Taaj Indian Restaurant & Cafe in Nelson Menu

Are you the owner? Manage this listing for free.

Taaj Indian Restaurant & Cafe in Nelson has no menu available, but can choose from many other options such as Chicken or Hawaiian from Swell Cafe & Bar. Pizza Hut offers many options including Ham and cheese and Beef and onion. Ramen Takara includes a wide range like Shoyu Ramen or Tori Shio Ramen. OVEN FRESH GARLIC & PARSLEY BREAD and SWEET CHILLI, CHEESE & GARLIC BREAD from . Anchor Bar & Grill offers ChokDee and Thai Mini Spring Rolls.

Nearby Sample Menus

Five Tempura Scallops $15.00
- W/ cos lettuce & whole egg mayonnaise
Home Baked Ciabatta Bread w/ NZ Butter $8.00
Fresh Seasonal Vegetable Pasta $25.00
- Changing daily (please ask your waiter)
Ground Beef Burger $18.00
- W/ gherkin, relish, mayonnaise, tomato, cheese & fresh salad served w/ hand cut chips
BBQ Chicken Pizza $10.00
Curly Fries w/ BBQ Sauce $8.00
Crispy Prochetta (Rolled Pork Belly) $29.00
- W/ honey roasted root vegetables, watercress, apple & cider jus
Fish & Fries w/ Tomato Sauce $10.00

Beef carpaccio w artichokes, pine nuts, parmesan, truffle mayonnaise, rocket & grilled bread $19.50
Steamed asparagus w sea salt & lemon $8
Grilled steak sandwich w fried egg, avocado, tomato chutney, cress & cabbage slaw $16.50
Toasted muesli w rhubarb compote, yoghurt & milk $11.50
Mixed leaf & herb salad $6
Affogato w almond & fig biscotti 9.5 W amaretto, frangelico or cointreau $14.50
Seafood soup w john dory, mussels, cockles, potatoes & cream w bread & butter $20.50
Fresh made pancakes w caramelised banana, streaky bacon, maple syrup & butter $17.50

Battered Fish 'n Chips
- With tomato sauce
Try our vegetarian option with a field mushroom and tomato chilli jam
Grilled Haloumi Salad $22.90
- Quinoa, toasted seeds, baby spinach and beetroot chutney served with grilled haloumi
Cold Smoked Chicken $22.90
- Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
Spiced Braised Pork Belly $27.90
- Served with garlic potatoes, seasonal salad, granny apple chutney and shiraz syrup
Creamy Mashed Potato
Crispy Fries
The Honest Plank $25.90
- Crafted to share with a selection of meat, seafood, cheeses, pickles, bread and crackers

Bread $10.00
- olives & truffle butter
Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
Goat Cheese Fritter $6.50 ea.
- date relish & spiced carrot
Affogato $16.00
- Pedro Ximenez & warm choc chip cookies
Sliver Fern Farms Lamb $39.00
- artichoke, asparagus, salted grape & capers
Smoked Beef Tartare $24.00
- fried egg, parmesan fries, mushroom & black garlic
Dark Chocolate Mousse $16.00
- popcorn ice cream, banana & salted caramel
Pure Angus Beef Fillet $39.00
- steak & cheese roll, mushrooms & onions

Fresh Fish Of The Day N/A
- Chef’s Creation using today’s available Fresh Fish. Prices Change Daily, Wait Staff will advise
Open Focaccia Sandwich $19.25
- Our own Fresh Baked Focaccia with Bacon, Egg, Avocado Spread, Tomato, Onion Jam and Brie
Ice Cream Sundae $6.00
- With Chocolate or Berry Sauce
Garlic Bread $6.50
Thai Green Chicken Curry $21.50
- Tender Chicken Pieces, Seasonal Vegetables combined with Green Coconut Sauce served with Jasmine Rice
Croissant $17.25
- Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
Grape Escape Big Breakfast $21.50
- Streaky Bacon with soft Poached Free Range Eggs, Potato Rosti, Breakfast sausage, Mushrooms, Tomato and Toasted Wholegrain Bread (Home-Made GF bread $2.00)
Buckwheat Flapjacks $18.50
- Crispy Bacon, Blueberry Compote, Banana, Maple Syrup

Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
Beef Nachos $15.00
- Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
Youngsters Sunday $ 4.00
- chocolate or berry
Fish & Chips $19.00
- Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
Fish Burger $18.00
- Beer battered gurnard, home-made tartare sauce & carrots, served w. fries

Fries $4.90
Vege pattie S $8.7 / L $11.7
Falafel S $9.1 / L $11.7
Add cheese $1.00
Vege pattie S $9.1 / L $11.7
Chicken S $8.8 / L $11.8
Add salad $2.80
Vege pattie S $10.8 / L $12.8

Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
Side salad N/A
Mussel, scallop, smoked eel filo $16.5
Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
Haloumi, portobello mushroom, caramelised onion jam $19
Goat ball linguine, napoli, spinach, mountian gouda $22
Seasoned wedges, sour cream, sweet chill $9

