Sugarloaf Waiwera Beach and Bar Restaurant in Auckland Menu

Sugarloaf Waiwera Beach and Bar Restaurant in Auckland has no menu available, but can choose from many other options such as Muesli or Porridge from Ellice Cafe. Father Teds offers many options including Designer Breakfast and Jumbo Breakfast Roll. Classic Bakery includes a wide range like Snack Box or Family Box. Cut in Half on request and Bardot from . Baguette & Co offers Pizza Hut Hobson and Pepperoni.

Nearby Sample Menus

  • Shrimp Cocktail E $15
    • Best imported shrimps, piquant seafood dressing
  • Hawaiian Ham Steak $29.00
    • Thick slice of juicy ham, grilled and garnished with grilled pineapple
  • E=Entree / M=Main
  • Fried Eggs (each) $2.00
  • Fresh-Green Lipped NZ Mussels E $18 / M $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Fresh Fruit Salad $10.00
    • Seasonal fruits topped with ice cream & cream
  • Cheesy Garlic Bread / Fried Onion Rings $6.00
  • S=Small / L=Large
  • Fresh spring rolls $7.90
    • w/ fresh salmon, prawns and veges
  • Salmon sashimi $10.90
    • finest 6pcs
  • Diced steak $14.90
    • teppan grilled scotch fillet
  • Cheese sausage $8.90
  • Chicken heaven $22.90
    • teriyaki chicken, torikara, chicken skewer, teriyaki chicken roll, salad, miso soup
  • Aburi salmon $9.90
    • 5pcs, flamed salmon nigiri w/ tasty garlic mayo
  • Seaweed salad $5.90
    • marinated in sesame oil
  • Ponzu pickled radish $4.90
    • w/ ponzu citrus soy sauce
  • Snail Gnocchi
    • Served with cream, garlic, parsley, white wine and onions
  • Eiffel Tower Galette $15.00
    • Baby spinach, feta, cheese
  • (Poelee) Tarakihi with Lemon Cream $25.00
    • Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
  • Perigord Galette $26.00
    • Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
  • Lemon Cream (Financier)
    • Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
  • Perigord Galette $24.00
    • Chicken, creamy mushroom sauce, foie gras pate, cheese
  • Foie Gras on a French Brioche
    • Served with creamy mushroom sauce
  • Mini Eiffel Tower Galette
    • Spinach, feta and cheese in a savoury crepe
  • Red Duck Curry $25.50
    • rich red duck curry made with coconut milk
  • Big Breakfast $20.50
    • Toast, bacon, eggs, sausage, mushroom, hash, tomato
  • Vietnamese noodle soup $12.50 L $16.50
    • w beef and chicken
  • Lamb meatballs $17.50
    • in tomato and capsicum sauce, shaved parmesan, rocket w toast
  • Toasted Bagels $7.50
    • with cream cheese & preserves
  • Vegetarian Pasta $17.00
    • w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce
  • Buttermilk Pancake $14.50
    • w berry coulis & mascarpone
  • Fried tofu in spicy tomato sauce $13.50
  • PROSCIUTTO $16.00
    • prosciutto, celery, radish & sprouts on Turkish bread
  • MUESLI $9.50
    • toasted muesli, berry compote & yogurt
  • TERIYAKI CHICKEN SALAD $16.00
    • teriyaki chicken, cheese, tomato, radish, red onion & salad leaves
  • EGGS BENEDICT $15.50
    • smoked salmon or bacon, poached eggs on your choice of toast with hollandaise sauce
  • PANCAKES $15.00
    • with bacon, yogurt, berry compote & maple syrup
  • CRUMBED CALAMARI SALAD $16.00
    • calamari, carrot, lettuce & salad leaves with creamy sesame sauce
  • MEDIUM BREAKFAST $17.50
    • bacon, hash brown, avocado, grilled tomato & egg any style on your choice of toast
  • KARA-AGE CHICKEN WITH RICE $16.00
    • Japanese style fried chicken served with salad leaves & rice
  • Vegetable $7.50
  • Steak Nasi Goreng $9.50
  • Pork & vegs $9.50
  • Sausages $7.00
  • BBQ pork $7.50
  • Combination $10.00
  • Pork $7.50
  • WonTon $8.00
  • Served with salad, hummus, gravy and your choice of sauce
  • Sticky Date Pudding $3.90
  • Roast Chicken Q $5.50 / H $10.90 / W $20.90
  • Lamb S $12.00 / M $15.50 / L $19.50
  • Lamb $8.20
  • Meals served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Potato $0.60
  • Homemade Gravy S $2.00 / M $3.00 / L $5.00
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Add Beef Rendang $14
