Ramen Lab in Auckland Menu

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1. TONKOTSU RAMEN $12.00
- Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
2. SHOYU RAMEN $13.00
- Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
- Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
4. MISO RAMEN $15.00
- Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
5. VEGETARIAN RAMEN $16.00
- Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
6. TANTAN RAMEN $17.00
- Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
7. SPICY TANTAN RAMEN $18.00
- Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
8. SOUP-LESS RAMEN $9.00
- Bean sprouts, spring onion, spicy sesame oil, salad
- with free range poached egg $11.00
- with tantan free range spicy pork mince $15.00
- with tantan free range spicy pork mince and poached egg $17.00
9. YUZU-SHIO RAMEN $11.00
- Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
- Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
11. GLUTEN-FREE RAMEN
- Gluten-free charsiu pork, spinach, spring onion
- Yuzu-shin GF ramen $13.00
- Tonkotsu GF ramen $14.00
LARGE SERVING $2.00
- Noodle times 1.5
*We only use locally sourced meat, veges, products and free range eggs
*Vegetables may vary by the season

20. EXTRA CHARSIU PORK $6.00
21. EGG $2.00
22. BAMBOO SHOOTS $2.00
23. SHREDDED SPRING ONION $4.00
24. SPINACH $3.00
25. SEAWEED $1.00
26. BUTTER $1.00
27. CORN $1.00
28. EXTRA FULL SERVING OF NOODLES $3.00
29. RICE $2.00

30. GYOZA 6pc $8.00
- Handmade free range pork dumplings with NZ garlic & veges
31. SHIO-DARE GYOZA 6pc $9.00
- Special spring onion dressing on Gyoza
32. NEGI-MISO GYOZA 6pc $10.00
- Miso dressing & shredded spring onion on Gyoza
33. SUI GYOZA 5pc $7.00
- Porched Gyoza with your choice of original or soy dressing
34. NEGI CHARSIU DON
- Charsiu pork with spring onion and free range egg on rice
Large $12.00
Small $7.00
35. TANTAN DON $11.00
- Spicy NZ pork mince with spring onion and free range egg on rice
36. KARAAGE CHICKEN DON $12.00
- Karaage chicken on rice with free range egg, salad & mayo
37. EDAMAME $5.00
38. YAKI EDAMAME $6.00
- Soy source butter flavoured panfried edamame
39. SPICY BAMBOO SHOOTS $6.00
- Panfried bamboo shoots with bean sprouts
40. GESO-AGE $12.00
- Deep fried squid legs
41. DEEP FRIED LEMON PEEPER SQUID $14.00
42. KARAAGE CHICKEN 6pc $14.00
- Free range deep fried chicken, salad, mayo, lemon

43. YUKIMI DAIHUKU $4.00
- ice cream wrapped in mochi

Nearby Sample Menus

Butter Naan $2.00
Potatoes wedges $4.00
CHICKEN LOLIPOPS $10.00
- specially cut chicken wings cooked in chef's special homemade sauce
Papadum (4pcs) $2.00
Curry Masala Special Naan $4.00
CHICKEN JALFRAZIE $10.00
- chicken cooked with vegetables
DO PIAZA $10.00
- tender succulent lamb/chicken/beef cooked with diced onions spices and made into a dry curry
GARLIC CHICKEN $10.00
- tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion

Vindaloo lamb $17.99
- A goan speciality is a very hot, sweet & sour style lamb curry
Dal tadka $13.99
- Yellow lentil tempered with onion and tomatoes
Bread basket (one each) $9.99
- Cheese naan, garlic naan, butter naan
Navabi chicken tikka $16.99
- Boneless chicken pieces marinated in spices overnight, skewered and served with mint sauce
Rarra chicken $18.99
- Boneless chicken cooked together in a mince gravy with ginger, garlic and spices
Kadhai paneer $14.99
- Diced paneer cooked with onion, pepper and tomato
Chilli chicken $16.99
- Deep fried chicken cubes with pepper, onion, chilli with a touch of chinese spices
Veg biryani
- Mughal style basmati rice cooked with veges

Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Tempura Chickpea Pumpkin Inari see above
- papaya, green beans, persimmon, salted coconut
Tempura Aubergine And Blue Pea Inari see above
- panch phoron spiced tomato pickles, rhubarb, guava
Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Hiramasa Kingfish see above
- nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Grilled Asparagus, Mustard Dressing $11

- Half 9 pcs $16.00
- Full 18 pcs $29.00
-Extra sauce/ Seasoned / Spring onion / Fried onion / Fried chicken / Honey mustard $1.00
●Fish n' chips & fried chicken (3 nibbles) $9.00
Fried drumsticks (5 pcs)n' chips $15.00
●Boneless fried chicken
Fish burger $4.90
Fried oreo ( 3 pcs) $5.00

