Sui Sha Ya Japanese Restaurant in Auckland Menu

Sui Sha Ya Japanese Restaurant in Auckland has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant - Manurewa. Stadium Lunchbar offers many options including Hamburger and Cheese, Hawaiian, Bacon, Egg. Wu E Bu Zuo Chinese Restaurant includes a wide range like Pickled Chinese cabbage (sour) with pork and sweet potato vermicelli or Chicken braised mushroom. Deep Fried Won Ton / Deep Fried Prawn Crackers / Deep Fried Chicken Wing and Steamed Pork Balls / Steamed Coriander Dumplings / Steamed Prawn Dumplings / Steamed BBQ Pork Bun from . Crown Restaurant offers Wendy's Old Fashioned Hamburgers and Chicken Club.

Nearby Sample Menus

  • FISH $2.20
  • WONTON NOODLE SOUP $7.50
  • BBQ PORK $9.60
  • POTATO FRITTER $0.50
  • BEEF, BLACK BEAN WITH SEASON VEGES $10.90
  • SQUID CHOW MEIN $11.90
  • KING PRAWN & CURRY SAUCE, RICE $12.90
  • HAWAIIAN $3.00
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • Mussels (GF) $16
    • Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
  • Mozzarella Caprese (V) (GF) $16
    • Mozzarella, tomato, basil, extra virgin olive oil and balsamic
  • fresh garlic and herbs, finished in a cream sauce $25
  • Risotto alla Milanese (v) (GF) $26
    • Saffron risotto with spinach, mushrooms, onion and white wine
  • Lasagne $25
    • Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
  • Antipasto Misto $24
    • A fine assortment of Italian and New Zealand delicacies
  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
  • Butter Naan $2.50
    • leavened bread from refined flour
  • Bapadoms (4Pcs) $2.00
    • Four mildly spiced crispy wafers made from lentil flour
  • Onion Bhaji $6.00
    • Sliced onions marinated with lemon juice & spices, battered in chick pea flour & deep fried
  • Tandoori Sangam (For Two)
    • 2pc Samosas / 2 pcs Chicken Tikka / 2pc Seekh Kabab / 2pc vegetable Pakora
  • Beef Korma $13.00
    • Tender beef cooked in a mild gravy with cashew nuts and cream sauce
  • Vegetable Korma $11.00
    • Mixed vegetables cooked in a creamy cashew sauce
  • Mattar Aloo $11.00
    • A speciality from North Indian fresh peas and potatoes cooked
  • Chicken Curry $13.00
    • Chicken curry cooked in mild spices
  • Pecan Pie $12.00
    • With praline and ice cream
  • Marinated Olives $12.50
    • Kalamata olives alongside feta cheese, cucumber and baby gherkins.
  • Fish and Chips $19.00
    • FOD, beer battered with steak cut fries and Et Tu tartare sauce
  • Chargrilled Chicken and Chorizo Salad $22.00
    • Marinated chicken, chargrilled chorizo, grilled haloumi cheese, with grilled zucchini and fresh seasonal salad leaves.
  • Et Tu's Duck Liver Pate $16.50
    • Our famous pate served with crostini bread and artisan dip.
  • Cheeseboard Duo $14.50
    • With two cheeses (80grams) served with dried fruit, nuts and crackers
  • Ketchup $1.00
  • Margherita $22.00
    • Buffalo mozzarella, slow roasted tomatoes, basil pesto and fresh basil leaves.
  • Fish of the Day POA
    • please ask your friendly waiter
  • Jack's Gluten Free Mud Cake $12
    • with chocolate ganache & fresh whipped cream
  • Warm Quinoa & roasted rustic vegetable $22
    • served with fennel, chilli & thyme with lemon & E.V.O. dressing & drizzled with yoghurt
  • Chicken & Harissa $24
    • marinated chicken, red onion, harissa sauce & mozzarella
  • Fish & Chips $24
    • golden beer battered fish fillets with garden salad, fries & tartare
  • Kumara mash with jus $5
  • Mixed marinated olives $8.5
  • Lamb Loin $32.5
    • char-grilled on sauté duck fat potatoes with broccolini, red wine jus & mint yoghurt
  • Prawn $11.00
  • Banana fritter $1.50
  • Steak & veges $11.00
  • Potato wedges $4.50
  • Prawn $11.00
  • American hot dog $2.90
  • Vegetables $8.50
  • Combination $10.00
  • Sam gyup sal $19
    • Sliced pork belly
  • Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
  • Korean styled pancake with seafood/kimchi (spicy) $17
  • Hot ard spicy fried squid $13
  • Saeng mok deum $19
    • Pork scotch fillet
  • Jeyook $13
    • Sliced pork grilled with vegetables (hot and spicy)
  • Beef tendon soup with spring onions $15
  • Hot and spicy fish roe soup $14
  • Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
  • Eggs benedict $19.50
    • with goats curd
  • Vanilla pancakes $22.50
    • with middle bacon
  • Colcannon $6.00
  • Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
  • Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
  • Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
  • Avocado $4.00
  • Sweet corn fritter $17.50
    • Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
  • Gourmet chicken burger/ Beef burger $17.50
    • Gourmet brioche bun, fresh lettuce, tomato, cucumber, beetroot, tasty cheese. Served with sundried tomato olive chutney and fries
  • Vietnamese market fish $17.50
    • Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
  • Vietnamese chicken salad (GF) $18.50
    • Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
  • Vietnamese noodle soup $13.90
    • Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
  • Egg benedict $16.50
    • Served Served with wilted spinach, your choice of streaky bacon/ ham
  • Fish and chips $16.50
    • Beer battered fish served with fries, green leave salad, tomatoes and tartare sauce
  • Side sausage $5.00
  • Charcuterie plate, ferments & bread $34.00
  • Agria potato, beef fat, thyme, sea salt $10.00
  • Mandarin, yoghurt, sourdough, honey, rosemary $15.00
  • Beef marrow, pecorino, herbs, grilled sourdough $19.00
  • Mushroom, leek, seaweed $22.00
  • Ora king salmon tartare, carrot, radish, wood sorrel $21.00
  • Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
  • Flash fried squid, lemon & horopito $14.00
  • M19. LAMB/BEEF VINDALOO $14.00
    • Lamb or beef cooked in hot spices. A traditional dish from the shores of Goa
  • D1. GULAB JAMUN (3 pcs) $5.00
  • B3. LAMB BIRYANI $14.00
    • Diced lamb cooked with basmati rice and spices
  • V9. CHANA MASALA $12.00
    • Chick peas cooked in onion & tomato gravy
  • M14. CHICKEN BHUNA $12.99
    • Roasted chicken cooked with tomato & onion gravy with almond & cashew nut
  • (4 pcs) $9.00
  • V2. MIXED VEGETABLES $12.00
    • Mixed vegetables cooked with onion & tomato gravy and spices
  • T4. CHEESE AND GARLIC NAAN $5.00
  • Ai Quattro Formaggi S $14 /L $24
    • Mozzarella, provolone, pecorino, parmesan and speck
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Spicy soya beans $6
    • stemmed and served with chilli, fennel seeds and sea salt
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Ai Margherita S $12 /L $22
    • Tomato, buffalo mozzarella and basil
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Ko "Knock Out" Fried Chicken $16
    • Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
  • Ham Cheese Tomato toast $ 4.00
  • Massive Muffin $ 4.50
  • Bacon Egg & Cheese Toast $ 4.00
  • Hawaiian Burger $ 4.00
  • Kiwi Burger $ 4.80
  • Bacon Egg Burger $ 4.50
  • Egg Burger $ 4.00
  • Chicken $ Egg Burger $ 4.50
  • Veg Makhani $16.50
    • (Diced Medley of Veges in traditional Makhani Gravy)
  • Chettinad Beef $19.50
    • (Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)
  • Goan Prawn Curry $19.50
    • (A must at every Christian family get together, A tangy and spicy coconut based curry served with Basmati Rice)
  • LAMB $10.00
  • Dal Fry $10.00
    • Most popular Dal(Lentils) served in All households in India – used as an accompaniment to Rice)
  • Kadhai Chicken $19.50
    • (Tender pieces of Chicken Cooked in a brown capsicum based sauce)
  • Papad $3.00
  • Prawns Masala Crumb Fried $15.00
    • (Prawns marinated in a spicy & tangy tamarind based marinade crumbed and fried crispy)
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
  • Neptune $11.50
    • Smoked salmon, avocado, pesto, cream cheese and capers
  • Gustoso $12.50
    • Pan fried chicken breast, ham, bacon, onion and mushroom
  • Cashew, Carrot, Coriander & Coconut N/A
  • Large Salad $9.50
    • Choice of 3 Salads
  • Tuna Pasta Bake $6.50
  • Mars $11.50
    • Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
  • Honey Chicken Drumsticks $3.50
Sui Sha Ya Japanese Restaurant

Sui Sha Ya Japanese Restaurant

location

Address

479 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

5233183

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Cash

Location
479 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand
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