roast Vege $16.00
    • Roast veggies with spinach, feta, pesto and mozzarella
  • -Choose From: Lamb Doner / Chicken Doner / Mixed Doner (Lamb & Chicken) / Istanbul Kofte (Minced beef) / Falafels / Mucver Small $10.50 / Large $12.50
  • -Lamb Feta $16.00
    • Lamb, feta, caramelised onion, mint and mozzarella
  • -Falafel Meze $9,00
    • Served with hummus, sweet chilli and yoghurt
  • -Chicken or Lamb Kebabs / Chicken or Lamb Iskender / Chicken or Lamb Pilav Ustu $10.00
Satori Lounge (sample menu)
  • Vege roll (tempura veges, avocado) $17.50
  • Surf & turf roll (NO RICE, beef, tempura prawns, mushrooms, avocado, spring onions- rolled in cream cheese- with ponsu sauce) $21.50
  • Chicken honey hot roll (chicken, cream cheese, honey) $18.00
  • Satori sauce (sweet teriyaki style) $0.80
  • Ebi futomaki (prawn & avocado) $14.50
  • Hotate roll (panko scallops, cucumber, cream cheese) $17.50
  • Sake nigiri (salmon) $8.00
  • Sake roll (salmon, avocado, cream cheese) $17.50
Somerset Cottage (sample menu)
  • Potato and olive oil mash $8.50
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Or a selection of all three cheeses $35.00
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • Hohepa Aged Cheddar or Mt Eliza Blue
Salva D'Or Restaurant (sample menu)
  • Bay Of Plenty $21.50
    • Homemade tomato, mozzarella, camembert cheese, chicken and avocado
  • Pollo Frangelico $23.50
    • Chicken breast cooked in Frangelico liquor, topped with sliced almonds
  • Pollo Alle Albicocche $23.00
    • Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
  • Anelli Di Calamari $14.00
    • Tender squid rings grilled to perfection with garlic
  • Scaloppine Marsala $22.00
    • Pork medallions with Marsala wine, mushroom and cream sauce
  • Hawaiian $21.00
    • Homemade tomato, mozzarella, ham, juicy pineapple
  • Lasagne Al Forno $16.50
    • Traditional beef homemade lasagne topped with cheese
  • Pancetta $21.50
    • Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Charlie's Korean BBQ (sample menu)
  • BBQ Modem $99.00
    • Assorted meat bbq
  • Jangeo gui $25.00
    • Seasoned grilled eel
  • Mul naengmyeon $15.00
    • Buckwheat noodles in chilled broth
  • Jangeo gui $24.00
    • Salted grilled eel
  • Dwaeji yangnyeom galbi $23.00
    • Marinated pork spareribs
  • Bibimbap $16.00
    • Rice mixed with vegetables and beef
  • Gochujang tofu jeongol $45.00
    • Spicy tofu soup (serve for 2-3 people)
  • Bulgogi $20.00
    • Marinated beef
Pita Pit (sample menu)
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Cheeky Chicken $5.00
  • The Family Feast $40.00
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Free Range Chicken Tenders
  • Cookie Fix $2.00
  • Grilled Wedges $4.90
Post Bank (sample menu)
  • Seafood Bouillabaisse, garlic toast $18.00
  • Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
  • Frozen dark chocolate mousse, encapsulated berries $16.00
    • white chocolate veil, nut tuile
  • Palm sugar cured venison, waldorf salad, grape jellies $18.00
  • Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
  • Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
  • Classic creme brulee $16.00
  • Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
Mount Mellick (sample menu)
  • Moroccan Lamb $24
    • hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
  • Mellick Meat Lovers $26
    • napoli sauce, topped with mozzarella, pepperoni, pulled pork, bacon, chicken, chorizo & special sauce
  • Side Vegetables $5
  • Chicken Breast $27
    • stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce
  • Chicken & Bacon $24
    • napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
  • Moroccan Lamb Salad $22
    • seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
  • Salmon Fillet $28
    • pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
  • Pepperoni $22
    • napoli sauce, topped with mozzarella & pepperoni
Cobb and Co (sample menu)
  • -Big Boy 400g Rump $34.5
  • Pavlova GF $11.5
    • New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
  • Kids(4-10 years) $13.90
    • Cobb Crunchies, main and dessert
  • Seafood Chowder $14.5
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons
  • -Creamy Mushroom
  • Vege Burger $20.9
    • For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
  • Hoover Hog GFA $29.5
    • 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
  • -Add grilled cheese for $2.0
Mount Bistro (sample menu)
  • Crayfish gf Market Price
    • Cooked mornay, thermidor, rockerfeller or steamed with butter
  • Crayfish Tail $42.00
    • Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
  • Pumpkin Tortellini gf v $26.00
    • Carrot olive oil fondant, pickled butternut
  • Raspberry White Chocolate Truffle Cheesecake $16.00
    • Raspberry, macadamia nuts, ice cream
  • Steamed Vegetable Ribbons $8.00
  • ICECREAM SUNDAE $15.00
    • choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
  • Mini Beef Wellingtons $16.00
    • with balsamic fig relish
  • fries with garlic aioli $8.00
Le Petit Four Cafe & Patisserie (sample menu)
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
The Watch Office (sample menu)
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Gluten free options available
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Cafe Paradiso (sample menu)
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Mini-hotcakes with whipped cream $9.00
    • Served with either jam or maple syrup.
  • Eggs Benedict B $18.00 S $19.00
    • 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
  • Chips $7.00
    • Bowl of Fries
  • Chips $4.50
    • Side of Fries
  • Bowl of wedges with cheese and sour cream $9.00
    • (Bacon optional $ 2.00 extra)
  • Big Boy Wedges $15.00
    • A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
  • Creamy Garlic Mushrooms $15.00
    • (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
Zeytin Mediterranean Restaurant (sample menu)
  • -Olive tapanade
  • -Dukkah with olive oil
  • -Chicken, beetroot chutney, cashew, brie and mozzarella
  • Falafel Meze* $13
    • Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
  • Dolma Meze* $13
    • Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Mixed Meat (with chicken and roast beef) $17.50
  • Yoghurt Marinated Chicken $17
  • Hot Hummus and Dukkah $16
    • Home made hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
Sugar Town

Sugar Town

location

Address

7 Prince Avenue, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075623497

email

Email

None

clock

Opened hours

10 AM to 4 PM (Tue-Sun), Mon Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Gluten Free Options ,  Bar Not Available ,  Dessert Parlour ,  Seating ,  Desserts and Bakes

Location
7 Prince Avenue, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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