Sushi Gallery in 5/402 Don Buck Road Menu

Nearby Sample Menus

HAIMSIK‘s special soy sauce marinated thinly sliced beef and mushroom stir-fried with rice cake.
Rusk bread w/ ice cream $8.5
- Sweet And Crispy Rusk Bread Topped With Mixed Grain Powder
Raw beef Carpaccio $16
- Thinly Sliced Raw Beef Carpaccio
Deep fried chips $10
- Deep Fried Chips
Raw beef Carpaccio
- Korean traditional Carpaccio of fresh raw beef w/ free-range egg yolk, pine-nut. Korean pear
Raw beef Carpaccio $16
- Korean traditional Carpaccio of fresh raw beef w/ free-range egg yolk, pine-nut, Korean pear
HANSIK style free range chicken teriyaki. Stir fried vegetables with teriyaki marinated free- range chicken thigh Simple, easy and light dish . $18.5
$69/per person

Vegetarian Platter $17.00
- 6 piece falafel, tabuleh, humus and chips
Falafel on Rice Combo $14.00
- falafel on rice with your choice of drink (420ml)
Vege Kebab $15.00
- Vege falafel cut roll served with humus, tabuleh and pickles
Salads $5.00
Chicken Kebab $9.00
- marinated roll with pita & salad
Charcoal Chicken Feast $35.00
- Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
Pita Bread $1.00
10 Plates Meze $40.00

Toasted Sandwich Option (3 Fillings) $7.5
- white or grain bread (GF Available)
Eggs Benedict
- free range poached eggs with fresh spinach & hollandaise
Portobello Mushroom Stack $18.00
- stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
Salmon Salad Stack $17.5
- smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing
Omelette $17.5
- made with your choice of 3 fillings, served with a side of grilled tomato
Half Size Version Available $12.5
Homemade Corn Fritters $21.0
- layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
Or served with nutella, honey comb, ice cream, fresh whipped cream & ice cream $16.5

Bowl of Mixed Salad $7.00
AKAROA SMOKED SALMON FISH CAKES $15.50
- served with lemon aioli curried aioli mesclun leaves salad
TOAST $6.00
- with berry compote or English marmalade & butter
Sausage and Chips
Chicken and Chips
Pancakes with Bacon, banana or Berries and Maple Syrup
CHICKEN CAESAR SALAD $19.00
- baby cos lettuce, crispy bacon, chargrilled chicken, croutons parmesan shavings, poached eff, caesar dressing
KIWI CLASSIC $15.50
- Pure Angus mince beef 1 poached egg 5-grain toast

Fish Dish market price
- Your server will let you know what’s cooking today
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliﬂower salad, Semi dried sultanas, toasted almonds.
French Toast $16.50
- Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone

Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
Cahrboiled tomato $3
Dip Platter $12
- Three dips served with Turkish bread
Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
Kebab Koobideh $24
- Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
Cucumber yoghurt $4
Joojeh Kebab $24
- Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
Rice $4

Fruit bowl $6
- simple seasonal fruit salad with a dollop of yoghurt
Crispy Salt and Pepper Squid $16
- served on a bed of mesclun and dressed with garlic aioli
Spanish Eggs $16
- sundried tomato, pancetta and chorizo tossed in scrambled eggs on toast
Beer Battered Fries small $6 large $9
- served with free range aioli and tomato sauce
Lightly Toasted Bagel $12
- with bacon, lettuce, tomato and avocado or smoked salmon, capers and cream cheese
Corn Fritter $8
- served with bacon and sour cream
Free Range Eggs $10
- any style, on your choice of toast
Waffles $14
- with cream, berry coulis, drizzled with maple syrup

Free range eggs on toast $10.00
- five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
Planet harvest salad $4.00
- add grilled chicken
Winter harvest hash $5.00
- add Aoraki salmon
Planet harvest salad $5.00
- add Aoraki salmon
Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
Rocket with parmesan and balsamic $7.00
Toasted New York bagel $11.00
- cream cheese and preserve

Sushi Gallery