Address
a/592 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
Sushi 4 U in Auckland Menu
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SUSHI $1.00- Eel
- Tuna Vege
- Teriyaki Chicken
- Fried Chicken
- Crispy Chicken
- Maryana (seared salmon ball)
- Salmon, Cream Cheese, cucumber
- Inari
- Sesame Seasoned Seaweed
SUSHI $1.20- Teriyaki Chicken & Mayo
- Teriyaki Chicken & Avocado
- Prawn nigiri
- Crispy Prawn
- salmon Nigiri
- Salmon Avocado
- Avocado
- Avocado & Cream Cheese
- Avocado, cream cheese, Pineapple
- Mixed vegetables
- Tamago (sweet egg)
SUSHI $1.50-
Popcorn Chicken
- with Sweet Chili Sauce
- Sweet chili Teriyaki chicken
- Teriyaki chicken Nigiri
-
Prawn Nigiri
- with Mayo & Onion
- Seared Chili Prawn with mayo
-
Salmon Nigiri
- with Mayo & Onion
- Salmon & Avocado Nigiri Deluxe
-
Roast Duck
- with Hoisen Sauce
- Hawaiian (Bacon, Pineapple, BBQ sauce)
- Bacon & Avocado Nigiri with mayo / spicy mayo
- Seared Sirloin. yakiniku sauce, red onion & mayo
- Seared Sirloin, ginger & spring onion
SUSHI $2.00- Deeply fried prawn nigiri
MEALS-
Teriyaki chicken on rice $5.00/$8.00/$10.00
- with salad $0.50 extra(small/medium/large)
DONBURI- Teriyaki Chicken $10.00
- Chicken Patsy $10.00
- Sweet Chili Teriyaki Chicken $11.00
- Fresh Salmon $11.00
- FFs Bowl (Cauliflower Rice) $12.50/ $13.50
-
Chicken Lovers $10.00
- Popcorn chicken, chicken Katsu & Teriyaki Chicken
-
Seafood Lovers $10.00
- salmon sashiml, Fried Prawn & Sweet Chili Prawn
SUSHI BURGER- Teriyaki chicken $6.00
- Chili Prawn $6.00
- Salmon Avocado $6.00
- Chicken Katsu $6.50
SUSHI SANDWICH- Teriyaki chicken $5.00
- Teriyaki Chicken & Avocado $5.50
- Salmon $5.00
- Salmon & Avocado $5.50
OTHER- Miso Soup $1.50
- Edamame $3.00
- Ochazuke tseasoned rice soup) $5.50/$6.50
SUSHI PLATTERS (The cost is dependent on the size of the platter and the sushi selected)- 20 pieces $22.00
- 21 - 25 pieces $23.00/$27.00
- 26 - 35 pieces $28.50/$37.50
- 36 - 45 pieces $39.00/$48.00
SUSHI CHARACTERS- Panda $2.50
- Kitty $3.00
Nearby Sample Menus
- West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
-
Clams $2.5
- Diamond Shell – salty with a clean ocean finish – Marlborough
- Iceberg wedge w/ ranch dressing $6
- Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
-
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
- Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
-
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
-
Oysters $4.5
- Paroa Bay (Pacific) plump and creamy (Russell)
- Bacon & Egg Roll
- Steak & Egg Burger
- ●Potatoes Salad
- - Combo $8.50
- - Combo $9.50
- Fish / Hot Dog $2.30
- -Nuggets $5.50
- -Roll $9.30
- Hummus Dips $7.00
- Falafel kebab $10.50
-
Chicken Curry $16.50
- a mild Turkish style curry, made with chicken, potatoes, and spices
- Mix Shish $21.00
-
Mix Satay $12.00
- cooked with homemade satay sauce
- (comes with a bottle of soft drink & chips)
- Chicken $4.00
- Baklava with ice cream $6.00
-
Chicken methi $18.5
- Chicken fillets cooked with fenugreek and spices.
-
Prawm kesri masala $23.9
- Prawns cooked in cashew nut gravy with exotic spices and a hint of saffron
-
Tandoori stuffed capsicum $14.9
- Capsicum stuffed with cottage cheese, mashed potatoes, vegetables, mixed with herbs and spices, then cooked in tandoor. Please allow extra time for this dish to be prepared.
-
Prawn biryani $19.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
-
Prawn masala $21.5
- Thick and rich gravy with tomatoe onion sauce
-
Lamb seekh kebabs 8 pcs $21.9
- Freshly ground lamb with a perfect balance of spice, skewered and cooked in tandoor (Indian clay oven).
-
Butter chicken $18.5
- This dish is among the best known Indian foods all over the world. Pieces of chicken cooked in a creamy tomato gravy with cashew nuts.