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Add Spiced Fried Chicken $13.50
  • Tabasco brined oyster po boy $24.00
    • Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
  • The flame grilled angus beef burger $21.00
    • Tomato, lettuce, pickles, spicy mustard aioli
  • Grandma's chocolate cake $12.00
    • With candied hazelnut
  • Southern chicken and waffle $17.00
    • Belgian waffle with pure canadian maple syrups infused with chilli
  • Manuka carrots (DF) $9.00
    • Orange gremolata, pistachio, burnt orange segments and a herb salad
  • Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
    • With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
  • Irish lamb hot pot $19.00
    • Lamb, potato and bacon served with fried potato bread
  • Manuka smoked pulled pork (DF) $19.00
    • With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
  • Sides
  • Stuffed Chicken Breast $28.95
    • Filled with apricots, cream cheese wrapped in bacon & served on creamy cheddar mash & basil pesto sauce
  • Garlic Butter
  • Vegetarian Burger $17.95
    • Veggie patty served with tomato, iceberg, onion, cheese, Chipotle relish, aioli, fried egg & steakhouse fries
  • Fish & Chips $20.95
    • Beer battered fresh Terakihi & chips served with tartare, ketchup & malt vinegar
  • - Garlic Butter $7.50
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Fries $6.50
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • Game Fish $38.95
    • Green beans, romesco, lemon
  • Steamed Green Lipped Mussels $22.95
    • White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
  • 1/2 or Whole Market Crayfish MP
    • Sweet tasting
  • Grilled Hervey Bay Prawns $32.95
    • Garlic, lemon & parsley butter, upland cress
  • Potato puree, truffle butter $9.95
  • Harbourside “Fish 'n' Chips“ $27.95
    • Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
  • Prawn mac ‘n’ cheese, crayfish béchamel $12.95
  • 9 Paleo Breakfast $17.50
    • Poached egg, salmon, mushroom, grilled tomato, spinach and avocado
  • Chicken & Avocado Burger $12.00
    • Grilled chicken with our tangy sauce, on lettuce, tomato & onion on served with chips
  • 7 Mushroom on Toast $14.00
    • portabello mushroom, poached eggs and spinach on toast ciabatta
  • Pan-Fried Beef on Rice $15.50
    • Served with salad and creamy mushrooms
  • Toast Sandwich $6.50
  • Extra topping $1.00
  • - Your choice of 1 base ad 2 toppings
  • Side of fries $3.00
  • Vine tomatoes $3.90
  • SOUP OF THE DAY $16.90
    • Served with Ciabatta Bread
  • ROUTE 16 POWER SALAD $18.90
    • Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
    • Cream Cheese, Smoked Salmon, Roquette, Capers
  • Hand Cut Chips with Mayo $7.90
  • Choice of Bread $2.90
  • SPANISH OMELETTE $17.90
    • Chorizo Sausages, Onion, Roasted Capsicum, Potatoes, Roquette, Cherry Tomatoes,(Add Bacon $3.50)
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Homemade Smoked Salmon
  • SOUP OF THE DAY $9.90
  • EGGS ON TOAST $8.90
  • THAI BEEF SALAD $13.90
  • MINCE ON TOAST $12.50
  • SWEET CORN FRITTER $13.90
  • SOUP OF THE DAY $9.90
    • w/ Toast - choose from white, 5-grain ciabatta or wholemeal. Please ask staff.
  • w/ bacon $14.30
  • w/ banana & berries $12.90
  • Teriyaki Chicken
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • Double Avocado
  • Salmon, Tuna, Chicken, Avocado
  • Prawn Tempura
  • Salmon & Avocado
  • Vegetables
  • Beef & vegetables
Sugarloaf Waiwera Beach and Bar Restaurant

Sugarloaf Waiwera Beach and Bar Restaurant

location

Address

6/38-44 Waiwera Road, Waiwera, Auckland, 0873, New Zealand

phone

Phone

94264029

clock

Opened hours

Monday: 10:00AM - 9:00AM Tuesday: 10:00AM - 9:00AM Wednesday: 10:00AM - 9:00AM Thursday: 10:00AM - 9:00AM Friday: 10:00AM - 9:00AM Saturday: 10:00AM - 9:00AM Sunday: 10:00AM - 9:00AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Takeaway ,  Breakfast ,  Cash

Location
6/38-44 Waiwera Road, Waiwera, Auckland, 0873, New Zealand
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