Sushi Gallery in 5/402 Don Buck Road Menu

MENU MENU
  • - Tuna
  • ROLL SUSHI (10pcs) $10.00
  • - Salmon & Avocado
  • - Chicken Teriyaki
  • - Chicken Tempura
  • - California Prawn Tempura
  • - Cream Cheese & Pineapple
  • - Vegetarian
  • - California Crab
  • - Fish Ball
  • - Fish Tempura
  • NIGIRI $1.50 each
  • -Salmon
  • -Avocado
  • -Egg
  • -Fresh Tuna
  • -Chicken Teriyaki
  • -Seaweed
  • -Crispy Prawn
  • -Spring Roll
  • -Inari (Sweet Tofu)
  • -Prawn
  • -Crispy Chicken
  • LUNCH BOX (Includes: Salad, Sashimi, Tempura, Rice & Main Dish) $12.50
  • -Chicken Teriyaki
  • -Beef Teriyaki
  • -Salmon Teriyaki
  • -Fish Teriyaki
  • DONBURI (Rice or Noodle with hot soup) $10.50
  • -Chicken Teriyaki
  • -Beef Teriyaki
  • -Salmon Teriyaki
  • -Fish Teriyaki
  • -Eel Teriyaki
  • -Chicken /Pork Katsu
  • -Chicken /Pork Katsu Curry
  • -Vegetarian
  • -Prawn Tempura
  • -Seafood Noodle
  • -Gyoza Soup
  • -Sashimi $12.00
TEMPURA TEMPURA
  • -Prawn (2 pcs) & Vegetable (6pcs) $10.00
DINNER BOX DINNER BOX
  • - (Includes: Salad, Sashimi, Roll Sushi, Nigiri, Tempura, Rice, Miso Soup & Main Dish) $17.50
  • Chicken Teriyaki
  • Beef Teriyaki
  • Salmon Teriyaki
  • Fish Teriyaki
SPECIAL SPECIAL
  • Sukiyaki (Vege + Beef Stew) $15.50
  • Yaki Soba (Fried Noodle) $12.00
  • Katsu Combination $17.50
SALAD SALAD
  • $10.00
  • Salmon
  • Crispy Chicken
  • Crispy fish
  • Vegetarian (Seaweed)
  • Crab
  • SALMON SASHIMI $10.00
PARTY SUSHI PARTY SUSHI
  • -Medium $30.00
  • Roll Sushi (20PCS) & Nigiri (5pcs)
  • -Large $50.00
  • Roll Sushi (30PCS) & Nigiri (10pcs)