Big Beef Burger $19.90
- Huge home made beef pattie with cheese, tomato, lettuce, mayonnaise, egg, beetroot and BBQ sauce. Served with chunky fries. Vegetarian option - Carrot & Zucchini Fritter
Salt ‘N’ Pepper Squid $12.90
- Salt and pepper coated squid served on mesclun salad with roasted chorizo and citrus dressing
Bundaberg Ginger Beer Bottle LGE $4.50
Egg $1.50 EA
Coleslaw $4.90 EA
Berries $3.50 EA
Vegetable Fritter Stack $14.90
- Carrot and zucchini fritters with seasonal greens and pomodoro sauce
Tomatoes $3.50 EA

11am-10pm
Chicken liver pate $16.00
- Made in house accompanied with toasted bread
11am-late
-Cheese, sour cream & chilli sauce $11.00
Cheese board selection $26/$32
- A selection of brie, blue and cheddar cheeses with crackers and dried delicacies
Cream brulee $15.00
- Served with kapiti vanilla ice cream blueberry compote and short bread
Continental $13.00
- In-house muesli with fresh fruit & yogurt
Onion rings $15.00
- Cooked in a light golden batter, and served with aioli & chilli dipping sauce

Tonkotsu Ramen $13.00
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, ginger, mustard leaves
Mabo Tofu $13.00
- Tofu wok fried with slightly spicy pork mince, spring onion
Tori Shio Ramen $15.00
- Sea salt and shrimp extract base. Chicken chāshū, egg, bean sprouts, yuzu peel, spring onion, nori seaweed
Sweet'n Sour Omelette Don $13.00
- Omelette on steamed rice, sweet'n sour sauce, shredded leak
Spicy Black Tan-Tan Ramen $16.00
- Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame
Miso Ramen $14.00
- Miso base. Vegetable and pork mince stir-fry, bamboo shoots, spring onion
Karaage Chicken $13.00 / $19.50
- Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)
Sai-Sai Ramen $14.00
- Vegetarian ramen with kombu broth. Tofu and vegetable stir-fry, spring onion, sesame

KAKIAGE RICE $3.50
- (Tempura Rice)
SQUID NIGIRI (3p) $7.00
SHRIMP TEMPURA (6p) $20.50
ASUKA ZEN $26.50
MINI SASHIMI SAUCE $7.50
- with Garlic Miso Sauce
SHRIMP TEMPURA NIGIRI (3p) $7.00
CHICKEN KARAAGE
TEMPURA EGGPLANT NIGIRI (3p) $7.00

Empanadillas de Carne $9.00
- Oven baked butter pastry envelopes. Filled with beef tomato, onion and capsicum.
Sopa de Marisco $22.00
- Basque style seafood chowder with a base of creamed vegetables and tomatoes, white wine, rice, monkfish, mussels, shrimp, cockles and calamari. Served with ciabatta.
Higaditos Al Oporto $11.00
- Sauteed chicken livers with Port, garlic and herbs.
Hamburguesa Española $21.00
- The Spanish beef burger: Prime beef pattie, Serrano Ham, Manchego cheese, tomato, onion, lettuce, relish and mayonnaise. Served with hand cut fries.
Ensalada de Pollo $22.00
- Grilled breast chicken salad with Valdeón blue cheese, tomatoes, kalamata olives roast vegetables, nuts and seasonal greens.
Pan de Ajo $8.00
- Garlic bread. Toasted ciabatta with fresh garlic and olive oil.
Espinacas a la Catalana $12.00
- Catalan style spinach sautéed in olive oil with garlic, sultanas, pinenuts and feta cheese.
Alcachofas con Jamón $12.00
- Sauteed artichokes in olive oil with Spanish cured ham, garlic and herbs.

CHICKEN KORMA Boneless cubed pieces of chicken cooked in a delicately spiced creamy gravy of cashew nuts garnished with sliced almonds $ 16.98
SEEKH KEBAB (4 pcs) - spiced mince of lamb pressed on a skewer and cooked in the tandoor oven served with mint chutney, rice and salad. $9.98
CHEF’S SPECIAL - changes daily as per the chefs whims, please enquire with us for the days special delicacy $POA
GARLIC NAAN - bread with a hint of garlic. $2.98
NAAN - plain white flour bread $ 2.48
CHICKEN SAAGWALA Boneless tender chicken pieces cooked in fresh spinach gravy with fresh spices and herbs garnished with julienne ginger $ 16.98
KASHMIRI KEBAB Tender diced chicken marinated in chef’s special spices and cooked in the tandoor oven (dairy & artificial colour free) $ 9.98 (Mains $ 16.98)
FISH TIKKA Fresh fish cubes marinated in mild spices, skewered and cooked in the tandoor oven served with mint chutney $ 9.98 (Mains $ 16.98)

Seafood Stick $2.20
Jalapeno Chilli Peppers
Cajun Fish Burger $10.00
- Hot and Spicy oven baked fish fillets with Greek yogurt dressing, salad
Pineapple Ring $2.50
Peppers
Greek Salad Box $9.50
Feta
Battered Sausage $3.20

Taaj Indian Restaurant & Cafe

Nelson Region > Nelson > Taaj Indian Restaurant & Cafe

Address

140 Tahunanui Drive, Tahunanui, Nelson 7010, New Zealand

Phone

035485480

Email

info@taaj.co.nz

Opened hours

Monday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM