Sushi Gallery in 5/402 Don Buck Road Menu

Nearby Sample Menus

FISH OF THE DAY $15.90
- served with salad and potatoes and special sauce
Chocolate Cake $4.90
Rice $3.90
LAMB SEEKH/KOFTA KEBAB $15.90
- served with salad , rice and garlic sauce
FALAFEL PLATE $10.90
- fresh fried falafel with fabule salad,hummus and naan bread.
CREAMY CHICKEN PASTA $11.90
- penne pasta cooked with chicken and mushroom creamy sauce
Ice cream Sundae $8.50
- chocolate/vanilla
HUMMUS WITH MEAT $12.90
- home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.

All meals comes with option of any dessert from our dessert menu $6.50
Lamb Steak $27.80
- Lamb steak grilled and served with apple mint jelly, vegetables or salad and your choice of poatoes or French Fries.
Add $3.80
- Mushroom or pepper sauce for
Side Orders $6.00
- Curly fries
Side Orders $4.50
- Vegetables
Spicy Chciken Salad $21.50
- Served in crispy totrilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
Bread n Butter Pudding $8.00
Bangers & Mash $16.80
- An ol'favorite sausages with grilled onions and brown gravy served on mashed potato and surrounded with peas.

nasi lemak sambal prawn $13.50
char kueh teow $13.00
- malaysian style wok fried noodle with chicken, chive & egg
-seafood $8.50
salted fish fried rice
- chicken fried rice, mix pea with roasted salted fish
singapore fried noodle $11 / $13
- chef special stir fried vermicelli with vege and egg
-seafood mixed $13.00
-seafood $13.00
malaysian nasi goreng
- chicken fried rice with mix pea & egg

Wonton Soup / Wonton noodle $8.50
- with bbq pork
Wonton $4.80
- 1/2 dozen
Vegetable $10.00
Jumbo $4.60
Ham $2.80
Meat / Cashew nuts $4.00
Chicken / Bacon / Steak / Fish $4.20
G $25.00
- 2 Hamburgers, 4 fish, $3.00 chips, 2 hot dogs, 4 small spring rolls, 6 potato fritters

Edamame $6.90
- Boiled bean curd
Tonkatsu $13.50
- Served with sushi, mixed tempura, and ice cream
Chickenkatsu Set $15.90
- (with rice, miso soup & salad) deep-fried crumbed chicken cutlet
Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
Yasai Tempura $10.00
- Vegetable tempura served with tempura sauce
Tempura Gozen $25.00
- Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish

Masala (Fish or Prawn)
- Terakhi fillets or king prawns cooked with capsicum,fresh ginger,onions and spices
Milkis Prawn Curry
- King Prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
Chicken Tikka Salad
Vegetables $14.00
Saag (Paneer or Aaloo)
- Lightly spiced potato or cottage cheese in a mild puree of fresh cooked spinach
Chicken Karhai
- Boneless chicken cooked with capsicum onions, fresh ginger and garnished with coriander
Pickles & Basmati Rice
- Excludes Seafood & Biryani
Navrattan Korma
- Seasonal vegetables cooked in a mild,creamy blend of cashewnuts

●coatings
● fish
Garlic bread $6.50
Tarakihi / gurnard $8.00
●sides
Ceviche / coleslaw / green $8.50
●hot food
Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00

H. NACHOS $9.00
Bacon & Eggs on Toast $9.00
(COMBO WITH CHIPS) $13.00
C. PANFRIED PRAWN SALAD $15.00
Omelette $12.90
- with bacon/ham, tomatoes, mushrooms, onion & cheese
Kiwi Breakfast $14.90
- Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
Steak or Mince on Toast $7.00
French Toast $12.90
- with grilled banana, bacon & maple syrup

Garlic Bread $7.90
- Grilled and rubbed with garlic butter and herbs
Eggs Benedict $15.00
- Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
Warm salad $16.90
- Roasted butternut squash and walnuts, cabbage, green leaves, chickpea, blue cheese and homemade dressing
Braised lamb shank S $26.90 / D $36.90
- Gourmet potato, carrots, salad and roasted garlic jus (GF)
Lunch and Dinner (Including Sundae)
-Seasonal vegetables / Fries with tomato sauce and aioli $8.00
Chicken pasta $26.90
- Marinated chicken pieces, mushroom, sundried tomato and creamy parmesan
Sides

-Add Poached Chicken or Goats Cheese $4.50
Egg on Toast $0.50
Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
Trifle Granola $12.50
- With berry coulis & yoghurt
Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
Medley of mushrooms $18.50
- Truffle oil, poached egg on 5 grain. Finished with parmesan
Beef Brisket Burger $13.50
- Onion jam, cheese & gravy
Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00

Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
Thai jasmine rice 3
Panna Cotta 15
- Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
Moo Bar 12
- Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12