Sun Bakery in Auckland Menu

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Sun Bakery in Auckland has no menu available, but can choose from many other options such as Chicken kebab or Fried chicken from Euro Bakehouse. Wild Orchid Thai Restaurant offers many options including Satay [4 pieces] and Popia [5 pieces]. Valentino's Gelato includes a wide range like 7:30am to 2pm or Big Breakfast. Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears and Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey from . Town Mouse offers Sierra Cafe and Toast & Bagel Selection.

Nearby Sample Menus

Deluxe combo $56.99
- Fifteen fishes with chips
Medium combo $21.99
- Seven pieces of chicken with chips and two drinks
Fried chicken on rice $11.99
Fish burger $7.99
- Well seasoned fish fillet, sliced cheese and lighty toasted buns
Penang curry laksa $10.99
Family combo $59.99
- Twenty pieces of chicken with chips and a 2.5l drink
Single chicken $3.99
Penang prawn noodle $10.99

Upsize $1.00
- reg fries to large fries
Fries Reg $2.00/Lge $3.50
Tropical Burger Burger $6.50/Combo $8.99
- Chicken fillet, pineapple, cheese, lettuce, mayo, combo reg fries & 1 pepsi can
Tropical Burger Burger $6.50/Combo $8.99
- breast fillet, pineapple, cheese, lettuce & mayo
1 Fish $2.50
Upsize $1.00
- drum to thigh
Chicken Mania $14.99
- 2 Drums, 2 Thigh, 2 Chicken Wings, 1 Reg Fries, 1 Pepsi Can
Nuggets $4.99
- 6 Pack

Dutch style apple pie $12
- Hot apple pie with a screusel topping served with vanilla ice cream
Breads and dips $10.9
- Warm artisan bread s/w salection of dips
Scallop and bacon kebabs $7.9
- Scallops and bacon kebabs s/w VBK tartare sauce
Egg $1.9
Blanched seasonal greens $4.9
Grab a full size for $24
Crème brule $12
- S/w berry compote, hazelnut biscotti
Pasta carbonara $19.9
- Too good to leave off our menu, chicken, mushroom, bacon, onion in a creamy garlic and parmesan sauce serve with fettuccini pasta and wilted spinach

Hawaiian Burger $10
Sausage & Onion $6.50
Deluxe Burger $14
- Beef pattie, bacon, egg, cheese, pineapple, fried onions, lettuce, tomato & sauce
Veggie Classic $9
- Egg, cheese & pineapple
All served between 2 pieces of toast with fresh lettuce, tomato & your choice of sauce
Cheese
Sausage & Egg $7.50
Burger $8.50

Toong Tong (4 Pieces) $8.5
- Crispy golden pastry filled with minced pork, prawns, and vegetables
Nuea Kata $19.9
- Stir fried beef marinated with Thai special chilli sauce and vegetable on sizzling plate
Pla Sarm Ros $25.5
- Deep fried whole snapper topped with sweet chilli sauce
Gang Kiew Whan see above
- Your choice of meat in green curry paste with coconut milk and vegetables
Gang Dang see above
- Your choice of meat in red curry paste with coconut milk and vegetables
Gang Mussamun see above
- A smooth red sweet curry with braised beef, chicken or lamb, potatoes, onion and roasted peanut in Coconut milk
Vegetarian $12.90
Larb $19.90/ $26.90
- Mince chicken mixed with onion, fresh mint, coriander, ground dry rice in a spicy lime juice dressing (CHICKEN / SALMON)

Beef and potato $13.80
Spicy diced chicken on rice $10.00
Cabbage with potato noodle $9.80
Jellyfish cucumber $9.80
Fried potato with vinegar sauce $9.80
Egg, prawn and chives $10.00
Sweet and sour pork $14.80
Braised eggplant $12.80

Botticelli Pizza $23.90
- Tomato, cheese, mushroom, onions, capsicum, olives, asparagus, shrimps, tuna, ham, salami.
Fettucine Con Capesante E Salmone $19.90 E / $29.90 M
- Fresh hand made fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.
Spaghetti Bolognese $16.90 E / $22.90 M
- Fresh pasta with our classic, tasty and meaty bolognese beef ragout
Scaloppine di Vitello Con Marsala $33.90
- White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables.
Spaghetti Bolognese $17.90
- Tomato based sauce with ground beef, garlic and parmesan.
Margerita $19.50
- Tomato, fresh mozzarella, fresh basil, oregano.
Lasagne $18.90 E / $26.90 M
- Layers of fresh hand made pasta with traditional beef ragout and beshamel sauce, topped with mozzarella and baked in the oven.
Insalata Rucola $9.90
- Rocket, shaved parmesan and balsamic vinegar.

falafel(VEG) $8.5 / $12
satay/souvlaki $10.50
- chicken/lamb/mix
falafel(VEG) $10.00
chicken $10.00
burger range $5 / $7
- chicken/lamb/mix
wedges $4.50
meat on chips $8.5 / $12
- chicken/lamb/mix
mix $8.5 / $12

Chicken Thigh $9.00
Sirloin Steak $26.00
- Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
Satay Chicken $16.00
Mix grill platter $18.00
Chicken or lamb $12.00
Platters
- A selection of meat and seafood skewers. Served with a side salad. Perfect to share but even better not to!
Prawns $16.00
Lamb Leg Fillets $15.00
- Chargrilled lamb fillets - a hearty option. Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00

w/ Roasted mushrooms in thyme & oregon, spinach
Como St Big Breakfast 19.9
Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
Caesar Salad (GF w. no crutons) 18.5
Mince on Toast (GF) 12.5
Beef Buger Fries 18.5
Smoked chicken, free range smoky bacon, poached egg, parmesan, w/ or w/out anchovies
Fritters (V) (GF) 14.5

Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17
Crisp fried fish sandwich $18
- avgolemono sauce baby cos lettuce
Portuguesa bifanas $18
- hot pork sandwich, rod pepper paste, mustard onion, cos
Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
Steamed market fish, kina dolmades, avgolemono sauce, cucumber, dill $32
Black olive poached chicken, baby cos. house bacon lardons, english salad cream, parmesan crumbs. ortiz anchovy $19
Cheese & accompaniments $18

Salads S $3.50 / M $6.50 / L $9.50
- Fresh, seasonal and changing daily
Fish of the Day with Chips and Salad $14.00
All cabinet pies $5.50
- deli sized and all fresh and homemade
Louise, light and dark brownie $4.00
Homemade Sausage Roll $4.50
Smokey Bacon $14.50
Big Breakfast $16.50
- Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
French Toast with Bacon, Hot bananas and maple syrup $14.50

Double Salad $0.50
Seafood $3.80
Large Sandwich $4.80
Mince $4.50
Custom Made $5.60
Steak $4.50
Chicken $4.50
Small Sandwich $4.20

“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
Available for dinner every Thursday, Friday and Saturday.
Mbs 7+Wagyu Rump Steak * $39.5
- 250g
Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
House smoked Salmon $36.5
- served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
Yellow Fin Tuna $45.50 per person
- eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
Chef’s Entrée Tasting Platter for two $35
All dishes are designed for two people.