Sushiwa in Auckland Menu

Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
Doughnut of the day...chefs seasonal choide $12.0
Whitestone double cream brie w matzo crackers & honey $14.0
Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0

CHEESE NAAN $4.50
- naan stuffed with ricotta cheese and spices
MANGO CHUTNEY $3.00
ROGAN JOSH $18.50
- tender lamb cooked in an exotic blend of spices from North India
BUTTERED CHICKEN $18.50
- chicken tikka cooked in exotic spicy creamy tomato flavored sauce
VEG MAKHANI $17.50
- mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
SAAG GOSH $18.50
- lamb cooked in spinach and mildly spiced
LAMB DO PIAZA $18.50
- lamb cubes cooked in lightly spiced flavored sauce and diced fried onions
ALOO MATTER $17.50
- peas and potatoes cooked in a smooth onion spicy sauce

Onion Bajji (3 pc) $5.50
- onion bajji are tasty little onion balls bounded together with lightly spiced and fragrant chickpea flour batter
Kulcha $4
- Dough rolled into a flat round bread & cooked in tandoor oven
Paneer Tikka Masala $13.50
- Roasted cottage cheese cooked with rich butter gravy
Samosa (2 pc) $5.50
- stuffed pastry deep fried with vegetable filling
Chicken 65 $12
- Boneless cubes of chicken marinated with Indian spices and deep fried
Garlic Naan $3.50
- Soft dough made of maida topped & flavored with fresh garlic & ollanto
Chapati (Plain/stuffed) $5.50
- Whole wheat bread served with dhal & gravy
Raita $2.50

Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
Our famous baguette sandwiches $11.50
- french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
Our famous baguette sandwiches $11.50
- champagne ham, emmental cheese, tomato and salad
Sourdough tartine $20
- chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
Sourdough tartine $19
- smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
Healthy caesar $22
- free range chicken
Healthy caesar $18
- crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing

House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles
Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
Cheese board (Serves 2) $38
Nan-e-bakhshi $9.5
- crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
A bowl of ice cream or sorbet $13.5

Garlic Bread $5
Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
"Atomic” Coffee from $4
Risotto Balls $12
- with Baby Leaf Salad
Kokoda $15
- with Garlic Bread
Tea $4
Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
Battered (Snapper/Blue Cod) and Chips $19.50
- served with Lemon and Seacow Tartare Sauce

Herb Omelette $11.90
- On ciabatta or wholegrain toast
Additional Sides Available
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
- Hollandaise $2.50
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast

Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli
Copper thief chicken $10.00
- Coated chicken breast, sliced gherkins chipotle mayo
Steak and chips (GF) $18.00
- Rump steak, beer battered fries, rocket salad and mushroom sauce
10 am till 3 pm
In house cold smoked mussels (x3) (GF) $5.70
- Nz green lip mussels, coriander, in house sweet chilli sauce
Smoked salmon salad (GF) $15.00
- In house cold smoked salmon, rocket, pickled red onion and pear
Spiced smoked fish cakes (GF) $18.00
- Sauteed spinach poached eggs
Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney

Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.

Nearby Sample Menus