Address
2 Leonard Isitt Drive, Auckland Airport, Auckland, Auckland, 2022, New Zealand
Sushi Club in Hamilton Menu
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Sushi Club in Hamilton has no menu available, but can choose from many other options such as TOASTY & FRIES or BOWL OF FRIES from The Aleways Inn. Nooms' Kitchen Thai Cuisine offers many options including Pad Thai and Pad See Ew. Wonder Horse includes a wide range like Cheeseburger Slider or Szechuan Pepper Calamari. Steak Platter and Grilled Steak or Chicken Meals from . D-LISHIS offers Turkish Kebab and Pizza Express and Turkey special.
Nearby Sample Menus
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Dal Makhani $12.50
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style
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Chicken/Lamb/Egg/Fish Biryani $13.00
- Basmati rice cooked with, Indian herbs, coriander and mint leaves.
- Samose choley $6.00
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Fish Masala $17.00
- Fish fillets cooked and simmered in tomato and onion sauce enriched with our chef’s special sauce
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Prawn Masala $17.00
- Shelled succulent prawns cooked with green peppers, sliced onion and aromatically spiced tomato based gravy
- Indian salad $4.00
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Cheese Tikka (6 pieces) $12.00
- Diced cottage cheese cooked in clay oven. Served in hot sizzler
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Lamb Nilgiri $15.00
- Marinated lamb cooked with mint, spinach, coriander, curry leaves and other Indian spices
- Tempura Udon $13
- Spicy BBQ Pork see above
- Edamame Beans $4
- Nami Roll (8pc) $16
- Sweet Beef 'Yakiniku' $29
- Teriyaki Chicken see above
- Teriyaki Salmon see above
- Rainbow Roll (5pc) $16
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Eggs benedict $15.00
- Best ugly bagel w/ poached eggs, hollandaise sauce
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Beef brisket $32.00
- marinated w/ english mustard & spice blend then smoked in oak & hickory woodchips w/ smoked gruyere mash, wilted greens & jus
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Beer bread $8.00
- w/ garlic & herb butter
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Beeramisu $10.90
- a take on a classic italian dessert using good beer
- Gluten free bases $3.00
- Add chicken $24.50
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Fries $6.00
- w/ tomato sauce
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Soft shell tacos $12.00/ $6.00
- smoked chicken, lettuce, tomato, red onion & chipotle aioli (any two/ extra)
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Seafood Pancake $20.00
- pan fried flour with seafood, onion, spring onion and eggs
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Squid Bulgogi $15.00
- stir-fried squid and vegetables with chilli sauce
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Spicy Fish Roe Soup $13.00
- boiled with fish roe, slices of turnip and egg
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Pork Bulgogi $15.00
- stir-fried pork slices, onion, carrot and cabbage with spicy chilly sauce.
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Grilled Sliced Pork $20.00
- slices of pork belly with sliced onion and mushroom.BBQ'd at your table on a traditional iron plate
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Spicy Kim-Chi & sausage Soup $30.00
- boiled Kimchi and sausages with beef slices, tofu and noodles.
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Kimchi Pancake $12.00
- pan fried flour with Kimchi
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Spicy Tofu-Dregs Stew $30.00
- stewed tofu dregs with kimchi and pork
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Thai Fish cake $8.50
- Very popular Thai entree. Mixed fish patties with spices and Thai herbs. Served with sweet ch »sauce.
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larb $17.90
- Mixed chicken, pork or beef, poached and mixed with lemongrass. chilli powder, roasted ground rice, mint leaves, spring onion and lemon juice.
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Pad Kee Mao
- Stir fried rice noodles with fresh chilli, garlic, basil, bamboo shoot, capsicum, green beans and baby corn
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Tom Yum Noodle Soup
- Traditional rice noodle with bean sprouts and vegetable with Tom Yum Soup.
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Pad Grutlam Prik Thai (Garlic and pepper stir fired)
- Stir-fried fresh garlic and pepper with seasonal vegetable, sprinkled with fried garlic
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Ocean Fire $23.90
- Steamed mixed seafood with Thai herbs and spices with a variety of vegetables. Very tasty with seafood
- Chicken, Pork or Beef $18.90
- -Main Size $23.90
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POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
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INSALATA di FEGATINI $16.50
- Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
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TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
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PESCE al POMODORO e SPINACI $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
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LASAGNE al RAGU $24.00
- A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
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POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
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BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
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CHEESECAKE $13.00
- Served with raspberry coulis.
