Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
Mexican chilli beans, capsicum, jalapenos, chilli beef and our tasty cheese combo is garnished with sour cream, guacamole, freshly diced tomato and corn chips. Let us know if you want us to "bring the heal"
Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
Succulent garlic or chilli prawns $11
Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
Greek salad-olives, feta, tomato, red onion, cucumber and mesclun/cos tossed through with a garlic yoghurt dressing. $14
Keep it real with freshly diced vine tomatoes, plenty of crushed garlic, fresh basil and fine virgin olive oil lovingly combined to create this classic margarita style pizza
Mon
7:30 AM to 5:30 PM
Tue
7:30 AM to 5:30 PM
Wed
7:30 AM to 5:30 PM
Thu
7:30 AM to 5:30 PM
Fri
7:30 AM to 5:30 PM
Sat
12 Noon to 3 PM
Sun
12 Noon to 3 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
,
Japanese
,
Sushi
Features
EFTPOS
,
Takeaway
,
Breakfast
,
Cheap Eats
,
Bar Not Available
,
Cash
,
Lunch
,
Seating
,
Cards accepted
Location
8/83 Apollo Drive, Rosedale, Auckland, Auckland, 0632, New Zealand