Sugarloaf Waiwera Beach and Bar Restaurant in Auckland Menu

Sugarloaf Waiwera Beach and Bar Restaurant in Auckland has no menu available, but can choose from many other options such as Muesli or Porridge from Ellice Cafe. Father Teds offers many options including Designer Breakfast and Jumbo Breakfast Roll. Classic Bakery includes a wide range like Snack Box or Family Box. Cut in Half on request and Bardot from . Baguette & Co offers Pizza Hut Hobson and Pepperoni.

Nearby Sample Menus

Namaste Express Indian Restaurant & Bar (sample menu)
  • *All mains served including curry, rice, plain naan
  • Replace to plain roti $1.00
  • Mango chutney $3.50
  • Plain rice $2.50
  • Butter chicken
    • World famous indian delicacy. Marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
  • Namaste express lamb $11.99
    • Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
  • Lunch mon - fri 11:30 am to 3:00 pm
  • Kadai paneer $10.90
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
Yuan Cheng Chinese Takeaway (sample menu)
  • Chicken & Sweet Corn $7.00
  • Donut $1.00
  • BBQ Pork Cashewnuts $14.90
  • Fish-Snapper $6.50
  • Potato Cheese Ball $2.00
  • Egg Burger $3.00
  • Lamb Burger $5.00
  • Hot & Sour Soup $7.00
Ko's Dumpling (sample menu)
  • Sweet & sour pork $23.00/$30.00
  • Boiled Dumplings $10.00
  • Fried Shrimp w/sweet & chili sauce $28.00/$33.00
  • Braised Mixed seafood w/hot sauce $28.00/$35.00
  • Sauteed Shredded Beef with chives $25.00/$33.00
  • Dumpling with vegetable soup $13.00
  • Sweet and sour Beef $23.00/$30.00
  • Fried Boneless Chicken with lemon sauce $23.00/$30.00
The Food Kitchen (sample menu)
  • SALMON BENEDICT $13.00
    • two poached eggs served w/ English muffins, sauteed spinach, onion & sliced smoked salmon
  • WEDGES W/ BACON, CHEESE & SOUR CREAM $4.80
  • NACHOS GRANDE $12.00
    • our delicious beef concern served on nacho chips, topped w/ melted cheddar cheese, salsa & sour cream
  • THE FOOD KITCHEN'S CLUB SANDWICH $12.50
    • triple white toast layered w/ lettuce, tomato, chicken breast, crispy bacon, fried eggs, club sausage served w/ chips
  • VEGETARIAN BURGER $5.50
  • GARDEN SALAD $6.00
  • BANGERS & MASH $13.50
    • four grilled cheese kranski sausages served w/ vegetables mash & onion gravy
  • WEDGES W/ SALSA & SOUR CREAM $5.50
Brick By Brick (sample menu)
  • BEEF SCOTCH FILLET $16.00
    • beef scotch, mushroom, red onion & salad leaves on Turkish bread
  • PANCAKES $3.00
  • BACON, EGGS & TOAST $12.00
    • grilled bacon & eggs any style on your choice of toast
  • FRENCH TOAST $16.00
    • with bacon, yogurt, berry compote & maple syrup
  • MUESLI $9.50
    • toasted muesli, berry compote & yogurt
  • FRIED CHIPS WITH HOMEMADE AIOLI $6.50
  • EDAMAME -GREEN SOYBEAN- (HOT OR COLD) $6.50
  • TERIYAKI CHICKEN $16.00
    • teriyaki chicken, red onion, crispy Renkon(lotus root) & salad leaves on Turkish bread
Kushi Sushi & Donburi Takeaway (sample menu)
  • -Seafood spicy ramen $11.50
  • Chicken katsu spicy ramen $12.50
  • Teriyaki chicken yaki udon(Stir fry) $10.50
  • Teriyaki chicken don $11.95
  • -Spicy seafood don $12.95
  • Combo 1 $7.50
    • 2pcs nigiri sushi, 4pcs rolled sushi, miso soup
  • -Teriyaki chicken don $11.95
  • -Chicken katsu spicy ramen $12.50
Tul Bo Sun Dae Guk (sample menu)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
Barracuda Restaurant and Cafe (sample menu)
  • Dinner: Tuesday, Wednesday, and Thursday
  • Sides
  • Chicken pasta $26.90
    • Marinated chicken pieces, mushroom, sundried tomato and creamy parmesan
  • -Add chicken extra (gf) $5.00
  • Scallops and smoked salmon parcel $19.90
    • With sweet chilli garlic tiger prawns, petit salad and citrus hollandaise sauce
  • House Pate $14.90
    • Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
  • Breakfast
  • Chicken Melt $22.90
    • Grilled chicken breast with tomato, bacon, guacamole and melted mozzarella on toasted ciabatta served with salad greens and fries
Upper Crust (sample menu)
