Sugar Town in 7 Prince Avenue Menu

Sugar Town in Tauranga has no menu available, but can choose from many other options such as -Scotch 300g or Cobb Loaf from Cobb and Co. Dine @ Fourth Steakhouse offers many options including Cheese spring rolls 6 pcs and Flute Spring Rolls 4 pcs. James Street Takeaways includes a wide range like Hawaiian or Vegetable. VEGETABLE PAKORA WITH MASALA TEA and ALOO TIKKI from . Quality Takeaway offers Jive Cafe and FISH BURGER.

Nearby Sample Menus

  • Calamari $12.00
    • Lemon and pepper deep fried calamari served with a Thai garlic & chilli aioli
  • Chicken Wing Parcel (2pc) $11.00
    • Chicken wings with the bone pulled and stuffed with minced chicken, garlic, coriander, vermicelli onion and carrot, served with a sweet chilli sauce
  • Fish Cakes (5) $10.00
    • Spicy Thai fish cakes, made with fresh Gumard and Thai herbs, lightly fried and served with our special dipping sauce
  • Sweet and Sour Stir Fry
    • Onion, cucumber, pineapple, cauliflower, broccoli and carrot, in a sweet and sour sauce
  • Crispy Pork Belly Stir Fry $26.50
    • Stir Fried Pork Belly with bok choy, garlic, capsicum, carrot, green beans, broccoli, oyster sauce and soy sauce. Ask for it spicy if you like a bit more flavour
  • - Chicken, Beef or Pork $22.50
  • Fried Rice
    • Fried rice, egg, broccoli, onion, tomato and diced mixed vegetables
  • - Prawns $24.50
  • -Bacon $16.00
    • Bacon, tomato, red onion, mushroom and mozzarella
  • Traditional Turkish mezes with Turkish bread
  • -Salami
    • Salami, mushroom, capsicum and mozzarella
  • -Chicken or Lamb Kebabs / Chicken or Lamb Iskender / Chicken or Lamb Pilav Ustu $10.00
  • ●Burgers
  • -Gluten Free Pizza Base Add $3.50 extra
  • -Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
    • Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
  • -Turkish Bread $4.50
  • Ribs $15
    • BBQ Sauce: Beer Battered Fries: Coleslaw
  • Seafood Chowder $15
    • Garlic Bread
  • Crispy Chicken: Rocket: Chipotle Aioli $15
  • Burgers & Fries Mini $10
  • Portobello Mushroom $17
    • Garlic Butter: Rocket: Blue Cheese Dressing
  • Sliders
  • Ceviche $16
    • Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
  • Garlic Bread $8
  • Dough boys $18.90
    • Pocketed tomatoes and cheese
  • Free range pork cutlet $44.00
    • 350g
  • Catch of the day POA
  • Beef burger $23.50
    • 250g of prime angus beef patty with lettuce, tomato, cheddar, caramelised onions and horseradish mayo
  • Szechuan calamari $23.50
    • With nam jim caramel, ginger and green leaves and crispy shallots
  • The mild house chargrilled chicken burger $22.50
    • With lettuce, melted brie, tomato, cranberry sauce and aioli
  • GF base $2.00
  • Periperi chicken burger $22.50
    • With smoked bacon, lettuce, guacamole, confit mushrooms and roasted peppers
  • "Club Dessert" Menu
    • ask our Wait Staff or view our Blackboard for Specials
  • Ice Cream Sundae $10.00
    • served w/ wafers & your choice of topping
  • - Available between 11am & 5pm Daily - Choose Two fillings - Ham/Cheese/Onion/Pineapple/Egg/Mushroom: any extra filling 0.50¢ extra - Gluten Free Bread extra $1
  • Sticky Date Pudding $12.00
    • hot, sweet & moorish served w/ ice cream
  • Creamy Peppered Mushrooms $16.00
    • served on garlic bread
  • Seasonal Fruit Crumble $12.00
    • served w/ fresh cream
  • BLT $12.00
    • served in a bun with aioli & chips
  • Soup of the Day $11.00
    • w/ garlic bread
  • 28. Chicken / Lamb / Beef with Vegetables $9.90 / $12.90
  • $12.99
  • 33. Dal Makhani $9.00 / $12.90
  • 69. Garden Salad $3.00
  • 27. Chicken / Lamb / Beef Jalfrezi $9.90 / $12.90
  • 30. Malai Kofta $9.00 / $12.90
  • 19. Chicken / Lamb / Beef Saagwala $9.90 / $12.90
  • 67. Raita $2.00
  • Lamb / Beef Jhalfrezi $16.00 / $15.00
    • Diced lamb / beef cooked with spices & vegetables
  • Malai Kofta $13.00
    • Cottage cheese, potato. raisins, shaped into ping pong balls, deep fried & served soaked in a rich curry sauce
  • Butter Shrimp $18.00
    • Shelled shrimps cooked in a creamy sauce
  • Fish Makhani $18.00
    • Pieces of boneless fish cooked In a delicate cream & tomato sauce
  • Chicken Dhansak $15.00
    • Boneless chicken with yellow lentils spinach & onion tomato gravy
  • Cheese Naan $4.50
