Sunshine Restaurant in 133 Farrington Avenue Menu

Sunshine Restaurant in Auckland has no menu available, but can choose from many other options such as Chicken with Lemon Sauce or Chicken Block Bean Sauce from Legend Noodle House. Coffee Bean Cafe and Bakehouse offers many options including Bacon & Eggs and Eggs Benedict. New Concept Buffet & Hotpot includes a wide range like Shredded Chicken & Shitaki Mushrooms With Noodle or Hot & Spicy Curry King Prawns With Noodles. Chicken Caesar Salad and Buttermilk Fried Chicken from . MLC Cafe & Bar offers Roadside Kebabs and Mixed.

Nearby Sample Menus

  • HOT & SPICY CHICKEN half$15/full$29.00
  • BBQ CHICKEN half$15/full$29.00
  • LUNCH BAR LARGE $12.50
  • SALAD $5.00
  • LUNCH BAR SMALL $8.50
  • SOY CHICKEN half$15/full$29.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • 38. Sashi & Udon $15.90
    • Assorted Sushi & Plain Udon
  • 8. Tempura & Udon $15.90
    • (5pcs of tempura with udon)
  • 40. Sushi & Teriyaki $15.90
    • Assorted Sushi & Chicken or Fish Teriyaki
  • 6. Sticky rice cake ball $5.90
  • 4. Japanese Vienna sausage $3.90
  • 19. Teriyaki Don $10.90
    • Chicken Or Fish Teriyaki on Rice
  • 42. Teriyaki & Udon $15.90
    • Chicken or Fish Teriyaki & Mini Udon
  • L $59.90
  • Lamb, Prawns, or Seafood $18
  • Vegetables $2
  • Prawns or Seafood $16
  • Prawns $10
  • Prawns, Seafood or Crab $17
  • 64. Vegetarian Curry $13
    • Curry made with coconut milk, red curry paste, mixed vegetables, tofu & cashew nuts
  • 35. Phuket Island $18
    • Stir fried prawns, squid & chicken with chilli sauce, tomato sauce, ginger, carrot, baby corn, capsicum, onion, & spring onion
  • Fish $18
  • Beef Burger $9.50
    • 200g 100% Pure NZ Beef, Salad, Tomato Relish & Garlic mayo
  • Whole Chicken with Medium Chips $23.90
  • Charcoal Chicken Wrap $10.50
    • Shredded charcoal chicken, salad, mint cucumber yoghurt, garlic mayo & hummus
  • Shredded Chicken Gravy Roll Combo $8.50
    • Same as above with added salad & chips on a side
  • 1/2 Chicken $9.90
  • Whole Chicken with Medium Chips & medium salad $27.90
  • Chicken Flamer $9.50
    • Chicken Breast, Salad, Jalapeño Relish, Tomato Relish & Garlic Mayo
  • Chicken, Bacon & Avocado $12.50
    • Chicken Breast, Bacon, Avocado, Salad, Tomato Relish & Garlic Mayo
  • Chicken Breast $14.50
    • One piece of chicken breast grilled on the BBQ.
  • Chicken Feta $12.00
  • Chicken Curry on Rice $14.50
    • Diced chicken cooked in special gravy.
  • Bestsia Special $19.00
    • Combination of chicken shish and Adana.
  • Garlic Wedges $6.50
  • Dolma $9.50
  • Lamb or Chicken Chilli Lover $14.00
  • Mixed Sovlaki $12.00
  • Thai jasmine rice $2.00
  • Pad hum mon hoy
    • Stir fried meat with onion, oyster sauce & vegetables
  • (4 king prawns or combination seafood) $15.90
  • Pad mama
    • Stir fried Thai style instant noodle with egg and vegetable
  • Crispy tofu (vegetarian) $8.80
    • Deep fried tofu with sweet chilli sauce & crushed peanut
  • Rad na
    • Fried flat noodle topped with thick gravy sauce and vegetable
  • (5 king prawns or fish fillet) $17.90
  • Yelow curry (chicken) $14.90
    • Yellow curry paste with chicken, coconut milk, omen, potato & carrot
  • Coconut Kulfi $ 4.50
  • Combo deals: all curries includes rice, tandoori naan, & salad.
  • Rogan Josh $ 17.00
  • Vegetable Korma $ 15.00
  • Lamb Vindaloo (Hot) $ 17.00
  • Mixed Pickles $ 2.00
  • Shahi Paneer $ 15.00
  • Beef Curry $ 16.00
  • RED DUCK CURRY [Medium Hot] $17.90
    • Roasted duck cooked in red curry and pineapple with coconut milk.
  • PAD SI-EW $13.90
    • Stir fried rice noodle, egg in a dark soy sauce and vegetable Chicken, Beef or Pork
  • PAD PRIK KING [Medium Hot] $15.90
    • Stir-fried with your choice of meat in red curry paste and beans.
  • PRAWN CAKES [5 pieces] $8.00
    • Prawn cakes with pickled plum relish.
  • MASSAMAN [Medium Hot] $13.90
    • Aromatic Thai Curry with Chicken or Beef with coconut milk, onion, peanut, and potato.
  • FRESH CHILLI [Medium Hot] $13.90