  • -2 for $3.90
  • ●Cookie $2.00
  • -Bacon & egg / butter chicken
  • Cookie + coffee $5.50
    • Extra $0.5 For large size coffe
  • -1 for $2.00
  • -Apple
  • -White choc macadamia
  • -Vegetarian mince
    • Pumpkin & soy protein
Legianz Waroeng Indonesia (sample menu)
  • Rempeyek $5.00
    • Rice flour Crackers
  • Palu Butung $6.00
    • Banana with Rice flour porridge and syrup
  • Sate Ayam $14.00
    • Chicken satay skewers, peanut sauce and steamed rice
  • Soto Lamongan $14.50
    • Chicken Soup with lemongrass served with vermicelli, Cabbage and Rice
  • Nasi Kuning $17.00
    • Yellow Coconut steam rice, with Betawi beef stew, Boiled Egg with Balado Sauce, Potato cake, Urap and Anchovy and peanuts
  • Nasi Capcay Chicken $14.00
    • Chicken and vegetables in gravy sauce and steamed rice
  • Lamb $4.50
  • Ayam Woku $15.00
    • Chicken, lemongrass and ginger sauce, silverbeet and steamed rice
Albany Chinese Restaurant (sample menu)
  • Braised Pork on Rice $11.80
  • Braised Tofu and seafood in salted Egg Yolk $18.80
  • Steamed Bun Stuffed with Juicy Pork $12.00
  • Beef Rice Noodles Clay Pot $10.80
  • Beef stir fried handmade noodles with beef $11.80
  • Kung Pao Chicken $15.80
  • Handmade Noodle with Hot Chilli Sauce $10.80
  • Braised Tofu on Rice $10.80
Hickory Cafe (sample menu)
  • B.L.A.T. $14.00
    • Crispy bacon, lettuce, avocado, tomato, between toasted foccacia with aioli sauce.
  • Fish 'n' Chips $13.50
    • served with green salad
  • C - with smoked salmon $17.50
  • Sweet Corn Fritter & Grilled Bacon $15.90
    • Served with salad, sour cream and sweet chilli sauce
  • 6 French Toast or Pancake
  • B - with fresh fruit salad and cream, drizzle maple syrup $14.50
  • C - with salmon and cream cheese $12.50
  • 7 Mushroom on Toast $14.00
    • portabello mushroom, poached eggs and spinach on toast ciabatta
Fatoosh (sample menu)
  • Grill chicken 1/2 marinated $21.90
    • Served with kos kos and roast onion, nuts & tahini or yoghurt sauce
  • Baba ghanooj $12.00
  • -Kufta (beef mince) $20.00
  • -Mixed grill $28.90
    • Chicken, beef & lamb
  • Side fatoosh $9.00
  • Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $13.00
  • Half chicken $15.00
  • -Lamb $22.90
Nite Spice (sample menu)
  • CHICKEN TIKKA $11.99/$18.99
    • Boneless pieces of chicken marinated in Indian spices & grilled in Tandoor and served with salad(4 pieces)
  • Fries $4.99
  • TANDOORI CHICHEN SALAD $14.99
    • Tandoori Chicken with sun dried tomatoes, olives soften cheese & summer salad with mint sauce
  • CHILLI CHICKEN (Dry / Gravy) $15.50
    • Boneless pieces of chicken cooked with chilies, capsicum in Chinese style
  • MALAI KOFTA $13.99
    • The specialty of Kashmir, sweet base curry in tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
  • VEGETABLE KOR MA $13.99
    • A variety of vegetables cooked with mild spices
  • CHICKEN BLACK PEPPER KEBAB $11.99/$19.99
    • Chicken marinated in cashew nut cream and black pepper
  • Nite Spice Special Naan $4.00
Ken Yakitori Bar (sample menu)
  • Ebby udon $12.00
    • deep fried crumbed prawn
  • Beef tataki $19.00
    • seared beef with special sauce
  • Squid legs $7.00
    • deep fried squid legs
  • Kumara ball $5.50
    • deep fried kumara ball
  • Prawn tempura $18.00
  • Eel don $14.00
    • grilled eel with teriyaki sauce
  • Hoki fry $11.50
    • deep fried hoki
  • Grill rice ball $3.50
Sugarloaf Waiwera Beach and Bar Restaurant

Sugarloaf Waiwera Beach and Bar Restaurant

location

Address

6/38-44 Waiwera Road, Waiwera, Auckland, 0873, New Zealand

phone

Phone

94264029

clock

Opened hours

Monday: 10:00AM - 9:00AM Tuesday: 10:00AM - 9:00AM Wednesday: 10:00AM - 9:00AM Thursday: 10:00AM - 9:00AM Friday: 10:00AM - 9:00AM Saturday: 10:00AM - 9:00AM Sunday: 10:00AM - 9:00AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Takeaway ,  Breakfast ,  Cash

Location
6/38-44 Waiwera Road, Waiwera, Auckland, 0873, New Zealand
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