Sushi Ninja in Taranaki Menu

LUNCH MENU LUNCH MENU
  • Weekly Chef Special Box $18.50
    • Wappa Box Lunch
  • Miso Tonkotsu (Pork) Ramen Noodle $16.50
    • Ramen egg noodles served with sauteed vege, chashu pork, dried seaweed in a pork bone broth based soup and ninja miso mix
  • Supreme Teriyaki Chicken $18.50
    • Supreme Teriyaki chicken roll, topped with teriyaki chicken, mayo, tempura bits & flame grilled
  • Sushi Combo Lunch $18.50
  • - Teriyaki chicken sushi
  • - Salmon avo sushi
  • - Kaiso seaweed salad
  • - Karaage battered chicken
  • - Ebi Fry [crumbed prawn]
  • - Crab surimi & mayo mix
  • - Edamame beans
MINI DONBURI SERIES MINI DONBURI SERIES
  • All Mini $9.50
  • Salmon Aburi Rice
    • Flame grilled fresh Akaroa salmon served on rice with homemade teriyaki sauce
  • Spicy Salmon Aburi Rice
    • Fresh Akaroa salmon topped with spicy mayo, teriyaki sauce & flame grilled on rice
  • Mini Chicken Soboro Don
    • Home-minced teriyaki chicken topped with shredded Japanese omelette on rice
  • Mini Charshu Pork Don
    • Pork belly served with soy based sauce topped with shredded Japanese omelette on rice
  • Other MINI Donburis
  • - Mini Teriyaki Chicken Don
  • - Mini Super Teriyaki Chicken Don
  • - Mini Torikara Don
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • Add ons $3.00
    • Curry toppings for
  • All Mini $8.50
  • Mini Tuna California Don
    • crab surimi mayo mix and cooked tuna mayo topped with shredded Japanese omelette on rice
  • Mini Super Healthy Natto Don
    • Soy sauce flavored sticky fermented soybeans with avo and spring onion on rice (special texture is the key to this healthy dish)
  • Mini Curry Don
    • Plain mild Japanese curry served with rice
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • Add ons $3.00
    • Curry toppings for
  • All Mini $11.50
  • Mini Salmon / Tuna Yukke Don
    • Fresh salmon or tuna sashimi and avocado mixed with homemade sesame dressing served on rice
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
DONBURI DONBURI
  • All Donburi $14.50
  • Katsu Chicken Don
    • Tenderized crumbed chicken topped with homemade tartare sauce & katsu sauce, served on rice
  • Vege Tempura Don
    • Tempura vegetables on rice
  • Torikara Don
    • Garlic soy marinated battered & fried chicken on rice
  • Nanban Don
    • Egg battered sweet & spicy chicken topped with chilli powder & homemade tartare sauce, served on rice
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • Add ons $3.00
    • Curry toppings for
  • All Donburi $16.50
  • Super Teriyaki Chicken Don
    • Our signature teriyaki chicken topped with super duper extra homemade teriyaki sauce & tartare sauce with assorted vegetables served on rice
  • Sukiyaki Don
    • Tofu,beef & vege with sweet sake soy sukiyaki sauce served on rice
  • Tempura Don
    • Tempura vege on rice
  • Double Teriyaki Chicken Don
    • Double Chicken cooked with home-made teriyaki sauce served on a bed of greens on rice
  • Salmon Aburi Don
    • Fresh Akaroa Salmon topped with mayo & soy based sauce & flamed grilled, served on rice
  • Shogayaki Don
    • Ginger & soy flavoured pork pan fried with onion & served with a sprinkle of chilli powder on rice
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • Add ons $3.00
    • Curry toppings for
  • All Donburi $19.50
  • Salmon Trio Don
    • 3-Flavoured Salmon Donburi - Fresh Akaroa salmon sashimi, Aburi salmon with Japanese mayo and home-made teriyaki sauce, and grilled salted salmon belly served with shredded Japanese omelette on rice
  • Eel Don
    • Sweet soy sauce flavored grilled eel topped with shredded Japanese omelette on rice
  • Teriyaki Salmon Don
    • Grilled salmon with teriyaki sauce & veges topped with fried garlic, & served on rice
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • Add ons $3.00
    • Curry toppings for
TEPPAN YAKISOBA TEPPAN YAKISOBA
  • Teppan Yakisoba $16.00
    • Pan fried noodles served on a hot plate. CHOICE of Chicken, Beef, Pork, Seafood or Vege
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • Add ons $3.00
    • Curry toppings for
UDON NOODLES UDON NOODLES
  • Tempura Udon $14.50
    • Japanese style crisp fritters served with our homemade teriyaki sauce with udon noodle
  • ALL $14.50
  • - Vege Tempura Udon
  • - Teriyaki Chicken Udon
  • - Katsu Chicken Udon
  • - Karaage Udon
  • ALL $16.00
  • - Shogayaki Pork Udon
  • - Tempura Udon
  • - Beef Yakiniku Udon
  • - Super Teriyaki Chicken Udon
  • - Nanban Chicken Udon
  • Add ons $3.00
    • Curry toppings for
  • Mini Don & Udon Noodles All $9.50
    • Choose your favourite topping with your Mini Udon [noodles with soup]. No miso or side salad included.
  • - Mini Teriyaki Chicken Don or Udon
  • - Mini Super Teriyaki Chicken Don or Udon
  • - Mini Tempura Don or Udon
  • - Mini Torikara Don or Udon
VEGETARIAN VEGETARIAN
  • Vege Lunch Sushi Combo $16.50
    • Lunch combo includes vege tempura, renkon lotus chips, edamame beans, kaiso salad & vege sushi [miso not included]
  • Vege Lunch Bento Box $14.50
    • Vege sushi rolls, vege tempura fritters, tofu kaiso seaweed salad & rice with aonori seaweed sprinkle
  • Vege Gyoza $13.50
    • Panfried minced vege dumplings served with a vinaigrette soy sauce
  • Vege Tempura Don [rice] $14.50
    • Japanese style crisp fritters served with our homemade teriyaki sauce on rice
SIDES SIDES
  • Gyoza Pork Dumplings $13.50
    • Panfried minced pork dumplings served with a vinaigrette soy sauce
  • Teppan Karaage $13.50
    • Battered garlic chicken served with mayo & spicy mayo served on hotplate
  • Vege Gyoza $13.50
    • Panfried minced vege dumplings served with a gyoza sauce
  • Edamame Beans $7.50
    • Soy beans boiled & served salted hot or cold. Please remove skin.
  • Renkon Chips $7.50
    • Lotus root chips
  • Sashimi
    • An assortment of locally sourced fresh fish. Please have a look at our sign board.
  • 6 pcs. $18.00
  • 9 pcs $25.00
  • 15 pcs. $39.00
  • Mini Karaage Chicken $5.00
  • Miso Soup $3.00
    • [Miso soup contains fish stock]
  • Spicy Miso Soup $3.00
    • Miso soup with chilli. [Miso soup contains fish stock]
  • Steamed Rice $3.00
SALADS SALADS
  • Kaiso Seaweed Salad $7.50
  • Small Side Salad $3.00
  • Teriyaki Chicken Salad $16.50
  • Tuna Avocado Salad $18.00
BENTO BOXES BENTO BOXES
  • - Salmon sushi
  • Bento box filled with a variety of favourites & served with miso soup. Please be aware that bentos take a little longer to prepare.
  • Chicken Bento $19.50
  • - Super teriyaki chicken sushi,
  • - Karaage garlic battered chicken
  • - Katsu crumbed chicken
  • - Rencon [lotus root] chips
  • - Rice
  • Seafood Bento $26.50
  • - Salmon sashimi
  • - Crumbed seafood
  • - Salmon aburi rice
  • - Crumbed prawn
  • - Kaiso seaweed
  • Ninja Delux Bento $29.50
  • - Super teriyaki chicken sushi
  • - Salmon sashimi
  • - Karaage garlic battered chicken
  • - Katsu crumbed chicken
  • - Mixed tempura pieces
  • - Salmon aburi rice
  • Vege Healthy Bento $27.00
  • - Vege sushi rolls
  • - Vege tempura fritters
  • - Tofu kaiso seaweed salad
  • - Rice with aonori seaweed sprinkle
GLUTEN FREE OPTIONS GLUTEN FREE OPTIONS
  • All Donburi
  • Rice bowls with different toppings
  • No miso or salad included
  • GF Torikara Don $14.50
  • GF Super Teriyaki Chicken Don $16.50
  • GF Double Teriyaki Chicken Don $16.50
  • GF Teriyaki Salmon Don $19.50
  • GF Salmon 3 Way Don $19.50
  • GF Salmon Aburi Don $16.50
  • All Mini Don $9.50
  • - GF Mini Torikara Don
  • - GF Mini Teriyaki Chicken Don
  • - GF Mini Super Teriyaki Chicken Don
  • GF Sashimi [served with GF Soy sauce]
  • 6 pcs $18.00
  • 9 pcs $25.00
  • 15 pcs $39.00
  • GF Renkon Lotus Root Chips $7.50
  • GF Edamame Beans $7.50
  • Salads
  • GF Kaiso Salad $7.50
  • GF Small side Salad $3.00
  • GF Teriyaki Chicken Salad $16.50
  • GF Tuna /Avo Salad $18.00
  • GF Miso $3.00
  • GF Rice $3.00

Nearby Sample Menus

Cafe Turquoise (sample menu)
  • Chicken $9.90
  • Spicy wedges $4.50
  • Falafel (vegetarian) $9.50
  • Served with homemade turkish bread with seasonal salads, 3 dips ( cacik, hummus and spicy walnut), sauces, choice of your meat or vegetarian and rice
  • Served wrapped bread with seasonal salads, sauces and choice of one meze on the house
  • -Large 12´´ $11.50
  • -Medium 10´´ $10.50
  • Served with seasonal salads, hummus, cacik and choice of sauces
Big Jim's Garden Cafe (sample menu)
  • Bowl Of Fries $6.50
  • Big Jim’s Whopper Burger $17.50
    • Tender beef pattie served on toasted burger bun with mayo, salad, cheese, tomato, fried egg, onion jam, served with a side of fries.
  • Fish And Chips $18.50
    • Deep fried, beer battered cod fillets served with fries, salad and tartare sauce.
  • Balsamic Mushroom Stack (GF) $17.50
    • Creamy balsamic mushrooms stacked between golden homemade potato rosti topped with bacon.
  • Toasted Sandwich $6.50
    • Your choice of up to 3 fillings – cheese, onion, pineapple, tomato, ham, egg.
  • Kids fluffy $1.00
  • -Smoked salmon $3.50
  • Warm Thai Chicken Salad With Crispy Noodles $18.50
    • Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
Stumble Inn (sample menu)
  • Side salads $3.90
  • Creamy chicken bacon & mushroom fettucine $20.90
    • diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
  • Beef Nachos $16.90
    • Topped with chees, salsa and sour cream
  • Mashed potato $3.90
  • Pull apart loaf $12.90
    • Bruscetta with feta, tomatoes, fresh onions and basil
  • Prime Taranaki scotch fillet steak $31.90
    • Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
  • Garlic bread $6.90
    • Hot crusty bread with an infusion of garlic butter
  • Classic fries $5.90
    • Served with tomato sauce + cheese and gravy add $4.90
Masala Bay (sample menu)
  • Goan Fish Curry $19.99
    • Fish fillets cooked in rich tomato gravy touched with coconut cream
  • Butter Prawn or Fish $19.99
    • Prawn or Fish cooked in creamy tomato Flavoured sauce
  • Chicken Korma & Afgani Chicken $17.99
    • Tender boneless pieces of chicken cooked in a rich creamy cashew nut sauce
  • Lamb Korma $17.99
    • Tender boneless pieced of lamb cooked in a rich creamy cashew nut sauce
  • Lamb Nawabi $18.99
    • Sauted lamb with onion, tomatoes, garnished And flavoured with cashew nuts & onions
  • Maharaja Banquet (min. 2 persons) p/p $30.00
    • Entrée mixed platter for two Main two dishes naan
  • Onion Bhaji $6.00
    • On stirred through chickpea batter
  • Pulaw Rice $18.99
    • Yellow fried basmati rice cooked with cashews and fried onion
Funk Fish Grill (sample menu)
  • Roast Salmon, Or Crispy Polenta Crusted Fish N/A
  • Fresh grilled fish, quinoa, roasted pumpkin baby spinach, café de Paris butter $32
  • Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28
  • Beef burger, bacon lettuce tomato onion Fried egg mozzarella, Aioli, Relish, Wedges $19
  • 300g Rib Eye steak, hand cut chips, salad, two fried eggs, mushroom sauce $32
  • Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
  • Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
  • Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19
New Plymouth Club (sample menu)
  • Chicken Nuggets & Fries $8.50
  • Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
  • Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
  • Garlic Bread $5.00
  • Green Salad dressed with French dressing(GF) $8.00
  • Cheesecake of the Day - please refer to specials board $9.00
  • Seafood Basket $21.00
    • with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites, crumbed prawn cutlets, with fries and salad
  • Fries (GF) $4.00
Tesoro Fresh Mex (sample menu)
  • -meat & cheese $11.90
  • burrito $9.90
    • A flour tortilla filled with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veg and sauces.
  • taco $6.00
    • Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
  • -soft $7.50
  • Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
  • -gluten free $13.90
  • quesadilla $9.90
    • Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
  • ·salad bowl $13.90
    • Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
The Orangery (sample menu)
  • Roti w fresh green chutney $10.00
  • Gluten free loaf plain or garlic $10.00
  • Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
  • Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
  • Onion rings $5.00
  • Pulled pork slider w sauerkraut, apple relish $15.00
  • Homemade crusty loaf $9.00
  • Affogatto w sponge biscuits & liqueur $17.00
Radio Malabar (sample menu)
  • Cardamom Ice cream $6.00
  • Ceylon Paratha $3.50
    • A flat south Indian bread
  • Vegetable Curry $15.00
    • Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
  • Garlic Paratha $4.00
  • Payasam $5.00
    • A traditional Rice pudding
  • Kappa Beef (Dry dish) $15.00
    • A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
  • Ghee Roast (Butter flavoured with no filling) $10.99
  • Prawn Biriyani $18.00
Bombay to Paris (sample menu)
  • Lamb biryani $14.00
    • Soft morsels of lamb, herbs and dry fruits cooked along with basmati rice.
  • Lamb saag $14.00
    • Spinach, cream, ginger and garlic based lamb curry.
  • Chicken saag $14.00
    • Boneless chicken pieces cooked in spinach base along with condiments.
  • Prawn jalfrezi $17.00
    • Prawn cooked with capsicum, onion, tomato & BTP spices.
  • Vegetable biryani $14.00
    • Basmati rice cooked along with vegetables, dry fruits and herbs.
  • Cheese 8i garlic $2.00
  • Mini kebab platter $8.00
    • 1 Samosa, 1 Lamb Kebab, 1 Onion Bhaji and 1 Chicken Tikka.
  • Vegetable korma $14.00
    • An assortment of vegetables cooked in a creamy onion, coriander and cashew nut sauce.
The Stratford Mountain House (sample menu)
  • Pot Steamed Mussels $18.00
    • Garlic, butter, white wine and herb mussels, served with side salad, house aioli and fries.
  • Poached eggs Florentine $18.00
    • Spinach, hollandaise sauce on a toasted bagel. Choice of cold smoked Aoraki salmon or bacon.
  • Warmed Thai Vegetable and Noodle Salad $15.50
    • Seasonal stir-fry vegetables tossed with udon noodles and dressed with a delicate homemade Thai dressing. Option: Chicken or Salmon $18.50
  • French Toast $16.50
    • Thick sliced bread soaked in French toast batter accompanied with bacon, banana and maple syrup and dusted with icing sugar.
  • Mountain House Garlic Bread $9.50
    • w/ lashings of garlic butter.
  • Traditional Caesar Salad $18.50
    • Bacon, croutons and parmesan cheese tossed with cos lettuce, topped with your choice of chicken or salmon and a poached free-range egg.
  • Steak Sandwich $19.50
    • Turkish bread with grilled sirloin, caramelised onion, garlic aioli, tomato, salad greens, battered onion ring and fries.
  • Vegetarian egg pocket on toasted bagel $16.50
    • Drizzled with raspberry balsamic reduction and avocado oil.
Someday (sample menu)
  • Hot chips $7.00
  • Someday eggs $17.00
    • Poached eggs on a chorizo and smoked paprika tomato sauce-served with toast
  • Farmers breakfast $19.00
    • Bacon, sausage, beans, rosti, mushrooms, eggs (any style), toast
  • Served until 3pm
  • -for two $30.00
  • Ask about our soup of the day or weekly special
  • Eggs benedict $16.50
    • Choice of bacon, smoked salmon, or spinach and mushroom
  • Extras $3.5 each
    • Bacon, rosti, mushrooms, eggs, toast
Prohibition (sample menu)
  • Loaded Fries $10.00
    • Handcut potato chips, 24 hour pulled pork & mayo.
  • Mini Fried Chicken Burger $10.00
    • With hand cut chips & tomato sauce.
  • Sweet Potato Fries $8.00
    • Lime & black pepper seasoning & jalapeno mayo.
  • Mini Cheese Burger $10.00
    • With hand cut chips & tomato sauce.
  • Howyagaarn $16.00
    • Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
  • Hand Cut Chips $7.00
    • Prohibition Secret Seasoning & herb aioli.
  • Avocado $2.00
  • Lettuce Cups Free
Headlands (sample menu)
  • Butter Chicken $22.00
    • Authentic butter chicken served with rice & Naan bread
  • Fish $30.00
    • Pan-seared smooth dory, kumara puree, roasted pumpkin, steamed vegetables with garlic prawn twisters, hollandaise & lemon wedge.
  • Garlic Bread $6.00
    • Chunky bread slathered in garlic butter and toasted
  • Grilled Beef or Pork sandwich $15.00
    • Today’s roast meat, sautéed onions and gravy in a toasted long roll with fries.
  • House Loaf $9.00
    • Fresh Cobb loaf with butter. Add dips (2) $3.50
  • Vegetarian $32.00
    • Vegetable peanut satay with toasted cashew nuts, basmati rice with toasted bread
  • Vegetarian stack $18.50
    • Potato, chive & parmesan rosti , with pumpkin puree, steamed vegetables, stuffed herb Portobello mushroom with cheese sauce & bread.
  • Traditional Steak Meal $35.00
    • 250g Ribeye Steak cooked to your liking, served with fries, fried eggs, creamy mushrooms, salad green with balsamic vinaigrette.
Subway - Hawera (sample menu)
  • Turkey & Ham N/A
  • Three Pepper Chicken N/A
  • Italian B.M.T N/A
  • Hot Chilli N/A
  • Chicken Classic N/A
  • Tuna N/A
  • Roast Beef N/A
  • Old English N/A
Sushi Ninja

Sushi Ninja

location

Address

89 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067591392

email

Email

info@sushininja.co.nz

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Drinks ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
89 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 4310, New Zealand
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