Sushiwa in Auckland Menu

SASHIMI SASHIMI
  • Salmon Sashimi $ 15
    • 7 pieces
ENTREE ENTREE
  • Gyoza dumplings $ 7
    • 5 pieces
  • Vegetable spring rolls $ 6
    • 5 pieces
  • Takoyaki(octopus ball $ 8
    • 5 pieces
BOX BOX
  • Teriyaki Chicken Box $ 16
  • Sushiwa Special Box $ 20
    • Chicken/salmon/seafood/beef
  • Seafood Box $ 18
  • Salmon Box $ 18
HOT DISH HOT DISH
  • Teriyaki chicken $ 15
  • Chicken katsu $ 15
  • Salmon Teriyaki Tempon $ 16
  • Yakisoba $ 14
    • Chicken, beef, seafood
NOODLES NOODLES
  • Udon $ 11
  • Seafood Udon $ 15
  • Chicken Teriyaki Udon $ 14
DONBURI DONBURI
  • Vegetarian Donburi $ 14
  • Teriyaki Chicken Donburi $ 15
  • Beef Yakiniku Donburi $ 15
  • Seafood Donburi $ 16
SALAD SALAD
  • Edamame beans $7
  • Seaweed Salad $ 8
  • Mixed Green Salad $ 8
  • Katsu $ 15
    • Chicken or pork
  • Teriyaki Chicken Box $ 16
  • Yakisoba $ 14
    • Seafood/chicken/beef
  • Takoyaki $ 8
    • Octopus ball, 5 pcs
  • Teriyaki Chicken $ 15
  • Teriyaki Chicken Donburi $ 15
  • Ramen $14
    • Spicy or miso
  • Gyoza dumplings $ 7
    • 5 pcs
  • Salmon Sashimi $ 15
    • 7 pcs
  • Seaweed Salad $ 8
  • Teriyaki Salmon Tenpon Donburi $ 16.50

Nearby Sample Menus

  • Latkes $18
    • crispy potato w/ salmon lox, creme fraiche & dill
  • Griddle Cakes $18
    • blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
  • The Best Ugly $15
    • salmon lox, cream cheese, dill, capers & red onion
  • Pumpkin Pie $10
    • w/ maple and crushed pecans
  • Fed Grilled Truffle N Cheese $10.5
    • gruyere, swiss & cheese curds w/ truffle salt
  • Morning Glory $18
    • breakfast salad w/ haloumi, portobello, poached egg & dukkah
  • 3-Way Combo $18
    • of any three pies
  • Greenpeas Bagel $14
    • w/ skordalia, fennel, rocket sauce & dukkah
  • ●Chips
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter.
  • Half Rack (Approx 400g) $28.00
  • Spicy Rice (GF) $5.00
  • Sweet n' Smoky BBQ (GF) $3.00
    • Our tangy sweet and smoky sauce.
  • -Large $8.00
  • -Regular $5.00
  • A $9.00
    • Chicken, bacon & avocado, 3 potato fritters, a can of drink
  • F $9.00
    • Steak, bacon, mushrooms & pineapple, 3 potato fritters, a can of drink
  • Steak / Pork / Chicken $3.00
  • Sausage $1.40
  • Garlic chips $3.20
  • D $9.00
    • Bacon, Patties, Egg cheese & pineapple, 3 potato fritters, a can drink
  • Extra Prawns $6.00
  • ●For Meals
  • Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
  • Potato carrot & roasted cabbage smash N/A
    • two poached eggs, herbed hollandaise (half portion available)
  • Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
  • w bacon, banana, maple & mascarpone $15.5
  • Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
  • Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
  • w fried chicken, bacon, sage burnt butter & maple syrup $17
  • w roasted broccolini $17.5
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
  • Add an extra roll $4.00
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Kiddy Breakfast w/ egg, bacon + toast $9.00
  • Kiddy's Pancakes w/ Maple Syrup $6.50
  • Settlers Breakfast w/ eggs, bacon, tomato toast $13.00
  • Nachos w/ beef, beans & sour cream $15.90
  • Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
  • Eggs Benedict w/ bacon - Salmon $16.50 $17.80
  • Creamy Mushrooms w/ bacon & tomato $16.90
  • Smoked Chicken Salad $15.90
    • lettuce, tomato, cucumber, carrot, avocado
  • Good To Go Fritters $19.9
    • Corn fritter with bacon, poached eggs, mango salsa and micro greens
  • Up & Go $11.5
    • Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote
  • Eggs $4
  • Hash Brown $4.5
  • Bacon $4.9
  • Eggs Benedict $17.9
    • Vegetarian. Mushrooms, baby spinach and lemon hollandaise
  • Avocado Heaven $18.9
    • Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil
  • Savoury Mince $18.5
    • Angus beef mince with tomato, mixed herbs, poached egg on ciabatta
  • Today’s Dessert Platter from the board
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • Organic hohepa feta & walnut $12
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • -Danbo $42.00
    • firm mild cheddar
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Piatto Pizzas $12
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • Bacon & Egg Burger $10.00
  • Garlic / Chilli Prawns $29.00
    • Sauteed in garlic and chilli and served with rice & steamed veges
  • Bow of Fries $8.50
  • -Bowl $9.50
  • Ripples Style- All Served Alongside a garden salad
  • -Scoop $5.00
  • Squid Rings / Donuts / Potato Fritter / Pineapple Fritter $1.00
  • 2 fried eggs $4.00
  • Beef brisket noodles $18.00
  • Garlic $1.50
  • Hot & Spicy lamb chop $16.00
  • Mai Le chicken balls $16.00
  • Spicy beef jerky $16.00
  • Fruit plate $38.00
  • Chicken gizzards $1.00
  • Deep fried squid $16.00
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Yaki udon beef $7.50
    • Fried udon noodle
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Udon $7.50
  • Katsu Chicken $13.00
    • Crumbed chicken
  • Spicy chcken $13.00
    • Karaage chicken with spicy sauce
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Katsu fish $10.00
    • crumbed fish
  • Prawn Tempura (6 pieces) $15.00
  • Steamed dumplings(12 pieces/ 20 pieces) 7.50/$12.00
  • Shrimp Nigiri / Salmon Nigiri $15.00
  • Crab Nigiri $14.00
  • Fried Seafood Udon Noodles $10.00
  • Seafood Udon Noodles $10.00
    • in Soup
  • Pan fried dumplings(12 pieces/20 pieces) $7.50/$12.00
  • Soba Seafood Noodles $10.00
    • in soup
  • Kumara & black bean (V) $17.50
    • Kumara & black bean patty with red capsicum salsa, sriracha aioli and rocket slaw.
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce.
  • Pulled pork $17.50
    • Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
  • Chicken or mushroom sliders $20.00
    • 3 sliders with choice of market salad or fries. Either 3x Portobello mushroom, roasted capsicum and camembert, Or 3x spicy chicken thing and coleslaw.
  • Two filled soft tortillas wraps per portion.
  • Pan fried fish on risotto (GF) $28.50
    • Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad.
  • Herbivore (V) $34.50
    • Roasted vegetable skewers, falafels, edamame beans with chilli salt, marinated olives, triple cream brie, sundried tomato hummus, broccoli & quinoa salad, crostini and onion jam.
  • Prawns Rice Noodles Soup N/A
  • Pan Fried Chicken with Lemon Grass Egg Noodles Soup N/A
  • Stir Fried Beef with Black Pepper Sauce on Rice N/A
  • Pan Fried Steak with Lemon Grass & Rice Noodles Soup N/A
  • Barbecued Pork Skewer with Fine Vermicelli N/A
  • Pork Rice Noodles Soup N/A
  • Pork Spare Ribs with Prawns on Rice N/A
  • Beef Stew with Tomato Paste & Rice Noodles N/A
Sushiwa

Sushiwa

location

Address

144 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094895308

email

Email

None

clock

Opened hours

8:30 AM to 7 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
144 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
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