Sugar Town in 7 Prince Avenue Menu

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Sugar Town in Tauranga has no menu available, but can choose from many other options such as -Scotch 300g or Cobb Loaf from Cobb and Co. Dine @ Fourth Steakhouse offers many options including Cheese spring rolls 6 pcs and Flute Spring Rolls 4 pcs. James Street Takeaways includes a wide range like Hawaiian or Vegetable. VEGETABLE PAKORA WITH MASALA TEA and ALOO TIKKI from . Quality Takeaway offers Jive Cafe and FISH BURGER.

Nearby Sample Menus

Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
Domino Effect $15.00
- Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)

Smoked fish cake $3.50
Bacon + egg burger $7.80
Oyster $2.50
-For two $6.00
Crabstick $1.80
Mussel $1.50
Fish meal $12.50
Donuts $1.00

Cream Cheese & Jam $9.50
- Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
Fluffy $1.20
Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
Housesmoked Salmon $6
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)

Roasted pumpkin and seeds burger $22.50
- With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
BBQ pulled pork $22.00
- With jalapenos
Pork ribs $35.00
- Whole rack
-1/2 Rack $22.00
Cajun beef salad
- With baby onions, tomato and a mint and yoghurt dressing
Catch of the day burger $23.50
- With panko crumbed fish fennel and orange coleslaw and tartare
Smoked kahawai (S) $24.00
- Served with kasundi relish, pickled cucumber and chargrilled ciabatta
Mains $12.50
- Served with beer battered fries or green leafy salad. Pulled pork sliders; crispy chicken hot rod; chicken and bacon penne pasta; hawaiian pizza; meat lovers pizza; fish and chips; mac and cheese (with pancetta, spinach, cheddar and mozzarella)

Mango kulfi $4.00
-Full $20.00
Matar mushroom masala $15.00
- Mushrrom and peas cooked with onion, tomatoes and cashew nut gravy.
Kadhai firsh or prawn $18.00
- King prawns cooked with tomatoes onion cream fresh coriander and chef special gravy.
-Half $11.00
Chicken tikka masala $16.50
- Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, capsicums, onions and fresh herbs.
Lamb biryani $17.00
- Lamb cooked with rice in herbs and spices.
-Full $18.00

Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
Mellick Meat Lovers $26
- napoli sauce, topped with mozzarella, pepperoni, pulled pork, bacon, chicken, chorizo & special sauce
Salmon Fillet $28
- pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
Vege Burger $18
- vegetarian pattie, topped with feta, spinach, sun dried tomatoes, salad greens & served on a toasted fresh bun
Salmon & Feta Salad $22
- cured salmon, pear, feta, fried capers, fennel, house salad mix, with a cider dressing
Side Vegetables $5
Ice Cream Sundae $10
- choice of chocolate, caramel or strawberry sauce

AIoo Mattar $13.00
- Peas & potatoes in a very smooth onion based curry
AIoo Gobi $13.00
- Cauliflower & potatoes cooked with onion & spices
Mudgee Madras $15.00
- south Indian curry usually very hot but we can prepare
Shahi Paneer $13.00
- Homemade cottage cheese cooked in creamy tomato sauce
Chicken Jhalfrezi $15.00
- Boneless chEken cooked in spices & vegetables
Lamb / Beef Nawabi $16.00/$15.00
- Diced lamb beef / cooked with diced fruit & spices
Jhinga (Shrimp) Sagwala $18.00
- Shelled shrimps cooked with spinach & spices
Fish Jalfrezi $18.00
- Fish of the day cooked with spices & vegetables

Rack of Lamb $ 29.00
- With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
The Crown Platter(for 2 people) $ 28.00
- Salt and pepper squid, badger fried chicken and smoked duck spring rolls for 2 people
The Crown Steak Sandwich $ 18.50
- With smoked cheese and caramelised onion served on turkish bread with fries
Badger Caesar Salad $ 17.00
Salt and Pepper Squid $ 13.50
- Served with our chilli and honey sauce
Toasted Sandwiches $ 9.00
- Your choice of 3 fillings
Bucket of Beer Battered or Kumara Fries $ 10.50
- with aioli sauce
Smoked Chicken and Bacon Panini $ 16.50
- With coleslaw and fries

Deep Fried Prawns $8
Deep Fried Scallops $8
Tofu $8
Weekend Special Lunch $16 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
Fresh Ora King Salmon Fillet $25
Corporate Lunch $20 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
Kid's Beef $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Beef Rump, Egg Fried Rice
Chicken with Garlic and Bacon $18

Toast $1.50
Grazing Time $18.50
- Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
Chicken Kebabs* $16.50
- Skewers of marinated breast fillet with a sweet chilli sauce
Watties Spaghetti on toast $6.00
Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
Asian Pork & Prawns $12.50
- Pork wontons + prawn twisters with sweet chili + honey soy.
Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce

Fish Masala $16.00
Green Pea & Paneer Reg $7.50 L $12.00
Lamb Madras $13.00
Fish Curry $16.00
Shahi Paneer $10.00
Beef Biryani $11.00
Beef Vindalo $12.00
Aaloo Masala $10.00

Large fries $3.50
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Beef and onion $5.00
- Beef & onion topped with mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Strawberry cheesecake $3.50
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella

Mini-hotcakes with whipped cream $9.00
- Served with either jam or maple syrup.
Salmon Rosti : $20.00
- A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
Pasta of the day
- Ask at counter
Venison Burger with Fries $18.00
- A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)