Nearby Sample Menus

  • Mushrooms $4.00
  • An assortment of fresh salads, wraps and pizza's — changes daily. N/A
  • Sauteed Greens $4.00
  • - Caramelised onion, pumpkin, blue cheese, spinach $8.00
  • Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
  • Eggs on toast (any style) $12.50
  • Breville Toasties
  • Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's legendary sauce, can of soda
  • New York's Finest $60.00
    • 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
  • 3 Garlic Knots $4.00
    • Crushed garlic, EVOO ($1.50 each)
  • 1 Topping or Veggie $5.00
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
  • Original Buffalo Wings $11 Regular / $17 Large
    • Our classic buffalo sauce recipe
  • Queens Meal $39.00
    • 1 pepperoni pizza, 6 knots, 1.5 soda
  • Specialty or Chicken $6.00
  • Green salad $9
    • citrus
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Charred broccolini $10
    • sesame dressing
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Beef Spicy Soup $15.00
    • boiled with beef slices vegetable noodle and an egg
  • Spicy steamed Hairtail Fish $15.00
    • steamed hairtail fish with sauce and vegetables served with rice
  • Spicy Fish Roe Soup $15.00
    • boiled fish roe with sliced radish and an egg
  • Pork & Kim-Chi soup $12.00
    • it is hot & spicy soup boiled with Kimchi pork and tofu
  • Deep Fried Plaice $15.00
    • served small size of deeply fried plaice with spicy soy sauce
  • Spicy Kim Chi & Sausage Soup $30.00
    • boiled kimchi and sausages with beef slices tofu and noodles served in a pot and boiling at your table
  • Pork Bulgogi $15.00
    • stri fried marinated pork slices in chili sauce with cabbage onion carrot and spring onion served on a hot plate
  • Steamed The Knee bone of a cow $20.00
    • steamed small pieces of knee bone and thin noodles in a hot plate served with dipping sauce
  • SPAGHETTI MARINARA $24.00
    • - Spaghetti pasta with marinated selection of seafood from the reef in olive, white wine, lemon, chili and parsley
  • Large $19.00
  • Chicken Pizza
    • Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
  • BISTECCA DI VENEZIA $32.00
    • - Premium rib eye fillet, grilled then sauteed in creamy bacon, mushrooms and brandy sauce
  • Vegetarian Pizza
    • Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
  • Scaloppine nel Pomodoro
    • Italian style veal and grilled capsicum With a touch of napolitana sauce
  • Pollo di stille Siciliano
    • Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled
  • Regular $13.00
  • Passion fruit macaroons
  • -heirloom tomatoes, basil, olive oil $7.00
  • Spiced chicken breat, pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket $27.00
  • -cut agria potato chips with aioli $7.00
  • To add
  • -heirloom tomatoes, basil, olive oil $7.00
  • Prawn and avocado salsa lettuce cup
  • Spiced chicken breast $27.00
    • Pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket
  • - With chilli beans $7.50
  • Bacon & eggs breakfast $9.50
  • Bagel with cream cheese & jam $5.50
  • Scrambled eggs on toast $8.50
  • - With beef mince $8.50
  • Scrambled eggs on bagels or croissant $7.50
  • Hot cakes with bacon & banana $12.00
  • -ham/ cheese / tomato / pineapple / onion $5.00
  • M $50.00
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • M $50.00
  • 6. Cheap Side Dish $10.00
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • Cheese $2
  • 6. Velvet Burger $10.90
    • it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
  • 1. Squawk Dawg $8.90
    • this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
  • 12. Mini Velvet Burger $7.90
    • 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
  • Bacon $ 2.5
  • Full Scoop Skinnies $5.5
  • 5. Homegrown $10.90
    • all that is good about this country can be found in the homegrown. Lamb, salad a choice of beetroot & horopito chutney or a minty yoghurt sauce aioli & horopito chutney or a minty yoghurt sauce, aioli & velvet relish
  • 3. Big Brown $13.90
    • this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
  • Boneless Seasoned Chicken $36
  • Spring Onion Chicken $34
  • Spring Onion Combo $7
  • Boneless Fried Chicken $34
  • Extra Drumstick $2.80/$3.30
  • Two x M sizes, free 355ml drinks
  • Seasoned Chicken Spicy (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
  • Boneless Seasoned & Spring Onion $37
  • Side Salad N/A
    • Fresh salad vegetables with mayonnaise
  • Bulalo N/A
    • Tasty beef-bone soup with vegetables
  • Ginataang Manok N/A
    • Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
  • Cakes N/A
    • Selection of freshly-made cakes including ube flavour
  • Sizzling Gambas N/A
    • Prawns with veges cooked on a cast-iron sizzle plate. Served with rice and soup
  • Tokwa't Baboy N/A
    • Pork and tofu in soy and vinegar
  • Chicken Tinola N/A
    • Chicken pieces with seasonal vegetables in a savoury broth with ginger
  • Pinakbet N/A
    • Asian vegetables stir fried in bagoong (shrimp paste)
  • Peanut in special sauce $4 / $8
  • -boil $10.00
  • Chicken with pork 25pcs $8.50
  • Pumpkin $1.20
  • Japanese style seaweed in special special sauce $6 / $10
  • Pork with chinese chives
  • Pork spareribs noodles soup $9.00
  • Cold noodles with chicken shreads & cucumber shreds $9.00
  • Mango Parfait $11.9
    • with coconut ginger sorbet & seasonal fruit medley
  • Artisan Platter $44.9
    • a selection from the garden
  • Toasted Flat Bread $9.5
    • with roasted garlic, feta walnut dip & za’atar
  • Hickory Smoked BBQ Pork Ribs $31.9
    • with slaw & wedges
  • Grilled Butternut Squash $6.5
    • za’atar & tomato confit
  • Crostini De Focaccia $8.5
    • with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana
  • Sticky Parmesan House Cut Chips $6.5
  • Miso Cured King Salmon $14.9
    • with fried anchovy, cucumber ribbons & candied lemon
  • Sun-dried Tomato, spinach
  • Mince, Cheese, Tomato & Onion $ 3.80
  • Chicken, Spinach & Feta $ 9.00
  • Steak $ 7.00
  • Steak & Cheese $ 3.80
  • Steak & Mushroom $ 3.80
  • Steak $ 3.80
  • Curry Chicken $ 4.00
  • Sliced squid served on sizzling iron plate $18
  • Sauteed Sliced fish in rice with sauce $24
  • Sauteed pig’s kidney $22
    • with spicy soy bean sauce
  • Fried shredded trips $16
    • with lao Gan Ma
  • Mable goby $36
    • Braised in soy sauce, dry fried with pine nuts
  • Combination of seafood served on sizzling iron plate $24
  • Sauteed green vegetables with fried tofu skin $12
  • Stir-fried vegetables chicken with mushroom & green bean $16
Sushi Gallery

Sushi Gallery

location

Address

5/402 Don Buck Road, Massey, Auckland, Auckland, 0614, New Zealand

phone

Phone

09 8331833

email

Email

None

clock

Opened hours

Mon 8:30 AM to 8 PM Tue 8:30 AM to 8 PM Wed 8:30 AM to 8 PM Thu 8:30 AM to 8 PM Fri 8:30 AM to 8 PM Sat 8:30 AM to 8 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Takeout ,  Lunch ,  Seating ,  Dinner

Location
5/402 Don Buck Road, Massey, Auckland, Auckland, 0614, New Zealand