Sushi Ya in 8/83 Apollo Drive, Rosedale Menu

JAPANESE FOOD TAKEAWAY MENU JAPANESE FOOD TAKEAWAY MENU
  • Chicken Karaage Curry Don $12.50
  • Chicken Teriyaki Don $11.50
  • Spicy Pork Don $11.50
  • Chicken Katsu Curry $12.50
  • Beef Yakiniku Don $11.50
  • Udon $10.00
  • Salmon Shasimi Don $13.50
  • Tofu Teriyaki Don $11.50
  • Vegetable Gyoza $7.00
  • Pork & Chive Gyoza $7.00
  • Spicy Chicken Don $11.50
  • Salmon Teriyaki Don $13.50
  • Chicken Katsu Don $11.50
  • Salmon Sashimi $8
  • Pork Katsu Curry Don $12.50
  • Prawn Gyoza $6

Nearby Sample Menus

  • Deep-fried pickles 10.00
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
  • Salt-&-pepper school prawns 12.00
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Fish $12.50
  • 6 Chicken Nuggets $4.50
  • For 5-6 People $58.00
    • Combination Chow Mein / Beef Black Bean Sauce / Bbq Pork Fried Rice / Sweet & Sour Pork / 8 Wontons 1.5L Soft Drink
  • Beef In Ginger Sauce $13.50
  • Bbq Pork $14.00
  • Bbq Pork $12.5.00
  • Chicken & Veges $13.00
  • Onion $0.50
  • fresh garlic and herbs, finished in a cream sauce $25
  • Mozzarella Caprese (V) (GF) $16
    • Mozzarella, tomato, basil, extra virgin olive oil and balsamic
  • Eye Fillet al Funghi (GF) $38
    • Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
  • Fish of the Day (GF) $35
    • Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
  • Spaghetti Bolognese $23
    • With our traditional homemade beef mince sauce
  • Antipasto Misto $24
    • A fine assortment of Italian and New Zealand delicacies
  • Eye Fillet al Pepe (GF) $38
    • With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
  • Mussels (GF) $16
    • Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
  • Seafood basket $14.50
    • Delicious selection of prawns, Squid rings, Mussels, Fish bites with chips and Aioli sauce.
  • B) Classical Cheese Platter $16.50
    • Served with crackers, fruit, cheese, peanuts and pesto sauce.
  • Mushroom and Chorizo sausage $11.90
    • Sautéd mushroom with mild Chorizo sausage cream and Ciabatta bread.
  • Greek salad $9.90
    • Salad mix, red onion, olives, Feta cheese, nuts and dressing.
  • Chicken Nuggets & Chips
  • Chicken Curry or Lamb Curry on Rice $12.90
  • A) Crostini $12.90
    • Garlic bread, Feta cheese, Pesto, Olives and Fresh tomato.
  • Supreme Satay Chicken on Rice $12.90
    • Stir fried chicken breast with onions and Peanuts sauce.
  • Bacon & Egg $4.00
  • Ham & Pineapple $3.00
  • #5 $6.50
    • Egg Burger; Fish; Chips
  • Ham $2.50
  • Breakfast meal can get a coffee for additional $2.00
  • 12 Pork Dumpling $9.99
  • Potato Fritter $0.70
  • Egg & Cheese $3.90
  • CHICKEN KEBAB $9.00
  • Cranberry Chicken $15.00
  • MIX KEBAB $14.00
  • CHIPS M $3.00 L $5.00
  • CHICKEN & CHEESE WITH CHIPS & CAN $12.00
  • M:$11.00
  • M:$12.00
  • 3 Sauce on Pizza $1.00
  • BM3 Black Pepper Beef $12.50
  • N7 Chicken Laksa $10.00
    • Laksa is made with special spices and herbs served with coconut cream. Also available with rice.
  • B6 Roti Canai with Garlic (2 pieces) $8.00
  • R1 Nasi Goreng Kampung $11.00
    • Stir fried rice with chicken, seafood and fresh vegetables.
  • B4 Roti Canai with
  • Vegetarian Fried Rice $10.00
  • SM3 Sambal Squid $13.00
  • N10 Hokkien Mee $12.00
    • Thick yellow noodles in dark soy sauce gravy with chicken prawns, seafood and vegetables.
  • Sansho fungus $8.00
  • L: $12.00
  • Noodle soup with shredded sea foods M: $9.00 L: $11.00
  • Noodles with pork, mushrooms M: $9.00 L: $11.00
  • Clear noodles in chilli sauce M: $8.00 L: $10.00
  • Noodle in soup with beaised pig feet $12.00
  • Rice noodle soup with beef brisket M: $9.50 L: $12.00
  • M: $10.00
  • Slow roasted lamb shoulder, labneh, date (to share) $62.00
  • Ora king salmon tartare, carrot, radish, wood sorrel $21.00
  • NZ cheeses, house made crackers, preserves $12/$20/$28
  • Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
  • Agria potato, beef fat, thyme, sea salt $10.00
  • Rolled pork belly, spiced carrot, new season apple, chestnut, sage (to share) $49.00
  • Gnocchi, hen’s egg, spinach, walnut $23.00
  • Mushroom, leek, seaweed $22.00
  • 100 pcs $30.00
  • Idly $6.00
    • 5 pcs with chutney & sambar
  • Parotha (5pcs) $5.00
  • Egg curry $4.00
  • Pittu (2pcs) $8.00
  • Buns(fish,veg) $1.60
  • Malay pickle $2.99
  • -Non veg $3.99
  • Sauteed Summer Greens, Pine Nuts $9
  • Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
  • Apple + Fennel Slaw $9
  • Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
  • Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
  • Leaf Salad, Vinaigrette $9
  • Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
  • Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • French fries $6.50
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • -Curry $8.50
  • -Medium $40.00
    • 50 pieces
  • Fish katsu $7.80
  • Medium teriyaki chicken $5.50
  • Tuna $6.30
  • -Rolls & nigiri $60.00
  • -Teriyaki salmon don $11.00
  • Mini salmon $4.50
  • Fish teriyaki & udon $23.00
  • Hot night (spicy tuna) $22.00
  • Mushroom $5.00
  • Egg roll $7.00
  • Beef $8.00
  • Agedashi tofu $8.00
  • California roll $13.00
  • Plain cold udon or soba $11.00
  • Veg breaky $18.00
    • Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
  • Kids french $7.00
    • Coconut french toast with bacon, banana and maple syrup
  • Kids nuggets $7.00
    • Chicken nuggets with fries and tomato sauce
  • Fries $6.00
  • Kids tacos $8.00
    • Mexican prawn, avocado and salsa with lime
  • Kids eggs on toast $7.00
    • Choice of egg, bacon and toast
  • Super breaky $20.00
    • Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
  • -Chicken/ Bacon $16.00
Sushi Ya

Sushi Ya

location

Address

8/83 Apollo Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094797889

email

Email

None

clock

Opened hours

Mon 7:30 AM to 5:30 PM Tue 7:30 AM to 5:30 PM Wed 7:30 AM to 5:30 PM Thu 7:30 AM to 5:30 PM Fri 7:30 AM to 5:30 PM Sat 12 Noon to 3 PM Sun 12 Noon to 3 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
8/83 Apollo Drive, Rosedale, Auckland, Auckland, 0632, New Zealand