Sui Sha Ya Japanese Restaurant in Auckland Menu

Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Soup of the Day $14.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
- Add Fried Egg $20.00
Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00

Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
Pork Belly $18/36/ 54
- Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
Margherita 15/30/45
- Bocconcini, Mozzarella,Cherry tomatoes & basil
Duck Fat Potato Skins w/house made chipotle aioli. $16
Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18

Marinated Scotch Fillet Steak $22.00
- broiled 2 pieces of steak with sweet soy sauce at your table on a special plate with sliced onion and mushroom
Squid & Rice Cake bulgogi $15.00
- stir fried squid & rice cake with vegetables and chili sauce
Sweet and Sour Pork $3.00
- pork and vegetables with deep frying sweet and sour sauce
Rice mixed with vegetables and beef $12.00
Cold Noodles with Spicy Sauce $12.00
- it is thin, chewy buckwheat noodles mixed with cucumber, sliced pears lean beef slices boiled egg, sesame oil and spicy sauce
Shrimp Fried Rice $12.00
- fried rice with shrimp vegetables and an egg
Kumara Noodles and Vegetable and pork M/L $20.00/$30.00
Spicy kim-Chi Tuna soup $30.00
- boiled Kim chi and tuna in a pot with noodles and boiling at your table

New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
Side Salad with French dressing 7.50
Crispy pork belly 19.50
- lentil, coconut & green apple
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
Side vegetable 7.50
Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée

Eggplant $25.9
- Eggplant, zucchini, capsicum, roasted garlic, capers, olives, fresh rosemary & goats cheese
S.P.Q.R Caesar $23.5
- cos lettuce, par-boiled egg, anchovies, bacon & croutons
Fresh buffalo mozzarella $25.9
- Fresh buffalo mozzarella, pesto, pepperoni, cherry tomatoes & watercress
Prawn Cocktail $6.5
- w/- avocado salad (minimum of 3) (each)
Fresh tomato, basil & buffalo mozzarella $24.5
- w/- truffle oil
Crayfish Ravioli $17.5
- dill, creme fraiche, chives, lemon zest, truffle salt
Wild mushrooms $25.9
- Wild mushrooms, crispy sage & Kikorangi blue cheese
Sautèed beans $8
- w/- cherry tomatoes & olives

Margherita affumicata (v) $23.50
- San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
Calzone napoli $19.90
- San Marzano peeled tomatoes, Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper
Carne $21
- San Marzano peeled tomatoes, Mozzarella, Fennel pork sausages, Salame, Bacon, Ham, Wood roasted chicken
Prosciutto crudo $8
Gnocchi bolognese $17.50
- Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>
Via foggia $24.50
- Buffalo Mozzarella, Cherry tomatoes, Anchovies, Kalamata olives, Red onion, Oregano, E.V.O. oil
Vespucci $22
- Mozzarella, Pesto, Garlic, Prawns
A'cafon $23.50
- Smoked Mozzarella, Fennel Pork sausages, Baked potatoes, Rosemary, E.V.O. oil

All The Best $18
- Fika with me "big breakfast" Bacon, sausage, tomatoes, mushroom, homemade hash, eggs, bread (Vegetarian available)
Fika Super Bowl $17
- Mixed Quinoa And Seeds, Roast Pumpkin And Seasonal Vegetables, Cherry Tomatoes, Halloumi, Mixed Salad, Poached Eggs
Fried Poasched Eggs $17
- Served W/ Sesame Sautéed Seasonal Vegetables, Cream Cheese, Portobello , Mushrooms And Toast
Good -V"Agel $14
- Halloumi, tomatoes, wild rocket greens, basil peso, dill cream cheese
Sweet Morning $10
- Banana, rock melon, hazelnut spread, vanilla mascarpone
Soba Noodle $18
- Pan Fried Free Range Marinated Chicken, Poached Egg, Mixed Salad Finished W/ Asian Sweet And Sour Chilli Dressing
Creamy Mushrooms $18
- Served W/ Chorizo Sausage, Poached Egg, Parmesan On Toasted Brioche
Homemade Chicken Strips With Chips $7

Free Range Bacon 6.5
Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
Smoked Fish Kedgeree 19.0
- Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
Organic Free Range Eggs (V) 12.0
- Served as you like with either wholegrain, sourdough, gluten free or a bagel
Spanish Rice 19.0
- With saffron served with prawns, chorizo & chicken

Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
Soft Shell Tacos $14.50
- with house slaw and one of the following;
OR

No.4 $8.00
- Toasts, eggs, baked bean (or spaghetti)
Medium $12.90
No. 3 $13.50
- No.1 + Fish, chips
No. 2 $11.50
- No.1 + sausage, chips
Teriyaki Chicken Lunchbox $12.00
Teriyaki Chicken
Chicken Katsu Lunchbox $12.00
Chicken Katsu

-Bacon, scrambled egg, cream cheese, basil pesto $13.90
Bacon, sausage, sauteed portobello & button mushroom mix $5.00
Egg Benedict $15.90
- Poached eggs on english muffin with spinach & hollandaise
-With salmon $18.90
-Add Bacon $12.90
Corn Fritters (GF) $16.90
- Sour cream cheese, avocado salad with bacon
Toasted Sandwich $6.90
- With your choice of 2 fillings: ham, bacon, egg, onion, tomato, cheese, mushroom, pineapple
Omelette
- With onion, cheese, tomato, mushroom, salad, served with ciabatta

Bacon $6.00
Corn Pastrami Sandwich W Mcclure'S Pickle & Dijion $17.00
Mushrooms $5.00
Tomato $5.00
Watermelon Gazpecho W Feta Crème $15.00
Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
Grilled Corn & Nectrarine Salad W Chevre $19.00
Hash $5.00

Smoked Salmon Salad $19.50
- Smoked Salmon silces with lettuce, feta cheese, capers
Shrimps & Avocado Salad $19.50
- Served with salad and thousand island sauce
Ocean Platter di mare
- Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
-Extra Salad/ Vegetables / Chips $7.00
Lamb Rack $36.00
- Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
Garlic King Prawns $29.00
- Served with rice and garden salad
-full dozen $33.00

- Half $15.50
- Quarter $8.50
Buffalo Wings $14.50
- Crispy creole chicken wings marinated in buffalo milk our own hot smoked sauce
Sergeant Pepper $16.50
- Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
Crispy Roasted Organic Chicken
- W organic chicken add $6.00
Napolean $16.50
- Slow braised free range pulled pork, beetroot relish, coleslaw, old edam, gherkins and chipotle aioli
Dairy Rarebit $14.50
- Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili

FRESHLY COOKED TORTILLA CHIPS $8.00
- WITH TEX MEX SALSA
VEGETARIAN $19.00
- PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.
SLOW’N’LOW BBQ PULLED PORK
- SEASONED WITH LOVE, SMOKED SLOW’N’LOW & TOSSED IN SWEET CHIPOTLE BBQ SAUCE
MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
- HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
RIBS
- A SMALL STACK OF OUR FAMOUS SPARE RIBS.
CHICKEN STRIPS
- CRISPY MOMMA BONNIE'S CHICKEN, MARINATED AND FRIED.
PHILLY CHEESE STEAK $21.00
- SEASONED STEAK STRIPS, PAN SEARED WITH SAUTEED ONION, MUSHROOMS, CAPSICUM, AND SMOTHERED IN A CREAMY CHEESE SAUCE.
MAC 'N' CHEESE
- A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.

Sui Sha Ya Japanese Restaurant in Auckland Menu

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Sui Sha Ya Japanese Restaurant

Auckland Region > Auckland > Sui Sha Ya Japanese Restaurant

Address

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479 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand

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