Sushi & Bento in Auckland Menu

SUSHI SUSHI
  • Vegetarian available
  • Rainbow Roll $2.80 per piece
  • Assorted Sushi $1.30 per piece
  • Boat and Nigiri $2.00 per piece
  • Party Pack from 30 pieces— Order before 1 day to date
  • Miso soup $2.00
APPETIZER APPETIZER
  • Takoyaki $11.50
  • Assorted Tempura (Vegetarian available)
  • Small $9.50
  • Large $16.50
  • Prawn Tempura $11.50
  • Fried Dumpling
  • - Vege:
  • (10pcs) $11.50
  • (5pcs) $6.00
  • - Prawn:
  • (10pcs) $12.50
  • (5pcs) $6.50
  • - Pork:
  • (10pcs) $12.50
  • (5pcs) $6.50
  • Steamed Dumpling $11.50
DONBURI DONBURI
  • Chicken Or Beef $15.00
  • Unagi $15.00
  • Sashimi $15.00
  • Special Donburi $13.00
  • Choice of 2 meat: Teriyaki Chicken, Chicken Katsu, Sweet Chilli Chicken, Prawn
  • Choice of 3 sauce: Mayonnaise, Hot Chili, Honey Mustard, BBQ
  • Wasabi Mayo, Sesame sauce , Sweet Chili, Garlic Mayo
HAPPY MEAL HAPPY MEAL
  • Main Meal with salad and Miso soup
  • Teriyaki Chicken with plain rice $12.00
  • Teriyaki Salmon with plain rice $17.00
  • Teriyaki Seafood with plain rice $15.00
  • BBQ Beef with plain rice $15.00
  • BBQ Chicken with plain rice $15.00
  • BBQ Pork with plain rice $15.00
  • Chicken Katsu with plain rice $15.00
  • Rice Hash (Vegetarian available) $14.00
  • Fried Rice(choice of Chicken, Beef, Vege) $12.00
  • Curry Chicken Katsu with plain rice $17.00
SALAD SALAD
  • Vegetable $5.00
  • Seaweed $5.00
  • Sashimi
  • Small $9.00
  • Large $16.00
NOODLE & SOUP NOODLE & SOUP
  • Ramen (hot/mild) $10.00
  • Odeng Udong $13.00
  • Tempura Udong $13.00
  • Seafood Udong $13.00
  • Chicken Yakisoba $14.00
  • Beef Yakisoba $14.00
  • Seafood Yakisoba $15.00
  • Jap Che (vermicelli) $16.00
  • Spicy Seafood Noodle Soup $15.00
  • Spicy Seafood Soup with Rice $15.00
  • Dumpling Soup $13.00
  • Spicy Beef Soup $15.00
  • Spicy Pork Born Soup $15.00
LUNCH SPECIAL LUNCH SPECIAL
  • Main meal with Dumpling, Spring roll, Salad, Potato Croquette, Sushi and Miso soup
  • Teriyaki chicken $13.00
  • Chicken Katsu $15.00
BENTO BENTO
  • Main meal with Rice, Sushi, Nigiri, Sashimi, Salad, Assorted Tempura, Miso soup
  • Teriyaki Chicken $20.00
  • Teriyaki Salmon $25.00
  • Teriyaki Seafood $25.00
  • BBQ Chicken (mild/spicy) $22.00
  • BBQ Beef $22.00
  • BBQ Pork (mild/spicy) $22.00
  • Chicken Katsu $22.00
  • Tofu (vegetarian) $22.00
  • Sashimi (salmon) $22.00
  • Unagi $22.00
SASHIMI SASHIMI
  • only salmon $22.00

