Sushiwa in Auckland Menu

Nearby Sample Menus

Pad Prik Sod $13.00
- Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Seafood
Gang Phed Daeng $13.00
- Red curry chicken with coconut milk and mixed vegetables - Seafood
Pla Rard Prik $18.00
- Deep fried whole Snapper topped with Thai sweet chilli sauce
Pad Puk $13.00
- Stir fried seasonal vegetables and topped with peanut sauce - Seafood
Pad Num Mun Hoi $13.00
- Sauteed with oyster sauce and mixed vegetables - Seafood
Rad Nah $10.90
- Fried rice noodles in soya bean gravy sauce with vegetables - Seafood
Pad Khing $13.00
- Sauteed with ginger, onion, carrot, broccoli, cauliflower - Seafood
Pad Ze Ew $9.50
- Fried rice noodles with egg, black soy sauce and vegetables - Beef, Pork, Chicken

GOBI MANCHURIAN (DRY / GRAVY) $13.50
- Cauliflower cooked in a Chinese style.
PANEER MALAI METHI $13.50
- Home made cheese cooked with fenugreek in cashew nut base
WEDGES $5.00
MUSHROOM DO PIAZA $12.99
- Fresh mushrooms cooked with diced onions in thick gravy.
DHAL MAKHNI $12.99
- Lentils cooked with ginger, onions, tomatoes and coriander leaves.
The order is given for a minimum of 2 persons $25.00 per person
MIX PLATTER FOR TWO $15.00
- Combination of 4 entrees, Samosa, Onion bhaji, Chicken Tikka Seekh Kebabs.
HALF $10.00

Stone Oven Beef Burger $18.90
- With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
-Smoked Salmon, Feta, Avocado, Tomato $15.50
Thai Beef Salad $20.90
- Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
-Sour Cream and Sweet Chilli Sauce $8.90
Brioche French Toast $17.90
- Battered brioche with bacon, caramelised banana, berry compote and maple syrup
Potato Wedges
-Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90

Chocolate Mud Cake
- w/ vanilla ice cream
Caesar Salad $14.00
- w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
salmon $5.00
Pasta of the Day
- (check our board)
Vanilla Cream Puff Stack
- w/ fresh fruit
roasted mushroom $3.00
Eggs Benedict on Potato Hash
Vege Stackin' UP $15.50
- w/ roasted aubergine, Portobello mushroom, zucchini, halloumi & avocado

Smokin' Ribs $21.90
Kiwi Beef Burger $19.90
Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
- Porkalicious
The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
- Eat Your Quota
Fancy Fish & Chips $29.90
Crispy Calamari $14.90
Three Per Plate To Share - or Not

Prawns With Cashew Nuts $31.5
- stir fried king prawns with baby corn, water chestnut, celery and cashews
Rainbow Beef $23
- thin strips of tenderloin beef mixed with a colourful mixture of vegetables in a sweet tangy sauce
Bbq Pork Fu Yung $23
- chinese style omelette made with bbq pork & mixed vegetables
Tofu Soup>.freshly diced tofu cubes served with mixed vegetables and egg white in a clear broth $8
Fried Wonton (6) $8
- deep fried pork parcels served with sweet and sour sauces
Chicken Fried Rice $20
Crispy Tofu With Special Sauce $21
- a lightly battered fresh white tofu, deep fried crispy, served with a side of ginger dipping sauce
Pearl Garden Deep Fried Ice Cream Ball $8.5

Chicken Tenders $4.90
Lamb
- onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
Pork Rib-lets (3 Pieces) $4.90
Beef / Bacon
- onion / pepperoni / beef / bacon / bbq swirl
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Saag Paneer
- onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]

All Day Breakfast $12.00
- Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
Fries $5.00
Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
3 fillings $5.70
Full Menu available from Midday to 8 pm - Sunday to Saturday
Burgers $7.50
- Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
Fries $5.00
4 fillings $6.00

Cheesebake $16.50
- 3 cheeses coated with pistachio herb crumb served with drunken fruit, ciabatta
The ‘Doon Burger $19.00
- With bacon, lettuce, tomato, pickle, beetroot, relish, aioli and fries 180g homemade beef patty (or Chargrilled Moroccan chicken $20.50)
Caesar salad $18.00
- Bacon, croutons, parmesan, poached egg, homemade dressing
Chicken Liver Paté $14.90
- Currant jelly, ciabatta
Crumbed Chicken and Chips
Muldoon's Club $18.00
- Lettuce, tomato, pickle, red, onion, beetroot, aioli, fries Choice of either – Steak and Swiss– Spiced chicken and bacon – Avocado and Mushroom
Sausage and Mash with Gravy
Vegetarian $17.90
- Courgettes, sundried tomatoes, capsicum, mushroom, pumpkin, kumara, blue cheese

Salmon and Avocado Salad $19.50
- Avocado, marinated salmon, parmesan cheese and special dressing
Scallops al Funghi e Pancetta $19.50
- Grilled scallops served with mushrooms, onions, bacon and white wine creamy sauce
Fries $6.50
L $24.50
M $10.50
MUSHROOMS
- Mushrooms
M $17.50
Lasagna di Carne $23.50
- Home-made layers of pasta, meat sauce (beef) and parmesan cheese