Sushi 4 U in Auckland Menu

SUSHI $1.00 SUSHI $1.00
  • Eel
  • Tuna Vege
  • Teriyaki Chicken
  • Fried Chicken
  • Crispy Chicken
  • Maryana (seared salmon ball)
  • Salmon, Cream Cheese, cucumber
  • Inari
  • Sesame Seasoned Seaweed
SUSHI $1.20 SUSHI $1.20
  • Teriyaki Chicken & Mayo
  • Teriyaki Chicken & Avocado
  • Prawn nigiri
  • Crispy Prawn
  • salmon Nigiri
  • Salmon Avocado
  • Avocado
  • Avocado & Cream Cheese
  • Avocado, cream cheese, Pineapple
  • Mixed vegetables
  • Tamago (sweet egg)
SUSHI $1.50 SUSHI $1.50
  • Popcorn Chicken
    • with Sweet Chili Sauce
  • Sweet chili Teriyaki chicken
  • Teriyaki chicken Nigiri
  • Prawn Nigiri
    • with Mayo & Onion
  • Seared Chili Prawn with mayo
  • Salmon Nigiri
    • with Mayo & Onion
  • Salmon & Avocado Nigiri Deluxe
  • Roast Duck
    • with Hoisen Sauce
  • Hawaiian (Bacon, Pineapple, BBQ sauce)
  • Bacon & Avocado Nigiri with mayo / spicy mayo
  • Seared Sirloin. yakiniku sauce, red onion & mayo
  • Seared Sirloin, ginger & spring onion
SUSHI $2.00 SUSHI $2.00
  • Deeply fried prawn nigiri
MEALS MEALS
  • Teriyaki chicken on rice $5.00/$8.00/$10.00
    • with salad $0.50 extra(small/medium/large)
DONBURI DONBURI
  • Teriyaki Chicken $10.00
  • Chicken Patsy $10.00
  • Sweet Chili Teriyaki Chicken $11.00
  • Fresh Salmon $11.00
  • FFs Bowl (Cauliflower Rice) $12.50/ $13.50
  • Chicken Lovers $10.00
    • Popcorn chicken, chicken Katsu & Teriyaki Chicken
  • Seafood Lovers $10.00
    • salmon sashiml, Fried Prawn & Sweet Chili Prawn
SUSHI BURGER SUSHI BURGER
  • Teriyaki chicken $6.00
  • Chili Prawn $6.00
  • Salmon Avocado $6.00
  • Chicken Katsu $6.50
SUSHI SANDWICH SUSHI SANDWICH
  • Teriyaki chicken $5.00
  • Teriyaki Chicken & Avocado $5.50
  • Salmon $5.00
  • Salmon & Avocado $5.50
OTHER OTHER
  • Miso Soup $1.50
  • Edamame $3.00
  • Ochazuke tseasoned rice soup) $5.50/$6.50
SUSHI PLATTERS (The cost is dependent on the size of the platter and the sushi selected) SUSHI PLATTERS (The cost is dependent on the size of the platter and the sushi selected)
  • 20 pieces $22.00
  • 21 - 25 pieces $23.00/$27.00
  • 26 - 35 pieces $28.50/$37.50
  • 36 - 45 pieces $39.00/$48.00
SUSHI CHARACTERS SUSHI CHARACTERS
  • Panda $2.50
  • Kitty $3.00

