Sushi Ninja in Taranaki Menu

LUNCH MENU LUNCH MENU
  • Weekly Chef Special Box $18.50
    • Wappa Box Lunch
  • Miso Tonkotsu (Pork) Ramen Noodle $16.50
    • Ramen egg noodles served with sauteed vege, chashu pork, dried seaweed in a pork bone broth based soup and ninja miso mix
  • Supreme Teriyaki Chicken $18.50
    • Supreme Teriyaki chicken roll, topped with teriyaki chicken, mayo, tempura bits & flame grilled
  • Sushi Combo Lunch $18.50
  • - Teriyaki chicken sushi
  • - Salmon avo sushi
  • - Kaiso seaweed salad
  • - Karaage battered chicken
  • - Ebi Fry [crumbed prawn]
  • - Crab surimi & mayo mix
  • - Edamame beans
MINI DONBURI SERIES MINI DONBURI SERIES
  • All Mini $9.50
  • Salmon Aburi Rice
    • Flame grilled fresh Akaroa salmon served on rice with homemade teriyaki sauce
  • Spicy Salmon Aburi Rice
    • Fresh Akaroa salmon topped with spicy mayo, teriyaki sauce & flame grilled on rice
  • Mini Chicken Soboro Don
    • Home-minced teriyaki chicken topped with shredded Japanese omelette on rice
  • Mini Charshu Pork Don
    • Pork belly served with soy based sauce topped with shredded Japanese omelette on rice
  • Other MINI Donburis
  • - Mini Teriyaki Chicken Don
  • - Mini Super Teriyaki Chicken Don
  • - Mini Torikara Don
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • Add ons $3.00
    • Curry toppings for
  • All Mini $8.50
  • Mini Tuna California Don
    • crab surimi mayo mix and cooked tuna mayo topped with shredded Japanese omelette on rice
  • Mini Super Healthy Natto Don
    • Soy sauce flavored sticky fermented soybeans with avo and spring onion on rice (special texture is the key to this healthy dish)
  • Mini Curry Don
    • Plain mild Japanese curry served with rice
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • Add ons $3.00
    • Curry toppings for
  • All Mini $11.50
  • Mini Salmon / Tuna Yukke Don
    • Fresh salmon or tuna sashimi and avocado mixed with homemade sesame dressing served on rice
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
DONBURI DONBURI
  • All Donburi $14.50
  • Katsu Chicken Don
    • Tenderized crumbed chicken topped with homemade tartare sauce & katsu sauce, served on rice
  • Vege Tempura Don
    • Tempura vegetables on rice
  • Torikara Don
    • Garlic soy marinated battered & fried chicken on rice
  • Nanban Don
    • Egg battered sweet & spicy chicken topped with chilli powder & homemade tartare sauce, served on rice
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • Add ons $3.00
    • Curry toppings for
  • All Donburi $16.50
  • Super Teriyaki Chicken Don
    • Our signature teriyaki chicken topped with super duper extra homemade teriyaki sauce & tartare sauce with assorted vegetables served on rice
  • Sukiyaki Don
    • Tofu,beef & vege with sweet sake soy sukiyaki sauce served on rice
  • Tempura Don
    • Tempura vege on rice
  • Double Teriyaki Chicken Don
    • Double Chicken cooked with home-made teriyaki sauce served on a bed of greens on rice
  • Salmon Aburi Don
    • Fresh Akaroa Salmon topped with mayo & soy based sauce & flamed grilled, served on rice
  • Shogayaki Don
    • Ginger & soy flavoured pork pan fried with onion & served with a sprinkle of chilli powder on rice
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • Add ons $3.00
    • Curry toppings for
  • All Donburi $19.50
  • Salmon Trio Don
    • 3-Flavoured Salmon Donburi - Fresh Akaroa salmon sashimi, Aburi salmon with Japanese mayo and home-made teriyaki sauce, and grilled salted salmon belly served with shredded Japanese omelette on rice
  • Eel Don
    • Sweet soy sauce flavored grilled eel topped with shredded Japanese omelette on rice
  • Teriyaki Salmon Don
    • Grilled salmon with teriyaki sauce & veges topped with fried garlic, & served on rice
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • Add ons $3.00
    • Curry toppings for
TEPPAN YAKISOBA TEPPAN YAKISOBA
  • Teppan Yakisoba $16.00
    • Pan fried noodles served on a hot plate. CHOICE of Chicken, Beef, Pork, Seafood or Vege
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • Add ons $3.00
    • Curry toppings for
UDON NOODLES UDON NOODLES
  • Tempura Udon $14.50
    • Japanese style crisp fritters served with our homemade teriyaki sauce with udon noodle
  • ALL $14.50
  • - Vege Tempura Udon
  • - Teriyaki Chicken Udon
  • - Katsu Chicken Udon
  • - Karaage Udon
  • ALL $16.00
  • - Shogayaki Pork Udon
  • - Tempura Udon
  • - Beef Yakiniku Udon
  • - Super Teriyaki Chicken Udon
  • - Nanban Chicken Udon
  • Add ons $3.00
    • Curry toppings for
  • Mini Don & Udon Noodles All $9.50
    • Choose your favourite topping with your Mini Udon [noodles with soup]. No miso or side salad included.
  • - Mini Teriyaki Chicken Don or Udon
  • - Mini Super Teriyaki Chicken Don or Udon
  • - Mini Tempura Don or Udon
  • - Mini Torikara Don or Udon
VEGETARIAN VEGETARIAN
  • Vege Lunch Sushi Combo $16.50
    • Lunch combo includes vege tempura, renkon lotus chips, edamame beans, kaiso salad & vege sushi [miso not included]
  • Vege Lunch Bento Box $14.50
    • Vege sushi rolls, vege tempura fritters, tofu kaiso seaweed salad & rice with aonori seaweed sprinkle
  • Vege Gyoza $13.50
    • Panfried minced vege dumplings served with a vinaigrette soy sauce
  • Vege Tempura Don [rice] $14.50
    • Japanese style crisp fritters served with our homemade teriyaki sauce on rice
SIDES SIDES
  • Gyoza Pork Dumplings $13.50
    • Panfried minced pork dumplings served with a vinaigrette soy sauce
  • Teppan Karaage $13.50
    • Battered garlic chicken served with mayo & spicy mayo served on hotplate
  • Vege Gyoza $13.50
    • Panfried minced vege dumplings served with a gyoza sauce
  • Edamame Beans $7.50
    • Soy beans boiled & served salted hot or cold. Please remove skin.
  • Renkon Chips $7.50
    • Lotus root chips
  • Sashimi
    • An assortment of locally sourced fresh fish. Please have a look at our sign board.
  • 6 pcs. $18.00
  • 9 pcs $25.00
  • 15 pcs. $39.00
  • Mini Karaage Chicken $5.00
  • Miso Soup $3.00
    • [Miso soup contains fish stock]
  • Spicy Miso Soup $3.00
    • Miso soup with chilli. [Miso soup contains fish stock]
  • Steamed Rice $3.00
SALADS SALADS
  • Kaiso Seaweed Salad $7.50
  • Small Side Salad $3.00
  • Teriyaki Chicken Salad $16.50
  • Tuna Avocado Salad $18.00
BENTO BOXES BENTO BOXES
  • - Salmon sushi
  • Bento box filled with a variety of favourites & served with miso soup. Please be aware that bentos take a little longer to prepare.
  • Chicken Bento $19.50
  • - Super teriyaki chicken sushi,
  • - Karaage garlic battered chicken
  • - Katsu crumbed chicken
  • - Rencon [lotus root] chips
  • - Rice
  • Seafood Bento $26.50
  • - Salmon sashimi
  • - Crumbed seafood
  • - Salmon aburi rice
  • - Crumbed prawn
  • - Kaiso seaweed
  • Ninja Delux Bento $29.50
  • - Super teriyaki chicken sushi
  • - Salmon sashimi
  • - Karaage garlic battered chicken
  • - Katsu crumbed chicken
  • - Mixed tempura pieces
  • - Salmon aburi rice
  • Vege Healthy Bento $27.00
  • - Vege sushi rolls
  • - Vege tempura fritters
  • - Tofu kaiso seaweed salad
  • - Rice with aonori seaweed sprinkle
GLUTEN FREE OPTIONS GLUTEN FREE OPTIONS
  • All Donburi
  • Rice bowls with different toppings
  • No miso or salad included
  • GF Torikara Don $14.50
  • GF Super Teriyaki Chicken Don $16.50
  • GF Double Teriyaki Chicken Don $16.50
  • GF Teriyaki Salmon Don $19.50
  • GF Salmon 3 Way Don $19.50
  • GF Salmon Aburi Don $16.50
  • All Mini Don $9.50
  • - GF Mini Torikara Don
  • - GF Mini Teriyaki Chicken Don
  • - GF Mini Super Teriyaki Chicken Don
  • GF Sashimi [served with GF Soy sauce]
  • 6 pcs $18.00
  • 9 pcs $25.00
  • 15 pcs $39.00
  • GF Renkon Lotus Root Chips $7.50
  • GF Edamame Beans $7.50
  • Salads
  • GF Kaiso Salad $7.50
  • GF Small side Salad $3.00
  • GF Teriyaki Chicken Salad $16.50
  • GF Tuna /Avo Salad $18.00
  • GF Miso $3.00
  • GF Rice $3.00

Nearby Sample Menus

Salt Restaurant (sample menu)
  • Beer battered fish of the day with fries, green salad & homemade tartare sauce $27
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
  • 5 Course tasting menu $65 pp
    • Changes weekly. To be had by the table
  • Side Dishes $5.00
    • Hash browns / Garlic mushrooms / Bacon / Pork sausages / Salmon fillet
  • Apple, white chocolate and coco butter parfait $16
  • Spicy chicken, tomato and pine nut salad $20
  • Dish of the day POA
  • Lemon & fruit salad tart, grapefruit ice & meringue shards $16
Crowded House Bar and Cafe (sample menu)
  • Green Salad $6.90
  • Cheeseburger $9.90
    • Grilled beef and cheese burger with fries and sauce
  • -The Irish Block
    • White chocolate with a Baileys Swirl
  • -Add an extra donut $1.50 each
  • Seafood Chowder $16.90
    • Secret recipe of smoked fish stock, green-lipped mussles, local line caught fish and clams. Finished with fresh toasted bread
  • -Caramel Block
    • Triple layered block of milk and dark chocolate and caramel with a salted note
  • Hot Cakes $16.90
    • Triple stack of hot cakes served with lashings of bacon, dripping with maple syrup and whipped cream
  • Wicked Wedges $14.90
    • Crispy and oozing lashes of smoked bacon, cheese, salsa and topped with sour cream
Stumble Inn (sample menu)
  • Stumble Inn's surf & turf $38.90
    • Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
  • Wedges $14.90
    • Topped with cheese, bacon, sour cream and salsa
  • Thai beef salad $20.90
    • Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing
  • Crispy salt & pepper calamari $14.90
    • On a bed of salad with lemon mayonnaise
  • The Real kiwi burger $20.90
    • prime grilled house made beef pattie with bacon, egg, cheese and all the fixings, served on a locally made bun with fries
  • Pull apart loaf $12.90
    • Bruscetta with feta, tomatoes, fresh onions and basil
  • Fries $3.90
  • Prime Taranaki scotch fillet steak $31.90
    • Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
Cafe Turkey New Plymouth (sample menu)
  • Chicken $15.00
  • Mixed $11.50
  • Mixed $16.00
  • Chicken $11.50
  • Mixed $11.50
  • Falafel $15.00
  • Zuchini $15.00
  • Lamb $11.50
Table Restaurant at Nice Hotel (sample menu)
  • Confit Duck Maryland
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Escargot Bourguignon
    • Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
  • Land & Garden Salad
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
  • Gorgonzola Prelibato (dolce)
  • Tables Artisan Cheese Selection
  • Festival of Strawberries
    • Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
  • Hot Platter
    • Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Radio Malabar (sample menu)
  • Lamb Biriyani $19.00
  • Kanava Fry (Calamari) $11.99
    • Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
  • Potato peas Masala $14.00
    • A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
  • Vegetable Curry $15.00
    • Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
  • Prawn Biriyani $18.00
  • Chilly Chicken $16.00
    • Deep-fried marinated chicken sautéed with onion, garlic & ginger in mild green chilly paste,finished with a touch of soya sauce and shredded celery
  • Lamb Mappas $17.00
    • A delicious Kerala lamb delicacy in which lamb is cooked Chefs special Onion Tomato masala, flavoured with coconut milk and special spices
  • Chefs Special flavoured rice ( Basmati rice) $4.00
Mud Bay Cafe (sample menu)
  • Parma Ham $19
    • Grated zucchini, mascarpone, tomato sauce, mozzarella and parma ham
  • Salgados - Coxinha $18
    • teardrop shaped crumbed potato pastry filled with shredded chicken
  • Salt and Pepper Calamari $18.5
    • Chickpea flour coated calamari, on salad greens with a smoked paprika aioli
  • Brazilian Lunch $18
    • Black beans and rice accompanied with lettuce, tomato and palm heart salad, cassava crumbs, grilled beef, or fried egg, and salsa
  • Pepperoni $18
    • Pepperoni, roasted onions, tomato, capsicum, tomato sauce and mozzarella cheese
  • Wilted spinach $5
  • Veggie Burger $18
    • Chickpea and peanut spiced patty, with swiss cheese, iceberg lettuce, tomato, beetroot and aioli
  • Gluten free bread $5
Lush Cafe & Gelato (sample menu)
  • Lambs Fry & Bacon $17.00
    • With Red Wine Jus on Turkish
  • Beer Battered Fries $9.00
    • With Garlic Aioli
  • Elvis Sandwich $14.80
    • Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
  • Coconut Crusted Prawns $17.80
    • With Asian Slaw & Sweet Chilli Dipping Sauce
  • Carrot Cake Large $65.00
  • Banana Cake Small $45.00
  • Lush Gelato Sundae $7.00
    • 2 Scoops, Berry, Chocolate or Caramel Sauce, Whipped Cream & Toasted
  • Cheesecake Large $65.00
Someday (sample menu)
  • Peanut butter granola with seasonal fruit and yoghurt $12.00
  • Prawn pasta- $18.00
    • Lemon, parsley, olive oil, parmesan and rocket
  • -for two $30.00
  • Hot chips $7.00
  • Eggs benedict $16.50
    • Choice of bacon, smoked salmon, or spinach and mushroom
  • Eggs on toast $9.00
    • Any style
  • Loaded dog $15.00
    • Beef sausage, sauteed onions, mustard, cheese, jalapeños, rocket, served with chips
  • Ploughman´s salad $17.00
    • Selection of cheese´s scotch egg, pickie, salad, bread
Prohibition (sample menu)
  • Mini Fish Burger $10.00
    • With hand cut chips & tomato sauce.
  • Sauteed Broccoli $8.00
    • Preserved lemon, parsley oil, toasted seeds & shaved parmesan.
  • Mini Cheese Burger $10.00
    • With hand cut chips & tomato sauce.
  • Kids Chocolate Sundae $8.00
    • With fresh cream, chocolate sauce & hundreds 'n' thousands.
  • Beers for the Chefs POA
  • Grilled Asparagus $9.00
    • Persian feta, almond dukkah & fresh lemon (seasonal).
  • Lou Tennant $16.00
    • Southern style smoky pulled pork, savoury apple donut, red slaw & housemade BBQ sauce.
  • Howyagaarn $16.00
    • Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
Headlands (sample menu)
  • Soup of the Day $10.00
    • Check out our specials board for today’s creation.
  • Nachos $10.00
    • Crispy corn chips with beef, salsa, sour cream, sweet chilli sauce
  • Shrimp Cocktail $10.00
    • With thousand Island seafood sauce.
  • Lamb Shank $31.00
    • Slow cooked shanks with minted gravy reduction, smashed potatoes, steamed veges and cheese sauce. Extra shank $8.00
  • Garlic Bread $6.00
    • Chunky bread slathered in garlic butter and toasted
  • Vegetarian $32.00
    • Vegetable peanut satay with toasted cashew nuts, basmati rice with toasted bread
  • Traditional Steak Meal $35.00
    • 250g Ribeye Steak cooked to your liking, served with fries, fried eggs, creamy mushrooms, salad green with balsamic vinaigrette.
  • Vegetarian stack $18.50
    • Potato, chive & parmesan rosti , with pumpkin puree, steamed vegetables, stuffed herb Portobello mushroom with cheese sauce & bread.
Governors Eatery & Bar (sample menu)
  • Strawberry and Cream $15.00
    • Strawberry compote, fresh strawberries, mascarpone mousse, crispy meringues
  • Créme Brulee $15.00
    • Vanilla, almond crumble, cappuccino ice cream
  • Soup of the Day $14.00
  • Grilled Vegetables $29.00
    • Crispy polenta. halloumi. spinach salad (V, GF)
  • Thai beef salad $19.00
    • Succulent sirloin strips, mesclun greens, cucumber and red onion tossed in a spicy Thai dressing (DF)
  • Confit Duck Leg $37.00
    • Curried pomme anne, beetroot and yogurt espuma, carrot,cinnamon jus (GF)
  • Trio of Sorbets $11.00
    • Nuts praline, fresh mint (GF, DF)
  • Selection of premium cheeses served with crackers, nuts, grapes, quince jelly and manuka honey
New Orient Chinese Takeaways (sample menu)
  • Satay BBQ Pork
    • Carrots, capsicum, cucumber and BBQ pork stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
  • Battered Sausage
    • Deep fried plain sausage.
  • Ginger Beef & Spring Onion
    • Broccoli, cauliflower, mushroom, carrots, and beef stir fried with ginger & spring onion. Served with white rice.
  • Chicken Curry
    • Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • Combination Curry
    • Broccoli, cauliflower, mushroom, carrots, beef, BBQ Pork, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • $14 Combo
    • 1/2 ham fried rice, 1/2 chicken chop suey, 1 spring roll, 2 wontons, and 4 pieces of sweet 'n sour pork!
  • BBQ Pork Soft Noodles
    • Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and BBQ pork.
  • Combination Egg Foo Young
    • Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, chicken, beef, and BBQ pork.
Okura village cafe and restaurant (sample menu)
  • Moroccan Chicken Burger $18.5
    • Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
  • Roasted Vegetable Risotto $17.5
    • Served in a rich and creamy pesto au gratin.
  • Beef Nawabi $17.9
    • Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
  • Extras and Snacks $7.5 / $12 / $7
    • Fries and aioli / Chicken nuggets and fries / Garden salad
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Roast vegetables salad $16
    • Roast seasonal vegetables with mesculan salad served with avocado dressing.
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.
Cafe Istanbul (sample menu)
  • Meze platter for four $36.00
    • Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
  • Adana shish kebab (hot chilli) $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Bread and dips $10.00
    • Comes with 3 chef special dips
  • Chicken moussaka $19.50
    • Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
  • Lamb salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
  • Tiramisu $8.50
    • Served with ice cream
  • Turkish delight $5.00
  • Chicken salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
Sushi Ninja

Sushi Ninja

location

Address

89 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067591392

email

Email

info@sushininja.co.nz

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Drinks ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
89 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 4310, New Zealand
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