Sushiwa in Auckland Menu

SASHIMI SASHIMI
  • Salmon Sashimi $ 15
    • 7 pieces
ENTREE ENTREE
  • Gyoza dumplings $ 7
    • 5 pieces
  • Vegetable spring rolls $ 6
    • 5 pieces
  • Takoyaki(octopus ball $ 8
    • 5 pieces
BOX BOX
  • Teriyaki Chicken Box $ 16
  • Sushiwa Special Box $ 20
    • Chicken/salmon/seafood/beef
  • Seafood Box $ 18
  • Salmon Box $ 18
HOT DISH HOT DISH
  • Teriyaki chicken $ 15
  • Chicken katsu $ 15
  • Salmon Teriyaki Tempon $ 16
  • Yakisoba $ 14
    • Chicken, beef, seafood
NOODLES NOODLES
  • Udon $ 11
  • Seafood Udon $ 15
  • Chicken Teriyaki Udon $ 14
DONBURI DONBURI
  • Vegetarian Donburi $ 14
  • Teriyaki Chicken Donburi $ 15
  • Beef Yakiniku Donburi $ 15
  • Seafood Donburi $ 16
SALAD SALAD
  • Edamame beans $7
  • Seaweed Salad $ 8
  • Mixed Green Salad $ 8
  • Katsu $ 15
    • Chicken or pork
  • Teriyaki Chicken Box $ 16
  • Yakisoba $ 14
    • Seafood/chicken/beef
  • Takoyaki $ 8
    • Octopus ball, 5 pcs
  • Teriyaki Chicken $ 15
  • Teriyaki Chicken Donburi $ 15
  • Ramen $14
    • Spicy or miso
  • Gyoza dumplings $ 7
    • 5 pcs
  • Salmon Sashimi $ 15
    • 7 pcs
  • Seaweed Salad $ 8
  • Teriyaki Salmon Tenpon Donburi $ 16.50

Nearby Sample Menus

  • Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
  • Grilled Chicken Wild Mushroom Salad, Pine Nut, Pomegranate $40
  • Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
  • Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Grilled Chicken Wild Mushroom Salad, Pine Nut, Pomegranate $40
  • Odettes Grill Selection Daily Cut Ask your waiter
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
  • Steak Sandwich $19.9
    • Sliced premium steak, relish lettuce and tomato.
  • Eye Fillet $38.9
    • 200g
  • Chef’s Homemade Pie $16.9
    • Served with a small garden salad.
  • Scallop & Sirloin $39.9
    • Sirloin topped with cheese, scallops and our creamy garlic sauce.
  • Prime Rib $43.9
    • 450g
  • Reuben $13.9
    • Sliced Corned beef, cheese, tomato and lettuce.
  • The T-Bone $47.9
    • 500g
  • Original Beef Burger $18.9
    • Our famous beef patty char-grilled and coated in our basting sauce.
  • REAL ICE CREAM PINEAPPLE WHITE CHOC SHAKE $4.90
    • Creamy hand-scooped ice cream milkshake, blended with pineapple and coconut syrup, white chocolate flakes and topped with whipped cream.
  • CHICKEN TENDERS $6.00/ $9.90
    • Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk. ( 3pc/ 5pc )
  • HONEY MUSTARD BIG CHICKEN BURGER $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
  • JIM BEAM BOURBON BURGER $12.50/ $14.50
    • Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • BROWNIE ICE CREAM SANDWICH $3.90
    • Made with premium vanilla ice cream, sandwiched between two chocolate brownies.
  • MEMPHIS BBQ THICKBURGER $12.50/ $14.50
    • Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.( 1/3 lb. Angus or 1/2 lb. Angus)
  • CRISSCUT FRIES $4.00
    • Crunchy bites of crisscut potatoes.
  • BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
    • A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
  • Tomato $4.50
  • Eggs on toast - $12.00
    • Or with onions, cheese tomato & coriander
  • -Chicken
  • Bacon $4.50
  • Soup of day $15.00
    • With bread
  • French $18.00
    • Toast brioche with bacon, maple & banana
  • Mushrooms $4.50
  • -Salmon
  • Wild mushroom, egg $14.00
  • Kumara skins, chili aioli $9.00
  • Roast beetroot $7.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Crisps, beetroot cream $7.00
  • Agria potatoes, mint butter $7.00
  • Vegetables $8.50
  • Won Ton Roast Pork Noodles Soup $8.50
  • Sweet & Sour Combination $11.50
  • Plain Fried Rice $8.50
  • Pork $9.80
  • Sweet & Sour Chicken $11.00
  • Pork Fried Rice $9.80
  • Fish With Lemon sauce $10.00
  • Chicken & Sweet Corn Soup $8.00
  • Lamb Ribs in Black Pepper Sauce $38.00
  • Fried Hapuka Tail in Oyster Sauce $60.00
  • Lychee & Ice Cream $8.00
  • Beef with Vegetables $26.00
  • Bean Curd with Five Spices $20.00
  • Egg Fried Rice $16.00
  • BBQ Pork with Vegetables $26.00
  • Duck breast salad $21
    • Duck breast, smoked mushrooms, grilled corn, tomato, onion,orange segments and tossed through mesclun and watercress drizzled in our balsamic dressing
  • Medley of roasted nuts $6.9
    • Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning
  • Death by chocolate $12
    • Warm chocolate mud cake with chocolate ice cream and dark chocolate mint squares all topped off with chocolate sauce and chantilly cream
  • Thai prawns $16.9
    • Juicy prawns served with a rice noodle salad with a julienne of red onion, capsicum and carrot, drizzled with a Thai inspired dressing
  • Mediterranean salad $19.9
    • Grilled eggplant, zucchini, portabella, capsicum,barley amd mesclun dizzled in our mustard dressing
  • Eggs florentine $17.9
    • On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
  • Peach frangipane $12
    • Sweet short pastry case layered with frangipane and peaches topped with vanilla bean ice cream surrounded by a caramel swirl
  • Chicken wings $16.9
    • Village wings coated in our house bbq sauce
  • Sayur Lodeh Prawns $32.00
    • Vegetables and prawns in curry gravy
  • Mee Goreng (Seafood) $12.00
    • Malaysia spicy noodles with seafood, egg and vegetables
  • Top Hats $5.50
    • Crispy pastry filled with sweet mixture sliced vegetables and sausages
  • Mee Hoon Kueh $11.00
    • Homemade pulled noodles with mince, mushroom, anchovies, egg & vege
  • Hainanese Chicken with Rice $11.00
    • Steam chicken with special soy sauce and oil rice
  • Nyonya Acar Awak $10.00
    • Pickled mixed vegetable
  • -Crispy Eggplant $18.00
    • Deep fried with minced pork in spicy sauce
  • -Sayur Lodeh $16.00
    • Curry mixed vegetables
  • Goat Dum Biryani $11.99
  • Lamb Madras $12.99
  • Lamb Saagwala $11.99
  • Roti (whole Meal) $2.00
  • Chicken Dum Biryani $11.99
  • Fish Tikka Masala $12.99
  • Fish Saagwala $12.99
  • Garlic Naan $3.00
  • Goong Pad Gra Prow $20.90
    • Stir fried tiger prawn with green beans, capsicum, broccoli and basil leaves
  • Pet Pad Gra Prow $19.90
    • Stir fried duck with green beans, capsicum, broccoli and basil leaves
  • Gai Pad Gra Prow $15.90
    • Stir fried chicken with green beans, capsicum, broccoli and basil leaves
  • Rama Moo (Mild) $15.90
    • Stir pork with vegetable, served with satay sauce
  • Gang Dang Goong $20.90
    • Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum, basil and kaffir lime leaves served in hot pot
  • Neau Pad Num Man Hoi (Mild) $15.90
    • Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
  • Moo Pad Gratiam Prik Thai (Mild) $15.90
    • Stir fried pork with garlic, courgettes and leak
  • A combination of entrées $8.50
    • Our chef's selection of mixed Entrées: Spring rolls, curry puff, prawns on toast, satay
  • Heirloom Tomatoes $5.00
  • Breaded Rose Veal $15.00
    • lingonberry relish, red dandelion
  • Queens Caesar $19.00
    • red wine egg, bacon, brioche crouton, cos, Caesar dressing
  • Buttermilk Chicken $22.00
    • farro ragout, lime, fennel
  • Hand Cut Fries $7.00
  • Roast Grape $15.00
    • heirloom tomato, rosemary, buffalo mozzarella
  • Muesli Streusel $15.00
    • tarragon fruits, honey brittle, milk two ways
  • Ham & shrimp $15.00
    • egg mayo, mustard leaves
  • Ordinary Bread $1.00
  • Beef nacho $16.50
    • Beef Mince, Cheese and sour cream, with sweet chilli sauce
  • Veggie Nacho (V) $14.50
    • Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
  • Quinoa Salad (GF)(V) $15.50
    • Crispy Quinoa, Avocado, Red Onion, Feta on Green Leaves
  • Smoked Salmon (45g) $5.00
  • Bacon (2 Rashers) / Tomato (3 slices / Half) $4.00
  • Salmon Salad (GF) $18.50
    • Smoked Salmon, REd onion, Capers, Avocado on Green Leaves, with Hollandaise
  • Toasted Bagel / Five Grain Toast
  • Espresso Lamb $19.99
    • Medium Rare Lamb Fillet, Roasted Beetroot, Baby Potatoes, Focassia,Kumara Chips On Top
  • Char Grilled Scallops $11.99
    • Char Grilled Pork Belly, Scallops, Salmon Caviers, Pumpkin Pure
  • Pesto & Parmesan Cheese $6.50
  • Creamy Chicken Pasta $14.99
    • Pan Fried Chicken, Onion,Capsicum And Creamy Sauce, Shaved Parmesan
  • Italian $10.00
    • Pepperoni, Mushrooms, Anchovies, Onion
  • With Egg & Cheese Extra $1.00
  • Chicken Cranberry Brie $15.00
    • Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
  • Soup Of The Day $5.99
    • Chef´S Choice Of Today, With Warm Bread
  • Hawaiian Burger $5.50
  • Pork chops $4.00
  • Chicken kebab roll $3.50
  • Chips $2.50
  • Battered Fish $2.80
  • Battered crab stick $1.20
  • Wedges $3.00
  • Samosa $2.50
Sushiwa

Sushiwa

location

Address

144 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094895308

email

Email

None

clock

Opened hours

8:30 AM to 7 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
144 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
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