Sweet Leaf - Waffle & Tea House - in Auckland Menu -

Pesce all 'Uva $33.80
- Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
Vitello Sorpresa del Cuoco $33.00
- Export quality veal, refer to blackboard for today's veal special.
Misto Brushchetta $18.00
- Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese, honey and walnuts, drizzled with extra virgin olive oil.
Pancetta $14.50 S / $18.50 L
- Tomato, cheese, mushroom, bacon
Cannelloni $17.50 Entree / $25 Main
- Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
Ricca $17.50 S / $25.50 L
- Tomato, cheese, mushrooms, cajun chicken breast, camembert, sun dried tomato, capsicum coulis
Salad $8.00
- Mesclun, olives, tomatoes, cucumber & sprouts in an olive oil vinaigrette
Pepperoni $14.50 S / $18..50 L
- Tomato, cheese, salami, capsicum, onion

PROTEIN HOTCAKES $19.00
- Vanilla whey, spiced poached pears, maple, berry coulis & thickened yogurt
FRENCH TOAST FR $18.00
- Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
EGGS BENEDICT $19.50
- On English muffin w spinach, house hollandaise & choice of free range bacon, free range ham, salmon or mushrooms
EGGS BENEDICT $18.50
- On English muffin w spinach & house hollandaise
ham off the bone / smoked salmon/ Jams bacon hash $6.00
HAWAIIAN BEEF BURGER FF $20.00
- Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze
JAM STYLE EGGS FR $20.00
- Poached eggs on homemade bacon hash w creamed spinach, hollandaise & choice of free range bacon, free range ham or salmon

Cheese $2.70
Fish Burger $4.30
Fish Cake Crumbed $1.50
Mini spring rolls (5) $2.00
PACK6 $29.00
- $6.00chips, 5fish, 5 potato fritter, 3 sausage, 3hotdog
Steak Burger $3.80
Cheese & Onion $3.30
Steak $3.20

MUSHROOM
- - Mozzarella, mushrooms, parsley and a touch of olive oil
BISTECCA DI VENEZIA $32.00
- - Premium rib eye fillet, grilled then sauteed in creamy bacon, mushrooms and brandy sauce
PESCE DEL GIORNO $27.00
- - Fillet of today's fish cooked with napoletana sauce, shrimps, garlic and white wine
Scaloppine Marsala
- Veal scaloppine in a creamy marsala sauce with mushrooms
Filleto pepe nero
- Scotch fillet drilled to your taste and topped with soft green peppercorns, in a creamy white wine sauce
FETTUCCINE ALLA SALMONE $16.00 / $21.00
- - Fettuccine with smoked salmon, spinach, capers in a creamy sauce.
for two $19.50
- Garlic and give Oil $7.00

Chips $3.00
Pumpkin $0.60
Pork $15.00
Pork & Vege $14.00
Gravy large $5.00
Prawn Cashew & Vege $16.50
Pork $13.00
Combination Seafood & Vege $17.00

Malai Kofta $13.5
- Specialiyy of Kashmir. sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
Korma $14.9
- Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
Chilli Paneer $13.5
- Home made cheese cooked with capsicums and done in Cheese style
Karahi Paneer $13.5
- Home made cheese cooked with diced onions, capsicums, and tomatoes
Pakora $6
- Fresh vegetables smothered in chick pea batter and deep fried.
Mushroom Mattar / Do Piaza $13.5
- Fresh mushrooms and peas cooked in North Indian style
Platter For Two $16
- Selection of A entrees Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs.
Vegetable Fried Rice $10
- Indian basmati rice cooked with mixed vegetables

Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
Crab Risotto $18
- dressed with parmesan and truffle oil
Seafood Lasagne $28
- prawn & fresh fish, with courgette, capers and herbed white sauce
Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs
Waiatarua $18.50
- tomatoes and mozzarella
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan

Ham and cheese toastie $ 7.5
Eggs benedict
-Portobello & Spinach $ 18.5
Shore rd rustic bagel $ 13
- smashed avocado, tomatoes & cream cheese
Seafood salad $ 21.5
- pan- fried calamari, prawns, cos lettuce with mango & chilli- lime salsa
Portobello special creamy mushrooms $ 18.5
- cooked in balsamic with poached egg, pecorino & sourdough
-Chilli scrambled $ 13
Fries / Potato Wedgens

Karaage chicken $9.50
- Lightly battered chicken
Katsu Chicken $13.00
- Crumbed chicken
unagi $9.50
- Grilled Eel with teriyaki sauce
Nigiri
- vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
Hot food served with rice in bowl
Katsu pork $13.00
- Crumbed pork with pork sauce
teriyaki salmon $9.50
- Grilled salmon with teriyaki sauce
Katsu pork $10.00
- Crumbed pork

Gujarati Kadhi $4.50
Farali Misal $10.00
- Special Mixture of potato sticks, yam, peanut, dry fruits sago served with cucumber raita
Bhel $7.00
- Rice puffs mixed with sweet, sour & hot chutneys, boiled potato, tomatoes and tempered with gram flour slim noodles
Zhunka $5.50
Amti / Varan $3.50
Bhat $3.00
Kanda Bhaji $6.00
- Sliced onion dipped in Gram flour, deep fried
Vada Pav $5.00
- Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney

Market Fresh Vegetables/Bowl Of Fries/Olive Antipasto/Garden Salad $5.00
Chicken Nuggets & Chips/Hot Dog & Chips $6.00
Ham Burger $6.99
Char Grilled Scallops $11.99
- Char Grilled Pork Belly, Scallops, Salmon Caviers, Pumpkin Pure
Garlic & Fresh Herbs $6.50
Creamy Chicken Pasta $14.99
- Pan Fried Chicken, Onion,Capsicum And Creamy Sauce, Shaved Parmesan
Profiteroles $6.99
- Cream Filled Pastry Drizzled With Chocolate
Tandoori Chicken $15.00
- Caramelized Onion, Tandoori Chicken, Minted Yogurt

-Add marked raclette cheese from the trolley
Charcuterie $115.00
- Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
Buttermilk soaked southern fried chicken $19.00
- Lettuce, avocado, chipotle mayo
Bone marrow brulee (DF) $11.00
- With sherry gastrique, crispy shallots, grilled bread,
Irish lamb hot pot $19.00
- Lamb, potato and bacon served with fried potato bread
Farm mix (V) $70.00
- A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
Duck fat extra $2.00
-With raclette $34.00

Big brekkie $16.50
- Eggs cooked to your choice scrambled, fried or poached Served with streaky bacon, breakfast sausages, fried tomato, portbello, mushroom and potato hash browns
Mediterranean tomato soup $9.50
- with a dallop of sour cream. Served with garlic-herb bread
Seafood R$14.50/L$17.50
- tomato, shrimps, squid ,mussels and cheese
Porridege $11.50
- Palin with runny cream and soft brown sugar or Almond and coconut flavoured, served with bourbon vanilla and cinnamon marinated plum
Bacon R$14.50/L$17.50
- crispy bacon, mushroom, red onions, and mozzarella cheese
Battered fish of the day $19.50
- Beer battered fish of the day served with chunky fries, homemade tartare, sauce and red cabbage slaw
Panna Cotta $10.50
- Set on poached rhubarb compote sered with toasted almonds
Egg benedict $18.50
- Soft Poached eggs set on toasted ciabetta bread with your choice of two of the folowing items: smoked salmon, tomato, spinach, avocado, mushrooms, or steaky bacon, .Topped with hollandise sauce

Mince/Cheese $4.50
Bacon/Egg $4.50
Ham/Tomato $3.80
Beef/Bacon $4.50
Vege & Mushroom $3.80
Double Salad $0.50
Cottage Pies $4.50
Steak/Cheese/Potato $4.50

Beetroot Cured Salmon N/A
- with pickled rainbow beets, horseradish feta whip & salted orange marmalade
Smoked Baby Beet Salad N/A
- with whipped feta, salted orange marmalade & pistachio crumb
Mini Hamburger $10
- beef pattie, lettuce & aioli
Mexican Street Corn N/A
- with feta, lime, coriander & chorizo crumb
Panko Crumbed Goats Cheese Balls N/A
- with honey & toasted almonds
Tuna Tartare N/A
- with melba toast & crumbed egg yolk
Panko Crumbed Pork Cutlet N/A
- with Pickled Pineapple & Red Pepper Chilli Sauce
Red Roasted Monkfish N/A
- with Miso Turnip Puree, Pickled Shiitake Mushrooms & Garlic Fried Rice Flakes

Sweet Leaf - Waffle & Tea House - in Auckland Menu

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Sweet Leaf - Waffle & Tea House -

Auckland Region > Auckland > Sweet Leaf - Waffle & Tea House -

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15 Park Road, Grafton, Auckland, Auckland, 1023, New Zealand

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