Sui Sha Ya Japanese Restaurant in Auckland Menu

Sui Sha Ya Japanese Restaurant in Auckland has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant - Manurewa. Stadium Lunchbar offers many options including Hamburger and Cheese, Hawaiian, Bacon, Egg. Wu E Bu Zuo Chinese Restaurant includes a wide range like Pickled Chinese cabbage (sour) with pork and sweet potato vermicelli or Chicken braised mushroom. Deep Fried Won Ton / Deep Fried Prawn Crackers / Deep Fried Chicken Wing and Steamed Pork Balls / Steamed Coriander Dumplings / Steamed Prawn Dumplings / Steamed BBQ Pork Bun from . Crown Restaurant offers Wendy's Old Fashioned Hamburgers and Chicken Club.

Nearby Sample Menus

Woodpecker Hill spiced peanuts 5.00
Black tiger prawn har gow 18.00
- fresh coconut, red chilli, wild ginge
Coconut-braised beef short rib 40.00
- chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
Wild mushroom dumplings 18.00
- Vietnamese mint, green peppercorns, galangal & coriander
Salt-&-pepper school prawns 12.00
Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
Aromatic BBQ lamb curry 36.00
- smoked potatoes, pickled garlic, cashews & charred shallots
Black sticky rice, coconut ice cream, dark chocolate & banana 15.00

Chips $3.00
Fishburger $9.50
- Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
Pulled pork $11.20
- Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
Polenta chips & gravy $6.20
- 6 Large polenta chips and rich homemade gravy
Chicken cranburger $11.30
- Grilled chicken breast, brie, aioli cranberry sauce, salad
Loaded fries $8.30
- Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce
Crumbed prawn $0.80
Sweet matilda $12.80
- Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli

Veggie Burger $20.00
- Grilled halloumi, baby cos, tomatoes, mushroom, hummus, chili tomato relish
- Free range Bacon, Ham of the bone, Cured salmon $6.00
- Confit potato, Rosti, Mushroom, Avocado $5.00
Soup of the Day N/A
- Please ask your wait staff for today's special
- GF Bread $2.00
King Prawns N' Chicken Raw Noodle $23.50
- Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
- Heirloom tomatoes, mushroom, cottage $19.50
Free Range Eggs
- w/ oven baked tomato and grain bread

B $15.00
- 4 hoki, $3.00 chips, 2 sausages, 4 potato fritters
Steamed Rice (Pot) $3.50
Snapper $6.50
Chicken Steak / Pork $12.50
Vegetable $9.00
Banana Fritter $2.00
Hot Dog $3.50
American hotdog $3.80

Burger Of The Sleeping Giants $24.90
- With two flame grilled beef patties, bacon, beetroot, tomato, smoked cheese, fried egg, pickles, bbq sauce & sea salted fried
Monday - Saturday $49.50
Lagoon Platter $29.90
- Popcorn shrimp, mini spring rolls, vegetarian samosa, calamari chips, pork & shitake dumplings, seasoned potato wedges & dipping sauces
Ice Cream & Sorbet with Fresh Fruits (GF) (V) $11.90
Express Breakfast $15.00
Toasted Panini $17.90
- Ham off the bone, seeded mustard, melted cheddar & sea salted fries
Sea Salted Fries & Tomato Sauce $6.90
(GF) - Gluten Free /(HC) - Healthy Choice

Hash brown, bacon, sausage, salmon
Eggs, avocado, spinach, mushrooms
Open chicken sandwich $15.90
- Grilled chicken with brie, toamto, mesclun saladm peach and mango relish and fries
-Smoked salmon, capers and cream cheese $11.90
-Avocado, tomato and cream cheese $9.90
steak sandwich $15.90
- Sirloin steak on turkish bread with fried free range eggs, gherkin, balsamic garlic crema, garden greens and fries
Potato wedges
- With sweet chilli and sour cream
-On white or brown $11.90

HAWAIAN BURGER $ 6.50
10 Mussels & 1/2 Chips $ 8.95
TARAKIHI $ 4.60
PER SCOOP $ 3.00
Grilled Tuna & 1/2 Chips $ 8.95
MARKET FISH OF THE DAY $ 4.00
Grilled Salmon & 1/2 Chips $ 7.95
Divers Catch Bag $ 10.90
- 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS

Combination fried noodle $14.80
Salted pepper squid $28.80
Egg fried rice $10.80
King prawn fried E-Foo noodle $15.80
Tofu yellow teeth cabbage fried chicken $28.80
Chicken with satay sauce on rice (Beef) $13.80
Fried squid tentacles $9.80
Combination fried rice noodle $14.80

Pineapple Fritter $1.50
Oyster (Each) $2.00
Grilled Scotch Fillet Burger $9.50
- with egg and bbq sauce
Snapper Burger $9.50
- with all the bits
Fresh Fish & Chips $6.00
Large Garden Salad $10.50
Bacon $1
Tomato

Seafood $13.80
21 Ginger & Spring Onion Squid with Rice $12.00
- Ingredients: Squids, Ginger, Spring Onion, Oyster Sauce
Whole Deep Fried Chicken $18.00
23 Chef's Special Snapper with Rice $14.90
- Ingredients: Deep Fried Snapper, Sweet & Sour Sauce, Chilli Sauce
22 Chilli Pepper Salt Prawn / Squid with Rice $13.80
- Ingredients: Prawns/Squids, Chilli Pepper Salt, Spring Onion
35 Combination Meats Fried Rice $11.00
- Rice, Combination Meats, Vege Curry Paste
Lamb with Rice $13.00
Ingredients: Chicken/Fish, Fruits, Lemon Sauce, Honey Sauce

Chicken
Lamb
Small $11.00
Beef
Large $18.00
All meals served with roast potatoes, kumara, pumpkin, peas, carrots, hot gravy and sauce of your choice
Medium $9.00
Pork

BBQ Black Bean Sauce $11.00
Chive & Prawn Dumpling 6 for $6.50
Combination Soft Noodle $11.50
Coriandr & Prawn Dumpling 6 for $6.50
Q (c) $6.00
- 1x Curry Roll, 1x Fish, 2x Potato Fritter, $1 Chips
Prawn & Pork Siu Mai 8 for $8.00
Bami Goreng $11.50
Fish Burger $4.20

Goong Phad Lao Khao Mak N/A
- Dragon changed colour prawns stir fried with sweet fermented rice sauce
Gai Phad Med Mamueng Him Maphan N/A
- stir fried chicken breasts with cashew nuts
Larb N/A
- traditional North-Eastern Thai Style salad with minced pork or chicken or beef
Khao Phad Supparod N/A
- pineapple fried rice with chicken (for 2 people)
Khao Phao Kai N/A
- egg fried rice with secret Thai spice. (per serve)
Yum Nua Yang N/A
- sliced grilled beef with spicy dressing
Geang Juud Woon Sen N/A
- glass noodles soup with minced chicken or pork and vegetables.
Pla Pae Sa N/A
- steamed fish fillet in a ginger and plum sauce