The Apple Shed in Tasman Menu

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Garlic and herb buttered hot ciabatta $7.00
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
Creamy seafood chowder with grilled ciabatta $19.00
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
Market fish with fennel risotto, pickled vegetables and grissini Market price
Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Cider tempura battered gurnard with fries, tartare and slaw $25.00
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00

Garden salad with candied walnuts and mint dressing (GF) $7.00
Fresh ciabatta with flavoured butter $7.50
Fries with citrus aioli (GF) $8.00

Lemon posset with cassis sorbet and ginger snap $14.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Vanilla bean brulee with white chocolate and berry coulis $14.00
Chocolate truffle (GF) $4.50
Affogato $11.00
-With liqueur
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.

Nearby Sample Menus

KING PRAWNS $34.00
- Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
HUMMUS TACO $11.00
- Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
- Add avocado $4.00
CHARGRILLED CHICKEN ENCHILADA $25.00
- Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
CHUNKY FRIES $8.00
- Rustic fries served with Barrel Smoked Jalapeno and lime aioli
AVAILABLE UNTIL 12 NOON DAILY
SALMON BAGEL $16.00
- Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
$22.00 (12 Wings)

Bacon & Eggs $16.50
- Anyways eggs with toast and crispy strips of bacon.
Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
Avocado $4.50
Pancakes $19.00
- Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
Vegetarian Nachos $17.00
- Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
Eggs Benne Bagel $20.00
- Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
Hashbrown $2.50
Fries $8.00
- Crispy chunky fries served with aioli & tomato sauce

Chocolate Explosion $3.60
Tomato Sauce (Rip'N Dip) $2.00
1/2 Wedges $3.50
Fish Burger $7.10
Sausage (Plain or battered) $3.00
Chicken Nugget $1.00
Kumara Chips $6.30
Squid Ring $1.10

HASH BROWNS $1.80
TEXAS BURGER $7.80
STEAK PIES $4.00
MINCE PIES $3.80
STEAK & EGG BURGER $7.50
4 FISH BITES, 1/2 CHIPS or
KUMARA CHIPS
All 3 Deals Include

106. Tofu $4.00
- Chicken/Beef/Tofu $10.50
- Prawns/Mixed Seafood $12.50
- Chicken/Beef/Tofu $9.00
- Prawns/Mixed Seafood $12.50
- Prawns/Mixed Seafood $12.50
- Chicken/Beef/Tofu/BBQ Pork $10.00
L66. Thai Spicy Fried Rice
- Stir fried rice with bamboo shoot, green bean ,onion and fresh basil & chilli and your choice of:

All pizza bases are made here at the Inn
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Garlic Bread $8
Mushroom, Blue Cheese, Onion & Rosemary $23
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Salt and pepper squid $9
- With nuoc nam
Pepperoni $23

Double Chocolate Brownie $9.50
- served warm with berry compote GF
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
House Flatbreads $9.00
- topped with parmesan and basil pesto
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Citrus Tart $9.50
- served with ice cream

-Medium $3.00
-Large $21.00
-Small $11.00
Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
-Large $5.00
Meat Only all orders require 24hrs notice please
Lamb
Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack

Dried scallop & mushroom with two kinds of vermicelli $7.95
Shredded pork fried rice noodle/chow mein $7.95
House special fried rice $7.95
Sticky rice with preserved meat $7.95
Fried rice noodle with beef & vegetable $7.95
Dried scallop & egg white fried rice $7.95
Beef fried rice $7.95
Szechuan style eggplant on E - Fu noodle $7.95

Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Nuts: - Small or Large Bowl $3.00 / $6.00
Proper Crisps $3.50 /$8.00
- Small or Large pack
Prosciutto $9.00
- sliced Italian ham
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Dolmades $5.00
- Greek stuffed vine leaves

Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
Czech Specials N/A
- ask our friendly staff or see our specials board
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion

-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
-Or 1 cake $13.00
Pie meals served with sauce, mixed salad and seasoned wedges
Homemade veggie lasagne $16.00
- Served with garnish
Hot wild berry tart $12.00
Chocolate or berry sundae
-Sm $6.00
Steak salad $18.00

Sausage $3.50
Squid rings $0.60
2 mini hotdogs n/a
Mussels $0.60
Pineapple ring $2.50
Mini spring rolls $0.60
Kids box w/ chips $5.00
Chicken nuggets $0.60

Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
German Sausage & Fries $12.50
Chocolate Brownie $13.50
- With vanilla ice cream
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
Hamburger and Fries $12.50
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips

Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Chips $8
Bread & butter $4