Sweet Leaf - Waffle & Tea House - in Auckland Menu -

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Sweet Leaf - Waffle & Tea House - in Auckland has no menu available, but can choose from many other options such as House-made Tortilla chips w. guacamole or Pulled pork Flautas from Marina Cantina by Granger. Pizza Hut offers many options including Ham and cheese and Beef and onion. Ralph's includes a wide range like Homemade granola (V) or Eggs any style (V). Warm Croissant and Toasted English Muffin from . Khave Restaurant offers Taste Explosion and Toasted bagel or 5 grain or organic ciabatta.

Nearby Sample Menus

Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Prawns) $17.50
Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Duck or lamb) $15.50
Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Prawns) $17.50
Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Prawns) $17.50
Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Prawns) $17.50
Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Duck or lamb) $15.50
Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Duck or lamb) $15.50

BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
- a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
TRADITIONAL LASAGNE $11.80/$24.50/$44.50
- we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
- small serves 2/large serves 4
TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
- full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
- small single 150ml/medium double 450ml
BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double

-Add bread & a side dish for $9.00
Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
Chocolate selection $17.00
-2 courses $39.00
-3 courses $49.00

Chocolate Indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
Chunky fries (v) (gf) $8.50
Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
Chicken or mushroom sliders $20.00
- 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
Key Lime Pie $9.50
- Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
Chicken or vegetarian quesadilla $20.00
- Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.

MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
Fries $8.00
Curly fries $9.00
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
HOT DOGS $11.50
- with fries & a petit salad
FISH FINGERS $11.50
- with fries & petit salad
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms

Chicken, cranberry and brie Panini with fries and aioli $16
Corn-fed spicy chicken nibbles with sweet chili sauce
Onion rings with sweet chili sauce
Fries with aioli
Salt n pepper squid with aioli
Chicken béchamel bombas with aioli
Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
The Burger $20
- Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli

Egg and Sujuk Warp $15
Dips $4.5
Sigara Borek $7.5
Cacik
Kazan Dibi
- Burnt milk pudding
Beef
Taramasalata
Hummus

23. Spicy Basil Squid on Rice $13
- Served with soup
A11. Prawns Fried Rice $13
- Stir fried rice with prawns, egg and mixed vegetables
15. Hot plate seafood fried noodles $13
- served with soup
Or, Seafood $13
10. Som tum special $12
- served with rice and noodles
30. Hot Plate Chicken $12
- Served with rice & soup
A5. Chicken Noodles Soup $11
- Egg & thin rice noodles soup with chicken pieces and vegetables
Tod Mun $11
- Deep fried Thai fish cakes served with sweet chili sauce & rice

Tofu & avocado salad $7.00
Seaweed salad $7.00
Chicken karaage $6.00
Teriyaki chicken & salmon don combo $13.50
Teriyaki salmon don $15.00
·fresh salmon sashimi
Teriyaki tofu don $13.50
Teriyaki chicken don $13.50

Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
Seasoned Wedges (V) 6.5
Smoked chicken, free range smoky bacon, poached egg, parmesan, w/ or w/out anchovies
Rice or Oat Porride (GF) (V) 12.50
- Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
Sweet Vinilla Waffles (V) 14.5
- Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
Mince on Toast (GF) 12.5
w. creme fraiche and sweet chilli sauce
Fritters (V) (GF) 14.5

California Crab $1.60
- Crab, avocado and mayo
Miso Ramen $10.00
Chicken Ramen $14.00
Raw Prawn $2.20
Seafood Ramen $14.00
Tuna Triangle $4.00
Prawn Vegetable Tempura $2.20
Salmon Cream Cheese $1.30
- Salmon, avocado and cream cheese

Taiwanese Pork Sausages $11
- Taiwanese pork sausages grilled and sliced, served with seasonal vegetables and rice.
Fried Squid Balls $5.50
Mixed Platter $7.50
Savoury Taro Cake $7.50
Pork Cutlets $11
- Taiwanese style deep-fried pork cutlets served with noodle soup.
Fish And Chips (Grilled/Fried) $12
Pork Belly $6.50
Seared Yellow-Fin Tuna $15
- Seared yellow-fin tuna, served with wasabi sauce, balsamic drixxled side salad and rice, (limited supply, please ask for availability)