Sui Sha Ya Japanese Restaurant in Auckland Menu

Palak paneer $11.99
- Fried cottage cheese cooked on(spinach gravy)
Butter chicken masala $12.99
- Chicken with tangy tomato masala gravy
Veg. Pakora + mint chutney $7.99
Chicken chettinad $12.99
- Chicken cooked in chettinad spicy gravy and garnished with coriander leaves
-lemon rice $6
Chicken masala $12.99
- Chicken in onion gravy with tomatoes and peas
Fish moily $13.99
- Fish cooked in rich coconut gravy, onion and tomatoe
Chicken 65 $12.99

DUCK $4.50
GRILLED CHICKEN $14.90
- Tender, boneless chicken thigh served with sweet chilli or our homemade peanut sauce.
CRISPY PORK* $6.0
ROAST DUCK $14.90
- Slowroasted, boneless duck dressed in a traditional Thai peanut sauce on a bed of bok choy.
SOM DUM $13.90
- A refreshing papaya, carrot & swede salad served w crispy chicken strips
VEG SPRING ROLLS $7.00
- (5 pieces) Handmade spring rolls stuffed w grated vegetables & glass noodles. Served w sweet chilli sauce. >>
FRIED CHICKEN w GINGER RICE $13.90
- Crispy on the outside & tender in the middle boneless chicken thigh served on a bed of fragrant ginger rice & sweet chilli sauce.
CURRY PUFFS (5 PIECES) $7.00
- Handmade w potato & kumura which gives it the perfect balance of sweet & savoury. Served w sweet chilli sauce

Bacon & Eggs $18.00
- Fried, scrambled or poached eggs & streaky bacon, on toasted ciabatta grilled tomato & hash brown
Premium Eye Fillet $34.00
- Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
Albóndigas $14.50
- Baked mini lamb meatballs, topped with brava sauce & village bread
Bircher Muesli $15.00
- Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
Tuna Steak $34.00
- Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
Summer Cheesecake $14.50
- Ask our staff for available flavours
Open Steak Sandwich $23.00
- Grilled eye fillet on ciabatta, garden salad, french fries and onion jam

Organic hohepa feta & walnut $12
-Feta $42.00
- light and tangy
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
-Blue $42.00
- sharp soft cream
Tender lamb & sorrel crispy dumplings $12
- paper thin Margherita $12
Canter Valley duck patĕ & crostini $12

Quarter Chicken $4.00
Lamb - Small / Medium / Large $9.00/$13.00/$17.00
Potato $0.50
Roast Meals N/A
- All meals served with potato, kumara, pumpkin, mixed veges and gravy
Whole Chicken $16.00
Cheese Cake $3.00
Half Chicken $8.00
Dessert N/A
- All come with cream or custard

Mushroom medley, parsley, lemon $6
Sesame crusted beef kofta, tzatziki $10
Salted fish croquette, gribiche $7
Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
Patatas bravas, spiced garlic aioli $6
NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
Pork cheek croquette, apple, radish $10
Paella, mussels, prawns, chorizo $24

Vanilla fruit cake $9
The grill $25
- teriyaki chicken, teppan scotch beef, canterbury lamb, duck shumai, salads of burdock, lotus root, & crispy potato with organic greens
Wagyu hawke's bay beef scotch fillet $25
The boss bento $25
- teriyaki chicken, panko tiger prawn, beef tataki, karaage fried chicken, salmon sashimi, takoyaki octopus, salads of burdock, lotus root & japanese crispy potato salad
Eggplant miso-yaki $10
- eggplant flame grilled with a sweet miso sesame coating
Mango mousse $7
Tuna (marinated-zuke) $8 / $10
- Nigiri Sushi / Sashimi
Miso soup tofu, spring onions, wakame $3

Succulent Lamb $9.00
Chicken Tenderloins $15.00
- Anything with bacon is good! Juicy tenderloin wrapped with bacon strips, grilled to perfection. Served on salad. *Chips add $3.00; Wedges/Kumara fries $3.50
Scallops $18.00
Chicken or lamb $9.00
Lamb Cutlets $29.00
- Free range lamb cutlets. Juicy and tender! Served with our signature basting sauce, salad greens and a side of wedges.
Skewers on Rice
- Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
Prawns $16.00
Prawns $13.00

Add pulled chicken
Schnitzel blt $16.00
- panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
-for one $16.00
-extra large $20.00
Gravy $11.00
- pulled chicken, gravy, mayo, cos
Breakfast plate
- poached, scrambled or chilli fried eggs, hot smoked salmon or bacon, pea & avocado smash, roast cherry tomatoes, potato cake and haloumi. Sourdough toast
Drumstick, crispy potatoes, peas, gravy $10.00
Free range chicken liver pate cornichons, balsamic onions, baguette $15.00

Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
Za'attar $6
- kale, thyme, coriander, sumac, goats cheese
Afghan bread $6
- burnt butter, pistachio, rose petal jam
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Merguez $27
- fennel, Afghani black grape, Pedro Ximenez sherry, parsley
Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
Pashmak $14
- saffron floss, clotted cream, seeds, dried fruits, apricot tea

Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese
Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
Chicken cheese
Potato cheese
Beef cheese
Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
Savoury $4.50
Ham & pineapple cheese

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