Sushi 4 U in Auckland Menu

SUSHI $1.00 SUSHI $1.00
  • Eel
  • Tuna Vege
  • Teriyaki Chicken
  • Fried Chicken
  • Crispy Chicken
  • Maryana (seared salmon ball)
  • Salmon, Cream Cheese, cucumber
  • Inari
  • Sesame Seasoned Seaweed
SUSHI $1.20 SUSHI $1.20
  • Teriyaki Chicken & Mayo
  • Teriyaki Chicken & Avocado
  • Prawn nigiri
  • Crispy Prawn
  • salmon Nigiri
  • Salmon Avocado
  • Avocado
  • Avocado & Cream Cheese
  • Avocado, cream cheese, Pineapple
  • Mixed vegetables
  • Tamago (sweet egg)
SUSHI $1.50 SUSHI $1.50
  • Popcorn Chicken
    • with Sweet Chili Sauce
  • Sweet chili Teriyaki chicken
  • Teriyaki chicken Nigiri
  • Prawn Nigiri
    • with Mayo & Onion
  • Seared Chili Prawn with mayo
  • Salmon Nigiri
    • with Mayo & Onion
  • Salmon & Avocado Nigiri Deluxe
  • Roast Duck
    • with Hoisen Sauce
  • Hawaiian (Bacon, Pineapple, BBQ sauce)
  • Bacon & Avocado Nigiri with mayo / spicy mayo
  • Seared Sirloin. yakiniku sauce, red onion & mayo
  • Seared Sirloin, ginger & spring onion
SUSHI $2.00 SUSHI $2.00
  • Deeply fried prawn nigiri
MEALS MEALS
  • Teriyaki chicken on rice $5.00/$8.00/$10.00
    • with salad $0.50 extra(small/medium/large)
DONBURI DONBURI
  • Teriyaki Chicken $10.00
  • Chicken Patsy $10.00
  • Sweet Chili Teriyaki Chicken $11.00
  • Fresh Salmon $11.00
  • FFs Bowl (Cauliflower Rice) $12.50/ $13.50
  • Chicken Lovers $10.00
    • Popcorn chicken, chicken Katsu & Teriyaki Chicken
  • Seafood Lovers $10.00
    • salmon sashiml, Fried Prawn & Sweet Chili Prawn
SUSHI BURGER SUSHI BURGER
  • Teriyaki chicken $6.00
  • Chili Prawn $6.00
  • Salmon Avocado $6.00
  • Chicken Katsu $6.50
SUSHI SANDWICH SUSHI SANDWICH
  • Teriyaki chicken $5.00
  • Teriyaki Chicken & Avocado $5.50
  • Salmon $5.00
  • Salmon & Avocado $5.50
OTHER OTHER
  • Miso Soup $1.50
  • Edamame $3.00
  • Ochazuke tseasoned rice soup) $5.50/$6.50
SUSHI PLATTERS (The cost is dependent on the size of the platter and the sushi selected) SUSHI PLATTERS (The cost is dependent on the size of the platter and the sushi selected)
  • 20 pieces $22.00
  • 21 - 25 pieces $23.00/$27.00
  • 26 - 35 pieces $28.50/$37.50
  • 36 - 45 pieces $39.00/$48.00
SUSHI CHARACTERS SUSHI CHARACTERS
  • Panda $2.50
  • Kitty $3.00

Nearby Sample Menus

  • Pad Thai Noodle $17.50/$22.50
    • Rice stick noodle, egg stir-fried with special sauce, bean sprouts, spring onion topped with crushed peanut (B.C.P/Prawns)
  • Mussamun Lamb Curry $22.90
    • Lamb with selected ingredients in spicy gravy sauce, potato and roasted peanut with a touch of coconut milk
  • Hot Pepper (Pad Chaa) $19.90/$22.90/$23.90
    • Choice of meat stir fried with chilli, garlic, peppercorn, shredded rhizome and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Thai B.B.Q Chicken $20.90
    • Marinated half chicken barbequed in traditional Thai style served on a hot platter and sweet chilli sauce
  • Assorted Vegetables $19.90/$22.90/$23.90
    • Variety of green stir-fried with choice of meat in special sauce (B.C.P/Roasted duck or lamb/Prawns)
  • Delicious “They Said” $21.90/$24.90
    • Choice of meat stir-fried with garlic and white pepper bed of sliced cabbage (B.C.P/Prawns)
  • Pad Thai Noodle $14.00
    • Chicken and egg stir fried with rice noodle, vegetable topped with crushed peanut
  • Tom Kha $9.00/$11.00/$14.50
    • An authentic Thai soup with coconut milk, mushroom with a touch of galangal root (Chicken/Prawns/Seafood)
  • Caffè latte $5.00
  • Duck breast and leg $44.00
    • Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
  • Broccolini, golden raisin, almond butter $10.00
  • Pavlova $15.00
    • Passion fruit curd, whipped cream
  • Goats curd $22.00
    • Brick pastry, walnut, textures of beetroot, date, verjus
  • Short black $5.00
  • Salad, mixed leaves, pear, walnut $10.00
  • Pan-fried snapper $42.00
    • Chilli coconut broth crispy prawn, vietnamese mint salad
  • HOTCAKES $16.00
    • bacon banana maple syrup and berry coulis
  • BACON FETTUCCINI $16.50
    • w mushrooms, sundried tomato, and pesto sauce finished w cream
  • OPEN OMELETTE $16.00
    • w a choice of three fillings, (cheese, tomato, ham, salmon, bacon, onion, spinach, feta, mushrooms)
  • SEAFOOD CHOWDER $14.00
    • served with focaccia toast
  • CAJUN CHICKEN SALAD $17.50
    • grilled chicken w green salad avocado brie capsicum and a cajun dressing
  • NACHOS $16.00
    • a choice of beef mince or beans(vegetarian) w grilled cheese and sour cream
  • CARRIAGES GRILL $35.90
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/EYE FILLET 200G
  • CRISPY CHICKEN LIVERS $19.50
    • served w garlic kumara mash & orange sauce
  • Chicken Tagliatelle $25.00
    • Marinated chicken with bacon, baby spinach, sliced mushrooms, served in a white wine cream sauce.
  • Caramel Fudge Tart $9.50
    • Served with vanilla bean cream
  • Eye Fillet Tortilla $15.50
    • Mixed salad greens, red onion, couscous tabbouleh, tzatziki, shoestring fries
  • Pastry of the Day $15.50
    • Served with fries and salad garnish
  • Caramelised Lemon Tart $10.50
    • With praline and fresh cream
  • - Antipasto $28.00
    • A selection of chefs choice cured meats, artisan dips, breads, home made duck liver pate with wood fired and grilled vegetables.
  • Ketchup $1.00
  • Seafood Pappardelle $26.00
    • Thick cut pasta ribbons with poached prawns, FOD, mussels and scallop served in a creamy white wine sauce.
  • Stir-fried crab meat with Vermicelli $19.50
    • tasty stir-fry combination of crab meat, vermicelli, bean sprouts, dry mushroom & carrot
  • Wok- seared spicy lemongrass beef salad $18.00
  • Braised eggplant $14.00
    • w tofu $ perilla
  • Stir-fried vermicelli in soy sauce $15.50
    • w snow peas, dry mushroom carrot & bean sprout
  • Vietnamese savoury fried pancake $15.50
    • w braised pork, prawn bean sprout, mung bean
  • Vegetarian Pasta $17.00
    • w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce
  • Slow Cooked Red wine Beef stew $16.00
    • w baguette
  • Grilled market fish marinated in turmeric, galangal dill $23.50
    • w rice noodle
  • Chicken Tikka Small $10 / Large$18
    • Boneless chicken marinated with lemon juice, spices and yoghurt
  • Butter Paneer $10.00
    • Cottage cheese cooked in a creamy tomato sauce
  • Sundae $2.60
  • Chef Special Lamb $10.00
    • Lamb cooked with fresh vegetables
  • Chicken Vindaloo $10.00
    • Chicken cooked in hot and tangy sauce with potato, the portuguese in Goan Kitchen
  • Garlic Naan $3.50
    • Naan bread flavoured with garlic
  • Tandoori Roti $2.00
    • Whole wheat bread baked in tandoor
  • -Basmati Rice Small $3.00 / Large $5.00
  • Chicken Schnitzel $29.00
    • On lemon pappardelle pasta with wilted greens & parmesan cheese
  • ●Smoky Eggplant Dip
  • Dawg Chips $9.00
    • French fries "hot dog" style: with ketchup, aioli and american mustard
  • Stuffed Vegetable $16.00
    • Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
  • Beef Alexander $29.00
    • Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
  • Calamares $16.00
    • Lightly spiced squid rings, fava bean puree, lemon wedge
  • Apple & Blackberry Almond Crumble $14.00
    • With honey custard and ice cream
  • Grilled Halloumi Cheese $17.00
    • On bruschetta, with tomato mint salsa, xv olive oil, lemon
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • M $50.00
  • L $70.00
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • 7. Dolsot Bibimpab $14.00
    • Boiled rice with assorted vegetables mixture in heated stone pot
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • M $50.00
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Market oysters- Beer battered with remoulade MP
  • Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Market oysters - Natural with shallot dressing MP
  • Salmon, capers, spinach, cream cheese Reg $12.80/Super $15.80
  • Toasted Sandwich (2 fillings) $0.50
    • Extra filling
  • Extra bread $0.50
    • Bread choices - white, wholegrain, gluten free
  • Sausage $2.50
  • Eggs Benedict $13.80
    • Delicious poached eggs served on English muffins with homemade Hollandaise Sauce and Bacon or Salmon
  • Kids bacon egg toast $6.80
    • Poached, fried or creamy scrambled egg on bread with bacon
  • Vegetarian: Mushroom, olive, feta, red onion Reg $12.80/Super $15.80
  • Bacon & Egg toast $10.80
    • Poached, fried or creamy scrambled eggs on your choice of bread
  • Beef $10.50/$13.50/$17.50
    • small/medium/large
  • Potato and & Gravy $5.00/$7.00/$9.50
    • small/medium/large
  • Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
  • Potatoes $ 0.50
  • Kumara $ 0.60
  • Sauce
    • mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
  • Pumpkin $ 0.60
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
  • - 8 pieces Jumbo Teriyaki Chicken
  • Vegetarian Snackbox
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • 8PC. REG $8.90
  • Vegetarian Medley $21.00
  • - 4 pieces Fresh Salmon & Cucumber
  • Teriyaki Chicken on Rice $29.90
  • Deluxe Teriyaki Chicken
  • Chevre goat cheese and mushroom on toast $20.9
    • With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
  • Eggs Benedict $18.9
    • English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
  • Salmon hash stack $17.9
    • With poached egg / hollandaise / tomato salsa / balsamic glaze.
  • Mushroom
  • DEGREE WRAP $14.9
    • Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
  • QUESADILLA $14.9
    • Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
  • SEAFOOD CHOWDER $14.9
    • Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
  • Hash brown
  • Loo mee $12.00
  • Chicken / Combination fried rice $11.5/$11.5
  • Sambal egg plant on rice $13.00
  • Nasi lemak curry chicken $12.50
  • Stir fried prawn noodles $12.50
  • Stir fried vermicelli $11.50
  • Stir fried chicken / BBQ pork noodles $11.5/$11.5
  • Nasi goreng $11.50
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Garlic bread $3.50
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Cheese stuffed crust $3.90
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Sushi 4 U

Sushi 4 U

location

Address

a/592 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand

phone

Phone

094242424

email

Email

None

clock

Opened hours

7:45 AM to 4:30 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
a/592 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
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