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Little India Chilly Chutney - For the daring!!! $3.50
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Mint Chutney $3.50
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Chicken cheese $7.00
- Crabstick $1.40
- 6 mussels $5.90
- 12 mussels $10.90
- 1 piece chicken with chips $6.50
- 9 pack nuggets $6.90
- Quarter chicken & wedges/chips $ 9.80
- Large chips $6.50
- Feijoa, Grapefruit $5
- Cookoothama Shiraz NSW $9.5 / $45
- Hoegarden $9.5
- PORK RIBS Cooked in our own BBQ marinade with fries & peppered pineapple $17.5
- Monteith’s Apple Cider $8
- CIABATTA LOAF Warm baby loaf served with dukkah & infused olive oil $8
- Devil’s Staircase Pinot Noir Central Otago $12 / $58
- Lion Red $7
- Prawn Okonimi Pancake $1.90
- Fish Egg Rolls $1.40
- Eel $2.50
- Pumpkin Okonimi Pancake $1.80
- Deep Fried Prawn $2.00
- Salmon & Cream Cheese Rolls $1.40
- Veg Rolls $1.20
- Spring Rolls $1.20/$1.80
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Chicken Tikka $20.00
- These above items are marinated in spices with yoghurt and cooked in tandoori oven, served on a sizzling hot plate
- Tandoori Chicken $22.00
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Chicken Pakora $10.00
- Boneless chicken pieces dipped in spiced chick-pea flour and deep fried
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Mango Chicken (Mild or Med) $17.50
- An exotic curry with tender boneless chicken in a subtle mango sauce
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Fish Masala Curry (Mild, Med or Hot) $18.90
- Fish fillets cooked in a fine thick tomato & coconut gravy finished with lemon and cream
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Seekh Kebab (4 pcs) $9.00
- Minced lamb, flavoured with exotic spices, pressed on a skewer then cooked in the tandoor
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Chilli Chicken (hot) $16.50
- Boneless chicken pieces, onion slices, capsicum and chopped fresh chillies fried golden brown with a dash of hot chilli sauce
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Cheese Chilli (Med-Hot) $15.00
- Cubed cottage cheese dipped in gram flour batter and half fried then finished with fresh capsicum, onions and green chilli
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BBQ Pork Spare Ribs $11.00
- Half a Kilo of Tasty BBQ Spare Ribs
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Works SZ $9.00 / D $18.00
- Bacon, Capsicum, Cheese, Ham, Mushrooms, Onions, Pineapple, Salami, Black Pepper & Garlic.
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Vegetarian SZ $9.00 / D $18.00
- Mushrooms, onions, sundried tomatoes, Garlic, Fresh Spinach & Feta
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Smoked Salmon SZ $9.00 / D $18.00
- Smoked Salmon, Cream Cheese & Spring Onion (Capers & Avocado Optional)
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Meat Likers SZ $9.00 / D $18.00
- Salami, Bacon, Ham, Venison Pepperoni, Cabanossi with Smokey BBQ sauce
- SZ = Snack Size / D= Double
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Lamb Shanks $13.00
- One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
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Hawaiian SZ $9.00 / D $18.00
- Double Cheese, Double Pineapple & Double Ham
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Dhal Palak $8.99
- Yellow lentils and spinach cooked with Indian spices.
- Prawn or Fish Biryani $16.99
- -Chicken $12.99
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Chooza Tikka (6 pcs) $9.99
- Boneless spring chicken fillet marinated overnight & cooked in tandoori oven served with seasonal salad & 2 chutneys.
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Prawn or Shrimps Malabari $14.99
- Prawn cooked in coconut based gravy.
- -Chicken $12.99
- Every meal served with Basmati Rice.
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Chicken Tikka .Masala $13.99
- A chicken delicacy half-cooked the tandoori way & other half finished the curry way. A creamy tomato flavoured curry with touch of herbs for a delicate palate.
- Fish(hoki) $3.00
- -mixed berries & cream $5.00
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Snack box $5.00
- 1 big piece & chips
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Eggs any style with toast $9.50
- with bacon & tomato
- Chicken wing $1.00
- Bacon & eggs with toast muffin $9.50
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●burgers
- ham, chicken, bacon, egg, hawaiian, fish, vege
- -burger, chips & can of drink $8.50
- Chicken Teriyaki / Crumbed Chicken Donburi $11.50
- Salmon Teriyaki Donburi $15.00
- Crumbed Fried Chicken / Teriyaki Chicken $14.00
- Salmon Teriyaki $17.00
- Tofu Teriyaki $12.00
- Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
- Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
- Include: main, salad, sushi
Sushi Club
Phone
092750998
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Outdoor Seating
2 Leonard Isitt Drive, Auckland Airport, Auckland, Auckland, 2022, New Zealand
- Hamilton Japanese Menus
- Hamilton Sushi Menus
- Waikato Region Japanese Menus
- Waikato Region Sushi Menus