Sushi and Don in Auckland Menu

SUSHI & DON SUSHI & DON
  • Teriyaki Chicken Don $11.50
    • Grilled Teriyaki Chicekn with Salad & Rice
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
  • Teriyaki Salmon Don $12.50
    • Grilled Teriyaki Salmon with Salad & Rice
  • Chicken Katsu Don $11.50
    • Deep Fried Crumbed Chicken with Salad & Rice
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
  • Tonkatsu Don $11.50
    • Deep Fried Crumbed Pork with Salad & Rice
  • Curry Tonkatsu Don $13.50
    • Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
  • Unagi Don $18.50
    • Grilled Eel With Salad & Rice
  • Salmon Sashimi Don $15.50
  • Vegetable Udon $9.50
  • Prawn Tempura Udon $12.50

Nearby Sample Menus

  • Negi Chashu Ramen $14
    • Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
  • Kaisen Agesoba [V*] $17
    • Prawn, squid and vegetable stir-fry on crispy noodles.
  • Miso Ramen [V] $13
    • Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
  • Soft Boiled Peanuts [V][GF] $6.50
    • Boiled baby peanuts in shells.
  • Teriyaki Chicken [GF*] $14
    • Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
  • Goma Miso Green Beans $9
    • Boiled green beans with miso sesame sauce.
  • Karaage Chicken Don $16
    • Free range fried chicken on steamed rice, salad, aioli, lemon.
  • Nagoya Chicken Don $16
    • Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
  • Pappadam - 5nos $3
  • Kadala curry $11.99
    • Brown gram curry
  • Prawns biriyani $12.99
  • Parotta $2
    • Thin layered refined flour bread
  • Onion pakora + mint chutney $6.99
  • Malabar beef curry (beef cooked in spices and thickened - with roasted coconut gravy tempered -with mustard seeds and curry leaves) $12.99
  • Vegetable salad $6
  • Vegetable chettinad $11.99
    • Mixed vegetable cooked in chettinad spices
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Classic Breakfast $16.50
    • Bacon, eggs, tomato, hash brown and toast
  • Smoked Salmon $7.50
  • Lemon and Sugar $9.50
  • Chocolate Sauce $8.50
  • Spinach $3.00
  • Egg Benedict on Galette $17.00
    • With ham, bacon or home smoked salmon
  • Butter and Sugar $8.50
  • Mushrooms on Toasted Brioche $15.50
    • With Mesclun Salad
  • Special lamb soup $12.00
  • Cold Jelly $12.00
  • Seafood dumplings $16.50
  • Sauteed fish cutlets $26.00
  • Fried lamb tripes with noodles $16.00
  • Vegetable & egg dumplings $14.50
  • Spicy smoked beef $12.00
  • Pita Bread & lamb Tripes in soup $14.80/$13.80
  • Brown Salmon N/A
  • Lamb $4.50
  • Purple chck N/A
  • Edamane N/A
  • Beef $4.50
  • Aburi Eel N/A
  • Tempura creamcheese with scallop N/A
  • Mussel $4.90
  • Drumstick + Thigh & Chips $8.00
  • Fish - Tarakihi & Chips $6.50
  • Deep Fried Hoki Fish (Small/Medium/Large) $11.00/$14.00/$18.00
    • served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and tartare sauce
  • Chips - Small (1 Scoop) $2.50
  • Peas & Carrots - Small/Large $3.00/$4.50
  • Onion Ring - 6 Pack $3.80
  • Beef $6.30/$7.30
    • Sandwich/Roll
  • Squid Ring - 6 Pack $4.20
  • Pork (beef) udon or soba $10.00
  • Teriyaki salmon don $10.50
  • Miso katsu don $11.00
    • chicken, pork or salmon
  • Curry $2.00
  • Fried chicken don $10.50
  • Salmon sushi bowl $12.00
  • Tokyo soy ramen $11.50
  • Fresh egg $.50
  • Garden Salad $6.00
    • Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
  • Baghlava $5.00
    • sweet pastry made of layers of lo lled with chopped nuts
  • Rumi Special $32.00
    • Skewers of Shashlik, Joojeh & Koobideh served with rice, charbroiled tomato and fresh season salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
  • Panir Sabzi $6.00
    • Colourful plate of imported feta cheese, walnuts & fresh herbs.
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Zucchini & corn fritters with chutney and rocket salad (V) $17.50
  • Copper thief chicken $10.00
    • Coated chicken breast, sliced gherkins chipotle mayo
  • Steak and chips (GF) $18.00
    • Rump steak, beer battered fries, rocket salad and mushroom sauce
  • Smoked salmon salad (GF) $15.00
    • In house cold smoked salmon, rocket, pickled red onion and pear
  • Beer battered fries (V) $5.00
    • Beer battered fries, tomato sauce and in house aioli
  • Jalapeno poppers(V) (x2) $6.00
    • Jalapenos stuffed with cream cheese, chipotle mayo
  • Assorted roasted seasoned nuts (V)(GF) $5.50
  • Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
  • Pork $6.00
  • Curry roll $2.00
  • Kumara $0.70
  • Chicken $6.50
  • Golden potato $0.60
  • THIGH $3.50
  • Beef $6.50
  • Chicken $11.00/$14.00/$18.00
    • small/medium/large
  • Seaweed salad $4.00
  • Agedashi tofu $8.00
    • Deep fried tofu
  • Beef Tataki cheese roll sushi $18.00
    • Cream cheese, avocado and flying fish roe rolled sushi covered with seared raw beef tataki, sliced onion and melted cheese on the outside
  • Seafood Salad $18.00
    • Mesclun salad with assorted sashimi, grilled prawns, squid & scallops
  • Japanese pickles $4.00
  • Purin custard $ 7.00
    • Homemade Japanese custard For +18 years and over!
  • Today's selection of Sashimi $20.00
    • Please ask your waitress for today's market fish$ (Small Size)
  • Rainbow roll sushi $17.00
    • Fresh salmon and avocado inside, encased with fresh assorted sashimi on the outside then topped with flying fish roe and salmon roe
  • Goats cheese and chive omelette $16.50
  • Bacon $6.00
  • Salad of the day $10.00/$15.00
  • Avocado $4.00
  • Black pudding $6.50
  • Tomato $4.00
  • Avocado toast $11.00
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
  • Scotch fillet served with salad & chips $16
  • Chicken Nuggets 6x $6
  • Hot Chips $15 /$3
    • Bowl /
  • 4 Mini Hot Dogs with Chips $6
  • 6 Chicken Nuggets with Chips $6
  • Nachos $10
  • Burgers $6
    • Beef / Chicken / Fish / Vegeterian
  • Cheesy Omelette served with salad & chips $10
  • EGGS BENEDICT BACON/HAM/SALMON $14.50
  • TOAST & EGGS $8.00
  • EGGS BENEDICT $14.50
    • poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
  • Onion, cheese, pineapple, tomato, mushrooms $0.50
  • OMELETTE BACON/HAM/SALMON $14.50
  • Bacon, ham, egg, avocado $1.00
  • OMELETTE $14.50
    • whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
  • TOAST & PRESERVES $5.00
    • various spreads served with slices of toast
Sushi and Don

Sushi and Don

location

Address

473 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094897775

email

Email

None

clock

Opened hours

9:30 AM to 7 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
473 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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