Sushi Gallery in 5/402 Don Buck Road Menu

MENU MENU
  • - Tuna
  • ROLL SUSHI (10pcs) $10.00
  • - Salmon & Avocado
  • - Chicken Teriyaki
  • - Chicken Tempura
  • - California Prawn Tempura
  • - Cream Cheese & Pineapple
  • - Vegetarian
  • - California Crab
  • - Fish Ball
  • - Fish Tempura
  • NIGIRI $1.50 each
  • -Salmon
  • -Avocado
  • -Egg
  • -Fresh Tuna
  • -Chicken Teriyaki
  • -Seaweed
  • -Crispy Prawn
  • -Spring Roll
  • -Inari (Sweet Tofu)
  • -Prawn
  • -Crispy Chicken
  • LUNCH BOX (Includes: Salad, Sashimi, Tempura, Rice & Main Dish) $12.50
  • -Chicken Teriyaki
  • -Beef Teriyaki
  • -Salmon Teriyaki
  • -Fish Teriyaki
  • DONBURI (Rice or Noodle with hot soup) $10.50
  • -Chicken Teriyaki
  • -Beef Teriyaki
  • -Salmon Teriyaki
  • -Fish Teriyaki
  • -Eel Teriyaki
  • -Chicken /Pork Katsu
  • -Chicken /Pork Katsu Curry
  • -Vegetarian
  • -Prawn Tempura
  • -Seafood Noodle
  • -Gyoza Soup
  • -Sashimi $12.00
TEMPURA TEMPURA
  • -Prawn (2 pcs) & Vegetable (6pcs) $10.00
DINNER BOX DINNER BOX
  • - (Includes: Salad, Sashimi, Roll Sushi, Nigiri, Tempura, Rice, Miso Soup & Main Dish) $17.50
  • Chicken Teriyaki
  • Beef Teriyaki
  • Salmon Teriyaki
  • Fish Teriyaki
SPECIAL SPECIAL
  • Sukiyaki (Vege + Beef Stew) $15.50
  • Yaki Soba (Fried Noodle) $12.00
  • Katsu Combination $17.50
SALAD SALAD
  • $10.00
  • Salmon
  • Crispy Chicken
  • Crispy fish
  • Vegetarian (Seaweed)
  • Crab
  • SALMON SASHIMI $10.00
PARTY SUSHI PARTY SUSHI
  • -Medium $30.00
  • Roll Sushi (20PCS) & Nigiri (5pcs)
  • -Large $50.00
  • Roll Sushi (30PCS) & Nigiri (10pcs)

