Sun Bakery in Auckland Menu

Nearby Sample Menus

Vegetables Spring Rolls (V) $6.50
- 5 pcs
Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
- Chicken, beef or pork
Cashew Nuts / Tom Yum Soup $3.00
Sweet & Sour Chicken $12.90
- Chicken, beef or pork
Steamed Rice / Noodles $2.00
Crispy Noodle with Gravy Sauce $13.50
- (Raad Nah). Chicken, beef or pork
GRilled Chicken with Satay Sauce $12.90
Laab Duck $14.50

Vegetable Roll 16.00
- w/ avocado, beetroot salad, tomato & cucumber*
Free Range Teriyaki Chicken 34.00
- w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
Free Range Karaage Chicken
Beef Tataki 24.00
- seared Angus sirloin, onion garlic dressing, black truffle paste, white truffle oil & spring onion
Entree-Miso soup
- w/ silken tofu & wakame seaweed
Entree-Tonkatsu Cup
- w/ panko crumbed pork belly, crisp lettuce cup, Japanese BBQ sauce & mayonnaise
Ebisu Housemade Pickles 8.00
- w/ cucumber, daikon & red cabbage*
Entree-Seared Angus Beef Tataki
- w/ fried shallots, spring onion & sansho pepper

Topped with a golden fillet of tempura battered whiting
Aucklander Burger $20
- 300 g scotch fillet fried onions, lettuce, tomato & sauce
All served with fresh lettuce, tomato, fried onion and aioli
Onion
White Lady Burger $18.50
- 100g scotch fillet, beef pattie, bacon, egg, cheese, pineapple, fried onions, lettuce, tomato & sauce
Deluxe Burger $14
- Beef pattie, bacon, egg, cheese, pineapple, fried onions, lettuce, tomato & sauce
Punjabi Spicy Vegetarian Burger $11
- Freshly Toasted Bun with melted Colby cheese, lettuce, tomato, caramelized pineapple, fried onions, egg and potato hash brown finished with peri peri sauce
Freshly Toasted Bun

Seafood pancake w/ spring onion +3 Rice Wines $60.00
- (Only seafood pancake w/ spring onion $30)
Grilled eel $20.00
Steamed octopus & vegetable $45.00
Stir-fried chicken & rice $14.00
FREE MISO SOUP + SALAD
Chicken cutlet w/ curry $16.00
ONLY 10:30AM 4:OOPM
Mussel soup $30.00

S15 Vege Ball Soup $8.00
- Served h Button Mushrooms and Chinese Cabbage
R1 Water Drop Set Lunch $10.00
- See counter for dishes
S4 BBQ Bun $6.00
- Steamed Buns with BBQ Soy filling
N8 Fried Rice Noodles $15.00
- Rice Noodle, BBQ Soy, Tofu, Bean Sprouts
N2 BBQ Wonton Noodles $12.00
- Egg noodle, BBQ Soy (made with Wheat Flour) Vegetables, Wonton
R15 Rendang Rice $15.00
- Soy Cutlets & Potatoes in Special Curry Sauce with tempura & Sliced Cucumbers
N4 Lucky Noodle Soup $12.00
- White Noodle, Soy, Tofu, Vegetables
S10 Cheese Patty with Salad $10.00
- Crispy Soy with Cheese filling and BBQ Sauce

Chicken Mushroom $15.90
- Tender chicken cubes and mushroom cooked with onion, tomato, spices n herbs
Fish Vindaloo (Medium) $17.90
- Fish cooked in hot n spicy herbs n sauces from exotic india
Fish Masala $17.90
- Fish fillets cooked in tomato, onion n herbs gravy
Roganjosh L $16.9 / B $15.9
- Lamb/Beef cubes cooked in special spices n herbs from northern India
Chicken Masala $15.90
- Tender chicken cubes cooked in tomato, onion, spices n herbs
Tandoori Combo - A Royal Treat for TWO $18.00
- Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
Dhansak $18.00
- Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
Do-Piaza L $16.9 / B $15.9
- Lamb/Beef cubes sauteed in sliced onion n selection of spices n herbs

CHICKEN ANARKALI
- Chicken cooked mth fenugreek, onion, garlic chefs special spices and sauces with a thick gravy
SPICE TRADERS CHICKEN MASALA
- Our classic curry cooked with onions, tomatoes, ginger in chefs special masala
VEGETABLE JHALFRAIZE
- Fresh vegetables cooked to perfection with a tomato gravy.
CHICKEN KORMA
- A mild delicious creamy curry cooked in almond and grounded cashew gravy.
DHAL MAKHANI
- Black lentils stewed on a slow fire overnight.
LAMB KADAI..
- Lamb cooked With capsicum, onions, tomatoes and herbs in a traditional kadai.
PALAK AALOO
- Potatoes cooked in a traditional Spinach spiced gravy.
MALAI KABAB $13.00
- Boneless chicken marinated in cashew nuts, cheese, egg and yogurt

Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
Chocolate Waffles, Bacon, Whipped Cream, Honey, Grilled Banana $16.50
Baked Beans (V)(GF) $5.50
House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
Rosemary salt fries, aioli(V)(GF) $9.00
Extra Toast(V) $ 2.50
Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50

Mac‘n’Cheese $12
- Creamy macaroni and cheese bake, finished with panko bread crumb
Miso Glazed Aubergine $26
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette >>
CityLife Beef Burger $22,5
- House-made grilled 200g prime beef patty, iceberg lettuce, tomato, gherkin. Swiss cheese and sliced beetroot. Accompanied with CityLife beer battered onion rings or fries
Creamy mashed potato
Cauliflower momay
Traditional Club Sandwich $18,5
- Your choice of bacon or smoked chicken, tomato, cheese and iceberg lettuce Served with a side of fries and mixed leaf salad
Vegetarian Wrap $15,5
- Avocado, brie, tomato, red onion, baba ganoush and garden leaves
Baby Vegetable Salad $16
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce