Address
a/592 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
Sushi 4 U in Auckland Menu
Are you the owner? Manage this listing for free.
SUSHI $1.00- Eel
- Tuna Vege
- Teriyaki Chicken
- Fried Chicken
- Crispy Chicken
- Maryana (seared salmon ball)
- Salmon, Cream Cheese, cucumber
- Inari
- Sesame Seasoned Seaweed
SUSHI $1.20- Teriyaki Chicken & Mayo
- Teriyaki Chicken & Avocado
- Prawn nigiri
- Crispy Prawn
- salmon Nigiri
- Salmon Avocado
- Avocado
- Avocado & Cream Cheese
- Avocado, cream cheese, Pineapple
- Mixed vegetables
- Tamago (sweet egg)
SUSHI $1.50-
Popcorn Chicken
- with Sweet Chili Sauce
- Sweet chili Teriyaki chicken
- Teriyaki chicken Nigiri
-
Prawn Nigiri
- with Mayo & Onion
- Seared Chili Prawn with mayo
-
Salmon Nigiri
- with Mayo & Onion
- Salmon & Avocado Nigiri Deluxe
-
Roast Duck
- with Hoisen Sauce
- Hawaiian (Bacon, Pineapple, BBQ sauce)
- Bacon & Avocado Nigiri with mayo / spicy mayo
- Seared Sirloin. yakiniku sauce, red onion & mayo
- Seared Sirloin, ginger & spring onion
SUSHI $2.00- Deeply fried prawn nigiri
MEALS-
Teriyaki chicken on rice $5.00/$8.00/$10.00
- with salad $0.50 extra(small/medium/large)
DONBURI- Teriyaki Chicken $10.00
- Chicken Patsy $10.00
- Sweet Chili Teriyaki Chicken $11.00
- Fresh Salmon $11.00
- FFs Bowl (Cauliflower Rice) $12.50/ $13.50
-
Chicken Lovers $10.00
- Popcorn chicken, chicken Katsu & Teriyaki Chicken
-
Seafood Lovers $10.00
- salmon sashiml, Fried Prawn & Sweet Chili Prawn
SUSHI BURGER- Teriyaki chicken $6.00
- Chili Prawn $6.00
- Salmon Avocado $6.00
- Chicken Katsu $6.50
SUSHI SANDWICH- Teriyaki chicken $5.00
- Teriyaki Chicken & Avocado $5.50
- Salmon $5.00
- Salmon & Avocado $5.50
OTHER- Miso Soup $1.50
- Edamame $3.00
- Ochazuke tseasoned rice soup) $5.50/$6.50
SUSHI PLATTERS (The cost is dependent on the size of the platter and the sushi selected)- 20 pieces $22.00
- 21 - 25 pieces $23.00/$27.00
- 26 - 35 pieces $28.50/$37.50
- 36 - 45 pieces $39.00/$48.00
SUSHI CHARACTERS- Panda $2.50
- Kitty $3.00
Nearby Sample Menus
-
S42 Paneer Spring Roll Dosa with Cheese $15.50
- (Paneer spring roll dosa garnished with grated cheese) j
-
S16 Mysore Masala Dosa with Mushroom $13.00
- (Mysore masala stuffed with mushroom) V
-
M13 Butter Pav (1pc) $2.50
- (Pav grilled on hot plate using generous amount of butter)
-
S8 Rocket Mysore Dosa $11.00
- (Plain, thin crepe coated with tomato ketchup and mint chutney) V
-
S71 Paneer Salad Roast Dosa with Cheese $17.50
- (Paneer salad roast dosa garnished with grated cheese)
-
S61 Mexi Roll Dosa with Cheese $16.50
- (Mexi roll dosa garnished with grated cheese) J
-
S2 Mini Idli (12pcs) $6.00
- (Steam cooked rice and lentil tiny soft cakes) J / V
-
S23 Onion Uttappa $12.00
- (Round thick pancake topped with Indian spices, chopped onion and cooked for perfection) V
- 1.5L Drink $3.50
-
Garlic Chilli Prawns
- prawns / onion / garlic / tomatoes / sweet chilli swirl
-
Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
-
Meat Deluxe
- pepperoni / beef / ham / bacon / capsicum / bbq swirl
- Buffalo Wings (5 Pieces) $4.90
- Veggie & Sauce $1.00
-
Peri Peri Chicken
- chicken / onion / jalapeños / peri peri sauce
-
Spicy Paneer
- onion / cottage cheese / tomatoes / butter sauce
- T-1 Edamame beans with Himalayan pink salt (GF, V) $5.50
-
Teriyaki
- Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
-
Crunchy Katsu
- Deep fried bread -crumbed cutlets 144th Peko Peko‘s original brown sauce and homemade tartare sauce
- C-4 Katsu Prawn cakes with tartare sauce $14
- T-2 Takoyaki Octopus balls (6pcs) $6
-
Extra $ 0.50
- Gluten free sauce available
- S-3 Kara-age Fried Chicken Salad with mayo (Small/Large) $11/$13
- T-3 Kara-age fried chicken Japanese style $6
-
Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
-
Prawn dumpling Soup $17 / $5 / $3
- with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
-
Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
-
Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
-
Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
-
Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
-
Acai Bowl $16
- with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
-
Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
-
The real deal $20.5
- wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
-
The Vegan $20.5
- potato hash, tomatoes, mushrooms, lentils, avocado & kale
- Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey $13.5
- Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
- Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
- Beef brisket, horseradish mayo, balsamic beetroot, micro salad,, spiced onions & sourdough $18.5
- Two free range eggs poached, fried or scrambled $10.5
- Potato skins w truffle mayo $6.5
-
Goan Fish Curry $16.50
- Fish cooked in lightly spiced coconut flavoured sauce
-
Shahi Paneer $12.00
- Cottage cheese cooked with cream, tomato and crushed cashews
-
Dhal Makhni $12.00
- Lentils cooked with ginger, onion, tomato and coriander leaves
- Chicken/ Lamb/ Beef Biryani $16.00
-
Chicken Korma $13.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
-
Lamb Roganjosh $14.00
- Cooked in exotic herbs in the traditional North Indian style
-
Seekh Kebab $9.00
- Lamb mince rolled onto a skewer and roasted in the tandoor
-
Mattar Mushroom $12.00
- Mushroom and green peas, cooked with tomato, onion. garlic and garnished with cream and coriander
- Kimchi Tuna Bibimbap on Stone Pot + Miso Soup $15.00
- You can choose anything below to your dish. Noodles for only Main Dish
-
Kimchi Soup with Pork and Vege R $43.00 / L $58.00
- Inc. 2 Rice for R / 3 rice balls por L
-
●Korean Soup
- inc. Rice & Side Dishes
- Spicy Squid with Vege $14.00
-
King Size Spicy Beef Rib R $43.00 / L $58.00
- Inc. 2 Rice for R / 3 rice balls por L
-
Spicy Sauced Boiled Pork Bone with Beansprout $45.00
- Inc. 2 Rice
- Fried Chicken $35.00
-
Wings Box $8.90
- 4 wings, 1 reg chips, 1 reg drink, 1 reg p & g
- Water 750ml $3.70
- Bread Rolls (Regular) (each) $1.10
- Drink Bottles (420ml/ 600ml/ 1.5ltr) $3.30/$4.00/ $4.50
- 8 Pack $10.00
-
Party Meal $42.50
- 15 pcs chicken, 4 any sides
-
Upsize Your Combo $1.50
- large chips and drink
- Potato Gravy (Regular/Large) $3.00/ $4.50
-
Almighty $18.00
- pie de resistance + side salad + regular coffee or phoenix drink
-
Rice Paper Rolls $5.00
- free range chicken / vegetarian
-
Pies de Resistance (check board for todays options) $10.00
- port wine beef & blue cheese / braised lamb shank & lentil / moroccan lamb tagine / malaysian lychee duck curry / chicken pancetta & parcini cream crostata / slow roast pork with kawakawa hawaiian kahla / braised pork belly / smoked pork in pineapple gravy / venison & sour cream soufle
- Gourmet Sausage Rolls $3.00 ea
-
Wakey Wakey $12.00
- quiche or tart + regular coffee or fresh juice
-
Daily Breakfast Special $15.00
- Includes Regular Coffee or Fresh Juice - check the board or ask your waiter
-
Acai Bowl $14.00
- our super food acai berry parfait w/ our toasted muesli, diced fresh seasonal fruit, & coconut flakes
-
Bowl of Chips $8.00
- freshly cut red skin chips cooked in clean rice bran oil served w/ our aioli & sauce
-
BIG BIRD $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
-
MINI VELVET LADY $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
- Gluten Free Bun $2.50
-
SQUAWK DAWG $8.90
- This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
-
VELVET BURGER $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
-
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
-
HOMEGROWN $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
-
BIG BRO $14.90
- I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
- Egg on Toast with Hash Brown $8.5
-
Smoked Salmon & Cream Cheese, Red onion $13.8
- Served with Salad
-
Plenty Breakfast $20.8
- Two eggs of any styles and two pieces of white/ wholemeal /five Grain/ Gluten Free toasts served with Bacon, Sausage, Hash Brown, Sauteed Mushroom, Grilled, Spinach, Baked Beans and salad
- -Mushroom, Spinach & Feta $15.8
-
Mashed Avocado & Feta Cheese
- On Sliced Frumento Load topped With Poached Egg and Salad
- Ham $2.0
-
Burgers
- Brioche Bun, Lettuce, Tomato, Caramelized Onion Served With Chips and Salad
-
Vege Lover $13.8
- Roaster vegetable, Mesculin, Crushed Nuts, Capsicum Apricot Relish, Feta Cheese and Aioli
- Chicken kebab $2.50
- Bacon egg pie $2.80
- Steak curry $2.80
- Steak and cheese $2.80
- Steak curry $2.80
- Steak mushroom $2.80
- Steak pie $2.50
- Pork pie $2.80
-
-B
- Deep fried pork chops & thai style tofu
- Deep fried pork chop $10.00
- Fried tripe with chilli sauce $15.00
- Porridge with salty pork ribs $8.00
- Braised fish with fried tofu $16.00
- Braised lamb brisket $15.00
- Squid shrimp, fish in porridge $10.00
- Sizzling lamb chops with black pepper $18.00
- Smoked Chicken (Extra Large) $5.50
- Beef Chutney Salad $4.00
-
Pancakes $12.00
- with Bacon and Banana
- Smoked Chicken (Large) $5.00
- Chicken Salad (chilled fresh) $6.00
- Chocolate Brownie $3.00
- Deep Fried Spring Rolls (4) $7.00
- Sausage Roll $2.80
- Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
-
Sides $5.0 each
- Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
- Breads and dips $10.0
- Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0 Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
-
Vegetarian $10.0
- Two free range eggs on toasted Turkish pide
- Eggs benedict on a toasted English muffin w/ spinach $16.0
- Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
- Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
Sushi 4 U
Phone
094242424
Opened hours
7:45 AM to 4:30 PM (Mon-Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Outdoor Seating
a/592 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus