Sushi Ninja in Taranaki Menu

LUNCH MENU LUNCH MENU
  • Weekly Chef Special Box $18.50
    • Wappa Box Lunch
  • Miso Tonkotsu (Pork) Ramen Noodle $16.50
    • Ramen egg noodles served with sauteed vege, chashu pork, dried seaweed in a pork bone broth based soup and ninja miso mix
  • Supreme Teriyaki Chicken $18.50
    • Supreme Teriyaki chicken roll, topped with teriyaki chicken, mayo, tempura bits & flame grilled
  • Sushi Combo Lunch $18.50
  • - Teriyaki chicken sushi
  • - Salmon avo sushi
  • - Kaiso seaweed salad
  • - Karaage battered chicken
  • - Ebi Fry [crumbed prawn]
  • - Crab surimi & mayo mix
  • - Edamame beans
MINI DONBURI SERIES MINI DONBURI SERIES
  • All Mini $9.50
  • Salmon Aburi Rice
    • Flame grilled fresh Akaroa salmon served on rice with homemade teriyaki sauce
  • Spicy Salmon Aburi Rice
    • Fresh Akaroa salmon topped with spicy mayo, teriyaki sauce & flame grilled on rice
  • Mini Chicken Soboro Don
    • Home-minced teriyaki chicken topped with shredded Japanese omelette on rice
  • Mini Charshu Pork Don
    • Pork belly served with soy based sauce topped with shredded Japanese omelette on rice
  • Other MINI Donburis
  • - Mini Teriyaki Chicken Don
  • - Mini Super Teriyaki Chicken Don
  • - Mini Torikara Don
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • Add ons $3.00
    • Curry toppings for
  • All Mini $8.50
  • Mini Tuna California Don
    • crab surimi mayo mix and cooked tuna mayo topped with shredded Japanese omelette on rice
  • Mini Super Healthy Natto Don
    • Soy sauce flavored sticky fermented soybeans with avo and spring onion on rice (special texture is the key to this healthy dish)
  • Mini Curry Don
    • Plain mild Japanese curry served with rice
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • Add ons $3.00
    • Curry toppings for
  • All Mini $11.50
  • Mini Salmon / Tuna Yukke Don
    • Fresh salmon or tuna sashimi and avocado mixed with homemade sesame dressing served on rice
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
DONBURI DONBURI
  • All Donburi $14.50
  • Katsu Chicken Don
    • Tenderized crumbed chicken topped with homemade tartare sauce & katsu sauce, served on rice
  • Vege Tempura Don
    • Tempura vegetables on rice
  • Torikara Don
    • Garlic soy marinated battered & fried chicken on rice
  • Nanban Don
    • Egg battered sweet & spicy chicken topped with chilli powder & homemade tartare sauce, served on rice
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • Add ons $3.00
    • Curry toppings for
  • All Donburi $16.50
  • Super Teriyaki Chicken Don
    • Our signature teriyaki chicken topped with super duper extra homemade teriyaki sauce & tartare sauce with assorted vegetables served on rice
  • Sukiyaki Don
    • Tofu,beef & vege with sweet sake soy sukiyaki sauce served on rice
  • Tempura Don
    • Tempura vege on rice
  • Double Teriyaki Chicken Don
    • Double Chicken cooked with home-made teriyaki sauce served on a bed of greens on rice
  • Salmon Aburi Don
    • Fresh Akaroa Salmon topped with mayo & soy based sauce & flamed grilled, served on rice
  • Shogayaki Don
    • Ginger & soy flavoured pork pan fried with onion & served with a sprinkle of chilli powder on rice
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • Add ons $3.00
    • Curry toppings for
  • All Donburi $19.50
  • Salmon Trio Don
    • 3-Flavoured Salmon Donburi - Fresh Akaroa salmon sashimi, Aburi salmon with Japanese mayo and home-made teriyaki sauce, and grilled salted salmon belly served with shredded Japanese omelette on rice
  • Eel Don
    • Sweet soy sauce flavored grilled eel topped with shredded Japanese omelette on rice
  • Teriyaki Salmon Don
    • Grilled salmon with teriyaki sauce & veges topped with fried garlic, & served on rice
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • Add ons $3.00
    • Curry toppings for
TEPPAN YAKISOBA TEPPAN YAKISOBA
  • Teppan Yakisoba $16.00
    • Pan fried noodles served on a hot plate. CHOICE of Chicken, Beef, Pork, Seafood or Vege
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • Add ons $3.00
    • Curry toppings for
UDON NOODLES UDON NOODLES
  • Tempura Udon $14.50
    • Japanese style crisp fritters served with our homemade teriyaki sauce with udon noodle
  • ALL $14.50
  • - Vege Tempura Udon
  • - Teriyaki Chicken Udon
  • - Katsu Chicken Udon
  • - Karaage Udon
  • ALL $16.00
  • - Shogayaki Pork Udon
  • - Tempura Udon
  • - Beef Yakiniku Udon
  • - Super Teriyaki Chicken Udon
  • - Nanban Chicken Udon
  • Add ons $3.00
    • Curry toppings for
  • Mini Don & Udon Noodles All $9.50
    • Choose your favourite topping with your Mini Udon [noodles with soup]. No miso or side salad included.
  • - Mini Teriyaki Chicken Don or Udon
  • - Mini Super Teriyaki Chicken Don or Udon
  • - Mini Tempura Don or Udon
  • - Mini Torikara Don or Udon
VEGETARIAN VEGETARIAN
  • Vege Lunch Sushi Combo $16.50
    • Lunch combo includes vege tempura, renkon lotus chips, edamame beans, kaiso salad & vege sushi [miso not included]
  • Vege Lunch Bento Box $14.50
    • Vege sushi rolls, vege tempura fritters, tofu kaiso seaweed salad & rice with aonori seaweed sprinkle
  • Vege Gyoza $13.50
    • Panfried minced vege dumplings served with a vinaigrette soy sauce
  • Vege Tempura Don [rice] $14.50
    • Japanese style crisp fritters served with our homemade teriyaki sauce on rice
SIDES SIDES
  • Gyoza Pork Dumplings $13.50
    • Panfried minced pork dumplings served with a vinaigrette soy sauce
  • Teppan Karaage $13.50
    • Battered garlic chicken served with mayo & spicy mayo served on hotplate
  • Vege Gyoza $13.50
    • Panfried minced vege dumplings served with a gyoza sauce
  • Edamame Beans $7.50
    • Soy beans boiled & served salted hot or cold. Please remove skin.
  • Renkon Chips $7.50
    • Lotus root chips
  • Sashimi
    • An assortment of locally sourced fresh fish. Please have a look at our sign board.
  • 6 pcs. $18.00
  • 9 pcs $25.00
  • 15 pcs. $39.00
  • Mini Karaage Chicken $5.00
  • Miso Soup $3.00
    • [Miso soup contains fish stock]
  • Spicy Miso Soup $3.00
    • Miso soup with chilli. [Miso soup contains fish stock]
  • Steamed Rice $3.00
SALADS SALADS
  • Kaiso Seaweed Salad $7.50
  • Small Side Salad $3.00
  • Teriyaki Chicken Salad $16.50
  • Tuna Avocado Salad $18.00
BENTO BOXES BENTO BOXES
  • - Salmon sushi
  • Bento box filled with a variety of favourites & served with miso soup. Please be aware that bentos take a little longer to prepare.
  • Chicken Bento $19.50
  • - Super teriyaki chicken sushi,
  • - Karaage garlic battered chicken
  • - Katsu crumbed chicken
  • - Rencon [lotus root] chips
  • - Rice
  • Seafood Bento $26.50
  • - Salmon sashimi
  • - Crumbed seafood
  • - Salmon aburi rice
  • - Crumbed prawn
  • - Kaiso seaweed
  • Ninja Delux Bento $29.50
  • - Super teriyaki chicken sushi
  • - Salmon sashimi
  • - Karaage garlic battered chicken
  • - Katsu crumbed chicken
  • - Mixed tempura pieces
  • - Salmon aburi rice
  • Vege Healthy Bento $27.00
  • - Vege sushi rolls
  • - Vege tempura fritters
  • - Tofu kaiso seaweed salad
  • - Rice with aonori seaweed sprinkle
GLUTEN FREE OPTIONS GLUTEN FREE OPTIONS
  • All Donburi
  • Rice bowls with different toppings
  • No miso or salad included
  • GF Torikara Don $14.50
  • GF Super Teriyaki Chicken Don $16.50
  • GF Double Teriyaki Chicken Don $16.50
  • GF Teriyaki Salmon Don $19.50
  • GF Salmon 3 Way Don $19.50
  • GF Salmon Aburi Don $16.50
  • All Mini Don $9.50
  • - GF Mini Torikara Don
  • - GF Mini Teriyaki Chicken Don
  • - GF Mini Super Teriyaki Chicken Don
  • GF Sashimi [served with GF Soy sauce]
  • 6 pcs $18.00
  • 9 pcs $25.00
  • 15 pcs $39.00
  • GF Renkon Lotus Root Chips $7.50
  • GF Edamame Beans $7.50
  • Salads
  • GF Kaiso Salad $7.50
  • GF Small side Salad $3.00
  • GF Teriyaki Chicken Salad $16.50
  • GF Tuna /Avo Salad $18.00
  • GF Miso $3.00
  • GF Rice $3.00

Nearby Sample Menus

Elixir Cafe (sample menu)
  • Rosemary potatoes $5.50
  • Toasted Vogel’s ( V**) $15.00
    • With avocado, tomato, feta, pistachio dukkah & chia seeds
  • ·Two Free Range Eggs (V) $12.50
    • Fried, poached or scrambled on toasted tank or vogel’s
  • Roasted Mushrooms & Kale (GF) ( V) $17.50
    • With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
  • Elixir Breakfast (V**) $19.50
    • With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
  • Straight Cut Chips (V )
    • With tomato sauce, condensed milk mayo & aioli
  • Beef Schnitzel $18.50
    • With rosemary potatoes, fried egg and gravy
  • -Alternative milks available add $1.50
Salt Restaurant (sample menu)
  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
  • Three Egg Omelette $17.00
    • Choose three fillings: Bacon, salmon fillet, mushroom, onion and mozzarella cheese
  • Half Chicken $30
    • roasted breast and confit leg with sweet carrot puree and crispy leeks
  • Salad of the day POA
  • Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
  • Porridge $9.00
    • Served with your choice of yoghurt, brown sugar, almonds or berries.
  • Apple, white chocolate and coco butter parfait $16
  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
Arborio Restaurant (sample menu)
  • – Garlic & parsley $9.90
  • House made gelato & sorbet $9.90
  • Chocolate peanut butter cheesecake, macadamia cookie, mocha ice cream $13.90
  • Sautéed seasonal vegetables $8.00
  • Prawn, pea & spicy chorizo risotto with parmesan & lemon olive oil $25.90
  • Pizza bread for 2
  • Rocket, toasted walnuts, pear & parmesan salad tossed with balsamic vinaigrette $8.00
  • Vietnamese poached chicken salad, glass noodles, slaw, coriander & mint $21.90
Bach on Breakwater (sample menu)
  • Scrambled eggs and bacon $18.5
    • 3 eggs, 2 rashers of our bacon on toast
  • Nachos $16.5
    • crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash
  • Scrambled eggs with haloumi cheese $18.5
    • 3 eggs, with grilled haloumi, seared tomato and toast
  • Kumara chips $11.5
    • served w/ a dollop of sour cream & sweet chilli sauce
  • Walnut toast $10.5
    • our home-made walnut bread toasted with cream cheese & our own jammy rhubarb and plum conserve
  • Pear, blue cheese & walnut salad $18.5
    • with our honey-mustard dressing
  • Extra sauce $0.5
    • relish, aioli, hollandaise etc
  • Brunch stack $18.5
    • our big bach potato & vege hash cakes layered w/ tomato, bacon or haloumi topped w/ avocado, sour cream & our sensational sweet relish
Polpetta (sample menu)
  • -Ginger
  • ●Ice Cream
  • Pepper (GF)
    • Cracked Black Pepper/ Sherry / Beef Jus
  • -Triple Chocolate
  • Sliders (V)
    • Slaw / Cheddar / Tomato/ Caramelized Onion
  • Gf=Gluten Free
  • -Vanilla
  • Toasted Mini Baguette $8
    • With Garlic Butter
Okato Takeaways (sample menu)
  • -chips 330g chip group scoop $2.50
  • -chicken nugget $0.50
  • -mini spring rolls x3 $1.00
  • -potato fritter $1.00
  • Vegetarian Burger $6.50
    • aioli sauce
  • -chicken cream cheese and apricot
  • -cheesy weezy's $5.50
  • -kumara chips $5.80
The Orangery (sample menu)
  • Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
  • Fries $6.50
  • Soup of the day $13.00
  • Market fish panko $35.00
    • crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
  • Chicken saltimbocca $35.00
    • free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
  • Chateaubriand for two $85.00
    • double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
  • Seafood chowder w garlic toast $18.00
  • Butter chicken $35.00
    • chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
Roast 2Nite (sample menu)
  • - Small $15.00
  • -9 inch $15.00
  • -12 inch $14.00
  • - 12 inch $12.00
  • - Large $21.00
  • Breakfast - bacon, egg, hash brown, BBQ & hollandaise sauce
  • - Medium $27.50
  • -Mini $8.00
Tawa Glen Cafe (sample menu)
  • N/C Add mushrooms $3.00
  • Add streaky bacon. $3.50
  • Add hollandaise $1.00
  • All meals are prepared fresh to order for your maximum enjoyment.
  • Pancake Trio $14.00
    • Served w/ maple syrup, boysenberries & fresh cream.
  • Add avocado $2.50
  • Gourmet Toasted Sandwiches... Made on thick Vienna Loaf
  • Tropical Chicken Stack $18.50
    • Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple & bacon and topped w/ fresh mango salsa, drizzled w/ sweet chilli mayo & served w/ wedges.
Pizza Magic (sample menu)
  • Thursday $11.99
    • Godfather
  • Pepperoni $5.99
    • Tom sauce, pepperoni and cheese
  • Mr. Wedge $12.99
    • BBQ sauce, ham, onion, potato wedges, cheese and hollandaise sauce
  • Monday $11.99
    • BBQ chicken n' bacon
  • Chicken and bacon camembert $15.99
    • Tom sauce, onion, bacon, chicken, cheese, camembert and hollandaise sauce
  • Chicken nuggets $3.99
    • 5pk
  • Chicken periperi $15.99
    • Tom sauce, garlic sauce, chilli flakes, onion, capsicum, chicken cheese and peri peri swirl
  • Prawn pasta $9.00
Prohibition (sample menu)
  • Field Mushroom $3.00
  • Grilled Asparagus $9.00
    • Persian feta, almond dukkah & fresh lemon (seasonal).
  • Lou Tennant $16.00
    • Southern style smoky pulled pork, savoury apple donut, red slaw & housemade BBQ sauce.
  • Double Meat $4.00
  • The Steve Adams $16.00
    • Green Meadows 150gm beef patty, pickled beetroot, fried egg, Swiss cheese, grilled onions & tomato jam.
  • Poutine $10.00
    • Handuct potato chips, beef jus & smoked cheddar fondue.
  • Beers for the Chefs POA
  • Chilli Poppers $10.00
    • Creamy cheese filling, chipotle & iceberg dipping sauce.
Headlands (sample menu)
  • Hotdogs and Chips $6.50
    • Battered hotdogs with chips and tomato sauce
  • Pork $31.00
    • Thick seasoned pork loin served with crispy crackle, with roasted kumara puree, roasted pumpkin chunks and steamed vegetables, red wine jus, apple sauce
  • Fish Pie $17.00
    • Poached smoked hoki, salmon & Dory in a parsley cream sauce, potato topped With cheese and a side salad.
  • Chicken and Chips $6.50
    • Crispy chicken tenders with chips.
  • Chicken Satay Kebabs $15.00
    • Three chicken Kebabs on a bed of rice with a satay sauce
  • Grilled Chicken Melt $17.00
    • Cobb bread layered with tomato relish, chicken, tomatoes, cream cheese, bacon, onions and cheese. Served with green salad, or Fries.
  • Spare Ribs $19.00
    • Marinated in a special Cola & BBQ sauce, with salad and fries
  • House Loaf $9.00
    • Fresh Cobb loaf with butter. Add dips (2) $3.50
Cafe Istanbul (sample menu)
  • Chicken iskender $16.50
    • Served with rice, salad, homemade turkish bread and dips
  • Chicken salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
  • Grilled halloumi $18.00
    • Served with mediterranean salad and grilled halloumi and walnut sauce
  • Mussel $14.00
    • Steamed with wine and coconut cream with traditional turkey tomato base bread
  • Grilled calamari $16.50
    • Served with tamara and salad
  • Meze platter for two $23.00
  • Turkish delight $5.00
  • Falafel $16.00
    • Main size falafel comes with salad, rice, hummus, tzatziki
Kassaba Restaurant (sample menu)
  • Hummus $10.00
    • The famous Middle Eastern dip of creamy chickpeas, seasame seed paste (Tahini), lemon, garlic & olive oil served with pita bread or Turkish bread
  • Tropical Mussels $14.00
    • Fresh NZ green-lip mussels freshly steamed in coconut cream, pineapple and Italian parsley. Choice of sauce (Harrisa, Chermoula), Tropical
  • Bissara (Fawa Bean Dip) $10.00
    • Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
  • Feast of greek $10.00
    • Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt
  • Mango Chicken $10.00
    • Sliced Chicken and Mango cooked in Almond and Cream Sauce, served with rice and salad
  • Kebab Borek 15.00
    • Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
  • Mussels Pot $10.00
    • Choice of sauces (1) Tropical (2) White Wine & Pesto (3) Tomatoe Sauce
  • Meze Platter for Two $27.00
    • A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread
Landing Cafe (sample menu)
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Landing works $19.00
    • Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
Sushi Ninja

Sushi Ninja

location

Address

89 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067591392

email

Email

info@sushininja.co.nz

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Drinks ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
89 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 4310, New Zealand
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