Sunshine Restaurant in 133 Farrington Avenue Menu

Fresh new zealand oysters Market price
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
Garlic bread $10.90
- Toasted focaccia with garlic butter, parmesan and sunflower seeds
-Add grilled chicken strips for $5.90
Fish & chips $25.50
- Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
-Add grilled chicken strips for $5.90
Garlic bread $8.90
- Served with parmesan and sunflower seeds
Seafood chowder $15.90
- Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
-Roast potato with garlic mayo

CHANNA MASALA $12.99
- Chic peas cooked with blended onions, ginger and tomatoes.
CHICKEN IN BLACK PEPPER
- Exotic blend of chicken cooked in spices with black pepper base.
PANEER TIKKA $10.00
- Indian Cottage Cheese dipped in besan batter and roasted in Tandoor
GULAB JAMUN $5.00
CHICKEN TIKKA MASALA
- Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
CHICKEN/VEG FRIED RICE $15.50
The order is given for a minimum of 2 persons $28.00 per person
GARLIC CHICKEN $15.50
- Boneless chicken cooked with chopped onions and crushed garlic.

Curry Katsu $23
- You chosen meat (pork/chicken) katsu with rice and salad
Prawn Stick $18
- Deep fried 6 pieces of prawn stick with Cozy mayonnaise and sweet chilli sauce
S=Small / L= Large
Prawn Fried Rice $19
- Fried rice with vegetables and prawn
Salmon Teriyaki $25
- Teriyaki chicken with rice and salad
Chicken Teriyaki $19
- Stir fried teriyaki chicken with rice and salad
Fried Chicken $30
Spicy Ramyun
- Korean spicy noodle soup (mild/spicy)

Grilled Chicken Salad $17.50
- Herbed chicken tossed with tomato, cucumber, mesculin and crispy noodles. Finished with a lemon honey Dijon dressing.
- Cream Cheese & Lemon Honey $7.00
Pulled Pork Salad $17.50
- Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
French Toast $17.50
- Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
Pulled Pork Burger $19.50
- Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
- Preserves & Spreads $6.00
- Cream Cheese, Basil Pesto & Tomato $11.50
Muesli $12.50
- Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.

Steak Burger (Burger/Combo) $11.90/$13.90
- chargrilled tenderized prime scotch fillet,béarnaise sauce,mayo,salad and tomato relish
Mix Kebab Pita (Kebab/Combo) $12.00/$14.90
Vegetarian Grill (Burger/Combo) $7.90/$11.90
- homemade vegetable loathe, béarnaise sauce, mayo salad & tomato relish
Wedges $4.50
Chicken Kebab Pita (Kebab/Combo) $10.00/$13.90
Salad (Normal) $5.00
Quarter Chicken On Rice (Chicken/Combo) $11.90/$14.90
Half Chicken (Chicken/Combo) $11.90/$14.90

Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic (available without lamb as a delicious vegetarian dish). $19.5
Loose Leaf Tea & Herbal Infusions All Day Cuppa, Bay of Islands Breakfast, Honeybush, Green Darjeeling, Royal Earl Grey, Manuka Mint, Lemon Ginger Kawa, Chamomile & Cinnamon, Orange Mango Roobis & J $4.0
Chapter 5 Dessert -
Chocolate mud cake Warm chocolate cake, vanilla bean ice cream & whipped cream $12.5
Volume 1 Main course All $12.5
Seafood Chowder Creamy warm chowder served with toasted bread. $15.5
Fruit & Sorbet Fresh fruit salad & lemon sorbet -
Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small(entree for 2) $25 - Large(entree for 4) $50

-With Chicken $13.50
Celines Fries $9.50
- Fries topped with Melted Mozzarella & Mint,Youghurt, Tahini sweet chillis Balsamic
Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil
-Combo (Fries and Coke) $13.50
Kebab’s $ 9.50
- Chicken or Lamb with Your choice of toppings from display cabinet
Grilled Lamb Pizza $18.50
- salad mix Tomato, Onion, Mint Yoghourt & Balsamic Vinegar
Mezze Platter $26.00
- Hummus, falafel, baba, ghanoush, labneh,pita, cauliflower & shakshuka
-Combo (Fries and Coke) $13.50

Bua Savoury $18.50
- Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
Traditional Green Curry $22.50
- Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
New Zealand Rack of lamb $26.50
- Grilled and topped with garlic and pepper sauce (mild)
Tom kha gai $9.00
- Creamy coconut chicken soup with galangal, lemon grass (medium hot)
Grilled scallops $9.50
- Grilled scallops served with mango sauce, spicy greens and coriander (medium hot)
Gaeng ped yang $24.50
- Cooked in red curry with peanut and seasonal vegetables (medium hot)
Red Crabs Crab Cakes $12.50
- Red crabs crab cakes with red curry, kaffir lime, served with plum sauce (mild)
Chocolate cake $8.50
- Chocolate cake, mocha ice cream,

Bacon, Mushroom, Egg, Mango Chutney, Caramelised Onion, Hot Sauce, Avocado, Gluten Free Bun, Satay Sauce $2
Captain Chook $12.5
- Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Veggie Delight $11
- Veggie Pattie, Cheddar Cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Flaming Chook $12
- Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
Bachelorette $11
- Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Chicken Little $10
- Chicken Breast, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Easy Pea-Zie $12.5
- Falafel, Tzatziki Sauce, Avocado, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Beef, Chicken, Lamb $3

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