    • Choice of meat stir-fried in spicy fresh chili sauce and vegetable Chicken, Beef or Pork
  • LARB CHICKEN [Medium Hot] $13.90
    • Thai popular spicy minced chicken salad.
  • MOO PING $6.90
    • Grilled pork skewers with traditional Thai dipping sauce 3 skewers
  • Tiramisu $13.00
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Arancini (Risotto balls) $12.00
    • Beetroot and Goats Cheese
  • Affogato with Nut Praline $10.00
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
  • Coco's Chopped Salad $9.00
    • Cos Lettuce with Walnut Dressing
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Bowl of Fries $7.5
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
  • Green Omelette (GF) $17.5
    • Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • Bigg'un Breakkie $22.5
    • With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • House Beet Cured Salmon $16
    • with chilli guacamole, feta mousse & nori dust
  • Chicken Quesadilla $12
    • chicken with mozzarella cheese, topped with sour cream & salsa
  • Pasta $12
    • penne pasta with homemade pesto tossed through served with vine tomatoes & parmesan cheese
  • Small Smash $12
    • smashed avocado on toast with a poached egg & bacon
  • Steaks see below
    • NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce
  • Burger $14
    • beef pattie, cheese, tomato, lettuce, with mayo & tomato sauce with shoestring fries
  • BBQ Beef Bacon Burger $22
    • 200g beef patty, lettuce, red onion, tomato, cheddar cheese, bacon, aioli, smokey BBQ sauce with beer battered fries & tomato sauce
  • Marinated Chilli Prawns $21
    • mixed leaves, pickled melon, cucumber, tomato, sprouts & crispy pancetta finished with spicy ginger lime vinaigrette
  • Chicken wonton noodle soup $9.50
  • Steamed twist bread (a little bit salt-no filling) $1.20
  • Cold noodles (lorea style- sausage,kimchi cucumber shreds etc) $10.00
  • Vegetable (cabbage, vermicelli & mushroom) $1.20
  • Noodles with chopped meat, eggs & mushroom slices in thick gravy $9.00
  • Kimchi $4 / $8
  • -boil $12.00
  • Soy milk $2.00
  • Lunch roast $8.90
    • A slightly smaller serve of our popular roast meal
  • Potato $0.50
  • Apple crumble
    • Homemade apple crumble served with custard
  • Mousse
    • Cold and creamy mousse
  • Homemade gravy S$1.5/M$2.5/L$3.5
  • Roast roll $7.50
    • Generously filled with your choice of meat and topped with our delicious homemade gravy
  • Chicken only packs
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
  • AALOO GOBHEE
    • Cauliflower and potatoes cooked in exotic spices with tomatoes & ginger
  • CHICKEN TIKKA/CHICKEN ANGAREY (Spicy) (4 pieces) $15.00
    • Succulent boneless chicken, marinated in our famous tandoori marinade then cooked to perfection in the tandoor
  • MATTAR PANEER
    • Peas and home made Indian cottage cheese cooked with tomatoes, spices and herbs.
  • LAMB SAAGWALA / BEEF SAAGWALA
    • Succulent pieces of lamb/beef cooked to perfection with Spinach & special spices
  • TANDOORI MURG (HALF / FULL) $12 / $21
    • Spring chicken marinated in authentic spices and yogurt cooked to perfection in the traditional tandoor. The secret ties in the marinating process
  • MANGO CHICKEN
    • Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce
  • KING PRAWN MASALA
    • A delicacy cooked with capsicums and an exotic blend of herbs and spices
  • BUTTER PRAWN
    • Tender cooked prawns in butter masala sauce
  • Samosa Chaat (Double) $6.00
  • Bread Pakoda $2.00
  • Dabeli $4.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Vada Paav $4.00
  • Naan $2.50
  • Samosa $1.50
  • Vegeterian Curry With Rice $6.00
Sunshine Restaurant

Sunshine Restaurant

location

Address

133 Farrington Avenue, Bishopdale, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033666553

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian Fusion

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating

Location
133 Farrington Avenue, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
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