Sushi 4 U in Auckland Menu

Nearby Sample Menus

C05 Roti Telur with Curry Chicken $15.20
N13 Pappa Wat Tan Hor $16.20
B10 Hainan Toasted Bread with Butter & Sugar $5.80
V01 Biryani Rice with Vegetarian Curry Mutton $18.30
V07 Vegetarian Sweet & Sour Chicken with Rice $17.50
B01 Hainan Steamed Bread with Butter & Kaya $6.00
R20 Chicken Congee with Half Boiled Egg and Chicken Slices $15.00
S04 Chips $7.90

Eggs Bene $17
- brioche, poached eggs, hollandaise, baby cress
Toast $4.00
Streaky bacon $4.00
With egg $20
Porridge (V) $9
- pumpkin pie with brown sugar, cream
Egg $3.00
-Bacon $19
Falafel (V) $12.5
- traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt

Hotcakes, rhubarb, mascarpone, vanilla $18
Eight seed granola, yoghurt, apple $14
Eggs benedict $20
- your choice of bacon, smoked fish or chard
Pizzetta $17
- smoked trevally, preserved lemon, chive
Pizzetta $17
- pulled pork, labneh
Sunday - Shared Family Roast $27pp
- Free range porchetta served with seasonal vegetables & duck fat potatoes
Line caught market fish, pumpkin, buckwheat, coriander $27
Cured market fish, lemon, fennel, coriander . $18

IS. Tom Yum Goong or Talay $8.00
- Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
30. Pad Priew Wahn
- Stir-fried meat with cucumber, tomatoes, mushroom, pineapple, onion in sweet and sour sauce
Chicken / Beef / Tofu $14.90
13. Tom Kha Goong or Talay $8.00
- A delicious spicy coconut soup with king prawns or mixed seafood, mushroom and lemon grass
Peanut Sauce $2.00
Prawns $16.90
49. Gaeng Panang Goong or Talay $16.90
- Prawns or mixed seafood with panang curry, kaffir lime leaf, vegetables, crushed peanut and coconut milk
3. Gari puff (4 Pieces) $7.00
- Deep-fried minced chicken, potatoes, onion and green peas in puff pastry

Belgian Waffles $16.50
- w/ whipped cream, caramelised banana, berry compote & maple syrup
Vanilla Goji Berry Granola $8.50
- w/ fresh seasonal fruit, vanilla bean yogurt & milk
Chef's Special
- (check our board)
- add bacon $4.00
Dad's Porridge $8.50
- w/ winter compote, nutty crumble, honey & milk
Omelette $14.50
- (choose 2 fillings from extra's below)
add chicken $5.00
Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado

Tonkotsu kakuni pork $ 15.00
Spicy tonkotsu $ 15.00
- with kakuni pork
Tempura udon $ 15.00
Sashimi bento $ 22.00
Shoyu ramen $ 15.00
Omekase $ 35.00
Beef bento $ 22.00
Chicken bento $ 20.00

Chicken & Vegs $9.50
BBQ pork $7.50
Steak $9.00
Prawn $11.00
Egg Foo Yong $9.00
Pork & vegs $9.50
Lemon Fish $9.00
Vegetable $7.50

Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
Toblerone' $18.50
- chocolate terrine, nougat, almond ice-cream, chocolate mayo
Thai Pineapple' $18.00
- glazed pineapple, doughnuts, coconut mousse
Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50
Jaffa Fry - Pan Brownie $16.00
- Chocolate, orange parfait, jaffa sticks
Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
Coulommier, cherry, compote, France $17.50

Chicken katsu yakisoba $13.50
Chicken katsu don $11.50
*Kitsune udon $11.00
- tofu udon
Vegetarian ramen $12.00
Pork yakisoba $12.00
Small (40 pcs) $40.00
Chicken yakisoba $12.00
Tempura don $12.00

Moroccan chicken $19.00
- with baby potatoes, baby spinach & creamy green peppercorn sauce
Shoestring fries with tomato sauce $6.50
Mince on toast $16.00
- hearty beef mince, carrot, celery on toasted wholegrain bread with baby spinach & poached egg
Bread and dips $10.00
- toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic
Chargrilled prime steer scotch fillet $24.00
- rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce
Bacon and chorizo hash $19.00
- with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
Roast tomato $4.50
Eggs benedict $16.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & roast mushrooms

Italian Style Steamed Mussels $22.50
- tomato, onion, basil, parsley, chili home roasted crostini
Bruschetta $12.50
- grilled chicken mashed avocado tomato
Salmon Avocado Hash $17.50
- smoked salmon, avocado, hash browns, poached eggs, fresh baby spinach homemade hollandaise & pesto
Avocado, fresh or grilled tomato, spinach, wild rocket $4.50
Pollo Marsala $23.50
- Chicken breast mushroom onion Italian masala win, parmesan cheese salad or fries
Bacon and Fried Egg with tomato relish $7.90
Ragazzi open Bagels $11.90
- fresh tomato/avocado/homemade basil pesto(+smoked salmon and capers $5.00)(+streaky bacon and cream cheese $4.00) V
-ADD+feta & fresh wild rocket V $3.50

Vegetable Fried Rice $8.90
Bacon Burger $4.50
Cooked with Vegetable & Served on Plain Rice
Snapper Fish $4.80
Curried Steak on Rice $9.90
Donut $1.00
(B) Combination Fried Rice Beef Pineapple with C.Nuts $21.50
Steak Fried Rice $9.90

ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
CHEF’S SOUP OF THE DAY 13.5
- With crusty sourdough
SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
- Lemon and verjuice cremeux, vanilla rhubarb ice cream n
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
CHUNKY STEAK FRIES large 10.0 small 7.0
- Aioli v
GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf

Falafel $13.50
Vegetarian gozleme $13.00
- spinach, mushroom, capsicum, olives, onion
Small mixed (no salad) $8.50
Falafel $13.50
Medium $16.00
Spinach & eggs gozleme $14.00
- spinach onion & eggs feta cheese
Lamb $13.50
Medium $11.00

The Big Lummie Burger $19
- Bacon. Cheddar. Tomato. Lettuce. House Pickles.
Stone Oven Roast Veggie Salad $12
- Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
Margherita $20
- Mozzarella cheese, Roma tomato and fresh basil leaves from our garden.
Aloha - Classic Ham & Pineapple $22
- The original Kiwi favourite.
Kids Ice Cream $10
- A bowl of ice cream just for the kids!
Cucumber, Lime & Chilli Salad $12
- Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
Country-Fried Chicken & Waffles $28
- Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
Loaded Nachos $18
- A huge plate of double-loaded nachos with chilli, Jalapeños, sour cream and generous cheese - perfect for sharing.

Sushi 4 U

Address

a/592 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand

Phone

094242424

Email

None

Opened hours

7:45 AM to 4:30 PM (Mon-Sat), Sun Closed

Price

$10 - $20

Type

None

Service

None

Cuisine

Japanese , Sushi

Features

EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Outdoor Seating

Nearby Sample Menus

Sushi 4 U

Auckland Region > Auckland > Sushi 4 U

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

a/592 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand

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