Sushi Gallery in 5/402 Don Buck Road Menu

- (Includes: Salad, Sashimi, Roll Sushi, Nigiri, Tempura, Rice, Miso Soup & Main Dish) $17.50
Chicken Teriyaki
Beef Teriyaki
Salmon Teriyaki
Fish Teriyaki

Nearby Sample Menus

Scallop & Sirloin $39.9
- Sirloin topped with cheese, scallops and our creamy garlic sauce.
Double Chocolate Brownie $13
- Warm, rich and heavenly, served with ice cream or cream.
Seafood Chowder $14.9
- Thick and creamy served with toasted ciabatta
Choc Nut Sundae $10
- Vanilla ice cream smothered in a rich chocolate sauce and chopped nuts.
Belgian Wafe $13
- Made to order Belgian wafe smothered with maple syrup and with your choice of ice cream or whipped cream.
Lunchtime Risotto (V) (GF) $14.9
- Changes regularly, served with a side of salad.
Ham & Cheese $11.9
- Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
Calamari Rump Combo $35.9
- Rump topped with a sauce of your choice and served with calamari rings.

Mexicano $10.90
- Buffalo chicken, cos, red onion, carrot, avocado, corn chips, coriander, chilli lime dressing
Lambo (Full Fix / Fetish) $11.70 / $9.20
- Lamb, baby spinach, avocado, red onion, capsicum, carrot, crispy noodles, balsamic dressing
Gluten free wraps $2.50 extra
Caesar pleaser (Full Fix / Fetish) $10.90 / $8.90
- Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing
The D.I.Y salad $8.90
Caesar pleaser salad $8.90
Mexicano salad $8.90
Miso hungri $10.50
- Singapore noodles, teriyaki chicken, red cabbage, carrot, capsicum, spring onion , ginger,teriyaki sauce

Chicken Parcel Roti Roll $8.99
Prawn Vinadaloo $14.99
Gobi Prantha $7.99 pl
Gajrella $1.99 pl
Chicken Chopsuey $12.99
Lamb/Chicken Samosa $3.00 ea
- A deep fried conical pastry stuffed with Lamb or Chicken
Prawn Curry $14.99
Vegetable Biryani $11.99
- Rice cooked with vegetables, herbs & spices

360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
Summer beets $26.00
- beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
Fries, chipotle mayo $8.50
Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
Hot Toddy' $18.50
- lemon confit, syrup cake, ginger ice, whisky gel
Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00

Warm Vegetable Salad $14
- Stir -fried zucchini, carrot, broccoli,cauliflower, capsicum, and cabbage served with mayonnaise.Add tofu $0.50
Sukiyaki Noodle Soup (Udon Noodles) $14
- Spicy and Sour Soup with broccoli, cauliflower, capsicum, and cabbage served with a satay sauce
Whiskey Roast Duck $15
- (Rice or Thick Egg noodles) Stir Fried roast Duck with Whisky, Chilli, Onion, beans, Capsicum, bamboo shoot and Sweet basil
Stir- Fried Basil Chilli Beef $14
- (Thick egg noodles or rice) Broccoli, Cauliflower, red capsicum, carrot and coriander
Pad See U Meat $14 Seafood $15.5
- (Thick rice Noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce
Pad Kee Mao $14
- (Thick rice noodles) Stir - Fired chicken breast with onion,egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
Mango Curry with Chicken $14
- (jasmnine Rice) With capsicu, tomato and onion
Tom Yum Goong $15.5
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices

Fish of the Day with Chips and Salad $14.00
Panfried Tarakihi Delight $13.50
- Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
BLT $11.50
- bacon, lettuce and tomato, with a serving of chips
Homemade Sausage Roll $4.50
Pasta Special $13.50
- Tender pasta with chicken, bacon and mushroom in a creamy sauce
Salt and Pepper Squid $13.50
- Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
Afghans $3.00

B - with fresh fruit salad and cream, drizzle maple syrup $14.50
- Hash Browns, Sausage, Tomatoes, Mushrooms, Eggs $2.00
C - with salmon and cream cheese $12.50
- Topping: Tomato, Avocado, Egg, Onion, Cheese, Asparagus, Mushroom, Lettuce, Pineapple
4 Toasted Muesli $10.50
- with fresh fruit, natural yogurt, honey and milk
Fish 'n' Chips $13.50
- served with green salad
A - with spinach & mushroom $14.00
A - with jam and cream cheese $5.50

(Phở Bò) Beef broth $14.50
- With rare beef, fresh herbs & rice noodles
Salt & pepper lamb shoulder $18.50
- Served With mint, cucumber salad & chili mayo
Chilli & lemongrass tofu $15.50
- Panfried With garlic & onion
Grilled mussels $13.50
- With fresh turmeric, tomato & fresh herbs
Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli
(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
Mushroom & choy sum $13.50
- Sautéed With soy, garlic & chilli
Grilled venison $25.50
- Bistro fillet With kumara patty & venison gravy