Sugar Town in 7 Prince Avenue Menu

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Sugar Town in Tauranga has no menu available, but can choose from many other options such as -Scotch 300g or Cobb Loaf from Cobb and Co. Dine @ Fourth Steakhouse offers many options including Cheese spring rolls 6 pcs and Flute Spring Rolls 4 pcs. James Street Takeaways includes a wide range like Hawaiian or Vegetable. VEGETABLE PAKORA WITH MASALA TEA and ALOO TIKKI from . Quality Takeaway offers Jive Cafe and FISH BURGER.

Nearby Sample Menus

●Tandoori chicken
Paneer pakora $7.00
- Cottage cheese cubes marinated in chickpea flour and deep fried
Vindaloo $16.00
- This curry is cooked with spice and brown onion gravy in a hot vindaloo sauce, very popular dish from goa
Raita each 3.00
Lamb pumpkin and mushroom curry $16.00
- Diced lamb cooked with pumpkin and mushroom chef special gravy
All curries served with rice
Rogan josh $16.00
- Tendered meat cooked with brown gravy and finished with great spice
Saag aloo $13.00
- Potatoes cooked in fresh spinach puree

COMBINATION FRIED RICE
BANANA FRITTER $1.80
KING PRAWN BLACK BEAN SAUCE $14.00
3 SAUSAGES
3 CRAB STICKS
PORK, PINEAPPLE, MUSHROOM AND VEGES $12.00
B.B.Q. PORK WITH VEGES $11.50
MIXED GRILL $7.50

Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic

Rosti X2 5
STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad
SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
Lamb cutlets and chips with carrot sticks 10
AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
Bacon 5
Halfbaconbene 10
HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
- Caramelised banana, coconut yoghurt V

Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Crispy fried squid ,joisin and peanuts.(GF) $16.00
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Trio of sorbet,selection of mango,berries and lemon $15.00

Pizza Bread $17.50
- with truffle salt and caramelised red onion
Caesar Salad $18.50
- with garlic chicken, parmesan, bacon, crouton and a house caesar dresing
Toasted Sourdough $7.50
- served with jam and butter
Omelette $19.90
- Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
Bucket of Prawns $28
- with toasted ciabatta and seafood sauce
Grilled 250gm Organic Scotch Fillet $34
- with a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
Clevedon Mozzarella $22
- with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil
Workout Breakfast $22.50
- toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach

Diavola (Spicy) $21.50 Med / $23.50 Lge
- Spiced salami, chilli, parsley, tomato sauce, oregano and mozzarella served w honey on side
Funghi $21.50 Med / $23.50 Lge
- Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella
Hawaiian $19.50 Med / $21.50 Lge
- Ham, pineapple, tomato sauce, oregano and mozzarella
Campanelle Tricolore $20.00
- Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.
Mamma Mia $21.50 Med / $23.50 Lge
- Bacon, eggplant, cabanossi sausage, tomatoes, garlic oil, tomato sauce, oregano and mozzarella
Calamari Picanti $17.50
- Calamari, garlic, chilli & lemon sauce, garden salad, ciabatta
Pear Fondue $12.00
- Pear and Blue Cheese Fondue.
Insalata $7.00
- Mixed green salad

Lamb/ Goat Vindaloo $18.50
- Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
Lamb Seekh Kebab $13.50
- Minced lamb flavored with exotic spices, pressed on a skewer then cooked in the tandoor
Chicken Jhalfrezi $18.50
- Boneless chicken cooked in spices & Vegetables
Pickles $3.00
Fish Pakora $20.00
- Boneless fish battered with chickpea flour spices and deep fried
Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
Butter Scallop Masala $20.00
- Cooked in tomato butter sauce with Indian spices
Chicken Tikka Masala $18.50
- Tender boneless pieces of chicken cooked in delicious onion and tomato gravy

Your choice of TWO Pizzas and get a free drink. $12.00–$12.00
Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50
Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50
Your choice of meat served on bed of hot chips, with any combination of three sauces of your choice. You may also add salad for a balanced meal. Make it more flavour some by adding other extras available. $9.00–$9.00
Chips $4.00
Hummus Dip & Turkish Bread $7.00
Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment.
*Any burger & hot chips with tomato sauce + can of soft drink

- Fish $14.00
Calamari $17.00
- With a chilli vinaigrette & citrus aioli
Scallops (6) (GF) (DF) $18.00
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
Affogato $12.00
- Vanilla bean ice cream with double shot of espresso
Bread & Dips (GFO) $14.00
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
PORTCroft Fine Tawny / Croft Fine Ruby $12.00
Pork Sticky Ribs L $21 / M $27
- Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
Double Chocolate Mousse Tart (GF) $16.00
- Served with butterscotch sauce & crème fraiche

Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Chicken Ball N/A
Vegetarian yaki udon $11
Rice Tray N/A
Udon noodle $10
Nigiri Sushi N/A
Teriyaki chicken udon $12
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice

French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse

Gluten free bread available at extra cost
Hashbrown stack
- Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
-Bacon bits $2.50
French toast $15.00
- Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
-Hot mixed berries $3.00
All items subject to availability. We reserve the right to substitute seasonal ingredients.
Hot lamb salad $18.50
- Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.

Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate

Ask for gluten free base -Extra $2
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
The Mount
- White chocolate and blue berry
The Secret
- Banana and cinnamon
Combo Spend $36
Regular/Large $10/$18
Piha
- cheese, bacon, egg, corn and oregano
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce