Address
a/592 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
Sushi 4 U in Auckland Menu
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SUSHI $1.00- Eel
- Tuna Vege
- Teriyaki Chicken
- Fried Chicken
- Crispy Chicken
- Maryana (seared salmon ball)
- Salmon, Cream Cheese, cucumber
- Inari
- Sesame Seasoned Seaweed
SUSHI $1.20- Teriyaki Chicken & Mayo
- Teriyaki Chicken & Avocado
- Prawn nigiri
- Crispy Prawn
- salmon Nigiri
- Salmon Avocado
- Avocado
- Avocado & Cream Cheese
- Avocado, cream cheese, Pineapple
- Mixed vegetables
- Tamago (sweet egg)
SUSHI $1.50-
Popcorn Chicken
- with Sweet Chili Sauce
- Sweet chili Teriyaki chicken
- Teriyaki chicken Nigiri
-
Prawn Nigiri
- with Mayo & Onion
- Seared Chili Prawn with mayo
-
Salmon Nigiri
- with Mayo & Onion
- Salmon & Avocado Nigiri Deluxe
-
Roast Duck
- with Hoisen Sauce
- Hawaiian (Bacon, Pineapple, BBQ sauce)
- Bacon & Avocado Nigiri with mayo / spicy mayo
- Seared Sirloin. yakiniku sauce, red onion & mayo
- Seared Sirloin, ginger & spring onion
SUSHI $2.00- Deeply fried prawn nigiri
MEALS-
Teriyaki chicken on rice $5.00/$8.00/$10.00
- with salad $0.50 extra(small/medium/large)
DONBURI- Teriyaki Chicken $10.00
- Chicken Patsy $10.00
- Sweet Chili Teriyaki Chicken $11.00
- Fresh Salmon $11.00
- FFs Bowl (Cauliflower Rice) $12.50/ $13.50
-
Chicken Lovers $10.00
- Popcorn chicken, chicken Katsu & Teriyaki Chicken
-
Seafood Lovers $10.00
- salmon sashiml, Fried Prawn & Sweet Chili Prawn
SUSHI BURGER- Teriyaki chicken $6.00
- Chili Prawn $6.00
- Salmon Avocado $6.00
- Chicken Katsu $6.50
SUSHI SANDWICH- Teriyaki chicken $5.00
- Teriyaki Chicken & Avocado $5.50
- Salmon $5.00
- Salmon & Avocado $5.50
OTHER- Miso Soup $1.50
- Edamame $3.00
- Ochazuke tseasoned rice soup) $5.50/$6.50
SUSHI PLATTERS (The cost is dependent on the size of the platter and the sushi selected)- 20 pieces $22.00
- 21 - 25 pieces $23.00/$27.00
- 26 - 35 pieces $28.50/$37.50
- 36 - 45 pieces $39.00/$48.00
SUSHI CHARACTERS- Panda $2.50
- Kitty $3.00
Nearby Sample Menus
-
TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
- Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
-
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
-
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
-
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
-
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
-
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
-
THE ARCHITECT $10.00
- Two Free range poached eggs on a sourdough or seeded toast
-
-combo $16.00
- combo served with chips and 420ml drink
- fish and chips $9.00
- mix $10.50
-
tabouli $6.50
- medium container of tabouli salad
-
-combo $13.50
- combo served with chips and 420ml drink
- falafe $10.50
-
-combo $15.00
- combo served with chips and 420ml drink
- chicken piece $5.00
-
Meat market N/A
- Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl
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Breads and dips $10.9
- Warm artisan bread s/w salection of dips
-
House salad $16.9
- Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
-
Roasted chicken breast $28
- Stuffed with chorizo, spinach and goats cheese wrapped in bacon served on lime crushed potatoes blanched greens and jus
-
Home made burger $18.9
- Homemade beef pattie, tomato caramelized onion and cos lettuce between and toasted artisan bun s/w house fries and chilli aioli
- Egg $1.9
-
Eggs florentine $17.9
- On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
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Medley of roasted nuts $6.9
- Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning
-
Xin-Chow Rice Vermicelli $16.00
- Stir fried rice vermicelli with seafood, sweet sausage, egg and vegetables
-
Thousand Island Pork $17.00
- Stew pork with chef special thousand island sauce
- Veggie Beef Rendang Rice / Hot & Spicy Tofu Rice / Veg Curry with Roti Prata / Vege Char Kway Teow / $10.00
-
Nyonya Laksa Seafood or Chicken $16.00
- Curry laksa noodles with boiled egg, vegetables and seafood or chicken
-
Mee Hoon Kueh $11.00
- Homemade pulled noodles with mince, mushroom, anchovies, egg & vege
-
Mee Goreng $16.00
- Malaysian spicy noodles with seafood and vegetables
-
Nasi Goreng $10.00
- Fried rice with chicken topped with an egg
- Dinner 5:30-10pm
- #3 American Hot Dog + Chips $5.00
- 5. Chilli Dog + Bacon + Cheese $7.50 Combo $11.50
- 8. Squid Ring (6P) $5.50
- #16 Chicken Meal (3pcs Drums) $11.00
- 5. Chicken Burger $7.80 Combo $11.80
- 2. Chicken Roll $5.00 Combo $9.00
- 4. Chicken Avocado Mushroom Roll $7.50 Combo $11.50
- #15 Beef Burger Chicken Meal $11.00
-
-Sauces $3.00
- Hollandaise, basil pesto, aioli
- GF= Gluten Free / DF= Dairy Free
- French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
- Pulled Pork Sliders w Caramelised Apple $18.50
- Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
-
Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
- Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
- Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
- Small shares
- -Grilled halloumi $6.00
- Creamed mushroomm truffle mascarpone, pide, herbs (V) $18.50
- -Baked salmon, locorice gel, horseradish mascarpone, kale chips, beetroot powder $33.00
- -Mumma's dolma, our signature capsicum dolma served with chicken or lamb(V)(on request) $24.50
- tahitian vanilla brulee $14.00
- Baklava, pistachio ice cream, candy floss $14.00
- -Sumac buttered spinach $6.00
-
3-4 people $55.00
- 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
-
2-3 people $23.00
- 6 chicken pieces, 6 roast potatoes, 6 kumara, 1 large coleslaw, 1 large gravy
- Crackle $2.00
- Cheesecake/mousse $3.00
- Apple crumble $5.50
- Spring roll $2.00
- Pumkin $0.70
- Rolls & sandwiches & wraps all served with meat of your choice (come with gravy & salad & sauces) pork, beef, lamb or chicken
- a. with smoked salmon & cream cheese $9.50
- A. BEEF & CREAMY MUSHROOM SALAD $15.00
- G. 1. CHICKEN BLAT $9.50
-
Traditional Eggs $12.90
- Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
- Eggs on Toast (poached, scrambled or fried) $5.50
-
Kiwi Breakfast $14.90
- Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
- Steak or Mince on Toast $7.00
- Toast with Jam & Butter $2.50
- CHIPS(MINIMUM) $2.50
- 1 SNAPPER $5.50
- I CRABSTICK $1.30
-
No.3 $7.00
- 1 fish, 4 mussel & 1 chip
- 1 FISHCAKE $2.00
- 1 POTATO FRITTRER $0.70
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No. 1 Family pack $23.50
- 5 fish, 5 sausages & $5.00 chip
-
No.2 $7.50
- 1 snapper & 1 chips
- BEN & JERRY ICE CREAM SMALL $5.80
- CHICKEN TERIYAKI $15.80
- KATSU CHICKEN UDON SOUP $15.00
- Each meal contains loads of market fresh mix vegetables
- LITTLE GREEN CURRY $9.80
- LITTLE SATAY $9.80
- WOO MEE GORENG $15.80
- LITTLE PANANG CURRY CHICKEN $9.80
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Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
-
Warm chocolate banana pudding $6.00
- Served with crème anglaise
-
Muffins $3.00
- Mixed selection
-
Duck and brie pizza $10.00
- Garnished with asian salad, and orange gastrique
-
Classic french onion soup $9.00
- With grilled garlic trencher
- Kai nui (main)
-
Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
-
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
- Chicken Kebab $9.00
- Half Chicken $15.00
- Mansaf $15.00
- Grilled Fish rice & salad $20.00
- Shawarma with Chips $14.00
- Lamb Kebab $9.00
- Falafel with rice $14.00
- Lamb Shesh / Chicken Shesh $14.00
- My mother-in-law's masala eggs $14.50
- Poached egg with ortiz anchovy $4.50
- Avocado toast $11.00
-
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
- Spiced prosciutto $6.50
- Bacon $6.00
- Lamb mince on toast $16.50
- Goats cheese and chive omelette $16.50
- Tender roasted pork combo $11.00
- Flavored soybean & capsicum & beef combo $11.00
- Fried spicy pork combo $10.00
- Capsicum fried with tofu sheet combo $9.00
- Sauteed beef combo $11.00
- Fried beans combo $10.00
- Roasted pork ribs combo $11.00
- Spicy chicken combo $10.00
Sushi 4 U
Phone
094242424
Opened hours
7:45 AM to 4:30 PM (Mon-Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Outdoor Seating
a/592 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus