Sushi 4 U in Auckland Menu

B.B.Q. Tork Tried Rice $11.00
Wan-Ton Noodle Soup $11
Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
Roti Curry $9.00
Plain Roti $3
Fried Kway Teow $11.00
(Please Advise Hotness required)
Spicy Fried Mee Hoon $11.00

Portobello $21.00
- Creamy mushrooms with bacon
Big lab Breakfast $23.50
- Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
Acai $15.00
- Bowl with granola sugar and dairy free
-Halloumi
Avocado $16.50
- Bruschetta
Omelette $16.00
- With parmesan and field mushrooms
Bacon $4.50
Mushrooms $4.50

BLACK PEPPER BEEF $13.50
- Tender slices of beef stir-fried w fresh vegetables in a classic black pepper sauce.
DUCK NOODLE SOUP $14.90
- Slow roasted, boneless duck served w bok choy & rice noodles in a rich herb & bone broth.
COCONUT JELLY $5.50
- Coconut jelly & plain jelly - light & refreshing.
SAUCE $1.00
GRILLED CHICKEN $14.90
- Tender, boneless chicken thigh served with sweet chilli or our homemade peanut sauce.
RICE/NOODLES $2.00
PHAD THAI $13.50
- Rice noodles wok-tossed w fresh beansprouts, garlic chives & eggs in our traditional (& very famous!) tamarind sauce. Comes w your choice of meat & served w chopped peanuts & a lemon wedge.
VEG SPRING ROLLS $7.00
- (5 pieces) Handmade spring rolls stuffed w grated vegetables & glass noodles. Served w sweet chilli sauce. >>

Creamy mushrooms on ciabatta $14.50
Bread and Dips To share $16.50
- sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
EGGS BENEDICT GF $19.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
Soup of the Day $13.50
- served with toasted ciabatta
Pancakes with bacon, banana, and a coffee mascarpone $15.50
Toasted muesli with fruit, yogurt, and a berry compote $9.50
Pancakes $16.50
- served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
Fried Pastrami with eggs on ciabatta $12.50

17 Seafood Noodles Soup $15.00
10 Seafood Fried Egg Noodles $15.00
2 Honey Chicken Fried Egg Noodles $12.00
Fish $13.00
Pineapple, Mushroom, Ginger $2.00
BBQ Pork $13.50
Pork $13.00
Hawaiian Burger $4.50

Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
Aushak $24.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
Kabob $26.00
- Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
Afghan Naan $3.00
- Traditional Afghan bread

You’re A Eggs $13.00
- eggs any style on your choice of bread
Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root

Pad Puk $13.00
- Stir fried seasonal vegetables and topped with peanut sauce - Seafood
Satay Gai $7.90
- Chicken marinated with curry served with peanut sauce
Pla Rard Prik $18.00
- Deep fried whole Snapper topped with Thai sweet chilli sauce
Gang Panang $13.00
- Panang curry with coconut milk and mixed vegetables - Seafood
Toong Thong $5.50
- Golden bags with minced pork, peanut served with sweet chilli sauce
Gari Puff $5.50
- Deep fried chicken mince, onion wrapped in pastry
Tofu Tord $6.00
- Deep fried bean curd served with peanut sauce
Gang Daeng Pak $7.50
- Red curry with coconut milk and mixed vegetables

Calamares $16.00
- Lightly spiced squid rings, fava bean puree, lemon wedge
Chicken Schnitzel $29.00
- On lemon pappardelle pasta with wilted greens & parmesan cheese
The People's Pizza $19.00
- Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
Slow Cooked Pork Belly $30.00
- With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
Grilled Halloumi Cheese $17.00
- On bruschetta, with tomato mint salsa, xv olive oil, lemon
Cauli Fritters $15.00
- Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
-Larger Portion with Garlic Bread $13.00
Oven Hot Bread $9.00
- Butter, xv olive oil, sea salt and fresh herbs

Chicken gizzard $5.00/$6.00
Secret recipe bbq quail $12.00
Crispy chicken bones $4.00
Orlean style chicken wings $3.50
Chicken heart $5.00/$6.00
Chicken knee bone $2.50
Secret recipe chicken wings $3.50
Ultimate spicy chicken wings $3.50

2. Beef Youngyang Tang $15.00
- Beef soup & cabbage with boiled rice
L $80.00
7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot
M $50.00
1. Lam Soup
3. Special Shin $25.00
6. Cheap Side Dish $10.00
5. Sobaujang Guk $15.00
- Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)

Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28

buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
loukoumades, nutella, coffee ice cream, hazelnuts $15.00
hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
house chips, mountain oregano, lemon zest (V, GF) $9.00
roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00

Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts
Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce

BBQ Chicken Pizza $18.50
- Chicken, BBQ Sauce, Red Onion Tomato, Capsicum Mozarella
Meat Lovers Pizza $18.50
- Ham, Beef, Chorizo, Salami, Tomato base, Sliced olives
Duck Fat Wedges w aioli $8.90
Savoury Mince $14.00
- n Sourdough Toast w a poached egg
Creamy Field Mushrooms $1.35
- On Sourdough Toast
Bacon Buttie $11.00
- Streaky Bacon on lightly toasted grain bread w relish
Lamb Shank $22.50
- w grain mustard potato mash, baby carrots, broccoli and a rosemary & mint jus
Scallops & Prawns $9.50

Nearby Sample Menus

Sushi 4 U

Auckland Region > Auckland > Sushi 4 U

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

a/592 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea