Address
546 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Sushi & Bento in Auckland Menu
Are you the owner? Manage this listing for free.
SUSHI- Vegetarian available
- Rainbow Roll $2.80 per piece
- Assorted Sushi $1.30 per piece
- Boat and Nigiri $2.00 per piece
- Party Pack from 30 pieces— Order before 1 day to date
- Miso soup $2.00
APPETIZER- Takoyaki $11.50
- Assorted Tempura (Vegetarian available)
- Small $9.50
- Large $16.50
- Prawn Tempura $11.50
- Fried Dumpling
- - Vege:
- (10pcs) $11.50
- (5pcs) $6.00
- - Prawn:
- (10pcs) $12.50
- (5pcs) $6.50
- - Pork:
- (10pcs) $12.50
- (5pcs) $6.50
- Steamed Dumpling $11.50
DONBURI- Chicken Or Beef $15.00
- Unagi $15.00
- Sashimi $15.00
- Special Donburi $13.00
- Choice of 2 meat: Teriyaki Chicken, Chicken Katsu, Sweet Chilli Chicken, Prawn
- Choice of 3 sauce: Mayonnaise, Hot Chili, Honey Mustard, BBQ
- Wasabi Mayo, Sesame sauce , Sweet Chili, Garlic Mayo
HAPPY MEAL- Main Meal with salad and Miso soup
- Teriyaki Chicken with plain rice $12.00
- Teriyaki Salmon with plain rice $17.00
- Teriyaki Seafood with plain rice $15.00
- BBQ Beef with plain rice $15.00
- BBQ Chicken with plain rice $15.00
- BBQ Pork with plain rice $15.00
- Chicken Katsu with plain rice $15.00
- Rice Hash (Vegetarian available) $14.00
- Fried Rice(choice of Chicken, Beef, Vege) $12.00
- Curry Chicken Katsu with plain rice $17.00
SALAD- Vegetable $5.00
- Seaweed $5.00
- Sashimi
- Small $9.00
- Large $16.00
NOODLE & SOUP- Ramen (hot/mild) $10.00
- Odeng Udong $13.00
- Tempura Udong $13.00
- Seafood Udong $13.00
- Chicken Yakisoba $14.00
- Beef Yakisoba $14.00
- Seafood Yakisoba $15.00
- Jap Che (vermicelli) $16.00
- Spicy Seafood Noodle Soup $15.00
- Spicy Seafood Soup with Rice $15.00
- Dumpling Soup $13.00
- Spicy Beef Soup $15.00
- Spicy Pork Born Soup $15.00
LUNCH SPECIAL- Main meal with Dumpling, Spring roll, Salad, Potato Croquette, Sushi and Miso soup
- Teriyaki chicken $13.00
- Chicken Katsu $15.00
BENTO- Main meal with Rice, Sushi, Nigiri, Sashimi, Salad, Assorted Tempura, Miso soup
- Teriyaki Chicken $20.00
- Teriyaki Salmon $25.00
- Teriyaki Seafood $25.00
- BBQ Chicken (mild/spicy) $22.00
- BBQ Beef $22.00
- BBQ Pork (mild/spicy) $22.00
- Chicken Katsu $22.00
- Tofu (vegetarian) $22.00
- Sashimi (salmon) $22.00
- Unagi $22.00
SASHIMI- only salmon $22.00
Nearby Sample Menus
- WOOD FIRED PRAWNS 11.5
-
WOOD FIRED ON THE BONE 32.5
- agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
-
GOLDEN BEETROOT 20.5
- raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
-
MARKET FISH CEVICHE 17.9
- celery remoulade / samphire / chimichurri
-
TORN ICEBERG 19.9
- avocado purée / blue cheese / buttermilk / pancetta crumble
-
SUN BLUSHED TOMATO 15.5
- pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
-
SMOKED CHICKEN OPEN SANDWICH 22.5
- soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
-
CONFIT BABY POTATO 8.9
- rouille
-
Ploughmans Lunch $20.50
- Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
-
Crispy Pork Belly $21.00
- Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
-
Quinoa Granola Parfait $12.50
- Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
-
Corn and Chicken Waffles $19.50
- Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
-
Buttermilk Pancakes $15.50
- With honeycomb butter and banana served with maple syrup
-
Eggs Benedict $18.00
- Vege benedict (seasonal vege)
-
Bagels $15.70
- BLAT—toasted bagel with crispy bacon, vine ripened tomato, iceberg lettuce, avocado and garlic aioli
-
Schnitzel Burger $19.00
- Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
- Sausage $1.80
- Steak and bacon toasted sandwiches have and optional salad available
- Corn $2.50
- Hawaiianburger $7.00
-
Vegie dog $3.50
- On a steak
- Mushroom $3.50
-
Sea dog $5.00
- Roll, crab stick, cheese, tartare sauce and lemon pepper
- Bacon $5.80
- Shio Ramen (Basic) $12.00
- Shio Tonkotsu Ramen (Basic) $12.00
- -Pickled Seaweed / Kimchi $2.00
- -Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00
- Shio Butter Corn Ramen (Basic+Butter+Corn) $13.50
- -Pickled Seaweed / Kimchi $2.00
- ●Extra Toppings
-
Kaedama $2.00
- Noodle refill, extra noodle
- Steak $4.00
- Crab Stick $1.50
- Steak $13.00
- Steak $13.50
- American Hot Dog $5.00
- 17 Seafood Noodles Soup $15.00
- BBQ Pork $13.00
- Satay Chicken $13.50
- Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes $2.00
- Bacon & Egg Burger $4.50
- -South Island $2.50
-
Super Pack $20.00
- 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
- Extra Fill $1.00
- Hamburger $3.50
-
Family Pack $14.00
- 6 Chips, $3 Chips
- Mussels $0.80
-
Doner kebab
- Served with pita bread, hummus, fresh garlic salad & sauces (garlic yoghurt, mayo and sweet chilli)
- -Falafel kebab $12.00
-
Iskandar
- Served with meat,chips, garlic pita bread, fresh salad and sauces
-
Mix rice $9.50
- Chicken & lamb
-
-Maze platter $16.00
- Hummus, salad, avocado, dolma, falafel, feta cheese, olive with garlic pita bread
- -Lamb burger $13.00
- -Classic chicken $13.00
-
Chargrilled gourmet burger
- Served with gourmet burger ban, lettuce, red onion, tomatoes, tomato relish, mayo and aioli
- Summer Greens, Watercress $10
- Summer Greens, Watercress $10
- Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
- Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
- Garden Leaves, Walnut Vinaigrette $10
- Crispy Agria Potatoes, Garlic $10
- Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
- Oysters, Natural, Tempura $5 each
-
Sam gyup sal $19
- Sliced pork belly
-
Dwen jang jjigae $12
- Miso bean paste stew with tofu and vegetables
-
Galbi sal $17
- Non marinated beef rib finger
-
Fish katsu $15
- Fish cutlets with salads and sweet sauce (2pcs)
-
Bibimbap $13
- Steamed rice mixed wth various vegetables and egg
-
Gobchang jeongol S $35 L $55
- Hot and spicy beef intestine hot pot with udon noodle
- Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
-
Gamja tang S $35 L $55
- Hot and spicy pork rib stew with potatoes and vegetables
- Sigara borek(Cheese and potato filo cigars) (V) $12.50
- -Semolina dumplings, peas, asparagus, truffle, poached egg, parmesan $19.00
- From 5PM - let us know if we can assist with any dietary requirements!
- Freshly shucked oysters $P.O.A
- -Tabbouled of grainsm sumac dressing, harissan labneh, green(V) $18.00
- Paddock
- -Fig mascarpone $4.00
- -Devon calamari salad, giant beans and tomato, black garlic aioli, curly endive $25.00
- R8 Marmite Chicken with Rice
- R2 Cashew Nut Chicken with Rice
- R23 Four Heavenly Kings with Rice
- R24 Sambal Eggplant with Rice
- 1 Nasi Lemak Beef/Chicken/Prawn/Squid $13.90
- 5 Thai Style Fried Rice $12.80
- R21 Stir Fried Mixed Vegetables with Rice
- Roti $3.00
- Pulled brisket bun, pickles, mustard $18
- New Zealand cheeses, apple, grapes, chutney, crackers $30
-
Oyster shucked to order $4.5
- Natural
- Haloumi, roast pumpkin, fennel, grapes $15
- Cosberg and watercress salad, mustard dressing, sunflower seeds $12
- NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
- Smoked potato waffle, avocado mousse $13
- Chilli clams, miso butter, celery leaf $22
-
Margarita $13.90
- simply tomato, mozzarella & basil pesto
- Fries with aioli & tomato sauce $6.50
- Servo Hash browns bowl / each $7.50/$2.00
-
Eggs Benedict $16.90
- with Servo hollandaise sauce, hash brown, poached eggs on English muffins with bacon or spinach
-
French Toast $14.50/$17.50
- with berry compote, grilled banana, vanilla bean mascarpone & 100% natural maple syrup or with bacon
-
Chicken Tenders & Aioli $14.00
- with salad or fries
- Grilled Tomato $4.00
- Servos pesto $3.00
- Steak $9.00
- Fried Rice $8.50
- Wonton $9.00
- Sausage $1.30
- Battered Sausage $1.50
- Chicken $10.00
- Pork (or BBQ Pork) $9.00
- Fresh Snapper $4.50
-
BIRIYANI $15.00
- chicken lamb veggie served with moru, mint sambal, non-veggie curry, veggie curry roast meat & chutney
-
KOTTU ROTI $13.00
- roti veggies, egg and meat curry chopped on the hot plate
-
Dosa 3 pcs $8.00
- Vege Curry
- Squid Curry $17.00
- Kiri Appa $2.00
- SRI LANKAN STYLE FRIED NOODLE $15.00
-
IDI APPA KOTTU $15.00
- lamb or chicken or vege
-
Dosa 3 pcs $10.00
- with meat curry Chicken/Mutton
Sushi & Bento
Phone
098341060
Opened hours
10 AM to 8 PM (Mon-Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner
546 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus