Sushi Ya in 8/83 Apollo Drive, Rosedale Menu

JAPANESE FOOD TAKEAWAY MENU JAPANESE FOOD TAKEAWAY MENU
  • Chicken Karaage Curry Don $12.50
  • Chicken Teriyaki Don $11.50
  • Spicy Pork Don $11.50
  • Chicken Katsu Curry $12.50
  • Beef Yakiniku Don $11.50
  • Udon $10.00
  • Salmon Shasimi Don $13.50
  • Tofu Teriyaki Don $11.50
  • Vegetable Gyoza $7.00
  • Pork & Chive Gyoza $7.00
  • Spicy Chicken Don $11.50
  • Salmon Teriyaki Don $13.50
  • Chicken Katsu Don $11.50
  • Salmon Sashimi $8
  • Pork Katsu Curry Don $12.50
  • Prawn Gyoza $6

Nearby Sample Menus

The Sugar Club (sample menu)
  • Laksa With South Island Whitebait see above
    • spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
  • Cheese see above
    • oatcakes, hazelnut bread, quince, merlot jelly
  • Seared Venison see above
    • chilli lime dressing, pineapple, avocado, tamari sunflower seeds
  • Saffron Linguini see above
    • herb dressing, broccolini, pinenuts, aged parmigiano reggiano
  • Tempura Aubergine And Blue Pea Inari see above
    • panch phoron spiced tomato pickles, rhubarb, guava
  • Sesame Miso-Baked Aubergine see above
    • medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
  • Hiramasa Kingfish see above
    • nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
  • Miso-Baked Aubergine see above
    • medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
Shaolin Kung Fu Noodle (sample menu)
  • Seasoned stir fried squid $18
  • Taro buns $10 / $6
  • Spicy and sour potato strips $10
  • Lamb & Celery dumplings $12
  • Boiled shredded tripes with chili $13
  • Pita and chicken in lamb soup $12.8 / $11.8
  • Cleaver sliced beef noodles $11.8 /$10.8
  • Shredded chicken with vermicelli $10
Heng Seng (sample menu)
  • Vegetables $10.50
  • D $29.00
    • 5 Fish, 5 Sausages, 5 Potato Fritters, $7.00 Chips
  • B.B.Q Pork $11.50
  • Prawn / Combination / BBQ Pork & Prawn $12.50
  • Steak & Egg / Steak & Mushroom / Bacon & Egg / Fish & Egg $6.20
  • Scallops $15.00
  • Prawn / Combination $12.50
  • Small Tray $20.00
    • One Dish
Domain and AYR (sample menu)
  • The benedicts $18.50
    • Free range bacon or free range ham or smoked salmon with english muffins, wilted spinach poached eggs, topped with hollandaise
  • Quinoa & pancake coconut (V,GF) $17.50
    • organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
  • Add $ 0.80
    • for gluten free
  • Smoked salmon (V,GF) $22.50
    • manuka hot smoked salmon, on potato rosti, wilted spinach, avocado puree, free range poached egg
  • Eggs any style (Full/Half) $11.90/$7.90
    • fried, poached, scrambled served with our selected fresh breads
  • Add $6.50
    • free range bacon
  • Roasted kumara wedges $7.00
  • Add $ 0.80
    • for gluten free
Bracu (sample menu)
  • This is a sample menu, dishes may change with the seasons.
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Shore Road Cafe (sample menu)
  • Add chorizo $ 21.5
  • Shore rd shakshuka $ 19.5
    • yellow & red peppers cooked with onions, tomatoes & spices, served with poached eggs & ciabatta fetta
  • Steak & chips $ 21.5
    • scotch filled, green salad & bearnaise sauce
  • -Fried $ 12
  • Toast $ 8
    • with jam or marmalade & cream cheese (bread choices: turkish, grain, sour dough, gluten free)
  • Steak sandwich $ 20
    • rocket, avocado, caramelised onion & bearnaise sauce
  • Power salad $ 19.5
    • mixed salad, grilled tomatoes, portobello mushroom, bacon, poached egg & pecorino cheese
  • Shore rd crepes $ 17
    • fresh seasonal fruits & vanilla mascarpone
The Flaming Onion (sample menu)
  • Gluten free bun $1.50
  • Caramelised onion $1.00
  • Tasty cheese $1.50
  • Free range egg $1.00
  • Avocado $1.50
  • Fish burger $9.80
    • beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
  • Bacon $2.00
  • Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
Apero Food & Wine (sample menu)
  • Goats cheese croquettes, Kamahi honey $8.00
  • Cebo Ibérico hand carved ham 40g $25.00
  • Warm marinated olives $6.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Apéro charcuterie platter $29.00
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Bag of bread and butter $8.00
  • Apéro sweet treat $9.00
Meadowbank Pizzeria (sample menu)
  • Marinara $27.00
    • Shrimp, mussel meat, anchovy, capsicum, garlic and cheese
  • Casa $22.00
    • Mushroom, ham, onion, bacon, capsicum, cheese
  • Mix Fettuccine $17.00
    • Chicken and bacon
  • Chicken $27.00
    • Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney
  • Greek Salad $14.00
    • Fresh green salad, onion, Kalamata olives, tomato, feta cheese, cucumber, Balsamic vinegar
  • Pepperoni $20.00
    • Pepperoni salami, red capsicum and cheese
  • Peasana $18.00
    • Onion, capsicum, mushroom and cheese
  • Olives Pizza bread $12.00
    • Pizza base filled with sundried tomatoes, onion, cheese, olive and artichoke
Piko (sample menu)
  • Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
  • Bacon $5.00
  • Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
  • Green salad leaves, Dijon dressing $7.00
  • Omelette, smoked fish, salsa verde, sourdough $17.00
  • Gluten free bread $2.50
  • Nut granola, mixed berries, labneh, coconut $13.50
  • Butchers pork sausage, hash, poached eggs, roast onion puree $18.50
Annabelle's Cafe and Cakes (sample menu)
  • Kids bacon egg toast $6.80
    • Poached, fried or creamy scrambled egg on bread with bacon
  • Vegetarian: Mushroom, olive, feta, red onion Reg $12.80/Super $15.80
  • Hawaiian: Double Ham, double pineapple Reg $12.80/Super $15.80
  • Eggs $2.00
  • Toasted Sandwich (2 fillings) $4.00
    • Ham, cheese, onion, tomato, pineapple
  • Cookies $2.50
  • Caesar Salad $13.80
    • Crispy bacon, Roasted garlic croutons, parmesan, cos lettuce, Caesar dressing, anchovies with a soft poached egg
  • Toasted Sandwich (2 fillings) $0.50
    • Extra filling
Tipi and Bobs Waterfront Lodge (sample menu)
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Chilli battered prawns
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Old Fort Bar & Eatery (sample menu)
  • Goan Fish Curry $19.00
    • Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
  • Old Fort Fried Fish (V) $14.00
    • Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
  • Rumali Roti $6.00
  • Basmati Rice $4.00
  • Saag Paneer (V) $19.00
    • Cottage cheese and cashew dumplings, cooked in a rich spinach puree, flavoured with mughlai spices and finished off with cream
  • Paani Puri (V) $12.00
    • 6 gol gappas, mint sauce, tamarind sauce and spicy cumin water
  • Maharaja Prawns $16.00
    • Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
  • Affogato $10.00
    • An espresso shot poured over any ice scoop of vanilla ice cream
Great South Road Bakehouse (sample menu)
  • Chicken Pie $ 2.70
  • Mince & Cheese $ 2.50
  • Steak & Cheese $ 2.20
  • Steak Pie $ 2.50
  • Steak & Mushroom $ 2.50
  • Sausage Roll $ 1.70
  • Afghan $ 1.00
  • Steak & Pepper $ 2.50
Mt Hannashan BBQ (sample menu)
  • Grilled Chinese chive $9.00 plate
  • Cold tofu with spring onion $10.00 plate
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Special Lamb Trimming $40.00 / 12
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Special Chicken sticks $50.00 / 12
Sushi Ya

Sushi Ya

location

Address

8/83 Apollo Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094797889

email

Email

None

clock

Opened hours

Mon 7:30 AM to 5:30 PM Tue 7:30 AM to 5:30 PM Wed 7:30 AM to 5:30 PM Thu 7:30 AM to 5:30 PM Fri 7:30 AM to 5:30 PM Sat 12 Noon to 3 PM Sun 12 Noon to 3 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
8/83 Apollo Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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