    • Soft bread packed with cheese & spices
  • Garlic and Cheese Naan $5.00
    • Soft bread stuffed with cheese & topped with garlic
  • Tandoori Chicken (half) $12.00
  • Papadoms ( 4 pcs ) $3.00
  • Vindaloo $17.50
    • Red hot curry of Goa choice of hot or extra hot
  • Hareyali Kabab
    • Chicken fillet marinated in fresh coriander, mint, garlic, cheese & cooked in tandoor oven
  • Mushroom Pulao $9.50
    • Rice and mushroom cooked together with aromatic spices
  • Cardamom Special Paneer $17.00
    • Fenugreek, coriander and chef's special ingredients
  • Cardamon Seekh Kabab $16.50
    • Chicken marinated with traditional spice and roasted over charcoal
  • Cardamon Special Curry $20.00
    • Fenugreek seeds,coriander mixed in onion gravy and cream and special spices
  • Cheese Naan $4.00
    • Stuffed with grated cheese
  • Lamb/Goat Roganjosh $18.50
    • diced lamb/goat cooked with onion and garlic
  • Scallop Masala $20.00
    • Scallops cooked in spicy gravy with peppers and sliced onion, tomato
  • Onion Bhaji $6.00
    • Onion Rings dipped in chickpea flour and deep-fried.
  • Paneer Jhalfrezi $16.50
    • Paneer cooked in spices and vegetables.
  • Onion/Potato Kulcha $6.00
    • Naan stuffed with onions/potatoes and baked in Tandoor oven
  • Pickles $3.00
  • Papadoms 4 pcs $3.00
  • Shahi Paneer $16.50
    • Homemade cheese cooked in onion, nut gravy.
  • Chicken Nuggets With chips and BBQ sauce $8.50
  • Chicken Breast Fillets Filled with sundried tomato cream cheese, wrapped in bacon, served with salad and chips $21.50
  • Smoked Chicken Salad Tender smoked chicken breast tossed with bacon, camembert, sundried tomatoes, pickled cucumber and crispy noodles $18.00
  • B.L.T Bacon, lettuce and tomato with homemade aioli $15.00
  • Hot Chips $6.00
  • Nachos Mild beef n' beans, cheese and sour cream over corn chips (GF) $13.50
  • Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
  • Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
  • PORTCroft Fine Tawny / Croft Fine Ruby $12.00
  • Bread & Dips (GFO) $14.00
    • Warmed bread with dips, Dukkah, olive oil & balsamic syrup
  • Chef’s Salad of the Day (GF) (V) POA
    • Ask your waiter for the days special
  • Seasonal Vegetables / Large Fries $9.00
  • Falafels (5) (GF) (V) $12.00
    • Homemade falafels served with garlic yoghurt
  • Dessert Cocktail $18.00
    • Absolute vodka, Kahlua and Frangelico over vanilla bean ice cream
  • GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
  • Double Chocolate Mousse Tart (GF) $16.00
    • Served with butterscotch sauce & crème fraiche
  • Add to any meal
  • Big vagabond breaky * $20.00
    • Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
  • Eggs benedict $18.50
    • Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
  • Toast (GF) $2.00
  • Tomato $3.00
  • Mushroom $3.00
  • -kids size $8.00
  • Pancakes $14.50
    • Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Vegetarian yaki udon $11
  • Rice Ball N/A
  • Half Roll N/A
  • Baby Stick N/A
  • Sushi Roll N/A
  • Rice Tray N/A
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Raita $3.50
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Big Boy Wedges $15.00
    • A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
  • Bacon Avocado Gourmet Sandwich $14.00
    • Bacon and avocado served on a toasted Turkish bun with aioli and salad
  • Chicken nuggets and fries $9.00
  • Creamy Garlic Mushrooms $15.00
    • (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
  • Mouse trap with Fries $9.00
    • Spaghetti, onion and cheese on a toasted bun.
  • Bowl of wedges with cheese and sour cream $9.00
    • (Bacon optional $ 2.00 extra)
  • Mini-hotcakes with whipped cream $9.00
    • Served with either jam or maple syrup.
  • Seafood Chowder : $14.00
    • A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Sugar Town

Sugar Town

location

Address

7 Prince Avenue, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075623497

email

Email

None

clock

Opened hours

10 AM to 4 PM (Tue-Sun), Mon Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Gluten Free Options ,  Bar Not Available ,  Dessert Parlour ,  Seating ,  Desserts and Bakes

Location
7 Prince Avenue, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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