Sushiwa in Auckland Menu

SASHIMI SASHIMI
  • Salmon Sashimi $ 15
    • 7 pieces
ENTREE ENTREE
  • Gyoza dumplings $ 7
    • 5 pieces
  • Vegetable spring rolls $ 6
    • 5 pieces
  • Takoyaki(octopus ball $ 8
    • 5 pieces
BOX BOX
  • Teriyaki Chicken Box $ 16
  • Sushiwa Special Box $ 20
    • Chicken/salmon/seafood/beef
  • Seafood Box $ 18
  • Salmon Box $ 18
HOT DISH HOT DISH
  • Teriyaki chicken $ 15
  • Chicken katsu $ 15
  • Salmon Teriyaki Tempon $ 16
  • Yakisoba $ 14
    • Chicken, beef, seafood
NOODLES NOODLES
  • Udon $ 11
  • Seafood Udon $ 15
  • Chicken Teriyaki Udon $ 14
DONBURI DONBURI
  • Vegetarian Donburi $ 14
  • Teriyaki Chicken Donburi $ 15
  • Beef Yakiniku Donburi $ 15
  • Seafood Donburi $ 16
SALAD SALAD
  • Edamame beans $7
  • Seaweed Salad $ 8
  • Mixed Green Salad $ 8
  • Katsu $ 15
    • Chicken or pork
  • Teriyaki Chicken Box $ 16
  • Yakisoba $ 14
    • Seafood/chicken/beef
  • Takoyaki $ 8
    • Octopus ball, 5 pcs
  • Teriyaki Chicken $ 15
  • Teriyaki Chicken Donburi $ 15
  • Ramen $14
    • Spicy or miso
  • Gyoza dumplings $ 7
    • 5 pcs
  • Salmon Sashimi $ 15
    • 7 pcs
  • Seaweed Salad $ 8
  • Teriyaki Salmon Tenpon Donburi $ 16.50

Nearby Sample Menus

  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Steak $4.50
  • Chicken $10.00
  • Roast Pork $12.00
  • Spare Rib Peking Sauce $15.00
  • Squid $12.50
  • Bacon $3.00
  • Lemon Fish $13.00
  • Chicken $11.00
  • Basmati Rice $2.99
  • Khoya Burfi $23.00 kg
  • Balti Chicken $11.99
    • A traditional chicken dish
  • Onion Rings $3.99 pl
    • Spiced onion stirred in chickpeas flour batter & deep fried
  • Fine Seo $15.00 kg
  • Lamb/Chicken Biryani $11.99
    • Lamb or Chicken cooked with Indian herbs
  • Tawa Gosht $12.99
    • Diced pieces of goat cooked in traditional style
  • Chicken Prantha $11.99 pl
  • Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14
  • Seasonal Fruit $16
    • freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
  • Organic Free Range Chicken Salad (Gf) $18
    • with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
  • Eggs Benedict $18 or petite $10
    • free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
  • Old Fashioned Mince $16
    • with poached egg served on toasted sourdough -
  • - or choose from:
  • Tofu Croquette (Vg) $18
    • poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
  • Bruschetta $18
    • roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
  • Entree-Chef selection of today’s best market fish sashimi(3 pieces)
  • Ramen Sushi Roll 26.00
    • w/ prawn, soy paper, cucumber, salmon roe & chukka dressing
  • Snapper Crudo 25.00
    • w/ white ponzu, shaved fennel, orange, coriander pesto & shichimi pepper
  • Free Range Teriyaki Chicken 34.00
    • w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
  • Miso Glazed ‘Saikyo’ Tooth Fish 23.00
    • w/ cauliflower puree, black tobiko, beetroot pickles & tempura waffle
  • Vegetable Roll 16.00
    • w/ avocado, beetroot salad, tomato & cucumber*
  • Mixed Sashimi 36.00
    • Chef’s selection of today’s best market fish*9 pieces
  • Mixed Tempura 25.00
    • black tiger prawn, market fish, seasonal vegetables w/ dipping broth
  • Steak $10.00
  • BBQ Pork $9.50
  • 2 Fish, 2 sausages, 3 potato friters, $2.00 chips, crabstick $10.00
  • Cheese & Pineapple $3.00
  • Combination meat $12.50
  • Combination meat $12.50
  • 3 Fish, 3 sausages, 3 potato fritters, $2.00 Chips, crabstick $15.00
  • Egg $2.00
  • Harmony farm ham, gruyere cheese, tomatoes $7.50
  • Porc Iberico $19.00
    • Pearl potatoes, fried egg, provencal condiments & corsican cheese
  • Provencal vegetables , goat cheese & black olives tapenade $7.50
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
  • Terrine De Chevreuil $16.00
    • Wild vension, black trumpet mushroom & armagnac
  • Spinach, walnuts & blue cheese $7.00
  • Tartine De Langue de boeuf $17.00
    • Ox tounge on grilled sourdough, sauce gribiche & aged comte
  • Poulpe Au Chorizo $22.50
    • Octopus, braised tomatoes , spicy sausage & salsa verde
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
  • Teriyaki Beef Donburi $11.00
  • Pork Belly Donburi $11.00
  • BBQ Chicken Donburi $11.00
  • Beef Bento $14.00
  • Salmon Sashimi Bento $15.00
  • Rice Cake $8.50
  • Dodo bug katsu don $13.50
    • Chicken / Pork
  • Gunmandu $11.00
    • Fried dumplings (pork and vegetables)
  • Kimchijeon $20.00
    • Korean pancake made with chopped kimchi
  • Doenjang-jjigae $12.50
    • Korean miso soup with tofu, vegetables and rice
  • Altang $13.50
    • Fis roe soup with tofu, radish and rice
  • Dolsot-bibimbap $14.00
    • Bibimbap - Assorted vegetables and rice with Korean spicy sauce
  • Chicken tuk $14.50
    • BBQ chicken with rice
  • Cheese-buldak $17.00
    • Spicy chicken with cheese on top and rice
  • Squid tuk $14.50
    • BBQ squid with rice cakes
  • Chicken
  • $40 Family Dinner Pack A
    • 1 Medium pork meal, 1 Medium beef meal, 4 pieces chicken, 1 1.5 ltr of drink
  • All meals served with roast potatoes, kumara, pumpkin, peas, carrot and gravy.
  • Lamb $6.00
  • Beef
  • Pork $7.00
  • Beef $6.00
  • $13 Special
    • 5 pieces chicken (mixed)
  • Egg on toast with avocado $11.90
    • Any style free range eggs w/ smashed avocado, sesame seed on toast (VG) Add bacon $4.50
  • Peri-peri chicken open sandwich $17.90
    • Home marinated chicken, bacon, tomato, green salad, onion jam, aioli, hummus sauce on herb focaccia
  • B.L.A.T $16.90
    • Bacon, iceberg lettuce, tomato, avocado, aioli, beetroot puree on herb focaccia
  • Kids pancake $9.00
  • French toast $18.90
    • Homemade fruit compote on brioche, caramelized banana, bacon, maple syrup, toasted coconut
  • Gourmet beef burger $18.90
    • Homemade beef patties, iceberg lettuce, swiss cheese, tomato, onion jam, avocado puree w/ fries
  • -Smoked king salmon, cappers, red onion, dill, cream cheese $14.90
  • Flat mushroom / roasted vine tomato/ avocado / spinach / homemade potato hash / free range eggs $4.00
  • 26. Num Tok Neua (Spicy) $12
    • Grilled beef salad served with sticky rice & soup
  • 18.Ham Fried Rice & Egg $13
    • Served with soup
  • 6. Satay beef $12
    • Served with rice & soup
  • Tod Mun $11
    • Deep fried Thai fish cakes served with sweet chili sauce & rice
  • 5. Beef noodles soup $11
  • Or, Laksa seafood $13
  • 24. Vietnam Beef (Hot plate) $12
    • Choice of Chicken, Beef or Pork served with soup
  • 28.Deep Fried Beef $13
    • Served with rice or rice & soup
  • Available until 4pm
  • -Each 3 $2
  • Homemade gravy S$1.5/M$2.5/L$3.5
  • Crispy chicken $3.50
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
  • Crispy chicken drumstick $2.50
  • Chicken only packs
  • Lamb shanks Please ask for price
  • Pizza Bianca R $5.00 / L $8.00
    • Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
  • Con Patate R $14.00 / L $17.00
    • Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
  • Funghi R $21.00 / L $24.00
    • Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
  • Prosciutto R $21.00 / L $24.00
    • Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
  • Cone / Cup $5
    • We Make Our Own Gelatos And Flavours Change Weekly
  • Capitano R $22.00 / L $25.00
    • Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
  • Ortolana R $21.00 / L $24.00
    • Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
  • Quattro Formaggi R $15.00 / L $18.00
    • Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
Sushiwa

Sushiwa

location

Address

144 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094895308

email

Email

None

clock

Opened hours

8:30 AM to 7 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
144 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
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