Taaj Indian Restaurant & Cafe in Nelson Menu

Are you the owner? Manage this listing for free.

Taaj Indian Restaurant & Cafe in Nelson has no menu available, but can choose from many other options such as Chicken or Hawaiian from Swell Cafe & Bar. Pizza Hut offers many options including Ham and cheese and Beef and onion. Ramen Takara includes a wide range like Shoyu Ramen or Tori Shio Ramen. OVEN FRESH GARLIC & PARSLEY BREAD and SWEET CHILLI, CHEESE & GARLIC BREAD from . Anchor Bar & Grill offers ChokDee and Thai Mini Spring Rolls.

Nearby Sample Menus

Warmed kervella cheese w fresh pear, endive, walnuts, cress & grilled bread $16.50
Fried west coast whitebait w rocket, bread, butter & lemon $21.50
Grilled steak sandwich w fried egg, avocado, tomato chutney, cress & cabbage slaw $16.50
Add bubble & squeak, avocado or mushrooms $5 each
Baked passionfruit pot de crème w toasted coconut & mascarpone cream $12.50
Seafood soup w john dory, mussels, cockles, potatoes & cream w bread & butter $20.50
Toasted muesli w rhubarb compote, yoghurt & milk $11.50
Squid bruschetta w spiced roasted red pepper & coriander $4 per piece

The Honest Plank $25.90
- Crafted to share with a selection of meat, seafood, cheeses, pickles, bread and crackers
Garlic & Rosemary Marinated Lamb Salad $22.90
- Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
The Honest Knickerbocker Glory
- Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
Chocolate Guinness Cake
- Gooey warm chocolate fudge sauce and vanilla ice cream
Fish Fillets $19.90 or $25.90
- Fresh fillets of fish coated in a crispy macs gold beer batter served with crispy fries, seasonal salad, house tartare and a lemon wedge
All kids meals come with a kids fun bag and vanilla ice cream cone
Salmon $28.90
- House smoked salmon fillet with orange, current and red onion couscous, tomato chili jam and lemon mayonnaise
Bacon X 2

Tamales $9
- Steamed sweetcorn on corn husk, feta, salsa roja
Potato & Chorizo Taco $8
- Potato, chorizo, slaw, feta, pink onions, salsa, crema
Chicken $17
- Braised chicken adobo, rice, black beans, cheese, salsa fresca, salsa roja
Nachos $11
- Refried beans, black beans, salsa fresca, sour cream
Quinoa Salad $18
- Quinoa with rice, spinach, caramelised orange, avocado, beetroot, toasted pumpkin seeds, salsa verde, crema
Empanadas $9
- Empanada del dia, savoury pastries (2) served with salsa and sour cream
Prawn $17
- Jalapeno butter prawns, avocado, red onion, feta, cilantro, salsa verde
Pork $15
- Braised pork, greens, salsa fresca, chipotle tomatillo salsa

Beef Wellington $27.95
- Beef Fillet (MR) wrapped in Pastry with Portobello Mushroom & Herb Farce, gourmet potatoes, Green Salad with Béarnaise Sauce, Jus
Home-Made G/F Bread $3.00
Caesar Salad $20.50
- Cos Lettuce tossed with Creamy Dressing, Croutons, Crisp Bacon, Parmesan, Anchovies and Soft Egg (GF Available). With Chicken add $5.00
Grape Escape Chicken Focaccia $19.00
- Served Warm with Wholegrain Mustard Mayonnaise and Salad Leaves
Chicken Liver Parfait $25.50
- Served with Quince Fruit Jelly, Pickles, Fruit, Blue Cheese, Brie, French bread and Walnut Toast (GF Bread $2 Extra)
Ice Cream Sundae $6.00
- With Chocolate or Berry Sauce
Nachos $9.00
- With Cheese, Beans and Sour Cream
Thai Prawn And Sweet Potato Fritters $21.50
- Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves

Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
Add blackened fish $4.50
Truffle fries $6.50
Braised beef cheek, soft polenta, Wilted greens, bacon marmalade, green peppercorn sauce $35.00
Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
Market fresh fish: your wait staff will advise $35.00
Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00

Fish of the Day $37.00
- Please ask our friendly team for today’s creation with Panko Prawn and Miyazu’s special miso sauce.
Chicken Teriyaki $34.00
- Pan fried chicken thigh cooked with chef ’s own Teriyaki sauce, served with a rice ball and sautéed vegetables.
Scotch Fillet $36.00
- Chargrilled, served with garlic Ponzu sauce and sautéed mixed vegetables.
Prawn Tempura $22.50
- Four prawns and Vegetable Kakiage fried in a light crispy Japanese batter with tempura dipping sauce.
Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $21.50
- Marlborough Cold Smoked Salmon
Bento Boxes are traditionally served at lunch in Japan, however we at Miyazu see it as the perfect way to enjoy the various tastes elements of the meal – as such we offer this modified version for dinner dining. A Bento is a compartmentalised box featuring a variety of Japanese cooking styles including sushi, sashimi and tempura accompanied by pickled vegetables and your choice of pan fried chicken, beef, seafood or tofu served with rice, miso soup all finished off with green tea ice cream and fresh fruit
Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $24.50
- 1 person
Tempura Prawn Roll $18.50
- Inside out roll with tempura prawns, flying fish roe, cucumber and avocado, served with mayonnaise and teriyaki sauce.

Meat Pattie $3.00
Oysters (Farmed) each $3.00
- Gluten Free + $1.00
Cheesy Mayo Chips $4.00
1/2 Scoop $3.20
Spring Rolls (Plain, Curry, Steak and onion) $3.00
Handful $2.00
Jumbo Hot Dog $3.00

Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
Marinated Steak $2.00
Kids Cheese $4.50
- as kids plus cheese
Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
Chicken Tropical $9.00
- as chicken fillet + pineapple + bacon
Egg $8.00
- as plain + Egg
Chicken Chargrill $8.00
- mayo lettuce tomato cheese

Selection of Ice Creams $ 7.00
Veal Fillet $39.00
- Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce
Lamb Lion $39.00
- Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
Prawn Gyoza $17.00
- Lemongrass, Coriander, Lime, Ginger and Soy
Selection of Breads $8.00
- Dukkah, Dips and Nelson Extra Virgin Olive Oil
Big Eye Tuna $39.00
- Lemon Purée, Puffed Quinoa and Braised Lentils
Tofu and Pumpkin Ravioli $24.00
- Quinoa, Wilted Spinach and Cashew Nut Dressing
Fish & Chips $28.50
- Hand Cut Chips, Lemon and Tartar Sauce

Side Salad $7.00
Kids Flapjacks $9.50
- Two pancakes served with crisp bacon, banana and maple syrup
Kids Breakfast $10.00
- Wholegrain toast, egg, bacon and hash brown
Thai Green Chicken Curry(GF, DF) $21.50
- Tender chicken pieces, seasonal vegetables combined with green coconut sauce served with jasmine rice
Spinach And Feta Fritters $21.50
- Served with salad leaves and yoghurt riata sauce
●Chicken Liver Parfait $25.50
- Served with quince fruit jelly, pickles, fruit, blue cheese, brie, french bread and walnut toast
Grape Escape Chicken Focaccia $19.00
- Served warm with wholegrain mustard mayonnaise and salad leaves
Children’S Platter (GF Option) $9.50
- Cheese, bread, fresh fruit, raisins and cold meat

Cajun Spiced Wedges $10.90
- Served with sour cream and sweet chilli sauce. Add Cheese and Bacon for $3.50
Chunky Fries $8.90
- Served with aioli
Ciabatta $3.50 EA
Chocolate Mud Cake $11.90
- Our famous rich, gluten free mud cake, served with whipped cream and ice cream
Bacon And Eggs $12.90
- Fried eggs and streaky bacon on toasted Ciabatta
Egg $1.50 EA
Ice Cream Sundae $9.90
- A classic sundae, vanilla ice cream, with whipped cream and your choice of sauce. Caramel / Chocolate / Passionfruit / Berry
Hot Smoked Salmon $25.90
- Hot Manuka smoked Salmon served on warm potato salad topped with watercress

MINI VEGETABLE TEMPURA (5pc) $7.50
INARI (3p) $7.00
TUNA NIGIRI (3p) $7.00
SALMON $22.50
SIRLOIN $20.50
SHRIMP TEMPURA NIGIRI (3p) $7.00
VEGETABLE ROLL (4p) $7.00
CHICKEN ROLL (4p) $7.00

DUCK FAT ROASTED POTATOES $6.00
HORSERADISH&POTATO MASH $6.00
PANAMA EGGS $18.00
- Scrambled eggs in a flour tortilla w/- avocado, char-grilled corn, roasted capsicum, tomato salsa & chipotle sprinkle. (Add bacon $4).
ANGUS BEEF BURGER $18.00
- Our own 200g Angus beef pattie in a bun w/- blue cheese, lettuce, tomato, caramelised onion, gherkin & aioli.
SMOKED SALMON SALAD $24.00
- House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
GARLIC PRAWNS $15.00
- Sautéed prawns w/- garlic butter. (GF)
PORTOBELLA BURGER $18.00
- Portobello mushrooms in a bun. Balsamic onions, spinach, beetroot, goat’s cheese & aioli. (V)
SEAFOOD RISOTTO $19.00
- Lemon & saffron rice, fresh fish, prawns, mussels & squid. (GF)

NAVRATAN KORMA A medley of seasonal vegetables cooked in a delicately spicedcreamy gravy of cashew nuts garnished with sliced almonds $12.98
PANEER KULCHA - bread stuffed with home-made cottage cheese $ 3.98
CHICKEN TIKKA Tender pieces of chicken marinated in spices, skewered and cooked in the tandoor oven $ 9.98 (Mains $ 16.98)
VEGETABLE SAMOSAS Home-made pastry pockets stuffed with mildly spiced vegetables $ 4.98
Tamarind chutney $1.98
VEGETABLE PAKORAS (3 pcs) - vegetable patties battered in mildly spiced chickpea flour, deep fried and served with tamarind chutney. $4.98
ENTREE: a mixed platter of two pieces each of samosa, pakora, chicken tikka and seekh kebab $24.98 per person
PESHAWARI NAAN - bread stuffed with dry fruits and cherries. $3.98

- add cheese & bacon $3.50
- add cheese & bacon $3.50
Beer Battered Fish & Chips $24.00
- with tartar, and coleslaw
Salt and Pepper Squid $9.00
- with nuoc cham
Potato Gnocchi $24.00
- with roasted butternut, ricotta, walnuts, and sage
All pizza bases are made here at the Inn
gluten free base add $2.00
Mushroom, Blue Cheese, Onion & Rosemary $24.00

Taaj Indian Restaurant & Cafe

Nelson Region > Nelson > Taaj Indian Restaurant & Cafe

Address

140 Tahunanui Drive, Tahunanui, Nelson 7010, New Zealand

Phone

035485480

Email

info@taaj.co.nz

Opened hours

Monday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM