Sushi Ya in 8/83 Apollo Drive, Rosedale Menu

JAPANESE FOOD TAKEAWAY MENU JAPANESE FOOD TAKEAWAY MENU
  • Chicken Karaage Curry Don $12.50
  • Chicken Teriyaki Don $11.50
  • Spicy Pork Don $11.50
  • Chicken Katsu Curry $12.50
  • Beef Yakiniku Don $11.50
  • Udon $10.00
  • Salmon Shasimi Don $13.50
  • Tofu Teriyaki Don $11.50
  • Vegetable Gyoza $7.00
  • Pork & Chive Gyoza $7.00
  • Spicy Chicken Don $11.50
  • Salmon Teriyaki Don $13.50
  • Chicken Katsu Don $11.50
  • Salmon Sashimi $8
  • Pork Katsu Curry Don $12.50
  • Prawn Gyoza $6

Nearby Sample Menus

Spices Thai (sample menu)
  • Fried Rice $17.50/$22.50
    • Cooked jasmine rice stir-fried with choice of meat, egg, onion, tomato and vegetable (B.C.P/Prawns)
  • Spicy Noodle $17.50/$22.50
    • Flat noodle stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns)
  • Sizzling Sesame Scallop $25.90
    • Stir-fried scallop with vegetable in sesame gravy sauce served on a hot platter
  • Rising Phoenix (Larb Gai) $19.90
    • A smooth minced chicken in spicy lemon dressing, red onion, vegetable and ground roasted rice
  • Kua – Gai Noodle $14.00
    • Chicken stir fried with flat noodle, egg, crushed peanut, crushed pickle, garlic and vegetable
  • Pad See-Iw Noodle $17.50/$22.50
    • Flat noodle with vegetable stir-fried with choice of meat, egg and sweet black soy sauce (B.C.P/Prawns)
  • Sizzling Sesame $19.90/$22.90/$23.90
    • Stir fried choice of meat with vegetable in sesame gravy sauce (B.C.P/Roasted duck or lamb/Prawns)
  • Summer Cum Laude (Yum Yai) $19.90
    • Chicken, vermicelli, vegetable, crushed peanut seasoned with spicy lemon dressing
iVillage at Victoria (sample menu)
  • Jeera Rice $ 5
    • Basmati boiled rice infused with cumin seeds
  • Veg Fried Rice(V) $ 15
  • Gilafi Seekh Kabab $ 13.5
    • Hand ground prime lamb mince on skewers mildly blended with coloured bell peppers
  • Kali Mirch ke Tikke $ 13.5
    • Crushed black pepper marinated Chicken cooked in Tandoor served with Apple and Raisin Raita
  • Gol Guppa(V) $9
    • Mini poories with spiced potatoes and black chic peasand served with dry dates chutney and spicy mint & coriander water!
  • Badshahi Murgh $ 30
    • Stuffed Chicken breast cooked in Indian spiced curry
  • Tandoori Roti $ 3
  • Laccha Parantha $ 5
Clarks Beach Takeaways (sample menu)
  • CHICKEN NUGGET 70¢
  • STEAK & EGG $9.40
  • PINEAPPLE FRITTER $1.60
  • CRABSTICK $2.60
  • BACON $6.60
  • HOME-MADE FUDGE $2.00
  • B & E $7.40
  • DONUT $1.60
Hansan (sample menu)
  • P14 $15.80
    • Combination on rice
  • P01 $11.50
    • pork rice noodles soup
  • S02 $13.00
    • combination seafood & meat rice noodles soup
  • P20 $13.00
    • Shredded pork with Vietnamese noodles
  • B06 $13.50
    • Curry beef stew with rice noodles
  • P16 $13.00
    • Barbecued pork skewers with vermicelli
  • A09 $11.00
    • Shredded Chicken Salad Vietnamese style
  • A01 $5.80
    • deep fried Vietnamese spring rolls
Genta Japanese Dining (sample menu)
  • Gyoza $8.90
    • 6pcs, popular japanese pan fried dumplings
  • Scallop sashimi $13.90
    • scallop sashimi 9 slices
  • Cheese cake w/ ice cream $7.90
  • Udon salad $9.90
    • udon noodle, egg w/ sesame dressing
  • California roll $10.90
    • 8 rolls, cooked prawn, mayo & avo
  • Agedashi tofu $5.90
    • deep fried tofu in tempura sauce
  • Kakiage $7.90
    • thinly sliced and mixed veges & prawn tempura
  • Yaki-onigiri $3.90
    • a grilled rice ball
Murder Burger (sample menu)
  • B.B.B. $10.90
    • herbed & spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
  • “SCHNITZY” CHICK $11.90
    • double crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
  • Gluten free Bun $2.50
  • THE CREOLE $12.90
    • grass-fed angus beef, crumbed onion rings,streaky bacon, lettuce, tomato,cheddar cheese, signature cajun mayo
  • Cheese Slice or Sauce, Beetroot, Gherkins, Grilled Pineapple, Jalapeno Sauce, Mushroom Sauce $1.00
  • CRANBERRY FEST $13.90
    • grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • Add a Drink & Steak Fries $6.50
  • CHICKEN AVO BACON $13.90
    • grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
Bula (sample menu)
  • Prawn $14.00
  • Vegetable $7.00
  • With Fries/Rice
  • Prawn $14.00
  • Prawn curry $17.00
  • Duck curry $12.00
  • Prawn $14.00
  • Vegetable $5.00
Heaven Scent Food Co (sample menu)
  • Daily protein & salad $15.00 per head
  • Sweet & Savoury Brioche $4.50 std
    • flavours change daily
  • Breakfast Tart (full tray cut into slices) $60.00
    • house made baked beans w/ bacon, egg & pesto / potato w/ leek & swiss cheese sauce
  • Bagel Love $11.00
    • best ugly bagels w/ your choice of - spicy beans & poached egg / our hot smoked salmon & caper berry cream fraiche / pancetta w/ swiss cheese & mustard pickle
  • Almighty $18.00
    • pie de resistance + side salad + regular coffee or phoenix drink
  • Vege Stack $17.00
    • bubble & squeak hash w/ avocado, grilled tomato, mushroom & haloumi cheese
  • - Savoury $5.00
  • Gourmet Sausage Rolls $3.00 ea
Wild Wheat (sample menu)
  • Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
    • flavoured with olive oil and rosemary
  • Country (1 kg cobb/600g) $ 7.50/$ 6.00
    • Rice wholemeal and rye based sourdough flavoured with apple cider, keeps well
  • Caraway Rye $7.00
    • Rich wholemeal and rye flavours with caraway seeds(800g)
  • Heavy rye $7.00
    • made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
  • wholemeal(800g/600g) $7.00/$6.00
  • Loaf $5.50
  • Half sticks $3.50
  • Brioche $5.50
    • traditional buttery French loaf (400g)
Blondies All Day (sample menu)
  • trio of sorbet & frozen yoghurt $12.00
    • ask our friendly wait staff for today's selection
  • chilli chicken salad $18.00
    • a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
  • fish & chips $18.00
    • our kiwi favourite! ask our friendly wait staff what our daily fish
  • carpetbag steak $32.00
    • sirloin steak stuffed with fresh clevedon oysters
  • bruschetta $12.00
    • fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
  • chicken wings $13.50
    • buffalo chicken wings served with sweet chilli sauce and aioli
  • seafood secret $24.00
    • market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
  • stuffed squid $22.00
    • squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
Tokyo Bay (sample menu)
  • Eggplant miso-yaki $10
    • eggplant flame grilled with a sweet miso sesame coating
  • Big kids bento box $20
  • Steamed asian vegetables $14
  • Tempura fish & chips – tokyo bay $20
    • fresh filleted fish, homemade chips, dipping trio of japanese mayo
  • Teriyaki beef scotch fillet $16
  • Prawn (raw-ebi) $16
    • Nigiri Sushi
  • Trevally (shima aji) $9 / $12
    • Nigiri Sushi / Sashimi
  • Tempura fish fingers and rice $15
The Food Crew (sample menu)
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Chorizo & potatoes $8.00
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Streaky bacon / chorizo / smoked salmon $6.00
Tuihana Cafe (sample menu)
  • Any style eggs $10.00
    • Poached, fried or scrambled on toasted rewana
  • Green salad $6.30
    • With balsamic vinaigrette
  • -confit pork fingerlings $19.50
  • Tuihana mammoth breakfast $22.60
    • Egg any style, bacon, kransky sausage, mushrooms, grilled tomato, petite corn fritters, house hash browns, toasted rewana with homemade smoky tomato relish
  • Mushrooms with bacon on toast $17.40
    • Creamy mushrooms and bacon on toasted rewana with fresh herbs and parmesan
  • Brunch breakfast $16.80
    • Any style eggs, bacon, grilled tomato, kransky sausage on toasted rewana with homemade smokey tomato relish
  • Hash browns(2) $3.20
  • Brekkie tomatoes(2) $3.70
Oaken (sample menu)
  • Confit pork belly, almond skordalia, vincotto grapes, steamed greens $29
  • Casaro smoked mozzarella, liquorice fig, basil, lemon, lavosh $18
  • Roast Carrots, Caraway, honey, whipped chevre $12
  • kingfish crudo, massa de pimentao, fennel pollen, black olive $18
  • Sourdough
  • Aoraki cold smoked salmon with capers $8
  • Pumpkin gnocchi, pumpernickel crumb, black garlic, whipped chevre $22
  • Black olive poached chicken, baby cos. house bacon lardons, english salad cream, parmesan crumbs. ortiz anchovy $19
Marco Polo Cafe (sample menu)
  • CREAMY MUSHROOM $14.50
  • B.L.A.T $14.20
    • Bacon, lettuce, avo, tomato
  • SMOKED SALMON SALAD $15.50
  • w/ banana & berries $12.90
  • OMELETTE $15.30
  • Ham, Chicken, Bacon, Tuna, Tomato, Cheese, Pineapple, Onion, Mushroom, Avocado
  • CHICKEN SALAD $13.90
  • EGGS BENEDICT
Sushi Ya

Sushi Ya

location

Address

8/83 Apollo Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094797889

email

Email

None

clock

Opened hours

Mon 7:30 AM to 5:30 PM Tue 7:30 AM to 5:30 PM Wed 7:30 AM to 5:30 PM Thu 7:30 AM to 5:30 PM Fri 7:30 AM to 5:30 PM Sat 12 Noon to 3 PM Sun 12 Noon to 3 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
8/83 Apollo Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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