Nearby Sample Menus

  • VEGE SALAD $16.00
    • tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
  • RICE $3.00
  • GINGER NINJA $1.00
  • VEGE RICE BOWL $16.00
    • tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
  • PORK RAMEN $18.00
    • roasted pork belly, pickled cucumber, char siu pork, rye noodles
  • TEMPURA CORN BALLS $10.00
    • orange ponzu, Japanese heart-stopping mayo
  • PORK RICE BOWL $20.00
    • roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
  • KOJI FRIED CHICKEN $16.00
    • chili sauce, crushed peanuts, yum yum mayo
  • Grilled Half Spatchcock $29.9
    • w/ shichimi rub, soba noodles, edamame beans, red miso broth, daikon radish & carrot salad
  • Grilled Chicken Salad $25.9
    • w / moroccan spice, baby spinach, chickpeas, baby beetroot, red onion, diced feta, harissa yoghurt & pita croutes
  • Black & Blue Salad $25.9
    • w/ blackened pork scotch, blue cheese crumb, cos lettuce, watercress, tomato, charred red pepper, white beans, strawberries, tortilla crisps & strawberry balsamic vinaigerette
  • Chunky Fries $9
    • with Elephant salt and tomato sauce
  • Classic Beef Burger $20.9
    • with a 180gm house made angus beef patty, mozzarella, fried egg, bacon, lettuce, tomato and beetroot relish on a sesame seed bun
  • Angus Pure Scotch Fillet 250gm $34.5
    • grass fed from the taranaki region; boneless cut of prime rib with rich marbling
  • The Wrestler JUMBO Meat Board (serves 3 - 5) $89.9
    • Angus Savannah rump steak 300gm, sous vide cherry mustard glazed venison ribs 400gm, smoked slow cooked harrissa lamb shoulder 500gm PLUS a selection of sauces and your choice of four sides
  • Pork & Shitake Won Tons $12.5
    • w / sweet chilli sauce
  • Seasonal fruit salad $13.50
    • With honey and yoghurt
  • Five loaves big breakfast $20.90
    • Choice of egg bacon, pork chipolata, hash cake and grilled toamto (Vegetarian option: With sauté mushroom and avocado)
  • Waffles with banana, maple syrup $6.50
  • Pancakes $16.50
    • With seasonal fruit, berry compote ande mascrpone
  • S.A tisfaction (GF) $16.00
    • Scrambled eggs, avocado, ande grilled toamto with side salad
  • Grilled chicken salad sandwich $17.90
    • Chicken breast marinated in preserved lemon, roasted garlic and cumin with a yoghurt and mint sauce on turkish flat
  • Fried served with aioli and toamto suace $6.90
  • -Smoked salmon, avocado, sliced tomato, cream cheese and capers $16.50
  • ham, cheese & tomato $9.50
  • - salmon & baby spinach $16.00
  • Monday - Chef's Special
  • SCOTCH FILLET STEAK $25.00
    • 250g scotch fillet steak w/ salad & fries
  • PASTA OF THE DAY
    • See staff for details
  • side salad w/ house dressing $5.00
  • JACK DANIEL'S BBQ RIBS $16.00
    • Slow cooked pork ribs w/ homemade Jack Daniel's barbecue sauce, seasoned wedges & coleslaw
  • EGGS BENEDICT $16.00
    • w/ baby spinach, tomato & hollandaise sauce w/ your choice of bacon, ham or smoked salmon
  • Buttermilk Hotcakes $17.5
    • Mascarpone, Berry compote & Maple syrup
  • French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
  • Benedict - Veg Bene $19.5
    • Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
  • Toast option $2
    • Ciabatta, Mix grain, Gluten free (+$1)
  • Sweet Corn Fritters $20
    • Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
  • The Junior $9
    • Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
  • Omelette - Organic Omelette $18.5
    • Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
  • Soldiers $7
    • Boiled egg with toast for dipping
  • Carrot N/A
  • Apple Slices N/A
  • Olives N/A
  • Lettuce N/A
  • Western Egg and Cheese N/A
  • Sweet Onion N/A
  • Italian Dressing N/A
  • Jalapenos N/A
  • Goat Curry $12.99
    • Spicy goat curry with mild coriander masala
  • Mango Lassi $2.99
  • (Chicken)
  • Chicken Tikka (Five pieces) $10.99
    • Patties made from potatoes, mixed vege, fresh coriander & spinach.
  • Cholle Samosa $5.99
    • Popular Indian savory snack
  • Lamb Saagwala $12.99
    • Boneless lamb pre-cooked in special mild tomatoes creamy gravy.
  • Vegetable Noodles $10.99
    • An Indo Chinese stir fried preparation of noodles with vegetables.
  • Chaat Papdi $5.99
    • Fried flour crispies with boiled chickpeas, potatoes and fried black gram fritters and yogurt.
  • Toast Bagel
  • BLAT $12.50
    • Free range bacon, lettuce, avocado, tomato, homemade aioli, homemade focaccia bread
  • Egg Benedict
    • Free range eggs, grilled spinach, homemade hollandaise
  • Pasta Made to Order $10.50
    • Update daily, see board
  • - Salmon, Capers, Red Onion, Lemon, Cream Cheese $13.50
  • - Portabello Mushroom, Spinach, Feta $12.50
  • Chef Special $19.50
    • See board
  • Fresh Fruit Salad with Yoghurt, Honey $6.50
  • 1.5L Drink $3.50
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • Meat $3.00
  • Wedges $3.90
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • Buffalo Wings (5 Pieces) $4.90
  • Paneer Taka Tak (Chef's Special) $14.99
    • Paneer Taka Tak Recipe comes from Amritsar-Punjab. This dish is tangy, spicy and flavorful.Blends well with rice or naan.
  • Vindaloo $14.99
    • Vindaloo is a spicy hot curry dish from Goa, made with coconut vinegar and lots of hot red chilli pepper… just adjusts the chilli as desired
  • Malabari $16.99
    • The coconut cream, curry leaves and mustard seeds used here are all flavours characteristic of Kerala
  • Prawn Biryani $18.00
  • Dahiwale Aloo $13.99
    • Dahi Aloo, spicy potatoes in creamy yoghurt gravy
  • Bombay Aloo $13.99
    • A tempering of mustard seeds, turmeric, jeera, other spices in oil are added to the cooked yellow lentil
  • Mixed Seafood Balti $17.99
    • Mouth-watering mixed seafood cooked in our special Balti Gravy
  • Madras $16.99
    • A south Indian style curry cooked with coconut cream, grated coconut, mustard seeds and curry leaves.
  • Choose #2 Topping - Chocolate Sauce / Butterscotch Sauce / Wild Berry Compote
  • Mini Chicken Jambalaya $12.00
  • Choose #1 Topping - Chocolate Cookie / Flavour of the Day Cookie / Caramel Pop Corn
  • - Flavour of the Day $6.00
  • Fried Green Tomatoes $14.00
    • w/Cactus Chow Chow & Manchego Cheese
  • Pop-corn shrimp w/ shredded iceberg $12.00
  • Choose Ice Cream - Vanilla / Chocolate / Flavour of the Day
  • The cuban: pulled pork shoulder, swiss cheese, pickles, habanero mustard & stewed apple $12.50
  • Steak & Chutney $3.70
  • Jumbo Sausage Rolls $3.00
  • Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
  • Steak $3.70
  • Ham & Egg Quiche $4.50
  • Steak & Cheese $3.90
  • Mince Potato Top $3.90
  • Ham, Bacon, Chicken, Egg, Tomato, Onion, Cheese $5.50
  • The flame grilled angus beef burger $21.00
    • Tomato, lettuce, pickles, spicy mustard aioli
  • Farm mix (V) $70.00
    • A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
  • New zealand regional cheese selection MV
    • Changes weekly (ask your server for details)
  • Duck fat extra $2.00
  • Pan seared baby chicken $28.00
    • With cauliflower brown batter, mushroom, prosciutto, herbs, jus
  • Bone marrow brulee (DF) $11.00
    • With sherry gastrique, crispy shallots, grilled bread,
  • Tabasco brined oyster po boy $24.00
    • Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
  • -Add marked raclette cheese from the trolley
  • We do homemade burgers and toast sandwiches
  • Cheese $7.50
  • Sweet corn fritters $12.00
    • With bacon, sour cream and sweet chilli
  • -Salmon $15.00
  • Plain $5.80
  • Hotcakes $11.00
    • With banana, bacon and maple syrup
  • Vege $5.80
  • Steak eggs chips $16.00
  • Blue Cod Fish Fillets Cooked with Tofu in Hot Chili Oil $32.80
  • Deep-Fried Big Prawn Meat with Pineapple in Sweet-Sour Sauce $28.80
  • Steamed Eight Treasure Glutinous Rice $12.80
  • Stir-fried Bamboo in Brown Soy Sauce $18.80
  • Red Bean with Lotus Seed in Sweet Thick-Soup $12.80
  • Spicy Cha Jiang Noodle (Pork, Mince and Bean Paste) $12.80
  • Shredded Pork with Thick Broad-Bean and Garlic Sauce $19.80
  • Deep-fried vegetable Spring Roll (10 piece) $9.80
Sushi Gallery

Sushi Gallery

location

Address

5/402 Don Buck Road, Massey, Auckland, Auckland, 0614, New Zealand

phone

Phone

09 8331833

email

Email

None

clock

Opened hours

Mon 8:30 AM to 8 PM Tue 8:30 AM to 8 PM Wed 8:30 AM to 8 PM Thu 8:30 AM to 8 PM Fri 8:30 AM to 8 PM Sat 8:30 AM to 8 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Takeout ,  Lunch ,  Seating ,  Dinner

Location
5/402 Don Buck Road, Massey, Auckland, Auckland, 0614, New Zealand