Sugarloaf Waiwera Beach and Bar Restaurant in Auckland Menu -

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Sugarloaf Waiwera Beach and Bar Restaurant in Auckland has no menu available, but can choose from many other options such as Muesli or Porridge from Ellice Cafe. Father Teds offers many options including Designer Breakfast and Jumbo Breakfast Roll. Classic Bakery includes a wide range like Snack Box or Family Box. Cut in Half on request and Bardot from . Baguette & Co offers Pizza Hut Hobson and Pepperoni.

Nearby Sample Menus

Chicken Burger $10.90
- Chicken, Cheese, Tomato, Salad, and Fries.
Sirloin Steak $16.50
- Served with 2 fried eggs, Salad, Chips and Aioli sauce.
Pesto Portobello Mushroom $11.90
- With tomato, Wilted spinach, Hash brown and topped with a poached egg and hollandaise sauce.
Lamb Shank $19.50
- Served with mash potato and steamed vegetables.
Toast $2.50
- (2 slice)
Hoki Bites & Chips.
- Includes A Soft Drink-lemonade, Fanta, Coke, Raspberry, L&P, Diet Coke and A Kiddies cone Ice cream.
Mixed Happy Meal
- (Hoki Bites, Chicken nuggets, Kumara Chips & Aioli).
CLAT $13.50
- Chicken breast, Avocado, Salad mix, Aioli & Ciabatta bread.

Combination Seafood $14.00
Combination Meat $11.00
Cheese / Ham $2.00
Snapper $3.00
Vege $9.00
Noodle & wonton $11.00
Bacon & Egg / Steak & Egg / Snapper / Massey Burger (Seafood) $4.50
Donuts $1.00

Pulao Rice $6.00
- Fried saffron rice with fruits and nuts (for two)
Chicken Saagwala $13.00
- Chicken fillets cooked with spinach in a mild blend of spices A speciality curry from Punjab
Chicken Curry $13.00
- Chicken curry cooked in mild spices
Chic Peas (Chana Masala) $12.00
- White chic peas cooked with tomato, onion gravy
Vegetable Korma $11.00
- Mixed vegetables cooked in a creamy cashew sauce
Beef Jalfrezi $13.00
- Beef cooked with onions, fresh capsicum and tomatoes
Butter Chicken $13.00
- Marinated chicken fillets roasted in Tandoori & cooked in mild in creamy tomato gravy. A delicacy not to be missed
Mixed Platter For Two $15.00
- A good selection of vegetable samosas seekh kebab murg tikka pakoras

-Combination $13.00
On rice or add $1 on fried rice
-BBQ Pork $11.50
-Egg $10.00
-BBQ Pork $11.50
-Large $38.00
Malaysia Mee Goreng Box $11.50
- Thin noodles with meat combination & vegies in Malaysian curry sauce
Vegetarian S $6 / M $8 / L $10

TRADITIONAL LASAGNE $11.80/$24.50/$44.50
- we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
- old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
- small serves 1-2/medium serves 3-4/large serves 5-6
TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
- Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets

Marinara D.O.C $20.00
- San Marzano tomato, E.V.O.O, oregano and garlic
AllaRomana $28.00
- Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Primavera $26.00
- Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
Carne $35.00
- San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
Diavola $32.00
- San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
Fungo $24.00
- San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano

Mega Munch $25.50
- 5 Thighs, 5 Drums, Jumbo Chips
Chicken $10.50/$13.50
- includes rice - Small / Large
Extra roti $1.00
Super Munch $20.00
- 3 Thighs, 3 Drums, 1 Jumbo Chips
Duck - (Hot - Dry) $14.00/$17.00
- No rice - includes 2 rotis
Extra rice $2.50
Goat $10.50/$13.50
- includes rice - Small / Large
Junior Munch $4.90
- 1 Thigh & Small Chips

Kumara Fries $8.00
Hot Wings $12.90
Three Per Plate To Share - or Not
Ruakaka Paua Fritters / Scallops $17.90
Kiwi Beef Burger $19.90
Haloumi and Organic Quinoa / Chicken and Couscous $23.00
Crispy Calamari $14.90
Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
- Eat Your Quota

Pork with chinese chives $9.00
Tofu jelly $3.50
Soy milk $2.00
Sliced potato in special sauce $3 / $6
Cold noodles (lorea style- sausage,kimchi cucumber shreds etc) $10.00
Corn congee (porridge) $1.20
Kimchi $4 / $8
Fried peanut $3 / $5

Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.

Eggplant, parmesan cream, pine nuts $7.00
- Whole fish fillet, tomato bread salad, pine nuts $60.00
Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
Globe artichoke, shallot vinaigrette $23.00
Chargrilled kumara, ricotta, coriander butter $7.00
- Beef short rib, green beans, hummus $60.00
Seasonal Soubise Benedict $18.00
- Smoked fish / Black pudding / Asparagus
Rosie Grill $29.00
- Black pudding, bacon, sausage, hash, pullet egg, cured egg, 5 grain

Klook Foon N/A
- stir fried lamb, pork, beef or chicken with chilli, shallot, garlic, ginger, pepper and corriander roots. This dish is extremely hot!!
Som Tum Ta-Lay N/A
- a traditional salad with flavours of salty, sweet and sour, crrots and mixed seafood tossed in a lemon, palm sugar and fish sauce dressing.
Goong Chu Chee N/A
- prawns topped with a coconut cream curry.
Gari Pup N/A
- stir fried minced chicken with potato, onion, mixed vegetables wrapped in puff pastry.
Khao Phao Kai N/A
- egg fried rice with secret Thai spice. (per serve)
Yum Ruam-miir Thalay N/A
- mixed seafood salad tossed in a spicy lemon and chilli dressing.
Geang Phed Ped N/A
- sliver of duck in red curry with cherry tomatoes and pineapple.
Panang Mhu N/A
- sliced pork with a rich creamy panang curry sauce.

Rhythm and poetry (RAP) big breakfast $18.90
- Two poached egg, kransky sausage, hash browns, field mushroom, bacon, balsamic tomato on turkish or grain toast
Toast sandwiches $6.50
- Choice of three fillings, ham, tomato, mushroom, onion, cheese, pineapple
-with salmon $18.50
Slow Roasted chicken livers (GF) $17.00
- With mushrooms, bacon, spanish, onion and reduced in a rich gravy, and kick of --- and kumara mash
Savory Mince on Toast $15.90
- Prime beef mince cooked in tantalazing gravy on toasted turkish pide and topped with two poached egg
Kids breakfast $8.50
- With sausage, bacon, scrambled egg a piece of toast
Toasted muesli $9.90
- Fresh fruit and yoghurt
Seafood chowder $11.90

Fish of the Day with Chips and Salad $14.00
All cabinet pies $5.50
- deli sized and all fresh and homemade
Cajun Chicken and Vegetables $13.50
- Tender Cajun Chicken in a hot salad of pan fried veg and noodles
Chocolate Caramel, and nut slice $4.00
Salt and Pepper Squid $13.50
- Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
Big Breakfast $16.50
- Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
Muffins, Ginger Gems, scones $3.50
Super Nachos $10.50
- Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce

Gado Gado $11.00
Beef Rendang $13.00
Indonesian Lamb Satay $12.00
- Sauteed marinated lamb served with peanut sauce on top
Padang Rice $13.00
- Rice with chicken, beef, egg, vegetables in coconut cream
Indonesian Chicken Satay $11.00
- Sauteed marinated chicken served with peanut sauce on top
Corn Fritters $8.00
Oseng-Oseng $11.00
- Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
Chicken Padang $11.50
- Grilled chicken served with special coconut cream red sauce

Sugarloaf Waiwera Beach and Bar Restaurant

Auckland Region > Auckland > Sugarloaf Waiwera Beach and Bar Restaurant

Address

6/38-44 Waiwera Road, Waiwera, Auckland, 0873, New Zealand

Phone

94264029

Opened hours

Monday: 10:00AM - 9:00AM Tuesday: 10:00AM - 9:00AM Wednesday: 10:00AM - 9:00AM Thursday: 10:00AM - 9:00AM Friday: 10:00AM - 9:00AM Saturday: 10:00AM - 9:00AM Sunday: 10:00AM - 9:00AM