Sushi Gallery in 5/402 Don Buck Road Menu

MENU MENU
  • - Tuna
  • ROLL SUSHI (10pcs) $10.00
  • - Salmon & Avocado
  • - Chicken Teriyaki
  • - Chicken Tempura
  • - California Prawn Tempura
  • - Cream Cheese & Pineapple
  • - Vegetarian
  • - California Crab
  • - Fish Ball
  • - Fish Tempura
  • NIGIRI $1.50 each
  • -Salmon
  • -Avocado
  • -Egg
  • -Fresh Tuna
  • -Chicken Teriyaki
  • -Seaweed
  • -Crispy Prawn
  • -Spring Roll
  • -Inari (Sweet Tofu)
  • -Prawn
  • -Crispy Chicken
  • LUNCH BOX (Includes: Salad, Sashimi, Tempura, Rice & Main Dish) $12.50
  • -Chicken Teriyaki
  • -Beef Teriyaki
  • -Salmon Teriyaki
  • -Fish Teriyaki
  • DONBURI (Rice or Noodle with hot soup) $10.50
  • -Chicken Teriyaki
  • -Beef Teriyaki
  • -Salmon Teriyaki
  • -Fish Teriyaki
  • -Eel Teriyaki
  • -Chicken /Pork Katsu
  • -Chicken /Pork Katsu Curry
  • -Vegetarian
  • -Prawn Tempura
  • -Seafood Noodle
  • -Gyoza Soup
  • -Sashimi $12.00
TEMPURA TEMPURA
  • -Prawn (2 pcs) & Vegetable (6pcs) $10.00
DINNER BOX DINNER BOX
  • - (Includes: Salad, Sashimi, Roll Sushi, Nigiri, Tempura, Rice, Miso Soup & Main Dish) $17.50
  • Chicken Teriyaki
  • Beef Teriyaki
  • Salmon Teriyaki
  • Fish Teriyaki
SPECIAL SPECIAL
  • Sukiyaki (Vege + Beef Stew) $15.50
  • Yaki Soba (Fried Noodle) $12.00
  • Katsu Combination $17.50
SALAD SALAD
  • $10.00
  • Salmon
  • Crispy Chicken
  • Crispy fish
  • Vegetarian (Seaweed)
  • Crab
  • SALMON SASHIMI $10.00
PARTY SUSHI PARTY SUSHI
  • -Medium $30.00
  • Roll Sushi (20PCS) & Nigiri (5pcs)
  • -Large $50.00
  • Roll Sushi (30PCS) & Nigiri (10pcs)

Nearby Sample Menus

  • Combination $11.50
  • Won Ton Soup $7.50
  • Chicken Tomato $11.00
  • No.3 $7.00
    • $1.70 Chips, 2 Fish, 2 Crab Sticks
  • 5 Chicken Nibbles $3.50
  • Won Ton Noodles Soup $8.00
    • with BBQ Pork & Vegetable
  • BBQ Pork $10.00
  • Cheese $3.00
  • Kiwi as Baked Beans $16.5
    • Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
  • House Cured Akaroa Salmon $6
  • Lamb + Quinoa Salad $19
    • Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
  • Little Sister Special Board $20
    • Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • Balinese Sticky Black Rice $11
    • Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite
  • The Big Sister $19.5
    • Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
  • Green Omelette $18
    • w/ Toast
  • Channa Masala $9.99
    • Chick peas cooked together in subtly spicy gravy
  • Mix Vege Parantha $7.99 pl
  • Bhuttura (Fried Bread) $1.99 ea
  • Butter Chicken $13.99
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy
  • Chilli Chicken $13.99
    • Chicken cooked in delicious capsicum & onions
  • Ras Malai $2.99 ea
  • Hot Dog with Fries $5.99 ea
  • Panner Parantha $7.99 pl
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Goat Curry $10.99
  • Chicken Saagwala $10.99
  • Lamb Saagwala $11.99
  • Goat Korma $11.99
  • All curry served with rice
  • Fish Saagwala $12.99
  • Garlic Naan $3.00
  • Goat Madras $11.99
  • Pizzetta $17
    • pulled pork, labneh
  • Dark chocolate tart, hazelnut, pear $12
  • Affogato; vanilla bean gelato, espresso $17
    • with Frangelico
  • Beetroot salad; feta, walnut. . $22
  • Brassicas, black garlic vinaigrette $8
  • Affogato; vanilla bean gelato, espresso $9
  • Harvest salad $8
  • Agria galette, poached eggs, hollandaise $22
    • your choice of bacon, smoked fish or chard
  • Praram Longsong
    • Stir fried mixed vegetables ond your choice of meat topped with lovely peanut sauce
  • Pad Ped Talay $19.90
    • A popular fish from our hot plate, sauteed prawns, squid and scalop with ginger, galangal. lemongrass and kaffir lime leaves in our special spicy sauce
  • Kao Pad Bai Bua $18.90
    • Thai country style fried rice, prawns & chicken with egg, onion and sultana wrapped in lotus leaves
  • Tom Zap
    • Spicy Thai soup with fresh chilli. onion, galangal & lemon juice
  • Pad Prik Sod
    • stir fried with your choice of meal & fresh chill, onion, spicy sauce. spring onion and seasonable vegetables
  • Mixed Entrees (5 pieces) $8.90
    • Chefs choice, a selection of mixed tastes from some of the above appetisers
  • Chicken. Pork or Beef $15.90
  • Cashew Nuts & Vegetables $14.90
    • Stir fried mixed vegetables with soy sauce, tofu and cashew nuts
  • Dodo bug katsu don $13.50
    • Chicken / Pork
  • Crispy Chicken Donburi $11.00
  • Salmon Sashimi Bento $15.00
  • Tempura $11.00
  • Triple Chicken Donburi $12.50
    • Teriyaki/ Crispy / Sweet
  • Pork Belly Donburi $11.00
  • Chicken fried noodle $11.00
  • Curry Katsu Don $12.00
    • Chicken / Pork
  • 50. Paneer Butter Masala $14.00
    • Homemade cottage cheese in mild tomatoes creamy gravy with diced onion & green capsicum.
  • 31. Chicken Noodles $13.00
    • Steamed egg noodles cooked in iron wok with chicken, onion, carrot, cabbage, capsicum & garnished with fresh coriander & special onions.
  • 37. Lamb Rogan Josh $16.00
    • Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.
  • 74. Peshwari Naan $4.00
    • Naan stuffed with nuts & raisins.
  • 25. Veg Manchurian $14.00
    • Mixed veggies (cabbage, carrot, sp onions) dumplings tossed in wok with diced onions, capsicum, spring onions and SOY sauce. Manchurian style
  • 10. Fish Finger (8 pieces) $12.00
    • Chef's specialty, served with tartare sauce.
  • 80. Raita $4.50
    • Fresh yogurt mixed with grated Salad flavoured with roasted herbs.
  • 5. Kaju Roll (6 pieces) $5.00
    • Rolls made of mashed potatoes, cashews, fresh ginger, chili, coriander & spices.
  • Pan-fried dumplings 18 pcs $11.00
  • Deep-fried squid with salt & pepper $18.00
  • Deep-fried pork with salt & pepper $18.00
  • Stir-fried pork kidney with chili sauce $18.00
  • Crushed shanghai cabbage soup $12.00
  • Fungus in chilli soy sauce $10.00
  • Stir-fried pork with eggs and fungus on rice $11.00
  • Steamed lotus root stuffed with sweet sticky rice $12.00
  • Eggplant, parmesan cream, pine nuts $7.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Flat Bread $19.00
    • Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
  • Asparagus, pecorino, truffle butter $7.00
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Yoghurt bowl, seasonal fruit, flax crisp honeycomb $15.00
  • Chocolate Brownie $3.00
  • Bacon Egg Cheese $3.50
  • Wonton Soup $7.00
  • Dumplings (7 or 10) $4.00/$6.00
  • Mince Savoury $2.00
  • Chicken Salad (chilled fresh) $6.00
  • Custard Muffin $3.00
  • Ham Vogel $4.00
  • Crumbed scallop $1.80
  • Steak & chilli $12.00
  • Beef quarter pounder $7.20
  • Battered/ grilled (fresh fish) burger
  • Crumbed fresh tarakihi $7.00
  • Beef & cheese $8.30
  • Mini spring rolls x10 $3.00
  • Chips $3.00
  • 3choice (150g) $28
  • Vegetarian Plate $12
    • Vegetable bhaji, tempura vegetables and falafel bites Served with a mango chutney
  • Grilled Chicken Satay Skewers $8,5
    • Served with a peanut sauce
  • Vegetarian Wrap $15,5
    • Avocado, brie, tomato, red onion, baba ganoush and garden leaves
  • Baby Vegetable Salad $16
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Banana Split $10
    • Served with vanilla ice cream, chocolate sauce and ginger bread man
  • RatatouilleTart $16
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Classic Cesar Salad $17,5
    • Tossed Cos lettuce, aioli, garlic croutons, anchovies’, bacon, topped with a soft poached egg. Add smoked chicken $5
  • Chefs omelette (GF) $15.00
    • Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
  • You can't beat this
    • Please ask our friendly staff for weekly special
  • Roasted with tomatoes $.20
  • Bacon x 2 $4.20
  • Chicken $5.00
  • Bircher muesli $12.50
    • With almonds, sultana and dried cranberries served with creamy yoghurt and berry coulis
  • -With smoked salmon $17.50
  • Baked beans $4.00
Sushi Gallery

Sushi Gallery

location

Address

5/402 Don Buck Road, Massey, Auckland, Auckland, 0614, New Zealand

phone

Phone

09 8331833

email

Email

None

clock

Opened hours

Mon 8:30 AM to 8 PM Tue 8:30 AM to 8 PM Wed 8:30 AM to 8 PM Thu 8:30 AM to 8 PM Fri 8:30 AM to 8 PM Sat 8:30 AM to 8 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Takeout ,  Lunch ,  Seating ,  Dinner

Location
5/402 Don Buck Road, Massey, Auckland, Auckland, 0614, New Zealand