-
Butter naan $3.5
- Tandoori soft bread made from white flour
-
B10 Tempura $13
- Prawn & veg
-
B7 Sanma $12
- Pacific saury
- A6 Shumai
- A2 Ebi Mayo
- D5 Sashimi Small $14
-
E5 Beef Tataki $10
- Surface grilled beef with Garlic Soy sauce
-
B2 Chicken Miso Cutlet $14
- Chicken cutlet with miso sauce
- C7 Pork Cutlet Curry $14
- Cauliflower Gratin, Cheesy White Sauce $7.5
- Steamed Broccolini, Lemon Virgin Olive Oil $9.5
- Fries Served W Aioli $7.5
- Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
- Roquette. Pear, Toasted Hazelnuts & Feta $9
- Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
- Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
-
A Choice Of Three Scoops Of Italian Gelato $14
- Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
-
Black Pepper Talay $19.90
- Stir fried fish prawns, squid and scallops with onion, capsicum, carrots, spring onion and pepper sauce
-
Pad Ped Talay $19.90
- A popular fish from our hot plate, sauteed prawns, squid and scalop with ginger, galangal. lemongrass and kaffir lime leaves in our special spicy sauce
-
Praram Longsong
- Stir fried mixed vegetables ond your choice of meat topped with lovely peanut sauce
- Salmon $22.90
- Seafood $19.90
-
Yellow Curry
- Thai mild yellow curry, choice of meat with potatoes, onion, capsicums, pumpkin, kaffir leaves and coconut cream
-
Crispy Pork $18.90
- Stir fried roast crispy pork in green curry, capsicum, green beans, baby corn. courgettes, green pepper, kaffir lime leaves and coconut milk.
-
Spring Roll $7.00
- Thai style rolls filled with vermicelli, cabbage, carrots, celery and served with sweet chilli sauce
- Depp Fried Scallops / Deep Fried Prawns $12.00
- Vegetarian $32.00
- Combination Meat & Bean Curd / Roasted Pork & Bean Curd / Taro & Pumpkin Meat in Coconut Sauce / Pork with Preserved Cabbage $28.00
- Shanghai Fried Thick Noodle / Fujian Fried Thick Noodle / Chicken Fried Noodle / Combination Fried Noodle / BBQ Pork Fried Noodle / Vegetarian Fried Noodle $11.80
- Combination (3) of BBQ or Roast $32.00
- Sizzling Black Pepper Chicken / Sizzling Braised Chicken / Sizzling Beef with Ginger & Spring Onion / Sizzling Squid with Ginger & Spring Onion $28.00
- BBQ Pork Fried Rice / Roasted Pork With Shrimp Paste Fried Rice / Indonesia Fried Rice / Vegetarian Fried Rice / Egg Fried Rice / Mince Beef Fried Rice $10.00
- Shredded Meat with Eggplant / Sichuan Beef $28.00
- LARGE $8.40
- 8PC. REG $7.90
- - 3 pieces Prawn Nigiri
- From $3.20
- Teriyaki Chicken
- - 2 pieces Seaweed Salad Gunkan
- 2PC. $4.60
- - 4 pieces Cucumber & Pickle
- Battered sausage $ 1.50
- Bacon $ 4.20
-
Chow mein
- With season vegetables & fried noodles
- Crab stick $ 1.50
- Snapper (fresh) $ 4.50
-
Special fried rice $ 12.90
- shrimps, bbq pork, chicken, cashew nuts, bean sprouts
- Lemon fish $ 10.50
- Chicken $ 4.80
-
EGGS BENEDICT $16.50
- Bacon and eggs served on English muffins with our own hollandaise sauce
- Avocado $2.00
-
FRENCH TOAST $9.50
- Rupa's recipe frencb toast served with maple syrup, cream and fruits
-
GRANOLA / CEREAL $9.50
- Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
- English Muffin $2.00
- Bacon $2.00
-
RUPA'S BIG BREAKFAST $18.50
- Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
- Toast $2.00
- Cambodian Style Rice Noodles Soup
- Prawns Fine Egg Noodles Soup
- Curry Chicken Fine Egg Noodles Soup
- Fish Balls Rice Noodles Soup
- Red Beans with Coconut Cream
- Vietnamese Style Pork & Prawn Pancake
- Pan Fried Pork with Lemon Grass and Egg Noodles Soup
- Vietnamese Ham with Rice Noodles Soup
- -Medium $9.00
- All meals served with potato, kumara, pumpkin, peas, carrot and gravy
- ●Beef
- -Large $17.00
- Chicken Nibbles 20, Potatoes 8 $15.00
- Pork $6.50
- Chicken Nibbles 45 $29.00
- -Medium $14.00
- Pork belly cooked with soy sauce with rice $11.00
- Diced chicken in chili sauce with rice $11.00
- Slicing lamb in chili soup $19.80
- Fried with rice $11.00
- Steamed fresh blue cod with red chopped chili market prices
- Steamed fish fillet with red chopped chili $22.80
- Fried squid with chili sauce in the pan $17.50
- Fry pork intestines with chill $19.80
- (VG ) vegan option available
-
Miso Glazed Aubergine $26.00
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
- -Salmon
-
Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
-
Crispy Skinned Salmon $32.00
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
- Steamed vegetable medley $6.50
- ·Select from the following
-
Confit of Pressed Pork Belly $18.00
- Bourbon & honey glazed with gingered carrot paint and fig and onion relish
Sushi 4 U
Phone
094242424
Opened hours
7:45 AM to 4:30 PM (Mon-Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Outdoor Seating
a/592 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus