Sushiwa in Auckland Menu

SASHIMI SASHIMI
  • Salmon Sashimi $ 15
    • 7 pieces
ENTREE ENTREE
  • Gyoza dumplings $ 7
    • 5 pieces
  • Vegetable spring rolls $ 6
    • 5 pieces
  • Takoyaki(octopus ball $ 8
    • 5 pieces
BOX BOX
  • Teriyaki Chicken Box $ 16
  • Sushiwa Special Box $ 20
    • Chicken/salmon/seafood/beef
  • Seafood Box $ 18
  • Salmon Box $ 18
HOT DISH HOT DISH
  • Teriyaki chicken $ 15
  • Chicken katsu $ 15
  • Salmon Teriyaki Tempon $ 16
  • Yakisoba $ 14
    • Chicken, beef, seafood
NOODLES NOODLES
  • Udon $ 11
  • Seafood Udon $ 15
  • Chicken Teriyaki Udon $ 14
DONBURI DONBURI
  • Vegetarian Donburi $ 14
  • Teriyaki Chicken Donburi $ 15
  • Beef Yakiniku Donburi $ 15
  • Seafood Donburi $ 16
SALAD SALAD
  • Edamame beans $7
  • Seaweed Salad $ 8
  • Mixed Green Salad $ 8
  • Katsu $ 15
    • Chicken or pork
  • Teriyaki Chicken Box $ 16
  • Yakisoba $ 14
    • Seafood/chicken/beef
  • Takoyaki $ 8
    • Octopus ball, 5 pcs
  • Teriyaki Chicken $ 15
  • Teriyaki Chicken Donburi $ 15
  • Ramen $14
    • Spicy or miso
  • Gyoza dumplings $ 7
    • 5 pcs
  • Salmon Sashimi $ 15
    • 7 pcs
  • Seaweed Salad $ 8
  • Teriyaki Salmon Tenpon Donburi $ 16.50

Nearby Sample Menus

  • Bolognese S$9/$12/L$14
  • 5 pcs potatoes $2.00
  • B $35.00
    • 1 medium pork, 1 medium beef, 1 large butter chicken
  • Onion
  • Chicken R $3.90 / S $3.50
  • Chicken Masala $9.90
    • Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
  • Vegetarian S$6/$9/L$11
  • Mayo
  • Ham $2.50
  • Potato Fritters $0.80
  • Cheese Burger $4.50
  • Vegetarian Burger $5.00
  • American Hotdog $4.00
  • Oyster $1.60
  • Sausages $1.30
  • Mussels $1.30
  • Singaporean Fried Rice Noodle $14.00
  • Roast Duck $16.00
  • Fried Rice with Salted Fish & Chicken $15.00
  • 2 Combination $18.00
  • Curry Chicken $12.50
  • -Small $9.50
  • Chinese Sausage & preserved Pork Fried Rice $17.00
  • Braised Pork with Taro Casserole $18.00
  • Cassoulet $18.00
    • W' chorizo, cannellini beans fried egg, toast
  • Autumn crumble $13.50
    • Seasonal fruit topped w' crumble mix, served w' creme fraiche
  • -poached or fried w' toast $11.00
  • Gluten free gooey chocolate mousse cake $50.00
  • Grilled bavette steak $26.00
    • Sliced angus beef spiced w' cardamom & smoked paprika, super grain salad, cavolo nero, brussel sprouts, balsamic red onion, green beans, thyme dressing
  • -scrambled w´ toast $12.00
  • Cookies $4.00
    • Ginger & pomegranate, molasses snaps & pecan, oat & chocolate chip
  • Soba noodle $23.00
    • Organic buckwheat noodle, bok choy, mung bean, sprought, radicchio, persimmon, sweet chilli lime dressing served w' grilled halloumi
  • CHICKPEA PEPERONATA $19.50
    • spicy vegetable braise, parsley, feta & toasted ciabatta
  • In-house citrus cured salmon $8.00
  • CROISSANT OR TOAST $8.50
    • w/ butter & our home made preserves
  • TRUFFLED MUSHROOMS $19.50
    • creamy truffle infused mushrooms on our Walliser rye bread w/ herb oil & balsamic reduction
  • Chicken Pasta
  • OATS PORRIDGE $16.50
    • freshly rolled oats, w/ apple & pear compote, sweet dukkah
  • Free range bacon $7.00
  • BUCKWHEAT 8 CRANBERRY GRANOLA $16.50
    • maple toasted superseeds, crisp nuts, rhubarb compote & natural yogurt
  • Prawn Spring Rolls $7.50
    • Deep fried tiger prawn wrapped in rice pastry served with sweet chilli sauce
  • Rad Nah $9.50
    • Fried rice noodles in soya bean gravy sauce with vegetables - Beef, Pork, Chicken
  • Gang Panang $10.50
    • Panang curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
  • Gang Khaew Wann $13.00
    • Green curry with coconut milk and mixed vegetables - Seafood
  • Massaman Nua $11.50
    • Beef with thick red curry, lime leaves and coconut milk - Lamb
  • Larb Gai $11.50
    • Minced chicken served with onion, chilli powder, roast ground rice and lemon juice
  • Choo Chee Goong $13.00
    • Prawns with thick red curry, vegetables and coconut milk - Prawn
  • Mixed Appetisers $7.90
    • Chef's special combination of appetisers
  • Fried egg $1.50
  • Chicken scnitzel $17.50
    • Chicken schnitzels, onion rings, served with fries & salad
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • Wedges $12.00
    • With sweet chilli and sour cream
  • Garden salad $6.00
  • Sausages $5.50
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Keema naan $5.00
    • Stuffed with spiced mince mixture
  • Kachumber $3.00
    • Cucumber, tomato & onion with sprinkling of cheat masala
  • Chicken Chowmein $13.99
  • Laccha Parantha or methi laccha parantha $4.50 / $5.00
    • multi layered flat bread recipe with whole wheat flour/fenugreek dry
  • Chicken Fried Rice $11.99
  • Beef Madras (Med) $14.99
    • delicious medium hot beef curry garnished & prepared with coconut south indian style
  • Beef Tikka Masala $14.99
    • Tender succulent beef cooked in an onion base with a touch of coriander flavour
  • Chicken Manchurian(dry&gravy)(med) $14.99
    • boneless pieces of chicken marinated with garlic, ginger, chilli & soya sauce
  • Beef tripe / Pork kidney / Duck gizzard $9.00
  • Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
  • Lamb shoulder / Beef $10.00
  • Duck blood $10.00
  • Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
  • Smashed prawn / Beef meat balls / Pig's intestines $10.00
  • Fried peanuts / Wasabi fungus / Shredded potato $6.00
  • Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
  • Chicken Dum Biryani $35
    • Served with raita, gravy and eggs (for 4 persons).
  • Prawn Masala $16
    • Prawns cooked with onion tomato gravy.
  • Chicken Kadai (made to order) $16
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Chicken Madras (Made to Order) $14
    • Boneless chicken marinated with Madrasi Sauce
  • Prawn Malai Curry $16
    • Prawn cooked in creamy gravy.
  • Lamb Pasinday (made to order) $14
    • Boneless lamb cooked with lucknoui pasinda gravy.
  • Mutton Dum Biryani $35
    • Served with raita, gravy and eggs (for 4 persons).
  • Mix Veg Pickles $2
  • Fish $5.00
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Sirloin Steak with Chips or Wedges $16.90
  • -Combo $8.80
  • -Combo $8.80
  • -Combo $8.80
  • Pork With Cashew Nuts $23
    • diced fillets of pork, stir fried with celery, water chestnuts, baby corn & cashew nuts
  • Cashew Nuts And Mushrooms $21
    • wok tossed fresh white mushrooms with cashew nuts, baby corn and celery
  • Tofu With Vegetables $21
    • fried tofu pieces stir fried with fresh seasonal vegetables
  • Chicken Fried Noodles $21
  • Squid With Ginger & Spring Onions $27.5
    • stir fried nz calamari with ginger slices and spring onions
  • Crab Claws (2 Pcs) $10
    • battered crab claws transition crab claws made with prawns, served with sweet and sour sauce >>
  • Curry Beef $23
    • nz beef tenderloin served in an Asian curry sauce with fresh pineapple and mixed vegetables
  • Prawn & Scallops With X.o Sauce $31.5
    • fresh prawns and scallops stir fried in traditional Chinese spicy seafood sauce
  • 3. 1 Thigh & Chips $5.00
  • C3. Butter Chicken on Rice with 1 Naan Combo $11.00
  • 4. 5 Thigh + $4 Chips + 1.5L Pepsi $24.00
  • Vege Train
    • Spinach, mushroom, capsicum, tomato and cheese
  • 2. 2 Thigh & Chips $8.00
  • Super Deal $23.00
    • 3 Drums, 3 Thigh & 2 X Chips & 1.5l drink (Pepsi Range)
  • Beef mince, tomato paste and cheese $7.50
  • 3. 30 Nibbles + $4 Chips + 1.5L Pepsi $28.00
  • Creamy Mushroom (V) $16.50
    • with hash brown served on choice of toasted bread & side of wedges & sour cream
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
  • Omelette $16.50
    • ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
  • Eggs Benedict (V) $16.50
    • Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
  • Corn Fritters (V) $15.00
    • with bacon, mesclun, tomato, cucumber & tomato relish
  • Rhythm's Favourites $18.50
    • Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
  • Open Club Sandwich $17.00
    • Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
  • Garlic Cream Penne $15.50
    • Chicken breast, button mushroom & penne in house-made garlic cream sauce
  • Pulumasima $5.00
    • Povi
  • Lu pulumasima $10.00
    • Povi with taro leaves in coconut cream
  • Pan fried fish $6.00
    • With vegetables
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Lamb flap $3.50
    • In soyer sauce
  • Lamb curry S$5/L$8
    • With potatoes
  • Chop suey S$5/L$8
    • With beef
  • Kumara $3.00ea
    • Boiled with or without coconut cream
Sushiwa

Sushiwa

location

Address

144 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094895308

email

Email

None

clock

Opened hours

8:30 AM to 7 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
144 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
Similar Restaurants based on Cuisines