Butter Chicken Combo $12.99
- Butter Chicken, rice and pita bread and a 420ml drink
Single $2.50
Falafel Vegetarian Combo $12
- Falafel, chips and a 420ml drink
Single Kebab $8.5
4 Pieces + Chips $12 50
- 2 thighs, 2 drumsticks, 1 regular chips with Cosmo's tasty chicken salt
Chicken Kebab Combo $12
- Chicken kebab, chips and a 420ml drink
Chicken, Lamb, or Vegetable Curry $11
- with rice and pita
Single Kebab $11.00

Prawn $15.90
4 Fish / 4 Sausages / 4 Spring Rolls / Chips / $4.00 / $22.50
Pineapple $2.00
Egg $2.00
Extra Cooked With Meal Meat $4.00
Chicken Burger $4.50
Chicken (Size 18) / (Half) $18.50 / $9.50
Roast Lamb $11.00

Crab Risotto $18
- dressed with parmesan and truffle oil
Lil' Huia $22
- Smoked chicken, cranberry and brie
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Seafood Lasagne $28
- prawn & fresh fish, with courgette, capers and herbed white sauce
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons

Hollandaise sauce, Aioli, Chutney etc $1
Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
- Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
Green Omelette (GF) $17.5
- Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
Ravenhill's Energy $19.5
- Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
Free Range Eggs on Toast $10.5
- any style eggs served on 5 grain, Cabana, Gluten free toast
Avocado, Potato Rosti, Halloumi Cheese $4.5
Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
Mediterranean Calamari Salad $19.5
- Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing

Deep fried sweet potato strips $10.00
Dry fry rice noodles with beef $18.00
Squid $2.00
Duck Chin with secret brine $16.00
Garlic taste chicken wing $16.00
Soybeans $8.00
Beef brisket noodles $18.00
Chicken bite $8.00

Gold & silver buns / Spring onion cake $8.00
Lotus root & meat / Bamboo shoot $8.00
Duck blood $10.00
Kumara vermicelli $6.00
Brown sugar zi ba $5.00
Sugared garlic $2.00
Cuttlefish $9.00
Prawns $15.00

Chicken Cream Cheese Roll $1.20
Pork Katsu Don (regular/small) $12.00/$ 8.00
- deep fried pork cutlet & salad on rice
Teriyaki Chicken Roll $1.20
Fried Fish Roll $1.20
Seafood Udon $12.00
- Japanese style noodles & cooked seafood with soup
Teriyaki Salmon Roll $1.20
Ten Ebi Udon $12.00
- Japanese style noodles & deep fried prawn with soup
Tempura Udon $12.00
- Japanese style noodles & deep fried prawn, vegetables with soup

Three Choice on Rice $11.00
Braised Duck (half) $25.00
Combination Veges Fried Noodles / Combination Fried Noodles / Fried Rice Noodle with Combination Seafood $12.00
Deep Fried Spring Roll / Deep Fried Mini Buns $4.00
Sweet & Sour Pork on Rice / Sweet and Sour Chicken on Rice / Chicken with Sweet Corn on Rice / Fish Fillet with Sweet Corn on Rice $10.00
Colorful Stir Fried Whitebait / Stir Fried Long Bean $18.00
Braised Tofu / Special Tofu / Fake Tofu $16.00
Fried Rice with Combination of Meat / Fried Rice with Combination of Seafood / Salted Fish & Diced Chicken Fried Rice $12.00

Angus Rump Steak (1/2 kg) $38.90
BBQ Chicken / Ribs / Steak $9.00
Hawaiian BBQ Beef Ribs Slices $14.90/$18.90
- Reg / Aloha
Battered Mussels (Small - 10 Pieces) $9.90
Jack Daniel's BBQ Pork Ribs (1 pound) $19.90
T-Bone Steak Sizzler (330gm) $27.90
Crispy Fish Strips (5 pcs) $8.90
Sirloin Steak Sizzler (230 - 250gm) $23.90

Salmon Salad Roll $13.00
- (Cucumber, avocado & Raw salmon, onion, fish, eggs)
Vegetable Tempura $10.00
- (Veges 12pcs)
Edamame $3.00
Tofu Don $12.00
- Vegetable Udon
Wasabi Tempura $10.00
- prawn 2 pcs, veggies 8 pcs
Oyako Don $10.00
- (Chicken with Veggie & Sauce on Rice, Egg)
Salmon Sashimi Don $13.00
- (Salmon Sashimi with veggie & Sauce on Rice)
Nigiri Party Pack
- Combination Party Pack

Chicken Melt with Honey mustard
Muesli with Fruit, yogurt, and milk
Panini Salad and Fries
Toasted Bagel
- with Salmon and pesto
Ploughman's Plate
Eggs Benedict
Toasted Bagel
- with cream cheese and Jam
Omelets
- spring onion sun-dried Tomatoes with Cheese

Ramen Lab

Auckland Region > Auckland > Ramen Lab

Address

R2, 8 Huron Street, Takapuna, Auckland

Phone

094899902

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: Closed