Sushi Gallery in 5/402 Don Buck Road Menu

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- Tuna
ROLL SUSHI (10pcs) $10.00
- Salmon & Avocado
- Chicken Teriyaki
- Chicken Tempura
- California Prawn Tempura
- Cream Cheese & Pineapple
- Vegetarian
- California Crab
- Fish Ball
- Fish Tempura
NIGIRI $1.50 each
-Salmon
-Avocado
-Egg
-Fresh Tuna
-Chicken Teriyaki
-Seaweed
-Crispy Prawn
-Spring Roll
-Inari (Sweet Tofu)
-Prawn
-Crispy Chicken
LUNCH BOX (Includes: Salad, Sashimi, Tempura, Rice & Main Dish) $12.50
-Chicken Teriyaki
-Beef Teriyaki
-Salmon Teriyaki
-Fish Teriyaki
DONBURI (Rice or Noodle with hot soup) $10.50
-Chicken Teriyaki
-Beef Teriyaki
-Salmon Teriyaki
-Fish Teriyaki
-Eel Teriyaki
-Chicken /Pork Katsu
-Chicken /Pork Katsu Curry
-Vegetarian
-Prawn Tempura
-Seafood Noodle
-Gyoza Soup
-Sashimi $12.00

-Prawn (2 pcs) & Vegetable (6pcs) $10.00

- (Includes: Salad, Sashimi, Roll Sushi, Nigiri, Tempura, Rice, Miso Soup & Main Dish) $17.50
Chicken Teriyaki
Beef Teriyaki
Salmon Teriyaki
Fish Teriyaki

Sukiyaki (Vege + Beef Stew) $15.50
Yaki Soba (Fried Noodle) $12.00
Katsu Combination $17.50

$10.00
Salmon
Crispy Chicken
Crispy fish
Vegetarian (Seaweed)
Crab
SALMON SASHIMI $10.00

-Medium $30.00
Roll Sushi (20PCS) & Nigiri (5pcs)
-Large $50.00
Roll Sushi (30PCS) & Nigiri (10pcs)

Nearby Sample Menus

ALOO GOBHI $9.50
- potato and cauliflower cooked with garlic ginger onions and tomato based sauce
MADRAS/CHICKEN/LAMB/BEEF $9.99
- choice of meat pieces prepared in coconut mustard seeds South Indian Style
CHICKEN/FISH NUGGETS AND CHIPS $4.99
SALTEN PAPER PRAWNS DRY $14.99
- prawn cooked semi gravy with brown garlic onion capsicum spring onion and deep fried
PRAWN PAKORA 8PCS $13.90
- deeply fried prawn coated in chickpea flour ginger garlic and spices
FISH TIKKA $14.00
- boneless pieces of seasonal fish wrapped in Indian herbs spices and cooked in clay oven
PRAWNS BIRYANI $13.99
- prawns cooked with basmati rice and Indian Spices
CHILI MOUNTAIN CHICKEN DRY $14.99
- chili mountain diced onion capsicum corn flour spices

Snapper $26.50
Customer choice of meat crispy battered and topped with Thai style sweet and sour sauce served with pineapple and onions
Chicken or Beef $16.50
Char Kuey Teow $16.50
- Stir fried fresh rice noodles, with sliced NZ and spicy seasoning sauce
THE RED KING
Pad Thai Noodle $16.50
- Highly renowned soft rice noodles stir fried with king prawns, chicken, egg, crushed peanuts, fresh bean sprouts and chives with a balance of Thai seasoning served with lemon wedge for flavor enhancement
Seafood $17.50
Stir fried with mild spiced, dried chilies, roasted cashew nuts and vegetables

Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters
Avocado $4
Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts

PIZZA $14.50
- see wait staff for this weeks pizza
Flatiron Steak 200g $19.50
ROASTED PUMPKIN RIGATONI $21.50
- ricotta, sizzling sage, tomato petals, Waldorf salad
PEPPERCORN & BRANDY
JALAPENO ZINGERS $12.50
- cream cheese spiced apricot coulis
MASSAMAN BEEF CURRY $26.50
- coconut rice cashew, shichimi tapioca cracker
Eye Fillet 200g $29.50
CRISPY PRAWN TACOS $13.50
- corn, chili coriander shredded greens

It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.

Coconut prawn $9.00
- 5 pcs. Deep fried prawn cover with coconut flakes served with sweet chilli sauce.
Spicy basil & garlic M $12.50 / P $14.00
- Stir fried meat with sweet basil, fresh chilli, garlic, bamboo strip and vegetable
Massaman curry M $12.50 / P $14.00
- Creamy curry, slow cooked beef or chicken with onion, potato, carrot and crushed peanut
Chicken satay $9.00
- 4 pcs. Grilled skewers marinated chicken served with thai train peanut sauce.
Green curry fried rice M $12.50 / P $14.00
- Stir fried jasmine rice, with green curry paste, egg and vegetable
Sweet and sour M $12.50 / P $14.00
- Stir fried meat with pineapple, vegetable, and sweet & sour sauce
Vegetable soup M $12.50 / P $14.00
- Rice noodle, vegetable, tofu and bean sprouts
Pad thai M $12.50 / P $14.00
- Stir fried rice noodle, egg, bean sprout with traditional pad thai sauce and lemon with crushed peanut

Boiled Pork Bone Soup with Vege $38.00
- Inc. 2 rice
Chicken + Beer
Fried Kimchi with Rice on Stone Pot + Miso Soup $14.00
Deep Fried Tofu with Beef $14.00
- Sweet Soy Sauce Base
Deep Fried Whole Chicken with Spring Onion $38.00
Rice Cake / Fried Dumpling / Corn / Rice Ball / Cheese / Miso Soup $3.00
Squid, Mussel and Pork Cutlet with Spicy Sauce $38.00
Kimchi Soup with Chicken and Vege $58.00
- Inc. 3 Rice

Scallop Fritter $9.90
Gluten Free OR $2.50
Double Special $18.90
- 2 Fresh Fish, 2 Chips, 2 Hotdogs, 2 Potato Fritter
Rump Steak $8.80
- Onon, Tomato, Sauce, Salad, Mayo
Garlic Chips $5.00
Beef Bonanza $6.70
- Beef Patty, Steak Sauce, Salad, Mayo
Scallop $2.30
Thickshakes N/A
- Chocolate, Caramel, Lime, Banana, Vanilla, Strawberry, Raspberry, Spearmint, Orange, Creaming Soda, Jaffa

White Bread N/A
Sweet Chilli N/A
Onion N/A
Wrap N/A
Cheesy Garlic Toasties N/A
White Chip Macadamia N/A
Old English N/A
BBQ N/A

C Mini Ebi Tempura Udon $5.50
Tiramisu $3.50
C Ebi Tempura Udon $9.00
S.A.O Roll
Ebi Fry Roll (prawn)
Asparagus Roll
Shimesaba (mackerel)
Aji (yellow tail)

Potato fritter $1.00
Chips $4.50
- 1 scoop
Tarakihi $6.50
- Add $1.00 for crumbed
Crab stick $2.00
Prawn twister $14.50
- 1/2 dozen
Snapper $8.50
- Add $1.00 for crumbed
Fish of the day $5.00
Tempura battered prawns $14.50
- 1/2 dozen

6 Mix regular pies $19.50
- Extra $0.5 On potato top pie or bacon & egg pie, extra $1 for gift box
-Caramel chew
-Short bread
10 Mix cookies and gift box $19.50
●Deluxe pies $4.40
-Mince
Regular pie + soft drink $6.50
- Extra $0.5 On deluxe pie
-Chicken

SHREDDED CHICKEN RICE BOWL $6.50
DEEP FRIED TOFU 8 PCS $6.50
DEEP FRIED CHICKEN NUGGET $8.50
PAN FRIED VEGETARIAN FISH WITH RICE $15.00
DEEP FRIED TOFU 5 PCS $5.00
DEEP FRIED CHICKEN NUGGET WITH RICE $14.50
PORK AND DRIED MUSTARD CABBAGE WITH RICE $14.50
CHIVE PORK DUMPLING NOODLES $13.00

Add Avocado $3
Seared Venison $34
- spiced butternut mash, redcurrant jus, brussel sprout
Scarecrow Cereal $12
- apple syrup & olive oil toasted organic oats, seeds, dried fruit, seasonal compote, yoghurt, milk
Vegetarian Salad (One/Two / Three ) $8/$14/$19
- daily preparation in the salad cabinet salad
Croissant $4
Or cream cheese & avocado $10
Swedish Langd $6
Pain Perdu $18
- vanilla & cardamom custard, berries, mascarpone, nut brittle

Turtle & black eyed bean dip w paprika yoghurt $9.00
Baby beetroot, quinoa, chargrilled zucchini, goat's curd & pistachios $18.00
Jambalaya $26.00
- Prawns, Chicken, Andouille Sausage, Rice, Mixed Veg & Creole Butter
Southern Fried Calamari w shredded iceberg & a chipotle & lime mayo $12.00
Chocolate & Orange Pave $13.00
- Pecan Praline, Orange & Chocolate Chip Ice Cream
Taco Salads (Served in at Corn Tortilla)
Lawdy garden salad, mixed leaf seasonal veg w candied pecans & pumpkin seeds $15.50
Mini Chicken Jambalaya $12.00