Sushi Pac in 188 Quay St, PWC Tower Menu

NORMAL ROLLS NORMAL ROLLS
  • Crispy chicken roll
  • Teriyaki chicken avocado roll
  • Teriyaki beef roll
  • Tonkatsu roll (pork cutlet)
  • Teriyaki prawn roll
  • Tempura prawn roll
  • Fresh salmon avocado roll
  • Fresh salmon cream cheese roll
  • Teriyaki salmon kumara roll
  • Raw tuna roll
  • Tuna avocado roll
  • Seafood & pickle roll
  • Crayfish roll
  • Cheese roll
  • Beetroot veg roll
  • Kumara roll
  • Seaweed salad roll
$1.50 SELECTIONS $1.50 SELECTIONS
  • man nigiri
  • Sesame seed fresh salmon
  • Sesame seed tempura prawn
  • Sesame seed teriyaki chicken
  • Sesame seed crispy chicken
  • Beetroot Salmon avocado roll
  • Egg nigini
  • Tempura prawn nigiri
  • Smoked eel nigiri
  • Fresh tuna nigini
  • Prawn nigini
  • Fresh salmon nigiri
$2.00 SELECTIONS $2.00 SELECTIONS
  • BBQ salmon nigiri

Nearby Sample Menus

  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Roti (Whole meal flour roti) $3
  • Bhaji mix (V)
    • Onion bhaji and vegetable samosa served with tamarind chutney.
  • Garlic Naan $ 3.5
    • Topped with garlic
  • Butter Chicken
    • All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • Hot spicy Pickles
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Parmesan Potato Gnocchi $20.00
    • Young mozzarella, roasted vine tomato, citrus chilli-eggplant, rocket cashew pesto
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
    • With candied ginger, pumpkin puree, coconut flakes
  • Nasi Goreng $22.00
    • Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Grilled Buffalo Haloumi & Port Wine Beetroot $18.00
    • Chili onion jam, butter bean hummus, caraway pide toast
  • Broccoli & Pak Choy $9.00
    • Black bean garlic sauce
  • Chiko's Crispy Pata Pork Knuckle $32.00
    • With garden salad, tom yum, fragrant rice, coco shrimp paste, peanut sauce
  • High Steaks Burger $15.90
    • 150gm angus scotch fillet, lettuce, grilled onion, tomato relish, garlic aioli
  • Crumbed Onion Rings $4.50
  • Beats Burger $12.90
    • grass-fed angus beef, aioli, smashed koftas, cheddar cheese, streaky bacon, BBQ sauce, lettuce, tomato
  • Spicy Jalapeno Chicken $10.90
    • grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
  • B.B.B. $10.90
    • herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
  • Murder Burger Koftas $4.50
  • Crumbed Chicken Tenders $6.90
  • Spicy Jalapeno Beef $9.90
    • grass-fed angus beef, signature jalapeno pesto, lettuce, tomato, onion, gourmet relish, free-range mayo
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
  • Sausage, chicken, meatball $6.00
  • Pepperoni Wheel $5.00
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • Pepperoni, extra cheese $5.00
  • 120ML BEN & JERRY'S ICECREAM $5.00
  • Chorizo $22
    • Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
  • Market Fish of the Day $34
    • Battered, pan-fried or grilled served with fries and coleslaw
  • Crumble of the Day $14
    • Homemade fruit crumble served with cream and ice cream
  • Salmon $22
    • House smoked salmon, sour cream, onions, capers, lemon and avocado
  • Sirloin Steak and Chips $34
    • Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Eton Mess $14
    • Berries, broken meringue and cream
  • Sticky Date Pudding $14
    • Served with caramel sauce and cream
  • Pad Pak $14.50
    • Seasonal vegetables with cashew nuts and tofu
  • Coconut Rice $3.50
  • Fish Cakes (4pcs) $7.00
    • Fish cakes with pickled cucumber relish (mild)
  • Moo Phing (each) $2.50
    • BBQ pork skewer, pineapple and onions (mild)
  • Gai Yang & Kao Niew: $14.50
    • grilled free range chicken on the bone with sticky rice, served with som tam apple salad
  • For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
  • Shiitake $15.50
    • Mushrooms Sauteed with mixed vegetables
  • Pad Thai Goong Sod Thai $18.50
    • fried noodles with chicken and prawns. This dish contains nuts (mild)
  • Udon $9.90
  • No. 3 $13.50
    • No.1 + Fish, chips
  • Medium $12.90
  • Small $9.90
  • Large $14.90
  • Chicken Katsu Lunchbox $12.00
  • Ramen $9.90
  • No. 2 $11.50
    • No.1 + sausage, chips
  • BONDI BIRCHER $12.00
    • apple slaw,crushed nuts,poached pear,cinnamon
  • BIG LITTLE JIMMY $15.00
    • roast chicken,avocado,halloumi,iceberg on white
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • BIRD FACE $14.50
    • jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
  • MR.G $15.50
    • 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
  • AVOCADO $12.00
    • pistachio,sesame,chilli,citrus zest on sourdough
  • Tofu buns $16
    • soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • Garlic tofu $9
    • marinated tofu, coriander, chilli garlic sauce
  • Pork buns $16
    • Sriracha roasted pork, hoisin, spiced peanut (2pcs)
  • Green bean $9
    • fried, sesame seeds, black bean sauce
  • Coconut snow $12
    • coconut granita, tapioca, sweet milk & crispy coconut
  • Lamb ribs $29
    • slow cooked, Chinkiang vinegar caramel, apple & peanut
  • LB ramen $18
    • miso & soy pork belly, egg, spring onion, ramen broth
  • Vang Chow Fried Rice $10.90
  • Steak Burger $4.50
  • Combination Noodles with Veges $11.90
  • (F) Sweet & Sour Pork Doz Won Ton Combination Chow Mein BBQ Pork Fried Rice $34.50
  • Combination Rice $10.90
  • Savory Fried Rice $8.90
  • King Prawn Fu Yong $13.90
  • King Prawn Black Bean Sauce $15.50
  • Beef Sashimi
  • Crumbed Prawns $8.50
  • Regular $11.50
  • Boiled Spinach $5.00
  • Seafood Ramen $14.00
  • Deep Fried Chicken (2pcs) $3.00
  • Miso Ramen $11.00
  • Shio Butter Corn Ramen $11.50
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • new season potatoes,italian parsley $7.00
  • smoked kahawai hash cake $18.00
    • poached free range eggs, baby spinach, salsa verde
  • chunky hand cut agria potato chips with aioli $7.00
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • valhrona chocolate torte. 12.00
  • Main course
    • grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
  • Chicken, Beef or Pork $11
  • 6. Three Brothers
    • With stir fried mixed 3 noodles, vegetables
  • 15. Fish Tofu Noodle Soup $11
    • With thai style fish tofu soup rice noodles & vegetables
  • 31. Som Tum Thai $10
    • With carrot salad, thai style mixed with tomatoes, beans, chili, lemon juice & peanuts
  • Seafood & Prawns $11
  • 33. Goong Tod(10 pcs) $14
    • With thai style fried prawns, sweet chili sauce & fresh salad
  • 43. Mixed Entrée $6.50
    • With 2 money bags, 2 prawns spring rolls & 2 fish cakes
  • 26. Chicken Larb $11
    • With minced chicken, chili powder, ground rice, lemon juice & thai herbs
  • Steak/Cheese/Potato $4.50
  • Steak/Pepper $4.50
  • Flat Sandwich $5.20
  • Steak $4.50
  • Double Salad $0.50
  • Double Meat $1.00
  • Small Sandwich $4.20
  • Beef/Bacon $4.50
  • CRUMBED FISH
  • SALMON SASHIMI DON $13.50
  • VEGETARIAN
  • PORK BENTO $14.00
  • CHICKEN NIGIRI
  • KARAAGAE DON $12.50
  • CRUMBED SALMON
  • TEN DON $13.50
Sushi Pac

Sushi Pac

location

Address

188 Quay St, PWC Tower, Auckland, 1010, New Zealand

phone

Phone

093031784

clock

Opened hours

Monday 9AM–7PM Tuesday 9AM–7PM Wednesday 9AM–7PM Thursday 9AM–7PM Friday 9AM–7PM Saturday 10AM–5PM Sunday 10AM–5PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
188 Quay St, PWC Tower, Auckland, 1010, New Zealand
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