Sushiwa in Auckland Menu

Macroon Brownie $8.50
Side Orders $3.20
- Eggs(2)
Moroccan Lamb $29.00
- Lamb steak marinated with moraccan spices served with vegetables or salad and your choice of potato french fries.
Fruit smoothies $5.50
Park Loin Steak $25.00
- 230gm(pre-cooked weight) pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato french fries.
Curry Chicken $22.00
- Specially spiced curry chicken served with rice, pappodom and salad.
Garlic & Herb Chciken $22.80
- Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato french fries.
Bangers & Mash $16.80
- An ol'favorite sausages with grilled onions and brown gravy served on mashed potato and surrounded with peas.

PRAWN SATAY $12.90
COMBINATiON SEAFOOD $8.90
BBQ PORK & NOODLES $8.50
SAUSAGE $1.40
CASHEW NUTS $4.00
SPECIAL FRIED NOODLES $12.90
CHEESE BURGER $3.50
SWEET & SOUR WONTON $7.50

Halloumi N/A
- tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach
Prawn dumpling Soup $17 / $5 / $3
- with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
Superfood Cruesli $14
- chia seed, quinoa, nuts, berry compote & coconut yoghurt
Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli

Prawn $17.00
Thai Chicken Wings
- Crispy wings marinated in a sweet chili sauce
Pineapple Fried Rice (Mild, Warm, Medium, Hot, Thai Hot)
- Stir fried rice with curry powder, pine apple and cashew nuts
First four selections (Satay, Todman Goong, Vegetarian Spring roll and Gari puff) $9.20
Yum (Thai Salad) (Medium, Hot, Thai Hot)
- Grilled sliced beef or steamed seafood salad with fresh herbs and spicy Thai sauce
Prawn $22.00
Pork $18.00
Tofu $17.00

Seafood Platter S $28.50 L $53.50
- A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
- Mild Yellow Curry $17.90
Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
Garlic Bread - Made $10.50
- with Locally Sourced Baguette
-Garlic & White Wine (GF) $17.90
Three Cheese Garlic Bread $12.80
Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
Tempura Battered Onion Rings $7.50
- with Dipping Sauce

Ginger Chicken $18.00
- Stir fry chicken with pickled ginger
11:30am - 2:30pm
Veggie Beef Rendang Rice / Hot & Spicy Tofu Rice / Veg Curry with Roti Prata / Vege Char Kway Teow / $10.00
Salt and Pepper Fish Fillet $26.00
- Stir fry with chopped chilli garlic and ginger
Hokkien Char Me $10.00
- Stir fried noodles in rich sauce with seafood, pork and vegetables
Wat Tan Hor $16.00
- Flat rice noodles with seafood or chicken
Thousand Island Prawns $32.00
- King prawns with chef special thousand island sauce
Nyonya Curry Beef $20.00
- Beef brisket in light curry

Nasi Goreng with meats, veggies, rice / Bami Goreng with meats, veggies, noodles $14.00
Any 3 for $24.00
Chicken & Veggies / Pork & Veggies / Steak & Veges $12.00
Sausages $1.20
Hot Dog $1.80
Cashew Nuts $3.00
Whole $14.00
Soft Noodles
- Chicken, steak, pork, BBQ pork, veggies

Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
Mushrroms feta baked beans $3.50
Bbq sauce fresh chilli relish $2.00
Hash brown tomato halloumi $3.50
Toast & spreads $6.50
- With house made jams & a slection of breads
Muesli $8.50
- With thick yoghurt, stewed fruit & roasted rhubarb
Risotto $17.00
- With lemon, aubergine, rocket & parmesan cheese
Pulled pork burger $16.00
- With apple slaw, barbeque sauce & baby chat potatoes

Creamy Mushrooms $16.50
- on toast
Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
Home made muesli $12.50
- (fresh yogurt and fruit compote)
French Toast $17.50
- fruit bread banana, fruit compote, maple syrup & bacon
EGGS ON TOAST (eggs served any style) $11.50
Eggs Benedict $18.50
- bacon or mushroom, spinach, rosti & hollandaise sauce
Risotto of the day $16.50
- special of the day

Apple & mixed berry crumble (V) $13.00
- Ginger and oat crumble topping w plum ice cream
French Toast (VO) $18.00
- Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
Karioitahi Chicken (GF) $32.00
- Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables
Main serving $22.00
Castaways’ hand cut chunky fries w aioli $8.00
Fisher & Farmer’s Choice $36.00
- Prime grass fed beef sirloin accompanied by scallops and prawns served w/ hand cut chunky fries, dressed garden salad and Kilpatrick sauce
Steamed green vegetables of the day $8.00
Chilled Flavours (V) (GFO) $12.00
- Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey

Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
Thai jasmine rice 3
Chocolate Mousse 15
- Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
Green papaya, peanut, cherry tomato, snake bean, tamarind 20
Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
Panna Cotta 15
- Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries

North African spiced lamb chops w cumin, black olive powder. $18.00
Crisp skin master stock chicken wings, ginger water. $14.00
Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
Seaweed chips, black sesame, dashi mayo. $8.00
Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
Salt and vinegar potato scallops, house made tomato sauce. $8.00
Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
For today's specials please see the specials board.

Mango Chicken $15.90
- Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
Chicken Mushroom $15.90
- Tender chicken cubes and mushroom cooked with onion, tomato, spices n herbs
Chicken Saagwala $15.90
- Boneless chicken simmered in a gravy of pureed spinach, Delicacy of Punjab.
Chilli Chicken $12.00
- Chicken sauteed with onion and capsicum and finished with a touch of soya and chilli sauce.
Prawn Vindaloo $17.90
- Prawns cooked in hot n spicy herbs n sauces from exotic beaches from Goa
L=Lamb B= Beef
Chicken Malabari $15.90
- Tender chicken cubes cooked with onions, capsicum n coconut cream with herbs
All curries served with Basmati rice

Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.

Garden Broccoli $8.00
- Boiled green broccoli served with dressing
Extras
Wat Tan Har $14.50
- Stir-fried rice noodle with prawn, squid and fish meat topped with egg gravy
Add Roti $4.00
Old Fashion Fried Chicken Bites $15.00
Nasi Goreng Tom Yam $14.50
- Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
Murtabak (allow 15 min)
- Choice of filling, onion, egg wrapped with roti served with curry fish gravy, chicken gravy and Dahl
Seafood Tom Yam $14.00
- Spicy, sour and Tangy Seafood soup with prawn, squid & fish meat, vegetables & noodle

Nearby Sample Menus

Sushiwa

Auckland Region > Auckland > Sushiwa

Address

Phone

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Opened hours

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Service

Cuisine

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144 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand

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