Sugar Town in 7 Prince Avenue Menu

Tuscan Chicken Burger $19.90
- Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
Prawn and Avo Salad (GF) $19.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
All burgers are served with seasoned fries and golden onion rings
Mushroom Cheddar Melt $21.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
-All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
-Gluten free pizza bases are available $4.00 extra
Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries

Bombay aloo $11.00
- Dice fried potatoes cooked with cumin seeds and herbs
Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
Mutter mushroom $14.00
- Sauteed mushrooms and boiled green peas are simmered in creamy, light spicy onion in tomato gravy
Honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Mix pakora (5 pcs) $6.00
- Selection of mixed vegetable mildly spiced dipped in batter and deep fried
Pickles $3.00
Lemon honey chicken $16.00
- Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
Roti $2.50
- Hand rolled bread made from wholemeal flour

Vegetable samosa (2 pce) $5.00
- Flaky pastry filled with diced potatoes, peas, cumin seeds and fried golden brown.
Butter paneer $14.00
- Homemade cottage cheese cooked in butter sauce.
-half $12.00
Aloo gobi $14.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander.
Chicken madras $16.00
- Delicious medium hot chicken curry prepared in coconut gravy and finishing in a south indian style.
Biryani vegetable $15.00
- Rice cooked with vegetables in herbs and spices.
Beef madras $16.00
- Delicious medium hot beef curry prepared in coconut gravy and finishing in a south indian style.
Lamb korma $16.00
- Lamb cooked with cashew, almond and creamy gravy, garnished with sliced almond.

Mentai Ramen (Salt) $13.50
- Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
Karaage Chicken (5 pcs) $7.00
Japanese steamed rice $1.50 / Extra noodle $2.00
Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
Original Paitan Ramen (Soy/Miso/Salt) $10.00
- Chashu pork, spring onion, bamboo shoots and leek
Takoyaki Octopus Ball (6 pcs) $6.00
- Special takoyaki sauce, mayonnaise and dried bonito flakes on top
Boiled Egg $1.50
Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek

Caesar salad
- With garlic chicken, parmesan, bacon, croutons and a house caesar dressing
Scallop and prawn salad $28.50
- With passionfruit and chardonnay sauce
Salmon $36.00
- With a lime pepper crust
Pear, rucula and blue cheese $22.00
Catch of the day POA
Seared big eye tuna $34.50
- 200g with herbed dauphinoise potato, peppered green beans, with your choice of sauce
the mill house seafood chowder $15.50
- With prawns calamari, mussels, salmon, smoked fish and chilli oil served with grilled ciabatta
Organic beef tenders $29.50
- Brushed with our in house basting

Scallops wrapped in Streaky Bacon $16.00
- served w/ honey mustard dressing
Mussel Fritters $14.00
- w/ Thai dipping sauce
Toasted Sandwich $6.00
- ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
Chicken Nuggets and Chips
Battered Fish & Chips $16.00
- perfect for a "Fish & Chip Lover" served w/ tartare sauce (OR replace the chips with a salad)
"Wheelhouse Chefs Specials"
- ask our Wait Staff or view our Blackboard
Thai Chicken OR Vegetable Curry $19.00
- Chef's choice accompanied w/ a timbale of rice & served w/ a poppadum (please view our blackboard for today's choice)

Rack of Lamb $ 29.00
- With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
Junior Burger and Chips $ 10.50
- Served with a small coleslaw
Smoked Duck Liver ad Bacon Pate $ 13.50
- On toasted bread
Salt and Pepper Squid $ 13.50
- Served with our chilli and honey sauce
Badger Smoked & Fried Chicken $ 14.00
- Served with aioli sauce
Pull apart Garlic Loaf $ 8.50
- Loaded with bacon ad smoked cheese
Egg Benedict $ 18.50
- Served on ciabatta or potato rosti, your choice of bacon or smoked salmon
Beer Battered Fish and Chips $ 26.00
- Served with a fresh coleslaw and fries

-Cobb Size $34.9
Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
-Two Eggs $3.5
Pan Fried Scallops GF $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
Nachos GF
Chicken Tenders
A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
- Fish and Chips

Pear and rocket salad
Beef Ribeye gf $38.00
- Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
Potato, leek, bacon gratin $8.00
Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
Mini Beef Wellingtons $16.00
- with balsamic fig relish
Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller

Beef and onion $5.00
- Beef & onion topped with mozzarella
Xtra Large $3.90
Onion rings $3.50
Cookies & cream mousse $3.50
5 Spicy chicken wings $6.00
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl

Vegetarian Platter / Plato Vegetariano $30.00
- Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew
Seafood Paella / Paella De Marisco $24.00
- Saffron scented vialone rice with prawns, scallops, calamari & chilli - Main dish for one or share serves 2/3
Ostrich Loin / Avestruz $24.00
- Moroccan spiced ostrich loin on creamed polenta, broccolini & red wine port jus
Mahurangi $21.00/$32.00
- 1/2 dozen/Dozen
Seafood Platter / Plato De Marisco $34.00
- Garlic chilli prawns, hot smoked salmon, stuffed mussels, beer battered pystrs, crispy calamari, cevice and fries
Coco Pan Con Queso $9.00
- Baked flat bread with baby pimentos, caramelised onions, ham, capers, white anchovies & Spanish cheese
Tiramisu: Original / Summer $10.00
Sliders / Los Tres Trenors $13.50
- Selection of sliders:

Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Main & Dessert only $30
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream

Cake Slices
Whole Grain Beef $4.50
Custard Square $3.50
Steak & Mushroom
Chicken & Cheese $4.50
Sausage Rolls $2.50
Chocolate & Hazelnut $4.00
Steak Pepper

Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Traditional Eggs Benedict
- with hollandaise & English Muffin
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- with fresh tomato, avocado & pesto $10.50
Creamy Porridge $10.50
- with sticky saffron pears & honey
Toast & Bagel Selection
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble

-Wild loaf
GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
Miso noodle bowl (V)(GF)
Warming winter buddha bowl (V)(GF)
Creamy quinoa porridge (GF)(V)(RSF)
Toasted banana loaf (V)(GF)(RSF)
Cinnamon waffles (V)(GF)(RSF)
-Free range eggs

Sugar Town in 7 Prince Avenue Menu

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Sugar Town

Bay of Plenty > Tauranga > Sugar Town

Address

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7 Prince Avenue, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

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