Nearby Sample Menus

  • CHICKEN NOODLES $12.00
  • Hot Dog & Chips $4.00
  • MADRAS $10.00
    • a traditional South Indian style curry cooked with coconut, spices choice of chicken/lamb/beef
  • CHICKEN FRIED RICE $11.00
    • Indian Basmati rice cooked with chicken
  • BHUNA $10.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney garam masala ginger garlic & spices
  • DO PIAZA $10.00
    • tender succulent lamb/chicken/beef cooked with diced onions spices and made into a dry curry
  • BUTTER CHICKEN WITH BONE INDIAN STYLE $15.00
    • marinated chicken roasted in the tandoor oven and cooked in a creamy tomato gravy
  • DHAL TARKA $10.00
    • lentils cooked with ginger, onions tomatoes & coriander leaves
  • savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
  • -30g $175.00
  • natural clams, lemon $18.00
  • frisee aux lardons shallot dressing, soft hen´s egg $17.50
  • sliced jamon, saucisson & coppacolla $22.00
  • boursin custard tart hazelnut & mustard vinaigrette $14.50
  • angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
  • smoked duck breast pickled grapes, black walnut mustard $23.50
  • Egg $9.00
  • Kumara Chips (Sour cream 50c) $4.50
  • A $37.90
    • Chicken Chow Mein, Egg Fried Rice, Sweet & Sour Pork, Beef Black Bean Sauce, 6 Won Ton
  • Pork $9.80
  • Prawn $11.90
  • BBQ Pork Bun $2.50
  • Bacon, Eggs & Chips Salad $7.90
  • Cashew Nuts $3.50
  • Lechon Belly (2-3 person serving) $25.90
    • Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
  • Crispy Pata (2-3 person serving) $25.90
    • Deep fried seasoned pork knuckle served with homemade sauce for dipping
  • Pork Skewers Meal $10.90
    • 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
  • Steak Meal $17.90
    • Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
  • Sizzling Sisig (2-3 person serving) $15.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
  • Beef Caldereta Meal $12.90
    • Beef brisket cooked with tomato sauce until tender
  • Corned Beef $9.90
    • Sautéed corned beef served with garlic rice and fried egg
  • Chopsuey $10.90
    • Sautéed mixed vegetables with your choice of pork or shrimp for additional ingredients
  • New Zealand Cheese $27.50
    • Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
  • Continental Breakfast
  • Chatham island blue cod, quinoa and leek risotto, rock lobster sand, beets, home cured salmon $31.50
  • Wakanui burger, brioche bun, home-made ketchup flakes, gherkin, chutney, lettuce, vintage gouda, onion puree and triple cooked chips $31.50
  • Sushi and seafood $27.50
    • Hot and cold smoked salmon, chilled prawns, fresh oysters and green lipped mussels in the half shell, lemon and cocktail sauce, sushi served with wasabi, soy and pickled ginger
  • Fresh crusty toast with butter and preserves $10.50
  • Antipasto $27.50
    • Assorted cold cuts, trio of bread and dips, roasted artichoke, grilled bell peppers
  • Dilmah Tea-makers Private Reserve $5.00
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Chicken With Chipotle Aioli And Guacamole
  • OR
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Fish $1.60
  • combination meat with veges $10.50
  • Prawn $12.50
  • Steak $2.50
  • BBQ pork $8.50
  • Pork $8.50
  • BBQ pork $9.50
  • Combination meat $9.50
  • Free Range Eggs on Toast $10.50
    • With house relish
  • Medley of mushrooms $18.50
    • Truffle oil, poached egg on 5 grain. Finished with parmesan
  • Trifle Granola $12.50
    • With berry coulis & yoghurt
  • Cheese Toastie $5.00
  • Egg on Toast $0.50
  • Creamy Porridge $11.50
    • With banana & raisins
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
  • Three Egg Omelette $18.50
    • Red Ball Pepper, Spinach & Provolone
  • Crisp Spicec Pork Belly W Egg Noodle Salad $24.00
  • Watermelon Gazpecho W Feta Crème $15.00
  • Corn Pastrami Sandwich W Mcclure'S Pickle & Dijion $17.00
  • Benedict W House Made English Muffin $19.50
    • Prosciutto , Braised Cavolo Nero
  • Shoestring Fries $6.00
  • Mince On Toast $16.00
  • Chicken Liver'S W Smoked Bacon & Cherries $20.00
  • House made fettucine $31
    • With mussels, scallops and prawns in Napoli sauce
  • 10 day air dried beef tenderloin $39
    • With potato dauphinoise, Andiamo relish and red wine jus
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • Brie de maubert $18
  • Ratatouille $9
  • Warm gluten free chocolate brownie $15
    • With chocolate sauce and raspberry sorbet
  • Andiamo tiramisu $15
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Raw fish $5.80
  • Octopus $6.30
  • Kumura $1.20
  • Whole flounder $6.50
  • Taro $1.50
  • Egg Foo young $5.00
  • Garlic bread $1.90
  • Sausage $7.00
  • Fish curry $12.00
    • Served with ricem or roti
  • Chilli chicken $12.00
    • Served with rice
  • Rewa dairy (cheese pizza) $10.00
    • Cheese, mozzarella
  • Chicken chopsuey $12.00
    • Served with rice
  • Rokete (hot & spicy pizza) $10.00
    • Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
  • Vegetable curry $10.00
    • Served with ricem or roti
  • Crab curry $15.00
    • Served with ricem or roti
  • Duck curry $15.00
    • Served with ricem or roti
  • Garlic Prawn (Flat rice noodles or Jasmine rice) (CF (GF) (LG) $15.50
    • Wok-fried prawn in garlic sauce with leek, cabbage and zucchini.
  • Wok-Fried Tarakihi (CF) (GF) (LC) $15.50
    • Jasmine rice or thick egg noodles) Choice of teriyaki or sweet/sour sauce, served with garlic, pumpkin, broccoli and red onion.
  • Vegetarian Spring Rolls (V) $5.50
  • Choo Chee Fish or Prawn Red Curry (CF) (GF)( LC) $15.50
    • Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger.
  • -Meat $14.00
  • Rama Rama Thai-style vegetable salad (CF) (GF)( LC)( V) $14.00
    • (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
  • Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
  • Whiskey Roast Duck (Rice or thick egg noodles) (CF) (GF) (LC) $15.00
    • Stir-fried roast duck with whisky, chilli, onion, beans, capsicum, bamboo shoot and sweet basil.
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Curly $12.50
    • Chargrilled chicken breast with satay sauce, mung beans, handmade salad & sweet chilli, all on a fresh toasted bun
  • ●hot chips
  • -pineapple $1.00
  • BBQ bull $10.50
    • Chargrilled beef pattie with plum sauce, handmade salad & mustard, all on a fresh toasted bun
  • Blue bull $13.90
    • Chargrilled beef pattie with garlic yoghurt, freshly melted blue cheese, handmade salad & mustard, all on a fresh toasted bun
  • Skinny beef $9.90
    • A mini version of the BBQ Bull classic. Chargrilled beef pattie with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
  • Chicken med $13.90
    • Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Tempe* $12.50
    • Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
Sushi 4 U

Sushi 4 U

location

Address

a/592 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand

phone

Phone

094242424

email

Email

None

clock

Opened hours

7:45 AM to 4:30 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
a/592 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
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