Nearby Sample Menus

  • BUTTER CHICKEN $12.90
    • marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
  • Chocolate Cake $4.90
  • TANDOORI CHICKEN(half) $16.90
    • served with salad,naan bread and garlic sauce
  • VEGETARIAN CURRY $11.90
    • fresh mixed vegetables,cooked in curry sauce and served with rice.
  • TABULE SALAD $7.90
    • bulgur(cracked wheat),tomatoes,parsley,fresh mint,lemon juice and olive oil.
  • Garlic Naan $2.90
  • Palin Naan $2.00
  • CHARCOAL LAMB KEBAB/WRAP $12.90
    • served with hummus,salad and garlic sauce.
  • Middle Eastern Platter for two $48
    • Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita
  • Real Falafel $18.50
    • With hummus & Middle Eastern salad in home-made pita, with Yemenite chilli (vegan)
  • Ima’s Grill $23
    • Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast
  • Malawach (Yemenite breakfast) $17.50
    • This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
  • Latkes $18
    • Shredded potato & onion pancakes with smoked salmon, crème fraîche & fresh dill. add a fresh free-range egg $20
  • Porridge $12
    • Served with fruit compote; (optional brown rice, soy & almond milk)
  • Angus Pure Scotch Fillet Steak Sandwich $26
    • With our home-made aioli, tomato, & salad leaves
  • Shakshuka $23
    • Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
  • POTATO CHIPS $2.50
  • POTATOES FRITTER $1.00
  • HOT DOG $2.00
  • 4 fish
  • $1.50 chips
  • SNAPPER BURGER $7.50
  • CRAB STICK $1.00
  • HOKI FISH $2.50
  • Chocolate Sauce $8.50
  • Spinach $3.00
  • Lamb Shank $17.00
    • with mash potatoes and green salad
  • Bacon and Maple $13.50
  • Le Bretonne, Toffee and Sea Salt $9.50
  • Nutella $8.50
  • Home Made Toffee Sauce $9.00
  • Smoked Salmon Galette $19.50
    • Home smoked salmon, cream cheese, avocado and salad
  • Hot and spicy chicken gizzard $16.00
  • Kung pao chicken $16.00
  • Chicken wonton noodles $10.80
  • Lamb & celery dumplings $13.50
  • Lamb slices in garlic sauce $15.00
  • Cleaver spicy seafood noodles $12.80
  • Special lamb soup $12.00
  • Noodles with pickled vegetables $12.80
  • -Grilled free range chicken breast, brie and cranberry $14.00
  • -Garden Pasta (V;GF;DF) $18.00
    • Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
  • -Add smoked salmon $7.00
  • -Add free range bacon $6.00
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • -Grilled halloumi, roasted kumara & buttercup. V $12.00
  • -With baby spinach & portobello $18.00
  • ●Homemade Waffle $13.00
    • With maple syrup, berry compote and mascarpone
  • Chicken & Bacon Salad $18.5
    • Grilled Chicken , Crispy Bacon, Cucumber, Tomato. Red Onion, Green Salad Served with Homemade Dressing
  • Beef & Bacon Burger $18.5
    • Kiwi Angus Beef, Bacon, Cheese, Lettuce, Tomato, Onion relish. Crispy Potatoes, Aioli & Tomato Sauce
  • Hash Brown $3
  • Hungry Kiwi Breakfast $20.5
    • Eggs, Tomato, Bacon, Sausage, Baked Beans, Mushroom & Hash Browns with Toasted Ciabatta
  • Hotcakes $7.5
    • Grilled Banana, Berry Compote & Maple syrup
  • -Bacon & Spinach $15.5
  • Pasta of the Day $16
    • Chicken or Bacon, Mushroom, Tomato in Creamy Sauce
  • Sweet Corn Fritters Stack $10.5
    • Crispy Bacon, Green Salad, Roast Pepper Salsa & Sour Cream
  • dish 3 fish katsu & rice $11.90
  • party 8 sashimi & sushi $35.00
    • sashimi 9 nigirl, 4 big rolls, 12 small rolls
  • fried party 2 $50.00
  • green salad $7.90
  • dish sashimi & rice $11.90
  • set 1 special set $15.00
  • set 3 deluxe set $17.00
  • FN2 vege fried udon $10.90
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Ice Cream Sundae $8
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Fresh Fruit Salad $8
  • -add chicken for an extra $4
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Fried Chicken $3.90
  • S=Small / L=Large
  • Lamb with Rice and Coleslaw $11.90
  • Chips $3.90
  • Roast Meat Wrap $7.90
  • Roast Meat Combos S $14.90 / L $18.90
  • S=Small / L=Large
  • With Chips and Salad $10.00
  • STEAK SANDWICH $18.50
    • Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
  • Avocado, Tomato, Mushrooms & Hash $3.00
  • FRENCH T0AST $13.50
    • Served with bacon, banana, maple syrup and whipped cream
  • HASH MASH $14.50
    • Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
  • BIG BREAKFAST $19.50
    • Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms, and toast
  • T0ASTED SANDWICH $11.50
    • (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
  • HOT CHIPS $6.00
  • CHICkEN FILLET & AV0CADO BURGER $16.00
    • Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
  • Side Pasta $7.50
  • Fegattini Di pollo E $18.50 / M $27.50
    • Chicken livers with bacon and onion simmered in tomato mustard and red wine sauce served with bread.
  • Cannelloni E $14.50 / M $20.50
    • Pasta tubes filed with spinach, pumpkin, creamy cheese and pine nuts.
  • Pepperoni R $14.50 / L $25.00
    • Salami, Onion & capsicum
  • Mains: all main served with potato and vegetable
  • Garlic Pizza Bread S $8.50 / L $12.5
  • Fettuccini vedura(vegetarian) $21.00
    • Sauté vegetable with olives, basil and tomato sauce.
  • Pesce Del Giorno $26.50
    • Pan fried snapper fillet in garlic creamy sauce comes with king prawns and capers.
  • Spring Rolls $8
    • Served with salad and sweet chili sauce
  • Toasted Sandwich (any 3 fillings) $5.5
    • Ham, cheese, pineapple, tomato, onion, mushroom, egg, bacon
  • Homemade hash brown (2)/ Eggs (2)/ Clobatta (2)/ 5 Grain (2) $3
  • Fries (Small/ Large) $5/$8.5
  • Muesli $12
    • Homemade muesli, yoghurt, berry compote and fresh fruit
  • Eggs benedict (GF available) $16.5
    • Florentine (spinach & avocado)
  • Cajun Chicken Salad $16.5
    • Cajun chicken, cashew nuts, red onion, tomato, carrots, mesclun with honey mustard dressing
  • Wedges $12.5
    • Served with diced bacon, cheese and sour cream
  • Warm Beef Salad $23.50
    • rock potatoes, walnuts, roasted red onion, green beans, salad greens, and garlic aioli
  • Spanish Rose Creme Brulee $15.00
    • served with berry compote, chantilly, and almond shortbread
  • -for two $79.00
  • Spanish & Mediterranean Seafood Platter
    • Chef’s generous selection of peeled prawns, scallops, green lip mussels, smoked salmon, market fish, calamari, green salad, aioli, and pide bread
  • -for four $149.00
  • Crumbed Queen Scallops $18.50
    • golden kumara crumbed queen scallops served with Israeli cous cous and plum sauce
  • -for six $200.00
  • Cigar Ground Beef Borek $13.50
    • ground beef rolled in homemade pastry with hummus and tomato salsa
  • -students $13.00
  • Curd steak $1.50
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • Roti $1.50
  • 5 pakoras $2.50
  • -students $6.00
  • Chick pea curry $3.00
  • Samosa $3.00
Sushi & Bento

Sushi & Bento

location

Address

546 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098341060

email

Email

None

clock

Opened hours

10 AM to 8 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
546 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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