Taaj Indian Restaurant & Cafe in Nelson Menu

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Taaj Indian Restaurant & Cafe in Nelson has no menu available, but can choose from many other options such as Chicken or Hawaiian from Swell Cafe & Bar. Pizza Hut offers many options including Ham and cheese and Beef and onion. Ramen Takara includes a wide range like Shoyu Ramen or Tori Shio Ramen. OVEN FRESH GARLIC & PARSLEY BREAD and SWEET CHILLI, CHEESE & GARLIC BREAD from . Anchor Bar & Grill offers ChokDee and Thai Mini Spring Rolls.

Nearby Sample Menus

Home Baked Ciabatta Bread w/ NZ Butter $8.00
Warm Marinated Green & Black Olives $7.50
Crispy Prochetta (Rolled Pork Belly) $29.00
- W/ honey roasted root vegetables, watercress, apple & cider jus
Marlborough Green Lipped Mussels $23.00
- W/ grilled ciabatta bread & your choice of either: W/ white wine, garlic & cream sauce w/ fresh herbs & lemon or W/ chorizo & a chilli & tomato broth
Tiger Prawns $24.00
- W/ hokkien noodles, sweet soy, fresh ginger & cashew nuts
Gourmet Burger: Fish or Beef $17.50
- W/ cheddar cheese, sliced tomato, mayo & lettuce w/ hand cut chips
Salt & Pepper Squid $28.00
- W/ paprika, aioli & lemon wedge
Crumbed or Pan Fried Fish of the Day $28.00
- Salad greens, citrus hollandaise & your choice of olive oil mash or gourmet potatoes

Eggs any way w streaky bacon or seared ōra king salmon, chutney & grilled sourdough $16.50
Steamed asparagus w sea salt & lemon $8
Mixed leaf & herb salad $6
Affogato w almond & fig biscotti 9.5 W amaretto, frangelico or cointreau $14.50
Eggs benedict w poached eggs, streaky bacon, hot buttered muffins & hollandaise $17.50
Crème catalan $12.50
Bbq lamb rump w grilled eggplant, hummus, spiced yoghurt sauce, red onion mint, feta & cumin $32.50
Zucchini bruschetta w goat cheese, chilli & mint $4 per piece

Garlic Bread $7
- RK garlic bread, oven roasted with parsley
Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
Eggs Benedict $22
- Spinach, poached eggs, toast, hollandaise & Hot smoked Ora King Salmon $22
Beef Burger $22
- Caramelised onion, Swiss Cheese and bacon, hand cut chips
Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
Greek Salad $7
Portobello & Halloumi Burger $19
- Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts

Seafood 7” $12.50 / 12” $18.50
- Calamari, anchovies, mussels and white fish, capers, cheese
Garden Salad Box $7.50
- Oven Baked Fish extra $0.50
Battered Mussel $1.20
Battered Oyster $3.00
Pineapple Ring $2.50
Kumara Chips $6.50
Calamari - 2 Rings $1.20

Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
Fish Burger $18.00
- Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
Cheesy fries & Gravy (250grams) $5.50
- Add Gravy / Aioli 1
Fish & Chips $19.00
- Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
Fries (500grams) GF $7.00
Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries

200G First Light Wagyu Sirloin $65.00
Tandoori Pork Kebabs $22.00
- tender pork rubbed with a mix of tandoori spices served with Raita and naan
The Steakhouse $23.00
- spiced premium ground beef, streaky bacon, onion jam and barbecue sauce
200G Eye Fillet $40.00
Sorrento $18.00
- pepperoni, anchovies, kalamata olives, extra virgin olive oil, capers and oregano
Grilled Half Waitoa Chicken $24.00
- with bearnaise sauce and two sides
Fried Beer Onions $3.00
Battered Onion Rings $6.00

Italian B.M.T N/A
Thinly Cut Ready Salted N/A
Jalapenos N/A
Veggie Delite N/A
Onion N/A
Thousand Island N/A
Tomato N/A
Pizza Sub with Cheese N/A

Ora Nation $23.00
- Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
Assorted Sashimi $21.00
- Tuna, Ora King salmon, white fish of the day.
Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
Agedashi Tofu $14.00
- Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
Kauri $92.00
- Platter for four: 24pc nigiri, 24pc sashimi, + bonus
Usu-Zukuri $14.00
- Thin slices of the white fish of the day served with ponzu sauce.
Ice Cream Scoop $5.00
- Scoop of vanilla ice cream sprinkled with maccha green tea.
Rata $26.00
- Platter for one: 6pc nigiri, 6pc sashimi, + bonus

300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
Caramel toasted brioche,strawberries and mascarpone. $12.00
Dark chocolate and rich porter mousse with honey comb. $12.00
Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
Slaw with lime mayo $8.00
Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50

Garlic loaf $10.00
Soup of the day $12.00
The bach venison burger $24.00
- With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .
●Beer battered fish $24.00
- With fries, salad, tartare sauce .
T-bone steak $20.00
- Salad and fries, and your choice of sauce, peppered mustard, bacon and mushroom or garlic butter .
Battered onion rings - each $0.60
Bowl of fries $6.00
Wedges $15.00
- Served with bacon cheese, sour cream, & sweet chilli sauce .

-Seafood or Prawns $13.50
Vegetable Fried Rice GF
Tom Yum Fried Rice with Crispy Pork ( mild, medium, hot ) $11.50
-Chicken, Pork, Beef or Tofu $11.00
Sweet Chicken Omelette on rice $11.00
Stir Fried Beef with Black Pepper & Vegetables GF $14.50
Tom Kar GF / V
- Combination hot & spicy, sweet & sour coconut cream soup seasoned with Thai herbs. Available with your choice of:
Thod Mun Pla GF $9.50
- Four fish cakes served with sweet chilli sauce.

5pm-10pm
Beef narcho's $18.00
- Beef – served with spiced mince, salsa, & sour cream
Morroccan chicken skewers $16.50
- With taztaziki dipping sauce
Steak, eggs & chips $23.00
- 250gm Rump steak cooked your way, two fried eggs & crispy fries
Venison medallions (GF) $36.00
- Tender venison medallions flash fired rare, placed on top of roasted seasonal vegetables, lightly drizzled with a rich port & cranberry jus (medium rare available on request)
Monteiths radler fish & chips (monteiths beer match - radler) $20.00
- Fish of the day lovingly coated in monteiths radler beer batter with crispy fries, garden fresh salad and tartare sauce (GF* - pan-fried option).
Saturday-sunday & public holidays 8am - 11am
All children's meals are $15 each and include a free dessert as below

FRIED SOFT-SHELL CRAB $7.50
AGEDASHI TOFU $7.50
LOTUS ROOT CHIPS $7.50
FIRE EEL (2p) $7.00
EGGPLANT $17.50
KIDS SUSHI PLATE $7.50
TAKOYAKI $7.50
- 7pcs Octopus Ball
- Entree (edamame, salad, octopus ball)

Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.

Chunky Handcut Chips S $3.50 / L $6.50
- Served with aioli
Eggs Benedict (V)(GFO) $17.00
- 2 soft poached eggs served with spinach and creamy hollandaise on a toasted english muffin with: Bacon - Seared home cured salmon-mushrooms & halloumi
Poached Eggs on Toast (V)G(FO) $10.00
Served on toasted bagel with yello's special salad min $10.00
B.L.T
- Fresh Grilled Bacon, lettuce and tomato
Pastrami, swiss cheese, sliced pickles, tomato relish
French Toast (GFO) $16.00
- Grilled banana & Bacon, drizzled with maple syrup
Homemade Baked Beans (GFO) $15.00
- With spinach and soft poached eggs on toasted focaccia

Taaj Indian Restaurant & Cafe

Nelson Region > Nelson > Taaj Indian Restaurant & Cafe

Address

140 Tahunanui Drive, Tahunanui, Nelson 7010, New Zealand

Phone

035485480

Email

info@taaj.co.nz

Opened hours

Monday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM