Sushiwa in Auckland Menu

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Salmon Sashimi $ 15
- 7 pieces

Gyoza dumplings $ 7
- 5 pieces
Vegetable spring rolls $ 6
- 5 pieces
Takoyaki(octopus ball $ 8
- 5 pieces

Teriyaki Chicken Box $ 16
Sushiwa Special Box $ 20
- Chicken/salmon/seafood/beef
Seafood Box $ 18
Salmon Box $ 18

Teriyaki chicken $ 15
Chicken katsu $ 15
Salmon Teriyaki Tempon $ 16
Yakisoba $ 14
- Chicken, beef, seafood

Udon $ 11
Seafood Udon $ 15
Chicken Teriyaki Udon $ 14

Vegetarian Donburi $ 14
Teriyaki Chicken Donburi $ 15
Beef Yakiniku Donburi $ 15
Seafood Donburi $ 16

Edamame beans $7
Seaweed Salad $ 8
Mixed Green Salad $ 8
Katsu $ 15
- Chicken or pork
Teriyaki Chicken Box $ 16
Yakisoba $ 14
- Seafood/chicken/beef
Takoyaki $ 8
- Octopus ball, 5 pcs
Teriyaki Chicken $ 15
Teriyaki Chicken Donburi $ 15
Ramen $14
- Spicy or miso
Gyoza dumplings $ 7
- 5 pcs
Salmon Sashimi $ 15
- 7 pcs
Seaweed Salad $ 8
Teriyaki Salmon Tenpon Donburi $ 16.50

Nearby Sample Menus

Latkes $18
- crispy potato w/ salmon lox, creme fraiche & dill
Griddle Cakes $18
- blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
The Best Ugly $15
- salmon lox, cream cheese, dill, capers & red onion
Pumpkin Pie $10
- w/ maple and crushed pecans
Fed Grilled Truffle N Cheese $10.5
- gruyere, swiss & cheese curds w/ truffle salt
Morning Glory $18
- breakfast salad w/ haloumi, portobello, poached egg & dukkah
3-Way Combo $18
- of any three pies
Greenpeas Bagel $14
- w/ skordalia, fennel, rocket sauce & dukkah

●Chips
NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
Garlic Lovers (GF) $3.00
- Blend of fresh herbs, garlic, cream and butter.
Half Rack (Approx 400g) $28.00
Spicy Rice (GF) $5.00
Sweet n' Smoky BBQ (GF) $3.00
- Our tangy sweet and smoky sauce.
-Large $8.00
-Regular $5.00

A $9.00
- Chicken, bacon & avocado, 3 potato fritters, a can of drink
F $9.00
- Steak, bacon, mushrooms & pineapple, 3 potato fritters, a can of drink
Steak / Pork / Chicken $3.00
Sausage $1.40
Garlic chips $3.20
D $9.00
- Bacon, Patties, Egg cheese & pineapple, 3 potato fritters, a can drink
Extra Prawns $6.00
●For Meals

Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
Potato carrot & roasted cabbage smash N/A
- two poached eggs, herbed hollandaise (half portion available)
Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
w bacon, banana, maple & mascarpone $15.5
Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
w fried chicken, bacon, sage burnt butter & maple syrup $17
w roasted broccolini $17.5

District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
- Spice rubbed, lemongrass, sesame crisp & house chilli jam
Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
- Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
Add an extra roll $4.00
Tamarind King Prawns - Tom Sot Me $25.00
- King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice
Lemongrass Beef - Bun Bo Cha Gao $22.00
- Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
- Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce

Kiddy Breakfast w/ egg, bacon + toast $9.00
Kiddy's Pancakes w/ Maple Syrup $6.50
Settlers Breakfast w/ eggs, bacon, tomato toast $13.00
Nachos w/ beef, beans & sour cream $15.90
Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
Eggs Benedict w/ bacon - Salmon $16.50 $17.80
Creamy Mushrooms w/ bacon & tomato $16.90
Smoked Chicken Salad $15.90
- lettuce, tomato, cucumber, carrot, avocado

Good To Go Fritters $19.9
- Corn fritter with bacon, poached eggs, mango salsa and micro greens
Up & Go $11.5
- Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote
Eggs $4
Hash Brown $4.5
Bacon $4.9
Eggs Benedict $17.9
- Vegetarian. Mushrooms, baby spinach and lemon hollandaise
Avocado Heaven $18.9
- Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil
Savoury Mince $18.5
- Angus beef mince with tomato, mixed herbs, poached egg on ciabatta

Today’s Dessert Platter from the board
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
Organic hohepa feta & walnut $12
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
-Danbo $42.00
- firm mild cheddar
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Piatto Pizzas $12
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini

Bacon & Egg Burger $10.00
Garlic / Chilli Prawns $29.00
- Sauteed in garlic and chilli and served with rice & steamed veges
Bow of Fries $8.50
-Bowl $9.50
Ripples Style- All Served Alongside a garden salad
-Scoop $5.00
Squid Rings / Donuts / Potato Fritter / Pineapple Fritter $1.00
2 fried eggs $4.00

Beef brisket noodles $18.00
Garlic $1.50
Hot & Spicy lamb chop $16.00
Mai Le chicken balls $16.00
Spicy beef jerky $16.00
Fruit plate $38.00
Chicken gizzards $1.00
Deep fried squid $16.00

Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Toasted muesli, feijoa, coconut yoghurt $ 12
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22

Yaki udon beef $7.50
- Fried udon noodle
Spicy chicken $9.50
- Chicken with spicy sauce
Karaage chicken $9.50
- Lightly battered chicken
Udon $7.50
Katsu Chicken $13.00
- Crumbed chicken
Spicy chcken $13.00
- Karaage chicken with spicy sauce
Katsu pork $13.00
- Crumbed pork with pork sauce
Katsu fish $10.00
- crumbed fish

Prawn Tempura (6 pieces) $15.00
Steamed dumplings(12 pieces/ 20 pieces) 7.50/$12.00
Shrimp Nigiri / Salmon Nigiri $15.00
Crab Nigiri $14.00
Fried Seafood Udon Noodles $10.00
Seafood Udon Noodles $10.00
- in Soup
Pan fried dumplings(12 pieces/20 pieces) $7.50/$12.00
Soba Seafood Noodles $10.00
- in soup

Kumara & black bean (V) $17.50
- Kumara & black bean patty with red capsicum salsa, sriracha aioli and rocket slaw.
Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce.
Pulled pork $17.50
- Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
Chicken or mushroom sliders $20.00
- 3 sliders with choice of market salad or fries. Either 3x Portobello mushroom, roasted capsicum and camembert, Or 3x spicy chicken thing and coleslaw.
Two filled soft tortillas wraps per portion.
Pan fried fish on risotto (GF) $28.50
- Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
Black angus steak $20.00
- Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad.
Herbivore (V) $34.50
- Roasted vegetable skewers, falafels, edamame beans with chilli salt, marinated olives, triple cream brie, sundried tomato hummus, broccoli & quinoa salad, crostini and onion jam.