Sushi Spring in Auckland Menu

 KATSU-DON

• Comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
• Chicken - Half/Full $11.00/$14.00
  • chicken thigh, house teriyac on rice
• Pork - Half/Full $11.00/$14.00
  • 24 hours slow cooked pork scotch char sui on rice
• Tofu - Half/Full $10.00/$13.00
  • tofu, roasted sesame dressing, house teriyac on rice
• Miso Katsu-don (Chicken) - Half/Full $11.00/$14.00
  • chicken thigh, rich miso sauce on rice
• Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
  • 24 hours slow cooked pork, rich miso soup on rice

 NOODLE & SALAD

• Chicken Udon - Large $15.00
  • udon noodle soup, grilled chicken breast, seasonal veg
• Tempura Udon - Large $15.00
  • udon noodle soup, tempura prawn, tempura of seasonal veg
• Sesame Udon Salad - Large $15.00
  • udon noodle, avocado, capsicum, sprout, cucumber, mesclun, roasted sesame dressing
• Tofu Buckwheat Salad - Large $15.00
  • tofu buckwheat noodle, avocado, coleslaw, capsicum, alfala, mesclun, roasted sesame dressing

 BENTO

• Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
• Chicken Katsu - Full $18.50
  • chicken thigh, house teriyaki
• Pork Katsu - Full $18.50
  • 24 hours slow cooked pork,scotch, char sui
• Tofu Katsu - Full $18.50
  • crispy tofu, roasted sesame dressing, house teriyaki

 JAPANESE CURRY

• House made Japanese Curry on rice - Full $10.00
  • Sushi Spring's own recipe, really good
• Add - Katsu Chicken (thigh) $5.00
• Add - Katsu Chicken (Breast) $6.00
• Add - Katsu Pork $5.00
• Add - Tempura Tofu (3 pcs) $4.00
• Add - Tempura Prawn (3 pcs) $5.00

 FOR KIDS

• Teriyaki Chicken on Rice with Mayo $5.90/$8.90
  • Small/Large
• Katsu Chicken on Rice with Mayo $5.90/$8.90
  • Small/Large
• Mini Rolls (8 pcs) $5.90
  • Teriyaki Chicken & Avo
• Mini Rolls (8 pcs) $5.90
  • Tempura Chicken & Avo
• Mini Rolls (8 pcs) $5.90
  • Tuna Mayo & Avo
• Mini Rolls (8 pcs) $5.90
  • Salmon & Avo (extra $1)
• Mini Rolls (8 pcs) $5.90
  • Vegetarian (Cucumber, Carrot, Capsicum, Avo)

 EXTRA

• Sticky Rice $3.00
• Edamame $4.50
• Seaweed Salad $4.50
• Tempura Prawn (2 pcs) $4.00
• Seasonal Tempura Veg (4 pcs) $4.50
• Extra Meat $4.00
• Coleslaw (with Yuzu dressing) $3.50

 TO START

• Tempura Platter $10.50
• Sashimi $12.00/$15.00/$20.00
  • half akaroa salmon, half yellow fin tuna - 6pcs/8pcs/12pcs
• Gyoza $6.50/$11.50
  • pan fried or deep fried dumpling (pork & veg) - 5 pcs/10 pcs
• Takoyaki $6.50
  • octopus, bonco flake, yum yum sauce,teriyaki - 6pcs
• Agedashi Tofu $6.50/$11.00
  • crispy tofu, radish, spring onion, sweet soy sauce - Half/Full
• Dijon Karaage $8.50/$16.00
  • extra crispy chicken, ginger, dijon mustard, mayo - 4 pcs/ 8 pcs

 DONBURI

• comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
• Pan Seared Chicken $11.00/$14.00
  • chicken thigh, house teriyaki on rice
• Char Grilled Chicken $12.00/$15.00
  • chicken breast, house teriyaki on rice
• Pan Seared Pork $11.00/$14.00
  • 24 hours slow cooked pork, scotch, char sui on rice
• Beef (Gyudon) $11.00/$14.00
  • thinly sliced beef, onion, sweet soy sauce on rice
• Pan Seared Salmon $17.00
  • akaroa salmon, house teriyaki, smoked inari, mayo on rice

Shop 8, 138 Allum Street, Kohimarama, Auckland

Auckland Restaurants

• Auckland Japanese Menus
• Auckland Sushi Menus

Auckland Region Restaurants

• Auckland Region Japanese Menus
• Auckland Region Sushi Menus