Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
Chicken liver, bacon & brandy pate 414.50
Home made pate served with cider poached pear, onion jam and crostini
Calamari (gf) $14.50
Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
Key Lime Pie $9.50
Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
Chicken or mushroom sliders $20.00
3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
Spicy chicken bites (gf) $15.50
Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad