Taaj Indian Restaurant & Cafe in Nelson Menu

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Taaj Indian Restaurant & Cafe in Nelson has no menu available, but can choose from many other options such as Chicken or Hawaiian from Swell Cafe & Bar. Pizza Hut offers many options including Ham and cheese and Beef and onion. Ramen Takara includes a wide range like Shoyu Ramen or Tori Shio Ramen. OVEN FRESH GARLIC & PARSLEY BREAD and SWEET CHILLI, CHEESE & GARLIC BREAD from . Anchor Bar & Grill offers ChokDee and Thai Mini Spring Rolls.

Nearby Sample Menus

Hawaiian $22.00
- Ham & mozzarella topped w/ fresh pineapple
Gourmet Fish Burger $19.00
- W/ tartare sauce, gherkins & fresh salad served w/ hand cut chips
BBQ Chicken $22.00
- Styx BBQ sauce w/ smoked chicken, red onions & fresh coriander
Vegetarian Salad $19.00
- Toasted hazelnut, roasted beetroot, sheep's feta, picked herbs & salad greens
Wakefield $22.00
- Roast pumpkin, asparagus, fire roasted peppers, feta & rocket dressed w/ aioli
Smoked Salmon $22.00
- Smoked salmon, capers, brie, semi dried tomatoes, sour cream & flaked almonds
Fish & Fries w/ Tomato Sauce $10.00
Gourmet Burger: Fish or Beef $17.50
- W/ cheddar cheese, sliced tomato, mayo & lettuce w/ hand cut chips

Empanadas $9
- Empanada del dia, savoury pastries (2) served with salsa and sour cream
Carne Fajitas $22
- Flame grilled flank steak, onions, peppers, rice, black beans, salsa, crema
Pork $15
- Braised pork, greens, salsa fresca, chipotle tomatillo salsa
Side Salad $8
- Mixed greens, pink onions, jalapenos, beetroot, toasted pumpkin seeds, salsa verde, crema
Coconut Spanish Flan $9
- with Holly's mango chilli ice cream
Beetroot Sombrero Salad $18
- Nut filled beetroot sombreros, ensalada del dia
Salsa $7
- with corn chips
Corned Beef $8
- Pulled corned beef, slaw, avocado & corn salsa, habanero mustard mayo

Creamy seafood chowder with grilled ciabatta $17.00
Fries with citrus aioli $7.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
Fresh ciabatta with flavoured butter $7.00
Market fish with fennel risotto, pickled vegetables and grissini MP
Lemon posset with cassis sorbet and ginger snap $14.00
Chilli squid with tzatziki and hot chilli dipping sauce $15.00
Affogato $14.50
- with liqueur

Massaman curry gf v $12.50
- a mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, beef, pork or vegetables & tofu
Served with steamed jasmine rice
Ginger stir fry v * $12.50
- fresh ginger root fried in the wok with fresh vegetables. Chicken, beef, pork or vegetables & tofu
Sweet chilli pork salad gf $12.50
- meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
. gang par gf v $12.50
- red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, beef, pork or vegetables & tofu
Larb chicken salad gf $12.50
- minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
(available in certain meals) $13.50
Chilli and fresh basil v * $12.50
- fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, beef, pork or vegetables & tofu

Lamb Salad $27.00
- Semi dried tomatoes/ feta/ sweet potato/ red onion/ pumpkin seeds/ rocket/balsamic Vinaigrette (GF) (Ropaura Springs Reserve Pinot Noir)
Broccoli/ Almond Butter $7.00
House Smoked Marlborough $24.00
- King Salmon Salad Boiled egg/ radish/ capers/ red onion/ gourmet lettuce/ lemon dressing (GF) (Lake Hayes Sauvignon Blanc)
Soup of the Day The Chef's daily choice (GF on request) $11.00
The Tides Ale Battered Turbot $28.00
- House cut fries/ house made tartare (The Tide's Ale)
Beef Cheek Croquette $19.00
- House made Beetroot Chutney (Ropaura Springs Reserve Pinot Noir)
Ice Cream Sundae $15.00
- Chocolate/ Raspberry/ Strawberry/ Caramel
Duck and Mushroom Risotto $29.00
- Rocket/ parmesan/ hoi sin jus (GF) (Mt Difficulty Roaring Meg Pinot Noir)

Assorted Sashimi
- Chef ’s selection of freshest tuna, salmon and white fish Entrée(12pieces)$22.50 Main(24pieces)$42.50
Fish of the Day $37.00
- Please ask our friendly team for today’s creation with Panko Prawn and Miyazu’s special miso sauce.
Tarantula Roll $20.00
- Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
Tataki $19.50/$21.50
- Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
Salmon Avocado Roll $17.50
- Inside out roll with fresh salmon, avocado, egg omelette and cucumber.
Assorted Tempura $34.00
- A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
Pork Tonkatsu $36.00
- Panko crumbed pork served with Japanese BBQ sauce and fresh salad.
Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $24.50
- 1 person

NEW YORK STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun
BACON & EGG MUFFIN
- Our signature streaky bacon, a freshly cooked egg and cheese inside a toasted English muffin. This combination's been around forever because it tastes so good. Add a regular hash bytes and large hot drink to make it a regular value meal
$11.90 CHICKEN SUPER VALUE FEED
- Enjoy a classic BK Chicken, BBQ Rodeo, regular fries, regular soft drink and your choice of three chicken nuggets or a regular sundae. All for only $11.90
$9.90 CHICKEN BIG VALUE FEED
- Enjoy a Crispy Chicken, Creamy Mayo Cheeseburger, small fries, small soft drink and your choice of three chicken nuggets or a regular sundae
JUNIOR SALAD BURGER
- Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
$29.95 BIG DINNER PACK
- Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks, and two regular soft drinks. Phew! And all for just $29.95
SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast

‘Poutine’ Beer battered chips, cheese, red wine gravy $13
Beef, bacon, gruyere, spanish onion, pickle $18
Cajun fried chicken wings, chilli $16
Beef, jalepeno relish, slaw, cheddar $18
Goat ball linguine, napoli, spinach, mountian gouda $22
Edamamae, soy miri $7
Side salad N/A
Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18

Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
Home smoked salmon sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
Rib eye steak $32
- sautéed potato, green beans, asparagus
Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad
Tiger prawn risotto $18
- tomato, onion sofrito
Creamy seafood chowder $19
- prawn, fish, house smoked mussels, potato and focaccia
Willow Creek Eggs as you like $17
- Heck’s bacon, toasted focaccia, green salad
Lamb rump $30
- green beans, Heck’s bacon, grilled tomato, green salad

Mussel Pattie $4.80
- our own homemade speciality
Off the Hook $14.80
- Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
Chips $3.00/ $4.00
- punnet / scoop
Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
PINEAPPLE RING $1.50 each
- battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream

Karaage Chicken $13.00 / $19.50
- Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)
Tsukemono $6.00
- Pickled seasonal vegetables
Negi Chāshū $12.00
- Chāshū braised pork, green salad, spicy shredded leek
Vegetable Gyoza $8.00 / $15.00
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives (6pcs / 12pcs)
Tuna Avo $9.50
- Diced tuna sashimi, avocado, wasabi soy dressing
Pork Gyoza $8.00 / $15.00
- Pan-fried dumplings with pork, cabbage, onion and chives (6pcs / 12pcs)
Pork Belly Spring Rolls $9.00
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard
Tonkotsu Ramen $13.00
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, ginger, mustard leaves

SALMON NIGIRI (3p) $7.00
MISO BEEF ROLL (4p) $7.00
FIRE EEL (2p) $7.00
GRILLED MISO YAKI
- Grilled main option and vegetables with original miso sauce on hooba leaf
MASA ZEN $24.50 - $29.50
CHICKEN KATU $17.50
- Entree (edamame, salad, octopus ball)
LOTUS ROOT CHIPS $7.50

Seasonal greens $5.0
Pumpkin and coconut dahl (vegan) and coriander salad $20.9
Fries with Aioli $7.9
Chicken caesar salad $22.9
- bacon, croutons, egg, cos lettuce, parmesan and caesar dressing
Crispy pork belly salad $22.9
- spinach, cherry tomatoes, pumpkin, honey spiced nuts, mung beans, crispy noodles and house dressing
The vic's beef nachos $17.9
- with corn chips and homemade guacamole
Southern fried chicken sml $15.9 lrg $23.9
- coated in the vic's spicy sauce with pickled cucumber and chilli
The vic's beef nachos $17.9
- homemade tortilla chips, guacamole and chilli cheese sauce

SAAG ALOO Tender diced potatoes cooked with onions and tomatoes in a fresh spinach gravy garnished with julienne ginger $ 12.98
ALOO GOBI Cauliflower florets and potatoes cooked in a tomato and onion gravy garnished with coriander and julienne ginger $ 11.98
FISH TIKKA Fresh fish cubes marinated in mild spices, skewered and cooked in the tandoor oven served with mint chutney $ 9.98 (Mains $ 16.98)
LAMB ROGAN JOSH - diced lamb cooked north Indian style with herbs and spices and garnished with coriander served with rice. $8.98
LAMB SAAGWALA Tender diced lamb cooked in a fresh spinach gravy with fresh herbs and spices garnished with julienne ginger (available in Beef as well) $ 16.98
CHICKEN CHEESE PARATHA - A hearty filling of mildly spiced minced chicken and cheese stuffed in a naan dough and cooked in the tandoor oven coming to you served with a delicious raita. $5.98
NAAN - plain white flour bread. $2.48
BEEF KORMA Tender boneless cubes of beef cooked in a delicately spiced creamy gravy of cashew nuts garnished with sliced almonds (available in Lamb as well) $ 15.98

Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
Fresh Homemade Soup of the day Our wait staff will advise $14.5
Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5
Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0
Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
Home Cut Fries Aioli and homemade tomato sauce (gf, df) $7.0

Taaj Indian Restaurant & Cafe

Nelson Region > Nelson > Taaj Indian Restaurant & Cafe

Address

140 Tahunanui Drive, Tahunanui, Nelson 7010, New Zealand

Phone

035485480

Email

info@taaj.co.nz

Opened hours

Monday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM